Casa Lever: Upscale Italian Dining in Midtown NYC

Casa Lever Introduce

## Casa Lever: A Taste of Italian Elegance in an Iconic NYC Setting

In a city celebrated for its diverse and dynamic dining scene, Casa Lever stands out as a beacon of classic Italian elegance and refined taste. Located within the iconic Lever House building, this restaurant is more than just a place to eat; it's a fine dining experience that embodies the sophistication and glamour of Midtown, New York. Casa Lever has established itself as a premier destination for corporate outings, celebratory dinners, and a go-to spot for those who appreciate top-notch food, service, and a truly beautiful atmosphere. It’s the kind of place where, as one reviewer noted, "Bankers take their wealthy clients for a great meal," and for good reason—it consistently delivers on its promise of excellence.

The atmosphere is a blend of cozy, romantic, and trendy, creating a welcoming yet upscale environment. From a quiet solo lunch to a lively group dinner, the space is designed to accommodate various dining experiences. The restaurant's popularity means that it’s often bustling, and reservations are highly recommended, sometimes even required, to ensure you get a table. This is a testament to its reputation for consistently providing a memorable and high-quality experience. Casa Lever is a testament to the art of fine dining, offering a taste of Italy right in the heart of Manhattan.

## Location and Accessibility

Casa Lever is situated at a prestigious address: 390 Park Ave at, E 53rd St, New York, NY 10022, USA. Its location in the Lever House, a landmark of modernist architecture, adds to its unique appeal. The restaurant is perfectly positioned for those working in the surrounding corporate offices and for tourists staying in the many high-end hotels nearby. The central location makes it easily accessible from all parts of Manhattan via public transportation, including the subway and bus systems.

The restaurant's commitment to providing an inclusive experience is evident in its accessibility features. Casa Lever offers wheelchair-accessible seating and a wheelchair-accessible restroom, ensuring a comfortable and convenient visit for all guests. For service, you can choose from outdoor seating for a delightful al fresco meal, or dine-in for the full elegant experience. For those with a busy schedule, takeout and delivery services are also available. The restaurant is known for its fast service, a key highlight that makes it a great choice for business lunches. It accepts a wide variety of payments, including credit cards, debit cards, and NFC mobile payments.

## Services Offered

Casa Lever provides an array of dining and hospitality services, reflecting its status as a top-tier establishment. Here's what you can expect:

Dining Options: The restaurant serves breakfast, lunch, and dinner, with a full table service for each meal. It’s a popular spot for brunch on weekends. The menu is extensive, offering a full range of appetizers, main courses, and desserts. There is seating available throughout the beautiful space, including a bar onsite.
Beverage Program: Casa Lever has a top-notch beverage program that includes a full bar with a wide selection of beer, cocktails, and hard liquor. The wine list is a major highlight, curated to perfectly complement the Italian menu. There is also an extensive menu of whiskies, brandies, and other spirits, making the bar itself an iconic destination.
Reservations: Due to high demand and its reputation as a popular spot for groups and special occasions, reservations are highly recommended for lunch, brunch, and dinner. It's a good idea to book in advance to avoid a wait, especially during peak dining hours.
Private Events: The elegant setting makes Casa Lever an excellent choice for private events and corporate gatherings. The sophisticated atmosphere and top-notch service ensure that any event held here will be a success. It's a "good corporate spot," as one customer review pointed out, making it ideal for team outings or business meetings.

## Features and Highlights

What truly sets Casa Lever apart is its unwavering commitment to providing a luxurious and memorable experience. The restaurant's features and highlights are what have cemented its reputation as a Manhattan icon.

Exceptional Food and Service: The food is consistently described as "good" and "delicious," with flavors that never disappoint. While portion sizes for some mains have been noted, the quality of the ingredients and the overall flavor profile are consistently praised. The service is described as "top notch" and "impeccable," ensuring that every need is met with professionalism and care.
Sophisticated Atmosphere and Decor: The interior of Casa Lever is a major draw. The sleek, upscale design is a key part of the dining experience, with a romantic and trendy vibe that makes it perfect for special occasions. The stylish decor and attention to detail contribute to its status as one of the city's great restaurants and iconic bars.
Comprehensive Menu: The menu is a testament to classic Italian cuisine, offering a wide variety of dishes from a Raw Bar with FLUKE and HAMACHI to a range of pastas like BOLOGNESE and LOBSTER PACCHERI. The menu also includes vegetarian and vegan options, such as the PISTACHIO PESTO AND MUSHROOMS pasta and EGGPLANT PARMIGIANA, catering to diverse palates. Their OSSOBUCO ALLA MILANESE and CUTELETA ALLA MILANESE are standout dishes that reflect the restaurant's commitment to high-quality cuisine.
Great Coffee and Desserts: The dining experience doesn't end with the main course. Casa Lever is also known for its "great coffee" and "great dessert." The dessert menu includes classics like Il Tiramisu and Gelato, while the coffee service, featuring Cappuccino and Espresso Doppio, is a perfect way to end a meal or start a day.

## Contact Information

For reservations or other inquiries, you can contact Casa Lever at:

Address: 390 Park Ave at, E 53rd St, New York, NY 10022, USA
Phone: (212) 888-2700

## What is Worth Choosing

When you visit Casa Lever, the experience is about more than just one dish. However, to get a true sense of the restaurant's quality, a few options are particularly recommended. Start with a selection from the TO START menu, such as the SAN DANIELE PROSCIUTTO or the CAESAR SALAD. For the main course, you can't go wrong with one of their expertly prepared pasta dishes, such as the LOBSTER PACCHERI or the BOLOGNESE. These dishes are known for their rich flavors and expert preparation. For a special treat, consider a classic Italian entree like the OSSOBUCO ALLA MILANESE, a hearty and flavorful choice.

No meal at Casa Lever is complete without dessert and coffee. The Il Tiramisu is a classic for a reason and highly recommended. Pair it with a Cappuccino or Espresso for a perfect Italian finish. Finally, take some time to explore the bar. The extensive selection of whiskies and other spirits is a feature in itself. The combination of an impeccable meal, a luxurious atmosphere, and top-tier service makes Casa Lever a truly special find in New York City's dining scene.

Casa Lever Menu

IL DOLCE
Il Tiramisu $21.00
Mascarpone, mascarpone, savoiardi, espresso. Suggested Pairing: Tawny Port, Taylor Fladgate, 20 Years $22
Fruit Tart $21.00
Chantilly cream, seasonal fruits. Suggested Pairing: Mandarinetto, Il Gusto di Amalfi Mandarino $18
Was A Millefoglie $21.00
Tahitian vaniglia cream. Suggested Pairing: Moscato D'Asti, "Moncalvina", Coppo, (2018) $12
Hazelnut $21.00
Gianduia. Suggested Pairing: Pineau des Charentes, Navarre, Vieux $21
Gelato $21.00
Ask your server for Chef's flavours selection Sommelier selection based on selected choice of flavors.
Cream And Apple $21.00
honeycrisp apple, caramelized pecans, raisins and vanilla orange cream. Suggested Pairing: Moscato D’Asti, “Moncalvina”, Coppo, (2018) $12
Mix Berries $24.00
Whip some cream, squeeze some lemon. Suggested Pairing: Guigne et Guins, Laurent Cazottes $22

BRANDY, COGNAC, CALVADOS & ARMAGNAC
Vecchia Romagna Riserva 10 Anni $19.00
Montanaro 1960 $43.00
Montanaro 1972 $35.00
Montanaro 1974 $31.00
Navazos Palazzi Brandy de Jerez $49.00
Courvoisier VSOP $18.00
Frapin VSOP $19.00
Hennessy Privilege VSOP $20.00
Hennessy Paradis
Navarre Grand Champagne Vieille Reserve $64.00
Pierre Huet Calvados VS $21.00
Remy Martin 1738 $25.00
Remy Martin VSOP $31.00
Remy Martin XO Excellence $59.00
Louis XIII de Remy Martin
D Usse VSOP $21.00
Domaine D'Esperance 1999 Armagnac $33.00

RUM & RHUM
Barbancourt 5 Star 8 Year, Haiti $18.00
Bayou Gold, Louisiana $18.00
Bayou Spiced, Louisiana $18.00
Brugal Anejo, Dominican Republic $18.00
Brugal Extra Viejo, Dominican Republic $24.00
DonQ Gran Anejo, Puerto Rico $25.00
El Dorado 15 Year, Guyana $29.00
Pyrat XO Reserve, Caribbean $18.00
Santa Teresa 1796, Venezuela $28.00
Mount Gay Eclipse, Barbados $19.00
Ron Navazos Palazzi, Spain $19.00

BOURBON & RYE WHISKEY
1792 Ridgemont Reserve, Kentucky $21.00
Buffalo Trace, Kentucky $21.00
Eagle Rare Single Barrel 10 Year, Kentucky $21.00
E.H. Taylor, Jr., Kentucky $25.00
Hudson Baby, Hudson Valley $22.00
High West American Prairie, Kentucky $21.00
Kentucky Owl Batch #9, Kentucky $112.00
Old Forrester, Kentucky $21.00
Old Rip Van Winkles 13 Year, Kentucky $55.00
Pappy Van Winkle 15 Year, Kentucky $76.00
Makers Mark, Kentucky $21.00
Stagg, Jr., Kentucky $21.00
Yamazaki 12 Year, Japan $63.00
Weller Special Reserve, Kentucky $21.00
Widow Jane 10 yr, Kentucky $29.00
Five Fathers Rye, Kentucky $27.00
High West A Midwinter Nights Dream Rye $43.00
High West Rendezvous Double Rye, Utah $21.00
Hudson Rye, Hudson Valley $29.00
Kentucky Owl Rye 10 Year, Kentucky $64.00
Sazerac Rye, Kentucky $22.00
Widow Jane Rye, Kentucky $22.00
Macklowe 7 Year, United States (1 oz) $169.00
Macklowe 7 Year, United States (2 oz) $339.00
Toki, Suntory, Japan $24.00

SCOTCH & SINGLE MALT WHISKEY
Chivas Regal 25 Year, Blended $75.00
Compass Box Oak Cross, Blended $75.00
Johnnie Walker Blue Label, Blended $57.00
Aberfeldy 12 Year Single Malt, Highland $21.00
Ardbeg 10 Year Single Malt, Islay $22.00
Balvenie Double Wood 12 Year, Speyside $23.00
Balvenie Caribbean Cask 14 Year, Speyside $31.00
Balvenie Port Wood 21 Year, Speyside $56.00
Cragganmore 12 Year, Speyside $24.00
Dalmore 12 Year, Highland $19.00
Dalmore 18 Year, Highland $59.00
Dalmore King Alexander III, Highland $59.00
Dalwhinnie 15 Year, Highland $26.00
Glenfiddich 12 Year, Speyside $21.00
Glenfiddich Solera Reserve 15 Year, Speyside $24.00
Glenfiddich 18 Year, Speyside $37.00
Lagavulin 16 Year, Islay $29.00
Macallan 18 Year, Speyside $86.00
Macallan Rare Cask, Speyside $64.00
Macallan 25 Year, Speyside
Oban 14 Year, Highland $26.00
Oban 18 Year, Highland $42.00
Springbank 10 Year, Cambletown $26.00
Talisker 10 Year, Highland $21.00

LA NOSTRA CAFFETTERIA
Espresso $7.00
Espresso Macchiato $7.00
Espresso marked with a drop of milk foam.
Espresso con Panna $7.50
With whipped cream.
Espresso Doppio $7.50
Double.
Americano $7.50
Espresso in cappuccino cup with hot water.
Pot of Brewed Coffee $8.50
Regular and decaf.
Cappuccino $8.50
Espresso with hot milk, milk froth.
Cappuccino Viennese $8.50
Cappuccino with whipped cream & cocoa powder.
Casa Lever $8.50
Espresso with thick hot chocolate, milk froth, cocoa powder.
Shakerato $8.50
Espresso shaken with ice, sugar.
Cioccolata Calda $8.50
Dense semisweet hot chocolate.

TEA & INFUSIONS
Casa Lever is proud to serve La Via del Tè, an artisan whole tea line featuring hand-stitched tea pouches from silk like fabric in the Florentine craftsman tradition
English Breakfast $8.50
Muscatel, woods, spice.
Earl Grey $8.50
Citrus, decisive, persistent.
Gunpowder $8.50
Green tea, strong, full-bodied, grassy.
Sogno D Amore $8.50
Ripe fruits, vigorous, caramel mou.
Camomilla $8.50
Floral, soothing, sweet.
Menta $8.50
Peppermint, mellow, sweet mint.

ABITUDINI ITALIANE
Amari Flight $21.00
Our selection of 3 amari from northern, central and southern Italy.
Ammazza Caffe Flight $23.00
Our 4 most popular digestivi from different regions.

AMARI
Averna (Sicily) $15.00
Branca Menta (Veneto) $15.00
Braulio (Lombardy) $17.00
Bordiga Chiot (Piedmont) $16.00
Bordiga St.Hubertis (Piedmont) $19.00
Del Capo (Calabria) $16.00
Fred Jerbis (Friuli) $18.00
Fernet Branca (Veneto) $15.00
Montenegro (Emilia Romagna) $15.00
Nonino (Friuli) $21.00
Reset (Sicily) $15.00
Varnelli Erborista (Le Marche) $21.00

LIQUORI ITALIANI / BITTER / SAMBUCA
Aperitivo Select $16.00
Bruto Americano $18.00
Casoni 1814 Aperitivo $18.00
China Antico Elixir $17.00
Contratto Bitter $16.00
Contratto Aperitif $16.00
Don Ciccio & Figli Finocchietto $16.00
Don Ciccio & Figli Mandarinetto $16.00
Galliano L Autentico $15.00
Galliano L Aperitivo $17.00
Galliano Ristretto $19.00
Limoncello Caravella $19.00
Liquore Strega $14.00
Zabov Zabaglione $14.00
Varnelli Punch Fantasia $18.00
Disaronno Amaretto $17.00
Sambuca Romana Bianca $19.00
Sambuca Romana Nera $19.00
Sambuca Molinari $17.00
Sambuca Infinito Lazzaroni $15.00
Mirto Argiolas $19.00
Vicario Nocino $17.00

GRAPPE & EAUX DE VIE
Bertagnoli Moscato $19.00
Bonollo Amarone Barrique $17.00
Nardini Bianca $19.00
Nardini Mandorla $19.00
Nardini Ruta $19.00
Jacopo Poli Sarpa $22.00
Jacopo Poli Pere $26.00
Jacopo Poli Torcolato $38.00
Jacopo Poli Vespaiolo $45.00
Gra it $19.00
Nonino Lo Chardonnay $21.00
Nonino Il Merlot $19.00
Nonino Gioiello Castagno $31.00
Nonino Cru Monovitigno Picolit $88.00
Nardini Liquore di Acqua di Cedro $19.00
Sibolla Liquore di Grappa di Camomilla $18.00
Goutte de Mauzac Rose Laurent Cazottes $22.00
Goutte de Prunelart Laurent Cazottes $22.00

PORT, MADEIRA & APERITIVI
Tawny Port, Taylor Fladgate, 10 Years $18.00
Tawny Port, Taylor Fladgate, 20 Years $22.00
Vintage Port, Dows, (1985) $49.00
LBV Port, Grahams, (2018) $19.00
Coin Sauvage, Laurent Cazottes $22.00
Guigne et Guins, Laurent Cazottes $22.00
Cedrat, Laurent Cazottes $21.00
Pineau des Charentes, Navarre, Vieux $21.00

RAW BAR
FLUKE* $38.00
charred peaches, avocado, scallions, citrus dressing
HAMACHI $41.00
capers, roasted tomatoes, Castelvetrano olives, chervil
ANCHOVIES $39.00
from the Cantabrian Sea, butter, peperoncino

TO START
CASA LEVER SALAD (v) $33.00
organic misticanza, avocado, buffalo mozzarella, Castelvetrano olives, tomatoes, radishes
QUINOA SALAD (vg) $31.00
red quinoa, spinach, artichoke confit, mix squash, San Giacomo red wine vinegar
ARTICHOKES AND PARMESAN (v) $34.00
thinly sliced artichokes, 36-month aged Parmigiano-Reggiano, lemon, Ursini olive oil
CAESAR SALAD* $31.00
baby romaine, Caesar dressing, 36-month aged Parmigiano-Reggiano
CAPRESE (v) $31.00
Kumato tomato, Ursini "Solo Gentile" olive oil, buffalo mozzarella, basil
BEEF TARTARE* $41.00
Black Angus beef tartare, Dijon mustard, capers, colatura, egg yolk, Tabasco, Worcestershire sauce, pickles
SAN DANIELE PROSCIUTTO $42.00
36-month aged prosciutto DOK Dall'Ava from San Daniele, buffalo mozzarella
VITELLO TONNATO $38.00
veal, tuna-caper sauce, bell peppers

PASTA
Our selection of the finest italian “Pastifici”. Gluten-free and whole wheat pastas are available.
POMODORO (vg) $34.00
spaghetti Mancini, San Marzano DOP tomatoes, basil
CACIO E PEPE (v) $34.00
homemade tonnarelli, Pecorino Romano DOP, Tellicherry black pepper
PISTACHIO PESTO AND MUSHROOMS (vg) $36.00
rigatoni Mancini, Maitake mushroom, pistachio pesto, taralli, paprika, Crusco pepper
BOLOGNESE $41.00
homemade fettuccine, traditional veal ragu
ARRABBIATA (vg) $34.00
spaghetti Mancini, tomato sauce, peperoncino, garlic chips
BOTTARGA $37.00
vermicelli Pastificio dei Campi, grey mullet bottarga, shallot, parsley
VONGOLE $45.00
linguine Pastificio dei Campi, Manila clams, peperoncino, garlic, parlsey

PLANT BASED
ROMANESCO BROCCOLI (vg) $35.00
pomegranate, pine nuts, chili peppers, golden raisins vinaigrette dressing
EGGPLANT PARMIGIANA (v) $37.00
oven-roasted, San Marzano tomato sauce, 36-month aged Parmigiano-Reggiano, basil

SEA
CATCH OF THE DAY
market catch of the day. Select an accompanying sauce: all'isolana or piccata
LOBSTER ROLL $62.00
homemade brioche bun, coleslaw, spicy mayonnaise, chips
SKATE $44.00
sautéed spinach, lemon butter sauce, black garlic, fresh parsley

LAND
OSSOBUCO ALLA MILANESE $64.00
slow-braised veal shank, seared saffron risotto, bone marrow, gremolata
CHICKEN PAILLARD $49.00
grilled vegetables, roasted tomatoes, pickled pearl onions, mustard dressing
CASA LEVER BURGER $41.00
dry aged short-rib and brisket burger, roasted red onions, taleggio, wild arugula, spicy mayo, French fries
CHICKEN CACCIATORE STYLE $43.00
Brune Landaise chicken thighs from Pennsylvania, Taggiasca olives, mushrooms, capers
CUTELETA ALLA MILANESE $74.00
traditional breaded veal, wild arugula, tomato
BEEF PAILLARD $71.00
Tenderloin, green intingolo sauce, served with mixed green salad and honey-mustard vinaigrette dressing

SIDES
SPINACH AND LEEKS (vg) $19.00
braised and sauteed
ROASTED POTATOES (v) $19.00
Yukon Gold, butter, garlic, rosemary, sage
SWEET RED PEPPERS (vg) $19.00
roasted sweet peppers, Taggiasca olives, Pantelleria capers, breadcrumbs

SIMPLY COOKED
Grilled or Seared to your taste, select an accompanying sauce: Lemon-Herb, Citrus, Peperoncino, Dijon
NEW YORK STRIP STEAK*
20oz or 40oz dry-aged classic mid-western prime beef
VEAL PAILLARD $69.00
organically fed in Nebraska
SEA BASS $61.00
from the Mediterranean Sea
STRIPED BASS $61.00
from Long Island
DOVER SOLE
wild Holland from the North Sea
SALMON* $61.00
Faroe Islands salmon

RAW BAR
FLUKE* $38.00
charred peaches, avocado, scallions, citrus dressing
HAMACHI* $43.00
cherry tomato sauce, oregano, Moroccan olives
ANCHOVIES $39.00
from the Cantabrian Sea, butter, peperoncino

TO START
CASA LEVER SALAD (vg) $33.00
organic misticanza, avocado, buffalo mozzarella, Castelvetrano olives, tomatoes, radishes
ARTICHOKES AND PARMESAN (v) $34.00
thinly sliced artichokes, 36-month aged Parmigiano-Reggiano, lemon, Ursini olive oil
CAESAR SALAD* $31.00
baby romaine, Caesar dressing, 36-month aged Parmigiano-Reggiano
CAPRESE (v) $31.00
Kumato tomato, Ursini "Solo Gentile" olive oil, buffalo mozzarella, basil
BEEF TARTARE* $41.00
Black Angus beef tartare, Dijon mustard, capers, colatura, egg yolk, Tabasco, Worcestershire sauce, pickles
SAN DANIELE PROSCIUTTO $42.00
36-month aged prosciutto DOK Dall'Ava from San Daniele, buffalo mozzarella
VITELLO TONNATO $38.00
veal, tuna-caper sauce, bell peppers
EGGPLANT COTOLETTA (VG) $34.00
cherry tomato confit, arugula, scallion powder, smoky eggplant mayo
PRAWNS TEMPURA $36.00
crispy red Argentinian shrimp, horseradish dipping sauce, peperoncino, welsh onion, crispy capers

PASTA
Our selection of the finest italian “Pastifici”. Gluten-free and whole wheat pastas are available.
POMODORO (vg) $34.00
spaghetti Mancini, San Marzano DOP tomatoes, basil
CACIO E PEPE (v) $34.00
homemade tonnarelli, Pecorino Romano DOP, Tellicherry black pepper
LOBSTER PACCHERI $59.00
paccheri Felicetti, lobster, perino cherry tomatoes, white wine, garlic, parsley
BOLOGNESE $41.00
homemade fettuccine, traditional veal ragu
ARRABBIATA (vg) $34.00
spaghetti Pastificio dei Campi, tomato sauce, peperoncino, garlic chips
CARBONARA $36.00
mezzi rigatoni Mancini, organic egg, guanciale, Pecorino Romano DOP, Tellicherry black pepper
AGNOLOTTI (v) $36.00
homemade, ricotta cheese, smoked eggplant, cherry tomato sauce, parmesan foam
PISTACHIO PESTO AND MUSHROOMS (vg) $36.00
rigatoni Mancini, Maitake mushroom, pistachio pesto, taralli, paprika, Crusco pepper
VONGOLE $45.00
linguine Pastificio dei Campi, Manila clams, peperoncino, garlic, parlsey

PLANT BASED
ROMANESCO BROCCOLI (vg) $35.00
pomegranate, pine nuts, chili peppers, golden raisins vinaigrette dressing
EGGPLANT PARMIGIANA (v) $37.00
oven-roasted, San Marzano tomato sauce, 36-month aged Parmigiano-Reggiano, basil

SEA
CATCH OF THE DAY
market catch of the day. Select an accompanying sauce: all'isolana or piccata
STRIPED BASS $72.00
sweet and sour peppers, red onions
TURBOT $84.00
vegetable Caponata

LAND
CUTELETA ALLA MILANESE $74.00
traditional breaded veal, wild arugula, tomato
VEAL LOIN $61.00
roasted veal loin, roasted potatoes, garlic, rosemary, sage
OSSOBUCO ALLA MILANESE $64.00
slow-braised veal shank, seared saffron risotto, bone marrow, gremolata
ANGUS BEEF TENDERLOIN FILET $89.00
pan brioche, spinach, Foie gras, summer black truffle

SIDES
SPINACH AND LEEKS (vg) $19.00
braised and sauteed
ROASTED POTATOES (v) $19.00
Yukon Gold, butter, garlic, rosemary, sage
SWEET RED PEPPERS (vg) $19.00
roasted sweet peppers, Taggiasca olives, Pantelleria capers, breadcrumbs
MASHED POTATOES (v) $19.00
Yukon Gold, milk, butter, salt

SIMPLY COOKED
Grilled or Seared to your taste, select an accompanying sauce: Lemon-Herb, Citrus, Peperoncino, Dijon
NEW YORK STRIP STEAK*
dry-aged classic mid-western prime beef
VEAL PAILLARD $69.00
organically fed in Nebraska
SEA BASS $61.00
from the Mediterranean Sea
STRIPED BASS $61.00
from Long Island
DOVER SOLE
wild Holland from the North Sea

Casa Lever Breakfast
49
COFFEE OR LAVIADELTE
freshly brewed
ORANGE OR GRAPEFRUIT JUICE
freshly squeezed
selection from
EGGS AND OMELETTES
bakery selection of
SUNFLOWER SEED BREAD & HOUSEMADE PASTRY

EGGS AND OMELETTES
OMELETTE* $27.00
organic three-egg omelet with choice of two ingredients: ham, taleggio cheese, tomato, spinach, mushroom, onion or zucchini (egg whites available). Served with roasted potatoes.
AMERICAN TOAST* $23.00
one sunny side organic egg, applewood bacon, roasted potatoes, Kumato tomato, avocado served on toasted sunflower with salsa rosa
EGGS BENEDICT $29.00
two organic poached eggs, hollandaise sauce, homemade roll, served with roasted potatoes. Choice of ham or spinach. Substitute smoked salmon (+4)
AVOCADO TOAST $22.00
toasted sunflower bread, avocado, lemon zest, peperoncino, poached eggs
HARD OR SOFT BOILED ORGANIC EGG $8.00

SIDE DISHES
DUROC BACON $13.00
CHICKEN SAUSAGE $13.00
OVEN-ROASTED POTATOES $10.00
SCOTTISH SMOKED SALMON $18.00

EARLY MORNING SPECIALTIES
RAISIN BRIOCHE FRENCH TOAST $19.00
crème anglaise, mixed berries
SALMON* $27.00
scottish smoked salmon, chives, crème fraîche, sunflower toast
FARM TO TABLE FOODS ORGANIC OATMEAL $23.00
organic oats, rye, barley, flax seed, dried apple, thompson raisins

CUSTOM ARTISANAL CEREAL
Choose from the following: milk, yogurt or vegan yogurt
HOMEMADE GRANOLA $22.00
organic oats, rye, barley, flax seed, dried apple, raisins, almonds, coconut, honey

LIGHTER DISHES
YOGURT PARFAIT $23.00
homemade granola, yogurt or vegan yogurt, fresh berries
FRESH FRUIT SALAD $17.00
selection of seasonal fruits
MIXED BERRY SALAD $23.00
selection of fresh berries
BAKERY BASKET $16.00
HOMEMADE CORNETTI $8.00
PLAIN • SUGAR • CHOCOL ATE • APRICOT • CREAM

COFFEE
ESPRESSO $7.00
ESPRESSO LUNGO $7.00
served filling up the cup
ESPRESSO RISTRETTO $7.00
short and concentrated
ESPRESSO CON PANNA $7.50
with whipped cream
MACCHIATO $7.00
espresso “marked” with a drop of milk foam
CAPPUCCINO $8.50
espresso with hot milk and milk froth
CAFFE LATTE $8.50
espresso with hot milk
POT OF BREWED COFFEE $8.50
regular and decaf
CIOCCOL ATA CALDA $8.50
dense semisweet hot chocolate

TEA & INFUSIONS
Casa Lever is proud to serve La Via del Tè, artisanal teas from Florence
ENGLISH BREAKFAST $8.50
muscatel, woods, spice
EARL GREY $8.50
citrus, decisive, persistent
GUNPOWDER $8.50
green tea, strong, full-bodied, grassy
MACCHIATO $8.50
espresso “marked” with a drop of milk foam
SOGNO D’AMORE $8.50
ripe fruits, vigorous, caramel mou
CAMOMILLA $8.50
floral, soothing, sweet
MENTA $8.50
peppermint, mellow, sweet mint

FRESHLY SQUEEZED JUICES
ORANGE $12.00
GRAPEFRUIT $12.00
KALE, SPINACH, CUCUMBER, GINGER, LEMON & APPLE $12.00

CAVIAR
IMPERIAL OSSETRA
“Ossetra Caviar is among the most celebrated caviar in the world, known for its exquisite, nutty flavor and firm, juicy grains.”

MARTINI
CASA LEVER MARTINI $25.00
Botanist Gin, Marsala Samperi, vermouth dry, caperberry
GIBSON $24.00
Olive gin, Vermouth extra dry, poached pearl onion
TURANDOT $24.00
Stoli Elite, botanical vermouth, grapefruit bitters, Maldon

STUZZICHINI
(small bites).
SALTED ALMONDS $7.00
white almonds, Maldon salt
CASTELVETRANO OLIVES $9.00
green olives from Castelvetrano
PARMESAN AND BALSAMIC $13.00
36-month aged Parmigiano-Reggiano, Maletti 6-year aged balsamic vinegar
BURRATA $16.00
stracciatella, anchovies, sundried tomato, pistachio
RAW VEGETABLES $18.00
farm to table vegetables
SHRIMP TEMPURA* $17.00
rice tempura of red Argentinian shrimp, salsa rosa
ZUCCHINI SQUASH TEMPURA $12.00
corn tempura of summer squash, jalapeño mayo
FRENCH FRIES $16.00
french fries, 36-month aged Parmigiano-Reggiano
BABY LEVER BURGER* $14.00
prime beef, tomato confit, caramelized onions, lettuce
WAGYU SHORT RIB SLIDER* $14.00
jalapeño aïoli, red wine pickled onions, potato chips
CHEESE SANDWICH $21.00
fontina, taleggio, Parmigiano-Reggiano, mushrooms, black truffle
Galliano L'Aperitivo $17.00
Limoncello Pallini $18.00
Liquore Strega $14.00
Rapa Giovanni, Liquore di Ciliegie $14.00
Rapa Giovanni, Liquore di Ginepro $15.00
Varnelli Punch Fantasia $17.00
Disaronno Amaretto $15.00
Sambuca Romana Bianca $17.00
Sambuca Romana Nera $17.00
Sambuca Molinari $15.00
Sambuca Infinito Lazzaroni $15.00
Mirto Argiolas $17.00
Vicario Nocino $17.00
Aperitivo Select $16.00
Bruto Americano $17.00
China Antico Elixir $17.00
Contratto Bitter $15.00
Contratto Aperitif $16.00
Galliano L'Autentico $15.00
AMARI FLIGHT $21.00
Our selection of 3 amari from northern, central and southern Italy
AMMAZZA CAFFÈ FLIGHT $23.00
Our 4 most popular digestivi from different regions
Nardini Bianca $18.00
Jacopo Poli Vespaiolo $45.00
Nardini Mandorla $18.00
Nardini Ruta $18.00
Jacopo Poli Sarpa $20.00
Jacopo Poli Pere $25.00
Jacopo Poli Torcolato $37.00
Gra'it $18.00
Nonino Chardonnay $20.00
Nonino Il Merlot $17.00
Nonino Gioiello Castagno $30.00
Nonino Cru Monovitigno Picolit $87.00
Nardini Liquore di Acqua di Cedro $18.00
Marolo Liquore di Grappa di Camomilla $17.00
Goutte De Mauzac Rose Laurent Cazottes $22.00
Goutte De Prunelart Laurent Cazottes $22.00
RIALTO $23.00
Yola Mezcal, Antica Formula, Nardini Bitter Chinato, Persimmon
VENTO SPRITZ $23.00
Alo-è, Strega, chamomile, celery shrub, Prosecco
PICCANTINO $23.00
Casa Lotos Sotol, grapefruit cordial, habanero shrub, soda
TAKE 5 $23.00
Nonino Antica Riserva, Mizu “Green Tea” Sochu, yuzu, Aquafaba, nori
DUE MONDI $25.00
Casa del Sol "Angel Reserve", toasted coconut agave, Amaro Reset, Xocolatl
SCARLET LETTER $24.00
Absolut Elyx, hibiscus cordial, pear eau de vie
SAMBA PA TI $23.00
Patron Tequila, Abelha 3yrs, passion fruit, amaretto bianco, pineapple
VISCONTI $23.00
Michter's Rye, green fig conserve, almond cordial, charcoal
BUSY BEE $23.00
Earl Gray Bombay Sapphire gin, ginger, red cardamom honey
CASA LEVER MARTINI $24.00
Botanist Gin, Marsala Samperi, vermouth dry, caperberry
VIOLA $23.00
Nadar Gin, pomegranate, Amanatsu orange, Nepèta, lambrusco
50/50 GIMLET $24.00
Olive Gin, Desolas Mezcal, Salvia&Limone, basil tincture
JUNGLE BIRD $24.00
Mount-Gay Eclipse, Pa'lante coffee, pineapple, Campari
GODFATHER $24.00
Michter’s Bourbon, Adriatico Amaretto, Dell’Erborista, orange blossom water
JACK ROSE $23.00
Calvados V.S., Wild Turkey Rye, spiced grenadine
ELBA SPRITZ $17.00
Ghia, pineapple, mint, spiced demerara
HAGAVITO $17.00
Hagave Spiced Nectar, pink grapefruit, soda, salt
FIORE $17.00
Figlia, peach, raspberries, ginger beer
FELICE CHARDONNAY, “SANT AMBROEUS”, (2022) Toscana $19.00
RIESLING, “DRY”, SAN LEONARDO, (2019) Alto Adige $21.00
VERMENTINO, “COLLINE LUCCHESI”, FATTORIA SARDI, (2023) Toscana (organic) $21.00
SAUVIGNON BL ANC "WINKL", CANTINA TERL AN (2023) Alto Adige (organic) $23.00
ETNA BIANCO, "BIANCO DI SEI", PALMENTO COSTANZO, (2021) Carricante, Catarratto Sicilia $27.00
CHABLIS 1ER CRU, “CÔTE DE LECHET", BERNARD DEFAIX, (2022) Chardonnay, Burgundy $28.00
CHARDONNAY, SANFORD (2021) Sta Rita Hills $31.00
FELICE ROSATO, “SANT AMBROEUS”, (2022) Sangiovese, Syrah, Vermentino, Toscana $19.00
“LE CICALE”, FATTORIA SARDI, (2022) Syrah, Vermentino, Toscana (organic) $25.00
“CHATEAU DE SELLE”, DOMAINES OTT, (2022) $39.00
Grenache, Cinsault, Mourvèdre, Syrah, Côtes de Provence
CHATEAU BIAC, (2016) Cabernet Sauvignon, Merlot, Cadillac, Bordeau $35.00
ETNA ROSSO, “PASSOROSSO”, PASSOPISCIARO, (2021) Nerello Mascalese, Sicilia $25.00
LANGHE NEBBIOLO, GIOVANNI ROSSO(2021) PIEMONTE $21.00
FELICE SANGIOVESE, “SANT AMBROEUS”, (2020) Toscana $19.00
CABERNET SAUVIGNON, CONTESSA, (2020) Toscana (organic) $23.00
“SUPER TUSCAN”, GRIFI, AVIGNONESI, (2020) Sangiovese, Cabernet Sauvignon, Toscana $26.00
CHATEAUNEUF DU PAPE, “TELEGR AMME”, VIEUX TELEGR APHE, (2021) $37.00
Grenache, Syrah, Mourvèdre, Cinsault, Rhône Valley
Barbancourt 5 Star 8 Year, Haiti $18.00
Bayou Reserve, Louisiana $18.00
Bayou Spiced, Louisiana $18.00
Brugal Añejo, Dominican Republic $18.00
Brugal Extra Viejo, Dominican Republic $24.00
DonQ Gran Añejo, Puerto Rico $24.00
El Dorado 15 Year, Guyana $27.00
Pyrat XO Reserve, Caribbean $18.00
Santa Teresa 1796, Venezuela $26.00
Mount Gay Eclipse, Barbados $19.00
Ron Navazos Palazzi, Spain $19.00

BIANCHI - SOMMELIER SELECTION
Luis Seabra, Granito Ilimitado Alvarinho, (2021) Douro $36.00
De Ladoucette, “Comte Lafond”, Sancerre (2022) Loire $49.00
Borgo del Tiglio, Friulano (2022) Friuli $38.00
Domaine Justin Boxler, Grand Cru Riesling (2017) Alsace $41.00

ROSSI - SOMMELIER SELECTION
Prunotto Barolo (2019), Piemonte $39.00
Il Pino di Biserno, Tenuta di Biserno (2019), Toscana $47.00
Pommard, “Clos de Citeaux”, Jean Monnier & Fils (2018) $56.00
“Overture”, Opus One, (NV) Oakville, (2021) CA $90.00

BOLLICINE - WINES BY THE GLASS
Champagne Brut, Delamotte, (NV) Chardonnay $39.00
Champagne Brut Rosé Rsv, Charles Heidsieck (NV) Pinot Noir, Pinot Meunier, Chardonnay $43.00
Dom Perignon, (2015) Chardonnay, Pinot Noir $95.00
Prosecco, “Sant Ambroeus”, (NV) $19.00
Franciacorta “Cuvée Prestige”, Ca’ Del Bosco, (NV) Chardonnay, Pinot Nero, Pinot Bianco $28.00

BIANCHI - WINES BY THE GLASS
Felice Chardonnay, “Sant Ambroeus”, (2023) Toscana $19.00
Riesling “Dry”, San Leonardo, (2020) Alto Adige $21.00
Vermentino “Colline Lucchesi”, Fattoria Sardi, (2023) Toscana (organic) $21.00
Sauvignon Blanc ”Winkl”, Cantina Terlan,(2023) Alto Adige (organic) $23.00
Etna Bianco”Bianco di Sei”, Palmento Costanzo,(2022) Carricante, Catarratto, Sicilia $27.00
Chablis 1er Cru “Côte De Lechet”, Bernard Defaix, (2022) Chardonnay, Burgundy $28.00
Chardonnay Sanford, Sta Rita Hills, (2022) California $31.00

ROSATI - WINES BY THE GLASS
Felice Rosato, “Sant Ambroeus”, (2023) Sangiovese, Syrah, Vermentino, Sauvignon Blanc, Toscana $19.00
“Le Cicale”, Fattoria Sardi, (2022) Syrah, Vermentino Toscana (organic) $25.00
“Château Romassan”, Domaines Ott, (2023) Grenache, Cinsault, Mourvèdre, Côtes de Provence $39.00

ROSSI - WINES BY THE GLASS
Etna Rosso “Passorosso”, Passopisciaro, (2022) Nerello Mascalese, Sicilia $25.00
Nebbiolo Langhe, Giovanni Rosso, (2022) Piemonte $21.00
Felice Sangiovese, “Sant Ambroeus”, (2023) Toscana $19.00
“Super Tuscan”, Grifi, Avignonesi (2021) Sangiovese, Cabernet Sauvignon, Toscana $26.00
Châteauneuf Du Pape “Télégramme”, Vieux Télégraphe, (2022) $37.00
Grenache, Syrah, Mourvèdre, Cinsault, Rhône Valley
Château Biac (2016) Merlot, Petit Verdot, Cabernet Franc, Cadillac, Bordeaux $35.00

APERITIVI
CASA LEVER MARTINI $24.00
Botanist Gin, Marsala Samperi, vermouth dry, Caperberry
ROSSINI ROYALE $23.00
Belvedere Vodka, strawberry, Italicus, Prosecco
CALETTA $23.00
Yola Mezcal, Rosè Vermouth, Nonino Aperitivo, Nardini Bitter
VENTO SPRITZ $23.00
Alo-è, Strega, chamomile, celery shrub, Prosecco

SIGNATURES
TAKE 5 $23.00
Nonino Rsva, Mizu “Green Tea” Sochu, yuzu, aquafaba, nori
MIDNITE CRUISER $23.00
Casa Lotos Sotol, watermelon, Campari, habanero shrub, soda
DUE MONDI $25.00
Casa del Sol “Angel Reserve”, toasted coconut agave, Amaro Reset, Xocolatl
SUMMER CRUSH $24.00
Altamura Vodka, summer berries, Amaro Nostrano, Molinari, cucumber tonic
SOUTHBOUND SUNSET $23.00
Patron Blanco, passion fruit, amaretto bianco, banana cordial
DIAVOLO ROSSO $23.00
Maker’s Mark, rhubarb cordial, raspberries, Ulrich Aperitivo
VERDI $23.00
Nadar Gin, spiced cordial, Green Chartreuse

CLASSICS
50/50 GIMLET 24 $24.00
Four Pillar Olive Gin, Desolas Mezcal, Salvia&Limone, basil tincture
GODFATHER 24 $24.00
Michter’s Bourbon, Adriatico Amaretto, Amaro Lucano, orange blossom water
PIMM’S CUP $23.00
Pimm’s, nectarine, Amaro Lucano, seasonal fruit, ginger beer
OLD CUBAN $24.00
Cherry Ten to One Rum, mint, hints of Cantalupe, Prosecco

ZERO PROOF
HAGAVITO Grapefruit, Hagave, lime, tonic water $17.00
Grapefruit, Hagave, lime, tonic water
FIORE $17.00
Figlia, peach, raspberries, ginger beer
MONTAGUE’S GARDEN $17.00
Ghia, mango, agave, French Bloom Rosè
ANYTIME NEGRONI N.A $17.00
Lyre gin, Divino Rosso, Fluère Bitter

Summer 2025 Restaurant Week Dinner
July 21st To August 31st
Three Courses Dinner $60.00
Appetizer, Main Course, Dessert

Appetizer
Gazpacho
chilled seasonal tomato soup
Fluke*
charred peaches, avocado, scallions, citrus dressing
Quinoa Salad
red quinoa, spinach, artichoke confit, mix squash, San Giacomo red wine vinegar

Main Course
Cacio E Pepe
homemade tonnarelli, Pecorino Romano DOP, Tellicherry black pepper
Arrabbiata
spaghetti Mancini, tomato sauce, peperoncino, garlic chips
Skate
sautéed spinach, lemon butter sauce, black garlic, fresh parsley
Chicken Cacciatore Style
Brune Landaise chicken thighs from Pennsylvania, grilled vegetables, pickled pearl onions, mustard dressing

Dessert
Tiramisù
mascarpone, savoiardi, espresso
Hazelnut
gianduia
Gelato
four scoops of gelato or sorbet, your choice of flavors

Casa Lever Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service
Great coffee
Great dessert

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Cozy
Romantic
Trendy
Upscale

Crowd
Groups
Tourists

Planning
Brunch reservations recommended
Lunch reservations recommended
Reservations required
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Casa Lever Photos

Casa Lever Location

Casa Lever

New York New York County New York East 53rd Street

390 Park Ave at, E 53rd St, New York, NY 10022, USA

Casa Lever Reviews

An average rating of ★4.5 from 623 user reviews.

food and servicewarholcocktailswine listrisottowallmeetingrestaurant weekarchitectureosso bucco

★ 5★ 4★ 3★ 2★ 1

Came here for a team outing with a group of 9 for their restaurant menu. The deal was $60 for appetizers, a main and a dessert. The food was good but portion sizes of our mains were pretty unimpressive. Desserts were larger than our mains which seemed silly as it was individually given. But overall still delicious. A good corporate spot
September 02 · Kajal
One of the iconic bars in NYC, inside a great restaurant!Where Bankers take their wealthy clients for a great meal.Food, service and decor are top notch!Never disappoints.
August 08 · Andrés Berl
First time here. Felt to me like the kind of place you think you’re supposed to fall in love with because of the price and hype. It was just OK.Service was excellent. The people very kind. But the food wasn’t anything to get too excited about. The risotto taste like mac & cheese. Great cocktails though.At half the price I’d say 4 or 5 stars.
June 19 · Ryan DJ
Came here for a work dinner and was pleasantly surprised. I had the duck breast and it was well cooked, plus the foie gras is a nice added touch. The hamachi appetizer was skippable (expensive and the stuff sprinkled on top took away from the fish, plus the fish quality wasn’t the best). Service and atmosphere was excellent!
October 13 · David Liu
It was fine dining at this northern Italian themed restaurant. It was all excellent from the start of the meal with prosciutto to the end with raspberry crostata. The service was beyond accommodating and friendly. The atmosphere was calm and very relaxing. The place itself was described by my family as being in a space ship or ocean liner. For me it was just pure elegance.
July 08 · Anthony Spicola