The Garden at The Standard Introduce
Nestled in the heart of New York City's vibrant East Village, The Garden at The Standard is more than just a restaurant; it's a true urban oasis. As a beloved part of The Standard hotel, this unique dining establishment has carved out a special place in the city's culinary landscape. It offers an escape from the concrete jungle, providing a beautiful, serene environment that feels both sophisticated and welcoming. Whether you're looking for a leisurely brunch, a romantic dinner, or a casual spot for cocktails with friends, The Garden delivers an experience that is both memorable and delightful.
Known for its seasonal approach and distinct atmosphere, The Garden at The Standard offers a menu that is both approachable and refined. The focus is on American comfort food with a modern twist, using high-quality ingredients to create dishes that are familiar yet exciting. The restaurant’s unique features, such as the private “glamping” yurts available during the colder months, transform a meal into an unforgettable adventure. The combination of delicious food, a beautiful setting, and a friendly, attentive staff makes The Garden a go-to destination for locals and a must-visit for tourists looking for an authentic and unique New York City dining experience.
This spot has become a local favorite for its versatility. It's a place where you can enjoy a quiet morning coffee, a lively weekend brunch with friends and family, or a sophisticated evening with expertly crafted cocktails. The ambiance is one of its greatest strengths—it feels cozy and intimate, yet spacious enough to accommodate different types of gatherings. The commitment to providing a welcoming space is evident, as it is known to be family-friendly and a safe space for the LGBTQ+ community.
The Garden at The Standard is conveniently located at 25 Cooper Sq, New York, NY 10003, USA. Its prime location in the East Village makes it easily accessible from many parts of the city. The area is well-served by public transportation, including several subway lines and bus routes. For those driving, various parking options are available, including free and paid street parking, as well as a paid parking garage nearby, though street parking can be competitive.
Accessibility is a key feature of The Garden. The restaurant is committed to accommodating all guests with a wheelchair accessible entrance, restroom, and seating. The layout of the space is designed to be welcoming and navigable for everyone. In addition to being a great spot for people, The Garden is also dog-friendly in its outdoor seating area, making it an ideal choice for pet owners who want to enjoy a meal out with their furry companions. This inclusivity and attention to guest comfort further solidify its reputation as a top-tier destination in the city.
The Garden at The Standard offers a wide array of services designed to provide a flexible and enjoyable dining experience for all.
- Outdoor Seating: The restaurant's signature outdoor seating area allows guests to dine al fresco, enjoying the beautiful surroundings and fresh air.
- Dine-in: A full-service indoor and outdoor dining experience is available with comfortable seating and table service.
- Reservations: The Garden accepts reservations, which are highly recommended, especially during peak hours, to ensure you have a table.
- Private Dining Room: For special events or private gatherings, a private dining room is available, offering a more intimate setting.
- Onsite Services: The bar onsite offers a variety of alcoholic beverages, and the restaurant is also known for its coffee and tea selections.
- Children's Amenities: The restaurant is good for kids and provides a kids' menu and high chairs for families.
Several features and highlights make The Garden at The Standard a standout choice for dining in New York City.
- Versatile Dining Options: The restaurant is perfect for any meal, offering robust options for Brunch, Lunch, and Dinner, as well as a great dessert menu.
- Diverse Offerings: The menu includes a variety of options, from comforting entrées and small plates to a wide selection of alcoholic and non-alcoholic beverages, including vegan and vegetarian options.
- Unique Atmosphere: The ambiance is both cozy and welcoming, providing a relaxing and beautiful setting for a meal. The special "glamping" yurts during winter offer a truly unique and memorable dining experience.
- Inclusive Environment: The Garden is a welcoming space for everyone, proudly identifying as family-friendly, LGBTQ+ friendly, and a transgender safespace.
- Full-Service Bar: The bar offers an extensive selection of beverages, including well-crafted Cocktails, a curated Wine list, a variety of Beers, and Hard Liquor.
- Amenities: The restaurant provides convenient amenities like restrooms and complimentary Wi-Fi for its guests.
To connect with The Garden at The Standard or to make a reservation, you can use the following information:
Address: 25 Cooper Sq, New York, NY 10003, USA
Phone: (212) 475-5700
Choosing The Garden at The Standard is a decision to treat yourself to an experience that goes beyond just eating out. The atmosphere alone is a major draw, offering a tranquil yet sophisticated setting that is rare to find in the city. The beautiful outdoor space is a particular highlight, providing a perfect backdrop for a meal during warmer months, and the private winter yurts offer a one-of-a-kind "glamping" dining adventure that is both quirky and delightful.
When it comes to the food, the menu is carefully crafted to offer a blend of classic and creative dishes. For brunch, the Fromage Blanc And Herb Omelet or the House Rye Waffle are excellent choices. The Steak & Eggs is a hearty and popular option for those with a big appetite. If you're looking for something lighter, the Avocado Toast and French Lentil Salad are fresh and flavorful. The appetizer selection, including Oysters and unique dishes like the frito pie and smoked trout dip available in the winter, adds to the fun and variety.
The beverage program is also a standout feature. Their cocktail list features refreshing options like the Espresso Martini and Peach Bellini, perfect for a celebratory mood or a relaxing afternoon. The wine list is thoughtful, and they offer a great selection of beers, including local and craft options. For non-drinkers, the fresh juices and smoothies, like the Acai Smoothie, are a fantastic and healthy alternative.
Ultimately, what makes The Garden at The Standard truly worth choosing is the combination of its beautiful setting, high-quality food, inclusive and friendly service, and a palpable sense of being a part of something special in the city. It’s a place where you can relax, enjoy great food and drinks, and feel welcomed, whether you're a regular or a first-time visitor.
The Garden at The Standard Food & drink
To Start
- Oysters $25.00
- Pastry
Brunch
- Fromage Blanc And Herb Omelet $18.00
- Chilaquiles $19.00
- Eggs Benedict $6.00
- Steak & Eggs $28.00
- House Rye Waffle $18.00
Salad & Toasts
- French Lentil Salad $18.00
- Classic Caesar
- Avocado Toast $16.00
- Lox Plate
Sides
- Home Fries $10.00
- Thick Cut Bacon $8.00
- Chicken Sausage
- Smoked Salmon $9.00
- Toast $8.00
- Pomme Frites $8.00
Sandwiches
- Monte Cristo $4.00
- Breakfast Sandwich $26.00
- Cafè Burger $26.00
Desserts
- Ice Cream Sundae $13.00
- Seasonal Doughnut Holes $12.00
- House Cookies $8.00
- Assorted Gelato And Sorbet $8.00
Entrees
- Herb & Cheese Omelet
- Chilaquiles
- Flatbread
- Gnocchi Carbonara
- Steak & Eggs
- Eggs Benedict
- Smoked Salmon Benedict
- Orange Blossom Waffle
Cocktails
- Espresso Martini $16.00
- Spagliato $16.00
- Peach Bellini $16.00
- Harvey Wallbanger $16.00
- Classic Mimosa $14.00
- Bloody Mary
Sparkling
- Tullia $14.00
- Möet & Chandon
- Raventos "D Nit $16.00
- Ruinart Brut Rosé
White
- Sauvignon Blanc $16.00
- Garganega $14.00
- Sancerre $16.00
Smoothies & Juices
- Acai Smoothie $14.00
- Green Juice $10.00
- Ginger Shot
- Chai Masala Smoothie
Skin Contact & Rosé
- Grenache Blend
- Chenin Blanc $16.00
- Sancerre
Coffee & Tea
- Espresso
- Cappuccino
- Latte
- Cortado
- Macchiato
- Brewed Coffee
- Tea
- English Breakfast
- Green
- Peppermint
- Earl Grey
- Chamomile
- Chai
Red
- Pinot Noir
- Cabernet Sauvignon $15.00
- Dolcetto $15.00
- Cotes Du Rhone $16.00
Beer
- Kronenbourg 1664 $8.00
- Bells Two Hearted Ipa $9.00
- Modelodito
- Aval Cider $10.00
- Athlectic Brewing N/A
The Garden at The Standard Details
Service options
- Outdoor seating
- Onsite services
- Dine-in
- Delivery
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid parking garage
- Paid street parking
Pets
- Dogs allowed outside
The Garden at The Standard Photos










The Garden at The Standard Location
The Garden at The Standard
25 Cooper Sq, New York, NY 10003, USA
The Garden at The Standard Reviews
steakatmospherefritosmoreschilibagappetizerbrunchfeelsalty
★ 5★ 4★ 3★ 2★ 1TLDR: The Winter Garden is a “glamping” eating experience, fun and quirky. Food is fun and delicious.This whole experience was fun and quirky, never anything like before. We first arrived in our dining area which is a mini private yurt just big enough for two to squeeze in, definitely toasty. Inside the yurt is themed with camping or “glamping” items. The menu is to be read with 3D glasses.The food comes in 3 courses which you get a good variety of choices each appetizer, entree, and pre-set dessert all to share. The appetizers we got frito pie, smoked trout dip, and wagyu sliders. The frito pie concept was cute in a fritos bag; the chili and mushroom in the frito pie was tasty but slightly overpowered by the chips themselves. All appetizers were delicious.For entree we got the bison tomahawk steak, chicken pot pie, and short rib stew. Bison steak had a nice crust and the meat was not too dry nor lean. Short rib in a stew is a genius idea and the meat was super tender. Chicken pot pie was good but a little on the salty side. All were again, delicious.The dessert was mushroom forest. I must say this was one of the most interesting dessert experience I have ever had, that despite the waiter explaining each and every component beforehand, left the rest of the taste imagination to my brain. It wasn’t all sweet; a hint of umami flavor as well as some acidity to cut the sweetness. In addition we got smores cooked on a open fire which is the cherry on top to this “glamping” eating experience.
November 24 · Victoria LuFirst off, the place is super cute and cozy, and the service was GREAT. My only problem is that I literally only ordered a water and an appetizer (the hummus) and the bill was over $40. They don’t give you an itemized receipt or anything so I’m very curious what led to that amount. Normal to expect things to be a little pricier in such a nice spot but this felt a little ridiculous.
May 31 · Emily CunninghamA Lewis Carroll-esque dream-like garden in the middle of Noho where tastefully placed plant structures and pastel highlights set the stage for great conversation vibes. I wouldn’t come here to eat a lot or get drunk but much rather, to lounge and talk over a couple drinks.Service is kind and on point in our experience, floral themed drinks were finely mixed and thought of and snacks were tasty. Competitive prices for joints in this league.(In all honesty, all the negative reviews for this establishment on Google maps are extremely subjective and shouldn’t be taken as a rule of thumb. Nonetheless, everyone is free to express themselves and management should address the situation. I have reviewed some terrible spots before, but this one does not deserve to be defamed.)I’ll definitely be back.
November 13 · RumpelstiltskinThe best. We came across this place by accident looking for a brunch spot. The place looks amazing plus the people who work there and the food were amazing!!! We love staycation in the city. Will definitely try The Standard because of this experience
July 28 · Grace EncarnacionReally pleasant, patient waiter/waitresses. Salmon was well cooked; quinoa slightly under done and salty for my preference. Coffee and kombucha beverage was tasty. Pleasant atmosphere.
July 13 · Yasmin R
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