Riviera Maya Introduce
For residents and visitors in Connecticut seeking an authentic, vibrant, and diverse Latin American dining experience, Riviera Maya in Stamford stands out as a prime destination. Located in the bustling heart of Fairfield County, this establishment is celebrated for bringing the rich culinary traditions of Mexico, with a notable nod to certain Peruvian specialties, right to your table. It offers more than just a meal; it provides an immersive, festive, and welcoming atmosphere perfect for any occasion, from a quick bite at lunch to a lively late-night dinner with friends.
Riviera Maya proudly focuses on authentic Mexican cuisine, tracing its culinary roots to original recipes from Puebla, Mexico—a region famed for its deep, complex flavors like Mole. The menu, however, offers a remarkable breadth that appeals to all tastes, including a robust selection of seafood, Prime Angus steaks from the grill, and international favorites. Whether you are craving the comfort of classic tacos and burritos or seeking a luxurious seafood dish, this restaurant promises a memorable journey for your palate.
The atmosphere is consistently described as casual, cozy, and trendy, making it popular not only with local Connecticut residents but also attracting groups, college students, and tourists exploring the Stamford area. A focus on quality ingredients, exceptional beverage options—including a great beer and cocktail selection—and dynamic entertainment has solidified its reputation as a Connecticut dining hotspot. The commitment to delivering a full-service experience ensures every guest, regardless of their dining preferences or needs, feels right at home.
Location and Accessibility
Riviera Maya is conveniently situated at the central and easy-to-find address of 20 Summer St, Stamford, CT 06901. Its location in the downtown hub of Stamford means it is accessible to those living in or commuting to Fairfield County.
For local patrons, accessibility is a key priority. The restaurant is well-equipped to accommodate all guests, offering comprehensive accessibility features that ensure a comfortable visit:
- Wheelchair Accessible Entrance: Easy entry for all guests.
- Wheelchair Accessible Parking Lot: Dedicated parking options.
- Wheelchair Accessible Restroom: Facilities designed for ease of use.
- Wheelchair Accessible Seating: Comfortable dining arrangements.
When planning your visit, parking options include paid street parking, as well as access to both a free parking garage and a paid parking garage nearby, providing flexibility for all drivers. The central location also makes it a simple commute for those utilizing public transportation in the Stamford area.
Services Offered
Riviera Maya is structured to serve the needs of the modern Connecticut diner, offering a wide array of service options beyond just traditional dine-in. Their flexibility ensures you can enjoy their authentic cuisine wherever you are.
- Dine-in: Enjoy the full, vibrant atmosphere with table service.
- Outdoor Seating: A nice outdoor patio is available for dining in the heart of downtown Stamford.
- Takeout and Curbside Pickup: Convenient options for grabbing your meal on the go.
- Delivery and No-contact Delivery: Bringing the Riviera Maya experience directly to your home or office.
- Catering: Services available for parties, meetings, and special events.
- Table Service: Full-service dining staff to attend to your needs.
- Accepts Reservations: Guests can plan ahead and reserve a table.
Features / Highlights
The restaurant’s appeal goes beyond the menu, focusing on creating a complete and dynamic entertainment and dining package for its Connecticut clientele.
- Live Music: Enjoy a lively evening with regular musical performances, adding a festive atmosphere.
- Great Cocktails & Bar Onsite: A fully stocked bar is available, specializing in refreshing and popular drinks like margaritas, alongside a great selection of beers, hard liquor, and wine.
- Happy Hour Drinks and Food: Special offerings are available during designated happy hour times at the bar.
- Fast Service: Known for efficiency, making it an excellent choice for a lunch or dinner when time is a factor.
- Sports: The venue may show live sporting events, adding to the entertainment options.
- Kids' Menu and High Chairs: The restaurant is good for kids and features a dedicated children's menu, ensuring a family-friendly atmosphere.
- Payment Flexibility: Accepts Credit Cards, Debit Cards, and NFC mobile payments for convenience.
Contact Information
To make a reservation, place an order, or inquire about catering and events, please use the following contact details:
Address: 20 Summer St, Stamford, CT 06901
Phone: (203) 588-9400
Mobile Phone: +1 203-588-9400
What is Worth Choosing: A Culinary Deep Dive for Connecticut Diners
Riviera Maya’s diverse menu is arguably its greatest strength, offering a compelling reason for Connecticut food lovers to visit again and again. While rooted in authentic Mexican flavors, the menu surprises and delights with its extensive range of dishes, ensuring there is something to satisfy virtually every craving.
The experience often begins with the acclaimed appetizers. Diners frequently rave about the fresh, complimentary chunky salsa and chips, as well as the signature Guacamole Al Molcajete—a rich, flavorful preparation that truly showcases the freshness of the ingredients. Other compelling starters include the classic Nachos and the crispy Fried Calamari or Shrimp Ceviche.
For main courses, the menu is divided into several enticing categories. The House Specialties - Fajitas are a massive draw, with options like Steak, Chicken, Shrimp, Veggie, and the impressive Mixed 3 Fajitas ($30.95), all served sizzling on a bed of onions and peppers with all the traditional accompaniments. Classic Mexican entrées like the savory Mole Poblano ($24.00), the various Enchiladas (including the Enchiladas Tres Amigos), and the crispy Flautas are mainstays that deliver authentic, deeply satisfying comfort food.
The 'From The Grill' section caters to steak and seafood enthusiasts, featuring high-quality items such as the Prime Angus Rib Eye Steak 12oz ($29.00), Salmon Fillet 8oz ($27.00), and a luxurious Lobster Tail Grilled 8oz ($31.00). The presence of specialty seafood plates like the Mexican Paella ($29.95) and the grand Mariscada Los Cabos ($42.95), which features a bounty of lobster, clams, mussels, scallops, and shrimp, further highlights the restaurant’s commitment to varied, high-end dining.
A notable highlight that speaks to the restaurant's unique flair is the inclusion of dishes with a Peruvian influence, such as the hearty and flavorful Tacu Tacu mentioned in customer reviews. This fusion provides a fascinating dimension to the dining experience, showcasing a wider range of Latin American culinary traditions. Furthermore, Riviera Maya offers excellent choices for non-meat eaters, with a dedicated section for Vegetarian Dishes including Vegetarian Burritos, Tacos, and Crepes ($18.25 - $19.00), and a flavorful Veggie Fajitas option ($20.95).
In conclusion, Riviera Maya offers a compelling mix of authentic, flavorful cuisine, a lively atmosphere with live music and great drinks, and a commitment to accessibility and diverse service options. For those in the Connecticut area looking for a vibrant dining experience that successfully blends the best of Mexican and broader Latin American flavors in a professional and engaging environment, Riviera Maya in Stamford is a destination well worth choosing.
Riviera Maya Menu
Salads and Soups
- Fajita Taco Salad $11.95
Lettuce, guacamole, sour cream, cheese, beans and pico de gallo in a taco shell.
- Caesar Salad $12.95
Croutons, tomato, cheese, romaine lettuce and grilled chicken.
- Tortilla Soup $10.95
Broth with chicken, crispy corn tortillas, cheese, sliced avocado and a touch of chili pasilla.
- Cancun Salad $11.95
Mixed greens, candy walnuts, apple, cucumber, pumpkin seeds, fresh cheese, and mint vinaigrette.
- House Salad $10.95
Romaine lettuce, carrots, orange, beets onion, tomato and a citrus vinaigrette.
- Tropical Salad $12.95
Iceberg lettuce, watermelon, pineapple, mango, strawberries, apple and orange. Mango dressing on the side.
- Seafood Soup $23.95
Seafood soup with shrimp, clams, scallops, mussels, red snapper, calamari, carrots, celery, potato and zucchini.
- Mexican Salad $12.95
Mix green, lettuce, avocado, corn, tomato, black beans garnished with crispy tortilla served with our house made chipotle dressing.
- Chicken Soup $10.95
Chicken soup with mixed vegetables (carrots, celery, potato and zucchini) fresh cilantro and onions on it.
House Specialties
- Shrimp Crepes $25.95
Crepes filled with shrimp topped with a creamy tomato sauce and cheese served with rice.
- Mariscada Los Cabos $42.95
Lobster tail, clams, mussels, calamari, scallops, red snapper and shrimp in a special white wine sauce.
- Pescado Veracruz $26.95
Sea bass in tomato and olives sauce with veggies and rice.
- Mixed 3 Fajitas $30.95
Your choice of three styles. Served on a bed of onions and green peppers with guacamole, pico de gallo and three flour or corn tortillas. Choose between veggies, chicken, steak, or shrimp.
- Seafood In Guajillo & Garlic Sauce $29.95
Shrimp, scallops and octopus served with veggies and rice.
- Mixed 2 Fajitas $30.00
Your choice of two styles. Served on a bed of onions and green peppers with guacamole, pico de gallo and three flour or corn tortillas. Choose between veggies, chicken, steak, or shrimp.
- Steak Presidente $25.95
Angus NY steak in president sauce with corn, rice and beans.
- Mexican Paella $29.95
Clams, mussels, calamari, scallops, red snapper, shrimp, chicken and chorizo cooked with a special type of rice.
Appetizers
- Nachos $11.95
Tortilla chips with refried beans, melted cheese, lettuce, pico de gallo and jalapeño strips.
- Fried Calamari $16.95
Served with a sauce dressing on the side.
- Guacamole Al Molcajete $12.95
Avocado, tomatoes, cilantro, onions, jalapeños, salt and lime juice.
- Puebla Combination $17.95
Two beef tacos and two mini chicken chimichangas.
- Shrimp Ceviche $17.00
Shrimp in fresh lime juice, onions, tomato, cilantro and chile.
- Empanadas $9.00
Baked beef or chicken.
- Octopus $16.95
Grilled octopus with olive oil and vinegar.
- Queso Fundido $13.00
Cheese fondue with morita sauce on three corn tortillas.
Mix & Match
- Burrito & Enchiladas $21.90
- Burrito & Salad $22.90
- Burrito & Taco $22.90
- Burrito & Nacho $22.90
- Burrito & Quesadilla $22.95
Del Comal Quesadillas
- Quesadillas $12.00
Two soft flour tortillas filled with lots of muenster cheese.
From The Grill
- Salmon Fillet 8oz $27.00
Served with salad & mixed vegetables.
- Red Snapper Fillet 8oz $27.00
With white rice & mixed vegetables.
- Parrillada $37.00
Select 4 meats. Served with tostones & mixed vegetables.
- Prime Angus Rib Eye Steak 12oz $29.00
With mashed potatoes & mixed vegetables.
- Octopus 8oz $27.00
With tostones & mixed vegetables.
- Prime Angus NY Steak 8oz $29.00
Served with mashed potatoes & mixed vegetables.
- Lobster Tail Grilled 8oz $31.00
With tostones & mixed vegetables.
- Half Dozen Jumbo Shrimp $27.00
With white rice & mixed vegetables.
Seafood
- Seafood In Guajillo Sauce & Garlic $30.00
Shrimp, scallops and octopus. Served with veggie and rice.
- Mariscada Los Cabos $43.00
Lobster tail, clams, mussels, calamari, scallops, catch of the day and shrimp in a special sauce. Served with rice.
- Pescado Veracruz $27.00
Catch of the day in a tomato sauce with olives, veggies and rice.
- Salmon Vallarta $27.00
Grilled salmon with a mango sauce, salad, fresh mango slices and white rice.
- Paella $30.00
Clams, mussels, calamari, scallops, catch of the day, shrimp, chicken & chorizo. Cooked with a special rice.
- Shrimp Crepes $26.00
Crepes filled with shrimp topped with a creamy tomato sauce and cheese. Served with rice.
Vegetarian Dishes
- Vegetarian Crepes $18.25
Veggie crepes topped with creamy tomato sauce and cheese.
- Vegetarian Burritos $18.25
Three vegetarian burritos topped with mild sauce.
- Vegetarian Tacos $18.25
Soft flour tortilla filled with veggie, cheese, beans, and lettuce.
Vegetarian Dishes
- Vegetarian Tacos $19.00
Three soft tacos filled with veggies topped with fresh cheese & sauce.
- Vegetarian Burritos $19.00
Three flour tortillas filled with veggies, cheese, beans and lettuce.
- Vegetarian Crepes $19.00
Two veggies crepes topped with creamy tomato sauce and cheese.
Soups
- Seafood Soup $21.00
Seafood soup with shrimp, clams, scallops, mussels, snapper, calamari, carrots, celery, potato and zucchini.
- Tortilla Soup $11.00
Broth with chicken, crispy juliana tortilla, cheese, sliced avocado and chile pasilla.
- Chicken Soup $11.00
Chicken soup mixed with vegetables (carrots, celery, potato and zucchini), fresh cilantro and onion.
House Specialties - Fajitas
- Mole Poblano $24.00
Half chicken in a mole sauce. Accompanied with soft corn tortillas. Served with rice and beans
- Steak Presidente $27.00
Angus shell steak in a brandy sauce with corn, rice and black beans.
- Pollo Borracho $23.00
Chicken breast in a tequila-tampiquena red sauce. Served with sautéed vegetables and white rice.
- Puntas In Chipotle Sauce $25.00
Black Angus steak in spicy chipotle sauce. Served with rice, beans and soft corn tortillas.
- Shrimp Fradiablo $27.00
Sautéed jumbo shrimps in a tampiquena sauce. Served with vegetables and rice.
- Carne Asada Poblana $27.00
Black Angus grilled skirt steak. Comes with a chicken enchilada dipped with mole sauce, guacamole & pico de gallo.
- Steak Encebollado $27.00
Angus grilled steak with onions, corn, asparagus, rice and beans.
Quesadillas, Tacos and Antojitos Mexicanos
- Fish Tacos $20.95
Three soft corn tortillas filled with Yucatan-style fried catch of the day and cabbage with a Mexican cream and cilantro dip.
- Chiles Rellenos $18.95
Roasted poblano peppers coated in a light batter filled with cheese, veggie or chicken served rice and corn tortillas.
Salads
- Tropical Salad $13.00
Iceberg lettuce, watermelon, pineapple, mango, strawberries, apple and orange accompanied with a mango dressing.
- House Salad $11.00
Romaine lettuce, carrots, orange, beets, onions, tomato and a citrus vinaigrette.
- Caesar Salad $13.00
Croutons, tomato, cheese, romaine lettuce & grilled chicken.
- Fajita Taco Salad Shell $12.95
Lettuce, guacamole, cream cheese, pico de gallo & beans.
- Mexican Salad $13.00
Mix green, lettuce, avocado, corn, tomato, black beans, garnished with crispy tortilla served with our house-made chipotle dressing.
- Cancun Salad $12.00
Mixed greens, candy walnuts, apple, cucumber, pumpkin seeds, fresh cheese and a balsamic and mint vinaigrette.
Sides
- Maduros $5.00
- Mashed Potato $4.00
- Rice $3.00
- Beans $3.00
- Grilled Asparagus $5.00
- Mixed Vegetables $6.00
- Rice & Beans $5.00
- Tostones $5.00
- Sour Cream $2.00
- Cheese $2.50
- Chips & Sauce $5.00
- Baked Potato $4.00
- Sweet Potato Fries $4.00
- Mushrooms & Onions $5.00
- Pico De Gallo $4.00
- Tortillas $2.00
- Chips & Salsa $5.00
Sides
- Guacamole $5.00
- Pico De Gallo $3.00
- Cheese $2.00
- Tostones $5.00
- Maduros $5.00
- Tortillas $2.00
- Rice & Beans $5.00
- Sour Cream $2.00
- Grilled Asparagus $5.00
- Mixed Vegetables $5.00
Assorted seasonal veggies, lightly seasoned
- Mashed Potato $4.00
Dinner Menu
- Quesadillas $12.00
Two flour tortillas with cheese, served with rice and beans.
- Flautas $18.00
Ground beef or shredded chicken. Crispy rolled corn tortilla stuffed with cheese, served with rice and beans.
- Enchiladas Tres Amigos $15.95
Three enchiladas mixed, beef, chicken and cheese with three different sauces. Red, green and mole.
- Chicken Fajitas $21.95
Served on a bed of onions and peppers served with flour tortillas, rice and beans.
- Churros $10.95
- Shrimp Fra Diavolo $27.00
Shrimp in a mild red tampiqueña sauce, served with vegetables and rice.
- Pollo Borracho $23.00
Chicken breast in mild red sauce with corn grain off the cob and rice.
- Steak Encebollado $27.00
Angus grilled shell steak 8 oz., served with sautéed onions and corn off the cob with rice and beans.
- Maya Combination $18.00
Two beef burritos and a cheese chile relleno.
- Guacamole $15.00
- Botanica Maya $19.00
Combination of nachos, chorizo, cheese quesadilla, chicken and beef mini flautas, chimichangas, sour cream, guacamole and jalapeños.
- Mole Poblano $24.00
Chicken breast in a mole sauce served with rice, beans and corn tortillas.
- Shrimp Fajitas $25.00
Served on a bed of onions and peppers served with flour tortillas, rice and beans.
- Veggie Fajitas $20.95
Served on a bed of onions and peppers served with flour tortillas, rice and beans.
- Taquitos Al Carbon $21.00
Three soft tortillas tacos filled with Angus grilled steak and pico de gallo, served with rice and beans.
- Parrillada $36.95
6 oz NY steak, 6 oz grilled chicken, three broiled shrimps, served with pico de gallo, rice and tostones.
- Tres Leche Cake $10.95
- Burrito $18.00
Shredded chicken, beef or vegetarian. Three flour tortillas rolled with cheese, beans, lettuce. Served with rice and beans.
- Enchiladas $19.00
Three soft corn tortillas filled with cheese, chicken or ground beef and topped with red, green or mole sauce. Served with rice and beans.
- Salmon Vallarta $27.00
Grilled salmon fillet 8 oz topped with mango, served with salad and rice.
- Flan $10.95
- Tacos $15.00
Ground beef or shredded chicken. Three hard tacos topped with lettuce, pico de gallo, sour cream and cheese, served with rice and beans.
- Steak Presidente $27.00
Angus steak in a brandy and corn off the cob sauce with rice and black beans.
- Guacamole $5.00
- Puntas En Chipotle Sauce $25.00
Angus steak tips cocked in chipotle sauce, served with corn tortilla, rice and beans.
- Steak Fajitas $23.95
Served on a bed of onions and peppers served with flour tortillas, rice and beans.
- Chimichangas $17.00
Ground beef or shredded chicken. Deep fried flour tortilla stuffed with cheese, served with rice and beans.
- Chocolate Cake $10.95
- Chicken Fajita Taco Salad $18.00
Taco shell with lettuce, guacamole, cheese, cream, pico de gallo and beans.
- Carne Asada Poblana $25.95
8 oz grilled Angus steak and a chicken enchilada topped with sauce, served rice and beans.
Appetizers
- Maya Combination $18.00
Two beef burritos and a cheese chile relleno.
- Shrimp Ceviche $17.00
Shrimp marinated in fresh lime juice with onion, tomato, cilantro & serrano chile.
- Nachos $12.00
Fried tortilla chips with refried beans melted with muenster cheese. Served with pico de gallo and jalapeño.
- Guacamole Al Molcajete $15.00
Avocado, tomatoes, cilantro, onions, jalapeños, salt & lime.
- Puebla Combination $18.00
Two beef tacos and two mini chicken chimichangas.
- Empanadas $9.00
Baked empanadas. Choose from beef or chicken.
- Fundido $12.95
Cheese fondue with morita sauce.
- Fried Calamari $17.00
Served with a sauce dressing on the side.
- Octopus 4 Oz $17.00
Grilled octopus with olive oil and vinegar.
- Botanita Maya $19.00
Our House Special! A great combination of nachos, flautas, chimichangas, quesadillas, chorizo, guacamole, sour cream, jalapeños & pico de gallo.
From the Grill Selected Seafood and Prime Angus
- Parrillada $37.00
Choose up to four meats. Served with baked tomato and lemon. If you would like more than one of a meat, leave preference in special instructions.
- 8 Oz Salmon Filet $27.00
Served with baked tomato and lemon.
- 8 Oz Caribbean Lobster $31.00
Served with baked tomato and lemon.
- 8 Oz Red Snapper Filet $26.95
Served with baked tomato and lemon.
- 8 Oz Prime Angus New York Steak $29.00
Served with mashed potato and mix vegetables.
- Half Dozen Jumbo Shrimp $27.00
Served with baked tomato and lemon.
- 8 Oz Chorizo $20.95
Served with baked onion.
- Octopus $27.00
Served with baked tomato and lemon.
Main Entrées
- Taquitos Al Carbon $21.00
Three flour tortillas filled with grilled angus steak, pico de gallo, avocado, grilled scallions and morita chili sauce
- Chimichangas $17.00
Two rolled flour tortillas filled with chicken or beef and lots of cheese. Comes with lettuce, pico & guacamole.
- Chiles Rellenos $19.00
Two roasted poblano peppers coated in a light battered filled with cheese, ground beef or chicken. Served with rice and soft corn tortillas.
- Flautas $18.00
Crispy corn tortillas stuffed with chicken or beef and cheese with avocado sauce on top. Rice and beans.
- Fish Tacos $21.00
Three soft corn tortillas filled with fried fish Yucatan style with cabbage. Mexican sauce on the side.
- Ground Beef Tacos $15.00
Three crispy folded corn tortillas filled with ground beef, lettuce, pico de gallo, sour cream and cheese. Served with rice and beans.
- Enchiladas Tres Amigos $20.00
Three soft corn tortillas mixed. Cheese, ground beef & chicken. Covered with green, red and mole sauce. Rice and beans on the side.
- Enchiladas $15.00
Three soft corn tortillas covered with your choice of green, red or mole sauce melted with muenster cheese. Accompanied with sour cream, lettuce and pico de gallo. Rice and beans on the side.
- Burritos $18.00
Three burritos filled with chicken or beef. Served with lettuce and pico de gallo on the side.
Children Menu
- Enchilada Pancho $10.95
Cheese or chicken enchilada with French fries or rice and beans.
- Burrito Pepe $10.95
Chicken or beef burrito served with French fries or rice and beans.
- Chicken Nuggets $10.95
Served with French fries.
- Hamburger $10.95
Served with French fries.
Riviera Maya Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Live music
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Quick bite
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking garage
- Paid parking garage
- Paid street parking
- Parking
Riviera Maya Photos










Riviera Maya Location
Riviera Maya
20 Summer St, Stamford, CT 06901, USA
Riviera Maya Reviews
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★ 5★ 4★ 3★ 2★ 1Riviera Maya offers tasty Peruvian cuisine with some standout dishes, but the overall dining experience is affected by slow and inattentive service.Walking into Riviera Maya, we stood waiting at the host stand for a minute with no one in sight, which set the tone for the service. Once seated, we waited around 10 minutes before anyone took our order. The server took our menus before we even had the chance to confirm what we wanted, which felt rushed and a bit unprofessional. After placing our order, the food came out about 10 minutes later.The food itself was solid. We ordered tacu tacu—a seafood dish served over rice in a rich sauce—and I had the 8oz steak with rice, fries, plantains, egg, peppers, and a few stalks of asparagus. The fries and rice were a tad under-seasoned, and the steak was initially overcooked. I sent it back, and while the server seemed irritated, the second steak they brought out was perfect: tender, soft, and flavorful.The total came out to about $90 with a 15% gratuity included. My dish was $49, and with a basic estimate, my dad’s tacu tacu was likely around $30–$32, plus two drinks (a water and a club soda), which fits the final total.While the food was enjoyable, the service really needs work. A more attentive, welcoming approach would elevate the experience significantly. I’d consider coming back for the food, but I’d hope to see improvements on the hospitality side
April 06 · Edward CajamarcaThis was a fun spot to stop for great Mexican food on our way to Maine. Nice outdoor patio in the hub of downtown with very friendly, attentive staff, and happy atmosphere. Complementary delicious chunky salsa and chips! Yummy!!! Margaritas were delicious!!!
July 02 · Laura WestLove the atmosphere here. Food and drinks are good. Live music some nights.Waitress should be a bit more attentive to customers when they first arrive. On several occasions I had to find my own table to sit then hunt the waitress down to take my order. Other then that's is a very nice place to have dinner.Great place for couples or big groups.
January 15 · Jussetti “Ashely” PenaClean establishment, great staff, excellent cocktails. The food is good, but nothing over the top, it's your fairly standard mexicana themed food. The carne asada was particularly good and worth note.
March 25 · sal diquattroPlace and staff was super nice. We ordered Veggie Taco and quesadilla.Taco were fine but not great, it had broccoli stuffing and tasted very plain. I believe if they would have chosen some other stuffing instead of broccoli, it would have tasted betterAlthough quesadilla was awesome.
October 25 · Subhor Verma
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