Burrow

- 68 Jay St #119, Brooklyn, NY 11201

Tucked away in the vibrant DUMBO neighborhood of Brooklyn is Burrow, a pastry shop that has earned its reputation as a true hidden gem. This isn’t your average New York bakery with overflowing display cases and overly sweet confections. Instead, Burrow offers a unique and refined experience, focusing on quality over quantity. Helmed by the talented Japanese pastry chef Ayako Kurokawa, the bakery’s offerings are a masterful blend of French technique and Japanese subtlety, resulting in desserts that are elegant, delicate, and never cloyingly sweet. For New Yorkers who appreciate the art of baking and a more nuanced flavor profile, Burrow is a must-visit destination.

The atmosphere of Burrow is just as appealing as its pastries. As one customer noted, it has a "cozy humble community shop vibe," providing a serene escape from the hustle and bustle of city life. The minimalist and artistic approach extends from the flavors to the presentation, with each item on the menu crafted with exceptional care. This dedication to craftsmanship is palpable, and even though the menu may not have a "ton of options," every item is meticulously made to perfection. A visit here is a quick but deeply satisfying experience, perfect for a mid-day treat or a quick coffee run.

Burrow has cultivated a loyal following by consistently delivering high-quality baked goods that stand out for their nuanced flavors and pristine execution. Whether it's the light-as-a-feather chiffon cake or a perfectly flaky scone, each bite reveals a deep understanding of ingredients and technique. This attention to detail, combined with the calm and inviting atmosphere, makes Burrow a beloved spot for those in the know.

Burrow is conveniently situated at 68 Jay St, Suite 119, in the Brooklyn neighborhood of DUMBO, also known as Down Under the Manhattan Bridge Overpass. This area is famous for its converted warehouse buildings, artistic community, and iconic views of the Brooklyn and Manhattan bridges. The bakery is located within the lobby of the 68 Jay Street building, making it a "hidden gem" that requires a bit of an insider's knowledge to find. For New Yorkers and tourists exploring the Brooklyn Bridge area, its location is ideal for a quick detour.

The bakery is easily accessible via public transportation, with the F train at York Street and the A/C trains at High Street both being within a reasonable walking distance. For those with mobility needs, the establishment features a wheelchair-accessible entrance, ensuring that all customers can comfortably visit. Given its location in a building lobby, it's a perfect spot to grab a coffee and a pastry for a quick visit before continuing your exploration of the neighborhood's many attractions.

Burrow operates with limited but highly dedicated hours, typically from Tuesday to Friday from 10 am to 2 pm, so it is highly recommended to check their official website for the most current schedule before you visit. These focused hours speak to the artisanal nature of the business, prioritizing quality and freshness above all else.

Burrow specializes in a curated selection of pastries and beverages, each made with a clear focus on quality.

• Artisanal Pastries & Cakes: The bakery offers a rotating menu of exquisite items. Customer reviews highlight the "tiramisu chiffon" and "rhubarb tart" as must-tries, with the chiffon cake being described as "soft as a feather." Other offerings include French and Japanese-inspired sweets like scones, cookies, and seasonal cakes, all known for their subtle, elegant, and never-too-sweet flavors.

• Coffee and Tea Program: In addition to its delectable pastries, Burrow provides a full range of coffee and tea beverages to perfectly complement its baked goods. The menu includes classic options like Espresso, Americano, Cortado, and Latte, as well as specialty drinks such as Affogato ($5.50) and a classic Iced Coffee ($4.00). Various milk options (Whole, Skim, Soy, Almond) are available. For non-coffee drinkers, the selection includes a variety of teas, Chocolate, and a Chai Latte. A refreshing Strawberry Lemonade ($5.00) is also on the menu.

• Takeout Service: As a place ideal for a "quick visit," Burrow offers efficient takeout service. Customers can easily grab their desired pastries and drinks to enjoy on the go, perfect for a busy day or a spontaneous treat while exploring the area.

The limited but well-executed menu ensures that every item is of the highest quality, allowing the core ingredients to truly shine.

Burrow distinguishes itself through several key features and highlights that make it a standout bakery in a city full of options.

• Japanese-Inspired Flavors: The influence of the Japanese owner and pastry chef, Ayako Kurokawa, is a defining characteristic. As one customer noted, the flavors are "subtle, elegant, and never overly sweet," a refreshing departure from many American-style desserts. This unique flavor profile is a major reason why the bakery has garnered such a loyal following.

• Masterful Craftsmanship: The dedication to quality is evident in every bite. Whether it's the "soft as a feather" chiffon cake or a scone that is "absolutely phenomenal" when paired with cream and jam, the technical skill and care behind each item is undeniable. The focus is on letting the "core ingredients like buttery richness or zesty lemon really shine through."

• Cozy, Humble, and Community-Focused Vibe: Burrow offers a serene and unpretentious environment. It provides a peaceful retreat for customers who are looking for a break from the fast pace of New York City life. This intimate atmosphere makes every visit feel personal and special.

• Ideal for a Quick Visit: The bakery is perfectly suited for those on the go. Its efficient service and compact menu make it easy to make a quick stop for a high-quality treat without a long wait, making it a convenient option for anyone with a busy schedule.

These highlights make Burrow a memorable and cherished spot for those who discover its charm.

For more information or to plan your visit, you can use the contact information below.

Address: 68 Jay St #119, Brooklyn, NY 11201, USA

Phone:

Burrow is worth choosing for any New Yorker who appreciates the finer things in life, particularly when it comes to baked goods. Its most compelling feature is its unique culinary identity. In a city saturated with bakeries, Burrow stands out for its masterful Japanese-French fusion, which results in desserts that are both elegant and perfectly balanced. This is not the place for sugary overload; it’s a place for subtle and sophisticated flavors that truly highlight the quality of the ingredients. The rave reviews for the tiramisu chiffon cake and the phenomenal scones are not just about taste but about an entire sensory experience that feels both luxurious and approachable. The fact that the bakery operates with limited hours from Tuesday to Friday underscores its commitment to artisanal quality and freshness, ensuring that every item is made with the utmost care. It’s a destination for a thoughtful treat rather than a casual impulse buy. For anyone in the Brooklyn Bridge area looking for a serene and delicious escape, Burrow is more than just a bakery—it's an experience. As one happy customer put it, if you’re in the area, this place is an "absolute must."

Burrow

68 Jay St #119, Brooklyn, NY 11201, USA