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Piccola Trattoria
- 23 Cedar St, Dobbs Ferry, NY 10522

Italian restaurant, Bar ★4.0 (63)·$50–100

23 Cedar St, Dobbs Ferry, NY 10522, USA

4.0
We really enjoy coming to this restaurant. The food is so delicious and they are always some interesting specials. I never take pics of food but this time I did. We have a crab appetizer special that was absolutely delicious (especially if you like spicy food!) we also had some pasta dishes that were very good. We highly recommend trying this restaurant. - Audell Scarlett
Piccola Trattoria Overview Intro Food & drink Detail Photos Location Reviews
$50–100 per person Reported by 63 people$30–50$50–100$100+

Piccola Trattoria Introduce

Introduction / Overview

For New York residents seeking an authentic, transportive Italian dining experience without venturing far from the city, Piccola Trattoria in Dobbs Ferry, NY, stands as an essential destination in the heart of Westchester’s Rivertowns. This establishment is not just a restaurant; it embodies the charm and comfort of a true Italian Trattoria, elevated by the culinary vision of Chef and owner Sergio Pennacchio. After a brief hiatus, Piccola Trattoria triumphantly reopened in a larger, beautifully renovated space at 23 Cedar Street, proving its status as a cornerstone of the local dining scene.

The atmosphere at Piccola Trattoria is carefully crafted to be both upscale and intimately cozy, making it an ideal choice for everything from a romantic date night to a relaxed evening with friends. The menu is a celebration of seasonal, authentic Italian cuisine, with a strong focus on traditional dishes that often incorporate creative, complex flavors—a reflection of Chef Pennacchio’s Argentinian heritage influencing his traditional Italian cooking. Patrons can anticipate an array of classic preparations and unique specials, ensuring there is always something new and exciting to try.

A cornerstone of their offering is their commitment to fresh, handmade ingredients. Piccola Trattoria is particularly renowned for its array of homemade pastas, including cannelloni, gnocchi, and pappardelle. The extensive menu spans from classic Italian antipasti and salads to robust meat courses like the Bistecca and delicate seafood dishes such as Branzino and Frutti di Mare. Complemented by an excellent selection of wines and creative craft cocktails, Piccola Trattoria delivers a first-rate, full-sensory dining experience.

Location and Accessibility

Piccola Trattoria is perfectly situated at 23 Cedar St, Dobbs Ferry, NY 10522, USA, placing it in a prime, easy-to-reach spot within the vibrant Rivertowns community. This location is conveniently accessible for visitors from across Westchester County and the greater New York metropolitan area. Being near the Metro-North Railroad adds a layer of convenience for those traveling via public transportation.

The restaurant is committed to broad accessibility, offering a comfortable experience for all guests. The amenities include a Wheelchair accessible entrance, Wheelchair accessible parking lot (where available), Wheelchair accessible restroom, and Wheelchair accessible seating. Parking options are versatile for guests arriving by car, with Free parking lot options, Free street parking, and Paid street parking all being potential solutions nearby. For the dining atmosphere, the space features Outdoor seating for al fresco enjoyment, which also accommodates guests with Pets (dogs allowed outside). The interior features modern conveniences like Wi-Fi, a Bar onsite, and a Gender-neutral restroom.

Services Offered

Piccola Trattoria provides a comprehensive range of dining and hospitality services to accommodate various needs and occasions, focusing on upscale Italian cuisine and a comfortable guest experience.

  • Full-Service Dining: Available for Brunch, Lunch, and Dinner, offering table service in a cozy, romantic, and upscale atmosphere.
  • Reservations and Planning: Accepts reservations, with dinner reservations highly recommended due to the restaurant's popularity, facilitated through systems like Resy.
  • Private Events & Catering: Offers Good for Private Parties options, with dedicated Private Dining rooms and comprehensive Catering services, including experienced event planning for all-in-one packages.
  • Bar Service: Features a full Bar onsite, including an L-shaped bar with high-tops, serving a wide variety of Alcohol, Beer, Hard liquor, an extensive Wine list, and unique, Craft cocktails.
  • Takeout and Delivery: Provides convenient options for both Takeout and Delivery, allowing patrons to enjoy the authentic Italian menu at home.
  • Outdoor Seating: Sidewalk tables and a patio area for Outdoor seating are available, creating an adorable space for dining, weather permitting, where Dogs are allowed.
  • Diverse Menu Offerings: Menu caters to various dietary needs, including Small plates, Healthy options, Vegan options, and Vegetarian options.

Features / Highlights

Piccola Trattoria is celebrated for several distinguishing features that set it apart as a premier Italian dining establishment in the Lower Hudson Valley.

  • Homemade Pasta Focus: A core feature is the wide array of fresh, homemade pastas, including signature dishes like Cannelloni al Forno, Gnocchi, and Pappardelle con Nocciole (butternut squash and roasted hazelnuts in a cream sauce), a testament to their commitment to authenticity.
  • Upscale, Authentic Italian Cuisine: Chef Sergio Pennacchio provides a seasonal menu of authentic Italian dishes, blending traditional comfort food with creative, exciting flavors, such as the melt-in-your-mouth Bistecca (grilled ribeye steak with chimichurri sauce) and expertly prepared seafood like Branzino and Frutti di Mare.
  • Exceptional Wine and Cocktails: Recognized for having a Great wine list, the bar also offers an array of Craft cocktails, including creative signature drinks like the Simone in Paris, Black Cosmo, and a variety of Negroni variations, enhancing the 'Date night' and 'Upscale Dining' atmosphere.
  • Signature Desserts: The Great dessert selection includes unique offerings like the Cannoli Pancake, Tiramisu Pancake, and Limoncello Pancake, ensuring a memorable conclusion to any meal.
  • Expanded, Cozy Atmosphere: The newly reopened space at 23 Cedar St is significantly larger than its previous location, offering a spacious yet comfortable 60-seat main dining room and a new bar area with 30 extra seats, maintaining the intimate, old-country charm with a high tin ceiling and wooden tables.
  • Chef Interaction and Service: Many patrons praise the service, noting that the knowledgeable staff provides perfect suggestions, and the chef often comes out to greet patrons and ask about their food, fostering a truly personalized and welcoming experience.
  • Varied Dining Options: The menu caters to multiple dining styles, from traditional large entrees and small plates to unique Italian-style brunch items, such as the sweet and savory crepes and pancakes.

Contact Information

To make a reservation, inquire about private events, or learn more about the menu offerings, please contact Piccola Trattoria using the information below:

Address: 23 Cedar St, Dobbs Ferry, NY 10522, USA

Phone: (914) 674-8427

What is Worth Choosing

Choosing Piccola Trattoria for your next dining experience is a choice for authentic, elevated Italian cuisine and an unforgettable atmosphere in Westchester County. The restaurant’s greatest strength lies in its passionate dedication to homemade quality, particularly its pasta. While many restaurants claim to offer fresh pasta, Piccola Trattoria truly delivers, with menu staples like the Fettucine alla Siciliana, the Cacio e Pepe, and the Gnocchi varieties being notable highlights. The famous Pappardelle con Nocciole, a divine mixture of butternut squash and roasted hazelnuts, is a perfect example of Chef Pennacchio’s creativity and talent, setting it apart from typical Italian fare.

For a special occasion or a romantic evening, the overall dining experience here is worth every consideration. The atmosphere is specifically labeled as Romantic, Trendy, and Upscale, providing the perfect backdrop for a date night or celebrating milestones. The full-service bar, with its Great wine list and handcrafted Cocktails, ensures a sophisticated pairing for any meal. Guests often enjoy starting with appetizers like the Spiedini Alla Romana or a special like the spicy crab appetizer, indicating that the chef's specials are always highly anticipated and incredibly delicious.

Moreover, the breadth of their menu—from the savory main courses like the Bistecca and Milanese di Maiale to the creative dessert pancakes such as the Cannoli or Tiramisu Pancake—means there is an option for every craving and every hour of the day, including Brunch, Lunch, and Dinner. Despite one piece of negative feedback regarding service and food consistency that should be noted by potential diners, the overwhelming praise for the Chef's personal touch, the beautiful new space, and the complex, exciting flavors makes Piccola Trattoria a highly recommended spot for New Yorkers seeking a genuine piece of Italy just outside the city.

Piccola Trattoria Food & drink

  • INSALATE

  • Insalata Fresca $18.00

    heart of palms, brussels sprouts, mandarin oranges, dried cranberries and toasted almonds - arugula and baby spinach

  • Insalata di Alici $19.00

    mediterranean white anchovy marinated in virgin olive oil, lemon, garlic, and fresh herbs - served with baby kale lettuce

  • Burrata $22.00

    imported buffalo mozzarella, served with roasted roma tomatoes and roasted rainbow peppers

  • ANTIPASTI

  • Caponata di Melanzane $18.00

    sicilian style eggplant seasoned with olive oil, tomato sauce, olives, and capers

  • Carciofi $19.00

    baked long stem artichoke hearts, served with anchovies and capers sauce

  • Spiedini Alla Romana $21.00

    breaded fresh mozzarella and prosciutto di parma served with lemon, garlic, capers, and anchovy sauce

  • Polpette $19.00

    baked 100% beef meatball served with marinara sauce and parmigiano-reggiano cheese

  • Animelle di Vitello $22.00

    seared sweetbreads served in a shiitake and brandy cream sauce

  • Cozze $21.00

    PEI mussels sauteed in a white wine or tomato sauce

  • Calamari ai Peperoni $22.00

    fried calamari with a spicy pepperonchini sauce

  • Polpo $20.00

    octopus cooked in a tomato base sauce with capers and kalamata olives, served over soft polenta

  • PASTA

  • Cacio e Pepe $32.00

    house made black peppercorn pasta, parmigiano-reggiano and butter, freshly ground coarse black pepper and kalamata olives

  • Fettucine alla Siciliana $32.00

    house made spinach pasta with eggplant in a marinara sauce

  • Pappardelle con Nocciole $32.00

    house made egg pasta with butternut squash and roasted hazelnuts in a cream sauce

  • Penne con Panchetta $32.00

    penne pasta in a pink sauce with panchetta and shallots

  • Gnocchi con Rapini e Salsiccia $32.00

    house made potato pasta with broccoli rabe and sausage in olive oil and garlic sauce

  • Gnocchi al Pesto con Bufala $34.00

    house made potato pasta in a creamy pesto sauce with buffalo mozzarella and crispy proscuitto

  • Paccheri al Forno $34.00

    oven baked large rigatoni pasta with beef and sausage bolognese, ricotta and mozzarella

  • PIATTI PRINCIPALI

  • Cannelloni al Forno $34.00

    crepes filled with beef bolognese and spinach, oven baked with bechamel sauce

  • Pollo alla Carbonara $36.00

    chicken breast sauteed in olive oil and butter with panchetta, shallots and garlic

  • Milanese di Maiale $38.00

    pan-fried breaded butterflied pork chop served with arugula, fennel and radicchio salad. side creamy dijon mustard sauce

  • Bistecca $64.00

    grilled ribeye steak with chimichurri sauce served with house made potato chips

  • PESCE

  • Vongole $36.00

    house made linguini pasta in a white clam sauce with soppressata di calabria and brussels sprouts

  • Gamberi al Limone $36.00

    shrimp sauteed in a lemon sauce with garlic and shallots with shaved bottagara served over a house made lemon pasta

  • Frutti di Mare $38.00

    shrimp and calamari in a marinara sauce with capers and cherry peppers served with house made squid ink pasta

  • Branzino $38.00

    seared branzino fillet, white wine, lemon, garlic and fresh herbs sauce

  • Common Cocktails

  • Piccola $15.00

    Campari - Grapefruit Juice - Sweet Vermouth

  • Trifecta

    Tequila - Honey - Lime Juice

  • Simone in Paris

    Averna - Fernet - Lime Juice

  • Sparkling Negroni

    Gin - Sweet Vermouth - Aranciata Rossa

  • Ginger Negroni

    Ginger Infused Campari - Gin - Sweet Vermouth

  • Black Cosmo

    Averna - Grand Manier - Lime Juice - Cranberry Joice

  • Darker the Berry

    Tequila - Black Elderberry - Honey - Orange Bitters - Lime Juice

  • Mexican Espresso Martini

    Tequila – Mr. Black - Espresso

  • Rum

    Zacapa Negra 1888 Rum Zafra 30’s

  • Bourbon

    1792 Bourbon Willett 2XO Gent’s Cut Knob Creek 9y Rossell’s Reserve 10y Wilderness Trail Basil Hayden Michter’s Bulleit Uncle Nearrest

  • Single Malt Scotch

    Glenlivet 12y Lagavulin 16y Johnny Walker Black Macallan 12y Macallan 18y

  • Whiskey

    Wild Turkey Jameson Yu Japanese Whiskey 1884 Whiskey

  • CREPE & PANCAKE

  • Crepe Napolitano $24.00

    Mortadella, burrata, and pistachio cream.

  • Crepe di Parma $24.00

    Prosciutto, provolone cheese, and roasted peppers.

  • Crepe Dolce $14.00

    Nutella or Dulce de Leche, and caramelized bananas.

  • Cannoli Pancake $24.00

    With house-made cannoli cream.

  • Tiramisu Pancake $24.00

    No need for an introduction.

  • Limoncello Pancake $24.00

    house made limoncello cream

  • PIATTI DI CASA

  • Uovo all’Arrabbiatta $16.00

    over easy eggs in a spicy tomato sauce served over house made potato chips

  • Panini Portobello $21.00

    grilled portobello mushrooms, roasted red peppers and gorgonzola cheese with house made balsamic aioli sauce

  • Melanzane Rollatina $21.00

    rolled grilled eggplant stuffed with ricotta, baked with marinara and fresh mozzarella cheese

  • Fettucini Verde $26.00

    spinach and egg pasta with creamy avocado sauce

  • Milanese $28.00

    pan-fried breaded butterflied chicken breast or pork loin served with arugula, fennel and radicchio salad

  • Cozze alla Carluccio $24.00

    PEI mussels with calabrian sorpresata sauteed in a white wine sauce

  • COCKTAILS

  • Rossolini $12.00

    DiTorini Rosso Vermouth & Italian Spumanti

  • Mimosa $11.00

    Prosecco and orange juice

  • Canadian Sangria $12.00

    Maple syrup, merlot wine and aromatic bitters

  • La Bella Stella $12.00

    Prosecco, St. Germain and sprite

  • Ink & Tonic $12.00

    Black sambuca & Fever-Tree tonic water

  • Royal Berry $14.00

    Strawberry infused Aperol and fig balsamic

  • Ruby Rush $14.00

    Ginger infused Campari, Strawberry and gran Bassano Vermouth

  • Maria Sanguinaria $14.00

    House blend Bloody Marry, Tuscan peeled roma tomatoes, vodka, Calabrian chili paste, balsamico di Modena and horseradish. Choice of vodka, gin, or tequila

Piccola Trattoria Details

  • Service options

  • Outdoor seating
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Great coffee
  • Great dessert
  • Great wine list
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Happy hour drinks
  • Hard liquor
  • Healthy options
  • Late-night food
  • Organic dishes
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Brunch
  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Gender-neutral restroom
  • Restroom
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Planning

  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free parking lot
  • Free street parking
  • Paid street parking
  • Pets

  • Dogs allowed outside

Piccola Trattoria Photos

Piccola Trattoria Picture 1Piccola Trattoria Picture 2Piccola Trattoria Picture 3Piccola Trattoria Picture 4Piccola Trattoria Picture 5Piccola Trattoria Picture 6Piccola Trattoria Picture 7Piccola Trattoria Picture 8Piccola Trattoria Picture 9Piccola Trattoria Picture 10

Piccola Trattoria Location

Piccola Trattoria

23 Cedar St, Dobbs Ferry, NY 10522, USA

Piccola Trattoria Reviews

An average rating of ★4.6 from 231 user reviews.

chefdiningbarfood and servicehomeeveningspacepolentacacio e pepeappetizer

★ 5★ 4★ 3★ 2★ 1

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