Bridges Introduce
In a city known for its incredible diversity of dining experiences, some restaurants stand out by creating a truly unique culinary identity. Bridges, a French restaurant nestled on Chatham Square, has quickly established itself as one of those places. Located on the edge of the vibrant Chinatown and historic Two Bridges neighborhoods, its name itself is a nod to its approach: bridging classic French techniques with a larder of global, often Asian, influences. This isn't a traditional French bistro; it's a modern, innovative, and highly-regarded dining destination that promises a meal filled with thoughtful and unexpected flavors.
The restaurant’s interior is a study in refined simplicity. While some might find the minimalist decor to be a departure from a traditionally ornate French dining room, it serves a deliberate purpose: to keep the focus squarely on the exquisite food and drink. The space is cozy, romantic, and trendy, making it an excellent choice for a special occasion or an intimate dinner. The ambiance is elegant without being stuffy, and the staff's knowledgeable and attentive service ensures a comfortable and memorable experience. For New Yorkers seeking a sophisticated meal that pushes culinary boundaries, Bridges offers a refreshing and exciting take on contemporary fine dining.
Bridges is located at 9 Chatham Square, New York, NY 10038, USA. Its address places it at a unique crossroads of some of the city's most dynamic neighborhoods, including Chinatown, the Financial District, and the Lower East Side.
The restaurant's location is well-served by public transportation, with the Chinatown-Canal Street subway hub and the Brooklyn Bridge-City Hall complex just a short walk away. This makes it easily accessible from all corners of Manhattan and Brooklyn. Given its downtown location, it is a destination best reached by subway or ride-share, as street parking is limited and can be difficult to find. The restaurant operates as a dine-in only establishment, focused on providing a complete and refined dining experience.
Bridges focuses on a singular, high-quality dining experience.
- Dine-in Service: The core of the Bridges experience is its dinner service, which offers a full table service model. The staff is known for being knowledgeable about the menu and wine pairings.
- Dinner and Dessert: Bridges serves a focused menu for dinner and a thoughtful selection of desserts to finish the meal. The menu is a la carte, with an option for a tasting menu on select evenings.
- Full Bar and Wine Program: The restaurant boasts a sophisticated bar onsite, offering a great selection of cocktails, beer, hard liquor, and a highly-regarded wine list. The wine program is a highlight, with a selection that complements the inventive cuisine.
- Reservations: Due to its popularity, dinner reservations are recommended. It is an establishment that accepts reservations, and planning ahead is advised to secure a table, especially on weekends.
Bridges is a destination for food enthusiasts due to its commitment to culinary excellence and an elevated dining experience.
- Innovative Menu: The menu is a highlight, praised for its innovative and creative dishes. Chef Sam Lawrence masterfully blends French cooking techniques with global flavors, resulting in a menu that is both surprising and delicious.
- Exquisite Dishes: The food is the star of the show. Standout dishes, such as the Sea Urchin Custard with Shrimp, are frequently mentioned as highlights. Other notable items include the Comté Tart, Grilled King Crab, and Roast Duck.
- Great Wine List: For wine lovers, the curated wine list is a major draw. It features a great selection of wines that are chosen to pair perfectly with the diverse and flavorful menu.
- Attentive Service: The service is consistently praised as attentive and accommodating, with a staff that is clearly passionate and well-informed about the food and drink offerings.
- Romantic and Cozy Atmosphere: The restaurant's ambiance is intimate and romantic, with a trendy feel. This makes it a great choice for a date night or a sophisticated evening with friends, providing a setting that complements the high quality of the cuisine.
To make a reservation or for further information, please use the following contact information.
- Address: 9 Chatham Square, New York, NY 10038, USA
For a New Yorker, Bridges is a fantastic choice when you're looking for a dining experience that is a step above the ordinary. It's worth choosing for the food alone. The inventive flavors, high-quality ingredients, and masterful execution of each dish make it a memorable meal. The Sea Urchin Custard is particularly noted as a must-try, and its reputation for an exceptional wine list means you can expect perfect pairings for every course.
While the atmosphere may be minimal, it is intentionally so, directing your attention to the plate in front of you. This makes it an ideal spot for a solo diner or someone who truly wants to focus on and appreciate the food without distractions. The dinner service is well-paced and the staff is knowledgeable, offering recommendations that can elevate your experience. If you are a foodie who appreciates a chef’s unique vision and a restaurant that consistently delivers on taste and quality, Bridges is a top destination. It's a place where you can feel the ambition and passion in every bite, making it a standout restaurant in a city full of great options. It’s an evening of sophisticated, innovative food that will leave a lasting impression.
Bridges Menu
Cocktails
- Averna Highball $20.00
- Pepper Vesper $20.00
- White Negroni $20.00
- Gimlet $20.00
- Cosmopolitan $20.00
- Spicy Margarita $20.00
- Old Fashioned
- Citrus & Tonic
Beer
- Rothaus
Menu
- Oysters With Sorrento Lemon Mignonette $26.00
- Tête De Cochon And Coppa With Bonny Melon $25.00
- Mackerel With Peppers And Anchovy $26.00
- Sea Urchin Custard With Shrimp $25.00
- Cured Tuna, Dates And Spring Onion $28.00
- Plums, Snap Peas, Tropea Onions And Lardo $27.00
- Squash Blossoms With Lobster And Brown Butter $36.00
- Comté Tart With Tomatoes And Anise Hyssop
- Grilled Squid With Mussels, Fresh Cheese And Romano Beans
- Lamb With Sweetbreads, Eggplant And Hazelnuts
- Roast Duck, Squash, Boudin Noir And Swiss Chard Gratin
- Whole Grilled Sole With Clams And Rice For Two
- Bread And Butter $7.00
Cheval D'or At Bridges
- Pink Radish Cake, Beetroot Purée, Smoked Eel Cream And Caviar $14.00
- Scallop Shumai, White Asparagus And Sauce Hollandaise
- Mapo Tofu Tart, Shiitake Mushrooms, Broccoli Rabe $36.00
- Calamari Congee, Cauliflower And Spot Prawn $38.00
- Shrimp Toast "Bagel", Cream Cheese, Tomato, Red Onion And Capers $33.00
- Tofu Au Poivre
- Cumin Spiced Lamb With Ratatouille And Fish-Fragrance Dressing $46.00
- Dover Sole Stuffed With Shrimp, Sauce Vierge $45.00
- Roasted Duck À L'orange, Crêpe Suzette, Endive, Sauce Hoisin $55.00
- Steamed Rice $7.00
- Strawberry Pavlova, Yogurt, Lychee Granita
- Boba Tea Floating Island $15.00
- Pineapple Tarte Tatin Roasted In Szechuan Pepper, Vanilla Ice Cream $17.00
White
- Domaine Du Chat Huant, Loriot, Sauvignon Blanc | Loire Valley, Fr 23 $15.00
- Abraam's Garden, 'R & Nature, Riesling | Macedonia, Gr 22 $19.00
- Cantalapiedra, 'Cantayano, Verdejo | Castilla Y León, Sp 23 $16.00
- Common Wealth Crush, Teacher's Pet-It Manseng, Petit Manseng | Usa $18.00
- Pierre Arnold, 'Mon Trésor,' Sylvaner | Alsace, Fr $16.00
Red
- Weingut Mann, 'Rötlich,' Portugieser Blend | Reinhessen, De $17.00
- Fond Cyprès, 'Premier Jus,' Carignan + Grenache | Languedoc, Fr $15.00
- Kewin Descombes, Morgon, Gamay | Beaujolais, Fr $18.00
Others
- Fresh Cheese With Red Spot Prawn
- Courgettes With Hispi, Chestnuts & Fonduta
- Sea Bream With White Almond Soup, Lovage & Wild Herbs
- Roasted Beef Sweetbread With Beetroot
- Grilled Turbot, Seaweed "Pil - Pil" & Clams
- Brat Burnt Cheesecake With Apricots
- Laherte Frères, Extra Brut Ultradition | Champagne, Fr Nv $29.00
- Alessandro Viola, Rosato, Nero D'avola + Perricone | Sicily, It $17.00
- Vina Krapež, 'Lapor Belo,' Rebula Blend $16.00
- Grilled Oysters
- Pâté En Croûte
- Sardines With Anchovies And Peppers
- Cured Tuna With Tomatoes $25.00
- Lettuces, Asian Pear And Trout Roe $19.00
- Kabocha Squash And Puntarelle With Brabander $21.00
- Comté Tart With Chanterelles $27.00
- Smoked Eel Dumplings With Horseradish $26.00
- Grilled King Crab With Béarnaise And Pickles $42.00
- Sweetbreads With Leeks And Mustard $38.00
- Turbot, Clams And Pernod $41.00
- Grilled Pork, Sunchokes And Truffles $40.00
- Roast Duck With Cabbage And Xo $58.00
Bridges Details
Service options
- Dine-in
- Delivery
- Takeout
Highlights
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
Crowd
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Bridges Photos










Bridges Location
Bridges Reviews
cocktailstartsthe menucustardcomtewine listdumplingssardineseeltuna
★ 5★ 4★ 3★ 2★ 1Amazing vibes,exquisite food, Cocktails were on point great atmosphere.Highly recommend.Staff was super knowledgeable and accommodating will be returning again if you can get it.
September 19 · Jodi BeutheBridges does a great job with interesting, innovative flavors and thoughtful dishes. The portion sizes are spot on — satisfying without being too much. Service was attentive throughout the meal, with staff who clearly know the menu and pace the meal really well.The uni custard was absolutely incredible, easily one of the highlights and worth coming back for on its own.The only downside for me is the ambiance. The space is very minimal and feels a bit generic, especially compared to so many beautifully designed spots in NYC. I get that the focus here is on the food, and they deliver on that. But it's not really the kind of space I’d bring a guest or a date, just because the decor doesn’t add much to the experience.That said, I’ll definitely keep coming back solo for the food. It’s consistently well executed and a great place when you want a solid meal without distractions.
June 12 · Yiyi ZhangI’ve been to Bridges several times now, both for their regular menu and also their collabs with well known chefs around the world.I can say without reservation — one of my favorite new restaurants in the city. Food is amazingly well executed, wine list is fantastic, and the whole staff is great. Already looking forward to my next visit and whatever they decide to put on the menu for the summer!
May 31 · Jonathan TienBridges brings in a unique, inventive approach to fine dining that takes you into a journey for your palate. I absolutely devoured the sardines with summer squash and basil. The comté tart with tomatoes was one of the most exquisite dishes I ever had. The lamb and sweetbreads were a perfect balance of protein.As for the ambiance, I think it's perfection.It's clean, sexy and wisks you away to another era.
June 30 · Jessica BThis review is for the Resy popup event with Hanz Gueco hosted at Bridges.As noted in many of the other reviews, the service is excellent. The room is quite attractive with a sort of modern mid-century vibe. The restaurant was quite full for this event and the noise level was a bit uncomfortable for me.We enjoyed everything we ate, so perhaps it is a little bit unfair to leave this review for the restaurant since they didn’t prepare the menu or food, although I believe their staff was running the front of the house and with some staff in the kitchen as well. I will say that I thought the menu was quite fully priced for this event, I had one cocktail (old-fashioned, very nicely made) and we each had a three course menu and that totaled out just under $270 for two people including tax and tip.
May 29 · ESB NYC
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