Ghenet Introduce
Welcome to Ghenet, a culinary anchor for authentic Ethiopian and African cuisine right here in the heart of Brooklyn. Located in the vibrant Park Slope/Gowanus area, Ghenet has established itself as a beloved destination for New Yorkers seeking a flavorful and deeply traditional dining experience. Known for its cozy ambiance and the communal, hand-fed ritual of eating with injera—the spongy, sour flatbread—Ghenet offers more than just a meal; it offers a cultural journey. Since first opening in New York City, the Brooklyn location has continued the tradition of serving intensely flavored dishes that are both hearty and welcoming to a diverse range of palates, including those who follow vegetarian and vegan diets.
The restaurant's commitment to traditional cooking methods and richly spiced stews, or wots, has garnered a loyal following. Diners consistently praise the quality of the food and the warm, inviting atmosphere, making it an excellent choice for everything from a casual weeknight dinner to a special, low-key date night or a fun group gathering. If you’re in New York and looking to explore the depth and variety of East African flavors, Ghenet should be high on your list of places to visit.
This establishment masterfully blends the rich history of Ethiopian cooking with a modern, cozy Brooklyn vibe. The decor, often noted by reviewers, features big windows, comfortable booths, and subtle cultural touches like a faux-thatched ceiling, creating a space that feels both exotic and intimately welcoming. It’s a truly unique setting in which to share a delicious meal with friends and family.
Ghenet excels in providing a perfect introduction to Ethiopian food for newcomers while offering the authenticity and depth of flavor that seasoned fans expect. The focus on communal dining is not just a style of eating but an experience that fosters connection, making it a reliable and highly recommended spot for group dinners where shared platters are the star of the show.
Location and Accessibility
Ghenet is conveniently situated at the crossroads of some of Brooklyn's most popular neighborhoods, nestled on the border of Park Slope and Gowanus. Its location makes it easily accessible for Brooklyn residents and visitors traveling from other boroughs of New York City.
The restaurant's full address is: 348 Douglass St, Brooklyn, NY 11217, USA. This specific location, near 4th Avenue, places it within an area known for its vibrant local scene.
In terms of accessibility for all patrons, Ghenet is committed to being welcoming and inclusive. The venue provides essential features to accommodate guests with mobility needs, ensuring a comfortable visit for everyone.
Ghenet's commitment to easy access is demonstrated through the following:
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Services Offered
Ghenet offers a comprehensive range of dining services and options designed to fit various schedules and preferences, whether you plan to dine in, take your meal to go, or have it delivered right to your New York location.
- Service Options: Dine-in for a full restaurant experience, Takeout for quick meals at home, and Delivery through various platforms for maximum convenience.
- Dining Times: The restaurant is popular for Lunch, Dinner, and Dessert service, allowing for great flexibility in planning your visit.
- Reservations: Ghenet accepts reservations, a useful amenity, especially for securing a table during peak dinner hours or for large groups.
- Payment Methods: For a smooth transaction, the restaurant accepts Credit cards, Debit cards, and NFC mobile payments.
- Private Dining: A private dining room is available for those looking to host a special event or larger gathering in a more secluded setting.
- Alcoholic Beverages: A full bar onsite offers a variety of choices, including Beer, Wine, Cocktails, Hard liquor, and popular Happy hour drinks and food specials.
- Dietary Accommodations: The menu is thoughtfully prepared to offer Healthy options, a large selection of Vegan options, and a deep bench of Vegetarian options.
Features / Highlights
Ghenet stands out among Brooklyn restaurants for several key features and highlights that enhance the dining experience, from the cuisine itself to the atmosphere and service.
- Authentic Ethiopian Combination Platters: The combination platters—the Ghenet Combination and the Vegetarian Combination—are highly praised and considered the best way to sample a variety of the restaurant’s richly spiced stews and flavorful vegetable dishes.
- Excellent Vegetarian and Vegan Selection: A major highlight is the extensive and delicious array of plant-based dishes, making it a reliable and preferred spot for vegans in the city. Staples like the Misir Wett (lentils) and Aterkek Aletcha (split peas) are standouts.
- The Injera Experience: The quality of the injera, the traditional sourdough flatbread used as the utensil for eating, is frequently lauded. Customers can often request a gluten-free injera option, catering to specific dietary needs.
- Signature Meat Dishes: Favorites include the spicy Doro Wett (chicken stew with a hard-boiled egg) and the raw or lightly cooked Kitfo (minced lean beef seasoned with spiced butter and chili powder), which are often cited as must-try menu items.
- Ambiance and Atmosphere: The venue is repeatedly described as Cozy, Romantic, and Trendy, providing a warm, inviting, and intimate setting perfect for dates or friendly gatherings.
- Full Bar and Unique Drinks: The bar offers a wide array of alcoholic beverages, including traditional Ethiopian beers and the sweet, authentic Ethiopian honey wine, or Tej, for a truly complete cultural pairing.
- Friendly and Attentive Service: Reviewers frequently highlight the excellent, friendly, and attentive service, contributing to the overall positive and welcoming atmosphere.
Contact Information
For reservations, inquiries, or to place a takeout or delivery order from Ghenet, please use the following contact information:
Address: 348 Douglass St, Brooklyn, NY 11217, USA
Phone: (718) 230-4475
What is Worth Choosing
When visiting Ghenet, the menu is filled with classic Ethiopian delicacies, but a few dishes and offerings consistently stand out and come highly recommended by local New York diners:
The Combination Platters are arguably the single best choice for a truly authentic and satisfying experience. Both the Ghenet Combination (meat and vegetable mix) and the Vegetarian Combination allow diners to sample multiple stews, lentils, and vegetable sides all served on a large platter of injera. This communal style is perfect for groups and offers an incredible variety of flavors and textures.
From the meat selections, the Doro Wett ($15.00) is a timeless favorite. This seasoned chicken in a spicy, flavorful sauce, served with a hard-boiled egg, is a traditional national dish and a staple for good reason. For the more adventurous eater, the Kitfo ($19.00), which is freshly minced, extra-lean beef seasoned with spiced butter and mitmita (a chili powder blend), is a highly-praised Ethiopian specialty. It can be ordered raw, medium, or well-done.
Vegetarian and vegan patrons are spoiled for choice, but popular picks include the comforting and richly spiced Misir Wett ($13.00) (red lentils cooked with berbere sauce) and the mild, light Aterkek Aletcha ($13.00) (split peas prepared with a light sauce and turmeric). The variety of vegetables like Gomen Wett (collard greens) and Atkelt Wett (cabbage, potato, and carrot) are also fantastic, well-seasoned sides, ensuring a flavorful and diverse plant-based feast.
To complete the meal, consider trying the Kategna ($8.00) appetizer—toasted injera coated with a spiced butter or berbere—or the unique Asa Tibs ($18.00) from the seafood section. And don't forget the bar offerings; pairing your meal with an Ethiopian beer or a glass of the authentic honey wine (Tej) is a recommended way to enhance the cultural dining experience.
Whether you're celebrating a special occasion or simply looking for the best Ethiopian food in Brooklyn, Ghenet provides a consistently delicious, authentic, and memorable experience that is a true gem in the New York dining landscape. Its reputation for generous portions, friendly service, and a cozy atmosphere confirms its status as a top local choice for African cuisine.
Ghenet Food & drink
Appetizers
- Soup Of The Day $6.00
fresh soup prepared daily
- Kategna $8.00
toasted injera coated with berbere served with mild cheese
- Engouday Tibs $7.00
sauteed mushrooms seasoned with a blend of mild spices
- Misir Injera $7.00
toasted injera with misir wett
- Ghenet Salad $7.00
tossed greens, tomatoes, peppers, served with house vinaigrette
- Sambusa $7.00
pastry dough stuffed with spciy minced meat or vegetables
- Kitfo Tiklil $9.00
classic ethiopian steak tartar rolled in kategna
- Asa Tiklil $9.00
tuna tartar rolled in kategna
Chicken
- Doro Wett $15.00
seasoned chicken served in a flavorful sauce
- Doro Aletcha $14.00
mildly seasoned chicken served in lightly sauteed onion sauce
- Doro Tibs $16.00
strips of boneless chicken breast grilled with awaze
Beef
- Sega Wett $17.00
morsels of beef served prepared with a blend of spices
- Kitfo $19.00
finely chopped prime beef seasoned with mitmita and nitir kibe
- Sega Tibs $17.00
grilled strips of tender, lean beef glazed with awaze
- Gored-gored $18.00
cubed meat smothered with awaze and nitir kibe
- Gomen Be Siga $16.00
tender beef morsels blended with fresh collard greens
- Sega Aletcha $16.00
mild beef stew served in a lightly seasoned onion sauce
Lamb
- Yebeg Tibs $18.00
tender lamb morsels marinated in wine and sauteed to perfection
Vegetarian
- Misir Wett $13.00
lentil cooked slowly in a flavorful berbere sauce with a blend of spices
- Aterkek Aletcha $13.00
split peas prepared with a light sauce
- Shiro Wett $13.00
spicy bean dish in a sauce flavoured with herbs and spices
- Shiro Aletcha $13.00
mild bean dish in a delicately flavored herb sauce
- Atkelt Wett $13.00
cabbage potato and carrot cooked in a mild caramelized onion sauce
- Gomen Wett $13.00
collard green cooked to perfection with spices
- Fasolia Wett $14.00
string beans and carrots sauteed in caramelized onion
- Engouday Wett $13.00
mushrooms cooked in a flavorful berbere sauce with a blend of spices
Combination
- Ghenet Combination
choice of doro, siga wett or sega aletcha served with any two vegetarian dishes
- Vegetarian Combination
choice of any four vegetarian dishes per person
Seafood
- Seafood Tibs $17.00
scallops & shrimp sauteed with onions and peppers
- Asa Tibs $18.00
fried fish served with salad or collard greens
- Asa Kitfo $19.00
cubed tuna seasoned with shallots, peppers and ethiopian spices
Ghenet Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Ghenet Photos










Ghenet Location
Ghenet Reviews
veganplatterportion sizetablehoney winemushroomcombinationseasonedappetizerdelivery
★ 5★ 4★ 3★ 2★ 1Delicious Ethiopian food that’s well worth the visit. Everyone here is so nice and the combo platter was perfect for 2 people, we couldn’t even finish it. Lot of unique things to try that were all great. Would highly recommend if you’re in the area and looking for a place to eat.
February 22 · Andrew DabydeenOrdered via Uber Eats. I specifically asked for no cheese on the kategna, but it still came with cheese—which I can’t eat. Really disappointing. Also, the food was bland overall, with little to no salt. Definitely expected better attention to detail.
July 27 · Habtu LilaiDid it look nice? Sure. But If youre vegan, the veggies are undercooked, large unseasoned chunks. Really not worth the price. The meat on the platter was 1 big boned piece with tough meat around it. Looks like a decent place to share a meal with friends but definitely didnt enjoy. Appreciate gf injera though.
February 05 · Primi AkhtarDelicious delicious delicious. The vegetable combo for two is a healthy hearty romantic food adventure dream. The Ethiopian beer is refreshing molasses heaven.
June 24 · Lilli SteinGreat food. My husband loved his beef tartare. The injera here is so good! The vegetable sampler was very good. I was excited to try the mushrooms. Some vegetables needed a bit of salt, but it was still very good. The honey wine was also good. I would definitely return
November 24 · Eloise J. Li
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