Rudraks: A Culinary Journey Through Authentic Indian Cuisine on the Upper West Side

Rudraks Introduce

In the vibrant and ever-evolving culinary landscape of New York City, a select few restaurants manage to create a truly memorable experience that goes beyond just the food. On the Upper West Side, Rudraks stands as a testament to this, offering an exceptional journey into the heart of Indian cuisine. This is not just another place to grab a meal; it's a destination where the rich flavors of traditional Indian recipes are brought to life with passion and precision. For New Yorkers who appreciate authenticity, warmth, and a menu that caters to a wide range of tastes and dietary needs, Rudraks has quickly become a beloved local gem. This article explores what makes this establishment a standout choice for an authentic and satisfying Indian dining experience.

Indian food is a global favorite for good reason, and New York City offers a dizzying array of options. However, what sets a place like Rudraks apart is its commitment to quality and a welcoming atmosphere. From the moment you step inside, you are greeted with a casual and cozy ambiance that immediately makes you feel at ease. The restaurant is well-suited for various occasions, whether you're looking for a quiet spot for solo dining, a family dinner, or a relaxed get-together with friends. The staff are known for their warm and welcoming nature, providing a level of service that makes every guest feel right at home. This genuine hospitality, combined with a menu brimming with flavor, creates a truly exceptional dining experience.

The restaurant’s reputation is built on its ability to deliver consistent quality and a wide array of options. Patrons frequently praise the food for being “packed with flavor” and “other worldly,” highlighting the kitchen’s ability to execute classic dishes with remarkable depth. From vegetarian to non-vegetarian, the menu is meticulously crafted to showcase the best of Indian cuisine. The use of fresh, high-quality ingredients and a dedication to traditional cooking methods is evident in every bite. This focus on authenticity and flavor is what draws in a loyal crowd and has earned Rudraks a reputation for being one of the best Indian restaurants in the neighborhood.

Located at 706 Amsterdam Ave, New York, NY 10025, Rudraks is perfectly positioned to serve the Upper West Side. Its street-level presence on a bustling avenue makes it easy to find for both locals and those new to the area. The restaurant’s accessibility is a key convenience for city dwellers. With free and paid street parking options available, it accommodates both drivers and those who prefer to walk or use public transportation. The central location in the neighborhood makes it an ideal spot for a pre-theater dinner, a post-work meal, or a weekend outing with family and friends.

The restaurant’s atmosphere is a major draw, providing a casual and cozy setting for a relaxed meal. The layout and decor are thoughtfully designed to create an intimate yet open space. The convenient location on Amsterdam Avenue also makes it a great choice for a quick bite, as many customers have noted the fast service. Whether you're in a hurry or looking to linger over a meal, Rudraks can accommodate your pace. Its popularity for lunch, dinner, and solo dining speaks to its versatility and ability to cater to a diverse clientele and their varying schedules.

Rudraks offers a comprehensive range of services and dining options to suit every need.

Dining In: The restaurant provides a comfortable setting for dine-in service, with options for lunch, dinner, and brunch. Table service is available, ensuring a relaxing and attended dining experience.
Takeout and Delivery: For those who prefer to enjoy their meal at home, Rudraks offers convenient takeout, curbside pickup, and delivery services, including no-contact delivery for added safety.
Catering: The restaurant provides extensive catering services, with a wide variety of trays for appetizers, entrées, rice, and bread, making it an excellent choice for parties, corporate events, or large family gatherings.
Payment Options: Rudraks makes payment easy by accepting a range of methods, including credit cards, debit cards, and NFC mobile payments.
Dietary Accommodations: The menu is exceptionally accommodating, offering a multitude of vegan, vegetarian, and healthy options, ensuring that guests with various dietary needs can find something delicious to enjoy.

The variety of services showcases Rudraks' commitment to meeting the needs of the modern New York diner, from quick and easy takeout to a full-service dining experience.

Several features make Rudraks a standout in the New York Indian food scene.

Exceptional Flavor Profile: Customers consistently rave about the rich, authentic flavors of the dishes. The kitchen's use of freshly ground spices and traditional recipes creates a taste that is both deep and memorable.
Fast and Friendly Service: The staff is widely praised for being warm, welcoming, and efficient, contributing to an overall positive and stress-free dining experience. This fast service is a major highlight, especially for those on the go.
Specialty Dishes: The menu features a "Tandoori" section with dishes cooked in a traditional clay oven, such as Tandoori Mixed Grill and Lamb Boti Kabab. There are also unique specialties like Tandoori Salmon Tikka and Kandahari Champe.
Extensive Vegetarian and Vegan Options: Rudraks excels at providing a wide array of vegetarian dishes, with options like Saag Paneer, Roasted Eggplant Bharta, and Dal Makhani. These dishes can often be made vegan, demonstrating the restaurant’s inclusive approach.
Family-Friendly Atmosphere: With a casual and cozy atmosphere and a "good for kids" policy, Rudraks is an excellent choice for family outings, providing a comfortable environment for all ages.

These highlights make Rudraks a top contender for anyone seeking high-quality, authentic Indian cuisine in a welcoming setting.

For reservations, catering inquiries, or to place an order, you can contact Rudraks directly.

Address: 706 Amsterdam Ave, New York, NY 10025

Phone: (212) 222-4800

Mobile Phone: +1 212-222-4800

Choosing a dish at Rudraks is a delightful challenge, as the menu offers so many tempting options. Based on customer reviews and the provided information, there are several standout choices. The vegetarian options are a must-try, with the Palak Paneer and Saag Paneer being particularly praised for their delicious flavor. For those who enjoy Tandoori dishes, the Tandoori Mixed Grill is a great way to sample a variety of their clay-oven specialties. The Chicken Tikka Masala is a classic for a reason, and at Rudraks, it is known to be flavorful and satisfying. The catering menu is also worth considering for any event, with trays of popular entrées like Chicken Saag and Lamb Rogan Josh. Additionally, the various Biryani rice dishes, whether Chicken, Lamb, or Vegetarian, are a full meal in themselves and are a testament to the restaurant’s mastery of spices and rice. Don't forget to pair your meal with a fresh-baked bread like Garlic Naan or Rosemary Naan, and finish with a traditional dessert like Gulab Jamun Malai or Ras Malai. The wide variety of Lassi drinks, especially the Mango Lassi, is also a popular choice to complement the rich flavors of the food. No matter what you choose, Rudraks provides a culinary experience that is rich, authentic, and a true taste of India.

Rudraks Vibe

Catering Bread
Naan Tray $58.00
Vegetarian. Leavened flatbread cooked in a clay oven. Serves 45.

Bread
Tandoori Roti $4.64
Whole wheat bread cooked in tandoor.
Aloo Paratha $5.80
Whole wheat stuffed with spiced potato.
Keema Naan $6.96
Whole wheat bread stuffed with spiced grounded lamb.
Pudina Paratha $5.80
Mint flavored oven-baked bread with butter glaze.
Laccha Paratha $5.80
Whole wheat, multi-layered bread from the tandoor.
Poori $5.80
Whole wheat, deep fried puffed bread.
Tandoori Naan $3.48
Tandoor baked light bread.
Garlic Naan $5.80
Tandoori baked topped with fresh chopped garlic.
Peshawari Naan $6.96
Bread stuffed with nuts and dried fruits.
Onion Kulcha $5.80
White bread filled with onions.
Cheese Naan $6.96
Bread stuffed with cheese.
Rosemary Naan $5.80
Bread flavored with rosemary.

Catering Chicken Entrées
Chicken Saag Tray $87.00
Chicken with spinach, cream, and spices.
Tandoori Chicken Tray $87.00
Bone-in chicken baked in a clay oven, marinated with yogurt and spices.
Chicken Tariwala Tray $87.00
Chicken curry with potatoes.
Tandoori Chicken Tikka Tray $87.00
Boneless chicken baked in a clay oven, marinated with yogurt and spices.
Reshmi Kabob Tray $87.00
Ground chicken skewers with garlic, ginger, mint, and spices.
Achari Chicken Tikka Tray $69.60
Spicy. Cubed chicken marinated with pickling spices and yogurt and cooked in a clay oven.
Chicken Chettinad Tray $87.00
Chicken with curry leaves, tamarind, and coconut milk.
Chicken Tikka Masala Tray $87.00
Chicken with tomato-cream sauce.
Chicken Korma Tray $87.00
Chicken with yogurt, onions, nuts, and ginger.
Chicken Vindaloo Tray $87.00
Spicy. Chicken with potatoes and onions in a spicy vinegar sauce.

Chicken Entrée
Chicken Saag Entrée $20.88
Fresh spinach, cooked with chicken, garlic, onion, tomato and cream.
Chicken Chettinad Entrée $20.88
Chicken cooked with curry leaves, tamarind and a touch of coconut milk.
Chicken Tariwala Entrée $20.88
Traditional home style chicken curry with potatoes.
Chicken Shahi Korma Entrée $20.88
Chicken, cooked in almond based rich sauce with garlic, fenugreek, onion, tomato.
Kadhai Chicken Entrée $20.88
Chicken and assorted fresh vegetable with bell pepper and special sauce.
Chicken Kali Mirch Entrée $20.88
Boneless chicken cooked with freshly grounded peppers, curry leaves and onion tomato sauce.
Chicken Tikka Masala Entrée $22.04
Tandoori charred chicken, simmered with creamy tomato fenugreek sauce.
Chicken Vindaloo Entrée $20.88
Chicken in a fiery vinegar, kashmiri red chili.

Rice
Steamed Basmati Rice $4.64
Aromatic long grain rice.
Chicken Biryani $18.56
Basmati rice, chicken and spices.
Lemon Rice $8.12
Lemon flavored basmati rice, curry leaves, mustard seeds.
Lamb Biryani $22.04
Basmati rice, rose water and lamb.
Vegetable Biryani $17.40
Assorted fresh vegetables cooked with basmati rice and Indian special herbs and spice.
Goat Biryani $22.04
Basmati rice, baby goat and spices.
Shrimp Biryani $22.04
Basmati rice, shrimp, spices.

Tandoori
Tandoori Mixed Grill $32.48
All assorted kabab from clay oven.
Lamb Boti Kabab $22.04
Lamb marinated with fenugreek ginger, yogurt and lemon juice.
Tandoori Chicken $20.88
Chicken marinated with yogurt, spices and lemon juice.
Reshmi Kabab $18.56
Mince chicken seasoned with garlic, ginger, mint, fresh ground spices.
Tandoori Mixed Vegetable $18.56
Assorted fresh vegetables marinated with yogurt, sour crème and gram flour cooked in clay oven.
Tarragon Chicken Tikka $18.56
Chicken marinated with fresh tarragon, yogurt, spices and olive oil.
Frontier Kebabs $20.88
Mixture of chicken tikka, malai kebab and achari tikka.
Tandoori Chicken Tikka $18.56
Boneless chicken marinated with grounded spices and yogurt.
Tandoori Salmon Tikka $25.52
Salmon fillets are marinated in a spice infused yogurt sauce, then baked until perfectly crisp.
Ambi Jhinga $27.84
Jumbo tiger coastal prawns flavored with raw mango and char-grilled.
Murg Malai Kabab $18.56
Creamy chicken kababs infused with burnt garlic.
Kandahari Champe $33.64
Baby lamb chops seasoned with coarsely ground spices, tamarind and jaggery.
Noorani Seekh Kabab $20.88
Mince lamb, mace, cardamom, peppercorn, mint, and caraway seed.

Catering Appetizers
Bhel Poori Tray $87.00
Vegetarian. Puffed rice, peanuts, chopped onions and tomatoes, and cilantro topped with mint and tamarind sauce.
Samosas Tray $34.80
Vegetarian. Pastry turnovers stuffed with potatoes, peas, cumin, and spices. Figure 2 pieces per person. Minimum of 10.
Lasuni Gobi Tray $87.00
Vegetarian. Crispy cauliflower florets tossed with garlic-tomato sauce.
Assorted Vegetable Pakoras Tray $87.00
Vegetarian. Vegetable fritters.
Amritsari Fish Tray $110.20
Fish fingers coated in chickpea flour and fried.

Appetizer (Vegetarian)
Bombay Bhel Poori $9.28
Vegetarian. Rice crispies, peanuts, chopped onion, tomatoes, cilantro. Topped with mint sauce and tamarind sauce.
Lasuni Gobi $11.60
Vegetarian. Crispy cauliflower florets, tossed with garlic tomato sauce.
Vegetable Samosas $9.28
Vegetarian. Crispy turnover, seasonal potatoes and green peas.
Assorted Vegetable Fritters $9.28
Vegetarian. Assorted vegetable spiced, batter with chickpea flour, fried and served with coriander chutney.
Achari Paneer Tikka $13.92
Vegetarian. Marinated cube of cottage cheese, bell pepper, onion barbequed in clay oven.
Tandoori Mushroom $11.60
Vegetarian. Mushroom marinated with roasted garlic, and cooked in clay oven.
Anjeer Aur Kele Ke Kebab $9.28
Vegetarian. Pan seared green plantain and figs cake with ginger juice, spices, cilantro, turmeric, lemon juice.
Ragda Chaat $10.44
Vegetarian. Chickpeas seasoned with tamarind & mint chutney. Served over potato patties.
Hummus $9.28
Vegetarian. Hummus served with garlic naan.

Appetizer (Non-Vegetarian)
Coconut Shrimp $13.92
Pan seared shrimp seasoned with coconut curry powder, mustard seed, curry leaves, tamarind juice.
Achari Chicken Tikka $13.92
Boneless cube of chicken marinated with pickling spice and hung yogurt cooked in clay oven.
Fish Amritsari $13.92
Fingers of fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy.
Haryali Scallop $13.92
Scallop marinated with fresh cilantro, roasted garlic, tamarind chutney.
Chicken Samosa $11.60
The most awesome chicken tikka stuffed in a deep-fried pastry served with mint & tamarind chutney.
Shrimp Balchao $13.92
Pan seared shrimp cooked with ginger, garlic, cumin seeds chili peppers, cloves, cinnamon, mustard seeds and vinegar.
Shammi Kabab $11.60
Pan seared ground lamb patty with chickpeas, roasted garlic, cloves, peppercorns, mint, cilantro.

Catering Seafood Entrées
Shrimp Curry Tray $104.40
Spicy.
Shrimp Tikka Masala Tray $104.40
Shrimp with tomato-cream sauce.
Mangalorean Fish Curry Tray $104.40
Spicy. Served with coconut, turmeric, and tomato-chile powder.

Catering Desserts
Ras Malai Tray $46.40
Steamed cottage cheese dumpling dipped in sweetened condensed milk.
Catering Sharifa Kheer $9.28
Rice pudding with almonds, apple, saffron, and milk.
Catering Santra Payasam $9.28
Roasted vermicelli noodles, orange juice, and orange zest.
Catering Ras Malai $9.28
Indian cheese dumplings in sweet cream and saffron.
Catering Gulab Jamun $9.28
Fried milk dumplings in a saffron-cardamom syrup.

Catering Lamb Entrées
Lamb Saag Tray $92.80
Lamb with spinach, cream, and spices.
Lamb Rogan Josh Tray $92.80
Spicy. Lamb stew with onions, garlic, ginger, and kashmiri red chilies.
Lamb Korma Tray $92.80
Cubed lamb with cashews, almonds, onions, and saffron-tomato sauce.
Lamb Boti Kabob Tray $92.80
Lamb marinated with fenugreek, ginger, yogurt, and lemon juice. Cooked in a clay oven.
Zafrani Gosht Tray $92.80
Lamb with saffron, cashews, raisins, cumin, and tomatoes.

Salads
Shrimp Salad $11.60
Tandoori Salad $10.44
Chicken cooked in tandoor served over mosculine mixed greens, cherry tomato, red onions and cucumber.
House Salad $9.28
Mosculine mix, tomato, onions, green, cucumber, peppers and red radish.
Kachumber Salad $11.60
Diced of onions, tomatoes, cucumber, bell pepper tossed in chaat masala and lemon.

Sides
Raita $5.80
Mango Chutney $5.80
Mixed Pickle $4.64
Papad $3.48

Ashoka Special Deal
Vegetarian Special $18.50
Vegetarian. Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Chicken Special $18.50
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Seafood Special $19.66
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.
Lamb Special $19.66
Select 1 appetizer and 1 main course, served with freshly cooked naan bread, basmati rice and special house dessert.

Seafood
Shrimp Curry Entrée $25.52
Shrimp curry cooked with ginger, garlic, curry leaves.
Goan Salmon Curry $25.52
Fillet of salmon cooked with fresh coconut, cumin, coriander seeds, curry leaves, whole chilly, lemon juice, dry whole chilies.
Mangalorean Fish Curry Entrée $25.52
Salmon fish simmered with coconut, turmeric, tomato chili powder fresh mango.
Shrimp Tikka Masala Entrée $27.84
Barbequed shrimp cooked with creamy tomatoes and fenugreek sauce.
Goan Shrimp Curry Entrée $25.52
Shrimp, fresh coconut, cumin, coriander seeds, tamarind, dry whole chilies.
Lobster Masala Entrée $30.16
Lobster tail with shiitake mushrooms, chopped onions, garlic, white wine.

Vegetarian
Avial $18.56
Vegetarian. Plantain, assorted vegetable, green mango, cumin, garlic coconut milk and green chili.
Roasted Eggplant Bharta $18.56
Vegetarian. Roasted organic eggplant, cooked with roasted garlic, onions, tomato and cilantro.
Dal Makhani $18.56
Vegetarian. Black lentils simmered on slow fire overnight and tempered with cumin and ginger.
Dal Tadka $17.40
Vegetarian. Yellow lentils, ginger, onions and tomatoes and tempered with cumin seeds.
Saag Paneer $19.72
Vegetarian. Cottage cheese cooked with fresh spinach and ground spices.
Paneer Tikka Masala $19.72
Vegetarian. Paneer cooked in tandoor in a tomato fenugreek-sauce.
Bhindi Do Piazza $18.56
Vegetarian. Fresh okra, dried mango, caramelized onions.
Special Dum Aloo $18.56
Vegetarian. Potatoes simmered in onion tomato sauce.
Puncharanga Dal $17.40
Vegetarian. Five different lentil cooked together and seasoned with pickling spices.
Malai Kofta $18.56
Vegetarian. Indian cheese dumplings, simmered in creamy tomato sauce and dry fenugreek.
Paneer Makhani $19.72
Vegetarian. Jain dish, fresh Indian cheese with creamy fenugreek tomato sauce.
Aloo Gobi Mutter $18.56
Vegetarian. Potatoes and cauliflower cooked with green peas and Indian spice.
Mutter Paneer $19.72
Vegetarian. Cubes of cottage cheese cooked with fresh green peas in rich sauce.
Ashoka Special Makai Saag Malai $18.56
Vegetarian. Corn cooked with fresh spinach and a hint of dill.
Kadai Paneer Entrée $19.72
Vegetarian. The combination of paneer, onion and colorful bell peppers coated with spicy tomato sauce, aromatic spices and herbs.
Chana Pindi $18.56
Vegetarian. A Northern Indian specialty made with chickpeas, onions, tomatoes, pomegranate seeds.

Beverages
Canned Soda $3.48
Salted Lassi $5.80
Rose Lassi $5.80
Iced Tea $5.80
Lemonade $5.80
Indian Spiced Tea $4.64
Sweet Lassi $5.80
Mango Lassi $5.80
San Pellegrino Sparkling Water $8.12

Goat & Lamb Entrée
Lamb Rogan Josh Entrée $22.04
Traditional lamb curry with kashmiri, chili paste, garlic, golden onions, home ground spices.
Nilgiri Lamb Korma $22.04
Grounded ginger, garlic, coriander mint and coconut milk cooked together with cube of lamb.
Zafrani Gosht Entrée $22.04
Lamb, saffron, cashew, raisins, royal cumin, tomato.
Goat Rogan Josh Entrée $22.04
Traditional goat curry with kashmiri, chili paste, garlic, golden onions, home ground spices.
Lamb Saag Entrée $22.04
Lamb, fresh spinach, garlic, ginger, onion, tomato, fenugreek leaves.
Lamb Korma $22.04
Boneless lamb meat cubed. Plain yogurt. Garam masala. Ground cinnamon. Cooked in cashew sauce.
Raan-E-Gosht Entrée $25.52
Braised lamb shank, simmered in onion, garlic roasted spices.
Ashoka Special Lamb Chops Masaledar Entrée $32.48
Grilled lamb chops cooked with onion and tomatoes with hot spices.
Lamb Vindaloo Entrée $22.04
Preparation of Goa cooked with vinegar, hot chilies & spices.

Catering Vegetarian Entrées
Makai Saag Malai Tray $69.60
Spicy, vegetarian. Creamy corn and spinach curry.
Malai Kofta Tray $69.60
Vegetarian. Vegetable and cheese dumplings in cream sauce.
Paneer Makhani Tray $69.60
Vegetarian. Soft Indian cheese with fenugreek and tomato-cream sauce.
Aloo Gobi Mutter Tray $69.60
Vegetarian. Potatoes, cauliflower, and peas with spices.
Chana Pindi Tray $69.60
Vegetarian. Chickpeas with onions, tomatoes, and pomegranate seeds.
Dal Tadka Tray $69.60
Vegan, vegetarian. Split yellow lentils with onions, ginger, tomatoes, and cumin. Vegan.
Mutter Paneer Tray $69.60
Vegetarian. Soft Indian cheese with peas in tomato-cream sauce.
Eggplant Bhartha Tray $69.60
Vegetarian. Roasted eggplant with onions and spices.
Paneer Tikka Masala Tray $69.60
Vegetarian. Soft Indian cheese in tomato-cream sauce.
Pachranga Dal Tray $69.60
Spicy, vegetarian. Curry with lentils and spices.
Saag Paneer Tray $69.60
Vegetarian. Soft Indian cheese with spinach, cream, and spices.
Kadai Paneer Tray $69.60
Spicy, vegetarian. Soft Indian cheese cooked in an Indian wok with tomatoes and spices. Spicy.
Special Dum Aloo Tray $69.60
Vegetarian. Potatoes in onion-tomato sauce.
Avial Tray $69.60
Spicy, vegetarian. Mixed vegetable curry.
Dal Makhani Tray $69.60
Vegetarian. Black lentils with kidney beans, cream, and spices.
Bhindi Do Piaza Tray $69.60
Vegetarian. Okra with dried mango and caramelized onions.

Soups
Tomato Basil Soup Tomatoes Seasoned With Basil $6.96
Tomatoes seasoned with basil and thyme.
Makai Badaam Ka Shorba/Chicken $6.96
Corn kernels, roasted almond, garlic and spices.
Lemongrass Rasam $6.96
Toor lentil with tamarind and hint of lemongrass.
Chicken Mulligatawny Soup $6.96
Yellow lentil soup.
Vegetable Mulligatawny Soup $6.96
Yellow lentil soup.

Dessert
Ras Malai $9.28
Steamed cottage cheese dumpling with flavored saffron milk.
Gulab Jamun Malai $6.96
Traditional classic Indian sweet flavored in cardamom and saffron cream.
Sharifa Kheer $6.96
Almond, apple flavored rice pudding with goodness of saffron milk.
Santra Payasam $6.96
Fresh orange juice zest, roasted vermicelli.
Anjeer Kulfi $6.96
Indian homemade ice cream, infused with fig and saffron.

Catering Beverages
Catering Assorted Individual Soda $2.32
Catering Gallon Mango Lassi $58.00
A mango-yogurt drink. Serves 10.
Catering Gallon Rose Lassi $58.00
A rose-yogurt drink. Serves 10.
Catering Mango Lassi $5.80
A mango-yogurt drink.
Catering Gallon Sweet Lassi $58.00
A sweet yogurt drink. Serves 10.
Catering San Pellegrino Sparkling Water $5.80
Catering Rose Lassi $5.80
A rose-yogurt drink.
Catering Sweet Lassi $5.80
A sweet yogurt drink.

Catering Rice
Vegetable Biryani Tray $69.60
Vegetarian. Fried basmati rice with vegetables, nuts and spices.
Lemon Rice Tray $34.80
Vegetarian. Lemon-flavored basmati rice with curry leaves and mustard seeds.
Chicken Biryani Tray $69.60
Fried basmati rice with chicken, vegetables, nuts and spices.
Shrimp Biryani Tray $92.80
Fried basmati rice with shrimp, vegetables, nuts and spices.
Lamb Biryani Tray $92.80
Fried basmati rice with lamb, vegetables, nuts and spices.
Basmati Rice Tray $46.40
Vegetarian.

Rudraks Details

Service options
Curbside pickup
No-contact delivery
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Offerings
Alcohol
Beer
Comfort food
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy

Crowd
Family-friendly

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids

Parking
Free street parking
Paid street parking
Parking

Rudraks Photos

Rudraks Location

Rudraks

New York New York County New York Amsterdam Avenue

706 Amsterdam Ave, New York, NY 10025, USA

Rudraks Reviews

An average rating of ★4.9 from 197 user reviews.

additionchicken tikka masaladeliveryhospitalityrogan joshpani puridal makhanisaag paneerpaneer tikkaseasoned

★ 5★ 4★ 3★ 2★ 1

Absolutely loved this place!!The food was packed with flavor - everything we tried was delicious, especially the palak paneer which was other worldly!The staff were incredibly warm and welcoming, made us feel right at home. I will definitely coming back!
August 01 · Shachar Ashkenazi
Had an absolutely amazing dinner at Rudraks, graciously hosted by Mr. Wahi. From the moment we arrived, everything was just perfect. The service, ambience, food, and drinks were all a solid 10 out of 10. Highly recommend Rudraks to anyone looking for an exceptional Indian dining experience!
July 29 · Jalmeen Talwar
We did a dinner walk-in on a Thu evening and were seated right away around 7:30 pm with a cozy window seating. The place was relatively warm, dim lit, and bollywood music playing at a soft volume.Rajesh took our order which included Pani Puri ($10) which I'd highly recommend, Lasuni Ghobi ($12) which was very tomato sauce forward and not that great, and Achari Paneer Tikka ($14) which was masaledaar and the Paneer was very fresh - I guess they make their own paneer!For mains, the Malai Kofta ($18) couldn't hit the spot (but tasted really tasty as a leftover dish), and the Goan Salmon Curry ($25) tasted good the day of and as a leftover!For dessert, Kheer was very tasty - perfect amount of sweetness and tasted really fresh. Overall, we had a very positive experience with noise levels on the lower end and a service which was flawless. Food arrived as it got ready and within 20-mins of ordering. Will definitely visit again with friends and family!
May 08 · Ameya Bhakay
A must go place near Central Park. My mom always told me that when food is made with love it tastes better and this is one of the places where you feel that. The service was so good and people so humble it makes you wanna come back to nyc to go here.
July 11 · Anvita kamat
The food here is AMAZING. Service is great as well. A tiny bit slow at times but they’re very polite and kind. It was slightly warm inside. Otherwise, the food came quick, it was hot and fresh, and the ambience was beautiful with comfortable seating. Highly recommend this place!
March 03 · Emily Fligel