Farmer's Fridge

- Located in the cafeteria. Fridge is to the right of the main entrance when walking into the cafeteria, 89-00, Van Wyck Expy, Richmond Hill, NY 11418

Farmer's Fridge is reshaping the concept of quick, convenient dining for busy New Yorkers, providing a revolutionary solution to the perennial challenge of finding fresh and healthy meals on the go. More than just a traditional cafeteria, Farmer's Fridge operates as an automated, high-tech ‘smart fridge’ that serves as what some have dubbed "the world's smallest restaurant," stocked daily with chef-crafted salads, bowls, sandwiches, and more. Located conveniently in Richmond Hill, Queens, this establishment caters specifically to the fast-paced life of the New York region, where time is a premium and quality should never be sacrificed. It successfully blends the speed of takeout with the nutritional value of a dedicated health food restaurant.

The core mission of Farmer's Fridge is to make wholesome, delicious food accessible everywhere, including hospitals, offices, airports, and other high-traffic locations across New York. This specific location serves as a crucial point for commuters, local workers, and anyone in the vicinity of the Van Wyck Expressway seeking a nutritious option without the wait time typical of a conventional restaurant. The experience is designed to be entirely casual, focusing on providing a quick bite that is perfect for solo dining during a busy workday or while traveling. The diverse menu offers options for every meal period—breakfast, lunch, and dinner—ensuring that a fresh, satisfying choice is available around the clock to meet the demands of the city that never sleeps. The array of fresh, wholesome meals means patrons can enjoy everything from high-protein options to vegetarian-friendly salads and bowls, all available for immediate consumption.

The success of Farmer's Fridge stems from its ability to maintain freshness. Meals are prepared daily in a central kitchen by real people and delivered to the network of Fridges, ensuring that the food dispensed is always at its peak quality. This commitment to 'ingredients first' sourcing and preparation is what elevates the offering far beyond standard grab-and-go fare. For health-conscious New Yorkers, this model provides transparency and reliability, making it a trusted alternative to fast food. The overall atmosphere associated with the location is casual, reflecting its function as a modern, efficient food service solution designed for the utmost user convenience. It's a progressive concept that understands and meets the needs of a modern urban population that demands both quality and speed.

The specific location of this Farmer's Fridge is highly convenient for those in the Queens area. It is situated at 89-00 Van Wyck Expy, Richmond Hill, NY 11418, USA. This address places it directly in a busy, transit-friendly area, accessible via the major expressway that connects many parts of Queens and New York City. The exact placement is noted to be within a larger cafeteria structure, with the smart fridge unit positioned prominently "to the right of the main entrance when walking into the cafeteria." This detailed direction is particularly useful for new users finding the location for the first time.

Accessibility is a key consideration for this location, reflecting an effort to serve the entire community effectively. The venue features a wheelchair accessible entrance, ensuring that all patrons can access the fresh food offerings without difficulty. While the primary mode of food service is automated, allowing for the ultimate in speed and convenience, the physical presence within a cafeteria setting often means there are accompanying spaces for immediate dining, allowing customers the flexibility of both immediate takeout and 'dine-in' if they choose to eat on the premises. This dual availability of options caters perfectly to the varied needs of a bustling urban environment like New York City, serving those who need to rush back to work as well as those looking for a quick, casual break.

The strategic positioning of Farmer's Fridge units in places like hospitals, airports (such as JFK and LGA, as seen in the broader network), and educational institutions across New York City—including locations in Queens, Brooklyn, and Manhattan—underscores its role as an essential, dependable source of nutrition wherever busy New Yorkers find themselves. The Richmond Hill location maintains this high standard of accessibility and strategic convenience.

Services Offered:

• Takeout (Quick, self-service meal pickup)
• Dine-in (Casual atmosphere for eating on-site, though primarily a takeout model)
• Full Meal Service (Breakfast, Lunch, Dinner, and Dessert options available)
• Acceptance of Credit Cards and Debit Cards for easy payment

Features / Highlights:

• Chef-Crafted and Daily Prepared Meals (Salads, Bowls, Wraps, and more are made and delivered fresh daily)
• Self-Service Smart Fridge Technology (Touch-screen interface for browsing menu and nutritional information)
• Wide Range of Offerings (Includes High Protein meals, Salads, Bowls, Sandwiches & Wraps, Breakfast items, and Sides & Snacks)
• Popular Menu Items (Such as Steakhouse Chopped Salad, Baja Chicken Wrap, Pesto Pasta Bowl, and Chicken Sausage Breakfast Burrito)
• Mobile App Integration (Users can browse the menu, reserve favorite meals in advance, use secure payment options, and utilize a quick re-order feature)
• Rewards Program (Customers earn 'Greens' with purchases, redeemable for discounts)
• Commitment to Health (Menu designed with fruits and vegetables at the center, offering at least 50% vegetarian options)
• Wheelchair Accessible Entrance (Ensuring accessibility for all patrons)

The advanced technology of the Farmer's Fridge is a major draw. The touch-screen functionality allows customers to view full nutrition and allergen information before purchasing, a crucial factor for health-conscious New Yorkers. The app’s reservation feature is a massive benefit, allowing users to secure their preferred meal—like the popular High Protein Pesto Chicken Bowl or a Sonoma Salad—before they even arrive at the Richmond Hill location.

Contact Information:

• Address: Located in the cafeteria. Fridge is to the right of the main entrance when walking into the cafeteria, 89-00, Van Wyck Expy, Richmond Hill, NY 11418, USA
• Customer Service Phone (Text/Inquiry): (312) 229-0099

What is worth choosing Farmer's Fridge in Richmond Hill, Queens? For the New York local, the value proposition is clear: Farmer's Fridge completely eliminates the trade-off between speed and health. It is the ideal choice for those who often find themselves short on time but refuse to settle for subpar, unhealthy food options. It is worth choosing for several compelling reasons.

Firstly, it offers unparalleled convenience. Situated strategically near the Van Wyck Expy, it is a perfect pit stop that accepts common payment methods, including credit and debit cards, and is open to serve throughout the day, covering all dining options from Breakfast through to Dinner and Dessert. The quick-bite nature of the service, combined with the option of securing a meal through the mobile app, means that a nutritious meal is just a few taps and seconds away.

Secondly, the commitment to freshness and quality is exceptional for a grab-and-go option. Customers receive meals that are prepared daily, chef-crafted, and housed in eco-friendly, recyclable jars. This level of dedication to fresh ingredients is typically reserved for full-service restaurants, making the automated fridge a standout. The menu variety, from the protein-packed options to the fresh salads and fulfilling bowls, ensures that any New Yorker, whether counting calories, prioritizing protein, or simply seeking a fresh vegetable intake, will find a satisfying and healthy choice.

Finally, the concept caters specifically to the modern urban lifestyle. The casual atmosphere and focus on solo dining appeal directly to professionals, students, and commuters. By choosing Farmer's Fridge, Queens residents are selecting a forward-thinking, reliable, and healthy food source that is genuinely adapted to the demands of living and working in New York City. It is a smart solution for eating well, no matter how hectic the schedule.

Farmer's Fridge

Located in the cafeteria. Fridge is to the right of the main entrance when walking into the cafeteria, 89-00, Van Wyck Expy, Richmond Hill, NY 11418, USA