WINNER

- 367 7th Ave, Brooklyn, NY 11215

Lunch - Sandwiches

If not added to your order, please bring your own bag.

extra thick cut heritage bacon, heirloom tomato, lettuce, whole grain mustard & Duke's mayo on ciabatta.

whipped lemon ricotta, broccoli & chili, and fried eggplant drizzled with honey on a sourdough baguette

pulled rotisserie chicken, herbs, Duke's mayo, whole grain mustard on ciabatta

aji verde braised pork, ham, swiss, pickles, mustard & mayo on a hoagie

panko fried chicken breast tossed in a buffalo spice mix, with pickled celery and tarragon mayo on a hoagie bun

jambon de paris, white cheddar, butter, mustard on baguette

chicken & ricotta meatballs, melted provolone, and red sauce with parmesan on a toasted baguette

*mortadella, arugula, ricotta, melted provolone & hot honey vinaigrette on toasted sourdough *contains pistachio

smoked portobello & shiitake mushroom paté, spicy mayo, pickled daikon & carrots, jalapeno, cilantro, and crispy onions on a homemade hoagie

basil Pesto (basil, garlic, parmesan, olive oil, salt and pepper), mozzarella, tomato, balsamic glaze, olive oil, salt and pepper on a hoagie

smoked & cured turkey breast, green ranch, provolone, arugula, smashed avocado and Ruffle's potato chips on our sourdough.

Lunch - Sides

little gem lettuce, shaved fennel, kalamata olives, cherry tomatoes, feta, spiced breadcrumbs, za'atar dressing

rotisserie chicken, mire poix, parsley, chicken stock, orecchiette pasta (can be omitted to keep it GF!)

Cantaloupe, cucumber, serrano pepper, parsley, mint, olive oil, rice vinegar, salt

Lunch - Pop's Patties

Lunch - Chips

Sandwiches

If not added to your order, please bring your own bag.

extra thick cut heritage bacon, heirloom tomato, lettuce, whole grain mustard & Duke's mayo on ciabatta.

whipped lemon ricotta, broccoli & chili, and fried eggplant drizzled with honey on a sourdough baguette

pulled rotisserie chicken, herbs, Duke's mayo, whole grain mustard on ciabatta

aji verde braised pork, ham, swiss, pickles, mustard & mayo on a hoagie

panko fried chicken breast tossed in a buffalo spice mix, with pickled celery and tarragon mayo on a hoagie bun

jambon de paris, white cheddar, butter, mustard on baguette

chicken & ricotta meatballs, melted provolone, and red sauce with parmesan on a toasted baguette

*mortadella, arugula, ricotta, melted provolone & hot honey vinaigrette on toasted sourdough *contains pistachio

smoked portobello & shiitake mushroom paté, spicy mayo, pickled daikon & carrots, jalapeno, cilantro, and crispy onions on a homemade hoagie

basil Pesto (basil, garlic, parmesan, olive oil, salt and pepper), mozzarella, tomato, balsamic glaze, olive oil, salt and pepper on a hoagie

smoked & cured turkey breast, green ranch, provolone, arugula, smashed avocado and Ruffle's potato chips on our sourdough.

Sides

little gem lettuce, shaved fennel, kalamata olives, cherry tomatoes, feta, spiced breadcrumbs, za'atar dressing

rotisserie chicken, mire poix, parsley, chicken stock, orecchiette pasta (can be omitted to keep it GF!)

Cantaloupe, cucumber, serrano pepper, parsley, mint, olive oil, rice vinegar, salt

Pop's Patties

Chips

Dinner - Main

pasture-raised heirloom chicken from Hudson Valley Fresh. 2.25 LB bird

Choice of smashed grilled single or double patty, american cheese, house remoulade, and onion on a sesame seed bun. Served with a side of fries. (always served cooked as is, no temperatures requests will be considered)

three meatballs, marinara & garlic breadcrumb

orecchiette pasta with bechamel, brown butter & pumpkin seed pesto

1/2lb fried hake, handcut fries, side of housemade tartar sauce

Dinner - Vegetables, Soup & Salads

fried cauliflower, red chermoula, tahini & toasted almonds.

roasted kabocha squash, candied pumpkin seeds & spiced labneh.

boiled baby potatoes, roasted, smashed, tossed in salt, thyme, garlic, and hot chicken fat [can be made without chicken fat for vegans]

little gem lettuce, shaved fennel, kalamata olives, cherry tomatoes, feta, spiced breadcrumbs, za'atar dressing

salted hot house cucumbers with sunflower dressing, toasted sunflower seeds, dill & pickled red onion

with garlic, cream & butter. 16 oz containers

rotisserie chicken, mire poix, parsley, chicken stock, orecchiette pasta (can be omitted to keep it GF!)

Cantaloupe, cucumber, serrano pepper, parsley, mint, olive oil, rice vinegar, salt

Dinner - Dessert

Fresh blueberries, sugar, corn starch, ultratex, ground ginger, salt, fresh lemon juice, butter

Dinner - Bread

Breads must be ordered with a dinner pick up. Individual loaves are not for sale online at this time.

Main

pasture-raised heirloom chicken from Hudson Valley Fresh. 2.25 LB bird

Choice of smashed grilled single or double patty, american cheese, house remoulade, and onion on a sesame seed bun. Served with a side of fries. (always served cooked as is, no temperatures requests will be considered)

three meatballs, marinara & garlic breadcrumb

orecchiette pasta with bechamel, brown butter & pumpkin seed pesto

1/2lb fried hake, handcut fries, side of housemade tartar sauce

Vegetables, Soup & Salads

fried cauliflower, red chermoula, tahini & toasted almonds.

roasted kabocha squash, candied pumpkin seeds & spiced labneh.

boiled baby potatoes, roasted, smashed, tossed in salt, thyme, garlic, and hot chicken fat [can be made without chicken fat for vegans]

little gem lettuce, shaved fennel, kalamata olives, cherry tomatoes, feta, spiced breadcrumbs, za'atar dressing

salted hot house cucumbers with sunflower dressing, toasted sunflower seeds, dill & pickled red onion

with garlic, cream & butter. 16 oz containers

rotisserie chicken, mire poix, parsley, chicken stock, orecchiette pasta (can be omitted to keep it GF!)

Cantaloupe, cucumber, serrano pepper, parsley, mint, olive oil, rice vinegar, salt

Dessert

Fresh blueberries, sugar, corn starch, ultratex, ground ginger, salt, fresh lemon juice, butter

Bread

Breads must be ordered with a dinner pick up. Individual loaves are not for sale online at this time.

Pantry & Prepared Foods - Pantry

rolled oats, pumpkin seeds, sesame seeds, flax seeds, chia seeds, almonds, dried cherries, dried blueberries, tahini, maple, olive oil, almond flour. 300 grams per bag.

Potato, old bay seasoning, scallion, garlic, white wine vinegar, mustard, mayo, olive oil, salt, and black pepper.

Pantry & Prepared Foods - Homemade Dips, Spreads & Sauces

*served chilled -- needs to be heated great to finish your chicken, also works as a great base to soups and other sauces!

red bell pepper, tomato, garlic, sherry vinegar, paprika, olive oil, almonds, salt chile de arbol (Contains Nuts)

This herbed vinaigrette is the perfect accompaniment to beef and chicken. Vegan and gluten-free.Contains: parsley, shallot, garlic, red pepper flake, sherry vinegar, salt, and olive oil.

chickpeas, confit garlic, extra virgin olive oil, tahini, lemon juice, salt

the Runner Up classic - whipped ricotta, lemon zest & black pepper. 7 oz container. great with our focaccia, pizza bianca & ciabatta

eggplant, garlic, lemon juice, olive oil, cumin, paprika, salt, black pepper

8 oz. Mayonnaise, buttermilk, scallions, parsley, garlic, lemon juice, apple cider vinegar, salt. (8oz.)

Pantry & Prepared Foods - Butter & Cheese

Ploughgate Creamery butter is made from fresh Vermont cream sourced from the Monument Dairy in Weybridge, Vermont. The cream is cultured for 24 hours before being churned, giving the butter a distinct tangy and nutty flavor. The butter is then kneaded by hand to expel more moisture and to work in flakes of sea salt that burst with flavor when the butter hits your palate. The sweetness of the cream shines through, creating an elegant and balanced salted butter that is among the best we've ever tasted!

Jake’s Gouda is a farmstead raw cow’s milk cheese produced by an Amish couple in central New York. This gouda cheese is made in traditional Dutch fashion - wheels are rubbed with buttercream instead of wax, meaning that the cheeses can breathe as they age. Jake’s Gouda is dense and aged, with a crystalline texture and a nutty, toasted and caramelly flavor profile.

Our Extra Sharp Cheddar is our best known cheddar. Aged for a minimum of 2 years, this cheese has the classic Vermont cheddar cheese profile...acid forward sharpness, some minerality, and sweetness on the back end. Great to snack on any time of year, but especially during apple picking season and deep winter days.

butter, ramps, spring onion, salt

4oz of fresh goat cheese from Maryland

Sweet nutty cave aged cheddar

unique triple creme bloomy rind cheese (goat milk/cow cream) - Thurman, NY - 3.5 oz

Pantry

rolled oats, pumpkin seeds, sesame seeds, flax seeds, chia seeds, almonds, dried cherries, dried blueberries, tahini, maple, olive oil, almond flour. 300 grams per bag.

Potato, old bay seasoning, scallion, garlic, white wine vinegar, mustard, mayo, olive oil, salt, and black pepper.

Homemade Dips, Spreads & Sauces

*served chilled -- needs to be heated great to finish your chicken, also works as a great base to soups and other sauces!

red bell pepper, tomato, garlic, sherry vinegar, paprika, olive oil, almonds, salt chile de arbol (Contains Nuts)

This herbed vinaigrette is the perfect accompaniment to beef and chicken. Vegan and gluten-free.Contains: parsley, shallot, garlic, red pepper flake, sherry vinegar, salt, and olive oil.

chickpeas, confit garlic, extra virgin olive oil, tahini, lemon juice, salt

the Runner Up classic - whipped ricotta, lemon zest & black pepper. 7 oz container. great with our focaccia, pizza bianca & ciabatta

eggplant, garlic, lemon juice, olive oil, cumin, paprika, salt, black pepper

8 oz. Mayonnaise, buttermilk, scallions, parsley, garlic, lemon juice, apple cider vinegar, salt. (8oz.)

Butter & Cheese

Ploughgate Creamery butter is made from fresh Vermont cream sourced from the Monument Dairy in Weybridge, Vermont. The cream is cultured for 24 hours before being churned, giving the butter a distinct tangy and nutty flavor. The butter is then kneaded by hand to expel more moisture and to work in flakes of sea salt that burst with flavor when the butter hits your palate. The sweetness of the cream shines through, creating an elegant and balanced salted butter that is among the best we've ever tasted!

Jake’s Gouda is a farmstead raw cow’s milk cheese produced by an Amish couple in central New York. This gouda cheese is made in traditional Dutch fashion - wheels are rubbed with buttercream instead of wax, meaning that the cheeses can breathe as they age. Jake’s Gouda is dense and aged, with a crystalline texture and a nutty, toasted and caramelly flavor profile.

Our Extra Sharp Cheddar is our best known cheddar. Aged for a minimum of 2 years, this cheese has the classic Vermont cheddar cheese profile...acid forward sharpness, some minerality, and sweetness on the back end. Great to snack on any time of year, but especially during apple picking season and deep winter days.

butter, ramps, spring onion, salt

4oz of fresh goat cheese from Maryland

Sweet nutty cave aged cheddar

unique triple creme bloomy rind cheese (goat milk/cow cream) - Thurman, NY - 3.5 oz

Morning Pastry - Morning Pastry

Muffhin: AP flour, granulated sugar, butter, eggs, buttermilk, fresh blueberries, baking powder Crumble topping: Light brown sugar, rolled oats, vanilla

The original WINNER sourdough croissant (Bread flour, whole milk, sugar, instant yeast, salt, butter, sourdough starter)

Our Pain au Chocolat -- with double the chocolate! (Bread flour, whole milk, sugar, instant yeast, salt, butter, sourdough starter, chocolate batons)

our homemade griddled english muffins with white cheddar and soft scrambled egg. No modifications or substitutions.

our homemade gluten free english muffins with white cheddar and soft scrambled egg. *contains egg & dairy. No modifications or substitutions.

Our homemade griddled english muffins with white cheddar, soft scrambled egg, and jambon de paris. No modifications or substitutions.

our homemade griddled gluten free english muffins with white cheddar, soft scrambled egg, and jambon de paris. No modifications or substitutions.

a deliciously gooey cinnamon roll with a lemon cream cheese frosting. (Eggs, milk, AP flour, malt flour, sugar, malt syrup, instant yeast, salt, butter, dark brown sugar, cinnamon, cream cheese, lemon zest, buttermilk)

Raisins, orange juice, sugar, AP flour, bran flakes, baking powder, baking soda, salt, butter, eggs, creme fraiche, orange zest

dried currants and a drizzle of buttermilk glaze. (Heavy Cream, Butter, Currants, Ap flour, Baking powder, Sugar)

sugar, GF ap flour (potato starch, tapioca starch, rice flour, xanthan gum), baking powder, baking soda, salt, butter, eggs, buttermilk, jalapeños, viinegar, dill, feta

the perfect single serving of coffee cake with the extra boost of caffeine from the ground coffee folded into the mix! (AP flour, baking powder, salt, butter, sugar, coffee grounds, lemon zest, eggs, creme fraiche, dark brown sugar, sugar, cinnamon, vanilla paste)

AP Flour, sugar, salt, baking powder, baking soda, canola oil, blood orange, orange juice, cardamom, oat milk, apple sauce

Muffin: ap flour, granulated sugar, butter, eggs, buttermilk, fresh blueberries, salt, baking powder Crumb topping: rolled oats, light brown sugar, vanilla

Rolled oats, flax seeds, chia seeds, pumpkin seeds, sesame seeds, almond flour, light brown sugar, olive oil, tahini, salt, maple syrup, almonds, dried cherries, dried blueberries

Morning Pastry

Muffhin: AP flour, granulated sugar, butter, eggs, buttermilk, fresh blueberries, baking powder Crumble topping: Light brown sugar, rolled oats, vanilla

The original WINNER sourdough croissant (Bread flour, whole milk, sugar, instant yeast, salt, butter, sourdough starter)

Our Pain au Chocolat -- with double the chocolate! (Bread flour, whole milk, sugar, instant yeast, salt, butter, sourdough starter, chocolate batons)

our homemade griddled english muffins with white cheddar and soft scrambled egg. No modifications or substitutions.

our homemade gluten free english muffins with white cheddar and soft scrambled egg. *contains egg & dairy. No modifications or substitutions.

Our homemade griddled english muffins with white cheddar, soft scrambled egg, and jambon de paris. No modifications or substitutions.

our homemade griddled gluten free english muffins with white cheddar, soft scrambled egg, and jambon de paris. No modifications or substitutions.

a deliciously gooey cinnamon roll with a lemon cream cheese frosting. (Eggs, milk, AP flour, malt flour, sugar, malt syrup, instant yeast, salt, butter, dark brown sugar, cinnamon, cream cheese, lemon zest, buttermilk)

Raisins, orange juice, sugar, AP flour, bran flakes, baking powder, baking soda, salt, butter, eggs, creme fraiche, orange zest

dried currants and a drizzle of buttermilk glaze. (Heavy Cream, Butter, Currants, Ap flour, Baking powder, Sugar)

sugar, GF ap flour (potato starch, tapioca starch, rice flour, xanthan gum), baking powder, baking soda, salt, butter, eggs, buttermilk, jalapeños, viinegar, dill, feta

the perfect single serving of coffee cake with the extra boost of caffeine from the ground coffee folded into the mix! (AP flour, baking powder, salt, butter, sugar, coffee grounds, lemon zest, eggs, creme fraiche, dark brown sugar, sugar, cinnamon, vanilla paste)

AP Flour, sugar, salt, baking powder, baking soda, canola oil, blood orange, orange juice, cardamom, oat milk, apple sauce

Muffin: ap flour, granulated sugar, butter, eggs, buttermilk, fresh blueberries, salt, baking powder Crumb topping: rolled oats, light brown sugar, vanilla

Rolled oats, flax seeds, chia seeds, pumpkin seeds, sesame seeds, almond flour, light brown sugar, olive oil, tahini, salt, maple syrup, almonds, dried cherries, dried blueberries

Afternoon Pastry - Afternoon Pastry

AP flour, malt flour, baking soda, baking powder, salt, butter, dark brown sugar, sugar, eggs, vanilla extract, dark chocolate, milk chocolate

Butter, Light Brown Sugar, Sugar, Eggs, Vanilla paste, GF Flour, Rolled Oats, Baking soda, Salt, Cinnamon, Walnuts, Crystalized Ginger

our croissant dough baked with cinnamon & sugar, topped with a sweet buttermilk glaze

Afternoon Pastry

AP flour, malt flour, baking soda, baking powder, salt, butter, dark brown sugar, sugar, eggs, vanilla extract, dark chocolate, milk chocolate

Butter, Light Brown Sugar, Sugar, Eggs, Vanilla paste, GF Flour, Rolled Oats, Baking soda, Salt, Cinnamon, Walnuts, Crystalized Ginger

our croissant dough baked with cinnamon & sugar, topped with a sweet buttermilk glaze