Deli Antojitos Poblanos

- 116-19 Myrtle Ave, Richmond Hill, NY 11418

Deli Antojitos Poblanos is more than just a local deli; it’s a culinary gateway to the authentic and robust flavors of Puebla, Mexico, right in the heart of Richmond Hill, Queens. In a borough celebrated for its incredible food diversity, this establishment carves out a niche by specializing in antojitos—a term that translates to “little cravings” or “street snacks”—that are substantial enough to be a meal. For New Yorkers seeking genuine, flavorful Mexican cuisine beyond the usual taco fare, this deli offers a menu rich in tradition and satisfying portions.

The name itself, Antojitos Poblanos, highlights its dedication to the rich food traditions of Puebla, a region famous for its complex sauces, moles, and unique street food items like the legendary Cemita sandwich. Here, you'll find a welcoming spot known for preparing dishes that are both authentic and filling, earning praise from customers for the quality of their food and service.

For those new to the area or simply looking for their next great meal in Queens, Deli Antojitos Poblanos represents the dynamic and ever-evolving food scene of New York City, providing a delicious, quick, and authentic dining option.

Location and Accessibility

Deli Antojitos Poblanos is conveniently situated at 116-19 Myrtle Ave in the vibrant neighborhood of Richmond Hill, Queens, NY 11418. Richmond Hill is a culturally rich area, known for its strong community ties and a mix of historic residential architecture and bustling commercial strips. While the neighborhood is perhaps most widely recognized for its strong South Asian and Indo-Caribbean influences, the presence of authentic Latin American spots like Deli Antojitos Poblanos adds another delicious layer to the area’s unique food tapestry.

Its location on Myrtle Avenue provides easy access for local residents and a straightforward destination for those traveling from other parts of Queens or the greater New York City area. For a city that moves fast, the deli’s location is ideal for customers seeking a quick stop to pick up a high-quality, authentic meal on the go, making it a perfect spot for a quick lunch, dinner, or satisfying snack.

Services Offered

Designed for speed and convenience, Deli Antojitos Poblanos focuses on providing customers with an efficient way to enjoy their authentic Mexican food. While the core of its business is food preparation and sale, the specific services are tailored for easy access and quick consumption:

• Takeout Service: The primary service offering is quick and easy takeout, allowing customers to call ahead or walk in, order their favorite antojitos, and take their meal to enjoy at home or on the job.
• Quick Visit Planning: The establishment is set up for a "Quick visit," meaning service is generally fast and efficient, catering to customers who need a delicious meal without a long wait.
• Credit Card Payments: Customers have the convenience of paying with major credit cards, making transactions smooth and hassle-free.

Features / Highlights

What truly sets Deli Antojitos Poblanos apart is its dedication to traditional Mexican cuisine, particularly the rich flavors and unique preparations of Puebla. The menu is a highlight, featuring several must-try items that distinguish it from standard Mexican fare.

• Specialty in Authentic Antojitos: The deli specializes in a variety of antojitos—the delicious, filling Mexican street food staples. This focus provides a unique culinary experience in Richmond Hill.
• The Cemita Poblana: A standout item, the Cemita is a famed Pueblan sandwich served on a brioche-like sesame seed roll. It’s typically overstuffed with ingredients and available here with fillings like Pollo (Chicken), Bisteak (Steak), Carne Enchilada (Spicy marinated pork), Cecina (Salted beef), Chorizo, Carnitas (Slow-cooked pork), or Milanesa De Pollo (Breaded chicken cutlet). The Cemita, priced at $12.00, is a substantial and satisfying meal.
• Sopes: A traditional dish made from a thicker corn masa base, with pinched edges to hold the toppings. The Sopes ($9.00) come with a variety of protein options including Pollo, Bisteak, Carne Enchilada, Cecina, Chorizo, and Carnitas. These are known for their fresh texture and ability to deliver a mouthful of flavor with every bite.
• Huaraches: Named for their resemblance to a Mexican sandal, a Huarache is an oblong-shaped, thick corn masa base, often topped with a layer of refried beans and other savory ingredients. Available for $9.00 with the same robust selection of meats.
• Picaditas and Enchiladas: The menu also features other classic dishes like Picaditas—a thicker, open-faced tortilla topped with salsa, which is available with either Salsa Roja (Red Sauce) or Salsa Verde (Green Sauce) for $12.00—and Enchiladas with Pollo or Queso (Cheese) for $14.00, providing a great selection of hearty, comforting plates.
• Positive Customer Feedback: Patrons have noted the generous portions and the authentic taste of the food, with one customer noting they "enjoyed my food and it was very fulling. I ordered enchiladas and I will be coming here for more, thank u for tha good service and food."

Contact Information

To place an order for takeout or to inquire about the menu, you can reach Deli Antojitos Poblanos at the following:

Address: 116-19 Myrtle Ave, Richmond Hill, NY 11418, USA

Phone: (917) 245-6128

Mobile Phone: +1 917-245-6128

What is Worth Choosing

For New Yorkers exploring the best of Queens's international food scene, Deli Antojitos Poblanos is an essential stop, particularly for anyone with a "little craving" for genuinely authentic Mexican street food. What makes this deli truly worth choosing is its unwavering focus on quality and tradition, offering dishes that are both a hearty meal and a cultural experience.

If you're in the area and hungry for a bold, flavorful, and satisfying lunch or dinner, your first choice should be one of their Cemitas. The generous size and the specific ingredients used in this Pueblan sandwich make it a unique offering in the Queens market. Opt for the Milanesa De Pollo Cemita for a classic, crispy cutlet sandwich experience, or the Carne Enchilada Cemita if you prefer a burst of spicy, marinated flavor.

For something that represents the heart of Mexican comfort food, try the Huarache or a Sope. These thick, handmade masa bases topped with refried beans, meat, and fresh ingredients offer a texture and flavor profile far more substantial and rewarding than a thin taco. A plate of their Enchiladas also comes highly recommended by customers and makes for a warm, delicious, and fulfilling meal.

Ultimately, Deli Antojitos Poblanos is an excellent option for a quick visit when you need a high-quality, authentic Mexican meal that satisfies both your hunger and your curiosity for regional Mexican specialties. It's a reminder that some of the best culinary treasures in New York City are found in neighborhood gems, offering a taste of the world, one delicious antojito at a time.

Deli Antojitos Poblanos

116-19 Myrtle Ave, Richmond Hill, NY 11418, USA