Blue Fin Introduce
For New Yorkers and visitors alike, finding a restaurant that perfectly blends an upscale dining experience with a vibrant, welcoming atmosphere in the heart of the theater district can be a challenge. Blue Fin, located in Times Square, rises to this challenge with grace and style. This is a destination that goes beyond a simple meal; it offers a full sensory experience. From the elegant decor and striking blue accents to the soothing live music, every detail is designed to make your visit memorable. Blue Fin is celebrated for its fresh, high-quality seafood, a sophisticated sushi bar, and an impressive menu that also features prime beef and fowl. Whether you're planning a romantic evening, a pre-show dinner, or simply looking to enjoy a world-class cocktail, Blue Fin delivers. The restaurant has garnered a reputation for its exceptional service and a menu that caters to diverse palates. It's a true urban oasis, providing a calm and refined dining experience amidst the constant energy of Times Square.
Blue Fin is perfectly located at 1567 Broadway, New York, NY 10036, USA, placing it directly at the crossroads of some of the city's most famous attractions. This prime address, inside the iconic W Hotel, makes it a premier dining spot for theatergoers, tourists, and locals looking for a sophisticated dining experience. The accessibility of the location is unparalleled, with numerous subway lines, including the N, Q, R, and 1 trains, just steps away. For those who choose to drive, paid parking garages are available nearby, a convenient feature in a busy area like Times Square. The restaurant is also fully wheelchair accessible, with a wheelchair-accessible entrance, seating, and restrooms, ensuring that all guests can enjoy their visit comfortably. The two-story layout, including a spacious upstairs bar area, provides different ambiances for various occasions, from a lively happy hour to a more intimate dinner.
Blue Fin offers a comprehensive suite of services to ensure every dining need is met, from a quick bite to a large celebratory event.
- Curbside pickup: For a convenient and quick way to enjoy the menu at home, curbside pickup is available.
- Delivery: Blue Fin's delicious menu items can be delivered directly to your doorstep, bringing the fine dining experience to you.
- Takeout: A fast option for those on the move who want to grab a meal without dining in.
- Dine-in: The elegant and spacious restaurant offers both a formal dining room and a vibrant bar area for a full sit-down experience. Table service is provided for a more personalized touch.
- Catering: The restaurant is well-equipped to host private events and offers catering services, with various private dining spaces perfect for intimate gatherings or large parties.
- Reservations: Reservations are accepted and recommended, especially during peak dinner hours, to ensure you secure a table.
Blue Fin is distinguished by a variety of features that elevate it above a typical seafood restaurant.
- Exceptional Seafood and Sushi: The menu is a testament to fresh, high-quality seafood. From the Pan Seared Salmon and Miso Glazed Sea Bass to the Alaskan King Crab Legs and a selection of expertly crafted sushi rolls like the Caterpillar and Magic Dragon, the seafood is consistently praised for being fresh and delicious.
- Vibrant Bar and Happy Hour: The bar area, with its striking blue accents, is a destination in itself. Blue Fin is known for its great beer selection, extensive wine list, and well-crafted cocktails. The happy hour, which runs daily from 4-6 PM and 9 PM to close, is a popular highlight, offering discounted food items like mini lobster rolls, tuna poke tacos, and crab cakes.
- Live Music: The presence of live music adds a sophisticated and relaxing element to the dining experience, making it an ideal choice for a romantic or celebratory evening.
- Upscale but Welcoming Atmosphere: The ambiance is described as romantic and upscale, yet the restaurant is also LGBTQ+ friendly and a transgender safespace, creating an inclusive and comfortable environment for all guests. The staff's professionalism and helpfulness, as noted in a customer review, further enhance the welcoming feel.
- Diverse Menu Offerings: Beyond seafood, the menu includes prime beef and fowl options, such as the 14 Oz NY Strip and 16 Oz Ribeye, ensuring that there is a delicious choice for every palate. The creative starters and sides, like Roasted Cauliflower Au Gratin and King Crab Fried Rice, are also highlights.
For reservations, inquiries, or more information, here is the contact information for Blue Fin.
Address: 1567 Broadway, New York, NY 10036, USA
Phone: (212) 918-1400
Mobile Phone: +1 212-918-1400
When deciding on a dining destination in the heart of New York City, Blue Fin is a premier choice that is well worth your consideration. What makes it a standout is its ability to seamlessly combine the energy of Times Square with an oasis of culinary excellence. The food is consistently fresh and flavorful, with standout dishes like the Miso Glazed Sea Bass and the Pan Seared Salmon receiving high praise. The happy hour, in particular, offers fantastic value and a chance to try a variety of their delectable appetizers, like the mini lobster rolls and tuna poke tacos, without committing to a full meal. The service is another key reason to choose Blue Fin; a reviewer mentioned their server, Al, was "great to work with & helpful in choosing our entrees," highlighting the staff's dedication to a positive customer experience. The elegant and calming atmosphere, complete with live music, makes it an ideal spot for a special occasion or a relaxing meal away from the bustle of the city streets. Whether you are celebrating a special event, grabbing a pre-theater dinner, or simply looking to enjoy some of the best seafood and cocktails New York has to offer, Blue Fin delivers a memorable experience that is both refined and genuinely enjoyable.
Blue Fin Menu
Seafood
- Blackened Seared Scallops $47.30
Roasted street corn, pork belly, tomato jam, pickled jalapeño, bourbon syrup.
- Shanghai Tuna $47.30
Togarashi spiced, sweet chili & peanut vegetable stir-fry, miso mustard, eel sauce.
- Alaskan King Crab Legs $108.90
Cantonese or broiled, served with fried rice.
- Twin Lobster Tails $108.90
Cantonese or broiled, served with fried rice.
- Miso Glazed Sea Bass $50.60
Wok style broccolini, sticky rice.
- Pan Seared Salmon $42.90
Quinoa, sweet potato and wilted kale, tzatziki dressing.
Accompaniments
- Parmesan Fries $14.30
- Loaded Baked Potato $14.30
- King Crab Fried Rice $24.20
- Charred Asparagus $16.50
Served with fried egg & bacon.
- Sour Cream Potato Puree $12.10
- White Cheddar Mac & Cheese $14.30
- Jumbo Asparagus $14.30
Steamed.
- Brussels $14.30
Served with bacon and apples.
- Roasted Cauliflower Au Gratin $14.30
Starters
- Lobster Bisque $16.50
(8 oz) cream, sherry, lobster meat.
- Chef's Garden Salad $15.40
Shaved vegetable crudite, creamy Parmesan dressing.
- Roasted Cauliflower & Kale Salad $16.50
Limoncello vinaigrette, grapes, apples, white beans & tomato.
- Greek Salad $16.50
Heirloom tomatoes, red onion, olives, cucumber, tzatziki & feta.
- Roquefort Wedge $17.60
Nueske’s maple bacon, boiled egg, red onion, tomato, carrot, Roquefort cheese, ranch.
To Share
- Bang Bang Shrimp $20.90
Crispy shrimp & shishito peppers with dynamite sauce.
- Crab & Lobster Rolls $24.20
(2) Maine-style lobster & crab salad, toasted bun.
- Shrimp Cocktail $26.40
(4) cocktail sauce.
- Crab Cakes $28.60
(2) remoulade, kimchi marinated crab claws.
- Calamari $19.80
Buttermilk battered, red bell pepper, pepperoncini, voodoo sauce, black pepper aioli.
- Tiger Prawn Dumplings $18.70
Chili oil, green onions, micro greens.
- Roasted Bacon $22.00
Chipotle maple glaze, blue cheese crema.
- Sea Bass Bites $24.20
Ponzu glaze, wasabi aioli, mango puree, avocado, pistachios, togarashi peanuts, tobiko caviar.
Beef & Fowl
- Blackened Chicken $35.20
- Grilled Chicken $35.20
Market fresh vegetables.
- 14 Oz NY Strip $63.80
- 16 Oz Ribeye $63.80
- Pan Roasted Chicken $41.80
Free range airline breast, potato puree, asparagus, herbs, pan jus.
- 8 Oz Filet $61.60
Sushi Rolls
- Blue Fin $24.20
Hamachi, crab mix, tempura shrimp, gochujang Sriracha, cucumber, avocado.
- Magic Dragon $22.00
Spicy tuna, cucumber, avocado, eel sauce, secret ingredient.
- Caterpillar Roll $20.90
Soft shell crab, spicy tuna mix, avocado, eel sauce, dynamite sauce.
- Crazy Shrimp $22.00
Tempura shrimp, cream cheese, jalapeño-tomato jam, crab cake mix, eel sauce.
Allergy Notice
- Allergy $0.00
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."
Desserts
- Blueberry Glazed Cheesecake $13.20
House-made Graham Crackers, Blueberry Glaze
- Chocolate Diva $13.20
Chocolate Cake, Dulce de Leche, Milk Jam Mousse, Toasted Marshmallow Ice Cream
- Butter Scotch Bread Pudding $13.20
Butterscotch Creme Brulee, Candied Pretzels, Dulce de Leche Ice Cream
Blue Fin Details
Service options
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Romantic
- Upscale
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Brunch reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking garage
Blue Fin Photos










Blue Fin Location
Blue Fin Reviews
salmonbroadway showlobster bisquebrunchsushi rollshalibutbread puddingspicy tunaraw barchilean sea bass
★ 5★ 4★ 3★ 2★ 1What a fantastic happy hour experience at Blue Fin inside the W Hotel Times Square! We were staying at the W and needed a quick, delicious bite before heading to musical theater, and they absolutely delivered.The food was incredible. We devoured the mini lobster rolls, perfectly steamed edamame, flavorful crab cake, and those truly memorable tuna poke tacos. For happy hour, head upstairs to the spacious and beautifully decorated bar, which I loved for its striking blue accents.A big shout-out to the amazing staff who made the experience even better! I'll definitely be back on my next trip to New York.Happy Hour Daily 4 - 6PM & 9PM - Close
June 03 · Maling SunCame here on a Thursday evening. The atmosphere was calming and nice. The Miso glazed Sea Bass & Pan seared Salmon was fresh & delicious. Our server, Al, was great to work with & helpful in choosing our entrees. Look forward to visiting again!
August 26 · Ariana FloresSo excited to visit this exquisite restaurant located right there in Times Square the bluefin offers a unique experience in New York City wonderful hostess as soon as you enter the door. Shout out to our server Adrian, he made excellent recommendations. We had the pre fixe dinner options. He made sure everything was top-notch and the manager overseeing the whole operation was attentive to everything. The chef went above and beyond the food was amazing. The decor is fantastic. I’m extremely happy that we came here. I took some pictures of the food, you have to come enjoy.
August 03 · Brian RobertsonIf you expect a high end sushi place it is not. Our server was nice and did a good job.The food tasted good, presentation was nice but my expectations were just too high. Sparkling water was served with ice (this is a first for me). There was no hot sake which is unusual for a sushi restaurant.We had bread but it didn't taste fresh. It took a long time to get dessert and a check. The bathroom decor was nice but looks like no one cleaned it for a whole day. It just overall there was not enough attention to details. I was not overwhelmed.Summary: sushi rolls are good. Decor of the restaurant is good. Overall an average sushi place with high (as expected for Manhattan) prices.
June 01 · Ilona ParksI came in for restaurant week and was blown away. The menu was way more than I could eat and great value for the price. I ordered the Blue Fin Roll, filet and chocolate diva. Y server was amazing! Audrey made some minor changes to the blue fin roll when I said I wasn’t a huge fan of the sriracha that was on it and she let the chef know and they made it more gochujang sauce and even she even recommended a spicy mayo on the side which was just a perfect fit for the roll. If you can get Audrey as a server I highly recommend her! My only downside to the whole night was I couldn’t finish the cake because the rest of the food was just so good!
August 06 · Lana Snyder
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