Trastevere

- 1391 Coney Island Ave, Brooklyn, NY 11230

For New Yorkers seeking an elevated dining experience that expertly blends authentic Italian cuisine, sophisticated ambiance, and strict adherence to kashrut, Trastevere Brooklyn offers a truly premier destination. Named after the charming, historic neighborhood in Rome, this Italian restaurant aims to transport diners directly to Italy with its traditional Roman-style cooking and elegant, luxurious setting.

Trastevere is not simply an average neighborhood spot; it represents a commitment to fine dining in the heart of Brooklyn’s largest Jewish community. As a certified Kosher Restaurant (specifically Glatt Kosher, implied by the caliber of the meat menu), it fills a significant niche, providing patrons with an extensive menu of meat, veal, chicken, and fish dishes, alongside classic Italian pasta and appetizers. Reviewers consistently praise the restaurant for its "true style and elegance" and for offering a relaxing, luxurious experience that rivals more expensive Manhattan establishments. From the moment you step inside, the beautiful decor, intentional dim lighting, and focus on tableside service make it clear that a memorable, special occasion-worthy meal awaits.

The menu pays homage to the light, flavorful style of Roman cooking while including elements of a Romanian restaurant (often found in the region’s kosher culinary landscape, as evidenced by items like Latkes). This combination, centered on high-quality ingredients and refined presentation, ensures that diners don't leave feeling "terribly stuffed," prioritizing flavor and elegance over heavy portions, though the menu includes substantial options like the Tomahawk Steak and Stuffed Veal Chop.

Location and Accessibility

Trastevere is strategically located at 1391 Coney Island Ave, Brooklyn, NY 11230, USA. This address positions the restaurant in a bustling area known for its vibrant commerce and community, making it accessible to both local residents and those traveling from other parts of the city. The space itself is notable, having taken over the location of the former Café Venezia, featuring a fairly large layout that includes seating options on a second floor, perfect for hosting Groups and private events.

The restaurant is dedicated to making its fine dining experience available to all. Accessibility features include a Wheelchair accessible entrance and designated Wheelchair accessible seating. For transportation convenience, the location is generally well-served by Brooklyn’s public transit options and is a familiar address in the Midwood/Gravesend area.

The Atmosphere is described as Cozy and ideal for a Romantic date, with dim lighting adding to the intimate feel. It is also suitable for a Family-friendly outing, welcoming different types of crowds, including Tourists seeking a high-end kosher meal.

Services Offered

Trastevere provides a range of services tailored to a high-end, contemporary New York restaurant experience:

• Dine-in: Offering full Table service in an elegant atmosphere for Dinner and Dessert. Reservations required or Dinner reservations recommended to secure a table, particularly for peak times.
• Takeout & Delivery: Provides convenient Takeout and Delivery options for those who wish to enjoy the high-quality cuisine at home.
• Curbside Pickup: An added convenience of Curbside pickup is offered for quick and efficient retrieval of orders.
• Extensive Bar Program: Features a full Bar onsite, serving a wide array of Alcohol, including premium Cocktails (like the Spicy Margarita, Moscow Mule, and Lychee Martini), Beer, Hard liquor, and an impressive selection of international and Israeli Wine by the bottle and glass (including Pinot Noir, Chianti, and Prosecco).
• Group and Private Dining: The multi-floor layout, including a second floor with large tables, caters well to Groups and private celebrations.
• Payment Flexibility: Accepts all major Credit cards and Debit cards for easy payment.

Features / Highlights

The distinguishing elements that make Trastevere a standout in the New York dining scene are rooted in its dedication to Roman culinary tradition and its fine dining execution:

• Glatt Kosher Fine Dining: As a premier Kosher restaurant specializing in meat, Trastevere offers a level of sophistication and menu breadth that is a major draw for the local community.
• Roman Culinary Focus: The restaurant prides itself on traditional Italian restaurant and Roman style cooking, which is evident in signature dishes like the famously crunchy and juicy Roman Artichokes ($33.00) and the classic Costolette Di Manzo (Veal Ribs).
• Signature Veal and Beef: Known for its exceptional veal preparations, including the impressive Stuffed Veal Chop ($82.00), Veal Trastevere ($82.00), and high-end cuts from the grill like the Tomahawk Steak ($250.00) and Ribeye On The Bone ($120.00).
• Handmade Pasta and Sauces: The menu heavily features pasta, with highly-recommended options like Fettuccini Bolognese ($23.00), Ravioli ($23.00), and the unique Cannelloni Alla Roy ($23.00). Tomato-based sauces, as noted by customers, are executed exceptionally well.
• Luxurious Dessert Menu (Non-Dairy): The extensive DOLCI menu, which includes staples like Tiramisu ($18.00), Creme Brulee ($18.00), and the highly-praised Napoleone ($18.00), offers sophisticated non-dairy final courses.
• Upscale Ambiance: The gorgeous layout, lovely color scheme, and comfortable seating options, including private booths and a separate bar area, create an atmosphere of style and elegance for a truly special night out.
• Late-Night Availability: Offering Late-night food service, allowing patrons to enjoy fine dining cuisine later in the evening.

Contact Information

To make a reservation or inquire about the menu and availability, please use the following contact details. Dinner reservations are strongly recommended.

• Address: 1391 Coney Island Ave, Brooklyn, NY 11230, USA
• Phone: (718) 758-2888

What is Worth Choosing

When dining at Trastevere, the goal is to experience the high quality and Roman-style approach that defines the restaurant. New York diners should focus on the signature dishes and acclaimed staples that have earned its reputation.

To start, the Roman Artichokes ($33.00) are a non-negotiable choice—a fan favorite for their perfect combination of crunchy and juicy texture with a zesty lemon twist. Another highly-recommended Antipasti is the Beef Carpaccio ($29.00), celebrated for its delicate slices and fresh accoutrements.

For pasta, while the selection is extensive, try a classic tomato-based dish like the Fettuccini Bolognese ($23.00) or Spaghetti Meatballs ($23.00) to taste the kitchen’s mastery with traditional sauces. Alternatively, the savory, slow-cooked Stracotto ($23.00) offers a true taste of deep Italian flavor.

In the main course section, Trastevere shines with its unique offerings. The Veal Trastevere ($82.00) and Veal Marsala ($59.00) are legendary and a key reason for the restaurant's fame. For the true steak connoisseur, the Ribeye On The Bone ($120.00) from the Della Griglia section promises a premium, expertly grilled cut. Chicken lovers should opt for the Chicken Marsala ($27.00) or the distinctive Pollo Romana ($27.00). Regardless of the main course, you can enhance your meal with perfectly executed sides like the crispy Truffle Fries Served With Garlic Aioli ($17.00) or the savory Crispy Brussel Sprouts- Balsamic Glaze ($17.00).

Finally, no meal is complete without a non-dairy dessert from the Dolce menu. The Napoleone ($18.00) is consistently praised as excellent, providing a creamy, multilayered conclusion to your fine dining experience.

Trastevere

1391 Coney Island Ave, Brooklyn, NY 11230, USA