Sarabeth's Park Avenue South Introduce
In the vibrant and dynamic city of New York, a few restaurants stand out not just for their food, but for the entire experience they offer. **Sarabeth's Park Avenue South** is one of those iconic establishments. As a celebrated American restaurant, it has become a go-to destination for everything from a leisurely breakfast and a classic weekend brunch to a refined dinner or a lively happy hour. With a reputation for serving contemporary American cuisine crafted from the freshest ingredients, including many local specialties, Sarabeth's embodies a cozy, yet upscale and trendy atmosphere. It's a place that feels simultaneously like a neighborhood favorite and a special occasion destination, effortlessly blending the charm of a classic diner with the sophistication of fine dining.
The menu at Sarabeth's is a true showcase of American comfort food with a gourmet touch. For breakfast and brunch, the “Sweet Breakfast” options are legendary, with the **Fat & Fluffy French Toast** and the **Lemon & Ricotta Pancakes** being particularly famous for their delightful texture and flavor. The “Extraordinary Eggs & Omelettes” section features classics like the **Smoked Salmon Benedict** and the simple yet perfect **2 Eggs Any Style**, all served with a choice of freshly baked muffins or toast. The restaurant's dedication to quality is evident in every dish, from the locally sourced greens to the all-natural eggs from Sullivan County Farm. Beyond breakfast, the dinner menu offers a diverse array of appetizers like **Crab & Guacamole** and **Crispy Calamari**, alongside satisfying entrées such as **Steak Frites** and **Faroe Island Salmon**. The full-service bar complements the food menu with a thoughtfully curated selection of wines, beers, and specialty cocktails, making it a complete dining destination at any time of day.
The atmosphere at Sarabeth's Park Avenue South is a major part of its appeal. It's a place that manages to be both cozy and bustling, with a casual yet upscale vibe that makes everyone feel welcome. The staff is consistently praised for their professional and friendly service, ensuring that each visit is a pleasant one. Whether you're a local seeking a consistent and delicious meal or a tourist looking for that quintessential New York brunch experience, Sarabeth's delivers. The restaurant is popular for solo dining, but also accommodates **groups** and **families** with its spacious seating and a dedicated kids' menu, proving that fine dining can also be family-friendly.
---Sarabeth's Park Avenue South is centrally located at **381 Park Ave S, New York, NY 10016, USA**. This prime address places it between the vibrant Flatiron District, Murray Hill, and NoMad, just a stone's throw from Madison Square Park. Its location is a major draw for nearby businesses, discerning locals, and visitors alike. The restaurant is easily accessible by various forms of public transportation, including subways and buses, making it a convenient meeting spot for any occasion. For those arriving by car, both **free and paid street parking** are available in the vicinity, although, like most of Manhattan, finding a spot can require patience.
The restaurant is also committed to providing an inclusive experience for all its patrons. It features a **wheelchair accessible entrance, restroom, and seating**, ensuring that guests with mobility challenges can dine comfortably and without a fuss. The restaurant's thoughtful layout and welcoming staff contribute to a seamless experience, making it a great option for a wide range of customers, from large family groups to individuals needing accessible amenities.
---Sarabeth's Park Avenue South provides a full suite of services designed for maximum customer convenience and enjoyment.
- **Dine-in:** Enjoy a classic dining experience in the restaurant's elegant and comfortable interior. With seating options ranging from cozy corners to larger tables, it's perfect for any group size.
- **Outdoor seating:** On pleasant days, guests can enjoy their meal at the outdoor seating area, which provides a lovely view of the bustling Park Avenue South streetscape.
- **Curbside pickup & Takeout:** For a quick and easy meal on the go, the curbside pickup and takeout options are a fantastic choice.
- **Delivery:** The restaurant also offers no-contact delivery, bringing its delicious food directly to your home or office.
- **Catering:** For larger events, Sarabeth's provides catering services, allowing you to bring its famous American cuisine to your next party or business meeting.
- **Reservations:** The restaurant accepts reservations and highly recommends booking for brunch, lunch, and dinner, especially on weekends, to secure a table and avoid a wait.
Sarabeth's Park Avenue South is celebrated for a number of features that contribute to its status as a New York City favorite.
- **Great Beverage Program:** The restaurant boasts an impressive beverage program, including a **full-service bar onsite** with a **great beer selection**, **cocktails**, and a **great wine list**. This includes special **happy hour drinks** and **food**, making it a perfect after-work spot.
- **Award-Winning Breakfast and Brunch:** Sarabeth's is world-renowned for its brunch, featuring signature items like the **Fat & Fluffy French Toast** and a wide range of **Extraordinary Eggs & Omelettes**.
- **Diverse Offerings:** The menu is rich with options, including **healthy options**, **small plates**, **organic dishes**, and a variety of **comfort food** favorites, catering to a wide range of dietary preferences.
- **Private Dining:** The restaurant offers a private dining room, which is ideal for intimate events, business meetings, or special celebrations, providing a secluded space within the restaurant.
- **Family-Friendly Amenities:** With **high chairs** and a dedicated **kids' menu**, Sarabeth's is a welcoming environment for families dining with children.
- **Convenient Payments:** The restaurant makes paying for your meal easy, accepting **credit cards**, **debit cards**, and **NFC mobile payments**.
For more information or to make a reservation, you can contact Sarabeth's Park Avenue South using the following details:
Address: 381 Park Ave S, New York, NY 10016, USA
Phone: (212) 335-0093
Mobile Phone: +1 212-335-0093
---Sarabeth's Park Avenue South is a truly worthwhile choice for New Yorkers and visitors seeking a high-quality, classic American dining experience. Its reputation as a beloved institution is well-earned, thanks to its consistent delivery of delicious food and excellent service. What is particularly worth choosing here is the unparalleled breakfast and brunch experience. The menu is a delightful blend of classic dishes and unique offerings, and items like the **Salmon Eggs Benedict** and the **Buttermilk Pancakes** live up to the hype, providing a perfect start to any day. The food’s quality, highlighted by fresh, locally sourced ingredients, makes every dish feel special and thoughtfully prepared. Beyond the food, the atmosphere strikes a perfect balance—it's cozy enough for a casual meal but also has an elegant feel suitable for celebrations. The friendly and professional staff ensures that even during busy times, the service remains attentive and pleasant. The happy hour specials are a fantastic bonus, offering a great way to unwind after a long day with delicious bites and drinks at an unbeatable price. While the prices may be on the higher end, they are justified by the quality of the food, the excellent service, and the quintessential New York dining experience you receive in return. Whether you're looking for a celebratory brunch, a business lunch, or a relaxing dinner, Sarabeth's Park Avenue South offers an experience that is both memorable and satisfying, making it a true gem in the heart of the city.
Sarabeth's Park Avenue South Menu
Fruity Beginnings
- Four Flowers Smoothie $12.00
orange, fresh pineapple, banana & pomegranate juice
- Morning Fruit Bowl $14.00
grapefruit & orange section, sliced banana & strawberries
- Cold Pressed Orange or Grapefruit Juice $10.00
Light Breakfast
- EGGS & GRAINS $18.00
farro, poached eggs, spinach, almonds herb aioli
- AVOCADO TOAST $18.00
Served with local greens
- CINNAMON BUN $12.00
earl grey cream cheese frosting
Popovers
served with local greens
- GREEN & WHITE SCRAMBLE $22.00
scallions, cream cheese
- GOLDIE LOX SCRAMBLE $22.00
smoked salmon, cream cheese
- WILD MUSHROOM SCRAMBLE $22.00
boursin cheese, truffle oil, chives
- BASKET OF POPOVERS $10.00
orange marmalade
Sweet Breakfast
Organic Maple Syrup
- FAT & FLUFFY FRENCH TOAST $23.00
strawberries
- LEMON & RICOTTA PANCAKES $23.00
blackberries
- BUTTERMILK PANCAKES $23.00
strawberries
- BUTTERMILK WAFFLE $23.00
berry compote
EXTRAORDINARY EGGS & OMELETTES
Served with Local Greens and a Choice of Muffin (English, Corn, Bran, Banana, Pumpkin, Berry-Corn), Croissant, Scone, or Toast & Preserves Egg Whites + 4
- SPINACH & GOAT CHEESE OMELETTE $21.00
- SARABETH’S QUICHE* $21.00
leeks, ham, potato, gruyére *Not served with additional toast
- GARDEN OMELETTE $20.00
peas, zucchini, mushrooms, cheddar
- FARMER’S OMELETTE $20.00
leeks, ham, potato, gruyére
- CLASSIC HAM BENEDICT $24.00
Canadian bacon, hollandaise, peppers, chives *Not served with additional toast
- SMOKED SALMON BENEDICT* $25.00
*Not served with additional toast
- 2 Eggs Any Style* $21.00
Served with local greens & toast choice of: avocado chicken sausage smoked salmon double cut bacon *Not served with additional toast
Sides
- THREE PEPPER HOME FRIES $12.00
- APPLEWOOD SMOKED BACON $12.00
- PORK & APRICOT SAUSAGE $12.00
- CHICKEN & APPLE SAUSAGE $12.00
- Local Greens $12.00
cucumbers, tomatoes, lemon vinaigrette
- TRUFFLE FRIES $12.00
FRUITY BEGINNINGS
BRUNCH: SERVED SATURDAY-SUNDAY 8:00AM-4:00PM.
- FOUR FLOWERS JUICE $15.00
orange, fresh pineapple, banana & pomegranate juice
- COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $14.00
- MORNING FRUIT BOWL $16.00
grapefruit & orange, sliced banana & strawberry
LIGHT BREAKFAST
- APPLE CINNAMON GRANOLA $15.00
greek yogurt, banana, almonds, coconut, golden raisins
- BREAKFAST BOWL $21.00
quinoa, smoked salmon, avocado, pickled onions, pepita, cherry tomato
- SIGNATURE AVOCADO TOAST $22.00
heirloom cherry tomato, burrata cheese, pepita, petite market greens
SWEET BREAKFAST
organic 100% maple syrup from Doerfler’s farm
- FAT & FLUFFY FRENCH TOAST $26.00
strawberries
- LEMON & RICOTTA PANCAKES $26.00
blackberries
- BUTTERMILK PANCAKES $26.00
strawberries
SIDES
- THREE-PEPPER HOME FRIES $14.00
- APPLEWOOD SMOKED BACON $14.00
- CHICKEN & APPLE SAUSAGE $14.00
- SMOKED SALMON $10.00
- 1/2 AVOCADO $5.00
EXTRAORDINARY EGGS & OMELETTES
Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves *not served with additional toast. Egg Whites +5. All-natural eggs from Sullivan County Farm
- SPINACH & GOAT CHEESE OMELETTE $23.00
- SARABETH’S QUICHE* $23.00
leeks, ham, potato, gruyere
- GARDEN OMELETTE $23.00
peas, zucchini, mushrooms, cheddar
- FARMER’S OMELETTE $23.00
leeks, ham, potato, gruyere
- CLASSIC HAM BENEDICT* $26.00
Canadian bacon, hollandaise, peppers, chives
- SMOKED SALMON BENEDICT* $27.00
hollandaise, peppers, chives
- 2 EGGS ANY STYLE* $23.00
served with local greens & toast. choice of: chicken sausage, applewood smoked bacon
POPOVERS
- WILD MUSHROOM SCRAMBLE $24.00
boursin cheese, truffle oil, chives
- GOLDIE LOX SCRAMBLE $24.00
smoked salmon, cream cheese
- BASKET OF POPOVERS $12.00
orange marmalade
SARATOGA BOTTLED WATER
- SARATOGA BOTTLED WATER $9.00
BRUNCH COCKTAILS
- FOUR FLOWER MIMOSA
four flowers juice, sparkling wine
- FIVE FLOWER MIMOSA
four flowers juice, St Germain, sparkling wine
- YLLW BIRD
Galliano, pineapple juice, Champagne
- CLASSIC MIMOSA
sparkling wine, orange juice
- SIGNATURE BLOODY MARY
Spring44 vodka, pickled vegetables
- BELLINI
peach puree, sparkling wine
- BREAKFAST MARTINI $16.00
Spring44 gin, Sarabeth’s marmalade, Cointreau, fresh lemon
- MATCHA MANGO MOJITO $17.00
matcha infused Plantation rum, mango rum, fresh mint & lime
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose
COCKTAILS
- FUN IN THE SUN $16.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $17.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
HOUSE COCKTAILS
15
- MOULING ROUGE
hibiscus infused Casamigo Mezcal, passionfruit liqueur
- TALL & DARK
Maker’s Mark bourbon, Ramazzotti Amaro, cinnamon syrup, chocolate bitters
- GOOD THYME ONLY
GunPowder gin, St. Germain, thyme syrup
- A PEAR TO REMEMBER
Spring44 vodka, Ramazzotti Amaro, pear purée, cinnamon syrup
- BONFIRE SEASON
Maker’s Mark bourbon, Montenegro Amaro, maple syrup
- OAXACA AUTUMN
Patron Silver tequila, white créme de cacao, sweet vermouth, jalapeño infused pineapple juice
WARMING COCKTAILS
15
- FALL BACK
vanilla Brandy, espresso, steamed milk, vanilla cream
- SALTED MAPLE LATTE
rum, espresso, maple syrup, steamed milk
- PUMPKIN WHITE RUSSIAN
bourbon, Kahlua, cream, pumpkin pie spice
- COGNAC AU LAIT
Hennesy VS, Bailey’s, espresso, steamed milk
- TOASTED ALMOND LATTE
rum, espresso, steamed milk orgeat syrup
Desserts
- CHOCOLATE TRUFFLE CAKE $13.00
raspberry coulis, whipped cream
- APPLE CROSTATA $13.00
vanilla gelato & caramel sauce
- GINGER PECAN TART $13.00
vanilla gelato
- SARABETH'S COOKIE PLATE $13.00
chocolate chubby, palmier, elephant, chocolate-dipped sandwich , linzer heart
- ICE CREAM SANDWICH $6.00
chocolate chip cookie, vanilla gelato
STONE OVEN PIZZA
- MARGHERITA $19.00
fresh mozzarella, basil, tomato sauce
- SWEET ITALIAN SAUSAGE $20.00
fresh mozzarella, oregano, tomato sauce
- GRILLED PORTOBELLO $22.00
Fontina, fresh arugula, oregano
SALADS
Add avocado +6, grilled chicken +8, salmon +14, steak +15
- SARABETH’S CHOPPED SALAD $22.00
market vegetables, salami, feta, lemon oregano vinaigrette
- POWER BOWL $20.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
- SEAFOOD COBB SALAD $37.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
SIDES
- FRENCH GREEN BEANS $14.00
shallots, dill
- TRUFFLE FRIES $14.00
rosemary, garlic aioli
- CREAMED SPINACH $14.00
roasted garlic
- EGGPLANT CAPONATA $14.00
capers, basil
APPETIZERS
- FIVE LETTUCE CAESAR SALAD $19.00
shaved parmesan, garlic & herb croutons
- CRAB & GUACAMOLE $25.00
housemade chips
- VELVETY TOMATO SOUP $18.00
cheddar cheese, dill
- MEATBALLS $18.00
pomodoro, basil, garlic focaccia bread
- CRISPY CALAMARI $20.00
spicy marinara, garlic aioli
- TUNA TARTARE TACOS $17.00
ginger, sweet chili, avocado, micro mint
- BABY BEET SALAD $17.00
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- CRISPY BURRATA $24.00
plum-fennel relish, orange blossom honey, petite herb salad
ENTRÉES
- STEAK FRITES $39.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $37.00
eggplant caponata, wilted spinach, basil oil
- MURRAY’S FARM CHICKEN $30.00
confit chicken croquette, creamed spinach, baby carrots, black truffle jus
- SESAME CRUSTED AHI TUNA $35.00
chickpea hummus, spring vegetables, sunny side quail eggs
- PAN ROASTED BRANZINO $33.00
fava bean spaetzle, heirloom tomato & olive ragout, thai basil
- CHICKEN POT PIE $29.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- BLACKENED SHRIMP RISOTTO $28.00
English pea, asparagus, mascarpone
PRIX FIXE
- PRIX FIXE $45.00
PRIX FIXE - APPETIZER
choice of
- FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
- VELVETY TOMATO SOUP
cheddar cheese, dill
PRIX FIXE - ENTRÉE
choice of
- STEAK FRITES
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil
- MURRAY’S FARM CHICKEN
confit chicken croquette, cream spinach, baby carrots, black truffle jus
PRIX FIXE - DESSERT
- CHOCOLATE TRUFFLE CAKE
raspberry coulis, whipped cream
SANDWICHES
- CLASSIC LOBSTER ROLL $36.00
remoulade, slaw, chips
- ADULT GRILLED CHEESE $25.00
3 cheeses, pretzel bread, housemade pickles, tomato soup
- ONE GREAT BURGER $27.00
aged cheddar, bacon, pickled green tomatoes, sauteed onions, jalapeno marmalade, house cut French fries
- CRAB CAKE SANDWICH $27.00
sesame bun, tartar sauce, house cut French fries
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose water
COCKTAILS
- FUN IN THE SUN $17.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $16.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
GLASS/CARAFE
- SIGNATURE BLOODY MARY
spring44 vodka, pickled vegetables
- CLASSIC MIMOSA
orange juice, sparkling wine
- FOUR FLOWER MIMOSA
four flower juice, sparkling wine
- FIVE FLOWER MIMOSA
St. Germaine, sparkling wine, four flower juice
- CLASSIC BELLINI
white peach purée, sparkling wine
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
WINE BY THE GLASS
- MALBEC $8.00
Amalaya, Argentina
- MONTEPULCIANO D’ABRUZZO $8.00
Casalini, Italy
- PINOT NOIR $8.00
Murphy Goode, California
- MELON DE BOURGOGNE $8.00
Oyster King, France
- WHITE BLEND $8.00
Frico, Italy
- ROSE $8.00
Aveleda ,Portugal
HOUSE COCKTAILS
- COSMOPOLITAN $8.00
- MARGARITA $8.00
- CUBA LIBRE $8.00
- CAPE COD $8.00
- DAIQUIRI $8.00
- KIR ROYALE $8.00
- MIMOSA $8.00
- BELLINI $8.00
- TEQUILA SUNRISE $8.00
DRAFT BEER
- BLUE POINT LAGER Long Island, NY $6.00
- FOUNDERS PORTER Michigan $6.00
- FOUNDERS MORTAL BLOOM Michigan $6.00
- MONTAUK EASY RISER New York $6.00
- BROOKLYN LAGER New York $6.00
- STELLA ARTOIS Belgium $6.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON-ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (<.05%) New York
COCKTAILS
EXCLUDED FROM HAPPY PRICES
- FUN IN THE SUN $16.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $17.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
HAPPY HOUR BAR BITES
- GOAT CHEESE CROQUETTES $6.00
spicy marinara
- CHICKEN CONFIT TACOS $6.00
mole & kale
- DEVILED EGGS $6.00
candied bacon
- BEEF SLIDERS $6.00
tomato & pickle
- SHORT RIB TATER TOTS $6.00
BBQ sauce
- EAST COAST OYSTER $2.00
- JUMBO SHRIMP $2.50
SHAREABLE BAR BITES
- MARGHERITA PIZZA $10.00
fresh mozzeralla, basil, tomato sauce
- ARTICHOKE DIP $12.00
pretzel crostini
- BANG BANG SHRIMP $10.00
Sweet & Spicy aioli
APPETIZERS
SERVED MONDAY-FRIDAY 11:00AM-4:00PM
- VELVETY TOMATO SOUP $18.00
cheddar cheese, dill
- CRAB & GUACAMOLE $24.00
house made chips
- CRISPY CALAMARI $19.00
spicy marinara, garlic aioli
- DEVILED EGGS $14.00
capers, cornichon, parsley
- BABY BEET SALAD $17.00
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $19.00
Scone , Bran, Banana, Pumpkin, Corn
SALADS
- FIVE LETTUCE CAESAR $19.00
shaved parmesan, garlic & herb croutons
- SARABETH’S CHOPPED SALAD $23.00
market vegetables, salami, feta, lemon oregano vinaigrette
- POWER BOWL $22.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
- SEAFOOD COBB SALAD $37.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese
ENTRÉES
- CLASSIC LOBSTER ROLL $36.00
remoulade, slaw, chips
- ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
- ROASTED TURKEY CLUB $25.00
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
- ONE GREAT BURGER $27.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
- CHICKEN POT PIE $29.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- CRISPY BUTTERMILK CHICKEN SANDWICH $25.00
coleslaw, pickles, jalapeño marmalade, French fries
- STEAK FRITES $39.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $36.00
eggplant caponata, wilted spinach, basil oil
STONE OVEN PIZZA
- MARGHERITA $19.00
fresh mozzarella, basil,tomato sauce
- SWEET ITALIAN SAUSAGE $20.00
fresh mozzarella, oregano, tomato sauce
- GRILLED PORTOBELLO $22.00
fontina, fresh arugula,oregano
WHITE
WINE BY THE GLASS
- PINOT GRIGIO
- SAUVIGNON BLANC
- SANCERRE
- CHARDONNAY
- CHABLIS
RED
WINE BY THE GLASS
- PINOT NOIR
- COTES DU RHONE
- MERLOT
- CABERNET SAUVIGNON
- CHIANTI CLASSICO
ROSÉ
WINE BY THE GLASS
- ROSÉ
- PROSECCO
- SPARKLING ROSE
SANGRIA
peach, apricot, orange
- RED
merlot, vanilla brandy
- WHITE
chablis, apple brandy
LEMONADE STAND MOCKTAILS
all mocktails made with fresh lemonade. add your favorite spirit to make it a cocktail additional price applies
- LAVENDER LEMONADE $7.00
vanilla syrup infused with lavender
- MAI TAI BLOSSOM $8.00
orange blossom water, orgeat syrup, fresh limeade*
- SARABETH’S PINK LEMONADE $7.00
Sarabeth’s strawberry raspberry preserves
- ROSEMARY LEMONADE $7.00
house rosemary simple, rosemary sprig
- MATCHA BOUQUET $8.00
elderflower & rose water
COCKTAILS
- FUN IN THE SUN $17.00
Plantation silver rum, Bitter Truth Allspice Dram, Cointreau, Caramelized Pineapple Syrup, Pineapple Juice
- SOUTHERN REVERIE $16.00
Makers Mark, ginger Simple Syrup, black iced tea, Luxardo Abona Amaro
- HEY, HONEY! $16.00
Drumshanbo Gunpowder Gin, Grapefruit Juice, Honey Rosemary Syrup
- BLOOD ORANGE COCONUT MARGARITA $17.00
Teremana Blanco, Triple Sec, Coco Lopez, Blood Orange Juice
- TIRAMISU MARTINI $16.00
Haku Vodka, Mr. Black coffee liquere, Creme de Cacao, Espresso
GLASS/CARAFE
- SIGNATURE BLOODY MARY
spring44 vodka, pickled vegetables
- CLASSIC MIMOSA
orange juice, sparkling wine
- FOUR FLOWER MIMOSA
four flower juice, sparkling wine
- FIVE FLOWER MIMOSA
St. Germaine, sparkling wine, four flower juice
- CLASSIC BELLINI
white peach purée, sparkling wine
DRAFT BEER
- MONTAUK EASY RISER New York $9.00
- BROOKLYN LAGER New York $9.00
- STELLA ARTOIS Belgium $9.00
- FOUNDERS MORTAL BLOOM Michigan $9.00
- FOUNDERS PORTER Michigan $9.00
- BLUE POINT TOASTED LAGER New York $9.00
BOTTLES BEER
- BUDWEISER Missouri $8.00
- BUD LIGHT Missouri $8.00
- CORONA Mexico $8.00
- HEINEKEN Amsterdam $8.00
- AMSTEL LIGHT Amsterdam $8.00
NON - ALCOHOLIC BEER
- HEINEKEN 0.0 Amsterdam
- MONTAUK N.A IPA (< 0.5%) New York
Stone Oven Pizza
- MARGHERITA $18.00
fresh mozzarella, basil,tomato sauce
- SWEET ITALIAN SAUSAGE $21.00
fresh mozzarella, oregano,tomato sauce
- WILD MUSHROOM $21.00
truffle oil, fresh mozzarella, tomato sauce
WHITE - WINE BY THE GLASS
- PINOT GRIGIO il Narratore, Italy
- CHABLIS Le Finage, France
- SAUVIGNON BLANC Frenzy, New Zealand
- SANCERRE Roland Tissier et Fils, France
- CHARDONNAY Valravn, California
RED - WINE BY THE GLASS
- PINOT NOIR Nielson, California
- COTES-DU-RHONE Domaine de Fontive , France
- MERLOT Kendall-Jackson Vinters reserve, California
- CABERNET SAUVIGNON Silver Palm, California
- ZINFANDEL Klinkler Brick, California
- CHIANTI CLASSICO Nozzole, Italy
ROSÉ - WINE BY THE GLASS
- ROSÉ Berne Romance, France
SPARKLING
- PROSECCO Ca’ Furlan, Italy
- PROSECCO ROSE Isotta Manzoni, Italy
- SPARKLING ROSE Jeio, Bisol, Italy
- CHAMPAGNE Louis de Sacy, France
- CHAMPAGNE Pierre Jouet Brut, France
WHITE - HALF BOTTLES
- CHABLIS Domaine de Varoux, France $35.00
- CHARDONNAY Macrostie, Sonoma Coast, California $30.00
- SAUVIGNON BLANC Matanzas Creek, Sonoma County, California $28.00
RED - HALF BOTTLES
- BAROLO Bovio, Italy $40.00
- PINOT NOIR Meadowcroft, Califormia $30.00
- ZINFANDEL Carol Shelton, California $35.00
WHITE - BOTTLES
- ALBARINO Licia, Spain $60.00
- BURGUNDY Damien Martin, Saint Veran, France $75.00
- BURGUNDY Maison Pascal Clement, France $80.00
- CHABLIS PREMIER CRU Jean-Marc Brocard, France $95.00
- CHARDONNAY Flowers, California $110.00
- CHARDONNAY, Grgich Hills Estate, California $90.00
- CHARDONNAY Jordan, California $80.00
- CHARDONNAY Obsidian, California $75.00
- CHARDONNAY Ram’s Gate, California $90.00
- CHARDONNAY Stonestreet, California $100.00
- CHARDONNAY Wolffer Estate, New York $75.00
- GAVI Villa Gozzo, Italy $55.00
- GRILLO Feudo Montoni, Italy $50.00
- PINOT GRIGIO Livio Felluga, Italy $60.00
- POUILLY FUISSE Domain Gaillard, France $60.00
- VERMENTINO Clos Alivu, France $55.00
RED - BOTTLES
- BAROLO Casa E Di Mirafiore, Italy $110.00
- BEAUJOLAIS Laurent Perrachon, Morgon, France $65.00
- BRUNELLO DI MONTALCINO Elia Palazzesi, Italy $90.00
- CABERNET SAUVIGNON Obsidian Ridge, California $80.00
- CABERNET SAUVIGNON Stonestreet, California $110.00
- COTE DU RHONE Pierre Bories ‘Hippolyte, France $50.00
- ETNA ROSSO Guardoilvento, Italy $70.00
- ETNA ROSSO Scinniri, Italy $60.00
- MERLOT Emmolo, California $60.00
- MERLOT La Storia, California $65.00
- PINOT NOIR Emeritus Hallberg Ranch, California $95.00
- RHONE BLEND Chateau des Adouzes, France $50.00
- RIOJA Ramirez de la Piscina, Spain $50.00
ROSÉ - BOTTLES
- ROSÉ Ultimate Provence, France $55.00
Christmas Eve Dinner Specials
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
- PARSNIP BISQUE $18.00
salmon rillette crostini, micro herbs, trout caviar
- BABY OAK SALAD $17.00
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
- BRAISED SHORT RIBS $34.00
fennel potato puree, maple glazed baby carrots, red wine bordelaise
- PAN SEARED DIVER SCALLOPS $36.00
parsnip puree, wilted Swiss chard, dill beurre blanc
New Year's Eve Dinner Specials
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve...
- LOBSTER BISQUE $19.00
seafood crostini, herb crème fraiche
- EENDIVE & APPLE SALAD $22.00
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
- MAINE LOBSTER RAVIOLI $34.00
parmesan crema, shaved truffle, micro herb salad
- FILET OSCAR $48.00
jumbo crab, asparagus, béarnaise sauce
New Year's Day Brunch Specials
Wednesday - Tuesday, January 1st
- SMOKED SALMON $26.00
potato waffle, creme fraiche, caviar, pickled shallots
- WAGYU & EGGS $35.00
smashed fingerling potatoes, béarnaise sauce
Lunch
Winter Restaurant Week: January 21st - February 9th, 2025
- Lunch $30.00
Lunch - Appetizers
- Winter Vegetable Minestrone
parsnip chips, & chive oil
- Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
- Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses
Lunch - Entrees
- Sauteed Jumbo Shrimp
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
- Steak Tacos "al Pastor"
cilantro-pineapple relish, Spanish rice, black beans
- Wild Mushroom Ravioli
honeynut squash puree, shaved pecorino, arugula
Dinner
Winter Restaurant Week: January 21st - February 9th, 2025
- Dinner $45.00
Dinner - Appetizers
- Winter Vegetable Minestrone
parsnip chips, & chive oil
- Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
- Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses
Dinner - Entrees
- Steak Paillard "al Pastor"
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
- Nordic Cod
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
- Wild Mushroom Ravioli
honey nut squash puree, shaved pecorino, arugula
Dinner - Dessert
- S'more in a Jar
chocolate pudding, graham cracker crumble, toasted marshmallow
- "Milk" & Cookies
vanilla gelato with a splash of milk
First Course
choice of
- TUNA CARPACCIO
winter citrus, pistachio crumble, baby watercress
- BILLI BI MUSSEL SOUP
smoked pimentón, haystack potato
Second Course
choice of
- HERB CRUSTED RACK OF LAMB
parsnip purée, wilted wild greens, au poivre sauce
- CRAB CRUSTED HALIBUT
asparagus, dill beurre blanc
Dessert
- WILD CHERRY TART
vanilla gelato
LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
- LUNCH PRIX FIXE $39.00
Choice of two: Appetizer and Entree or Entree and Dessert
APPETIZERS
- FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
- VELVETY TOMATO SOUP
cheddar cheese, dill
- GUACAMOLE & CHIPS
house made potato chips
- DEVILED EGGS
capers, cornichon, parsley
- BABY BEET SALAD
roasted rainbow beets, arugula, crispy everything puff pastry, herb fontina fondue
- CRISPY CALAMARI $2.00
spicy marinara, garlic aioli
- TUNA TARTARE TACOS $2.00
ginger, sweet chili, avocado, micro mint
ENTRÉES
- SPINACH & GOAT CHEESE OMELETTE
served with market greens
- SARABETH’S QUICHE
leeks, potato, ham, cheddar
- FAT & FLUFFY FRENCH TOAST
strawberries
- POWER BOWL
with grilled chicken
- ROASTED TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant, house made potato chips
- ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
- CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
- STEAK FRITES $5.00
house cut French fries, bearnaise sauce
- FAROE ISLAND SALMON $3.00
eggplant caponata, wilted spinach, basil oil
DESSERTS
- Chocolate Truffle Cake
- Sarabeth’s Assorted Cookie Plate
- Seasonal Crostata
- Sorbet with Berries
- Gelato
Sarabeth's Park Avenue South Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Serves local specialty
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Organic dishes
- Private dining room
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
Sarabeth's Park Avenue South Photos










Sarabeth's Park Avenue South Location
Sarabeth's Park Avenue South
381 Park Ave S, New York, NY 10016, USA
Sarabeth's Park Avenue South Reviews
bruncheggs benedictfrench toastpopoverssmoked salmon benedictsconequichetomato souplemon ricotta pancakescentral park
★ 5★ 4★ 3★ 2★ 1We were able to get in before the dinner rush. They still had happy hour specials which all sounded delicious. We had the artichoke dip and goat cheese croquettes. Everything was perfect temperature and tasted amazing. Will definitely be back.
July 05 · Ash StormsI was here for Breakfast today and walking in was a Cozy, Diner-Like Atmosphere which had its charm even though it was quite simple. The Waiters were very kind and polite giving me great service with all of them having great and friendly smiles :). I ordered the Salmon Eggs Benedict and the Buttermilk Pancakes. The Eggs Benedict had a nice smoke to the Salmon yet lacked a bit of Hollandaise Sauce but made up for it with its well dressed Side Salad. Pancakes had an excellent texture and flavour, reminding me of a charming home-cooked breakfast. Overall, 5 stars!
July 13 · Elias Saaddecent brunch place. Was yummy. I liked the eggs Benedict. Why is bacon $14 for a side? Also the popovers came out cold:( definitely expensive for what it is.
June 09 · Grace GongSarabeth’s Park Avenue South is a gem! Came here for brunch and was blown away by the warm service, delicious food, and beautiful space. Our waiter, James W., was so kind and thorough, making sure our first visit felt special. The Greek omelette and rose sangria were amazing, and the lemon ricotta pancakes with blackberries were out of this world. They even surprised my best friend with a birthday cake! Can’t wait to come back for their happy hour cocktails. Highly recommend!
August 05 · Andrea MI have walked by each of these restaurants several times and never had an interest in trying them, I was wrong. Came in for breakfast and was pleasantly surprised. The food was great. Very large slice of quiche that was creamy and cooked well with a nice side salad. A friend ordered the goldie lox scramble and absolutely raved about it. I had to try the popover. It was delicious crispy out and flaky inside but for me was a little over browned, jam was nice, not too sweet. The happy hour menu looks great and the bar area is really nice. Will definitely return to try more options.
March 24 · Kathy D
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