Bon Bonbon Introduce
For New Yorkers seeking a true taste of the Caribbean diaspora right here in Brooklyn, Bon Bonbon stands as a vibrant cultural and culinary anchor on Flatbush Avenue. More than just a simple Bakery or Patisserie, Bon Bonbon operates as a dedicated Cafe that specializes in the rich, deep, and comforting flavors of authentic Haitian cuisine and traditional sweets. As a local establishment that proudly serves the Flatbush community, it has quickly become the go-to destination for the kind of flaky pastries and hearty meals that evoke the warmth and hospitality of the islands.
While many bakeries in New York focus on standard American or European fare, Bon Bonbon offers a distinct, flavorful experience, rooted in Haitian tradition. Customers consistently rave about the savory offerings, particularly the superb Haitian Patties and the flavorful, tender Griot (fried pork). Patrons will also find traditional Haitian treats like Chokola Ayisyen (Haitian hot chocolate) and Bonbon Amidon, confirming its role as an essential stop for authentic Caribbean tastes in the borough. Whether you are grabbing a quick coffee or settling in for a satisfying meal, Bon Bonbon provides a genuine culinary escape without ever leaving the city limits.
Bon Bonbon is centrally located in the heart of Brooklyn’s vibrant Flatbush neighborhood. The provided official address is 1407 Flatbush Ave, Brooklyn, NY 11210, USA. It is worth noting for local users that, as per one customer's observation, the physical storefront may be closer to 1415 Flatbush Ave; however, for mapping and contact purposes, the main address listed should be utilized. Flatbush Avenue is a main artery in Brooklyn, making the location highly accessible via public transportation, including the 2/5 subway lines and various bus routes, ensuring it’s an easy stop for locals across the borough.
The establishment is designed with community in mind, prioritizing ease of use for all patrons. It features a Wheelchair accessible entrance, ensuring that all New Yorkers, regardless of mobility, can easily enter the Bakery, Cafe, and Patisserie. This commitment to accessibility is complemented by modern amenities that make it a comfortable place for both a Quick visit and a more relaxed stop.
Bon Bonbon is structured to serve the needs of the fast-paced New York lifestyle while also providing a comfortable spot for lingering. Their service model combines efficiency with hospitality, making it perfect for both morning commuters and neighborhood residents.
The core services and logistical offerings include:
- Flexible Service Options: Patrons have the choice between settling down for a meal with Dine-in service, conveniently picking up their order via Takeout, or having their favorites delivered directly to their home or office through efficient Delivery options.
- All-Day Cafe Experience: Beyond baked goods, the location functions as a Cafe, featuring a selection of Coffee drinks perfect for starting the day or enjoying a midday pick-me-up.
- Key Dining Times: The primary dining option offered is Breakfast, making it an excellent spot for morning pastries, a hot cup of Haitian cocoa, or one of their savory specialties before work.
- Quick and Convenient Payments: For a seamless transaction, the cafe accepts all major payment methods, including Credit cards, Debit cards, and NFC mobile payments.
- Modern Amenities: To enhance the customer experience, Bon Bonbon provides complimentary Wi-Fi and features a modern, welcoming Gender-neutral restroom.
The true star of Bon Bonbon is its authentically Haitian-influenced menu. While a traditional patisserie might focus on croissants and macarons, this bakery delivers hearty, well-spiced Caribbean flavors that have earned it a loyal following in Brooklyn.
Key culinary and operational highlights include:
- World-Class Haitian Patties: The Haitian Patties are arguably the most lauded item on the menu. Customers consistently praise them for being exceptionally flaky and filled with tasty, well-flavored meat. Popular fillings include Beef and Herring, confirming that this is the place in the borough to experience one of Haiti's most beloved savory pastries. These flaky pockets are ideal for a fulfilling lunch or a quick, savory bite.
- Savory Haitian Comfort Dishes: Beyond the patties, Bon Bonbon serves authentic Haitian main dishes and sides. The Griot (fried pork chunks) is described as nicely flavored, and the legumes (a traditional stewed vegetable dish) are a hearty, satisfying choice. For those ordering a meal, the recommendation to get the sides of mais (often a corn-based dish) and sauce pois (a rich, savory bean sauce) to complement the rice is a testament to the depth of the menu.
- Authentic Haitian Sweets and Drinks: The bakery takes pride in its traditional desserts and beverages, giving it that vital Caribbean 'touch' a local user craves. These include the craveable Chokola Ayisyen (Haitian Hot Chocolate or cocoa), traditional Haitien Bread / Pain Ayisyen ($5.00), light, crumbly Bonbon Amidon - Haitien Starch Cookies ($4.00), and the spiced Bonbon Sirop - Haitien Gingerbread Cookie ($6.00). Customers can also find refreshing, tropical juices and Kola Ayisyen (Haitian soda).
- The Blend of Cultures: While some traditionalists might wish for a wider variety of specific Haitian treats like coconut drops, the current selection strikes a balance. It offers recognizable treats alongside deep, cultural staples, making it an accessible entry point to the cuisine for new patrons while satisfying the cravings of long-time devotees.
- Focus on Community and Growth: The establishment has been the subject of keen local observation, with neighborhood patrons noticing the business's development and potential. Although one review highlighted opportunities for improving staff training and menu clarity—suggestions to create a detailed menu with product descriptions, prices, and allergy information—this feedback simply points toward a business with significant room for positive growth and deeper connection with its Brooklyn customer base.
- Perfect for a Quick Stop: Its identification as a great place for a Quick visit makes it an excellent daily resource for those living or working in the Flatbush area, whether for a morning coffee run or a midday grab-and-go meal.
For New Yorkers planning a visit to pick up a box of Haitian Patties or to inquire about the full menu of sweets and main dishes, the contact details for Bon Bonbon in Brooklyn are provided below.
Physical Address:
- 1407 Flatbush Ave, Brooklyn, NY 11210, USA
Phone Contact:
- (347) 240-1166
- +1 347-240-1166 (Mobile Phone)
For Brooklynites looking to diversify their culinary landscape and enjoy truly authentic Caribbean flavors, Bon Bonbon is a unique and essential stop. What is most worth choosing is the experience itself—the chance to taste the richness of Haitian cuisine right here on Flatbush Avenue.
The core value lies in the balance between the highly-rated savory and the traditional sweet. You must try the Haitian Patties (especially the beef and herring), which are consistently praised for their flaky texture and savory, well-seasoned fillings. Pair this with the traditional Griot for a filling, authentic meal. On the sweet side, the availability of Chokola Ayisyen provides a warming, cultural indulgence, and the light, melt-in-your-mouth Bonbon Amidon is the perfect traditional cookie to take home. This Bakery, Cafe, and Patisserie successfully brings the vibrant flavors and rich culinary heritage of Haiti to the heart of Brooklyn, providing not just food, but a cultural connection that is highly valued by the New York community.
Bon Bonbon Details
Service options
- Delivery
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Gender-neutral restroom
- Wi-Fi
- Wi-Fi
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Bon Bonbon Photos










Bon Bonbon Location
Bon Bonbon Reviews
pattiescoffeehaitianspacefish pattyspicymenuhot chocolate
★ 5★ 4★ 3★ 2★ 1The Bakery is nice. However as a Haitian-based Bakery, I expect more Haitian sweets and treats (ie. coconut drops). They have the Chokola Ayisyen I've been craving, but the other pastries are too American. It needs a touch of the Caribbean in the mix besides just the Name and Slogan, Hot Chocolate, and maybe a few other Haitian things I have yet to focus on.My next concern is the Cashier. They don't know what they are selling nor are they trained in making a sale properly. I feel like the owner should take the time to create a menu with product description, price, and allergy concerns as well as have the cashier inspect what is in each product so the customers can feel more confident in their purchase.My Big brother and I are from the print shop across the street and have been very perceptive on Bon's business development. As a Communication Designer myself, I see many opportunities for the owner to expand and reorganize on the backend.They're location address is wrong at this time. They're located at 1415 not 1407
January 05 · Megan GelinThey have great Haitian Pattie’s. Ate the beef and herring patties and they were flaky and full of tasty well favored meat. The griot is nicely favored along with the legumes. The service is friendly in a nice clean spot. Get the mais and the sauce pois to help flavor the rice. Overall a great experience and I’ll be back.
September 13 · Frantz CayoI’ve only tried a few items on the menu and will say the patties were authentic and are made really well considering the flaky crust. I also appreciated that they have Haitian spicy peanut butter although not for me. Lastly, and hopefully management can take this as feedback given most reviews point to the place being dark, if they can introduce outdoor dining (bistro style), less graphics on the window, and a large visible menu outdoors this may help the appeal.
May 13 · Ricky LafontantThis place is a great spot to work and the scenery is really nice too. The only thing that stood out was that some of the owners or people working there seemed a bit grumpy or stern.
March 24 · Lorenzo JeremieI made a quick stop here and it was a lucky move. Super nice people and a comfortable environment. Their patties are so good. Not very hefty but that's fair for $2. Little spice, lotta flavor, and made with love. Fish patty was my favorite.
September 17 · Jenny Dean
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