BLVD Bistro NY Introduce
BLVD Bistro NY is a culinary gem in the heart of Harlem, offering a sophisticated yet comfortable dining experience. This American restaurant is more than just a place to eat; it's a "vibe from start to finish," as one reviewer noted. The atmosphere is consistently described as "dope" and the energy "great," making it a perfect spot for brunch, dinner, or a special celebration. Owned and operated by a husband-and-wife team, Carlos and Markisha Swepson, the restaurant embodies a fusion of Creole Southern cuisine and traditional American fare, rooted in Chef Carlos's Mississippi upbringing. It’s a place that feels both personal and polished, a true "culinary gem" in the neighborhood.
The menu at BLVD Bistro is a celebration of flavor and tradition. While some dishes may be inconsistent, the standouts are truly memorable. Customers rave about the "Devine" crab cakes and the catfish, which are seasoned "just right" and cooked "perfectly." The drink selection is also a highlight, with an "elite" selection of cocktails and a full bar available. The restaurant is particularly well-known for its weekend brunch, which draws a crowd for its lively energy and delicious dishes. From jumbo shrimp and grits to buttermilk pancakes, the brunch menu offers a variety of classics with a soulful twist. The love and care that the owners put into the food is evident, making for a truly special dining experience.
BLVD Bistro NY is located at 2149 Frederick Douglass Blvd, placing it on one of Harlem's most prominent streets, often referred to as "Restaurant Row." This central location makes it highly accessible for New Yorkers from all over the city. Frederick Douglass Boulevard is well-served by public transportation, with numerous subway and bus lines a short walk away. This convenience is a major advantage for a popular destination, ensuring that patrons can easily get to and from the restaurant, whether they are coming for a quick lunch or a late-night dinner.
The restaurant's accessibility also extends to its operations. Reservations are "highly recommend" for popular times like Sunday brunch, which speaks to its popularity and the need to plan ahead. BLVD Bistro NY also offers various dining options, including traditional seating, a wrap-around bar, and a chef’s table. This versatility makes it suitable for a variety of occasions, from a romantic date night to a large group gathering. The location on a main boulevard, combined with its popularity and the need for reservations, signifies its status as a sought-after dining destination in the neighborhood.
Services Offered
- Onsite Dining: Provides a full-service dining experience for brunch, lunch, and dinner.
- Catering and Private Parties: Offers catering packages for events, as well as an option to book private parties for groups.
- Online Ordering: Guests can order their favorite dishes online for convenient takeout.
- Full Bar: Features a full bar with an "elite" selection of drinks, including crafted cocktails, beer, and wine.
- Reservations: Accepts reservations, which are highly recommended for groups and peak hours.
- Takeout: Provides the option for customers to pick up their food and enjoy it at home.
Features / Highlights
- Vibrant Atmosphere: The restaurant is known for its "dope" atmosphere and great energy, especially during brunch.
- Chef-Driven Menu: The food is a fusion of Creole Southern cuisine and American fare, with a focus on high-quality, flavorful dishes.
- Excellent Customer Service: The staff is consistently described as "great and very pleasant," with owners who are present and welcoming.
- Delicious Food Highlights: Standout dishes include the "Devine" crab cakes, flavorful catfish, and perfectly cooked dishes.
- Private Dining: Offers a "chef's table" with a special menu, as well as accommodations for large groups and private events.
- Family-Owned: The business is a family affair, with Chef Carlos and his wife Markisha at the helm, which contributes to a warm and welcoming feel.
Contact Information
Address: 2149 Frederick Douglass Blvd, New York, NY 10026
Phone: (212) 678-6200
What is worth choosing
While a mixed review might give some pause, what is most worth choosing about BLVD Bistro NY is its strong and consistent positives. The atmosphere, a key part of any dining experience, is a consistent highlight, praised for its "dope" energy and "vibe." This makes it an ideal spot for a celebratory meal or a fun get-together with friends. The drink selection is also a major plus, with its "elite" status setting it apart from other establishments.
The restaurant's standout dishes, such as the crab cakes and catfish, are a testament to Chef Carlos's culinary skill and passion. It's clear that while not every dish may be a home run for every palate, the kitchen is capable of producing truly exceptional and flavorful food. The presence and friendliness of the staff and owners also make a significant difference, creating a welcoming and pleasant environment that encourages patrons to return. The desire of a customer to "give this restaurant another try and change what I order" speaks volumes about the overall positive impression the service and atmosphere leave.
For New Yorkers looking for a brunch spot with a lively atmosphere, a great drink selection, and the potential for a truly delicious meal, BLVD Bistro NY is a strong contender. Its status as a beloved Harlem institution, backed by a dedicated husband-and-wife team, makes it a worthwhile destination to lock in a reservation and experience the soulful American cuisine for yourself.
BLVD Bistro NY Photos










BLVD Bistro NY Location
BLVD Bistro NY
2149 Frederick Douglass Blvd, New York, NY 10026, USA
BLVD Bistro NY Reviews
Went on a Sunday for brunch and it was a vibe from start to finish. The atmosphere was dope, the energy was great, and the drink selection was elite. Every dish we had was on point. It was cooked perfectly, seasoned just right and full of flavor. Definitely one of those spots you want to lock in a reservation. Highly recommend.
September 17 · Joshua DyerI heard many great things about Blvd Bistro and was looking forward to this visit. The staff was great and very pleasant. And the atmosphere was dope. It wasn’t busy at 2pm on a Monday. Drinks were tasty. But the food!!!! Sadly it was not what I expected. Crab cakes were Devine as well as the catfish and the greens were okay. The menu items I didn’t like was the fried chicken and the fax and cheese my two favorite dishes. There was no seasoning on the chicken and the Mac was just noodles and cheese no flavor.After this experience I would give this restaurant another try and change what I order to try mor items. Give it a try and let me know what you think!
August 11 · Nathan RembertIf you visit BLVD Bistro, know that you’re going for the vibes and nothing else. The food is okay but the prices are ridiculous. (Pro Tip: buy the grits, eggs and catfish individually instead of the breakfast as advertised on the menu)We had a reservation for a set time and over 1.5 hours later… we were seated. I know what you’re thinking “why didn’t you leave?”… We sat outside, the breeze was blowing, the people going in and out became our entertainment. Plus we really wanted to give Sunday Brunch a try.Okay, we made it in… the DJ and host announced there would be a sing-a-long! Dope! Maybe this thing can be turned around. Water was poured, we declined since there were floaters in the water.I purchased bottled waters instead. Our table host came to take our order, nice enough guy but really not built for the position, yet. The food took damn near an hour to come out, the appetizers were served with the meals, one order was wrong and the other was missing. At that point no amount of singing could save this experience. We asked for to-go containers without really touching our food.Over all - the entertainment is cool but the service is slumped.BTW- it’s not a big space.
September 12 · K. WilI love it here!!! The Staff is welcoming,very professional. The Energy & Vibe of the restaurant is like being at Your Family Reunion. The Food is so Good everyone is Happy,Dancing,singing. It doesn't get Any better than that!! Hats off the the Owners/Cooks/Servers/Dishwashers,Etc.......Keep Up the Good Work.
July 19 · Nikengie StatenThis was my first time dining at this location. I loved the vibes delivered by the people and entertainment for the night. The food was delish! I had the stuffed salmon with whipped potatoes and broccoli. Make reservations. My only down side was that it was hot inside. The windows were open and the door kept opening and closing. It was a busy Friday night. Bring your patience with you. However, overall, it was a good time!
July 30 · Kimberley Williams
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