Café Boulud

- 100 E 63rd St, New York, NY 10065

For those who seek the pinnacle of French gastronomy without leaving Manhattan, Café Boulud is an exquisite and beloved destination. Located at 100 E 63rd St, this elegant French restaurant is the creation of the world-renowned chef Daniel Boulud, whose culinary vision has long defined New York's fine dining scene. Café Boulud is more than a restaurant; it is a refined yet welcoming oasis that captures the essence of classic French dining and elevates it with contemporary flair. The ambiance is an inviting blend of sophistication and comfort, with an Art Deco-inspired design that includes high ceilings, green velvet banquettes, and a stunning selection of 20th-century art. The menu is a testament to Chef Boulud's creativity and expertise, divided into four unique sections—"La Tradition," "La Saison," "Le Potager," and "Le Voyage"—each offering a distinct culinary journey. This unique approach ensures that every visit is a new adventure, from time-honored French classics to globally-inspired dishes and a celebration of seasonal, local ingredients. This Michelin-starred establishment has become a beloved fixture in the city, known for its exceptional food, impeccable service, and a beautiful atmosphere that makes every meal feel like a special occasion.

The menu at Café Boulud is a masterclass in culinary artistry, offering a wide and diverse selection that caters to every palate. "La Tradition" celebrates French classics with dishes like a rich Terrine De Foie Gras and the memorable Dry Aged Striploin. "La Saison" showcases the freshest flavors of the moment, with a seasonally changing menu that might feature items like a delicate Peekytoe Crab Salad or Seared Duck Breast. For those who appreciate the bounty of the earth, "Le Potager" draws inspiration from the farmers' market, with beautiful vegetarian creations like Cauliflower Agnolotti and Chanterelle Risotto. Finally, "Le Voyage" takes diners on a global expedition with a French twist, exploring different cuisines such as Indian-inspired dishes like Mulligatawny Soup and Lamb Duo. The restaurant also offers an exceptional brunch menu with classic breakfast items, from Vermont Egg Omelettes to Buttermilk Pancakes, along with a "Prix Fixe Du Marché" for a three-course tasting experience. The drink menu is equally impressive, with a renowned wine list curated by a sommelier, a great selection of cocktails and beer, and high-quality coffee and teas. Desserts are a highlight, with options like a decadent Caramel Whiskey Cheesecake and seasonal tarts, providing a perfect finale to any meal.

Café Boulud is centrally and conveniently located at 100 E 63rd St, New York, NY 10065, USA. Situated in the prestigious Upper East Side, the restaurant is a short walk from Central Park and the city's finest boutiques, making it an ideal spot for a post-shopping or pre-theater meal. The location is easily accessible for New Yorkers from all boroughs, with a variety of subway lines and bus routes serving the area. For those arriving by car, valet parking is available, providing a seamless and stress-free option in a busy neighborhood. The restaurant is also mindful of accessibility, with a wheelchair-accessible entrance and seating, ensuring that every guest can enjoy the dining experience. The elegance of its surroundings and the convenience of its location contribute to the overall luxury of dining at Café Boulud.

Café Boulud offers a range of services designed to provide a premium dining experience for every guest.

• Dine-in service is the primary option, with seating and table service provided in the elegant dining room.
• The restaurant serves brunch, lunch, and dinner, with reservations highly recommended for all meal periods due to its popularity.
• Private dining rooms are available for special events and intimate gatherings, offering an exclusive and personalized experience.
• The onsite bar and lounge provide a comfortable space to enjoy a great selection of cocktails, beer, hard liquor, and an impressive wine list.
• The menu includes a variety of offerings, such as healthy options, organic dishes, and vegetarian alternatives, catering to diverse dietary needs.
• Planning a visit is made easy with the ability to accept reservations via credit card, debit card, and NFC mobile payments.
• The restaurant provides a welcoming and inclusive atmosphere, with amenities like gender-neutral restrooms, and is a family-friendly and LGBTQ+ friendly establishment.

The features and highlights of Café Boulud are what make it a truly exceptional dining destination in New York.

• Michelin-Starred Excellence: As a Michelin-starred establishment, Café Boulud is recognized for its high-quality cooking and consistent excellence, providing an experience that is a benchmark for fine dining.
• Renowned Chef: The restaurant is helmed by Daniel Boulud, one of the most respected chefs in the culinary world, whose expertise and creative vision are evident in every dish.
• Exceptional Menu Structure: The unique four-category menu—La Tradition, La Saison, Le Potager, and Le Voyage—provides a dynamic and engaging dining experience, ensuring there is always something new and exciting to try.
• Great Cocktails and Wine: The bar offers expertly crafted cocktails and a great wine list, with a sommelier on hand to help with perfect pairings.
• Refined and Welcoming Ambiance: Despite its upscale nature, the atmosphere is described as refined yet welcoming, making it a comfortable place for special occasions or solo dining.
• Impeccable Service: The staff is celebrated for being "very accommodating and attentive," providing a level of service that makes guests feel like stars.

For reservations or inquiries about private dining, you can contact Café Boulud directly.

Address: 100 E 63rd St, New York, NY 10065, USA

Phone: (212) 772-2600

Choosing Café Boulud is an excellent decision for anyone looking for a truly memorable culinary experience in New York. What makes it worth choosing is the unparalleled combination of masterful cuisine, elegant ambiance, and top-tier service. The food, with its creative and seasonal approach, is consistently exceptional, offering classic French dishes with modern interpretations that are both familiar and exciting. The restaurant's reputation and Michelin-star status are well-earned, promising a level of quality that is hard to find elsewhere. The atmosphere is perfect for a romantic date or a celebratory dinner, providing a beautiful backdrop for any special occasion. The attentive and accommodating staff, as highlighted by customer reviews, ensures a flawless and enjoyable experience from start to finish. Furthermore, the extensive beverage program, featuring great cocktails and a superb wine list, enhances the meal perfectly. Café Boulud is not just a place to eat; it is an institution that embodies the very best of French "art de vivre" in the heart of New York City, making every visit an unforgettable delight.

Café Boulud

100 E 63rd St, New York, NY 10065, USA