Red Lobster Introduce
For New York locals, particularly those in the Nassau County and Long Island area, finding a dependable and enjoyable spot for seafood is always a priority. Located conveniently in Hicksville, the Red Lobster on Nevada Street stands out as a reliable choice, combining classic seafood offerings with a friendly, casual atmosphere. This establishment is recognized not just as a seafood restaurant, but also as an American restaurant and a family-friendly dining venue, making it an excellent option for diverse tastes and occasions, whether you're planning a dinner out with the family, a quick weekday lunch, or a casual gathering with friends.
The core appeal of Red Lobster is its commitment to delivering a wide array of seafood options, from traditional favorites like lobster and crab to various fish and shrimp preparations. It's a place where you can count on finding comfort food alongside lighter, healthy options, all served with a touch of the restaurant's signature hospitality. The welcoming vibe and the famous Cheddar Bay Biscuits make it a memorable dining experience for residents across Long Island.
Location and Accessibility for New York Residents
The Hicksville Red Lobster is situated at 1 Nevada St, Hicksville, NY 11801. This location makes it easily accessible for people living in or traveling through Nassau County on Long Island. The restaurant offers practical accessibility features that cater to all members of the community, ensuring a comfortable visit for everyone.
Key accessibility features include:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
For those driving, the location provides ample on-site parking, including a free parking lot and free street parking, which simplifies the logistics of a family or group outing. The restaurant is open seven days a week, typically from 11:00 AM to 10:00 PM on Sunday through Thursday, and extending hours until 11:00 PM on Friday and Saturday, providing flexibility for lunch, dinner, and late-night cravings.
Services Offered
The Red Lobster in Hicksville offers a variety of services to accommodate modern dining preferences, ensuring you can enjoy their food whether you prefer to dine in or take your meal home.
- Dine-in: Traditional table service with a casual and cozy atmosphere. Reservations are accepted.
- Takeout: Convenient option for picking up your meal.
- Delivery and No-contact delivery: Enjoy your favorites in the comfort of your own home.
- Curbside pickup: A hassle-free way to collect your order without leaving your vehicle.
- Catering: Services available for larger events or gatherings.
- Table service: Full-service dining with attentive staff.
- Breakfast, Lunch, and Dinner: Comprehensive menu options available throughout the day.
- Happy Hour: Specials on both drinks and food are available Monday through Friday from 3 PM to 6 PM at this location.
Features / Highlights
This local Red Lobster is celebrated for several features that enhance the customer experience, focusing on both the quality of the service and the dining amenities.
- Fast Service: Noted for its efficient and prompt service, perfect for a lunch break or when dining with a busy schedule.
- Exceptional Beverage Selection: The restaurant offers a great selection of beer, cocktails, and wine. Signature cocktails include the Sunset Passion Colada, Lobster Punch, and the Main Deck Margarita Flight, alongside new options like the Purple Haze by Dre & Snoop and the Guava Chili Margarita.
- Family-Friendly Environment: Recognized as a family restaurant, it features a kids’ menu and high chairs, making it a great place for families with children.
- Comfort and Amenities: The dining space is casual, cozy, and quiet with a bar onsite and clean restrooms. The crowd is often family-friendly, groups, and local tourists.
- Diverse Menu Offerings: The menu features a full range of alcohol, beer, cocktails, coffee, comfort food, hard liquor, small plates, and healthy options.
Menu Spotlight and What is Worth Choosing
The extensive menu at Red Lobster offers something for every seafood lover and even those who prefer beef or chicken. A standout choice that has recently garnered attention is the Seafood Boil, available in varieties like the Mariner's Boil or the Sailor's Boil. Customers have praised the new menu items, particularly the seafood boils, highlighting a fresh take on classic seafood preparation. Another timeless favorite is the Endless Soup, Salad & Cheddar Bay Biscuits, which offers great value during weekday lunch specials.
Daily Deals offer structured value throughout the week:
- MONDAY: Lobster & Shrimp
- TUESDAY: Snow Crab Legs
- WEDNESDAY: Steak & Lobster
- THURSDAY: Shrimp or Chicken Alfredo
- FRIDAY: Fish & Chips
For those seeking a customizable feast, the Create Your Own Ultimate Feast allows diners to select two premium and two classic selections from a variety of shrimp, pasta, fish, and lobster options, ensuring a satisfying and personalized meal. Appetizers like the Lobster Dip, Parrot Isle Jumbo Coconut Shrimp, and the popular Mozzarella Cheesesticks are perfect for starting your meal or enjoying during happy hour.
Dessert options, such as the Brownie Overboard and Strawberry Cheesecake Bliss, provide a sweet ending to your dining experience. The commitment to quality service, as noted by local diners who have complimented the kind and attentive staff, further elevates the overall experience.
Contact Information
For reservations, takeout, or general inquiries, you can reach the Hicksville location using the information below:
Address: 1 Nevada St, Hicksville, NY 11801
Phone: (516) 822-8393
Mobile Phone: +1 516-822-8393
Red Lobster Menu
DAILY DEALS
- MONDAY Lobster & Shrimp
A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with choice of one side.
- TUESDAY Snow Crab Legs
A pound of steamed snow crab legs, served over our crispy potatoes with a choice of one side.
- WEDNESDAY Steak & Lobster
A Maine lobster tail paired with a 7 oz. sirloin*. Served with choice of one side.
- THURSDAY Shrimp or Chicken Alfredo
Choose between shrimp or spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini.
- FRIDAY: Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.
WEEKDAY Lunch Specials
All Lunch Specials (except Bowls and Endless Soup, Salad & Cheddar Bay Biscuits) are served with choice of one side. Add a side salad for an additional fee.
- Sesame-Soy Salmon * Bowl
Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
- Garlic Shrimp Scampi
Oven-broiled in a garlic butter sauce and served with your choice of side.
- Wild-Caught Crunch-Fried Flounder
Served with tartar sauce and choice of side.
- Sailor's Platter
Shrimp scampi, popcorn shrimp and crispy flounder.
- Endless Soup, Salad & Cheddar Bay Biscuits
Cheddar Bay Biscuits Chowder Calories Lobster Bisque House Salad Caesar Salad Coleslaw
- Popcorn Shrimp
Served with cocktail sauce and choice of side.
- Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeno ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
- Walts Favorite Shrimp
Hand-breaded, butterflied and lightly crisped.
- Parrot Isle Jumbo Coconut Shrimp
Served with our pina colada sauce.
SIDES
- Seasoned Broccoli
- Coleslaw
- Chesapeake Fries
- Baked Potato
- Mashed Potatoes
- Hush Puppies
- Bacon Mac & Cheese
- Crispy Brussels Sprouts
- Roasted Asparagus
- Caesar Or House Side Salad
- Fully Loaded Baked Potato
- Lobster-Topped Baked Potato
- NEW Crab-Topped Baked Potato
- NEW Crab-Topped Roasted Asparagus
DESSERTS
- Brownie Overboard
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream.
- Strawberry Cheesecake Bliss
New York style cheesecake topped with fresh strawberry topping and whipped cream.
- Chocolate Wave
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce.
- Key Lime Pie
Sweet and tart key lime custard on a graham cracker crust with whipped cream.
Cocktails
- Under The Purple Sea
Tito's Handmade Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink.
- Sunset Passion Colada
Malibu Coconut Rum pina colada with a strawberry, raspberry or mango topper.
- Tito's Twisted Strawberry Lemonade
Handmade Vodka with strawberry lemonade.
- Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
- Long Island Iced Tea
Absolut, Tanqueray Gin, Bacardi Rum and Citronge Orange.
- Triple Berry Sangria
Beso Del Sol Red Sangria, berry juices, fresh fruit and STARRY Lemon Lime soda.
- Grand Patron Margarita
Patron Silver Tequila, Citronge Orange and a sidecar of Grand Marnier.
- Classic Margarita
Rocks 120 Cal/Frozen
- Passion Fruit Margarita
Rocks 230 Cal/Frozen
- Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.
Signature Cocktails
- Sunset Passion Colada
Malibu Coconut Rum pina colada with a strawberry, raspberry or mango topper.
- Lobster Punch
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
- Grand Patron Margarita
Patron Silver Tequila, Citronge Orange and a sidecar of Grand Marnier.
- Main Deck Margarita Flight
With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon.
- Purple Haze by Dre & Snoop
STILL G.I.N. by Dre and Snoop, desert pear, handcrafted lemonade and sparkling gold shimmer. Garnished with a lemon twist.
- NEW Passion Star Spritz
Tito's Handmade Vodka and passionfruit, topped with Wycliff Sparkling Wine. Garnished with a gold-dusted dried starfruit.
- NEW Blackberry Smash
Elijah Craig Bourbon with blackberry and mint.
- NEW Nauti Peach Long Island
Top-shelf mix of Absolut Vodka, Tanqueray Gin, BacardI Rum, Cointreau and peach. Garnished with fresh lemon and a cherry.
- NEW The "Old Salt's" Smoked Old Fashioned
Our signature smoked old fashioned crafted with Bulleit Bourbon and spiced brown sugar. Served with a black cherry.
- NEW High Tea With Henny
Hennessy VS Cognac, tea, lemon, and mint, garnished with fresh lemon and mint sprig.
- NEW Guava Chili Margarita
Espolon Blanco Tequila, Ancho Reyes Chile Liqueur, guava with a TajIn rim and fresh lime.
- NEW Caramel Dream
Absolut Vodka mixed with butterscotch, caramel and cream.
- Gold RUSH
Makers Mark Bourbon with lemon, honey, and sparkling gold shimmer.
- Apple Harvest Punch
Captain Morgan Spiced Rum with apple and cranberry juices.
STARTERS & Soups
- Lobster Flatbread
Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.
- Black Tiger Shrimp Cocktail
Premium jumbo shrimp, served with cocktail sauce.
- Crispy Dragon Calamari
Tossed in sweet & spicy chili sauce.
- Hand-Breaded Calamari
With jalapeno ranch &marinara.
- Crispy Dragon Shrimp
Tossed in sweet & spicy chili sauce.
- Crab Queso
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
- Lobster Dip
Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.
- Mozzarella Cheesesticks
Served with marinara sauce.
- Seafood-Stuffed Mushrooms
Our signature seafood stuffing and Monterey Jack. NEW Crabify it! Add crab topping
- Parrot Isle Jumbo Coconut Shrimp
Hand-breaded coconut shrimp served with our pina colada sauce.
- New England Clam Chowder
Creamy New England clam chowder served with oyster crackers.
- NEW Popcorn Shrimp
Bite-sized shrimp crisped until golden brown. Served with cocktail sauce.
- Lobster Bisque
Rich, creamy lobster bisque served with oyster crackers.
Create Your Own Ultimate Feast
Choose two premium selections and two classic selections. Served with choice of two sides.
- Selections
Snow Crab Legs, Grilled Sea Scallops, Maine Lobster Tail, Atlantic Salmon, 7 Oz. Sirloin, Walts Favorite Shrimp, Grilled Shrimp, Garlic Shrimp Scampi, Parrot Isle Jumpo Coconut Shrimp, Shrimp Linguini Alfredo
SHRIMP
- Grilled Shrimp
Two grilled shrimp skewers served over orzo rice.
- Parrot Isle Coconut Shrimp
Hand-breaded jumbo coconut shrimp served with our pina colada sauce.
- Seaside Shrimp Trio
Walts Favorite Shrimp, garlic shrimp scampi and creamy shrimp linguini Alfredo.
- Walts Favorite Shrimp
Hand-breaded, butterflied and lightly fried, served with cocktail sauce.
PASTAS
Add a side salad for an additional fee.
- Cajun Chicken Linguini Alfredo
Spicy chicken in a house-made creamy garlic alfredo sauce on a bed of linguini.
- Shrimp Linguini Alfredo
Shrimp in a house-made creamy garlic alfredo sauce on a bed of linguini.
- Crab Carbonara
Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon.
- Lobster & Shrimp Linguini
Maine and langostino lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce.
- Lobster Pappardelle Pasta
Maine and langostino lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a savory garlic sauce.
- NEW Shrimp Scampi Linguini
Shrimp tossed in our signature scampi sauce with fresh tomatoes and linguini, topped with toasted panko breadcrumbs.
SALAD & BOWLS
- Sesame-Soy Salmon* Bowl
Soy-ginger glazed Atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.
- Southwest Shrimp Bowl
Zesty grilled shrimp over jalapeno ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips.
- Chicken Caesar Salad
Grilled chicken over crisp romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons.
FISH
Served with choice of two sides (except for Flounder Sandwich and Fish & Chips).
- Salmon New Orleans*
Fresh blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish.
- Fish & Chips
Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies.
- Crunch-Fried Flounder Sandwich
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
- Wild-Caught Crunch-Fried Flounder
On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies.
- Grilled Atlantic Salmon
Perfectly prepared and served with your choice of two sides.
BEEF & CHICKEN
Served with choice of two sides (except for Bacon Cheeseburger).
- Parmesan-Crusted Chicken
Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil.
- Bacon Cheeseburger*
Grilled patty topped with bacon, cheddar, lettuce, fresh tomato and our signature sauce. Served on a sesame bun with a choice of one side. Add a side salad for an additional fee
- 7 Oz. Sirloin*
Grilled with our signature seasoning and served with your choice of two sides.
- 6 Oz. Filet Mignon*
Grilled with our signature seasoning and served with your choice of two sides.
LOBSTER AND SEAFOOD
- Lobster Lover's Duo
A Maine tail and a Rock tail, both roasted to perfection. Served with choice of two sides.
- Steamed Live Maine Lobster
Market Price Wild caught, fresh from the Atlantic. Served with choice of two sides.
- Surf & Turf
Maine lobster tail paired with a 7 oz. sirloin.
- Admiral's Feast
Walts Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden brown.
- NEW Shrimp & Sausage Jambalaya
Shrimp and Cajun sausage served over orzo rice in a zesty tomato-based sauce, with bell peppers, onions, and celery.
- Grilled Lobster, Shrimp, & Salmon
Maine lobster tail, shrimp and salmon finished with a brown butter sauce.
Add To Any Entree
- Maine Lobster Tail
- Rock Lobster Tail
- Snow Crab Legs
- Garlic Shrimp Scampi
- Grilled Shrimp
- Bacon-Wrapped Sea Scallops
ULTIMATE SPENDLESS SHRIMP
- Ultimate Spendless Shrimp
FEATURING 3 GUEST FAVORITES Garlic Shrimp Shrimp Linguini Alfredo Popcorn Shrimp Served with Chesapeake fries.
NEW SEAFOOD BOILS
- Seafood Boils: Mariner's Boil
- Seafood Boils: Sailor's Boil
Served in steaming hot shake-and-serve bag with your choice of flavor.
Red Lobster Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
Red Lobster Photos










Red Lobster Location
Red Lobster Reviews
serverbiscuitsbirthdaysalmonbartendercrabestershrimp scampicheddarcoconut shrimp
★ 5★ 4★ 3★ 2★ 1It’s been years since I stepped into a red lobster. I decided to visit because of the new menu, specifically the sea food boil. I have never done one and I kept seeing it online, along with the new menu offerings/ revamp.We ordered happy hour mozzarella sticks, and they were yummy (I forgot to take a picture of the basket before we devoured it 😂). My hubby, who doesn’t like seafood and came for me, ordered a sirloin cut of steak, fries and broccoli. Hubby said he enjoyed the cut of steak and how it was cooked. Hubby also ordered a happy hour marg and he enjoyed it. I ordered the mariner’s seafood boil and a side of broccoli. I also asked for the old bay Parmesan sauce and asked if the sauce put on the boil could be put on the side, as I am watching my salt/ calorie intake. The seafood boil itself is 600 calories but the included sauces brought the calories up to 1200-1500 calories.When I received the seafood boil, I was able to add the old bay Parmesan seasoning as I liked it and that sauce was 400 calories. It was the first time I tried a seafood boil and I really enjoyed it.The server, Victoria, was kind and attentive. She seemed to have a lot of tables. The cheddar biscuits were even better than I remembered and I’m bummed we only had one round. The decor is the same as it’s been and the lighting dim, it can give off a romantic vibe at night but in the day, it leaves you craving light. Overall great experience back after years.
June 27 · Gissell RodriguezJust wanted to say I had a great dinner experience tonight. Andre the bartender is a real nice guy with a great attitude. He was very helpful and pleasant throughout the whole experience. Everything was very tasty and came out just right, and this coming from a foodie who loves food and cooks a lot at home. We'll definitely be back.
June 08 · Michael HusarOur waiter “The Spanish Guy” was friendly and made the experience even better for our first time in this Red Lobster location. Their Cheddar biscuits came out hot and fresh which was our fav! Their three way shrimp entree and Clam Chowder was also delicious! Highly recommend this location!
June 23 · Lilly HWe went to eat for a Valentine's Day lunch. We ask for our favorite waiter Andra, who came in 10 minutes later for work. We were sitting at another waiter section who asked if we wanted Andra's section. So we moved to his section, he greeted us with a big smile and took our order. The food was Great, we traveled from far just to enjoy this location and the total experience. Andra and staff are terrific 👍
February 17 · Iraida FrostOur Server Sean was absolutely amazing. He was kind and patient and so personable. We enjoyed his service. Our order came out right the first time and our food was hot. Thank you so much.
October 11 · Jason Jackson
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