La Grande Boucherie Introduce
Nestled in the bustling heart of Midtown Manhattan, La Grande Boucherie stands out not only as a restaurant but as a breathtaking destination. This French brasserie offers a unique and immersive dining experience that transports you directly to a grand Parisian bistro. Known for its spectacular architecture and stunning interior design, the restaurant creates an atmosphere of elegance and sophistication that is hard to match in New York City. The spacious dining room, with its high ceilings and abundant natural light, feels both grand and welcoming, making it a perfect setting for a special night out, a business dinner, or a memorable gathering with friends.
The concept of La Grande Boucherie is to celebrate the classic French brasserie culture, where good food and great company are enjoyed in a beautiful, lively setting. The menu is a tribute to French culinary traditions, featuring a variety of dishes from classic steak frites and fresh seafood to other French staples. While the food may have mixed reviews from some diners, the consensus is that the atmosphere is the star of the show. It’s an ideal place for those who prioritize a beautiful, photogenic setting for their dining experience. The restaurant is particularly well-suited for a date night or a celebration where the ambiance is as important as the meal itself.
La Grande Boucherie is conveniently located at 145 W 53rd St, New York, NY 10019, USA. Its central Midtown location makes it a prime spot for both New Yorkers and tourists. The restaurant is situated just steps away from major landmarks like Rockefeller Center, Broadway theaters, and Central Park. Its proximity to numerous subway lines, including the B, D, E, F, M, and 1 trains, makes it easily accessible from almost anywhere in the city. This accessibility makes it a popular choice for pre-theater dinners or a celebratory meal after a day of sightseeing.
The restaurant's grand scale and thoughtful layout contribute to its accessibility. It offers a combination of spacious indoor dining and charming outdoor seating, providing options for different preferences and weather conditions. While there are no specific details on wheelchair accessibility in the provided information, the generous space and layout suggest a comfortable experience for most patrons. The location in a high-traffic area makes it a bustling and lively spot, perfect for those who enjoy being in the center of the action.
- Lunch and Dinner: The restaurant offers seating for both lunch and dinner, catering to a wide range of dining occasions.
- French Cuisine: The core service is the provision of classic French dishes, from appetizers like escargot to main courses like steak and seafood.
- Bar and Drinks: La Grande Boucherie serves a variety of beverages, including a selection of alcohol, beer, and wine, to complement your meal and enhance the dining experience.
- Group Dining: The spacious interior and beautiful setting make it an ideal location for group gatherings and special occasions.
- Stunning Atmosphere: The most prominent feature of La Grande Boucherie is its breathtaking ambiance. With high ceilings, elegant decor, and a bright, airy feel, the setting is frequently described as a major highlight and a reason to visit.
- Spacious Seating: The restaurant offers plenty of both indoor and outdoor seating, giving diners a choice and providing ample space for a comfortable experience.
- Magnificent Architecture: The building itself is a work of art, with a beautiful interior and exterior that evokes the feel of a classic Parisian establishment.
- Lively and Elegant Crowd: The atmosphere attracts a diverse crowd of people, making it a lively and vibrant place to dine. It’s known for being a beautiful spot for a special occasion.
La Grande Boucherie is worth choosing for one undeniable reason: its magnificent atmosphere. While some reviews suggest that the food can be inconsistent or not always worth the price, almost everyone agrees that the ambiance alone makes the experience worthwhile. As one customer noted, the restaurant is "worth a visit for the setting alone," and the "spacious with high ceilings, plenty of greenery, and a bright, airy feel" are what truly make it stand out.
For diners looking for a memorable, visually stunning evening, the beauty of the space more than compensates for any potential shortcomings in the food. It's the perfect place for a romantic date, a special anniversary, or a celebratory night out where the setting is as important as the meal itself. The restaurant's design and decor provide a fantastic backdrop for photos and a truly special dining memory. While the food might not receive universal praise, a lobster pasta dish was highlighted as being "delicious" and "probably the best thing on the table," indicating that some menu items are indeed standouts.
For New Yorkers seeking a beautiful spot to have a drink or a meal with a group, the large, elegant setting is a huge draw. It's a place where you can dress up and feel like you've been transported to a grand European city without leaving Manhattan. The combination of a prime location, a stunning interior, and a lively atmosphere makes La Grande Boucherie a unique and worthwhile destination for those who value a beautiful dining experience. It's a place you visit for the overall impression and the feeling it evokes, which for many, is the very essence of a great night out in New York City.
Address: 145 W 53rd St, New York, NY 10019, USA
Phone: (212) 510-7714
La Grande Boucherie Photos










La Grande Boucherie Location
La Grande Boucherie
145 W 53rd St, New York, NY 10019, USA
La Grande Boucherie Reviews
My experience here was overall good. The food was decent, though not particularly impressive. I tried the duck after seeing many recommendations, but it ended up being my least favorite dish as the sauce tasted a bit like herbal medicine and the meat was dry, though my boyfriend enjoyed the flavor. The other two dishes were nice. The real highlight was the atmosphere. Spacious with high ceilings, plenty of greenery, and a bright, airy feel as sunlight streamed through the glass. Worth a visit for the setting alone.
August 10 · Sixi MaThe truth is I really wanted to like this place. My friends wanted to go last time we were here. There was a 45 minute wait and we decided to go somewhere else so next time they visited, we went.Food- however the food fell relief flat and this was Across The Board. I got the steak sandwich that felt strangely not fancy. The only thing good was the escargot and that was just drenched in butter and super oily. No one seemed to really enjoy the food, but we enjoyed the group that we were with together just not worth the price and none of the drinks were they stand out either?Atmosphere – the atmosphere here is cute. It has great outdoor seating indoor seating. It’s a nice French experience. It’s beautiful. I mean, I can see why my friends really want to go. However, the atmosphere does not replace the food. Spent way too much money. Here won’t go back it’s not on my list But if you just want a nice atmosphere go for it.My biggest issue is how slow the service was. I drink more because the service was so slow and I think that’s kind of their plan. This is probably why there was a long wait in the original first place. This is on my new list but if you go and you enjoy it all you.My friend did order the lobster pasta which I tried, and it was delicious. It was probably the best thing on the table. We all agreed.
August 29 · Jack TuggleAmazing food. 5 star service. Our waiter was very knowledgeable, and professional. He did a great job taking care of our table. The food is amazing. I loved the onion soup and pate de champagne. La vie an rose cocktail was very well done and very refreshing. Good desserts also. This restaurant is great for special occasions, and brunch with friends. We celebrated a birthday. The atmosphere is authentic and very cozy. You feel like you are in Paris. Definitely be back .
August 23 · Simona ChenaultNestled into an alleyway that is large enough to be a street, aptly named 6 1/2 Ave, lies a massive French bistro. Once passing through the main entrance, you notice the decor and lofted ceilings which are about as grand as the food offerings inside. The menu can prove challenging to diners not familiar with French cuisine, but luckily the wait staff is incredibly patient and knowledgeable to accommodate the unique palette of each guest.We started with an excellent wine recommendation from the sommelier and navigated multiple courses of some classic dishes and other modern interpretations. Throughout our experience, an army of staff quickly whisked away plates and silverware to replace with fresh sets. I found it especially entertaining to witness the table transform from one act to the next. Our meal ended with a trio of desserts that ranged from average to spectacular. While there are a lot of places to get your Parisian fix, this bistro leaves a lasting lasting impression with it's grandeur and French flavors.Below is a breakdown of what I ordered, along with my thoughts. Asterisks (*) indicate items I especially enjoyed and would recommend ordering again.*535 Marsanny Red Wine ($90) - Light, fruit-forward, and approachable, I really enjoyed each glass. As dinner went on, the wine seemed to open up and taste better.Heirloom Tomato & Fennel Salad ($24) - Fairly simple and straightforward. Would've been improved with brighter olive oil and some flaky salt.*Les Escargots ($32) - Anyone intimidated to try snails should not miss this dish! The texture is reminiscent of shrimp and of course you can't go wrong when cooking in garlic butter.*2pp Cote de Boeuf Pour Deux ($185) - I believe the name of this dish roughly translates to steak for 2, and let me tell you this could easily satisfy 4. The meat is seasoned perfectly and the bone marrow adds a deep richness. Don't miss this one!Lobster Linguine ($52) - I would skip this one and try another main. The lobster was slightly overcooked and the dish lacked a bit of flavor.*Mousse au Chocolat ($25) - I don't think there is a single negative thing about this dessert. It's unctuous, chocolaty, and the components all synced together perfectly!Creme Brulee ($16) - Probably one of the more underwhelming versions I've had. While the presentation was lovely, the custard was lumpy. It could've been an off night, but this didn't do it for me.Basque Cheeesecake ($18) - The slight sourness of the cheesecake paired well with the sweetness of the creme fraiche and berry coulis. Overall pretty one-dimensional.
August 31 · Rais MarediaLa Grande Boucherie completely exceeded my expectations. I grabbed a seat at the bar and kicked things off with a Lillet Spritz — light, refreshing, and exactly what I needed.The salmon was cooked to perfection: flaky, flavorful, and beautifully plated. Truly one of the best I’ve had in the city.And I can’t forget to mention the host — absolutely amazing. Super welcoming and set the perfect tone for the night.Between the food, the drinks, and the service, this place is a gem. 100% worth checking out.
September 07 · maria camila vasquez guarin
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