Yard Jerk Introduce
Yard Jerk, situated in Bridgeport, Connecticut, stands out as a leading destination for authentic Jamaican cuisine and a highly reliable meal delivery service for local users. Classified primarily as a Jamaican restaurant and a delivery restaurant, Yard Jerk has carved out a niche by offering a vibrant menu of Caribbean staples that bring a taste of the island directly to the Fairfield County area. For those in Connecticut seeking rich, flavorful comfort food without the hassle of cooking, Yard Jerk provides an essential service.
The restaurant’s menu is extensive, catering to all meals of the day, including a robust selection of traditional Jamaican breakfast items and a wide array of classic mains. From the spicy kick of the signature Jerk Chicken to the deeply savory richness of Oxtail and Curry Goat, the offerings are a testament to authentic island cooking. The commitment to providing generous portions at a decent price point ensures that customers receive satisfying, high-value meals, a quality frequently noted in local reviews.
While Yard Jerk offers a casual, trendy spot for solo dining or small groups, its identity as a top-tier delivery and takeout option is paramount for the busy Connecticut resident. The convenience of having deeply flavored, hearty meals brought directly to the door, whether for a quick lunch during the workday or a full family dinner, makes Yard Jerk an invaluable local resource. They successfully marry the desire for authentic, delicious food with the need for modern convenience, accepting various payment methods including credit cards, debit cards, and NFC mobile payments.
Beyond the classic staples, the menu highlights daily and weekly specials, ensuring variety for regular patrons. Items like Snow Crab Legs and various fish dishes broaden the Caribbean seafood experience. Furthermore, in an age where dietary preferences are key, Yard Jerk is mindful of offering not only traditional comfort food but also healthy and vegetarian options, making its cuisine accessible to a wider community of local users.
Yard Jerk is conveniently located in Bridgeport, a central hub for many Connecticut residents, ensuring ease of access whether customers choose to dine in, pick up, or utilize the meal delivery service.
The address is: 2099 E Main St, Bridgeport, CT 06610, USA.
Accessibility features for in-person visitors include:
- Wheelchair Accessible Entrance: Ensuring the restaurant is accessible to all members of the community.
- Parking: Free street parking is available, which provides a convenient option for those picking up takeout orders or stopping by for a meal.
- Seating Options: While indoor seating may be limited, the restaurant provides an appealing outdoor seating area, particularly enjoyable during the warmer months in Connecticut.
- Restroom: Available on-site for dine-in guests.
Yard Jerk provides a comprehensive range of services tailored for the Connecticut customer:
- Dedicated Meal Delivery: As a featured 'Delivery Restaurant,' they provide fast and reliable service for those seeking the ultimate convenience.
- Takeout Service: Efficient service for customers preferring to pick up their order and enjoy the meal elsewhere.
- Dine-in and Outdoor Seating: Offers the flexibility of eating on-site, with a casual and trendy atmosphere that is suitable for groups and solo diners.
- Full Meal Service: Catering to a wide time range with Breakfast, Lunch, and Dinner options.
- Dessert Offerings: Completing the dining experience with dessert options.
- Payment Versatility: Accepts Credit cards, Debit cards, and NFC mobile payments, facilitating quick and secure transactions.
Yard Jerk's key features revolve around its rich Caribbean flavors and versatile menu structure:
- Signature Jamaican Mains: The backbone of the menu, highlighted by favorites available throughout the week, including:
- Jerk Chicken and Jerk Pork: The spicy, smoky classics that are often the most popular items.
- Curry Goat and Curry Chicken: Tender meats in rich, flavorful curry sauces.
- Oxtail: A highly popular, sought-after comfort dish.
- Brown Stew Chicken and Brown Stew Fish: Savory, slow-cooked meals.
- Authentic Jamaican Breakfast: A standout feature offering traditional morning meals, such as:
- Ackee & Saltfish (a Jamaican national dish).
- Callaloo & Saltfish and Okra & Saltfish.
- Various preparations of Liver, Kidney, and Stew Chicken.
- Daily and Weekly Specials: Rotating high-demand items like Snow Crab Legs (on Saturday) and various Soups (like Cow Foot Soup on Friday and Chicken Foot Soup on Tuesday), ensuring variety for frequent visitors.
- Dietary Inclusivity: Menu includes healthy options, small plates, and dedicated Vegetarian options, ensuring there is a dish for nearly every preference.
- Vibrant Atmosphere: Described as casual and trendy, with music and an outdoor seating area that provides a pleasant spot to enjoy a meal during the warmer months in Connecticut.
- Large Portions: Customers frequently comment on the large portions offered, providing excellent value for the price.
To place an order for delivery or takeout, or to inquire about menu specifics, Connecticut users can reach out to Yard Jerk using the following details:
Address: 2099 E Main St, Bridgeport, CT 06610, USA
Phone: (203) 612-4759
Mobile Phone: +1 203-612-4759
Yard Jerk is an excellent choice for Connecticut residents for several compelling reasons, primarily centered around its powerful, authentic flavors and unparalleled meal delivery convenience. If you are looking for a break from routine takeout and desire a truly satisfying Caribbean meal, Yard Jerk should be your top pick.
The most worthwhile choices are the established, slow-cooked classics. The Curry Goat is a customer favorite, known for its tenderness and richly flavored sauce. Similarly, the Oxtail, though priced higher, is a premium Jamaican staple that offers an intensely savory and luxurious experience perfect for a weekend dinner. For those who crave the heat, the signature Jerk Chicken is a must-try, offering the traditional smoky and spicy profile that Jamaican cuisine is famous for.
Beyond the mains, the breakfast menu offers a fantastic opportunity to try authentic Jamaican morning meals, a rarity for most restaurants in the area. Starting the day with the national dish, Ackee & Saltfish, or the hearty Callaloo & Saltfish provides a cultural and culinary experience that is well worth the visit or the early morning delivery order.
Ultimately, what makes Yard Jerk truly worth choosing is its dual capacity: delivering authentic, large-portioned, and well-priced meals right to your door. This combination of quality comfort food and seamless delivery service makes it a highly valuable resource for busy local users across Bridgeport and beyond, some of whom travel up to 30 minutes just for the food. While the dining space is small and service experiences can vary, the consistent quality and rich flavor of the food itself are what keep Connecticut customers coming back for their authentic Jamaican fix.
Yard Jerk Vibe
Saturday - Mains
- Fried Crab $15.00
- Snow Crab Legs $30.00
Seafood platter.
Breakfast
- Callaloo & Saltfish $16.80
- Liver $16.80
- Okra & Saltfish $16.80
- Kidney $16.80
- Salt Mackerel $16.80
- Stew Chicken $16.80
- Ackee & Saltfish $18.20
- Butter Bean & Saltfish $16.80
Breakfast
- Callaloo & Saltfish $16.80
- Butter Bean & Saltfish $16.80
- Okra & Saltfish $16.80
- Ackee & Saltfish $18.20
- Salt Mackerel $16.80
- Kidney $16.80
- Stew Chicken $16.80
- Liver $16.80
- Ackee & Chicken $18.20
Friday - Soups
- Cow Foot Soup $11.00
Breakfast
- Stew Chicken $16.80
- Liver $16.80
- Butter Bean & Saltfish $16.80
- Kidney $16.80
- Ackee & Chicken $18.20
- Salt Mackerel $16.80
- Callaloo & Saltfish $16.80
- Okra & Saltfish $16.80
- Ackee & Saltfish $18.20
Tuesday - Mains
- Chill Wings $18.20
- Curry Goat $18.20
- Fry Chicken $16.80
- Sweet & Sour Chicken $18.20
- Curry Chicken $16.80
- Jerk Chicken $16.80
With festival & can soda.
- Fry BBQ Chicken $18.20
- Curry Shrimp $29.40
- Jerk Pork $18.20
With festival & can soda.
- Oxtail $35.00
- Brown Stew Chicken $12.00
- Pepper Steak $18.20
Friday - Mains
- Jerk Pork $18.20
With festival & can soda.
- Brown Stew Fish $29.40
- Curry Chicken $16.80
- Curry Goat $18.20
- Stew Peas With Pigtails $18.20
- Jerk Chicken $16.80
With festival & can soda.
- Oxtail $35.00
- Brown Stew Chicken $16.80
- Fry BBQ Chicken $18.20
- Fry Chicken $16.80
- Curry Shrimp $29.40
Wednesday - Mains
- Jerk Pork $18.20
With festival & can soda.
Thursday - Mains
- Jerk Pork $18.20
With festival & can soda.
- Jerk Chicken $16.80
With festival & can soda.
- Brown Stew Chicken $16.80
- Brown Stew Fish $29.40
- Sweet & Sour Chicken $18.20
- Curry Chicken $16.80
- Curry Shrimp $29.40
- Fry Chicken $16.80
- Fry BBQ Chicken $18.20
- Curry Goat $18.20
- Salmon $29.40
- Oxtail $35.00
Tuesday - Soup
- Chicken Foot Soup $9.00
Monday - Mains
- Fry BBQ Chicken $18.20
- Sweet & Sour Chicken $18.20
- Salmon $29.40
- Jerk Chicken $16.80
With festival & can soda.
- Curry Goat $18.20
- Jerk Pork $18.20
With festival & can soda.
Yard Jerk Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
Offerings
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Free street parking
Yard Jerk Photos










Yard Jerk Location
Yard Jerk
2099 E Main St, Bridgeport, CT 06610, USA
Yard Jerk Reviews
priceoxtailrice and peasbrown stew chickenlunchpatientserverareachicken feetfried shrimp
★ 5★ 4★ 3★ 2★ 1i’ve walked past this restaurant many times. Finally stepped in to enjoy its cuisine. It was delicious. There were three of us, I ordered the Curry, shrimp. Large portions, for a decent price. We sat inside, with Limited space. Total of three, two person tables. Theyhave a nice area in front of the restaurant to sit at during the summer.
January 11 · A PGI’ve visited a few times before and always came back for the food, even though the atmosphere and service were never particularly warm. I understand how tough the restaurant industry can be, having worked in it myself, so I never minded much.Unfortunately, this last visit was disappointing. The food, which used to be the highlight, really missed the mark—it lacked flavor and felt off, almost unrecognizable. I’m not sure if something changed in the kitchen, but it just wasn’t the same.I travel 30 minutes just to eat here, but sadly, I think this might have been my last visit.
June 26 · Nissy DanielNEVER BEFORE... did I have rice and peas with oxtail that make me want to nam mi hand an' foot dem! MERCY!!! What ah way the food nice!!! The oxtail is the best road bought I have ever had! As long as you are cooking I'm running come! The food is so delicious!
June 21 · Janelle AndersonI spent $25 on oxtail , and the entire portion of oxtail was all FAT! They wouldn’t give me my money back or swap out my food for something else. So I had to pick through all the fat. I’m so pissed off. This is evil and not how you treat your customers. The guy just wanted to argue I’m like I’m literally showing you the food. SMH TERRIBLE!
March 24 · Shaquana MinottYard Jerk is awesome! The jerk chicken was delicious and spicier than other places. The beef patty, rice and peas and cabbage were also delicious. They had a display of different foods that all looked so good. Can’t wait to go back!Update: I got the oxtails today and they were soo good! …tender and flavorful and a huge portion!
July 25 · John Hyde
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