Barawine: A French-Inspired Wine Bar in the Heart of Harlem

Barawine Introduce

In the vibrant heart of Harlem, Barawine offers a refreshing and sophisticated experience that feels like a slice of Paris. This wine bar and New American restaurant, located on Malcolm X Boulevard, is a beloved local spot for its unique blend of upscale dining and a cozy, inviting atmosphere. The moment you step inside, you are greeted with a warm and intimate setting, complete with ambient lighting and a stylish decor that makes it a perfect destination for a special night out or a relaxed evening. It's the kind of place that transforms a simple dinner into a memorable event, and it’s no surprise that it has become a go-to for date nights and celebrating with friends.

The culinary philosophy at Barawine is a delightful fusion of American and French flavors, focusing on quality and presentation. The menu is diverse, offering something for every palate. The "Main Courses" section features a variety of entrees, from classic French-inspired dishes like "Branzino Provencal" and "Braised Lamb Shank" to American favorites like the "Barawine Burger." For those looking for lighter fare or a taste of everything, the "Charcuterie and Cheese" plates are a popular choice, perfect for pairing with a glass of wine. Reviews from customers consistently praise the food, highlighting dishes like the steak and the chicken Caesar salad as being delicious and well-prepared.

Barawine truly shines as a wine bar. It boasts a comprehensive and extensive wine list with selections from all over the world, including French, American, South American, South African, Australian, and New Zealand vineyards. With 25 wines available by the glass and a staggering 200 by the bottle, it offers an incredible range of choices for both casual wine drinkers and connoisseurs. In addition to its impressive wine selection, Barawine is also known for its "Great cocktails" and "Hard liquor" offerings. The availability of "Happy hour drinks" and "Happy hour food" also makes it an attractive option for a pre-dinner stop or a casual post-work get-together. The knowledgeable and efficient staff can provide recommendations, making the experience even more enjoyable for guests.

The atmosphere at Barawine is one of its most compelling features. It is described as "casual," "cozy," "romantic," "trendy," and "upscale," a rare combination that makes it adaptable to many different occasions. Whether you’re looking for a quiet spot for a solo dinner or a lively place for a group gathering, Barawine accommodates all. The presence of "live performances" adds another layer of sophistication and entertainment, creating an even more immersive experience for diners. For those who prefer to dine al fresco, the restaurant offers comfortable "Outdoor seating," allowing you to enjoy your meal while taking in the neighborhood’s lively ambiance. The location, nestled on Malcolm X Boulevard, is perfectly situated to draw in both a local crowd and tourists looking for a true New York experience.

In summary, Barawine is more than just a wine bar; it’s a full-service restaurant that has successfully carved out a niche in the New York dining scene. Its combination of a great wine list, delicious and diverse food options, and a warm, inviting atmosphere makes it a standout. The restaurant’s commitment to providing a quality experience is evident in its attentive service and the overall positive feedback it receives. Whether you’re a wine aficionado or simply looking for a fantastic meal in a beautiful setting, Barawine offers a taste of French elegance right here in the heart of Harlem. It is truly a place worth visiting and staying a while.

Location and Accessibility

Barawine is conveniently located at 200 Malcolm X Blvd, New York, NY 10027, USA. Its location in the heart of Harlem on a major boulevard makes it a prominent and easily accessible destination. The restaurant is situated in a vibrant and historic neighborhood, surrounded by iconic brownstones. The area is well-served by public transportation, making it simple to reach from anywhere in the city. For those driving, there is both free street parking and paid street parking available, offering flexibility for all guests.

The restaurant is committed to providing an accessible environment for all patrons. It features a wheelchair accessible entrance and a wheelchair accessible restroom, ensuring that all guests can enjoy their dining experience comfortably. This dedication to inclusivity is a testament to the restaurant's welcoming nature. Its well-lit and comfortable space, along with its range of seating options, makes it a comfortable spot for everyone.

Services Offered

Outdoor seating is available for a pleasant open-air dining experience.
No-contact delivery and delivery services are offered for those who prefer to dine at home.
Takeout is available, providing a convenient option for a meal on the go.
Dine-in service is a major highlight, with a focus on providing a full and enjoyable on-site experience.
The restaurant accepts reservations, making it easy to plan your visit for a special occasion.

Features / Highlights

Known for its great cocktails and an expansive great wine list, featuring selections from around the world.
The ambiance is a major draw, described as casual, cozy, romantic, and upscale.
The restaurant offers a variety of dining options, including a popular Sunday brunch and menus for lunch and dinner.
It's a great spot for solo dining and for groups, with a staff that provides table service.
The menu includes a variety of offerings, such as comfort food, a wide array of food at the bar, and a full range of alcoholic beverages, including beer, hard liquor, and wine.
Guests can enjoy live performances, which adds to the vibrant atmosphere.
The restaurant also features a menu for a happy hour with both drink and food specials.
Payments are convenient with credit cards, debit cards, and NFC mobile payments.

Contact Information

Address: 200 Malcolm X Blvd, New York, NY 10027, USA
Phone: (646) 756-4154

What Is Worth Choosing

What makes Barawine an exceptional choice for New Yorkers is its ability to seamlessly blend the best elements of a wine bar and a fine dining restaurant. The core of its appeal is its impressive and well-curated wine list, which provides an experience that is both sophisticated and accessible. Unlike many bars that offer a limited selection, Barawine’s extensive list of over 200 wines ensures that there is always something new and exciting to discover, no matter your level of wine expertise.

Beyond the wine, the food is a significant draw. The menu, with its fusion of classic French and American dishes, is designed to complement the wine selection perfectly. From the delicate "Branzino Provencal" to the hearty "Braised Lamb Shank," each dish is crafted with care and high-quality ingredients. The atmosphere is a major selling point, as it successfully creates a setting that is both intimate enough for a romantic date and lively enough for a group celebration. The availability of outdoor seating and live performances further enhances the experience, making Barawine a true destination. For anyone in New York looking for an elevated dining and drinking experience that doesn't feel pretentious, Barawine is a must-visit that is consistently praised for its quality and inviting charm.

Barawine Menu

Sunday Brunch
Swiss Cheese $18.00
Croque Madame $19.00
Traditional croque madame, filled with madrange ham, topped with gruyere, swiss cheese and sunny side up egg, and mixed green salad.
Sides $8.00
Croque Monsieur $18.00
Traditional croque monsieur filled with madrange ham. Topped with gruyere and swiss cheese and mixed green salad.
Eggs Benedict $19.00
Poached eggs, english muffin, canadian bacon, and hollandaise sauce.
Shroom Omelette $18.00
Crimini mushrooms and fresh goat cheese.
Eggs Norwegian $20.00
Poached eggs, english muffin, smoked salmon, and hollandaise sauce.
Eggs Florentine $19.00
Poached eggs, english muffin, spinach, and hollandaise sauce.
Omelette Chasseur $19.00
Parisian madrange ham and swiss cheese.
Barawine Brunch Sandwich $20.00
Seared chicken breast with herb aioli, lettuce, tomatoes, avocado, and swiss cheese. Served on ciabatta bread and mixed green salad.
The Healthy Omelette $19.00
Fresh spinach, avocado, and egg white.

Desserts
Chocolate Lava Cake $14.00
Topped with vanilla ice cream.
Ice Cream (3 Scoops) $10.00
A choice between vanilla, chocolate, strawberry, and mango.
Peach Melba $12.00
Sliced peach, raspberry coulis, toasted almonds, and vanilla ice cream.
Sorbet (3 Scoops) $10.00
A choice between vanilla, chocolate, strawberry, and mango.
Rustic Fruit Tart $12.00
Flaky pastry shell topped with fresh fruits.
Creme Brulee $12.00
Vanilla custard topped with caramelized brown sugar.

Desserts
Rustic Fruit Tart $16.00
Flaky pastry shell topped with fresh fruits.
Chocolate Lava Cake $18.00
Topped with vanilla ice cream.
Peach Melba $16.00
Sliced peach, raspberry coulis, toasted almonds, and vanilla ice cream.
Ice Cream (3 Scoops) $15.00
A choice between vanilla, chocolate, strawberry, and mango.
Crème Brûlée $16.00
Vanilla custard topped with caramelized brown sugar.
Sorbet (3 Scoops) $15.00
A choice between vanilla, chocolate, strawberry, and mango.

Charcuterie and Cheese
French Fries $9.00
Side of spicy mayonnaise.
Macaroni, Ham, And Cheese $15.00
Coquillette, jambon, gruyere, truffles oil, and bechamel sauce.
Truffle Fries $12.00
French fries with truffle oil, garlic, parsley, and parmesan cheese.
Bara Fries $10.00
French fries tossed with herb de provence. Served with a side of spicy mayonnaise.
Cheese Plate $21.00
Brie, blue cheese, goat cheese, and manchego. Served with fresh fruits and crackers.
Charcuterie Plate $21.00
Parisian ham, chorizo, pistachio mortadella, and prosciutto.

Sunday Brunch
Shroom Omelette $18.00
Crimini mushrooms and fresh goat cheese.
Eggs Florentine $19.00
Poached eggs, english muffin, spinach, and hollandaise sauce.
Swiss Cheese $18.00
Omelette Chasseur $19.00
Parisian madrange ham and swiss cheese.
Eggs Norwegian $20.00
Poached eggs, english muffin, smoked salmon, and hollandaise sauce.
Croque Madame $19.00
Traditional croque madame, filled with madrange ham, topped with gruyere, swiss cheese and sunny side up egg, and mixed green salad.
Eggs Benedict $19.00
Poached eggs, english muffin, canadian bacon, and hollandaise sauce.
Barawine Brunch Sandwich $20.00
Seared chicken breast with herb aioli, lettuce, tomatoes, avocado, and swiss cheese. Served on ciabatta bread and mixed green salad.
The Healthy Omelette $19.00
Fresh spinach, avocado, and egg white.
Sides $8.00
Croque Monsieur $18.00
Traditional croque monsieur filled with madrange ham. Topped with gruyere and swiss cheese and mixed green salad.

Main Courses
Branzino Provencal $29.00
Pan seared branzino, asparagus, tomatoes, black olives, and virgin sauce.
Braised Lamb Shank $38.00
Slow braised lamb shank on the bone. Served with creamy polenta red wine sauce.
Pates A La Bolognaise $26.00
Fettuccine pasta, beef and lamb meat, and tomato sauce.
Roasted Corn And Bay Shrimp Risotto $25.00
Creamy risotto, mascarpone, parmesan, and peas.
Porc Tenderloin $29.00
Roasted potatoes, string beans, and creamy mushroom sauce.
Canadian Salmon $32.00
Mushroom risotto, mascarpone cheese, and old fashion mustard sauce.
Hanger Steak Angus $32.00
Mushrooms, roasted potatoes, and bordelaise sauce.
Mussels Mariniere $24.00
Sauteed mussels with garlic, onions, white wine and fresh, and chopped herbs. Served with french fries.
Vegan Thai Rice Noodle $25.00
Peanuts, carrots, tofu, broccoli, zucchini, yellow squash, sesame oil, soy sauce, and sweet chili sauce.
Roasted Chicken Breast $26.00
Chicken breast served with classic mashed potatoes, sauteed spinach, pan jus, diced carrot, and green peas.
Barawine Burger $18.00
Grass fed colorado beef and lamb burger topped with bordelaise mushroom sauce. Served on toasted ciabatta with a side of fries.

Bar Menu
Bara Burger $19.00
Beef and lamb burger with french fries.
Combo Platter $25.00
Cheese and charcuterie mix.
Deep Fried Calamari $15.00
With salad and salsa sauce.
Bara Fries $10.00
With provencal herbs and spicy mayonnaise.
Hummus $12.00
Served with pita bread.
Charcuterie Platter $21.00
Prosciutto, french ham, chorizo, and mortadella with cornichons.
French Fries $9.00
With homemade spicy mayonnaise.
Cheese Platter $21.00
Brie, manchego, blue cheese and goat cheese with apples, grapes, and crackers.
Tomato Bruschetta $12.00
Grilled bread, garlic, and tomato.
Fresh Guacamole $15.00
With tortilla chips.
Truffle Fries $12.00
Toasted with truffle oil, garlic, and parmesan.
Jumbo Chicken Wings $15.00
With mild hot sauce or barbecue. Celery and carrot sticks with blue cheese dipping.

Charcuterie and Cheese
Cheese Plate $30.00
Brie, blue cheese, goat cheese, and manchego. Served with fresh fruits and crackers.
Charcuterie Plate $30.00
Parisian ham, chorizo, pistachio mortadella, and prosciutto.
Bara Fries $16.00
French fries tossed with herb de provence. Served with a side of spicy mayonnaise.
Macaroni, Ham, And Cheese $23.00
Coquillette, jambon, gruyere, truffles oil, and bechamel sauce.
French Fries $13.00
Side of spicy mayonnaise.
Truffle Fries $18.00
French fries with truffle oil, garlic, parsley, and parmesan cheese.

Main Courses
Fish Market/Catch Of The Day $42.00
Branzino Provencal $39.00
Pan seared branzino, asparagus, tomatoes, black olives, and virgin sauce.
Barawine Burger $27.00
Grass fed colorado beef and lamb burger topped with bordelaise mushroom sauce. Served on toasted ciabatta with a side of fries.
Porc Tenderloin $38.00
Roasted potatoes, string beans, and creamy mushroom sauce.
Vegan Thai Rice Noodle $33.00
Peanuts, carrots, tofu, broccoli, zucchini, yellow squash, sesame oil, soy sauce, and sweet chili sauce.
Braised Lamb Shank $46.00
Slow braised lamb shank on the bone. Served with creamy polenta red wine sauce.
Mussels Mariniere $33.00
Sauteed mussels with garlic, onions, white wine and fresh, and chopped herbs. Served with french fries.
Roasted Corn And Bay Shrimp Risotto $33.00
Creamy risotto, mascarpone, parmesan, and peas.
Hanger Steak Angus $41.00
Mushrooms, roasted potatoes, and bordelaise sauce.
Canadian Salmon $39.00
Mushroom risotto, mascarpone cheese, and old fashion mustard sauce.
Pates A La Bolognaise $35.00
Fettuccine pasta, beef and lamb meat, and tomato sauce.
Roasted Chicken Breast $35.00
Chicken breast served with classic mashed potatoes, sauteed spinach, pan jus, diced carrot, and green peas.

Main Courses
Pates A La Bolognaise $35.00
Fettuccine pasta, beef and lamb meat, and tomato sauce.
Braised Lamb Shank $46.00
Slow braised lamb shank on the bone. Served with creamy polenta red wine sauce.
Canadian Salmon $39.00
Mushroom risotto, mascarpone cheese, and old fashion mustard sauce.
Roasted Chicken Breast $35.00
Chicken breast served with classic mashed potatoes, sauteed spinach, pan jus, diced carrot, and green peas.
Mussels Mariniere $33.00
Sauteed mussels with garlic, onions, white wine and fresh, and chopped herbs. Served with french fries.
Hanger Steak Angus $41.00
Mushrooms, roasted potatoes, and bordelaise sauce.
Vegan Thai Rice Noodle $33.00
Peanuts, carrots, tofu, broccoli, zucchini, yellow squash, sesame oil, soy sauce, and sweet chili sauce.
Fish Market/Catch Of The Day $42.00
Barawine Burger $27.00
Grass fed colorado beef and lamb burger topped with bordelaise mushroom sauce. Served on toasted ciabatta with a side of fries.
Branzino Provencal $39.00
Pan seared branzino, asparagus, tomatoes, black olives, and virgin sauce.
Porc Tenderloin $38.00
Roasted potatoes, string beans, and creamy mushroom sauce.
Roasted Corn And Bay Shrimp Risotto $33.00
Creamy risotto, mascarpone, parmesan, and peas.

Raw
Yellowfin Tuna Tartar $33.00
Bed of avocado, sweet chili sauce, wasabi sour cream, and mix green.
Hand Cut Beef Tartar $33.00
Capers, Dijon Mustard, Cornichon, Quail Egg and French Fries.
Octopus Carpaccio $27.00
Served with Potato Salad and Olive Aioli.

Beverages
Sodas $5.00
Coke, Diet Coke, Ginger Ale, Sprite.
Coffee $5.50
Espresso, Decaffeinated Espresso / Cappucino, Café Latte, Double Expresso, Hot Chocolate.
Tea $5.50
English Breakfast, Earl Grey, Jasmine, Peppermint, Green Tea, Chamomile.
Juices $5.00
Orange, Grapefruit, Cranberry, Pineapple, Apple, Peach.
Perrier/Acqua Pana $16.00
Large Perrier, Large Acqua Panna.
Cappuccino $6.00

Appetizers
Caesar Salad $23.00
Romaine's heart and homemade crouton with shaved parmesan.
Ravioli De La Maison $23.00
Made with spinach, garlic, and a creamy herb beurre blanc sauce.
Vegan Quinoa And Tofu Salad $25.00
Charred tofu, baby spinach, japanese seaweed, and sesame seeds.
Tiger Shrimp $26.00
Seared shrimp with chopped garlic, onion and crushed red pepper flake, white wine, and butter sauce.
Nicoise Salad Seared Tuna $30.00
Blackened tuna, hard boiled egg, haricot vert, anchovies, potatoes, nicoise olives, basil, and mustard vinaigrette.
Fried Goat Cheese And Portabello $24.00
Balsamic reduction, mesclun salad, and herbs vinaigrette.
Barawine House Salad $21.00
Mesclun mix, tomatoes, onions, cucumber, radish, black olives, and balsamic vinaigrette.
Beet Salad $24.00
Served with green peas, roasted corn, and chopped tomatoes in a tomato vinaigrette.
Spicy Corn And Poblano Cheese Soup $22.00
Creamy corn soup. Spicy.
Escargot De Bourgogne (6 Pcs) $23.00
Garlic parsley butter.
French Onion Soup $22.00
Beef broth, caramelized onion, country bread, and gruyere cheese.
Cobb Salad $27.00
Chicken, hard boiled eggs, bacon, tomatoes, iceberg and romaine lettuce avocado, blue cheese, and mustard vinaigrette.

Bar Menu
Tomato Bruschetta $21.00
Grilled bread, garlic, and tomato.
Charcuterie Platter $30.00
Prosciutto, french ham, chorizo, and mortadella with cornichons.
Bara Burger $28.00
Beef and lamb burger with french fries.
Fresh Guacamole $25.00
With tortilla chips.
Jumbo Chicken Wings $25.00
With mild hot sauce or barbecue. Celery and carrot sticks with blue cheese dipping.
Hummus $21.00
Served with pita bread.
Deep Fried Calamari $25.00
With salad and salsa sauce.
Cheese Platter $30.00
Brie, manchego, blue cheese and goat cheese with apples, grapes, and crackers.
Truffle Fries $18.00
Toasted with truffle oil, garlic, and parmesan.
Combo Platter $35.00
Cheese and charcuterie mix.
Bara Fries $16.00
With provencal herbs and spicy mayonnaise.
French Fries $13.00
With homemade spicy mayonnaise.

Main Courses
Vegan Thai Rice Noodle $33.00
Peanuts, carrots, tofu, broccoli, zucchini, yellow squash, sesame oil, soy sauce, and sweet chili sauce.
Mussels Mariniere $33.00
Sauteed mussels with garlic, onions, white wine and fresh, and chopped herbs. Served with french fries.
Braised Lamb Shank $46.00
Slow braised lamb shank on the bone. Served with creamy polenta red wine sauce.
Roasted Corn And Bay Shrimp Risotto $33.00
Creamy risotto, mascarpone, parmesan, and peas.
Barawine Burger $27.00
Grass fed colorado beef and lamb burger topped with bordelaise mushroom sauce. Served on toasted ciabatta with a side of fries.
Branzino Provencal $39.00
Pan seared branzino, asparagus, tomatoes, black olives, and virgin sauce.
Hanger Steak Angus $41.00
Mushrooms, roasted potatoes, and bordelaise sauce.
Pates A La Bolognaise $35.00
Fettuccine pasta, beef and lamb meat, and tomato sauce.
Canadian Salmon $39.00
Mushroom risotto, mascarpone cheese, and old fashion mustard sauce.
Roasted Chicken Breast $35.00
Chicken breast served with classic mashed potatoes, sauteed spinach, pan jus, diced carrot, and green peas.
Porc Tenderloin $38.00
Roasted potatoes, string beans, and creamy mushroom sauce.

Beverages
Sodas $5.00
Coke, diet coke, ginger ale, sprite.
Bottled Water $8.00
Large perrier, large acqua panna.
Coffee $4.00
Espresso, decaffeinated espresso / cappucino, café latte, double expresso, hot chocolate.
Juices $5.00
Orange, grapefruit, cranberry, pineapple, apple, peach.
Tea $5.00
English breakfast, earl grey, jasmine, peppermint, green tea, chamomile.
Hard Cider (Pine Island NY) $25.00
Doc's draft hard apple cider.

Beverages
Juices $5.00
Orange, grapefruit, cranberry, pineapple, apple, peach.
Sodas $5.00
Coke, diet coke, ginger ale, sprite.
Coffee $4.00
Espresso, decaffeinated espresso / cappucino, café latte, double expresso, hot chocolate.
Tea $5.00
English breakfast, earl grey, jasmine, peppermint, green tea, chamomile.
Bottled Water $8.00
Large perrier, large acqua panna.

Raw
Yellowfin Tuna Tartar $33.00
Bed of avocado, sweet chili sauce, wasabi sour cream, and mix green.

Charcuterie and Cheese
Combo Platter $35.00
Bara Fries $16.00
French fries tossed with herb de provence. Served with a side of spicy mayonnaise.
French Fries $13.00
Side of spicy mayonnaise.
Cheese Plate $30.00
Brie, blue cheese, goat cheese, and manchego. Served with fresh fruits and crackers.
Truffle Fries $18.00
French fries with truffle oil, garlic, parsley, and parmesan cheese.
Charcuterie Plate $30.00
Parisian ham, chorizo, pistachio mortadella, and prosciutto.
Macaroni, Ham, And Cheese $23.00
Coquillette, jambon, gruyere, truffles oil, and bechamel sauce.

Appetizers
Barawine House Salad $21.00
Mesclun mix, tomatoes, onions, cucumber, radish, black olives, and balsamic vinaigrette.
Beet Salad $24.00
Served with green peas, roasted corn, and chopped tomatoes in a tomato vinaigrette.
Vegan Quinoa And Tofu Salad $25.00
Charred tofu, baby spinach, japanese seaweed, and sesame seeds.
Ravioli De La Maison $23.00
Made with spinach, garlic, and a creamy herb beurre blanc sauce.
Caesar Salad $23.00
Romaine's heart and homemade crouton with shaved parmesan.
Fried Goat Cheese & Portobello $24.00
Balsamic reduction, mesclun salad and herbs vinaigrette.
French Onion Soup $22.00
Beef broth, caramelized onion, country bread, and gruyere cheese.
Escargot De Bourgogne (6 Pcs) $23.00
Garlic parsley butter.
Cobb Salad $27.00
Chicken, hard boiled eggs, bacon, tomatoes, iceberg and romaine lettuce avocado, blue cheese, and mustard vinaigrette.
Tiger Shrimp $26.00
Seared shrimp with chopped garlic, onion and crushed red pepper flake, white wine, and butter sauce.
Nicoise Salad Seared Tuna $30.00
Blackened tuna, hard boiled egg, haricot vert, anchovies, potatoes, nicoise olives, basil, and mustard vinaigrette.
Spicy Corn And Poblano Cheese Soup $22.00
Spicy. Creamy corn soup.

Desserts
Chocolate Lava Cake $18.00
Topped with vanilla ice cream.
Peach Melba $16.00
Sliced peach, raspberry coulis, toasted almonds, and vanilla ice cream.
Rustic Fruit Tart $16.00
Flaky pastry shell topped with fresh fruits.
Sorbet (3 Scoops) $15.00
3 scoops. A choice between vanilla, chocolate, strawberry, and mango.
Creme Brulee $16.00
Vanilla custard topped with caramelized brown sugar.
Ice Cream (3 Scoops) $15.00
3 scoops. A choice between vanilla, chocolate, strawberry, and mango.

Appetizers
Fried Goat Cheese & Portobello $15.00
Balsamic reduction, mesclun salad and herbs vinaigrette.
Ravioli De La Maison $14.00
Made with spinach, garlic, and a creamy herb beurre blanc sauce.
Nicoise Salad Seared Tuna $21.00
Blackened tuna, hard boiled egg, haricot vert, anchovies, potatoes, nicoise olives, basil, and mustard vinaigrette.
French Onion Soup $13.00
Beef broth, caramelized onion, country bread, and gruyere cheese.
Beet Salad $15.00
Served with green peas, roasted corn, and chopped tomatoes in a tomato vinaigrette.
Escargot De Bourgogne (6 Pcs) $14.00
Garlic parsley butter.
Barawine House Salad $13.00
Mesclun mix, tomatoes, onions, cucumber, radish, black olives, and balsamic vinaigrette.
Tiger Shrimp $17.00
Seared shrimp with chopped garlic, onion and crushed red pepper flake, white wine, and butter sauce.
Vegan Quinoa And Tofu Salad $16.00
Charred tofu, baby spinach, japanese seaweed, and sesame seeds.
Cobb Salad $18.00
Chicken, hard boiled eggs, bacon, tomatoes, iceberg and romaine lettuce avocado, blue cheese, and mustard vinaigrette.
Spicy Corn And Poblano Cheese Soup $13.00
Spicy. Creamy corn soup.
Caesar Salad $14.00
Romaine's heart and homemade crouton with shaved parmesan.

Raw
Yellowfin Tuna Tartar $24.00
Bed of avocado, sweet chili sauce, wasabi sour cream, and mix green.

Bar Menu
Bara Burger $28.00
Beef and lamb burger with french fries.
Fresh Guacamole $25.00
With tortilla chips.
Deep Fried Calamari $25.00
With salad and salsa sauce.
Truffle Fries $18.00
Toasted with truffle oil, garlic, and parmesan.
Charcuterie Platter $30.00
Prosciutto, french ham, chorizo, and mortadella with cornichons.
Combo Platter $35.00
Cheese and charcuterie mix.
Hummus $21.00
Served with pita bread.
Jumbo Chicken Wings $25.00
With mild hot sauce or barbecue. Celery and carrot sticks with blue cheese dipping.
Bara Fries $16.00
With provencal herbs and spicy mayonnaise.
Tomato Bruschetta $21.00
Grilled bread, garlic, and tomato.
Cheese Platter $30.00
Brie, manchego, blue cheese and goat cheese with apples, grapes, and crackers.
French Fries $13.00
With homemade spicy mayonnaise.

Barawine Details

Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great wine list
Live performances

Popular for
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom

Offerings
Alcohol
Beer
Cocktails
Food
Food at bar
Happy hour drinks
Happy hour food
Hard liquor
Wine

Dining options
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy
Upscale

Crowd
Groups
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free street parking
Paid street parking

Barawine Photos

Barawine Location

Barawine

New York New York County New York Malcolm X Boulevard

200 Malcolm X Blvd, New York, NY 10027, USA

Barawine Reviews

An average rating of ★4.3 from 877 user reviews.

brunchhappy hourfriesfrenchsangriaDJtiphanger steakbranzinocaesar salad

★ 5★ 4★ 3★ 2★ 1

There’s a point of France here in Harlem. The ambiance is cozy and warm with ambient lighting and great drink specials at the bar. The house Rosé is delicious and a nice pairing for the season. We went for Valentine’s Day and there is not any strangers here just folks you never said hello to. Wonderful date night atmosphere and nice size portions with a French flair!Don’t walk, run here and stay a while.
June 30 · latoya thomas
I went to Barwine on Lenox Avenue in Harlem with my friend and her husband, and it was such a nice experience. The place has an upscale but cozy vibe—very clean, stylish, and tucked away in a great spot.My friend’s husband ordered the leg of lamb, my friend had a steak, and I went with the chicken Caesar salad. Everything looked amazing, and we all agreed the food was delicious. I had to drive, so I just had a ginger ale, but it paired perfectly with my meal.It wasn’t too busy since we went kind of late, which made it even better—calm, relaxing, and a perfect setting to enjoy a good meal. The service was on point, and overall I’d give the food and the whole experience a 10/10.Definitely a place I’ll be coming back to!
August 31 · J M
The waitress was excellent. She appeared to be the only waitress working in our area but the busboys were super attentive and cleared dishes quickly. We had the branzino which was very seasoned, when eaten with the tomatoes and asparagus the bite was flavorful and not salty. There was a DJ and the bar area was crowded and a bit louder but the seating in the back was nice. The reisling was on the sweeter side and the Harlem mula was not great but I think that’s because of the sour mix. The tiger prawns were small but the garlic butter sauce was really good. It would be great if it included bread to sop up that sauce. Overall the ambiance is super cute and the music was a vibe. Great date night spot.
May 06 · Jasmyn Allen
First impression, great atmosphere. We were greeted warmly in the beginning but once our food came customer service was limited. Rubbery tasteless calamari, wings were just ok, and margarita was lacking. overpriced.
April 18 · E.E
Hot night in New York. We decided to have dinner indoors, but the air conditioning was off, which made it quite uncomfortable. The Barawine Burger was very tasty, but when it came time to pay, they had already added almost a 24% tip with no option to change it, and then they asked for an additional tip on top of that. This was our second time here, but we don’t think we’ll be coming back because of this abusive practice of trying to charge customers extra tip.
September 06 · Agustin Sastre Perez