Ponty Bistro: A Fusion of French and West African Cuisine in New York

Ponty Bistro Introduce

Introduction / Overview

In the heart of Harlem, where culture and cuisine intersect, Ponty Bistro offers a truly unique and memorable dining experience. This restaurant stands out by masterfully fusing the sophisticated elegance of modern French cuisine with the vibrant, soulful flavors of West Africa. It's a culinary journey that is both familiar and exciting, and a testament to the diverse and dynamic food scene of New York City. As a Black-owned business, Ponty Bistro adds to the rich tapestry of its community, providing a welcoming and inclusive space for all. The atmosphere is a delightful blend of casual and trendy, with a touch of romance and coziness that makes it perfect for everything from a solo brunch to a special dinner with loved ones. Known for its fantastic food and drink offerings, including a robust selection of cocktails and wine, Ponty Bistro has become a go-to spot for New Yorkers seeking an elevated yet approachable dining experience. The menu is a reflection of this fusion, featuring classic French dishes like Escargot and Crème Brûlée alongside West African specialties such as Poulet Yassa and Poisson Yassa. This thoughtful combination ensures that there is something to entice every palate. The restaurant is celebrated not just for its food but also for its lively ambiance, often enhanced by live music, making every visit a special occasion. Whether you're a long-time resident or a visitor exploring the city, Ponty Bistro promises a delightful escape into a world of exquisite flavors and a warm, inviting environment.

Location and Accessibility

Ponty Bistro is perfectly situated at 2375 Adam Clayton Powell Jr Blvd, New York, NY 10030, USA. This prime location in Harlem places it within a vibrant and accessible part of the city. The restaurant is easily reachable for locals and tourists alike, with convenient access to a variety of public transportation options, including nearby subway stations and bus routes. For those arriving by car, both free and paid street parking are available in the vicinity, which is a significant plus in a busy urban area like New York. The restaurant's commitment to accessibility is evident with its wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can dine comfortably. The neighborhood is a lively and bustling hub, and a visit to Ponty Bistro can easily be part of a larger excursion to explore the rich history and culture of Harlem. The location's mix of accessibility and neighborhood charm contributes significantly to the overall experience, making it a convenient and desirable destination for any meal. Its presence on a major boulevard makes it easy to find, and its welcoming ambiance makes it a pleasure to stay. This strategic placement helps solidify Ponty Bistro as a beloved community spot, where great food and a convenient location come together to create a seamless and enjoyable experience for all of its patrons. It's the kind of place that embodies the spirit of Harlem—vibrant, accessible, and full of character.

Services Offered

Ponty Bistro provides a comprehensive range of services tailored to meet the diverse needs of its New York clientele, from casual diners to those planning special events.

Service options are highly flexible, including Outdoor seating, No-contact delivery, standard Delivery, Takeout, and Dine-in, allowing customers to enjoy their meal in a way that best suits them.
The restaurant offers extensive Dining options, including Breakfast, Brunch, Lunch, and Dinner, as well as Catering and Dessert, making it a one-stop-shop for any culinary need.
A variety of Offerings are available, from a full selection of Alcohol, Beer, Cocktails, and a great Wine list to Coffee, Happy hour drinks and food, and Hard liquor. The menu also includes Healthy options, Late-night food, Quick bites, Small plates, and Vegetarian options.
Amenities such as a Bar onsite, Restrooms, and Wi-Fi are provided, adding to the comfort and convenience of the dining experience.
Payments are hassle-free, with the restaurant accepting Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

Ponty Bistro stands out from the competition with a number of unique features and highlights that enhance the dining experience and solidify its reputation as a local favorite.

A key highlight is the presence of Live music, which creates a dynamic and memorable atmosphere, especially on Thursday evenings with live jazz.
The restaurant has earned a reputation for its Great cocktails, Great coffee, and Great wine list, catering to a wide range of beverage preferences.
The atmosphere is a unique combination of Casual, Cozy, Romantic, Trendy, and Upscale, making it suitable for a variety of social gatherings, from a quiet date night to a lively group outing.
The establishment is known for its Fast service, ensuring a smooth and efficient experience even during busy times.
As a Black-owned business, Ponty Bistro is a point of pride for its community and provides an inclusive, welcoming space that is Family-friendly, LGBTQ+ friendly, and a Transgender safespace.

Contact Information

To make a reservation or inquire about their services, you can easily contact Ponty Bistro using the following information.

Address: 2375 Adam Clayton Powell Jr Blvd, New York, NY 10030, USA

Phone: (212) 234-6474

What is worth choosing

When considering where to dine in New York, Ponty Bistro offers a compelling and comprehensive reason to choose it. Its unique and successful fusion of French and West African cuisines is its most significant draw. The menu is a testament to this, offering bold and flavorful dishes that are both comforting and sophisticated. Standout items like the Victoria Lac Salmon, praised for its perfect preparation, and the "Dakar Chicken Wings" with pineapple sauce, show the culinary creativity at play. The Mussels, particularly the Moules Africana with its unique African spice sauce, are a must-try for any seafood lover. Beyond the food, the cocktails and wine list are top-notch, with reviewers raving about the expertly made drinks that perfectly complement the meal. The atmosphere is another huge factor; it strikes a rare balance between being trendy and upscale for a special occasion, yet also cozy and casual enough for an everyday meal. The live music, especially the live jazz on Thursdays, provides a fantastic backdrop that elevates the entire dining experience. While some reviews have mentioned minor issues, the overwhelming consensus is one of high praise for the food quality, the hospitable service, and the lovely ambiance. The fact that the restaurant is good for solo dining, groups, and even families with high chairs shows its versatility and inclusive nature. Whether you’re a tourist looking for a taste of authentic Harlem, or a local seeking a new go-to spot for everything from a quick coffee to a full-course dinner, Ponty Bistro offers something for everyone. Its dedication to providing a memorable and delicious experience, combined with its fantastic location and welcoming atmosphere, makes it a truly worthwhile choice and a genuine gem in the New York dining scene.

Ponty Bistro Menu

Appetizers
Nem $17.00
Chicken spring rolls
Crispy Tuna $22.00
Cilantro, pickled soy ginger vinaigrette, wasabi aioli
Escargot Snails $17.00
With herbs garlic butter & cognac
Mixed Olives $12.00
Marinated with olive oil, red pepper & herbs
Three Cheeses Gougere $15.00
French cheese puffs
Fried Calamari $19.00
North African tomato sauce & tartar sauce
Croquette de Crabe $19.00
With celery remoulade & micro greens
Dakar Chicken Wings $17.00
With pineapple sauce
Truffle Macaroni & Cheese $16.00
With truffle oil
Cheese Plater $19.00
Assorted artisanal cheese

Soups
Calabash $12.00
Butternut squash

Salads
Classic Caesar Salad $15.00
Croutons, anchovies, olives,& parmesan cheese
Kale Salad $15.00
Toasted pined nuts, lemon honey vinaigrette, apricot & dry cherries
Beet Salad $15.00
With blue cheese, walnut and balsamic vinaigrette
Ponty Salad $15.00
Mixed greens, shallot vinaigrette, apple & grape tomatoes
Artichoke Salad $15.00
Haricot vert, shaved parmesan & truffle vinaigrette
Baby Arugula Salad $15.00
Shaved fennel, & lemon honey vinaigrette

Mussels
Moules Africana $19.00
Moules africana with african spice sauce | Moules mariniere with white wine sauce | Moules a la maison with spicy tomato sauce | Moules au safran with saffron sauce | Moules provencal with capers, tomato and olives | Appetizer $19 / Entrees $28

Sandwiches
Ponty Burger -Lamb $25.00
Lamb burger, caramelized onions, tomato confit and gruyere cheese
Lobster BLT $26.00
Fresh lobster on a brioche roll with crispy bacon, lettuce, tomatoes, onions & basil aioli pesto
Harlem Beef Burger $24.00
Lettuce, tomato and caramelized onions
Salmon Burger $26.00
With aioli, onions, lettuce, tomato on brioche roll

Entrees Salads
Grilled Chicken Paillard $26.00
Mixed greens, cherry tomato, goat cheese, mixed greens, cherry tomato, goat cheese
Classic Nicoise Salad $28.00
Pan seared tuna with haricot vert, black olives, potatoes, boiled eggs and anchovies
Asian Steak $28.00
Grilled hanger steak marinated with soy and ginger sauce with mixed greens, and potato chips

Entrees
Poisson Yassa $40.00
A traditional senegalese whole bronzino fish served with white rice
Poulet Yassa $30.00
A traditional chicken dishes from Senegal served with white rice
Lamb Merguez Couscous $30.00
Grilled lamb sausage with steam vegetables
Classic Fish and Chips $28.00
Breaded white fish with french fries
Grilled Shrimp Basquaise $38.00
Coconut rice, julienne salad & lemongrass curry coconut sauce
Poisson Braiser a La Guet Ndar $40.00
Grilled whole Bronzino, julienne salad and sweet plantains
Seafood Linguini $35.00
With shrimps, mussels, scallops, calamari & garlic
Le Poulet Parmesan $28.00
Chicken parmesan, linguini & garlic
Linguini Alla Scampi $30.00
Shrimps, garlic & white wine sauce
Stuffed Flounder Alla Papilotte $32.00
Baked in parchment paper, fingerling potatoes, fennel, and spinach
Victoria Lac Salmon $30.00
With seasonal vegetables & tarragon sauce
5 Stars Seafood Risotto $35.00
Lobster sauce ,shrimp, mussels,scallops & calamari
Wild Mushroom Risotto $28.00
Asparagus, parmesan cheese & truffle oil
Penne A La Vodka $22.00
Add Chicken $8 | Add Shrimp $10 | Add Salmon $12
Le Poulet Tagine $28.00
Chicken diced baby vegetables, couscous
Le Poulet Roti au Jus $30.00
Roasted chicken, mashed potatoes, haricot vert and baby carrots
L' Onglet a L'Echalote $35.00
Grilled hanger Steak, mashed potatoes, spinach and bordelaise sauce
Kasbah Lamb Shank $35.00
Five spices, couscous & lamb sausage
Niokolokoba $40.00
Grilled sirloin steak marinated with African spice
Dibi Haoussa $40.00
Rack of lamb with couscous and spinach

Sides
Couscous $10.00
Spinach $10.00
Sautéed Haricot Vert $10.00
Mashed Potatoes $10.00
Sweet Plantains $10.00
French Fries $10.00
Lamb Merguez $10.00
White Rice $10.00

Menu
Maple Crushed French Toast
Cisse's Pancakes
Lobster Benedict
Two Eggs Any Style
Mushroom Omelette
Victoria Lac Salmon
Poulet Yassa
Steak & Eggs
Steak Sandwich
Grilled Chicken Sandwich

Specialties
Maple Crushed French Toast $19.00
Served with seasonal fresh fruits
Cisse's Pancake $17.00
Served with seasonal fresh fruits
French Crepes $15.00
Nutella, banana, strawberry and vanilla ice cream

Sandwiches
Ratatouille Sandwich $16.00
Eggplant, zucchini, squash & red peppers
Croque Monsier $18.00
Country toasted bread with ham and melted cheese | Add for madame with egg sunny side up $2
Egg Sandwich $16.00
Scrambled eggs, onions, mayo and swiss cheese
Steak Sandwich $22.00
Lettuce, tomatoes, caramelized onions & chipotle mayo
Chawarma Lamb or Chicken $20.00
Lettuce, tomato, onions and mint leave sauce
Merguez Sandwich $21.00
Grilled spicy lamb sausage, roasted red peppers and mustard
Harlem Burger - Beef $21.00
Lettuce, tomato and caramelized onions
Ponty Burger - Lamb $23.00
Caramelized onions, tomatoes confit & gruyere cheese
Grilled Chicken Sandwich $18.00
Lettuce, caramelized onions, & chipotle mayo on baguette
Lobster BLT $26.00
Fresh lobster, crispy bacon, lettuce, tomato, onions & basil pesto aioli
Salmon Burger $24.00
With aioli, onions, lettuce, tomatoes on brioche roll

Eggs
Two Egg Any Style $16.00
Choice of bacon or sausage, served with home fries
Lox Omelet $19.00
Onions, capers, tomatoes and home fries
Ham & Cheese Omelet $19.00
Served with home fries
Mushroom & Goat Cheese Omelet $19.00
Served with home fries
Steak & Egg Any Style $23.00
Served with home fries
Classic Egg Benedict $21.00
Canadian bacon & homes fries
Florentine Benedict $21.00
Spinach and home fries
Norwegian Benedict $23.00
Smoke salmon, and home fries
Crab Benedict $23.00
Fresh crab meat and home fries
Lobster Benedict $24.00
Fresh lobster, with home fries

Sides
Homemade Plain Croissant $3.00
Homemade Chocolate Croissant $3.50
Toast $2.00
Bacon $7.00
Fresh Fruit Salad $7.00
Home Fries $6.00
Merguez Lamb Sausage $10.00
Turkey Sausage $7.00
Pork Sausage $7.00
Toasted Baguette with Butter & Jam $4.00

Appetizers
Nem $17.00
Chicken spring rolls
Fried Calamari $19.00
North African spicy tomato sauce and tartar sauce
Croquette De Crab $19.00
With celery remoulade & microgreens
Dakar Chicken Wings $17.00
With pineapple sauce
Crispy Tuna $22.00
Cilantro, pickled soy ginger vinaigrette & wasabi aioli
Truffle Macaroni & Cheese $16.00
With truffle oil

Soup & Salads
Calabash Soup $12.00
Butternut squash
Lobster Bisque Soup $14.00
Beet Salad $15.00
Roasted beets, blue cheese, walnut, with slices of orange & balsamic vinaigrette
Classic Caesar Salad $15.00
Croutons, anchovies, olives, shaved parmesan cheese
Kale Salad $15.00
Toasted pine nuts, lemon honey vinaigrette, apricot & dry cherries
Ponty Salad $15.00
Mixed greens, shallot vinaigrette, apples & grape tomatoes
Baby Arugula Salad $15.00
Shaved fennel, parmesan & lemon honey vinaigrette
Artichoke Salad $15.00
Haricot vert, shaved parmesan & truffle vinaigrette

Entrées Salads
Grilled Chicken Paillard $26.00
Mixed greens, cherry tomatoes, goat cheese, mushrooms & balsamic vinaigrette
Classic Niçoise Salad $28.00
Haricot vert, black olives, potatoes, boiled egg, anchovies & pan seared tuna
Asian Steak $28.00
Mixed greens, slices of oranges, grilled hanger steak marinated with soy-ginger sauce

Entrées
Poulet Yassa $30.00
A traditional chicken dish from Senegal served with white rice
Poisson Yassa $40.00
A traditional Senegalese Bronzino fish served with white rice
Le Poulet Roti Au Jus $30.00
Roasted chicken, yukon gold mashed potatoes, haricot vert & baby carrots
Wild Mushroom Risotto $28.00
Asparagus, parmesan cheese & truffle oil
Lobster Ravioli $28.00
With lobster cream sauce
Classic Fish & Chips $28.00
Breaded white fish, french fries & tartar sauce
Le Poulet Parmesan $28.00
Chicken parmesan, linguini, garlic & white wine sauce
Victoria Lac Salmon $30.00
Grilled salmon, seasonal vegetables & tarragon sauce
Linguini Alla Scampi $30.00
Shrimps, garlic & white wine sauce
Poulet Française $26.00
Roasted postjes, mushroom & chicken au jus
Seafood Linguini $35.00
With shrimps, mussels, scallops, calamari, garlic & white wine sauce
Penne a la Vodka $22.00
Add Chicken $8 | Add Shrimp $10 | Add Salmon $12
L'onglet a Lechalotte $35.00
Grilled hanger steak, yukon gold mashed potatoes
Dibi Haoussa $40.00
Rack of lamb with couscous and spinach

Mussels
Mussels $19.00
Moules africana with african spices sauce | Moules mariniere with white wine sauce | Moules maison with spicy tomato sauce, moules au saffran with saffron sauce | Moules provencal with capers, tomatoes & olives | Appetizer $19 / Entrees $28

Sides
Sautéed Spinach $10.00
French Fries $10.00
Sautéed Haricot Vert $10.00
Mashed Potatoes $10.00
Sweet Plantains $10.00
Couscous $10.00

Desserts
Profiteroles $10.00
Puff pastry filled with vanilla ice cream and covered with chocolate sauce
French Crepe $15.00
Nutella, banana, strawberry, served with vanilla ice cream
Homemade Tiramisu $10.00
Espresso-soaked lady fingers layered with cocoa and Mascarpone
Crème Brûlée $10.00
A traditional European-style custard with rich caramel sauce
Tarte Tatin $10.00
Caramelized apples, served with vanilla ice cream
Chocolate Fondant $10.00
Chocolate cake filled with melted chocolate, served with vanilla ice cream
Ice Cream Sunday $10.00
Vanilla ice cream with walnuts, fresh berries, whipped cream and chocolate sauce
Chocolate Mousse $10.00
Thick and creamy dark chocolate mousse

Port Wine
Delaforce Lbv Port, Portugal $15.00

Armanac / Cognac
Hennessey VS $16.00
Hennessey VSOP $20.00
Remy VSOP $20.00
Courvoisier VS $15.00
Martell VS $14.00

Calvados
Daron Calvados Fine 5 yr $16.00

Scotch Whisky
Glenmorangie 10 yr $16.00
Glenfiddich 12 yr $16.00
Oban 14 yr $19.00
Lagavullin 16 yr $19.00
Macallan 12 yr $17.00

Digestifs & Aromatics
Pernod Superieur $13.00
Ricard Pastis $12.00
Fernet Branca $12.00
Lillet $12.00
Southern Comfort $12.00
Pimm's $12.00
Benedictine D.O.M. $11.00
Drambuie $11.00
Grand Marnier $12.00
Grappa $11.00
Sambuca Romana $10.00
Lemoncello $10.00
Kahlua Coffe $12.00
Gadiva Chocolate $12.00
Bailey's Irish Cream $12.00

Bar Bites
Nem $10.00
Chicken spring rolls
Dakar Chicken Wings $10.00
With pineapple sauce
Truffle Macaroni & Cheese $10.00
With truffle oil
Moules Africana $10.00
Mussels with African spices
Beefs Sliders $10.00
2 mini burgers with caramelized onions, garlic aioli, gruyere cheese & tomato confit
Ratatouille Bruschetta $10.00
Ratatouille with goat cheese and basil pesto aioli
Chicken Brochette $10.00
Chicken kebab with caramelized onions, lettuce and tomato & African sauce
Catfish Fingers $10.00
With tartar sauce

Wines
Sparkling $10.00
House Red & House White $10.00

Beers
Radeberger, Pilsner $7.00
Germany
Schofferhoffer Grapefruit $7.00
Germany
Ufo White, Wheatbeer $7.00
MA

Cocktails
Specialty Ponty House Martini $10.00

Champagne & Sparkling
La Luca Procecco $14.00
Italy NV
Cava Extra Dry, Poema $14.00
Spain NV
Brut Rose, Paul De Coste $14.00
Languedoc-Roussillon NV

Rose
Domaine Montrose $15.00
Cotes De Thongue, FR 2017

White
Sauvignon Blanc, Fantareche $14.00
Loire 2017
Chardonnay, Domaine Des Tilleuls $14.00
Val De Loire 2016
Pinot Grigio, Paradosso $13.00
Veneto, Italy 2016
Muscadet, Tilleuls Essentielle $13.00
Sevre Et Maine Sur Lie 2017
Gewurztraminer, Robertson $13.00
South Africa 2016
Vouvray Demi Sec, Chateau Moncontour $52.00
Loire Valley 2016
Sancerre, Micheal Vattan Cuvee Calcaire $58.00
Loire 2016

Red
Viablanca , Malbec $15.00
Mendoza, Argentina 2018
Cabernet Sauvignon, Lyeth $15.00
North Coast, USA 2016
Gaillac, Chateau Lastours $14.00
France 2015
Bordeaux, Chateau Fayau $14.00
Cadillac 2011
Pinot Noir, Jacques Bourguignon $14.00
Langue, DOC 2018
Cotes Du Rhone, Domaine Le Vieux Lavoir $13.00
Rhone, France, 2016
Beaujolais, Chateau Des Tours $58.00
Burgundy 2014
Syrah, Crozes-Hermitage $56.00
Rhone Valley 2014
Cahora Blend, Chateau De Haute Serre $58.00
France 2012
Sancerre Rouge, Domaine Gerard Millet $70.00
Loire 2016

Dessert
Moscato D'asti, Villa Rosa $14.00
Italy 2015
Delaforce Lbv Portfonseca 10 Port $15.00
Porto, Portugal 2010

Beer
Kwak Strong $13.00
Belgian Strong Pale Ale
Duvel $10.00
Golden Pale Ale, Belgium
Tusker Pale Lager, Kenya $10.00
Lagunitas $9.00
IPA (Indian Pale Ale), Petaluma, CA
Harpoon Ufo White $9.00
Belgian Style Wheat Beer, Boston, MA
Radeberger Pils $9.00
German Style Pilsener
Crabbies Ginger Beer $9.00
Alcoholic ginger beer, Scotland
Schofferhofer Grapefruit $9.00
Hefeweizen, Germany
Founders $10.00
American Porter, Michigan

Ponty Cocktails
Moroccan Old Fashioned $16.00
1792 Kentucky Bourbon, Moroccan Spiced Syrup, Reagan's Orange Bitters
Met at Ponty $16.00
Organic Vodka, Passion Fruit & Orange De Curacao
The Little Africa $16.00
Spiced Rum, Ginger & Rosemary
Lillet Spritz $15.00
Lillet Rouge & Rose, Lemon & Champagne

House Martinis
Bissap Martini $15.00
Vodka, Hibiscus
Ginger Martini $15.00
Vodka, Ginger
Passion Fruit Martini $15.00
Vodka, Passion Fruit
Lychee Martini $15.00
Vodka, Lychee

Classic Cocktails
Classic Cocktails
Available by Request (Ask your Server)

Mocktails
Lemonade De Dakar $6.00
Hibiscus, Lemon & Sprite
Virgin Mule $6.00
Moroccan Spiced Syrup, Lime & Ginger Beer
Fresh Bissap Juice $6.00
Fresh Ginger Juice $6.00
Non-Alcoholic Ginger Beer $6.00

Option One
APPETIZERS:
Ponty Salad
Mixed baby greens, shallot vinaigrette, Apple, grape tomatoes
Nem
Chicken spring rolls
Soup De Calabash
Butternut squash
ENTRÉE:
L’onglet a L’echalote
Grilled hanger steak, yukon gold mashed potato, spinach, bordelaise sauce
Stuffed Flounder Alla Papillote
Baked in a parchment paper, fingerling potatoes, fennel, spinach
Le Poulet Roti Au Jus
Roasted chicken au jus, yukon gold mashed potatoes, haricot vert, baby carrots
Wild Mushroom Risotto
Asparagus, parmesan cheese, truffle oil
DESSERT:
Tiramisu
Espresso-soaked lady fingers layered with cocoa and mascarpone
Chocolate Fondant
Chocolate cake filled with melted chocolate, served with vanilla ice cream

Option Two
APPETIZERS:
Baby Arugula Salad
Shaved fennel, parmesan, lemon honey vinaigrette
Croquette De Crab
With celery remoulade, microgreens
Soup De Calabash
Butternut squash
ENTRÉE:
Grilled Shrimp Basquaise
Saffron coconut rice, julienne salad, lemongrass curry coconut sauce
Wild Mushroom Risotto
Asparagus, parmesan cheese, truffle oil
Niokolokoba
Grilled sirloin steak marinated with Senegalese spices, French fries, au poivre sauce sauce
Le Poulet Tajine
Chicken, diced baby vegetables, couscous
DESSERT:
Tiramisu
Espresso-soaked lady fingers layered with cocoa and mascarpone
Chocolate Fondant
Chocolate cake filled with melted chocolate, served with vanilla ice cream
*Coffee or Tea

Option Three
HORS D’OEUVRES
Select five from our list
APPETIZERS:
Crispy Tuna
With cilantro, pickled, soy ginger vinaigrette & wasabi aioli
Artichoke Salad
Haricot vert, shaved parmesan, truffle vinaigrette
Soup De Calabash
Butternut squash
ENTRÉE:
Niokolokoba
Grilled sirloin steak marinated with Senegalese spices, French fries, au poivre sauce sauce
Le Poulet Roti Au Jus
Roasted chicken au jus, yukon gold mashed potatoes, haricot vert, baby carrots
5 Stars Seafood Risotto
Lobster, shrimp, mussels, scallops, calamari
Vegetable Plate
Grilled seasonal vegetables, Couscous
DESSERT:
Tiramisu
Espresso-soaked lady fingers layered with cocoa and mascarpone
Chocolate Fondant
Chocolate cake filled with melted chocolate, served with vanilla ice cream
*Coffee or Tea

Cold Hors D’Oeuvres
Potato Goat Cheese Caviar
Mushroom Crostini
Mixed Olives
Tuna Tartar
Smoked Salmon Dill Crème Fraiche on Crouton
Rib Eye on Crouton with Harissa Sauce
Pesto, Mozzarella Basil Bruschetta

Hot Hors D’Oeuvres
Crispy Tuna
Dakar Chicken Wings
Lobster Tempura
Chicken Spring Roll
Three Cheeses Gougere
Fried Calamari
Herb Seasoned Grilled Shrimp
Mini Crab Cake
Cat Fish Cake
Spinach and Cheese Phyllo
Vegetable Spring Roll
Mini Truffle Mushroom Risotto Cake
Chicken Satay with Peanut Sauce
Rosemary Chicken Finger with Honey Mustard Sauce
Beef Sliders
Mini Lobster BLT
Mini Grilled Cheese Sandwich

Brunch
ENTRÉE:
Maple Crushed French Toast
Served with seasonal fruits
Mushroom & Goat Cheese Omelet
Served with home fries
Classic Eggs Benedict
Canadian bacon and home fries
Two Eggs Any Style
Choice of bacon or sausage. Served with home fries
Steak and Eggs Any Style
Served with home fries
Crab Benedict
Fresh crab meat and home fries
Harlem Burger-Beef
Lettuce, tomato and caramelized onions
DRINKS:
Choice of Coffee or Tea
Choice of One Drink
Bloody Mary, Mimosa, Bellini, House Martinis, Bissap Juice, Fresh Ginger Juice or Orange Juice

Alcohol Packages
Premium Wine By The Bottle
Price based on selection
Champagne Toast
Price based on selection
Brunch Drinks
Unlimited Bloody Mary's, Mimosas, Bellini and Sangria $25.00 pp
House Drinks
Unlimited Beer, House Wine & Sangria $50.00 pp
Open Bar
Includes House Wines, Beers & Well Liquors $60.00 pp
Premium Open Bar
Includes Premium Wines (includes 2 premium wines) Beers, Specialty Cocktails, Premium Liquors $80.00 pp

Water by The Bottle
Sparkling Water S. Pellegrino $7.00
Still Water $7.00

Ponty's Homemade Sauces
African Hot Sauce $10.00
Moule Africana Sauce $10.00
Pineapple Sauce $10.00

Soft Drinks
Fresh Ginger Juice Homemade $10.00
Fresh Bissap Juice Homemade $10.00
Mixed Ginger Bissap Homemade $10.00
Dakar Lemonade Homemade $10.00
Fresh Lemonade Homemade $10.00
Dakar Lemonade Homemade $10.00

Ponty Bistro Details

From the business
Identifies as Black-owned

Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee
Great dessert
Great wine list
Live music

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Romantic
Trendy
Upscale

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists
Transgender safespace

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid street parking
Parking

Ponty Bistro Photos

Ponty Bistro Location

Ponty Bistro

New York New York County New York Adam Clayton Powell Junior Boulevard

2375 Adam Clayton Powell Jr Blvd, New York, NY 10030, USA

Ponty Bistro Reviews

An average rating of ★4.4 from 1169 user reviews.

musselsbrunchbartenderhappy hourcalamarimartinisenegalese cuisineflounderpoisson yassasalmon burger

★ 5★ 4★ 3★ 2★ 1

The food was good and flavorful. My only complaint is that I wish the calamari came out fresh. They do live jazz music on Thursday from 7pm till close.
August 04 · Homeboii Sidkon
I just happened to find the Ponty Bistro in Harlem while looking for a place to eat. I walked in and was greeted by the bartender Sheick, who was very courteous and pleasant. The ambiance is quite lovely and cozy, and clean.I saw a customer eating salmon with vegetables, and it looked so good I quickly changed my salad order to the salmon and veggies.In the meantime, I ordered a cosmo and was very specific as to how I want it. Sheick made it exactly as I ordered. Maaan..that was delicious 😋!My salmon and veggies arrived and let me tell you...I have never had an array of vegetables and sooooo delicious. It was string beans, broccoli, carrots, and Bokchoy, and 2 perfectly sized potatoes.They were in a sauce to die for.Now, that salmon, perfectly prepared the way I requested, was past delicious. I kept telling Sheick how tasty it was, and he was very grateful.I will definitely return to dine at Ponty Bistro.
July 02 · Frances Benjamin
I had the pleasure of dining at Ponty Bistro for the first time as a birthday treat from a dear friend. The atmosphere was warm, elegant, and inviting.For my entrée, I ordered Le Poulet Parmesan, which was rich, creamy, and bursting with flavor. I only wish I'd taken photos before we dove in! Dessert was the perfect way to end the meal. I chose the chocolate fondant, which had a gooey and velvety center served with vanilla ice cream. My friend ordered the profiteroles, filled with vanilla ice cream and drizzled with chocolate. They were fresh, crisp, and just as enjoyable.The only thing that felt a little off was the music. During our visit, the restaurant was playing pop music and I wasn't expecting that. In my opinion, it didn’t quite match the vibe or the cultural essence of the menu. A playlist that aligned more closely with the restaurant’s identity would’ve added another layer of richness to the experience.Still, it was a memorable day with good company, great customer service, great food and desserts. I’d definitely go back!
July 30 · Sweetwater Crab
I loved my time there. Our waitress was amazing and knew what we wanted before we asked. The food was excellent and the atmosphere was busy. Right next to us was a group of ladies that work with a mentorship program. They mentor at risk youths. So if I had to choose which was the best it would be that they open their doors for groups like that.
June 25 · Sandra Lawson
Love this place so much! This was my first time back in a few years, since Covid, and I was so happy to see them still alive and well. I got my usual lobster BLT, mussels and Prosecco & it was perfect
July 10 · Stacey Mack