Gui Steakhouse – NYC Times Square

- 776 8th Ave, New York, NY 10036

For New Yorkers and visitors alike, a steakhouse in the heart of the city is more than just a place to eat; it's an institution. But what if you could take the classic American steakhouse experience and infuse it with the bold, sophisticated flavors of modern Korean cuisine? That’s exactly what you’ll find at Gui Steakhouse – NYC Times Square. This isn’t your typical steakhouse; it’s a stylish and innovative fine dining destination that offers a truly unique culinary journey. Helmed by Chef Sungchul Shim, the visionary behind Michelin-starred restaurants Kochi and Mari, Gui elevates the steakhouse concept by weaving traditional Korean condiments and techniques into every dish.

The menu at Gui is a testament to this unique fusion. While you'll find classic steakhouse mainstays like USDA Prime Bone-In Ribeye and Filet Mignon, each plate is prepared with a distinct touch. The steaks are cooked over binchotan charcoal and Josper grill for a smoky flavor, and sauces like Chimichurri and Bordelaise are complemented by Korean-inspired options. The Japanese A5 Wagyu selections, including Striploin and Filet Mignon, offer a luxurious, melt-in-your-mouth experience that connoisseurs will appreciate. Beyond the steaks, the menu features a diverse range of Korean-influenced dishes, from the exquisitely prepared Mari Spicy Tuna "Tartare" to shared plates like the Kimchi Wagyu Fried Rice and Dolsot Bibim Bap.

The atmosphere at Gui is as impressive as the food. With its chic, high-end interior and trendy, yet cozy, vibe, it provides the perfect backdrop for a special night out. The elegant two-story layout includes a ground-floor bar, Bar 92, and the main dining room upstairs, creating a sophisticated and memorable experience. The service is consistently praised by customers for being friendly, attentive, and incredibly fast, a welcome trait for those with pre-show plans. Whether you’re celebrating a milestone or simply treating yourself to an extraordinary meal, Gui Steakhouse offers a fresh and exciting take on fine dining in the heart of the city.

Gui Steakhouse is perfectly located to serve New York's most famous neighborhood, the Theater District. You can find this fine dining restaurant at 776 8th Ave, New York, NY 10036. Its location just a few blocks from Times Square makes it an ideal destination for a pre-show dinner. It’s also incredibly convenient for business diners in Midtown, as well as for those looking for a sophisticated meal after a day of sightseeing.

Getting to Gui is a breeze due to its central location. It’s easily accessible by the subway, with multiple lines including the A, C, E, N, Q, R, W, 1, 2, and 3 all having stations within a short walking distance. For those who choose to drive, both free and paid street parking options are available in the area, though finding a spot can be a challenge. The restaurant is also designed with accessibility in mind, featuring a wheelchair accessible entrance and seating, ensuring that all guests can enjoy a comfortable dining experience. The two-story venue has an elevator available for guests with mobility needs, making the upper dining room fully accessible.

Gui Steakhouse offers a variety of services to provide a seamless and high-quality dining experience.

• Dine-in: The primary service is a full, in-house dining experience. With its elegant table service, Gui provides a refined setting perfect for any special occasion.
• Accepts Reservations: Reservations are accepted and highly recommended, especially for dinner. Booking in advance ensures you get a table at your preferred time, which is crucial in such a busy neighborhood.
• Full Bar Service: Gui features a full-service bar on-site. The downstairs lounge, Bar 92, is a separate entity offering a selection of creative cocktails, beer, and a thoughtfully curated wine list, making it a great spot for pre-dinner drinks or a nightcap.
• Brunch, Lunch, and Dinner: The restaurant serves a full menu for lunch and dinner, as well as a popular brunch on weekends. This range of dining options makes it a versatile choice for any meal of the day.
• Private Dining: While not explicitly mentioned, the upscale nature and layout of the restaurant suggest that private dining options for groups and events could be available upon inquiry.

Several key features make Gui Steakhouse a standout option among New York’s competitive dining scene.

• Korean-American Fusion: The most significant highlight is the masterful blend of classic steakhouse traditions with sophisticated Korean flavors. This unique twist is evident in dishes like the Caesar salad with a Korean-inspired twist and the flavorful sauces that accompany the steaks.
• High-Quality Meats: Gui sources premium cuts, including USDA Prime and exquisite Japanese A5 Wagyu. The steak is grilled over high-quality charcoal, ensuring a rich, smoky flavor.
• Great Cocktails and Wine: The restaurant boasts a superb beverage program, with a great wine list and a creative cocktail menu that features Asian-inspired infusions, perfect for pairing with your meal.
• Elegant and Trendy Atmosphere: The interior design is both stylish and sophisticated, creating a cozy and trendy environment that is perfect for a special occasion. The decor is thoughtfully designed to enhance the fine dining experience.
• Accommodating Service: Staff are consistently noted for being friendly, attentive, and accommodating, with one customer praising them for checking for allergies and asking if they had a show to catch. This personal touch is a hallmark of great service.

To book a table or for any inquiries, you can use the following contact information.

Address: 776 8th Ave, New York, NY 10036

Phone: (646) 329-5929

For New Yorkers seeking a memorable dining experience, Gui Steakhouse is an excellent choice for several compelling reasons. The primary draw is its innovative and flavorful menu. Unlike a traditional steakhouse, Gui offers a range of diverse flavors that go beyond just a great cut of meat. The Korean influences, while subtle, provide a unique and exciting twist to familiar dishes, making the dining experience feel fresh and new. One customer review noted that their steak was "the most tender I've ever had," a high praise from a self-proclaimed "steak connoisseur." Even if the steak isn’t the star for every diner, other entrees and appetizers, such as the Mari Spicy Tuna Tartare and the fantastic Black and White Cake, are consistently praised.

Another reason to choose Gui is its exceptional service and atmosphere. The staff's attentiveness and professionalism ensure a smooth and enjoyable meal, whether you're on a tight schedule for a show or lingering for a leisurely dinner. The beautiful, modern interior and a comfortable ambiance make it a fantastic setting for groups, dates, or even solo dining. This combination of top-tier food, a chic environment, and impeccable service makes Gui Steakhouse more than just a place to eat; it’s a premier dining destination in Times Square.

Gui Steakhouse – NYC Times Square

776 8th Ave, New York, NY 10036, USA