Love & Dough Introduce
Welcome to Love & Dough, a charming and highly-regarded Italian restaurant nestled in the heart of DUMBO, Brooklyn. For New Yorkers seeking an authentic taste of Campania, the culinary region of Naples, this spot delivers an experience that is both sophisticated and deeply comforting. Located near the majestic Manhattan Bridge, Love & Dough has established itself as a neighborhood favorite, offering a cozy retreat away from the main tourist hubs while maintaining a lively, authentic Brooklyn vibe.
This establishment is more than just a pizzeria; it’s an homage to the best of Italy—the style, the charm, and most importantly, the exceptional food. Since opening its doors in 2015, Love & Dough has been delighting diners with its specialty Neapolitan cuisine. The core of their reputation lies in their dedication to quality, particularly the star of the show: the dough. Prepared daily with imported Caputo flour directly from Napoli, the dough is the foundation for their thin-crust, wood-fired artisanal pizzas.
The culinary excellence is overseen by award-winning celebrity pizzaiolo Giuseppe Manco, originally from Napoli. His expertise is evident in every perfectly blistered crust that emerges from the brick oven. While the Neapolitan pizza is the main draw, the menu expands into a full Italian dining experience, featuring homemade pastas, fresh Mediterranean salads, and delightful antipasti, all crafted using the freshest ingredients available. Whether you’re stopping in for a quick bite, a celebratory dinner, or a cozy evening with a glass of wine, Love & Dough provides a memorable slice of Italy right here in New York City.
Location and Accessibility
Love & Dough is conveniently situated at 57 Pearl St in Brooklyn, New York, within the vibrant DUMBO (Down Under the Manhattan Bridge Overpass) neighborhood. This prime location places it almost adjacent to the Manhattan Bridge, providing an industrial, yet chic, Brooklyn backdrop for your meal.
Its positioning near the Pearl Street Triangle allows for easy access via public transport, making it a straightforward destination for locals and a perfect stop for those exploring the area. The restaurant’s interior reflects DUMBO’s storied industrial past, featuring high ceilings and large glass window panels that let in plenty of light and offer views of the neighborhood buzz. The space is adorned with black and white photos capturing the essence of Italian life, creating an atmosphere that is both casual and trendy.
Accessibility is a priority, as the restaurant offers a wheelchair-accessible entrance and wheelchair-accessible seating, ensuring a comfortable dining experience for all patrons. The combination of easy accessibility, a distinct Brooklyn setting, and its slightly off-the-beaten-path location away from the heaviest tourist crush makes it a true gem for New York diners. For those driving, street parking can be typical of any popular Brooklyn neighborhood, so planning ahead is advised.
Services Offered
Love & Dough is a versatile dining establishment that caters to various needs and occasions throughout the day, offering a comprehensive suite of services.
- Dine-in Service: Full table service is available for a relaxed and cozy dining experience, perfect for lunch, dinner, or brunch.
- Takeout and Delivery: The full menu, including their famous wood-fired pizzas, is available for takeout and delivery, with a no-contact delivery option for convenience.
- Accepts Reservations: Planning a night out is simple as the restaurant accepts reservations, making it easier to secure a table, especially during peak dinner hours.
- Catering: The restaurant offers catering services, allowing you to bring the authentic taste of Neapolitan specialties to your private events.
- Wine and Bar Service: A full bar is available onsite, serving wine, beer, and cocktails, including options for happy hour drinks.
- Brunch: Weekend brunch options are available for those looking for a savory Italian start to their day.
- Late-Night Food: For those seeking a delicious bite after hours, the restaurant offers late-night food options.
- Coffee and Dessert Bar: A selection of coffee, including Espresso, Latte, and Cappuccino, along with delightful desserts like Tiramisu and Pizza Nutella, is offered.
Features / Highlights
The features of Love & Dough contribute significantly to its allure, blending authentic Italian tradition with a distinctly welcoming Brooklyn atmosphere.
- Wood-Fired Artisanal Pizza: The primary highlight is the authentic Neapolitan-style pizza, cooked in a brick oven with dough made daily using imported Caputo flour from Napoli.
- Award-Winning Pizzaiolo: The pizzas are orchestrated under the guidance of celebrity pizzaiolo Giuseppe Manco, a first-prize winner at the 2014 Pizza Expo in Las Vegas.
- Cozy and Trendy Atmosphere: The interior is noted for its charming, casual, and cozy vibe, complemented by black and white photos reflecting the Italian way of life and an open kitchen where guests can watch the pizza-making process.
- Fireplace: A notable highlight is the presence of a fireplace, which adds a layer of warmth and coziness, especially appealing during the colder New York months.
- Extensive Menu Offerings: Beyond pizza, the menu includes homemade pasta, fresh salads (like the Shredded Kale Salad and Cavoletti Salad), and classic Italian antipasti (such as Burrata and Meatballs).
- Vegan and Gluten-Free Options: The restaurant caters to various dietary needs, offering vegan and vegetarian options, as well as gluten-free crusts for all pizzas.
- Kid-Friendly: Love & Dough is good for kids and provides high chairs, making it a great option for family dining.
- Dogs Allowed Outside: Patrons with pets can enjoy dining with their dogs in the outdoor seating area.
- Fast Service: Customers frequently praise the restaurant for its quick and attentive service.
Contact Information
For reservations, inquiries, or to place an order, you can reach Love & Dough using the following details:
Address: 57 Pearl St, Brooklyn, NY 11201, USA
Phone: (347) 987-3404
What is Worth Choosing
When visiting Love & Dough, the menu is a delightful showcase of regional Italian comfort food, making selection a pleasant challenge. However, a few items stand out and are highly recommended to fully appreciate the restaurant's specialties.
Of course, any of the Wood Fired Artisanal Pizzas is an essential choice. The crust is the star, a perfect balance of chewy, thin, and lightly charred, thanks to the imported Caputo flour and the brick oven. The Margherita Pizza ($24.00) is the classic litmus test, showcasing the quality of the dough, tomato, and mozzarella. For those seeking a unique flavor profile, the signature Love & Dough Pizza ($27.00), featuring truffle cream, portobello, mozzarella, and prosciutto di Parma, is an absolute must-try. Another popular option is the Rustic Pizza ($26.00) with spicy soppressata and peppers, offering a pleasant kick. It is also important to note that all pizzas are available with an astonishing gluten-free crust, which is highly praised by customers.
From the antipasti section, the Burrata ($19.00) is a creamy, fresh start, often served with cherry tomatoes and olive oil. Similarly, the Meatballs ($18.00) are a fantastic option, featuring beef and veal in a rich tomato and ricotta sauce.
For pasta lovers, the commitment to homemade quality shines through. The Rigatoni Pasta ($26.00) with a wild mushroom ragu and rosemary is a comforting and earthy dish. For a more robust flavor, the Cavatelli Pasta ($28.00) with spicy sausage is a rich and satisfying choice. Customers also rave about the freshness and taste of the tomato sauce used in their pasta dishes.
Do not overlook the salads as a fresh counterpoint to the richer dishes. The Shredded Kale Salad ($18.00) with parmigiano, herbs, and a Caesar dressing is noted for its exceptional flavor and freshness.
Finally, to cap off your meal, the Tiramisu ($11.95) offers a traditional, light finish. For a playful and indulgent end, the Pizza Nutella ($12.95) is a fun dessert pizza that the whole table can enjoy.
Love & Dough stands out in the crowded DUMBO dining scene by focusing on high-quality ingredients, authentic Neapolitan tradition, and an unpretentious, welcoming atmosphere. It’s a perfect spot for New Yorkers looking for real Italian food in a stylish, comfortable Brooklyn location, whether you’re having a date night by the cozy fireplace or grabbing a gourmet wood-fired pie for takeout.
Love & Dough Menu
[Otter] MENU | 20250804::04:18 - SECOND
- Rigatoni Pasta $26.00
wild mushroom ragu, rosemary
- Cavatelli Pasta $28.00
spicy sausage
- Parpadele Pasta $26.00
wild boar ragù
- Black Linguini Pasta $29.00
spicy seafood
- Parpadele Al Pesto Pasta $25.00
pesto, parmigiano
[Otter] MENU | 20250804::04:18 - Coffee Bar
- Latte $6.50
Latte
- Espresso $6.50
Espresso
- Organic Tea $6.50
Organic Tea
- Cappuccino $6.50
Cappuccino
- Machiatto $6.50
Machiatto
- Hot Chocolate $6.50
Hot Chocolate
[Otter] MENU | 20250804::04:18 - Pure Juices
- Juice $7.50
Juice
[Otter] MENU | 20250804::04:18 - ANTIPASTI
- Ricotta Crostini $16.00
with honey
- Fried Artichoke $22.00
aioli
- Meatballs $18.00
beef and veal tomato ricotta
- Mozzarella Di Bufala $28.00
prosciutto di parma
- Burrata $19.00
cherry tomatoes, olive oil
[Otter] MENU | 20250804::04:18 - THIRD
- Hanger Steak $36.00
french fries
- American Cheeseburger $25.00
caramelized onion, cheddar cheese
[Otter] MENU | 20250804::04:18 - FIRST
- Shredded Kale Salad $18.00
parmigiano, herbs, caesar dressing
- Cavoletti Salad $18.00
brussels sprouts, greens, pine nuts, pecorino
- Roasted Beet Salad $19.00
goat cheese, field greens, apple, walnut
- Farro Salad $19.00
raisin, onion, spinach, goat cheese, pistachios
[Otter] MENU | 20250804::04:18 - Drinks
- Iced Tea $7.00
Iced Tea
- Lurisia Mineral Water 0.5 L $6.00
Lurisia Mineral Water 0.5 L
- Lurisia Mineral Water 1 L $8.00
Lurisia Mineral Water 1 L
- Lemonade $7.00
Lemonade
- Soda $4.50
Soda
[Otter] MENU | 20250804::04:18 - DESSERT
- Pizza Nutella $12.95
Pizza Nutella
- Strawberry Cheesecake $12.95
Strawberry Cheesecake
- Tiramisu $11.95
Tiramisu
- Apple Pie $10.95
Apple Pie
[Otter] MENU | 20250804::04:18 - Wood Fired Artisanal Pizza
- Love + Dough Pizza $27.00
truffle cream, portobello, mozzarella, prosciutto di parma
- Rustic Pizza $26.00
Tomato, mozzarella, spicy soppressata, pepper
- Boscaiola Pizza $27.00
tomato, mushrooms, sausage, mozzarella
- Pepperoni Pizza $26.00
tomato, mozzarella, pepperoni
- Four Kings Pizza $25.00
gorgonzola, taleggio, pecorino, mozzarella, honey
- Soppressata!!! Pizza $27.00
Tomato, ricotta, mozzarella, cherries
- Margherita Pizza $24.00
tomato, mozzarella cheese, pecorino, basil
- Cherry Stone Clam Pie $29.00
mozzarella, parsley, lemon, pecorino
- Prosciutto + Arugula Pizza $25.00
mozzarella, pecorino, basil, olive oil
Love & Dough Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Fireplace
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Late-night food
- Organic dishes
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Tourists
Planning
- Accepts reservations
Payments
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Pets
- Dogs allowed outside
Love & Dough Photos










Love & Dough Location
Love & Dough Reviews
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★ 5★ 4★ 3★ 2★ 1Very nice place, dropped in here after Brooklyn Bridge Flea Market on Saturday afternoon, had a wonderful, tasty salad. Cool vibe, chill music, very nice and attentive service.The only annoying thing is the endless stream of people coming in to ask to use the toilet, like there was a public toilet sign somewhere - and some even getting upset at being refused, with a sens of entitlement. Must be annoying for the staff.
September 27 · Silvia BüchlerI entered this place blinded by hunger with my friends after being clueless in dumbo. I will say with confidence this place is great! I the tomato sauce in the rigatoni was very tasty and all the pasta’s were cooked al dente or at least to our liking. I’ll point out that the price is above the average price I’ve paid for a dish like this, but it didn’t hurt because the dish tasted better than I expected anyway.I would happily go here again.
July 24 · Liaminteresting experience. didn’t know you could really go wrong with pizza in Brooklyn, or pizza in general, but we made the mistake of wanting to try one of the unique Wood Fire Pizza options, so decided on the Soppresata!!! pizza. But received a much different pizza than what was featured on the online menu. As a frequent traveler and long time F&B myself, I’m not normally one to leave negative reviews - but draw the line on receiving a pizza with Maraschino cherries on it.We didn’t sent it back considering how long it took to get our glasses of wine (20 mins) and pizza (30+),on a Monday night after 7, despite the 3 other tables in the restaurant already eating when we’d arrived, we were hungry, disappointed, and still had an open mind about trying the pizza.If the pizza didn’t have the maraschino cherries on it, it would’ve probably been good, but a $67.50 bill (not including tip) for a pizza, 2 glasses of wine, and a single shot espresso… honestly, wouldn’t recommend.
April 16 · Lauren Bell$30 for a vegan ice cold pizzaI'm not living far and the driver told me that it wasn't even hot anymore when it got picked upWhy is it without tomato sauce?Even if it would have been hot it would be overpriced.inedibleThey haven't responded to my message or phone call, not interested to improve.
May 23 · anika weltweit (anikaweltweit)My one-star rating comes not because of the sub-par yet overpriced pizza, but due to the abysmal service and treatment my partner and I received during our less-than-30-minute stay at this establishment. Both waiter & host barely said any words to us. The waiter, in serving my partner his ordered drink, slammed the glass onto our table abruptly and left. Said waiter also brought us the cheque before we even finished our pizza. We received the message loud and clear and so we paid and left not long after. I suppose the one good thing about the situation is that we did not have to wait long for our meal to come to our table, so we were not subject to spending too much time in an establishment where we were clearly unwelcome.I've now read the other poor reviews from other POC on here and should've done it before patronizing this establishment.Regrettably dined in on May 31st at around 2:30pm.
June 12 · Saianna Solomon
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