Hanyang Bunshik Introduce
Welcome to Hanyang Bunshik, a true culinary gem nestled in the vibrant heart of Flushing, Queens. For New Yorkers in search of authentic Korean flavors, comfort food, and a dependable spot open around the clock, this restaurant is a must-visit. It transcends the typical dining experience, offering a slice of traditional, no-frills Korean 'bunsik' culture right here in New York City.
The term 'Bunshik' (분식) literally translates to "food made from flour," but in modern Korean culture, it refers to a wide range of inexpensive, quick, and comforting Korean street food and snack dishes, such as tteokbokki and gimbap. Hanyang Bunshik perfectly embodies this spirit, providing a diverse menu that caters to both a quick bite and a hearty meal, any time of day or night. It's a spot that local patrons describe as offering "truly authentic Korean food, just like in Korea," bringing an authentic "old-school Korean pub/restaurant style" atmosphere to New York.
What truly sets Hanyang Bunshik apart in the competitive NYC food scene is its commitment to authentic, homestyle Korean cooking at affordable prices. It's the kind of place locals rave about for a late-night craving or a comforting, filling lunch, making it an essential destination for those who appreciate genuine, delicious food over fussy presentation. The generous portions and the no-frills, old-school service contribute to an atmosphere that feels truly reminiscent of a neighborhood eatery in Korea.
For anyone seeking a taste of real Korean comfort, from spicy rice cakes to rich, bubbling stews, Hanyang Bunshik stands ready to serve the New York community 24 hours a day.
Location and Accessibility
Hanyang Bunshik is conveniently situated in Flushing, Queens, one of New York City's most dynamic and diverse culinary neighborhoods. Specifically, you will find it at 150-51 Northern Blvd #55, Flushing, NY 11354, USA. This Northern Boulevard address places it in a high-traffic, accessible area of Queens.
The restaurant's location is particularly appealing for those driving, as one of its noted amenities is a free parking lot. In a bustling area like Flushing, this is a significant convenience for New York diners commuting from various parts of Queens, Long Island, or other boroughs.
For those utilizing New York's public transportation, the restaurant is reachable via local bus routes that run along Northern Boulevard, making it an accessible spot for locals without a car. Its positioning within the Hanyang Mart complex adds to its visibility and ease of finding, often referred to by patrons as a hidden gem located "in a supermarket." The area itself is a well-known hub for Korean markets and restaurants, making Hanyang Bunshik a central point for the local community and tourists exploring authentic Korean cuisine in New York.
Services Offered
Hanyang Bunshik provides a comprehensive array of services designed for the convenience and enjoyment of the New York diner, whether they are looking for a quick meal or a relaxed dining experience.
- Dine-in: Enjoy your meal in the casual and authentic atmosphere of the restaurant, perfect for solo dining, a meal with friends, or a group gathering.
- Takeout: Quick and easy service for those who prefer to enjoy their Korean comfort food at home or on the go.
- Outdoor Seating: A welcoming option for guests who wish to dine outside when the New York weather is pleasant.
- Table Service: The restaurant provides table service for a full dining experience.
- Dining Options: Serving a wide range of meals throughout the day, including Breakfast, Brunch, Lunch, and Dinner.
- Alcohol Service: Offering a selection of Beer and Soju, perfect for complementing the authentic Korean dishes and contributing to the traditional "old-school pub/restaurant style" experience.
- Payment Methods: Accepting major Credit Cards and Debit Cards for customer convenience.
- Parking: Complimentary parking in a Free Parking Lot, a highly valued amenity in this busy Queens neighborhood.
Features / Highlights
The distinguishing features of Hanyang Bunshik are rooted in its dedication to authentic Korean food, convenience, and a unique local atmosphere.
- 24-Hour Operation (Late-Night Food): A primary highlight, the restaurant is known for being open 24/7, making it a reliable destination for late-night food and early-morning cravings, which is a significant advantage in the New York dining landscape.
- Authenticity and Atmosphere: Customers praise the restaurant for serving "truly authentic Korean food" in an "old-school Korean pub/restaurant style" environment, providing a genuine cultural experience.
- Fast Service and Quick Bite Options: Perfect for the New York pace of life, the restaurant is known for its fast service, making it an excellent choice for a quick lunch or a fast, satisfying meal.
- Serves Local Specialty ('Bunsik'): The menu focuses on 'bunsik'—Korean street food and snack dishes—including popular items like Spicy Rice Cake ($6.00) and Vegetable Gimbap ($6.00), alongside heartier meals.
- Diverse Comfort Food Menu: Offering an extensive selection of classic Korean comfort food dishes, including a variety of hearty stews and soups that are perfect for any weather, such as Kimchi Stew, Gamjatang, and Sundaeguk.
- Popular for Solo Dining and Groups: The casual and welcoming atmosphere, combined with the quick service and small plates options, makes it a popular choice for New Yorkers dining alone or with a group.
- Affordable Pricing: The restaurant is noted for its affordable prices, offering generous portions of high-quality food that provide excellent value for money.
What is Worth Choosing
Hanyang Bunshik's menu is an exploration of essential Korean comfort and street food. For New Yorkers looking to experience the best of this establishment, there are a few categories and specific dishes that consistently stand out.
The Hearty Soups and Stews: The 'Meal' section of the menu is a powerhouse of comforting Korean staples. These dishes are perfect for a cold New York evening or a restorative post-shift meal. Highly recommended choices include:
- Gamjatang (Pork Bone Soup) ($15.00): A beloved Korean dish featuring pork neck bones simmered in a rich, spicy broth with potatoes and vegetables. This is a classic comfort dish that offers deep, satisfying flavor.
- Sundaeguk (Korean Sausage Soup) ($14.00): A traditional and authentic offering, this soup with Korean blood sausage is a must-try for those seeking a true taste of local Korean cuisine, often lauded by patrons for its authenticity.
- Kimchi Stew ($14.00) or Soft Tofu Stew (Sundubu Jjigae) ($14.00): Both are quintessential Korean stews—spicy, savory, and served piping hot, guaranteed to warm you up.
- Yukgaejang (Spicy Beef Soup) ($16.00): A deeply flavorful and spicy soup that’s perfect for a satisfying and invigorating meal.
The Signature 'Bunshik' Street Food: Since the restaurant’s name is Bunshik, its snack offerings are essential for a full experience. These are ideal for a quick bite or for sharing family-style.
- Spicy Rice Cake (Tteokbokki) ($6.00): The classic spicy and chewy rice cakes in a sweet red chili sauce. A staple of Korean street food and a great starter.
- Vegetable Gimbap (Korean Seaweed Rice Roll) ($6.00): The Korean answer to a deli sandwich or wrap—a simple, fresh, and filling hand-held item.
- Sundae (Korean-Style Sausage) ($9.00): A traditional Korean street food snack, often enjoyed with tteokbokki or as part of the Sundaeguk.
Recommended Main Dishes: For a complete and balanced meal, consider the rice-based stir-fries.
- Spicy Stir-Fried Pork With Rice ($16.00): A flavorful and spicy dish that is popular as a filling and quick meal.
- Stir-Fried Bulgogi With Rice ($16.00): The sweet and savory marinated beef is always a crowd-pleaser and a great introduction to Korean cuisine.
Final Verdict: Whether you're a local resident working a late shift or a tourist seeking a taste of authentic Korean comfort food at 3 AM, Hanyang Bunshik delivers. Its reputation for providing "oldschool" authenticity, combined with its 24/7 availability and affordability, solidifies its position as a go-to spot for New Yorkers in Queens. It truly is a hidden gem for genuine Korean home-style cooking.
Contact Information
Address: 150-51 Northern Blvd #55, Flushing, NY 11354, USA
Phone: (917) 285-2257 (Also listed as +1 917-285-2257)
Operating Hours (As Noted by Customer Reviews)
Open 24/7 (24 hours a day, seven days a week). Note: Please call ahead to confirm hours, especially on major holidays.
Hanyang Bunshik Food & drink
식사거리/Meal
- Kimchi Stew $14.00
- 된장찌개 $14.00
- 순두부찌개 $14.00
- 돼지국밥 $14.00
- 순대국 $14.00
- 청국장 $15.00
- 만두국 $15.00
- 감자탕 $15.00
- 선지해장국 $15.00
- Spicy Braised Chicken $15.00
- 부대찌개 $15.00
- 치킨데리야키덮밥 $15.00
- 황태콩나물국 $16.00
- 육개장 $16.00
- Spicy Stir-Fried Pork With Rice $16.00
- 오징어덮밥 $16.00
- Stir-Fried Glass Noodles And Vegetables With Rice $16.00
- Stir-Fried Bulgogi With Rice $16.00
- 뚝배기불고기 $17.00
- 동태탕 (고니 $17.00
분식거리
- Spicy Rice Cake $6.00
- Vegetable Gimbap $6.00
- 순대 $9.00
- 모듬순대 $15.00
- 김치만두 $10.00
- 고기만두 $10.00
- 오뎅탕 $12.00
- 닭발 $13.00
- 오징어튀김 $15.00
- Stir-Fried Glass Noodles And Vegetables $20.00
전거리/Pancakes
- 모듬전
여름특선, Summer Special
- 面 $14.00
- 비빔냉면 $15.00
- 콩국수 $16.00
Others
- Spicy Chewy Noodles $15.00
- Noodle Soup With Perilla Seeds $16.00
- 해물 칼국수 $16.00
Hanyang Bunshik Details
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Fast service
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Comfort food
- Late-night food
- Quick bite
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
Parking
- Free parking lot
- Parking
Hanyang Bunshik Photos










Hanyang Bunshik Location
Hanyang Bunshik
150-51 Northern Blvd #55, Flushing, NY 11354, USA
Hanyang Bunshik Reviews
pricekimchitteokbokkikindnessspicyhousekimbappojangmachacomfort foodsoondae
★ 5★ 4★ 3★ 2★ 1One of my favorite places — it serves truly authentic Korean food, just like in Korea, and it’s open 24/7🫶
July 27 · ThisSummer WHI recently move back into the neighborhood. Was craving some oldschool Korean 할머니의 요리 experience after working a late 13-hour shift.This spot is a hidden gem. Prices are affordable, service is no-frills, food is fresh, delicious, and plenty of soju for those who drink.Don't expect fancy furniture or anything like that. This place is authentic, old Korean pub/restaurant style.
December 21 · Jerry (HarukazeNinja)I give this place five stars. It's open 24 hours, and the prices are unbelievably good. You get a private booth-like room that feels straight out of a K-drama. Their kimchi is incredibly fresh and flavorful, better than what you find in top Korean restaurants.
May 31 · KyBest about this place is that it's open 24 hrs. Food is not bad but none really memorable. Note well, DO NOT order if you are worried about your blood sugar levels. A lot of food including meat are pumped up with oligosaccharide which is liquid fructose sugar.Don't expect fine dining but perfect place if late at night and no other place is open. Quite economical as well. Note, expect drunken pools men.
August 23 · SH Yoon (NYster)Hanyang Bunshik is the kind of place that reminds you why Korean comfort food holds such a special place it’s unpretentious, soulful, and rooted in tradition. We didn’t even get around to taking pictures this time because the food was that good, the kind of meal you want to savor immediately rather than pause for a photo. The atmosphere feels cozy and laid-back, like being welcomed into someone’s kitchen, with service that’s warm, attentive, and never rushed.The 보쌈 Bossam was a standout. This dish has long ties to Korean history, especially during kimjang season, when families gathered to prepare kimchi for the winter and enjoyed freshly boiled pork belly with the first batch. The pork here was tender, rich with flavor, and sliced perfectly to tuck into crisp lettuce or cabbage wraps. Layered with kimchi, fresh garlic, and ssamjang, every bite became a perfect balance of savory, spicy, and refreshing a reminder of why bossam has remained such a beloved communal dish for centuries.The 순두부찌개 Soft Tofu Stew arrived bubbling in a hot stone pot, staying fiery and steamy until the very last spoonful. Sundubu itself has humble roots in Korean village cooking, where freshly curdled tofu was prized for its softness and nutritional value. Over time, it became a staple of the Korean table, hearty and adaptable but always warming. The broth was deep and bold with gochugaru chili, the silky tofu breaking apart gently, soaking up all that spice and richness. Each spoonful felt restorative comforting yet powerful in its flavor.Even the banchan, simple but thoughtful, added to the experience crunchy pickled radish, seasoned sprouts, seaweed salad. In Korean dining, these aren’t just sides they’re an essential part of the meal, meant to balance and elevate the main dishes, and here they did exactly that.What makes Hanyang Bunshik so memorable is how seamlessly everything comes together the authenticity of the food, the comforting atmosphere, the attentive service, and the sense that every dish carries history and culture with it. The bossam and sundubu-jjigae weren’t just delicious they felt like dishes that connect past and present, tradition and comfort, all in one table. This is the kind of meal that lingers with you long after you’ve finished, not just because of the flavors but because of the feeling it leaves behind.
September 08 · Kimberly Lim Legaspi
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