Modern Bread and Bagel Introduce
In the heart of New York City's vibrant food scene, Modern Bread and Bagel has established itself as a true culinary innovator. This isn't just another bakery; it's a destination that has masterfully perfected the art of baking with a unique, modern twist. The most remarkable feature of this establishment is that everything they create is 100% gluten-free and kosher, a rarity that has earned them a loyal and enthusiastic following. For those with dietary restrictions, this place is a revelation, a chance to indulge in authentic New York bagels and other baked goods without compromise. But even if you're not gluten-free, the quality, flavor, and texture of their products are so exceptional that they stand on their own as a strong contender in the city's competitive bagel market.
Beyond its delicious offerings, Modern Bread and Bagel is a business with a mission. As a women-owned establishment, it brings a fresh perspective to the baking world, focusing on craftsmanship and creating a welcoming, inclusive community. The staff are known for their incredibly friendly service, often remembering customers by name, which adds a personal touch to every visit. It's a place that feels like a home away from home, where you can enjoy a hot breakfast, a fresh coffee, or a quick, satisfying bite in a comfortable and clean environment. The shop's convenient uptown location makes it a perfect stop before or after a visit to the many museums, galleries, and Central Park itself.
Modern Bread and Bagel is conveniently located at 472 Columbus Ave, New York, NY 10024, on the Upper West Side. This prime location places it in a bustling, easily accessible neighborhood known for its cultural attractions and residential charm. The shop is in a perfect spot for locals grabbing their morning coffee and bagels or for tourists seeking a delicious and quick breakfast before exploring the area. Getting there is easy, with various subway lines and bus routes serving the vicinity. For those with a car, paid street parking is available, though it can be competitive, as is typical for Manhattan.
The bakery is committed to being accessible to everyone. The establishment features a wheelchair accessible entrance, allowing for easy navigation into the shop. Additionally, there is a wheelchair accessible restroom on site. The interior is set up for a comfortable experience, whether you're dining in or just making a quick visit. The staff's helpful and accommodating nature further enhances the accessibility of the experience for all patrons.
Modern Bread and Bagel offers a comprehensive range of services, designed to cater to various needs and preferences, from a quick coffee run to a leisurely meal.
Dine-in and Takeout: The shop is set up for both dine-in and takeout service. Customers can enjoy their breakfast and coffee in the cozy, inviting space, or grab their order to go for a meal on the move.
Delivery and In-store Pickup: For added convenience, Modern Bread and Bagel provides delivery services, bringing their delicious, fresh-baked goods directly to your door. In-store pickup is also available for those who want to order ahead and skip the line, a particularly useful feature during busy weekend rushes.
Full Breakfast and Coffee Menu: The bakery specializes in breakfast, offering a variety of hot sandwiches, open-faced bagels, and baked goods. Their coffee is highly-rated, making it a perfect spot for your morning ritual. They offer a range of delicious and fresh spreads and toppings to complement their bagels, ensuring every bite is a delight.
Payment Options: The business accepts a variety of modern payment methods, including credit cards, debit cards, and NFC mobile payments, making transactions quick and effortless for a fast-paced city.
What truly sets Modern Bread and Bagel apart from other bakeries and cafes in New York City are its distinctive features and its unwavering commitment to quality.
100% Gluten-Free and Kosher: This is the most significant highlight. Everything in the bakery is certified gluten-free, making it a safe haven for those with celiac disease or gluten sensitivities. The entire menu is also kosher, further expanding its appeal and providing a unique offering in the neighborhood. This level of dedication to dietary needs is a major draw.
Exceptional Bagels and Baked Goods: Even without the gluten, the bagels are celebrated for their incredible texture—fluffy, yet not overly massive, with a satisfying chew. This differentiates them from other New York bagels, offering a lighter, more refreshing experience. The menu also features a variety of other delicious baked goods, from sweet treats to savory items like hot sandwiches and open-faced options.
Fresh and High-Quality Toppings: The quality of their toppings and spreads is a frequent highlight in customer reviews. Options like the "Farmer's Garden" open-faced bagel with heirloom tomato, cucumber, and crispy capers show a commitment to fresh, vibrant ingredients that perfectly complement the bagels.
Women-Owned Business: The fact that Modern Bread and Bagel is a women-owned business is an important part of its identity and adds to its community-focused feel. Supporting this establishment means supporting a local, female entrepreneur who has brought a unique and valuable concept to the city.
Friendly and Attentive Staff: Customers consistently praise the staff for their friendly and personalized service. Remembering a customer's name is a small but powerful gesture that transforms a simple transaction into a memorable experience, making people feel welcomed and valued.
For more information or to place an order, you can contact Modern Bread and Bagel.
Address: 472 Columbus Ave, New York, NY 10024
Phone: (646) 775-2985
Modern Bread and Bagel is a must-visit for anyone in New York, regardless of whether you have dietary restrictions. What makes it a standout choice is its unique value proposition: it delivers the authentic taste and experience of a classic New York bagel shop while catering to a gluten-free and kosher clientele. The quality of the food is a testament to the fact that deliciousness does not have to be sacrificed for dietary needs. The bagels are celebrated for their light and fluffy texture, offering a welcome alternative to the often overly dense and massive bagels found elsewhere. The generous portions and fresh ingredients ensure a filling and satisfying meal.
Beyond the food, the friendly and personal service, along with the cozy and welcoming atmosphere, makes Modern Bread and Bagel a place you'll want to return to again and again. It's a testament to the power of a great business model combined with a passion for baking. For those on a gluten-free or kosher diet, it's a true game-changer that provides a sense of normalcy and joy. For everyone else, it’s simply a fantastic bakery that holds its own in one of the world's most competitive culinary cities.
Modern Bread and Bagel Details
From the business
- Identifies as women-owned
Service options
- Delivery
- In-store pickup
- Onsite services
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Modern Bread and Bagel Photos










Modern Bread and Bagel Location
Modern Bread and Bagel
472 Columbus Ave, New York, NY 10024, USA
Modern Bread and Bagel Reviews
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★ 5★ 4★ 3★ 2★ 1The staff is incredibly friendly and always use your name adding to the experience. It is amazing to enjoy such well crafted gluten-free bagels. The spreads and toppings are fresh and delicious. This place is a must-visit for anyone who loves fresh baked goods.
August 25 · michael HI’ve found another strong addition to my ongoing NYC bagel research. They offer a variety of hot sandwiches, open-faced bagels, and baked goods.Their bagels are incredibly fluffy. A major bonus: everything is gluten-free, with easy customization for dairy-free and vegan diets. B even if you’re not gluten- or dairy-free, this place is still amazing.The shop was packed on a weekend, but the line moved quickly, and we got our orders within 10 minutes. Their uptown locations are conveniently close to museums, galleries, and Central Park.*Farmer’s Garden $13.5An open-faced bagel with heirloom tomato, cucumber, crispy capers, basil and dill. I chose a sesame bagel with chive cream cheese, which paired perfectly with a light drizzle of olive oil. It was super refreshing.Compared to the tomato bagel at Apollo Bagels, which I also loved for its crispy sourdough base, this one was much fluffier. Both are great in their own way, but this version felt lighter and juicier.*G’Day Mate $10.5*The Big Show $11.5The G’Day Mate was drizzled with harissa aioli which I really liked the spicy kick, while The Big Show was their vegan take on a classic SEC, made with vegan sausage.The portions were generous. The bagels were definitely filling, but not overwhelmingly massive like some other NYC bagels. We often find NY bagels a bit too big for one sitting.
July 22 · Ruby ChanI highly recommend this place!My go to spot for Gluten Free Bagels and pastries! Their bagels are very tasty!! Their also have gluten free bread and other tasty pastries.I also love their truffle chips.In the evening they have tasty dinner options. I highly recommend to try.My Verdicts: Go Here and Try!
July 03 · Denys DrozdyukFirst NYC Bagel we tried and it was pretty good! The lox bagel with cream cheese and guacamole tasted fresh and delicious. The bagel with tofu was alright, skip that. The glazed donut was better than expected! Line and wait was long because it was packed in there, overall it was a great experience!
May 25 · kristin platformsI cane to NYC specifically to finally try Modern bread & bagel 😍 AND WOW! It was so nice to get food with a line up, I know not something you think one would rave about lol but having celiac and seeing a crowd of people in line to enjoy food who are there for the simple love of good food whether they have celiac or not made me happy and I was able to feel “ normal “ again. The staff are very sweet. Lucy ( sweetest and kindest ) made me the absolute BEST iced coffee I had ever had. I could never get something like a French toast iced coffee back at home 😭 and the babka omgosh where to I begin other than describe it in emojis 🤤🤯🥹🥰!!!
July 09 · Francine Romano
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