Hao Xiang Wei Introduce
Discovering a truly authentic and exciting Chinese dining experience in New York City can be a rewarding quest, and for those in the know, Flushing, Queens, is the ultimate destination. Nestled right on the vibrant main artery of Flushing, New York, Hao Xiang Wei stands out as a culinary hub, particularly for enthusiasts of regional Chinese specialties. This restaurant is not your typical neighborhood takeout spot; it is a dedicated purveyor of the rich, bold, and often spicy flavors of Hunan and Sichuan cuisine.
Hao Xiang Wei, which translates roughly to 'Good Hunan Flavor,' aims to transport diners directly to the kitchens of central and southwestern China. These two distinct regional cuisines are celebrated for their depth of flavor and skillful use of ingredients, setting them apart from the more commonly found Cantonese and American-Chinese dishes. Hunan cuisine, known as Xiang cuisine, is famous for its dry heat, rich aromas, and deep colors, often featuring smoked and cured ingredients. Sichuan cuisine, or Chuan cuisine, is internationally recognized for its liberal use of chili peppers, garlic, and, most notably, the signature tingling, numbing sensation (málà) provided by Sichuan peppercorns.
This focus on specific, authentic regional cooking makes Hao Xiang Wei a noteworthy establishment within the bustling Flushing food scene. For New York residents looking to expand their culinary palate beyond familiar favorites, this restaurant offers an authentic journey into Chinese gastronomy. Whether you are a lifelong New Yorker or a recent transplant, the opportunity to taste genuine Hunan and Sichuan dishes prepared by experienced chefs is a must-try experience. The restaurant’s menu is extensive, reflecting the wide variety of ingredients and cooking techniques employed in these regions, ensuring that every visit offers something new and exciting to explore.
A casual and welcoming atmosphere awaits you, making it an ideal location for a relaxed meal with friends, family, or even a solo dining adventure. It is a place where local New Yorkers feel comfortable dropping in for a quick, satisfying lunch or settling down for a more elaborate dinner. The environment is designed to be approachable and focused on the food, embodying the practical and culinary spirit of Flushing.
One of the true tests of a regional Chinese restaurant is its mastery of complex, multi-layered dishes. Hao Xiang Wei prides itself on delivering this complexity. From the heat of a classic Sichuan dish like Boiled Sliced Fish in Hot Chili Sauce ($38.00) to the nuanced flavor of a classic Hunan dish like Steamed Fish w. Chopped Pepper ($35.00), the kitchen strives for authenticity in every plate. They offer a comprehensive array of dishes across categories like seafood, meat, vegetables, and specialty house items, catering to diverse preferences, though a penchant for spice will certainly enhance the dining experience.
Beyond the main dishes, the restaurant also provides a selection of appetizers, soups, and 'Over Rice' dishes that are particularly popular for their affordability and generous portions, making it an excellent value proposition in an expensive city like New York. The presence of options like Dan Dan Noodles and various soups further showcases the restaurant's commitment to diverse Chinese culinary offerings. For locals, finding such high-quality, authentic food at competitive prices is a significant draw, ensuring Hao Xiang Wei remains a popular spot in the Queens community.
The combination of authentic regional specialization, convenient location, and flexible service options solidifies Hao Xiang Wei's position as a key destination for Chinese food in New York’s Flushing neighborhood. Whether seeking out a powerful, numbing Sichuan heat or the aromatic, savory complexity of Hunan cooking, local diners will find a truly satisfying experience here.
Location and Accessibility
Hao Xiang Wei is ideally situated in one of New York City's most dynamic culinary areas: Flushing, Queens. You can find this authentic Chinese eatery at 42-47 Main St, Flushing, NY 11355, USA. Main Street is the central hub of Flushing, known for its incredible density of authentic Asian businesses and restaurants, making this location highly accessible for anyone traveling to or living in the area. The neighborhood is well-serviced by public transportation, including the 7 train and multiple bus routes, making it easy to reach from other boroughs and neighborhoods in New York. The general atmosphere of the restaurant is described as Casual, fitting perfectly into the bustling, everyday life of Flushing. It is a no-fuss environment where the focus remains squarely on the fantastic food.
Services Offered
- Dine-in Service: Enjoy a meal at a table with friendly service for lunch or dinner.
- Takeout Service: Convenient option for picking up your meal on the go.
- Delivery Service: Get authentic Hunan and Sichuan dishes delivered directly to your home or office.
- Lunch Service: Popular destination for the midday meal, offering various specials and over-rice options.
- Dinner Service: Full menu available for a satisfying evening experience.
- Accepts Reservations: Planning a gathering? The restaurant accepts reservations.
- Credit Card Payments: Accepts VISA, MasterCard, Discover, and AMEX for payment convenience.
- NFC Mobile Payments: Easy payment options via mobile devices.
- Good for Kids: A suitable dining environment for families with children.
- Restroom Access: Amenities include a clean restroom for patrons.
Features / Highlights
- Authentic Regional Focus: Specializes in the distinct, powerful flavors of Hunan and Sichuan cuisine, moving beyond standard American-Chinese fare to offer an authentic taste of China.
- Flushing Main Street Location: Centrally located in one of New York City's most famous and authentic Chinese food destinations, ensuring easy access for Queens residents and visitors.
- Extensive Menu Variety: Offers a wide selection of dishes across categories including Seafood, Meat, Poultry, Vegetables, Soups, and House Specials, showcasing a comprehensive regional culinary repertoire.
- Value-Focused Lunch Options: Highly regarded for its affordable 'Over Rice' specials and combination plates, which provide excellent value for a hearty and authentic lunch.
- Culinary Specializations: Menu features true regional delicacies such as Steamed Fish w. Chopped Pepper (Jin Pai Duo Jiao Yu), Boiled Sliced Fish in Hot Chili Sauce (Xiang Jiang Fei Teng Yu), Cumin Lamb, and various Hot & Spicy dishes like Spicy Diced Chicken and Spicy Prawns, catering to those who appreciate a genuine spice level.
- Local Favorite: Known to be popular among locals for lunch, dinner, and solo dining, indicating strong community support and consistent quality.
- Comfort and Small Plates: Offerings include both Comfort food dishes for a satisfying meal and small plates perfect for sharing or light dining.
Contact Information
For New York locals planning a visit or needing to place an order, here is the essential contact information for Hao Xiang Wei:
- Address: 42-47 Main St, Flushing, NY 11355, USA
- Phone: (718) 888-0553
What is Worth Choosing
When navigating the extensive menu at Hao Xiang Wei, New York diners seeking the restaurant's specialties should focus on the distinct Hunan and Sichuan offerings. The spice and complexity are what truly set this establishment apart. For those who embrace heat and the unique numbing sensation, the Boiled Sliced Fish in Hot Chili Sauce or a dish from the Sizzling/Iron Plate section are highly recommended for an authentic Sichuan experience. The Steamed Fish w. Chopped Pepper is a hallmark Hunan dish, offering an aromatic heat that is different from Sichuan spice. The seafood section is notable, featuring dishes like Stir-Fried Crab and Spicy Prawns.
Meat lovers should not overlook the regional specialties such as Cumin Lamb, a strongly flavored and savory dish, or the Chicken W. Hot Red Pepper. The menu also prominently features classic Hunan staples like Mao's Style Braised Pork, a rich, savory, and slightly sweet dish that offers a break from the heat without sacrificing depth of flavor. If you're looking for an excellent value proposition, the Over Rice Dishes, which have been praised by customers for their large portions and competitive pricing, are an excellent choice for a quick and satisfying lunch. Choices range from Double Cooked Pork to Sesame Chicken over rice.
Hao Xiang Wei provides a genuine and focused Chinese dining experience right in the heart of Queens. It is a crucial stop for any New Yorker serious about exploring the full spectrum of Chinese cuisine, particularly the bold, vibrant flavors of Hunan and Sichuan cooking. The accessibility, welcoming vibe, and deep menu of authentic dishes make it a true local gem.
Hao Xiang Wei Vibe
Seafood Dishes
- Steam Fish Head
- Braised Fish
- 西芹木耳螺片
- 红烧侧鱼
- Double Cooked Fish Fillet
- Fish Fillet W.ginger &Scallions
- Spicy Prawns
- 椒盐鱿鱼
- Stir-Fried Crab
- Fish Fillet W.hot Chili Pepper..18.95
- Double Cooked Fish Fillet
- Fish Fillet W.ginger &Scallions
Meat
- 农家小炒肉
- Chicken W. Hot Red Pepper
- Cumin Lamb
- Stir-Fried Chinese
- Teamed Egg
- Celery Dried Tofu With Pork
- Hot & Spicy Mapo Tofu
- Sauteed Shredded Beef
- Sour String Beans
- Spicy Double Cokked Por
- Garlic & Cumin Pork Ribs
- Steamed Pork W.oatmeal
- Pickled String Bean Minced Pork Rice Noodles
- Salt And Pepper Pork Feet
- Spicy Hoof Tip
- Spicy Beef Short Rip
汤类
- Taro&Vegetable Soup
- Hunan Three Fresh
- 滋补 牛腩汤
- W. Seafood Soup
- Tomato& Egg Soup
- Hunan Three Fresh
House Special
- Rilled Fish
- Hot Spicy Shrimp W. Lotus
- Hot Spicy Frog W. Lotus Roots
- 藕片
- 土鸡
- 毛血旺
- 肥肠
- Spicy Prawns
- Tiger Spicy Lamb's Feet
Vegetables
- Pan-Seared Green Chili Pepper..13.95
- Cabbage In Casserole
- Sauteed Dry String Beans
- Sauteed Chinese Watercress
- Watercress W.green Pepper
- Chinese Cauliflower In Big Dish
- Sauteed Chives W.dry Bean
- Braised Smoked
- Sauteed Shanghai
- Sauteed Loofah
- String Beans W.eggplant
- Chinese Cauliflower In Big Dish
- Tomato & Eggs
- Potherb Mustard
- Chili Pepper Fried Egg
饮料, Beverage
- Coke
- Sprite
- Gingerb Ale
- 姜汁汽水
- 矿泉 泉水
- Coconut Milk
Over Rice Dishes
- Dry Bean Curd W.sliced Pork
- Chicken W.garlic Sauce
- Double Cooked Pork
- Mao's Style Braised Pork
- 葱火
- Hunan Chicken Or Bee.f
- Shredded Pork Stomach
- Chicken W.cashew Nuts
- Mixed Vegetables
- 宫保鸡丁
- 小椒肚丝
- 小椒腰花
- Spicy Diced Chicken
- Homestyle Stir-Fry
- Fish Fillet W.black Bean Sauce
- Fish Fillet W.ginger&Scallion
- Beef W.green Pepper
- Tofu W.mixed Vegetables
- House Special Tofu
- Eggplant Chicken
- Eggplant Beef
- Sesame Chicken
- Sesame Beef
- Tofu Shrimp
- Sour String Beans W.minced Pork7.50
- Sour String Beans W.cured Pork
Others
- Scallion
- Pumpkin Cake
- Dandan Noodle
- Fried Noodle
- Pancakes
- Spicy Cold Noodles
- Spring Roll
- Combination Fried Rice
- A12hunan
Hao Xiang Wei Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Comfort food
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Hao Xiang Wei Photos










Hao Xiang Wei Location
Hao Xiang Wei Reviews
hunanpricesizzling beefcuminsautéedscallioncucumberdoordumplingsspicy
★ 5★ 4★ 3★ 2★ 1Hunan Kitchen of Grand Szechuan used to operate here. It went through many owners, still retaining it's original chef. Unfortunately, this time around the change in ownership resulted in a huge decline in food quality and service. Incredibly high salt content combined with lots of palate dulling Szechuan pepper does not do much to mask the lower quality meats and inartfully prepared dishes, service was awful and careless from the first sitting, to walking out the door. One of my favorite restaurants gone to seed. Not recommended
September 01 · A FeldmanLove this spot!! They have really good over rice specials that gives you a lot of good and under $10. That’s extremely rare. If I am sick of Kabul kabab next door I like to come here.
February 06 · Ali JohnGood Taste!Amazing Service
September 05 · Weijiang ChenMy family have been regulars for > 8 years. Its authetic Hunan flavors with enough variety for vegetarias and vegans too. Thankfully they are able to tone down the spiciness to the right amount when requested. We have many favorite dishes such as grileed fish with black bean sauce, sizzling beef steak, cumin beef, sauteed eggplant, triple bamboo, cucumber with scallion sauce, tomatoes and eggs, steam dumplings etc. I read some of the negative reviews and i have never experienced any of that. My parents and I come here almost every sunday for the past several months. Food is consistently good, prices are average or better then some of the other restaurants in Flushing. The wait staff are very attentive and nice. The owner always greets us warmly when he sees us. Give it a try !
January 26 · Susy Seet, Lic. AcuEverything was fantastic. The hollow-stem greens are so good. We also shared the cucumber with scallion sauce, cumin lamb, steamed fish with chopped pepper, sautéed eggplant, sizzling beef, triple bamboos, sautéed pea shoots, soup dumplings and rice. Everything was shared with a big "lazy susan" in the middle, but actually it was a "hard working susan" because nobody could get enough of everything (but the dishes were large and the price extremely fair). Service was great and the atmosphere was really nice. Great place!
January 30 · Justin Raymond
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