Lee & Bai Chinese Buns Shop

- 38-09 Union St, Flushing, NY 11354

Welcome to the heart of Flushing, Queens, where a culinary gem specializing in the comforting, bold flavors of Sichuan cuisine awaits. Lee & Bai Chinese Buns Shop, also known as Lee & Bai Buns and Noodle, has quickly become a local favorite for New Yorkers seeking authentic, freshly prepared Chinese fare. This isn't just another Chinese restaurant; it's a dedicated specialist focusing on the regional delicacies of Chengdu, the capital of Sichuan province. From pillowy steamed buns filled with succulent braised pork to deeply flavored, spicy noodles and warming porridges, Lee & Bai offers a delicious and affordable taste of genuine Sichuan comfort food right here in New York City.

The restaurant's focus on handcrafted items, particularly their signature buns, sets them apart. They offer a casual, inviting atmosphere, perfect for a quick and satisfying meal at any time of the day. Whether you're a longtime resident of Queens or commuting in from another borough, Lee & Bai Chinese Buns Shop is a must-try destination for authentic Asian cuisine that’s popular for any meal from breakfast to dinner.

## Location and Accessibility

Lee & Bai Chinese Buns Shop is conveniently situated in one of New York City's most vibrant and diverse neighborhoods: Flushing, Queens. The exact address is

38-09 Union St, Flushing, NY 11354, USA. This location places it in a bustling commercial area, making it easy to integrate a visit into your daily routine, whether you're running errands or on your commute.

Flushing is a major transportation hub, which means accessibility is excellent via public transit, a key feature for any New York establishment. The restaurant is located very close to the heart of the transit center. The most prominent subway access is the

7 train, which terminates at the Flushing–Main Street station, only a short walk from the restaurant. The area is also served by numerous MTA bus lines, including the Q13, Q17, Q25, Q44, and others, which converge in Downtown Flushing. This robust network of bus and subway connections ensures that the shop is easily reachable from all parts of Queens, as well as Manhattan via the 7 train or the Long Island Rail Road (LIRR).

For those traveling by car, the neighborhood offers various parking options, including a mix of paid parking lots, paid street parking, and free parking options such as a free parking lot and free street parking, though as with anywhere in NYC, finding a spot can take patience. The general accessibility of the location makes Lee & Bai an effortless spot to grab a bite for New Yorkers on the go.

## Services Offered

Lee & Bai Chinese Buns Shop offers a range of services designed for the convenience of its New York customer base. The focus is on fast, friendly service with multiple ways to enjoy their delicious menu:

• Dine-in: Enjoy a casual meal in the restaurant’s relaxed setting, complete with comfortable seating and counter service.
• Takeout: The perfect option for a quick and convenient meal to enjoy at home or on the go.
• Delivery: For days when you prefer to stay in, the restaurant provides delivery service, including a no-contact option for maximum convenience and safety.
• Catering: The offerings are suitable for catering services, allowing you to bring the authentic flavors of Chengdu to your next event or office lunch.

## Features / Highlights

The distinct features of Lee & Bai Chinese Buns Shop truly set it apart from other Asian restaurants in NYC. Their specialties root firmly in authentic Sichuan breakfast and casual dining culture:

• Authentic Chengdu Cuisine: The menu specializes in authentic recipes from Chengdu, Sichuan, offering a unique and flavorful experience that goes beyond typical Chinese-American fare. Sichuan cuisine is known for its bold, complex flavors, including the famous 'mala' (numbing and spicy) profile.
• Handmade, Fresh Steamed Buns: This is the star of the show. The buns are freshly wrapped and steamed in-house. Popular choices include the classic Chengdu Braised Pork Buns and the savory Sprouts With Braised Pork Bun.
• Chengdu-Style Noodles: A key part of the menu are the regional noodle dishes. The Chengdu Pea Mixed Noodles are a highlight, known for their savory, rich sauce typically mixed with meat sauce, ground peanuts, and pickled vegetables, offering a punchy flavor profile often enjoyed as a dry noodle dish.
• Comforting Hot Stone Porridge: A unique and warming offering, the Hot Stone Porridge is a savory rice congee, available with traditional mix-ins like Preserved Egg & Lean Meat or Crambled Egg & Beef, perfect for a wholesome start to the day or a soothing meal anytime.
• Signature Beverages: The restaurant offers a selection of refreshing and traditional drinks, notably various soybean milk options like Gardenia Soy Milk and Tieguanyin Tea W/ Soybean Milk.
• Flexible Dining Options: The menu is structured to serve diners throughout the day, being popular for breakfast, brunch, lunch, and dinner, and accommodating to solo diners.
• Affordable Combos: Great-value combo meals are available, such as Combo D, which pairs a cage of steamed buns with a hot stone porridge, making a complete meal easy and economical.

## Contact Information

For New Yorkers looking to visit or place an order, here is the essential contact information for Lee & Bai Chinese Buns Shop:

Address: 38-09 Union St, Flushing, NY 11354, USA

Phone: (917) 285-2388 or +1 917-285-2388

The shop provides a welcoming, casual atmosphere that is also considered good for kids, making it a viable option for a family meal.

## What is Worth Choosing: A Local’s Recommendation

For a true taste of what makes Lee & Bai Chinese Buns Shop a Flushing highlight, focusing on their specialties is highly recommended. The essential choice is, without a doubt, the Chengdu Braised Pork Buns (6pcs). These are the classic, flagship item—often praised by customers for being juicy, flavorful, and packed with filling. For those who enjoy a bit of heat and unique texture, the Sprouts With Braised Pork Bun offers a traditional Sichuan pickled vegetable flavor that provides a delicious counterpoint to the rich pork.

Beyond the buns, the noodles and porridge are equally worth exploring. If you’re looking for a hearty, savory, and spicy main course, the Chengdu Pea Mixed Noodles are an authentic and satisfying option, reflecting the savory, robust flavors of the region. On a colder day, or for a comforting start to the morning, any of the Hot Stone Porridge options are a soothing delight. The Porridge W/Preserved Egg & Lean Meat is a classic choice in Chinese breakfast culture and a must-try for congee aficionados. Finally, don't miss pairing your meal with one of their unique soybean milk drinks, such as the Gardenia Soy Milk, to complete the authentic Chengdu breakfast or lunch experience.

Lee & Bai Chinese Buns Shop successfully brings an essential piece of Sichuan's street food culture to New York City. The emphasis on freshness, quality, and authentic regional flavor—all at a reasonable price point—makes it a standout among the diverse culinary landscape of Queens.

Lee & Bai Chinese Buns Shop

38-09 Union St, Flushing, NY 11354, USA