Miller's Ale House Levittown, NY: Long Island's Premier Sports Bar & American Restaurant

Miller's Ale House Introduce

For New Yorkers on Long Island seeking a vibrant and satisfying dining experience, Miller's Ale House in Levittown stands out as a top-tier destination. Perfectly blending the atmosphere of a high-energy Sports bar with the expansive menu of a classic American restaurant, this establishment caters to nearly every taste and occasion. It’s an ideal spot for catching the game, enjoying a family meal, or unwinding with colleagues after work. The restaurant proudly carries multiple identities: it functions as a comprehensive Restaurant, a dynamic Bar, a specialty Chicken wings restaurant (famous for its signature Zingers®), a Seafood restaurant, and a solid Steak house—all under one lively roof.

The menu is renowned for its generous portions and wide variety, ensuring there truly is something for everyone. From casual bites to full entrées, patrons can explore categories ranging from STARTERS & APPS like the massive LARGE TEX-MEX CHICKEN NACHOS and ZINGERS MOUNTAIN MELT® to satisfying house specialties. The core of the experience revolves around their famed chicken items, with ZINGERS® and WINGS offered in multiple counts and flavors. For those craving heartier fare, the HOUSE FAVORITES section features items like BARBEQUE BABY BACK RIBS- FULL RACK and PORK OSSO BUCO. STEAK lovers can choose from premium cuts like the FILET MIGNON* and RIBEYE*, while the SEAFOOD selection includes ATLANTIC SALMON and ENGLISH PUB FISH & CHIPS. Even vegetarian diners have options, such as the MILLER'S VEGGIE BURGER, ensuring that the group dining experience is inclusive.

The Levittown location is centrally positioned at 3046 Hempstead Tpke, Levittown, NY 11756, making it easily accessible for residents and visitors throughout Nassau County and the greater New York region. Its location on the busy Hempstead Turnpike is convenient for both locals and those traveling from surrounding areas. The restaurant ensures outstanding accessibility for all guests, a commitment reflected in its infrastructure:

Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Parking is never a concern, as the location provides multiple options, including a Free parking lot, Free street parking, and designated On-site parking. This attention to convenience is part of the welcoming, casual, and Family-friendly atmosphere that Miller's Ale House cultivates.

Miller's Ale House offers a full suite of dining and off-premise services to meet the diverse needs of the busy New York crowd. Whether you're planning a night out, a quiet meal at home, or hosting an event, the options are flexible and convenient.

In-House Dining: Patrons can enjoy Dine-in service with comfortable Seating and dedicated Table service. The location also features attractive Outdoor seating options.
Off-Premise Options: For convenience, the full menu is available for Takeout, Curbside pickup, Delivery, and No-contact delivery.
Group and Event Services: The restaurant proudly offers Catering options for larger parties and special events, and they Accepts reservations for planning ahead.
Bar and Beverage Service: A fully stocked Bar onsite provides a fantastic selection of Alcohol, including Beer, Cocktails, Hard liquor, and Wine. They are known for their Great beer selection and Great cocktails.
Special Offerings: Daily Happy hour drinks and Happy hour food specials are available, alongside an extensive menu of Comfort food favorites, Late-night food, and non-alcoholic options like Coffee and fountain beverages. A Braille menu is also available upon request, demonstrating a strong commitment to accessibility.

The experience at Miller's Ale House is defined by several key features that resonate with the Long Island community, solidifying its reputation as a must-visit spot in the area.

The Ultimate Sports Destination: Widely recognized as a premier Sports bar, the Levittown location is equipped with numerous TVs to show every major game—a true haven for sports fans. The lively and Trendy atmosphere makes it the perfect place for groups to gather.
Signature Zingers®: The star item is their famous ZINGERS®, boneless, hand-breaded chicken tenders available in various sizes and served in unique presentations like the ZINGERS® MAC ‘N’ CHEESE or the towering ZINGERS MOUNTAIN MELT®.
Unbeatable Value: The menu includes excellent LUNCH SPECIALS (like LUNCH DAD'S HOMEMADE MEATLOAF and LUNCH ENGLISH FISH & CHIPS) and year-round All Day Deals, making high-quality dining accessible. The rotating Daily Deals on ribs, wings, and prime rib offer exceptional value to loyal guests.
Dessert Excellence: The restaurant is known for its Great dessert options, highlighted by the signature CAPT. JACK’S BURIED TREASURE® IN A PINT, a unique and delicious ice cream treat.
Welcoming Crowd: The atmosphere is Casual and friendly, welcoming everyone from College students and Tourists to Locals, Family-friendly groups, and is officially LGBTQ+ friendly.
Family Amenities: With a dedicated Kids' menu, High chairs, and Has changing table(s), the restaurant is well-prepared to accommodate families with young children.
Fast Service: Despite the lively atmosphere, the location is known for its Fast service, a valuable highlight in the bustling New York dining scene.

To plan your visit, place a takeout order, or inquire about catering, please use the following contact information. The professional staff are ready to assist with reservations and any specific dining needs you may have.

Address: 3046 Hempstead Tpke, Levittown, NY 11756

Phone: (516) 520-7000

Mobile Phone: +1 516-520-7000

When in the New York area, particularly Long Island, Miller's Ale House in Levittown is worth choosing for its sheer versatility and fun atmosphere. It’s the quintessential local spot that expertly manages to be a top Sports bar without sacrificing the quality or variety of its food. For a large group with varied tastes—from those wanting a prime cut of Steak or fresh Seafood to those craving a platter of Chicken wings or a juicy CLASSIC CHEESEBURGER*—this menu has the breadth to satisfy everyone.

Crucially, the daily value provided through the Lunch Specials and Deals of the Day (like discounted full rack ribs and Prime Rib specials) makes it an economically smart choice for frequent visits. The combination of a lively, inclusive atmosphere, extensive beverage options, and a comforting menu of American favorites ensures that every visit to Miller's Ale House is a good time, proving why it’s a Long Island favorite for Lunch, Dinner, and late-night eats.

Miller's Ale House Menu

STARTERS & APPS
LARGE TEX-MEX CHICKEN NACHOS
Chicken nachos with more of everything, and topped with guacamole, sour cream and jalapeños. Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of queso for dipping.
TEX-MEX CHICKEN NACHOS
Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
MOZZARELLA STICKS- 12 COUNT
12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
MOZZARELLA STICKS- 8 COUNT
8 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.
CREAMY SPINACH & ARTICHOKE DIP
Monterey Jack cheese, warm tortilla chips
FRIED POTSTICKERS
Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
STEAMED POTSTICKERS
Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.
WARM BAVARIAN PRETZEL
Beer-cheese sauce, English pub mustard.
LOADED CHEESE FRIES
Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
FRIED CALAMARI
Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
FRIED JALAPENOS
Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.
CHICKEN QUESADILLA
Grilled flour tortilla filled with blackened chicken, a blend of melted cheeses, pico de gallo, black bean corn salsa and drizzled with creamy red chili sauce. Served with pico de gallo and sour cream.

ZINGERS® and WINGS
ZINGERS MOUNTAIN MELT®
Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
ZINGERS®
A Miller’s Ale House original for over 30 years: our fresh, never frozen, buttermilk-drenched, hand-breaded, boneless chicken tenders. Tossed in your favorite sauce.
FRESH CHICKEN WINGS- 6 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
FRESH CHICKEN WINGS- 12 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
FRESH CHICKEN WINGS- 24 WINGS
Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
PARTY PLATTER 50 FRESH CHICKEN WINGS
Served with your choice of sauce and Ranch or Blue Cheese dressing. Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®
PARTY PLATTER 24 ZINGERS®
Sauce Your Way: Listed in order from mildest to hottest: Honey Mustard, Honey BBQ, Teriyaki, Mild, Medium, Garlic, Garlic Parmesan, Sweet Thai Chili, Chili Lime (Dry Rub), Caribbean Jerk, Hot Garlic, Korean BBQ, Tequila BBQ, Spicy Peach BBQ, Spicy Peach, Hot, Mango Habanero, Mt. St. Helens, 5 Pepper Fire®

HOUSE FAVORITES
BARBEQUE BABY BACK RIBS- FULL RACK
Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce
PORK OSSO BUCO
Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.
CILANTRO LIME CHICKEN
Grilled chicken breast, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.
CHICKEN FAJITAS
Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.
MIMI'S FIESTA BOWL
Grilled chicken breast, blackened shrimp, black bean corn salsa, cilantro lime rice, chimichurri, creamy red chile sauce, pickled red onions, shredded lettuce, pico de gallo, queso fresco cheese. Inspired by one of our team members in Orlando, FL

STEAK
FILET MIGNON*
Available as a 6-ounce cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
RIBEYE*
12-ounce choice cut. Grilled, topped with melted garlic butter, served with vegetable medley and choice of one side.
PRIME RIB
12 oz slow-roasted, hand-carved to order. *Only available on Thursdays and Sundays. While supplies last.
FLAT IRON & FRIED SHRIMP
6-ounce grilled flat iron, 12 golden brown shrimp. Served with vegetable medley and choice of one side
FLAT IRON STEAK
6-ounce grilled flat iron. Served with vegetable medley and choice of one side

SEAFOOD
ATLANTIC SALMON
8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
ENGLISH PUB FISH & CHIPS
beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
35 FRIED SHRIMP
Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.

PASTA
ZINGERS® MAC ‘N’ CHEESE
Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.
CAJUN CHICKEN PASTA
Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.
CHICKEN PARMESAN ALFREDO
Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.
CHICKEN SCAMPI PASTA BAKE
Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.
SHRIMP SCAMPI PASTA BAKE
Seared Shrimp, tomatoes, broccoli, creamy scampi sauce, 2 cheeses, breadcrumbs, corkscrew pasta.
LOBSTER RAVIOLI
Tomato cream sauce, breadcrumbs, Parmesan cheese, on garlic spinach.

BURGERS & SANDWICHES
Served with Housemade Kettle Chips
BRUNCH BURGER
Premium ground beef patty, peppered bacon, fried egg, melted white American cheese and creamy red chili sauce. Served with Fries.
CLASSIC CHEESEBURGER*
Premium ground beef patty, melted white American cheese, shredded lettuce, beefsteak tomato, dill pickle. Served with Fries.
‘CUE BACON CHEESEBURGER*
Premium ground beef patty, melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce. Served with Fries.
PRIME BURGER*
Premium ground beef patty, melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema. Served with Fries.
MILLER'S VEGGIE BURGER
Potato, tomato, corn, and carrot patty topped with beefsteak tomato sauteed zucchini, red peppers, and red onions, served with fresh spinach and balsamic dressing on a toasted bun. Served with Fries.
PHILLY CHEESESTEAK
Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll. Served with Fries.
BIG RED®
Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted bun. Served with Fries.
GRILLED CHICKEN BLT
Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded lettuce, beefsteak tomato, Cajun ranch sauce, toasted bun. Served with Fries.
MAHI-MAHI SANDWICH
Blackened, grilled or broiled; shredded lettuce, beefsteak tomato, toasted bun. Served with Fries.
PRIME RIB FRENCH DIP
Slow-roasted prime rib, sauteed onions, Swiss. Served on an hoagie roll. With Au jus and house made horsey sauce on the side. Served with Fries.

SOUPS & SALADS
ZINGERS® SALAD
Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
BLACKENED SHRIMP & CHICKEN COBB SALAD
Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.
GRILLED CHICKEN CAESAR SALAD
Shredded Parmesan, Croutons, Crisp Romaine.
FRENCH ONION SOUP
Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
PARTY PLATTER CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing

SWEETS
CAPT. JACK’S BURIED TREASURE® IN A PINT
An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
PULL N POP DONUTS
Glazed donut bites with hot fudge and caramel for dipping
GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
Served warm with vanilla ice cream, hot fudge sauce.
STRAWBERRY CHEESECAKE
Toasted graham cracker crust, whipped cream cheese, served with a tangy, sweet strawberry sauce and fresh strawberries.
CAPTAIN JACK'S BURIED TREASURE CAKE SLICE
Triple-layered vanilla ice cream cake, Oreo® cookie crust, Heath® Bar crunch crumble, caramel and hot fudge.
CAPTAIN JACK'S WHOLE CAKE
Triple-layered vanilla ice cream cake, Oreo® cookie crust, Heath® Bar crunch crumble, caramel and hot fudge.

SIDES & ADD-ONS
SHAREABLE FRENCH FRIES
SHAREABLE ONION RINGS
Served with Cajun Ranch.
CAESAR SALAD
Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
HOUSE SALAD
Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
SIDE VEGETABLE MEDLEY
SIDE PREMIUM MAC & CHEESE
Shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce.
SIDE MASHED POTATOES
Served with gravy.
SIDE BROCCOLI
SIDE BAKED POTATO
LOADED BAKED POTATO

KIDS MEALS
KIDS ZINGERS®
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS BURGERS
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS FRIED SHRIMP PLATTER
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS CHEESE QUESADILLA
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS MAC & CHEESE
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.
KIDS GRILLED CHICKEN BREAST
All Kid’s Meals include a kids side, kids beverage (water, milk, apple, orange or cranberry juice) and a special Blue Bunny® dessert. Kid’s side includes a choice between fries, seasonal fruit, Mott’s® Applesauce, Mashed Potatoes or Garlic Broccoli.

LUNCH SPECIALS
LUNCH DAD'S HOMEMADE MEATLOAF
Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.
LUNCH ENGLISH FISH & CHIPS
Beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.

TO GO BEVERAGES
COCA COLA FOUNTAIN BEVERAGES
COCA-COLA 20oz. Bottle
DIET COKE 20oz. Bottle
SPRITE 20oz. Bottle
VITAMIN WATER XXX
POWERADE MOUNTAIN BERRY BLAST
RASPBERRY LEMONADE
SWEET TEA
UNSWEET TEA
PERRIER
DASANI
RED BULL
SUGAR FREE RED BULL

Miller's Ale House Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great dessert
Serves local specialty
Sports

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Assistive hearing loop

Offerings
Alcohol
Beer
Braille menu
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Quick bite
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Trendy

Crowd
College students
Family-friendly
Groups
LGBTQ+ friendly
Locals
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
Credit cards

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
On-site parking
Parking

Miller's Ale House Photos

Miller's Ale House Location

Miller's Ale House

New York Nassau County Levittown Hempstead Turnpike

3046 Hempstead Tpke, Levittown, NY 11756, USA

Miller's Ale House Reviews

An average rating of ★4.2 from 2930 user reviews.

sportsbartendertvswingsnachososso buccopitchersfrench onion soupbeer on tapzingers

★ 5★ 4★ 3★ 2★ 1

Ordered right away but waited an hour For 12 chicken wings, which require eight minutes of a fryer maybe 10 if well done and a zinger melt, which consists of french fries and chicken fingers and toppings. We canceled the order and we weren’t offered a comp on the mozzarella sticks, which were exploded breadsticks with no mozzarella inside food was disappointing, and we received all ranch and blue cheese for our meal and never received our meal. even the waiter threw the kitchen under the bus, how everyone complains how long the food takes. suggest getting new cooks in the kitchen. The event that seemed to be taking place on 10/22 around 7:30 at night seemed to take more precedence over the customers coming in and out of the restaurant who could be regulars and reoccurring Customers.
October 22 · matthew eaton
I’ve been coming to Millerale for many years—at least once a week. The food and the ambiance have always been great. But for the past few visits, I’ve noticed a recurring issue.When we order French fries, they often seem to be old fries that have just been dropped back into the fryer. I’ve had to send them back multiple times, and while they do remake them fresh, it’s not something a customer should have to deal with repeatedly.Last night, the fries came out with brown oil spots on the plate, and the replacement portion was noticeably smaller than usual. This has been happening especially on weekdays after 10 PM.The servers are always fantastic—truly top-notch service. But the kitchen needs more consistency and care. If this happens again, I’ll take photos to show what’s really being served.Also, please stop watering down the ranch sauce. It’s obvious—and not pleasant.I genuinely hope management sees this and speaks to the kitchen staff. I love this place and want to keep coming back—but the standards need to be maintained.
July 24 · Nazli B
Food is good but adult dishes look like children's servings.Service was mediocre at best. I sat at a booth, right across from the Bar for 10 minutes and nobody approached me. I stopped the Manager and asked for my server. One minute later the server arrives. You've got ONE JOB- Waiting on tables!!!
September 08 · Ben P.
Pretty big restaurant and I see why. It was packed and very busy. It seems best to book reservation because I heard some waited over 1 and half, depends on party size. A lot of TVs for games which we watched NFL game entertaining. The Staffs were nice and attentive. I felt welcomed there.nice atmosphere. I’d go back again I heard about the mash potatoes and I was to try it.I had linguine Alfredo with Parmesan chicken I wasn’t to impressed with it but it was okay. The crab legs were great. Their Zingers were great. The guacamole was nice and fresh.
January 14 · CreativeKid90
TL;DR: A disappointing, inconsistent experience when compared to the Deer Park location. Nice bar area and lots of seating.My companions and I arrived at 7:45 on a Saturday night. I was told that there’d be a one hour wait for a party of four, but we were seated after waiting only 35 minutes. There was a party of two who arrived before me and they said their wait was approximately one hour.The drinks were hit and miss. Some tasted weak and others, like the strawberry mule and margarita were well received.The food was pretty good (salty ravioli aside)… until a hair was discovered 1/3 into devouring a skillet of chicken scampi bake. Bri called over a manager (at her insistence), Jordan, who said that he’d “take care” of us and asked my companion if they wanted the meal re-made or would prefer something else. My companion settled on the pork osso buco. Jordan said that it would take approx 15 minutes to prep the meal and my companion stated that they were fine with the wait.At the end of the meal we were surprised to learn that we were charged for the replacement meal. The original meal (with the hair) was removed from the bill, but the replacement was listed at full price. My companion asked to speak with the manager. A different manager appeared this time (possibly the GM?), and he insisted that “comping” a meal is not something that he’s done in his many years of employment. It wasn’t a good exchange and I don’t know if it’s a Long Island thing, but I’ve had many unfortunate incidents in restaurants over the years in various states and comping seems to be a standard practice when something negative happens. We weren’t there with the goal of getting a free meal, but there were elements of the experience that made me not want to return to this location. Had the meal/comp situation been handled differently this review would’ve had a more positive tone. Oh, and a companion and I kept getting whiffs of body odor. It took a while to realize that it only occurred when a few members of the wait staff breezed by our table. I get it, servers can work long hours, but… um, yeah. The floor in our row was disgusting and needs to be redone. I could understand if this were a small independent restaurant with thin margins, but this isn’t that type of place.Our server, Bri, was great and didn’t contribute to the disappointment in our experience. She tried to make the best of the situation and was very attentive from the moment we were seated.
October 30 · Quentin Hodges