Electric Burrito Introduce
In the vibrant and ever-bustling landscape of New York City's dining scene, few things are as satisfying as finding a truly great burrito. Electric Burrito, located on the iconic St. Marks Place in the East Village, has quickly carved out a reputation for serving some of the best in the city. This is not a fancy, sit-down establishment; it's a no-frills, high-quality burrito shop that prioritizes flavor and freshness above all else. Its focus on big, delicious, and generously filled burritos has made it a favorite among locals, especially college students and those seeking a quick, satisfying meal. Electric Burrito brings a slice of West Coast burrito culture to the East Coast, offering both classic Mexican flavors and the unique, beloved California-style burrito that includes French fries. This detailed guide will explore what makes Electric Burrito a must-visit destination, from its commitment to fresh ingredients to its extensive and mouth-watering menu, all while providing a factual overview of what to expect from this local gem.
The menu at Electric Burrito is a testament to its dedication to quality and flavor. A standout feature, as noted by customer reviews, is the incredible freshness of the ingredients. One customer was "blown away" by seeing the staff cutting meat like a butcher, a clear sign that they "don't use frozen meat." This commitment to freshness is evident in every bite. The star of the show for many is the California Burrito, a regional specialty that swaps out the traditional rice and beans for fries, along with cheese and pico de gallo. It's a bold and delicious choice that has garnered a loyal following. For those who prefer a more classic approach, the Conga Burrito, filled with rice, beans, pico de gallo, and crema, is a fan favorite. The menu also offers a wide range of other options, including flavorful tacos like Carne Asada and Pollo Asado, as well as "dope stuff" like the loaded Carne Asada Fries and Nachos. The restaurant also shines with its breakfast burritos, which are available all day. The "Hotrod," an ultimate breakfast burrito with carne asada, bacon, eggs, cheese, beans, and fries, is a particular highlight for those looking for a hearty and satisfying meal at any time.
Electric Burrito's atmosphere is perfectly suited to its location on St. Marks Place. It's described as a "bare-bones burrito shop" with a casual and straightforward environment. The space is small, with limited seating consisting of "stools that face the wall." This no-frills approach is a deliberate choice, allowing the focus to remain squarely on the food. It's a perfect spot for a "quick bite" or for "solo dining," where you can grab your food and either find a stool or take it to go. Many customers, recognizing this, appreciate that they weren't expecting a "luxury sit-down restaurant" and found the setup "perfect for lunch." This casual vibe is a big part of its charm and makes it feel like an authentic, neighborhood spot. The crowd is typically a mix of "college students" and "locals" who appreciate the fast service and high-quality comfort food. The restaurant offers a variety of service options, including delivery and takeout, making its delicious food accessible even if you don't want to dine in.
Customer reviews consistently praise not only the freshness but also the generous portion sizes. One reviewer, a self-proclaimed person who "eats a lot," was impressed by how "huge" the burritos are, leaving them "very full." This makes Electric Burrito a great value, as you're getting a substantial and satisfying meal for your money. The fact that the food is also "very tasty" and made with fresh ingredients is a winning combination. The staff is noted for being friendly and the service is fast, which is crucial in a city where time is of the essence. The ability to order on an app also adds to the convenience, streamlining the process for busy New Yorkers. The consistent quality and taste, from the delicious burritos to the flavorful Carne Asada Fries, have earned Electric Burrito a dedicated following. It's the kind of place that people recommend to friends and return to again and again because they know exactly what they're getting: a huge, fresh, and tasty meal in a flash.
Ultimately, Electric Burrito is a testament to a simple yet effective business model: do one thing exceptionally well. In this case, that thing is the burrito. It stands out in a crowded market by offering a specific type of burrito that is beloved by many and executing it with skill and passion. The focus on fresh ingredients, generous portions, and a fast, casual atmosphere makes it a go-to spot for a wide range of customers. Whether you're a college student in need of a filling meal, a local looking for a quick and delicious lunch, or someone craving a late-night burrito, Electric Burrito delivers. Its ability to create a sense of authenticity and quality in a simple setting is a major part of its appeal. It’s a place that understands its audience and serves them exactly what they want: a huge, high-quality burrito that leaves them feeling completely satisfied. This makes it an essential stop for anyone in New York who appreciates great Mexican food.
Location and Accessibility
Electric Burrito is located at 81 St Marks Pl, New York, NY 10003, USA. Situated in the heart of the East Village, the restaurant is easily accessible via public transportation, with several subway stations and bus stops within walking distance. St. Marks Place is a well-known, bustling street, making the location a prime spot for both locals and tourists exploring the neighborhood. For those who drive, paid street parking is available, though it can be limited in the area. The small, storefront nature of the business makes it a perfect grab-and-go option for those in a hurry.
Services Offered
- Delivery: Enjoy Electric Burrito’s menu from the comfort of your home or office.
- Takeout: Quick and easy pickup is available for all orders.
- Dine-in: Limited seating with stools is provided for a quick, casual meal.
- Catering: Options are available for events and group orders.
Features / Highlights
- Authentic California Burrito: A rare find in NYC, this burrito features French fries as a key ingredient, offering a taste of West Coast cuisine.
- Fresh Ingredients: Customers rave about the freshness of the meat and other components, noting that it is prepared on-site.
- Huge Portions: The burritos are large and satisfying, providing great value for the price.
- Late-Night Food: A perfect spot for a delicious and hearty meal during late hours.
- Dope Stuff: The menu features unique and highly-praised items like Carne Asada Fries and Nachos.
Contact Information
Address: 81 St Marks Pl, New York, NY 10003, USA
Phone: (646) 870-0104
What is worth choosing
Choosing Electric Burrito is a fantastic decision for anyone craving a truly great burrito in New York. What makes this place worth choosing is its unwavering commitment to quality and authenticity, especially with its unique California-style burritos. The fact that they use fresh, never-frozen meat, as observed by customers, is a significant differentiator. Their burritos are not only delicious but also incredibly large, offering a satisfying and filling meal that provides great value. The no-frills, fast service and the casual atmosphere make it the perfect spot for a quick lunch, a late-night bite, or a solo dining experience. The menu is diverse enough to cater to different tastes, from the classic Carnitas Taco to the more adventurous Carne Asada Fries. For a genuine, flavorful, and hearty Mexican meal that feels both authentic and innovative, Electric Burrito is the clear and best choice on St. Marks Place. It's a local favorite for a reason, delivering consistent quality and satisfaction with every order.
Electric Burrito Menu
Burritos - Burritos
- California Burrito
Protein of choice with fries, cheese, and pico de gallo.
- Conga Burrito
Protein of choice with rice, beans, pico de gallo and crema.
- Bean N' Cheese $8.89
Refried Beans and cheese!
- Portobello Burrito $13.79
Chipotle portobello, rice, beans, cheese, and pico de gallo.
- Shrimp Burrito $15.29
Ranchero shrimp, rice, beans, crema, and pico de gallo.
- Johnny Utah $16.89
Carne asada, ranchero shrimp, pico de gallo, beans, rice, and crema.
Burritos - Breakfast Burritos
- Classic Breakfast $11.29
Eggs, beans, cheese and fries.
- Lunch Burrito $13.29
Eggs, bacon, cheese, beans, and fries.
- Chorizo Burrito $14.29
Chorizo, eggs, cheese, beans, and fries.
- Veggie Breakfast $13.79
Eggs, chipotle portobello, cheese, beans, and fries.
- The Hotrod $15.29
Carne Asada, Bacon, Eggs , Cheese, Beans, Fries, and Crema.
Burritos
- California Burrito
Protein of choice with fries, cheese, and pico de gallo.
- Conga Burrito
Protein of choice with rice, beans, pico de gallo and crema.
- Bean N' Cheese $8.89
Refried Beans and cheese!
- Portobello Burrito $13.79
Chipotle portobello, rice, beans, cheese, and pico de gallo.
- Shrimp Burrito $15.29
Ranchero shrimp, rice, beans, crema, and pico de gallo.
- Johnny Utah $16.89
Carne asada, ranchero shrimp, pico de gallo, beans, rice, and crema.
Breakfast Burritos
- Classic Breakfast $11.29
Eggs, beans, cheese and fries.
- Lunch Burrito $13.29
Eggs, bacon, cheese, beans, and fries.
- Chorizo Burrito $14.29
Chorizo, eggs, cheese, beans, and fries.
- Veggie Breakfast $13.79
Eggs, chipotle portobello, cheese, beans, and fries.
- The Hotrod $15.29
Carne Asada, Bacon, Eggs , Cheese, Beans, Fries, and Crema.
Tacos - Tacos
- Shrimp Taco $5.89
Ranchero Shrimp, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Carne Asada Taco $5.89
Carne Asada, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Carnitas Taco $4.59
Crispy Carnitas, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Pollo Asado Taco $4.59
Pollo Asado, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Portobello Taco $4.89
Chipotle Portobello, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
Tacos
- Shrimp Taco $5.89
Ranchero Shrimp, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Carne Asada Taco $5.89
Carne Asada, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Carnitas Taco $4.59
Crispy Carnitas, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Pollo Asado Taco $4.59
Pollo Asado, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
- Portobello Taco $4.89
Chipotle Portobello, Corn Tortilla, Guacamole, Fermented Cabbage, Cotija, Orange Sauce
Others - Dope Stuff
- Burrito Bowl
Bowl with your choice of protein, beans, rice, cheese, pico de gallo, fermented cabbage, and cotija, topped with orange sauce.
- Carne Asada Fries $15.29
French Fries topped with Melted Cheese, Carne Asada, Guacamole, Cotija and Orange Sauce
- Nachos
Fresh Homemade Tortilla Chips with Queso Blanco, Beans, Pico de Gallo, Cotija and Orange Sauce
- T Shirt $25.00
- Hat $35.00
Dope Stuff
- Burrito Bowl
Bowl with your choice of protein, beans, rice, cheese, pico de gallo, fermented cabbage, and cotija, topped with orange sauce.
- Carne Asada Fries $15.29
French Fries topped with Melted Cheese, Carne Asada, Guacamole, Cotija and Orange Sauce
- Nachos
Fresh Homemade Tortilla Chips with Queso Blanco, Beans, Pico de Gallo, Cotija and Orange Sauce
- T Shirt $25.00
- Hat $35.00
Sides - Sides
- Guac & Chips $8.49
- Side Chips $2.50
- Side Rice $4.00
- Side Beans $4.00
- Queso & Chips $8.49
- Pico & Chips $4.89
- Side Fries $5.59
- 4oz Side Orange Sauce $3.00
- 8oz Side Orange Sauce $6.00
Sides
- Guac & Chips $8.49
- Side Chips $2.50
- Side Rice $4.00
- Side Beans $4.00
- Queso & Chips $8.49
- Pico & Chips $4.89
- Side Fries $5.59
- 4oz Side Orange Sauce $3.00
- 8oz Side Orange Sauce $6.00
Drinks - Drinks
- Bottled Water $2.00
- Topo Chico $4.00
- Mexican Coke $4.00
- Canned Coke $2.50
- Diet Coke $2.50
- Jarritos $4.00
Drinks
- Bottled Water $2.00
- Topo Chico $4.00
- Mexican Coke $4.00
- Canned Coke $2.50
- Diet Coke $2.50
- Jarritos $4.00
Electric Burrito Details
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Comfort food
- Late-night food
- Quick bite
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Table service
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- College students
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
- Parking
Electric Burrito Photos










Electric Burrito Location
Electric Burrito
81 St Marks Pl, New York, NY 10003, USA
Electric Burrito Reviews
carne asadasalsachipotletacosguacamoletortillashrimp burritocarnitascongaveggie breakfast burrito
★ 5★ 4★ 3★ 2★ 1Great place for a burrito! Very small store with stools that face the wall, immediately walking in, what caught my eye was that the meat was super fresh! The guy in there was cutting the meat like it was a butcher and I just knew it would be good just from seeing that and knowing they don’t use frozen meat. I got the Hot Rod + my girlfriend got the Johnny, both were delicious. Coming from a person that eats a lot, the burritos here are huge! Left very full and they were very tasty, I loved the breakfast burrito but next time probably would just get the regular breakfast burrito no bacon, with the hot rod it felt like a lot was in it but it was still great
March 12 · Usamah NelsonBare-bones burrito shop service was fast. I was able to order on the app. Loved my chicken California burrito worth coming to, but no real place to sit except for some basic stools. I wasn’t expecting a luxury sit down restaurant this was perfect for lunch.
April 16 · aaron grotasIt is very good! Drove from Jersey to a shrimp burrito. Been looking for something similar to Baja Fresh and this is very close. Highly recommend. Don’t forget to get your chips too😊
September 07 · Nye WilliamsMaybe I just got unlucky…But this was genuinely the most disappointing burrito I’ve ever had in my life. Every single component of it was so incredibly dry and the entire thing just lacked flavor. The steak was cooked BEYOND well done and was nearly impossible to chew. I ate it there, and somehow the rice and cheese were already cold (the cheese hadn’t melted). The steak wasn’t particularly fresh either. The fries didn’t add anything to the experience either. Considering I paid over $15 for it, I expected something better than what I could get at Taco Bell. This managed to be far worse.
July 29 · Sam CrowsonFinally a place that is close to the Mexican in San Diego. Tortilla is as if it was Amazon prime aired from Chula Vista. Really good staff no it’s not a generic burrito spot
July 02 · Y S
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