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Farmer's Fridge
- Atrium next to Starbucks kiosk, 525 E 68th St 4th Floor, New York, NY 10065

Health food restaurant, Cafeteria ★3.0

Atrium next to Starbucks kiosk, 525 E 68th St 4th Floor, New York, NY 10065, USA

3.0
Discover Farmer's Fridge, a revolutionary concept for healthy eating in New York City. With its smart, automated kiosks, you can grab fresh salads, grain bowls, and more at any time of day. Perfect for a quick, healthy breakfast, lunch, or dinner, Farmer's Fridge offers a convenient and delicious solution for busy New Yorkers.
Farmer's Fridge Overview Intro Detail Photos Location Reviews

Farmer's Fridge Introduce

In a city where time is a valuable commodity and healthy eating can often feel like a challenge, Farmer's Fridge presents a brilliant solution. It's a modern, tech-forward concept that redefines what a "cafeteria" can be, offering a wide array of fresh, chef-crafted meals through a network of innovative, automated kiosks. This isn't your average vending machine; it’s a fully stocked fridge filled with wholesome, delicious food, delivered fresh daily. The specific location at **525 E 68th St** on the 4th floor of the NewYork-Presbyterian / Weill Cornell Medical Center campus is a prime example of this convenience, providing a lifeline for hospital staff, patients, and visitors seeking a nutritious meal at any hour.

Farmer's Fridge operates on a simple but powerful principle: making healthy food as accessible and easy to get as a bag of chips. Each item, from vibrant salads to hearty grain bowls, is packaged in a clear, eye-catching jar or container, allowing you to see the fresh ingredients. The convenience is unmatched, as the fridge is available 24/7, ready to serve you a satisfying breakfast, lunch, or dinner whenever hunger strikes.

The menu is designed to cater to various tastes and dietary needs, with a focus on fresh, high-quality ingredients. The offerings are surprisingly diverse, including a range of salads, sandwiches, wraps, and bowls. What's more, the food is made locally and restocked every morning, ensuring maximum freshness. This commitment to quality and convenience has earned Farmer's Fridge a loyal following, with many customers praising the company for offering a healthy alternative to traditional fast food options.

While the concept is simple, the execution is what truly makes it a success. The company’s attention to detail, from the visually appealing packaging to the careful balance of flavors in each dish, elevates the experience. It offers a new kind of "grab-and-go" culture for New Yorkers—one that prioritizes well-being and taste without sacrificing time. For anyone in the city who struggles to find a quick, healthy meal, Farmer's Fridge is a game-changer.

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### Location and Accessibility

The primary location discussed here for Farmer's Fridge is its kiosk at **525 E 68th St 4th Floor, New York, NY 10065**. This is located within the NewYork-Presbyterian / Weill Cornell Medical Center and is situated in the Atrium next to a Starbucks kiosk. It’s an ideal location for those in the medical center, offering a convenient and quick option for meals.

Accessibility to the medical center is excellent. The main hospital entrance is at 525 E 68th St, east of York Avenue. For public transportation, you can take the 6 train to the 68th Street/Lexington Station and walk four blocks east to York Avenue. The Q train is also a viable option, with the 72nd Street/Second Avenue Station being a short walk away. Various bus routes, including the M31 and M15, also service the area.

Since Farmer's Fridge is a self-service kiosk, it offers unparalleled accessibility in terms of hours. The fridges are open **24/7**, allowing for easy access to fresh food at any time, which is particularly crucial in a hospital environment. The service is straightforward: you can use a credit card, debit card, or NFC mobile payment to purchase your selected item, with the whole process taking only a matter of seconds.

The concept of a "takeout" restaurant is perfectly encapsulated by Farmer's Fridge. There is no seating or dining area, as the focus is on a quick, on-the-go experience. This is ideal for busy people who need to grab a meal and go, whether they are a doctor between shifts, a patient's family member, or a visitor passing through.

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### Services Offered

The service model of Farmer's Fridge is streamlined and highly efficient.

  • Takeout: All items are designed for takeout. You simply select a jar or container from the fridge, pay at the kiosk, and are on your way.

  • Breakfast, Lunch, Dinner & Dessert: The kiosks are stocked with a variety of meals for all times of day. You can find breakfast items like **Overnight Oats** and **Chia Pudding**, as well as salads and bowls for lunch and dinner. There are also smaller snack and dessert options.

  • 24/7 Access: A major highlight of the Farmer's Fridge concept is that many locations, including this one, are accessible at all hours, making healthy eating possible at any time of day or night.

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### Features / Highlights

Farmer's Fridge stands out for its unique model and commitment to providing healthy options.

  • Fresh and Healthy: The food is made with fresh ingredients and is a great source of protein, fiber, and nutrients. Items like the **Southwest Salad with Chili Lime Chicken** are praised for being flavorful and filling, a great option for a healthy meal. The food is described as tasting "fresh" even after being in the fridge for a few days.

  • Chef-Driven Menu: Despite being a vending machine, the meals are based on "chef-driven menus" and use high-quality ingredients. This focus on culinary expertise elevates the food beyond typical grab-and-go options.

  • Convenient & Quick: The entire process of selecting and purchasing a meal takes very little time. This is a huge benefit for anyone with a busy schedule. As one reviewer noted, it saves time and is a "quick purchase."

  • Wide Variety of Options: The menu includes a diverse range of items to suit different tastes and dietary needs, including salads, grain bowls, wraps, and more. This variety ensures that there is always something new to try.

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### Contact Information

For general inquiries about Farmer's Fridge, you can use the following contact information. For questions about a specific fridge or a purchase, it's best to use their customer support channels, which are typically available through their website or app.

Address: Atrium next to Starbucks kiosk, 525 E 68th St 4th Floor, New York, NY 10065

Phone: (312) 229-0252

Mobile Phone: +1 312-229-0252

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### What is worth choosing

What is worth choosing at Farmer's Fridge is its promise of a quick, healthy, and satisfying meal. For a hearty option, the **Southwest Salad with Chili Lime Chicken** is highly recommended, praised for its "flavor-packed meal" and delicious chipotle ranch dressing. Another great choice is the **Baja Bowl**, which is noted for its tasty combination of roasted potatoes, quinoa, and creamy chile lime sauce, with one reviewer comparing it favorably to a Chipotle bowl.

For a satisfying and convenient breakfast, the **Chocolate Chia Pudding** and **Blueberry Chia Overnight Oats** are excellent choices. They are not only healthy but are also praised for their taste and texture. If you're looking for a good value, the hard-boiled eggs or the grilled chicken can be added to any meal for a protein boost.

The ultimate reason to choose Farmer's Fridge is its sheer convenience and accessibility. It's the ideal option when you are in a rush and need a nutritious meal that you can grab in seconds. The fact that the fridges are open 24/7 means you never have to settle for unhealthy alternatives, no matter the time of day or night. It’s a modern solution for a very real New York problem.

Farmer's Fridge Details

  • Service options

  • Takeout
  • Dining options

  • Breakfast
  • Lunch
  • Dinner
  • Dessert

Farmer's Fridge Photos

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Farmer's Fridge Location

Farmer's Fridge

Atrium next to Starbucks kiosk, 525 E 68th St 4th Floor, New York, NY 10065, USA

Farmer's Fridge Reviews

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