Tarallucci e Vino NoMad Introduce
In the vibrant and bustling neighborhood of NoMad, New York, **Tarallucci e Vino** stands as a beacon of authentic Italian hospitality and cuisine. This beloved Italian restaurant offers a dining experience that feels like a genuine escape to Italy, blending a sophisticated, upscale atmosphere with a cozy and welcoming vibe. From the moment you step inside, you are greeted by an ambiance that is both **trendy** and **romantic**, making it a perfect spot for a variety of occasions, from a solo dinner to a group gathering or a special date night. The name itself, "Tarallucci e Vino," translates to "tarallucci (a type of cracker) and wine," an Italian expression for a simple and comforting moment, and the restaurant lives up to this philosophy by providing a place where good food, excellent wine, and great company come together effortlessly.
Tarallucci e Vino is celebrated for its commitment to classic Italian cooking, focusing on fresh, high-quality ingredients and traditional techniques. The menu is a journey through the flavors of Italy, with a strong emphasis on homemade pasta. Dishes like the **Rigatoni** and the **Cacio e Pepe** are often praised for being perfectly "al dente," well-seasoned, and incredibly flavorful, proving that simplicity done right is the key to great food. Beyond the pasta, the menu features a wide array of options, including classic **Antipasti** like **Burrata** and **Polpo**, as well as delicious **Secondi** such as **Filetto di Branzino** and **Tagliata**. The restaurant's happy hour is a particular highlight, offering special pricing on drinks and a selection of small plates, making it a perfect spot for an after-work wind-down. For those with a sweet tooth, the dessert menu features traditional favorites like **Tiramisu** and **Affogato**, along with a curated selection of Italian dessert wines and digestifs to round out the meal perfectly.
The atmosphere at Tarallucci e Vino is a significant part of its charm. It's a place that feels **casual** enough for a spontaneous visit but also maintains an **upscale** feel that makes it suitable for special occasions. The service is generally described as warm and attentive, contributing to a genuinely pleasant dining experience. While some have noted occasional inconsistencies in service, the majority of patrons report a positive experience, with staff being prompt and friendly. The restaurant is popular for **solo dining**, offering a comfortable and welcoming environment for a quiet meal with a glass of wine. The outdoor seating is a great feature during warmer months, providing a lovely setting to enjoy a meal while soaking in the energy of the neighborhood. The combination of its authentic food, inviting ambiance, and comprehensive beverage menu makes Tarallucci e Vino a solid choice for Italian food lovers in New York City.
---Tarallucci e Vino NoMad is conveniently located at **44 E 28th St, New York, NY 10016, USA**, placing it squarely in the bustling and trendy NoMad neighborhood. This central Manhattan location is easily accessible from various parts of the city via public transportation, with several subway stations and bus stops nearby. The neighborhood itself is a destination, known for its mix of historic architecture, modern luxury, and a vibrant dining scene. For those who prefer to dine outdoors, the restaurant’s location on a quiet street makes its outdoor seating a peaceful and pleasant option.
The restaurant is committed to accessibility, with a **wheelchair accessible entrance**, **restroom**, and **seating**. This ensures that all guests, regardless of mobility, can enjoy a comfortable and seamless dining experience. The inclusive approach to its design and service makes Tarallucci e Vino a welcoming and accommodating venue for a diverse crowd of diners, including **tourists** and **groups** looking for a great meal in a prime location.
---Tarallucci e Vino provides a wide array of services designed to cater to various dining needs and preferences, from a quick coffee to a full-course meal.
- **Dine-in:** Enjoy a full-service dining experience in the restaurant's charming interior, with attentive table service.
- **Outdoor seating:** Perfect for a pleasant day, the outdoor seating provides a relaxing setting to enjoy your meal while people-watching.
- **Delivery & Takeout:** For those who prefer to enjoy their meal at home, the restaurant offers convenient delivery and takeout options.
- **Catering:** Tarallucci e Vino's catering service brings the authentic flavors of Italy to your private events or corporate functions.
- **Reservations:** The restaurant accepts and recommends reservations for brunch and dinner, especially during peak hours, to ensure prompt seating.
- **Happy Hour:** A special happy hour menu with discounted drinks and food is available daily in the bar area from 4-7 PM, a great option for a post-work gathering.
Several features make Tarallucci e Vino a notable choice for Italian dining in New York City.
- **Great Wine List & Cocktails:** The restaurant boasts an impressive wine list, focusing on Italian selections. The cocktail menu, including a variety of classic **Negronis** and **Spritzes**, is also a highlight.
- **Authentic Italian Dishes:** The menu features a strong selection of classic Italian fare, with a particular focus on fresh pasta, making it a haven for pasta lovers.
- **Versatile Dining Options:** Tarallucci e Vino serves breakfast, brunch, lunch, and dinner, catering to all meal periods. It also offers late-night food and a wide range of desserts and coffees.
- **Pet-Friendly:** The outdoor seating area is **dog friendly**, allowing patrons to bring their furry friends along for a meal.
- **High-Quality Ingredients:** The commitment to using quality ingredients is evident in dishes like the perfectly cooked pasta and flavorful starters, even if some items might be occasionally under-seasoned.
- **Accessibility and Amenities:** With **high chairs** for children and a **wheelchair-accessible** setup, the restaurant is a welcoming space for a diverse crowd. It also has a **bar onsite** and a clean **restroom**.
For reservations or inquiries, you can reach Tarallucci e Vino NoMad using the following information:
Address: 44 E 28th St, New York, NY 10016, USA
Phone: (212) 779-1100
Mobile Phone: +1 212-779-1100
---Tarallucci e Vino NoMad is an excellent choice for anyone in New York seeking a reliable and authentic Italian dining experience. What makes it truly worth choosing is its ability to deliver delicious, classic Italian food in an inviting, cozy, and upscale atmosphere. While some experiences may be inconsistent, the consensus among patrons is that the pasta dishes are a definite highlight—perfectly cooked, well-seasoned, and full of flavor. This alone is a compelling reason for any pasta lover to visit. The restaurant's versatility, serving everything from morning coffee to late-night food, makes it a go-to spot for any time of day. The happy hour is a great value, offering a chance to enjoy the bar's excellent wine and cocktail selection along with tasty small plates. It's a place that caters to a wide range of diners, from the solo traveler looking for a comfortable meal to a group celebrating a special occasion. The combination of an extensive and authentic menu, a great beverage list, and a welcoming ambiance solidifies Tarallucci e Vino as a top-tier option in the NoMad neighborhood. Its reputation for delivering a satisfying and genuinely warm dining experience ensures that it remains a favorite for both locals and those visiting New York City.
Tarallucci e Vino NoMad Food & drink
COFFEE
- ESPRESSO
- MACCHIATO
- CAPPUCCINO $6.25
- LATTE $6.25
- ICED CAPPUCCINO $6.25
- ICED LATTE $6.25
- AMERICANO $5.00
- COFFEE $4.50
- COLD BREW $4.50
- HOT CHOCOLATE $6.00
- MOKA $7.00
- non-dairy milk $0.75
ORGANIC TEAS - GREEN
- TEMPLE OF HEAVEN $6.00
- FIJI $6.00
ORGANIC TEAS - BLACK
- EARL GREY $6.00
- ENGLISH BREAKFAST $6.00
ORGANIC TEAS - HERBAL
- ZZZ (DECAF) $6.00
- CHAMOMILE $6.00
- RUBY SIPPER $6.00
ORANGE, ROSE HIP, LEMON
- PEPPERMINT $6.00
ORGANIC TEAS - ICED TEA
- ICED TEA $5.00
DESSERT WINE
TARALLUCCI E VINO +4 (ADD OUR SIGNATURE TARALLUCCI COOKIES TO ANY GLASS OF DESSERT WINE)
- CONDOLCEZZA $14.00
FAMIGLIA OLIVINI (LOMBARDIA)
- VIN SANTO DEL CHIANTI $15.00
SAN FELICE '13 (TOSCANA)
- GRAHAM'S PORTO TAWNY 10YO $16.00
PORTO, PORTUGAL
- GRAHAM'S PORTO TAWNY 20YO $21.00
PORTO, PORTUGAL
DOLCI
- BUDINO DI PANE $12.00
PAIN AU CHOCOLAT BREAD PUDDING, BOURBON SAUCE, WHIPPED CREAM
- TORTA DI RICOTTA $14.00
ITALIAN RICOTTA CHEESECAKE, CITRUS ZEST, HOMEMADE COOKIE CRUMBLE, SEASONAL GARNISH
- AFFOGATO $12.00
VANILLA GELATO, ESPRESSO, CRUSHED AMARETTI COOKIES
- TIRAMISU $13.00
LADYFINGERS, ESPRESSO, RUM, MASCARPONE CREAM
- BABA SBAGLIATO $13.00
“MISTAKEN” CARAMELIZED RUM CAKE, APRICOT PURÉE, VANILLA GELATO, COINTREAU SAUCE
- GELATI O SORBETTI $12.00
SCOOP OF THREE FEATURED GELATI OR SORBETTI
- TORTA ALLA MOUSSE DI CIOCCOLATO $12.00
FLOURLESS CHOCOLATE CAKE, CHOCOLATE MOUSSE
DIGESTIVI
- AMARO AVERNA $15.00
- AMARO BRAULIO $15.00
- AMARO LUCANO $12.00
- AMARO NONINO $18.00
- AMARO CYNAR $13.00
- AMARO MONTENEGRO $14.00
- GRAPPA DI AMARONE BONOLO $20.00
- GRAPPA DI MOSCATO NONINO $25.00
- GRAPPA POLI TRAMINER $19.00
- GRAPPA POLI PERE $24.00
- GRAPPA BOTTEGA ANTICA $12.00
- FERNET BRANCA $15.00
- FERNET BRANCA MENTA $15.00
- SAMBUCA LUXARDO $13.00
- FRANGELICO $12.00
- LIMONCELLO $11.00
SCOTCH
- CHIVAS 12 YR. $15.00
- JOHNNIE WALKER BLACK 12YR $19.00
- JOHNNIE WALKER BLUE $70.00
- LAPHROAIG 10YR $22.00
- LAGAVULIN 16YR $26.00
- AUCHENTOSHAN 12YR $18.00
WHISKEY
- BULLEIT BOURBON $16.00
- BULLEIT RYE $16.00
- WILD TURKEY LONGBRANCH BOURBON $18.00
- BASIL HEYDEN'S BOURBON $18.00
- JAMESON IRISH $14.00
- WHISTLE PIG RYE 10YR $32.00
- KNOB CREEK 9Y BOURBON $16.00
- KNOB CREEK 9Y RYE $16.00
BRANDY, COGNAC
- COURVOISIER VS $18.00
- HENNESSEY COGNAC VS $19.00
- VECCHIA ROMAGNA $17.00
SALUMI
(Served with olives and crostini)
- PROSCIUTTO DI PARMA
- SPECK
- MORTADELLA
- COPPA DOLCE
- SALAME NOSTRANO
FORMAGGI
(Served with olives and crostini)
- PECORINO ROMANO
LAZIO - SHEEP
- ROBIOLA DI BOSCO
LOMBARDIA - COW
- PARMIGIANO REGGIANO
EMILIA ROMAGNA - COW BALSAMIC
- SOTTOCENERE
VENETO - COW HONEY
- BARRICATO AL PEPE
VENETO - COW. STRAWBERRY BALSAMIC COMPOTE
- PANTALEO
SARDEGNA - GOAT. CRAB APPLE MOSTARDA
- CAPRIOLINA
LOMBARDIA - GOAT. ORANGE-CHOCOLATE MOSTARDA
- BLU DI BUFALA
LOMBARDIA - BUFFALO. CHERRY BALSAMIC COMPOTE
FOCACCIA BARESE
- FOCACCIA BARESE $20.00
FRESHLY BAKED WARM FOCACCIA, ROASTED TOMATOES, KALAMATA OLIVES
ARROSTICINI
- ARROSTICINI
TRADITIONAL ABRUZZESE LAMB SKEWERS
ANTIPASTI
- RUCOLA E CARCIOFI $19.00
ARTICHOKES, ARUGULA, WALNUTS, SHAVED PARMIGIANO, BALSAMIC DRESSING
- BURRATA $22.00
BABY BEETS, PROSCIUTTO, BLUEBERRIES, AROMATIC BREAD CRUMBS
- POLIPO $28.00
CHARRED OCTOPUS, FENNEL, ROASTED POTATOES, ARUGULA, CELERY, CASTELVETRANO OLIVES, LEMON
- CESARE $18.00
BABY GEM LETTUCE, CAESAR DRESSING, CURED EGG YOLK
- POLPETTINE $18.00
BEEF MEATBALLS, SAN MARZANO TOMATOES, PARMIGIANO
- FRITTO MISTO $21.00
SHRIMP, CALAMARI, LEMON, ZUCCHINI, ARRABBIATA SAUCE, GREEN HERB AIOLI
- BISTECCA DI CAVOLFIORE ARROSTO $20.00
ROASTED CAULIFLOWER WITH FRESH SALSA VERDE, PARMIGIANO, TOASTED PINE NUTS, CAPERS, FRESH MICRO BASIL
PINSA ROMANA
(Roman Style Pizza) Add on: Mushrooms 3 | Prosciutto 4 | Burrata 6 | Sausage 3
- BURRATA $24.00
SAN MARZANO TOMATO SAUCE, FRESH BURRATA, BASIL
- PROSCIUTTO $24.00
PROSCIUTTO, MOZZARELLA, ARUGULA
PASTA
Gluten-free pastas available upon request 4
- SPAGHETTI AL POMODORO $21.00
SAN MARZANO TOMATOES, BASIL, E.V.O.O.
- GNOCCHI AL PESTO $25.00
HOMEMADE POTATO GNOCCHI, BASIL PESTO, PINE NUTS
- ORECCHIETTE $27.00
SWEET ITALIAN SAUSAGE, BROCCOLI RABE, CALABRIAN CHILI, PECORINO ROMANO
- LINGUINE ALLE VONGOLE $36.00
MANILA CLAMS, GARLIC, PARSLEY, CALABRIAN CHILI
- RIGATONI $29.00
SLOW BRAISED SHORT RIB RAGU
- CACIO E PEPE $25.00
HOMEMADE TONNARELLI, PECORINO ROMANO, BLACK PEPPERCORN
- CARBONARA $27.00
RIGATONI, ORGANIC EGGS, GUANCIALE, PECORINO, BLACK PEPPERCORN
- RISOTTO GAMBERI E ZAFFERANO $34.00
SAFFRON INFUSED RISOTTO WITH WILD SHRIMPS
- NONNA MICHELINA’S CHITARRA CON PALLOTTINE $27.00
TRADITIONAL ABRUZZESEHANDMADE SPAGHETTI WITH NONNA MICHELINA’S ABRUZZESE POMODORO SAUCE AND HER VEAL & BEEF MINI MEATBALLS
SECONDI
- MILANESE $29.00
BREADED FREE RANGE CHICKEN BREAST, ARUGULA, SHAVED FENNEL, LEMON DRESSING
- FILETTO DI BRANZINO $29.00
FILLET OF MEDITERRANEAN SEA BASS, FENNEL PURÉE, SHREDDED BRUSSEL SPROUTS, SHALLOTS, MICROGREENS
- POLLO AL MATTONE $29.00
PAN-ROASTED CORNISH HEN, FINGERLING POTATOES
- SALMONE $32.00
SEARED ATLANTIC SALMON, FARRO, SPINACH, CHERRY TOMATOES, YUZU MUSTARD SAUCE
- TAGLIATA $48.00
10 OZ NEW YORK STRIP STEAK, BABY ARUGULA, PARMIGIANO, CHERRY TOMATOES, PINE NUTS VINAIGRETTE
CONTORNI
- RAPINI $12.00
SAUTEED BROCCOLI RABE, CALABRIAN CHILI
- CAVOLETTI DI BRUXELLES $12.00
ROASTED BRUSSELS SPROUTS, CHILI, COLATURA (ANCHOVIES OIL)
- SHISHITOS $11.00
BLISTERED SHISHITO PEPPERS, SEA SALT
- PATATE $10.00
ROASTED FINGERLING POTATOES
DRINKS
4 - 7PM, EVERY DAY. BAR AREA ONLY
- VINO $10.00
HOUSE WHITE, HOUSE RED
- NEGRONI SBAGLIATO $11.00
CAMPARI, VERMOUTH, PROSECCO
- BIRRA $6.00
BARTENDER'S CHOICE
- SKINNY MARGARITA $11.00
TEQUILA TERAMANA, LEMON JUICE, COINTREAU, ORANGE INFUSED AGAVE
PINSA
FOOD. ADD MUSHROOMS 3 | PROSCIUTTO 4 | BURRATA 6 | SAUSAGE 3
- CAPRESE $16.00
MOZZARELLA, CHERRY TOMATOES, BASIL
- PROSCIUTTO $19.00
MOZZARELLA, PROSCIUTTO, ARUGULA
- BURRATA $19.00
SAN MARZANO TOMATO SAUCE, FRESH BURRATA, BASIL
- TAGLIERE DELLO CHEF $18.00
CHEF'S SELECTION OF ARTISANAL MEATS AND CHEESES
- FOCACCIA BARESE $20.00
FRESHLY BAKED FOCACCIA, ROASTED TOMATO, KALAMATA OLIVES. ADD SIDE OF PROSCIUTTO OR MORTADELLA (+$4) - SERVES TWO
- BRUSCHETTA AL POMODORO $6.00
CHERRY TOMATOES, ONIONS, E.V.O.O.
- OLIVE $5.00
MIXED MARINATED OLIVES
- CALAMARI $11.00
FRIED CALAMARI, SPICY TOMATO SAUCE
- POLPETTINE $10.00
BEEF MEATBALLS, SAN MARZANO TOMATOES, PARMIGIANO
- SHISHITOS $7.00
SHISHITO PEPPERS, MALDON SALT
- ARANCINI $7.00
MUSHROOM-FONTINA RICE BALLS, SPICY TOMATO SAUCE
INSALATE E ZUPPE
Add Chicken 8 | Shrimp 11 | Salmon 13
- RUCOLA E CARCIOFI $19.00
ARTICHOKES, ARUGULA, TOASTED WALNUTS, SHAVED PARMIGIANO, BALSAMIC DRESSING
- BURRATA $22.00
BABY BEETS, PROSCIUTTO, BLUEBERRIES, AROMATIC BREAD CRUMBS
- CESARE $18.00
BABY GEM LETTUCE, CAESAR DRESSING, CURED EGG YOLK
- ZUPPA E PANINO $19.00
SOUP OF THE DAY AND HALF PANINO
PIATTI E PASTA
Gluten-free pastas are available upon request 4
- SPAGHETTI AL POMODORO $21.00
SAN MARZANO TOMATOES, BASIL, E.V.O.O.
- CARBONARA $27.00
RIGATONI, ORGANIC EGGS, GUANCIALE, PECORINO ROMANO, BLACK PEPPERCORN
- ORECCHIETTE $27.00
SWEET ITALIAN SAUSAGE, BROCCOLI RABE SAUCE, CALABRIAN CHILI, PECORINO ROMANO
- RIGATONI $28.00
SLOW BRAISED SHORT RIB RAGU
- CACIO E PEPE $25.00
HOMEMADE TONNARELLI, PECORINO ROMANO, BLACK PEPPERCORN
- GNOCCHI AL PESTO $25.00
HOMEMADE POTATO GNOCCHI, BASIL PESTO, PINE NUTS
- MILANESE $29.00
BREADED FREE RANGE CHICKEN BREAST, ARUGULA, SHAVED FENNEL, LEMON DRESSING
PANINI
Served with a side of mixed greens
- ZUCCHINE $17.00
ROASTED ZUCCHINE, MOZZARELLA, SALMORIGLIO
- CAPRESE $18.00
MOZZARELLA, TOMATO, BLACK OLIVE, BASIL
- POLLO $18.00
HERB-MARINATED CHICKEN, PROVOLONE, ARUGULA
- PROSCIUTTO $18.00
PROSCIUTTO DI PARMA, MOZZARELLA, TOMATO
- TONNO $18.00
PRESERVED TUNA, MARINATED ARTICHOKES, AIOLI
BEER
- PERONI (ROMA, LAZIO) $8.00
Pale Lager
- CASTELLO (UDINE, FRIULI) $8.00
Pale Lager
- CONEY ISLAND MERMAN IPA (NEW YORK, NY) $9.00
Indian Pale Ale
- CONEY ISLAND MERMAID PILSNER (BROOKLYN, NY) $9.00
Pilsner
SIGNATURE COCKTAILS
(DINNER ONLY)
- THE TRICKSTER $17.00
Bianco Tequila, Cucumber, Sage, Honey Syrup, Lemon
- FIG OLD FASHIONED $17.00
Fig-Infused Rye Whiskey, Demerara Syrup, Walnut Bitters
- NIGHT WATCH $17.00
Vodka, Elderflower Liqueur, Blackberries, Thyme, Lemon
- SFORZANDO $17.00
Rittenhouse Straight Rye Whiskey, Mezcal, Dry Vermouth, Cointreau, Xocolatl Mole Bitters, Orange
SPRITZ
- APEROL SPRITZ $16.00
Aperol, Prosecco, Soda
- CAMPARI SPRITZ $16.00
Campari, Prosecco, Soda
- HUGO SPRITZ $16.00
Elderflower Liqueur, Prosecco, Soda, Mint
NEGRONI
- NEGRONI SBAGLIATO $17.00
Campari, Vermouth, Prosecco
- OAXACA NEGRONI $17.00
Vida Mezcal, Cynar, Campari
- NEGRONI NUOVO $17.00
Campari, Gin, Aperol, Cinzano Rosso
ANALCOLICI (NON-ALCOHOLIC)
- PHONY NEGRONI $13.00
St. Agrestis Non-Alcoholic Negroni
- PERONI ZERO $8.00
Non-Alcoholic Pale Lager
- ISH PROSECCO $18.00
Non-Alcoholic Prosecco
SPARKLING & ROSE
WINES
- PROSECCO DI VALDOBBIADENE, Le Manzane, Veneto
- LAMBRUSCO GRASPAROSSA DI CASTELVETRO, TOCCACIELO, Carofoli, Emilia Romagna
- GARDA ROSÉ METODO CLASSICO, Famiglia Olivini, Lombardia
- GARDA ROSÉ CHIARETTO ’22, Famiglia Olivini, Lombardia
WHITE
WINES
- PINOT GRIGIO ’22, Cantina Andriano, Trentino-Alto Adige
- FALANGHINA DEL SANNIO ’22, Fontanavecchia, Campania
- SAUVIGNON BLANC ’22, Kössler, Trentino-Alto Adige
- GAVI DI GAVI ’23, Villa Sparina, Piemonte
- CHARDONNAY SOMERETO ’22, Cantina Andriano, Trentino-Alto Adige
- PECORINO ’21, Marramiero, Abruzzo $64.00
- ETNA BIANCO, GALATÍA ’21, Giovi, Sicilia $120.00
- PINOT GRIGIO, DESSIMIS ’21, Vie Di Romans, Friuli-Venezia Giulia $90.00
- GRECO DI TUFO ’23, Tenuta Le Masciare, Campania $85.00
- GAVI DI GAVI MONTEROTONDO ’21, Villa Sparina, Piemonte $90.00
- DAIVEJ ROERO ARNEIS ’22, Deltetto, Piemonte $60.00
- CHARDONNAY RISERVA DORAN ’20, Cantina Andriano, Alto Adige $175.00
RED
WINES
- PINOT NERO ’21, Kössler, Trentino-Alto Adige
- BARBERA D’ALBA SUPERIORE BRAMÉ ’21, Deltetto, Piemonte
- CHIANTI CLASSICO ’21, Fattoria La Ripa, Toscana
- ETNA ROSSO ’21, Setteporte, Sicilia
- AGLIANICO DEL TABURNO ’18, Fontanavecchia, Campania
- MONTEPULCIANO D’ABRUZZO INFERI RISERVA ’19, Marramiero, Abruzzo
- BRUNELLO DI MONTALCINO ’18, Ridolfi, Toscana
- ETNA ROSSO ROVITELLO ’12, Benanti, Sicilia $120.00
- VALTELLINA SUPERIORE ’15, Luca Faccinelli, Lombardia $115.00
- DOLCETTO CORDARO ’16, Azienda Agraria Semonte, Umbria $88.00
- MERLOT NOTTE SAN MARTINO ’15, Famiglia Olivini, Lombardia $86.00
- BAROLO AMPLÉ ’18, Cozzo Mario, Piemonte $96.00
- GHEMME, GIADA ’15, Ca’ Nova, Piemonte $90.00
- NERO D’AVOLA ’21, Barone di Serramarrocco, Sicilia $68.00
- CANNONAU DI SARDEGNA PEDRAS LONGAS ’19, Francesco Cadinu, Sardegna $115.00
- CABERNET SAUVIGNON ’21, Cantina Lavis, Emilia Romagna $60.00
- VALPOLICELLA RIPASSO CLASSICO MONTECORNA ’19, Azienda Vinicola Farina, Veneto $88.00
- AMARONE DELLA VALPOLICELLA ’18, Villa Spinosa, Veneto $130.00
- VINO NOBILE DI MONTEPULCIANO ’18, Avignonesi, Toscana $76.00
- VIGNA DEL GENERALE RISERVA PREDAPPIO ’19, Nicolucci, Emilia Romagna $76.00
- BARBARESCO ’19, Azienda Agricola Ressia, Piemonte $130.00
- SAGRANTINO DI MONTEFALCO ’16, Bocale, Umbria $120.00
SPARKLING
WINES
- FRANCIACORTA BRUT, SANSEVE SATÉN, Monterossa, Lombardia $110.00
- TRENTODOC BRUT, Ferrari, Trentino-Alto Adgie $90.00
- TRENTODOC PERLÉ, Ferrari, Trentino-Alto Adgie $120.00
RED RESERVE
- BARBARESCO ’96, Gaja, Piemonte $500.00
- BARBARESCO ASILI ’10, Michele Chiarlo, Piemonte $320.00
- BAROLO ROCCHE DI CASTIGLIONE ’10, Oddero, Piemonte $400.00
- BAROLO MONFALLETTO ’01, Cordero di Montezemolo, Piemonte $500.00
- ORNELLAIA ’12, Tenuta Dell’Ornellaia, Toscana $975.00
- BARBACARLO ’89, Barbacarlo, Lombardia $240.00
- MONTEPULCIANO D’ABRUZZO ’85, Emidio Pepe, Abruzzo $500.00
- AMARONE CLASSICO DELLA VALPOLICELLA ’09, Dal Forno, Veneto $900.00
- AMARONE CLASSICO DELLA VALPOLICELLA, JAGO ’04, Villa Spinosa, Veneto $360.00
- BARBACARLO, RONCHETTO ’94, Barbacarlo, Lombardia $200.00
- BRUNELLO DI MONTALCINO RISERVA ’99, La Togata, Toscana $280.00
- BRUNELLO DI MONTALCINO TENUTA NUOVA ’10, Casanova di Neri, Toscana $450.00
- BRUNELLO DI MONTALCINO ’10, Le Macioche, Toscana $240.00
- BRUNELLO DI MONTALCINO MADONNA DELLE GRAZIE ’10, Il Marronetto, Toscana $2,000.00
LARGE FORMAT RESERVE
- TAURASI RISERVA, CAMPOCERASO ’07 JEROBAM (3L), Stuzziero, Campania $340.00
- PINOT NERO ’14 MAGNUM (1.5L), Franz Haas, Trentino-Alto Adige $300.00
- BAROLO MOSCONI ’11 JEROBAM (3L), Conterno Fantino, Piemonte $350.00
WHISKEY
- BULLEIT BOURBON $16.00
- BULLEIT RYE $16.00
- ELIJAH CRAIG SMALL BATCH BOURBON $16.00
- ELIJAH CRAIG TOASTED BARREL $20.00
- WILD TURKEY LONG BRANCH $18.00
- WILD TURKEY 101 RYE $14.00
- WILD TURKEY CORNERSTONE $50.00
- WHISTLE PIG RYE 10 YO. $22.00
- KNOB CREEK 9YO BOURBON $14.00
- KNOB CREEK SMALL BATCH RYE $16.00
- MAKER’S MARK $20.00
- MCKENZIE RYE $16.00
- JAMESON IRISH WHISKEY $14.00
- JAMESON IRISH BLACK BARREL WHISKEY $20.00
- BASIL HAYDEN $16.00
SINGLE MALTS
- AUCHENTOSHAN 12 YO. $26.00
- ARDBERG 10 YO. $22.00
- GLENLIVET 12 YO. $30.00
- LAPHROAIG 10 YO. $30.00
- LAGAVULIN 16 YO. $30.00
- MACALLAN 12 YO. $26.00
- OBAN 14 YO. $38.00
- SPRINGBANK 12 YO. CASK $29.00
- SPRINGBANK 15 YO. $32.00
- TALISKER 10 YO. $32.00
- TALISKER STORM $26.00
- CAOLILA 14YO. $20.00
SCOTCH
- CHIVAS 12 YO. $15.00
- DEWARS WHITE LABEL $14.00
- JOHNNIE WALKER BLACK 12Y $19.00
AMARI
- AVERNA $15.00
- CYNAR $13.00
- CIOCIARO $12.00
- AMARETTO $14.00
- AMARO BRAULIO $16.00
- FERNET BRANCA $15.00
- FERNET BRANCA MENTA $15.00
- AMARO LUCANO $12.00
- AMARO MONTENEGRO $14.00
- AMARO NONINO $20.00
- FRANGELICO $12.00
MEZCAL
- DEL MAGUEY VIDA MEZCAL $15.00
- DEL MAGUEY TOBALA $46.00
- DEL MAGUEY CHICHICAPA $28.00
- DESOLAS $16.00
TEQUILA
- CASAMIGOS BLANCO $19.00
- CASAMIGOS REPOSADO $21.00
- CASAMIGOS ANEJO $26.00
- TEREMANA BLANCO $16.00
- DON JULIO BLANCO $19.00
- DON JULIO ANEJO $26.00
- DON JULIO 1942 $55.00
- JOSE CUERVO RESERVA DE LA FAMILIA $65.00
- ESPOLON BLANCO $14.00
- CHROME HORSE $35.00
VODKA
- GREY GOOSE $17.00
- KETEL ONE $15.00
- TITO’S HANDMADE $14.00
- LUKSUSOWA GLUTEN FREE $13.00
RUM
- APPELETON SIG. BLEND $12.00
- BACARDI CRISTAL RUM $12.00
- BACARDI GOLD RSRV 8YR $18.00
- BARBANCOURT WHITE $12.00
- BARBANCOURT 4 YO. $14.00
- GOLSING DARK $12.00
- MAYERS’S $16.00
- MOUNT-GAY ECLIPSE $13.00
- MOUNT-GAY X.O $20.00
- CAPTAIN MORGAN SPICED $12.00
- SANTA TERESA 1796 $20.00
- ZACAPA 23 YO. $22.00
- PLANTATION GRAND RESERVE 5YO. $12.00
BRANDY, COGNAC
- COURVOISIER VS $18.00
- REMY MARTIN $18.00
- CASTARÈDE VS $16.00
- CONCIERE BRANDY $12.00
GRAPPA
- GRAPPA BOTTEGA BIANCA $12.00
- NONINO MOSCATO $25.00
- POLI TRAMINER $20.00
- POLI PERE $24.00
- GRAPPA DI AMARONE $20.00
- STRAVECCHIA $22.00
- NARDINI BIANCA $18.00
- NARDINI ACQUA DI CEDRO $19.00
GIN
- GORDON’S $12.00
- BOMBAY $16.00
- TANQUERAY $16.00
- ROKU $18.00
Tarallucci e Vino NoMad Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Parking
Pets
- Dogs allowed outside
Tarallucci e Vino NoMad Photos










Tarallucci e Vino NoMad Location
Tarallucci e Vino NoMad
44 E 28th St, New York, NY 10016, USA
Tarallucci e Vino NoMad Reviews
bartendereveninghappy hourappetizersoctopusburrataserverfood and winecacio e pepethe menu
★ 5★ 4★ 3★ 2★ 1Visiting NYC for work and found myself craving a comforting bowl of pasta and a glass of wine to wind down the evening. I was originally going to order in, but decided to stretch my legs and enjoy a solo dinner out—and I’m so glad I did!The food hit the spot, and the service was genuinely warm and attentive. While I can’t say if it’s the best pasta in the city, it was absolutely satisfying and exactly what I needed. I’ll definitely be back on future work trips. A solid spot for a cozy solo dinner or casual night out!
July 31 · Danielle WalkerWe made a reservation and were promptly seated. It was not very busy so a reservation may not have been needed. We waited about 10 mins before a server came to greet us and give menus. They did not bring water right away. We had to flag the waiter down to then place our order. He did not go over the menu or make any recommendations. We ordered the Salmon Tartar and Ceasar Salad to start. The Salmon Tartar was good, but under seasoned and overwhelmed by the fried leeks on top. The lettuce in the Ceasar had rusty bits on it, but the dressing was very good. The pasta was the best part of our meal, both the rigatoni and cacio el pepe were perfectly el dente, well seasoned and had tons of flavour. The tiramisu was ok. The service was not remarkable, to be fair, maybe it was an off night for that server. The staff person who was clearing our table, he kept a watchful eye, was chatty and cleared things quickly. Overall it was an OK experience, but I'm not sure I would go back given the other options in NYC for a similar price point.
July 04 · T CSuperb Italian food. Friendly and efficient service from our waiter who made a great wine recommendation. Cannot fault the food or the service. Decent negronis. Only one minor complaint - the air conditioning needed to be more powerful as it was so humid outside!
July 21 · Jezzer PezzerI recently had lunch alone at Tarallucci e Vino NoMad and decided to sit at the bar. I was totally impressed by Anelia, the bartender — she made my day so easy and memorable. When I asked her to surprise me with a cocktail, she whipped up the incredible Golden Hour. Honestly, it should definitely be on the menu — it was delicious, refreshing, and perfectly balanced.I also tried their tiramisu, and it was hands down the best I’ve ever had — super creamy with the perfect mix of sweetness and coffee flavor.Even if you’re dining solo, you’ll never feel alone here. The staff are true pros who make the whole experience warm and welcoming.Highly recommend checking this place out!🩷
June 23 · Nataliia NalyvaikoHad a delicious dinner here and will definitely be going back! The Ceasar salad, branzino, and flourless chocolate cake were amazing. Great ambiance too - and they have an outdoor patio for the warmer months!
June 07 · Jessie on a Journey - Solo Female Travel Blogger
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