Café Carmellini Introduce
In a city that prides itself on its world-class dining scene, a select few restaurants manage to stand out and define what a true fine dining experience should be. Café Carmellini is one such establishment, a restaurant that perfectly blends Old World charm with a modern, sophisticated culinary approach. Located within the luxurious Fifth Avenue Hotel, this is more than just a place to eat; it is an escape to a bygone era of elegance and opulence. Chef Andrew Carmellini, a celebrated name in the New York food scene, has created a menu that is a testament to his expertise, marrying Italian and French cooking with a distinctly New York sensibility. The result is a menu of simple yet exquisitely prepared dishes that highlight the quality of the ingredients. From the moment you step inside, you are enveloped in an atmosphere that is both cozy and grand, making it the ideal setting for a celebration, a romantic evening, or a simply unforgettable meal. Café Carmellini is a destination for those who appreciate impeccable service, masterful cooking, and a truly beautiful setting.
Accessibility and location are crucial for a fine dining restaurant in New York City, and Café Carmellini's address at 250 5th Ave, New York, NY 10001 places it at the heart of convenience and prestige. Situated in the NoMad neighborhood, just a stone's throw from Madison Square Park, the restaurant is easily accessible for anyone in Manhattan. Its location on Fifth Avenue ensures that it is a prominent and well-known destination. The restaurant is well-served by public transportation, with numerous subway lines within a short walking distance, including the R, W, and 6 trains at 28th Street and the 4 and 5 trains at Union Square. This makes it a great choice for both locals and tourists exploring the area.
The restaurant is committed to providing an accessible experience for all its patrons, featuring a wheelchair-accessible entrance and seating. This thoughtful consideration ensures that guests with mobility needs can enjoy the luxurious atmosphere without any barriers. Due to its popularity, reservations are required for all dining services, and while there is often a wait, the ability to book in advance through platforms like Resy ensures a seamless arrival. The surrounding area is bustling with activity, but once inside, the restaurant provides a quiet and intimate escape. The elegant setting and prime location make it an ideal spot for any special occasion or business dinner.
Café Carmellini offers a complete fine dining experience with a range of services designed to cater to every need, from a formal dinner to a celebratory event.
Here is a detailed look at the services and offerings:
- Extensive Dining Options: The restaurant offers a full dining schedule, including Breakfast, Lunch, and Dinner. This allows patrons to experience the high-quality cuisine at any time of day. They also offer a separate brunch menu. Table service is provided for all meals, ensuring a personalized and attentive experience.
- Private Dining: For those planning a special event or a more intimate gathering, Café Carmellini has a private dining room. This feature is perfect for business dinners, family celebrations, or any event that requires a dedicated, exclusive space.
- Comprehensive Beverage Program: The restaurant boasts a full bar onsite and a superb selection of beverages. Offerings include a great wine list, a diverse selection of Beer and Hard liquor, and a fantastic cocktail menu. The bar team crafts classic and unique cocktails, such as the Fifty-Fifty Martini and the Calvados Manhattan, which are a highlight for many visitors.
- Refined Menu: The menu is a sophisticated blend of modern European, Italian, and French cooking. It is not overly large, which is a sign of a kitchen focused on quality over quantity. Dishes are categorized into "Raw & Cured," "First," "Second," and "Entrées," with a dedicated section for "Gran Sasso' For Two," encouraging shared dining.
- Dessert and Coffee: No fine dining experience is complete without dessert. The dessert menu is highly praised, with options like the Apple-Cognac Soufflé and Chocolate Ganache Tart. The coffee is also noted for being of great quality, providing a perfect end to the meal.
Several features and highlights contribute to Café Carmellini's reputation as a top-tier dining destination in New York. These elements are what make the restaurant so popular and well-regarded.
Here are some of the key highlights and features:
- Stunning Decor and Atmosphere: The interior of the restaurant is frequently described as "gilded," "opulent," and "classic," evoking the elegance of Old New York. The decor, with its beautiful art, curved booths, and grand spaces, creates a romantic and cozy atmosphere. The ambiance is upscale yet welcoming, and it is a popular spot for both groups and tourists who appreciate beautiful surroundings.
- Exceptional Service: Customer reviews consistently highlight the staff's professionalism, kindness, and attentiveness. Service is described as "the best," "caring," and "truly great," with staff going out of their way to ensure a celebratory and memorable experience for guests, especially for special occasions like birthdays and anniversaries.
- Masterful Cuisine: The food is the heart of the experience. The menu is celebrated for its focus on a few perfectly prepared items. Dishes like the Oysters à La Pomme, Bluefin Tuna Crudo, and Spring Pea Caramelle are highlights. The bread and butter are also mentioned as being exceptionally tasty, a sign of attention to detail.
- Great Cocktails and Wine: The bar program is a major feature. The cocktails are well-crafted and the wine list is excellent, with recommendations that complement the food perfectly. This adds another layer of sophistication to the dining experience.
- Commitment to Quality: From the fresh seafood and ingredients to the beautiful presentation of each dish, there is a clear commitment to quality. The food is not only delicious but also a feast for the eyes.
Contact Information:
Address: 250 5th Ave, New York, NY 10001
Phone: (212) 231-9200
Choosing a fine dining restaurant in a city like New York can be a daunting task, but Café Carmellini makes the decision an easy one for those seeking an elevated experience. What is truly worth choosing here is the combination of impeccable service, a romantic and luxurious atmosphere, and a menu that delivers on its promise of modern European excellence. This is the place you go to feel special and to celebrate life's moments.
The food is a clear reason to visit. The menu’s simplicity is its strength; instead of overwhelming with options, the kitchen focuses on a few items prepared to perfection. Dishes like the Oysters à La Pomme and Bluefin Tuna Crudo are perfect examples of this, offering fresh, high-quality ingredients with a sophisticated twist. The main courses, from Grilled Wild Salmon to Black Bass, showcase a similar level of skill and refinement. The desserts, which are often singled out for praise, are a must-try.
Beyond the food, it is the service that truly distinguishes Café Carmellini. In an era where great service can be hard to find, the staff here is consistently noted for being caring, attentive, and genuinely invested in making the dining experience memorable. This level of hospitality, combined with the elegant setting and a top-notch culinary team, makes Café Carmellini a standout. It’s a restaurant that not only meets but often exceeds high expectations, making every visit a worthwhile and happy occasion.
Café Carmellini Menu
Raw & Cured
- Oysters À La Pomme $26.00
- Japanese Sardine Toast $24.00
- Bluefin Tuna Crudo $45.00
- Beef Carpaccio Norcia
Second
- Risotto Del Giorno
- Spring Pea Caramelle $34.00
Entrées
- Grilled Wild Salmon Salsa Barolo $58.00
- Black Bass Brodetto Di Mare $72.00
First
- Oysters À La Pomme $26.00
- Bluefin Tuna Crudo $35.00
- Japanese Sardine Toast $24.00
- Sweet Crab & Pepper Mille-Feuille $33.00
- Italian Chicory Insalata $25.00
- Artichoke Almondine $34.00
Dessert
- Apple-Cognac Soufflé, Vanilla Gelato $20.00
- Chocolate Ganache Tart $19.00
- Grapefruit Sorbetto A. B. C $15.00
- Mint Stracciatella Gelato $17.00
Gran Sasso' For Two
- Rabbit Primavera $47.00
- Squab En Croute $65.00
- Veal Medallions English Pea All'ortolana $68.00
Accompaniments
- Sliced Avocado $10.00
- Smoked Bacon $13.00
- Maple Breakfast Sausage $13.00
- Potato Rosti $10.00
- Cured Smoked Salmon $16.00
- Mixed Berries $18.00
Signature Breakfast
- L'express Breakfast $34.00
- The Fifth Avenue Breakfast $42.00
Breakfast A La Carte
- Fresh Seasonal Fruit Plate $20.00
- Sheep's Milk Yogurt $22.00
- Two Farm Eggs $26.00
- Classic French Omelette $30.00
- Coconut Yogurt Parfait
- Mccann's Steel-Cut Oatmeal $20.00
- Cured Smoked Salmon $32.00
- Smoked Salmon Benedict $33.00
- Avocado Tartlet $32.00
- Brioche French Toast $28.00
- Buttermilk Pancakes $27.00
House Cocktails
- Fifty-Fifty Martini
- Fichi Americano
- Calvados Manhattan
- Chartreuse Gimlet
- Px Margarita
- Brandy Crusta
Spirit-Free
- Mezcal Mule
- White Cosmo
Vodka
- In $20.00
- Goose $20.00
- Tbauer Axberg $19.00
Gin
- Bay Sapphire
- Nist Islay Dry $19.00
- Dricks $19.00
- To Ki No Bi $29.00
- Fy Rosa $18.00
- Nkey 47 $23.00
- Mare $19.00
- Enhook American Dry
- Enhook Old Tom $18.00
- Setbauer Blue Gin
- Riguer Mahon $18.00
- George Rye Reposado $20.00
Tequila
- Artenom 1123 Blanco $25.00
- Artenom 1414 Reposado $28.00
- Artenom 1146 Añejo $32.00
- Casa Dragones Joven
- Clase Azul Reposado $64.00
- Don Julio 1942
- El Tesoro Blanco $28.00
- El Tesoro Añejo $48.00
- Fortaleza Blanco $18.00
- Ocho Plata $26.00
- Ocho Reposado $28.00
- Patrón $19.00
- Patrón El Alto $45.00
- Tromba Blanco $19.00
- Tromba Reposado $20.00
- Tromba Añejo $22.00
Mezcal
- Chacolo Azul $45.00
- Gusto Historico $18.00
- Del Maguey Chichicapa $26.00
- Del Maguey Tobala $42.00
- Del Maquey Vida $17.00
- Vazquez-Tepextate-Jabali $42.00
- Ilegal Joven $17.00
- Ixcateco Papalome $38.00
- Lalocura San Martinero $64.00
- Neta Espadin $40.00
- Siete Misterios Doba-Yej $20.00
- Yola $23.00
Spirits
- Boukman $18.00
- Facundo 'Exquisito $45.00
- Diplomático Rsva. Exclusiva $18.00
- Foursquare Touchstone $45.00
- Santa Teresa 1796 $19.00
- Smith & Cross $15.00
Bourbon Whiskey
- Angel's Envy $20.00
- Blantons $30.00
- Buffalo Trace $18.00
- Elijah Craig $18.00
- Knob Creek $20.00
- Maker's Mark $18.00
- Michter's Us I $20.00
- Michter's Ioyr
- Woodford Reserve $19.00
- Straight Bourbon
Blended Scotch
- Famous Grouse $17.00
- Johnnie Walker Black $22.00
- Johnnie Walker Blue $74.00
Single Malt Scotch
- Aberlour 16yr
- Ardbeg Ioyr $24.00
- Ardbeg Uigeadail $32.00
- Glenfiddich 12yr $28.00
- Oban 14yr
- Highland Park 12yr $23.00
- Kilkerran 12yr $28.00
- Macallan 12yr
- Macallan 18yr
- Talisker 18yr
Gran Sasso
- Dover Sole Normande $82.00
- Black Bass Forestière $53.00
- Scallops Cardoz $48.00
Others
- Endive & Fava Salad $25.00
- Crab & Meyer Lemon Mille-Feuille $33.00
- Artichoke Provençal $34.00
- White Asparagus Maltaise $42.00
- Snap Pea & Almond Tart $29.00
- Rabbit Cacciatore $47.00
- Veal Medallions Alla Osso Buco $68.00
- Squab En Croute $65.00
- Oysters À La Mary $45.00
- Sweet Pea Tart
- Sardine Toast $22.00
- The Fifth Avenue Brea
- Empirical Ayuuk $25.00
- Empirical 'Plum I Suppose $25.00
- Empirical Soka $25.00
- Empirical Symphony 6 $25.00
- Linie Aquavit
- Barrell Spirits 16y Seagrass $64.00
- Michter's Toasted Barrbl $45.00
- Sazerac 6yr $18.00
- Woody Creek Straight Rye $22.00
- Red Snapper Meunière
- Wagyu Carpaccio Della Casa $26.00
Café Carmellini Details
Service options
- Dine-in
- Delivery
- Takeout
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Café Carmellini Photos










Café Carmellini Location
Café Carmellini Reviews
tortellinisticky toffee puddinghalibutmille feuilleupscalesquabsquash blossomquailrabbitchartreuse
★ 5★ 4★ 3★ 2★ 1Lovely restaurant with amazing food, decor and service. We were lucky to come on a quieter day when most locals and tourists were out of town it seems. It was amazing time to celebrate our anniversary together here with the staff who catered to every need. The food was so delicious and beautifully displayed on plate and there is the beauty of simplicity in that the menu is not too big and focused on few items prepared so well. The dessert and cocktails are so delicious and again so beautifully displayed. We loved the duck tortellini, pea caramel, chicken dishes. The bread and butter was so tasty as well!! The hotel is beautiful I must say as is the restaurant where it is housed. So classic like you are in Italy! We have been twice and will go back.
July 13 · Akshay SinhaI don’t go out of my way to give raving reviews but this restaurant deserves it! Celebrated birthday here, the best, caring, kind and upscale service , from the front desk to the nice waiters and servers throughout - may I say truly great service is hard to find these days? They made sure we have very good seating and a very celebratory experience throughout. The appetizers oyster and tuna were so good, uni was fresh and sweet, and the dessert was very very very good. 100/100 will come back again, this visit truly makes me happy
August 23 · ACFrom the moment we arrived, the hostesses greeted us warmly and set the tone for a wonderful evening. We were seated quickly and enjoyed ordering some of their special cocktails, which were excellent. We celebrated a birthday later that evening, and the sommelier and our waiter were incredibly knowledgeable, walking us through the menu and guiding our choices perfectly.Café Carmellini has consistently provided an outstanding experience. I’ve been many times and always love it. The service, attention to detail, and inviting atmosphere make it the perfect spot for special occasions. I definitely recommend it!
August 26 · Ahmet FitchLocated inside Fifth Avenue Hotel, the Cafe Carmellini was a great Midtown find. We had an opportunity to visit Café Carmellini for lunch and dinner. While we enjoyed both, the dinner was our favorite experience. Overall, Carmellini is a fabulous choice for fine dining in Manhattan. The dishes are expertly crafted with great flavors and attention to detail. During both visits the service was very attentive and the restaurant decor had a sumptuous atmosphere.July Dinner: We started with a Snap Pea & Almond Tart and Quail & Apricot. The tart was summerly with a zip and tanginess paired with crunchy hazelnuts, crumbly tart shell and fresh peas. I loved it and given that the rest of our dishes were more on a traditional, French side, this was wonderfully different. The qual was expertly prepared, moist and delicious, sitting on a bed of black lentils and apricot sauce. The only thing we were missing was a spoon for the wonderful sauce. For the main course we had Squab en Croute and Roasted Veal ai Fungi. The reason we went to the Café for dinner was to try the Squab en Croute. It did not disappoint. Where do I start…the cherry sauce with pieces of red cherries was topped by a thin pastry crust filled with squab and foie gras. Every bite was delicious. The Roasted Veal ai Fungi was equally wonderful. The meat was tender, flavorful and expertly prepared. The mushrooms were stuffed with foie gras and the dish was pulled together by rich red sauce. Satisfying and a little rich without being overwhelming, both the Squab and the Veal were standout dishes. We finished our meal on a bright note, with Strawberry Chartreuse and Fromage Blanc tart (that was not a tart). The tart is crustless, with fromage forming the base of this wonderfully summary dessert and covered by super sweet slices of strawberries (like flower petals). And on top is the Strawberry Chartreuse ice cream. Refreshing and light this was a real summer dessert where every ingredient shined. And we received an unexpected treat from the Cafe: complementary raspberry and white chocolate pops, wonderfully tart and sweet as well as scrumptious sable cookies. This was a delightful surprise and both desserts underscored the skills of the pastry chef.June Lunch:The crab Mille Feuille was an interesting take on a Napoleon. We found the lemon sauce to be overpowering; although it gets a bit milder once you mix in the sweat crab, it was still very strong for our taste. The Spring Pea Caramelle were delicious pasta bundles filled with goat cheese, topped with peas and bacon bits. The Sasso Chicken and Beef Filet were both excellent with tender meat and wonderful potato sides. The finale, a Chocolate Ganache Tart was light, creamy and crunchy. It was a perfect finish to our meal.
July 14 · Alexandra BissettWe had a truly beautiful experience dining here. From start to finish, the service was absolutely amazing, every person we encountered treated us with such warmth and care. The food was incredible, full of flavor and beautifully presented. It made for the perfect birthday celebration. Thank you to the entire team for making our night so special!
April 21 · Chloe DAmico
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