CaraCara Mexican Grill Farmingdale, NY: Upscale Mexican Dining & Craft Cocktails

CaraCara Mexican Grill Introduce

CaraCara Mexican Grill, located in the vibrant Long Island town of Farmingdale, New York, is much more than a typical Mexican eatery; it is an upscale dining destination that seamlessly blends authentic Latin American flavors with a trendy, comfortable atmosphere. Positioned as a full-service Mexican restaurant and Bar, CaraCara appeals to a diverse New York crowd, including families, local groups, and those looking for a cozy or romantic date night.

The culinary philosophy here is rooted in traditional Mexican cooking but executed with a modern, gourmet flair. Guests can expect a menu filled with creatively composed dishes, moving beyond standard fare to offer specialties like sophisticated seafood entrées, layered tortilla pies (Budines), and a dazzling array of both classic and inventive tacos and enchiladas. This commitment to quality and variety, coupled with an excellent reputation for fast service, has solidified CaraCara Mexican Grill as a standout on the Long Island dining scene.

Beyond the impressive food menu, CaraCara is celebrated for its dynamic bar program. They boast a great selection of beers, an extensive wine list, and, most notably, a stellar cocktail menu featuring hand-muddled mojitos and signature margaritas. This dual focus on high-quality cuisine and a vibrant bar scene ensures that whether you're joining for a quick lunch, a relaxed dinner, or late-night drinks and food, CaraCara Mexican Grill delivers a complete and memorable dining experience for the local New York community.

CaraCara Mexican Grill is centrally located at 354 Main St in Farmingdale, NY 11735. This spot places it in a highly accessible and popular area of Long Island, making it a convenient destination for locals and visitors alike. The area benefits from a variety of parking options, which is a significant amenity for a popular suburban restaurant. Customers can utilize the free parking lot or take advantage of free street parking, easing the planning process for dine-in guests.

A key highlight of this establishment's structure is its comprehensive commitment to accessibility. CaraCara ensures a welcoming experience for all patrons with several thoughtful features: a wheelchair-accessible entrance, a designated wheelchair-accessible parking lot, a wheelchair-accessible restroom, and comfortable wheelchair-accessible seating. This attention to detail reflects a dedication to being a truly community-focused dining spot.

Furthermore, the venue’s amenities include a bar onsite and clean restrooms, enhancing the overall comfort and convenience of the dining experience. For guests who wish to enjoy the vibrant Farmingdale weather, the restaurant also provides charming outdoor seating, and they even permit dogs outside, catering to pet owners who want to enjoy a meal on the town.

CaraCara Mexican Grill offers a comprehensive array of services and dining options to fit nearly any schedule or occasion:

Dine-in: Available with full table service in a casual, cozy, romantic, trendy, and upscale atmosphere.
Outdoor Seating: Allows guests to enjoy their meal and drinks in the fresh Long Island air.
Delivery and Takeout: Convenient options for those who prefer to enjoy their favorite Mexican fare at home.
Reservations: Accepts reservations, with Brunch and Dinner reservations recommended due to the restaurant's popularity, especially for groups and weekend dining.
Catering: Services are offered for groups and private events, making it a go-to for Mexican food catering in the Farmingdale area.
Diverse Dining Times: Serves Brunch, Lunch, Dinner, and Dessert, catering to meals throughout the entire day.
Bar Service: Features a full Bar onsite, specializing in Cocktails, Beer, Hard liquor, and Wine, including popular happy hour offerings.
Accommodations for Children: Family-friendly with a dedicated Kids' menu and High chairs available.
Payment Flexibility: Accepts Credit cards, Debit cards, and modern NFC mobile payments.

The true standout features of CaraCara Mexican Grill are rooted in its elevated menu and vibrant atmosphere, distinguishing it from standard Mexican restaurants in New York.

Gourmet Entrées: The menu includes sophisticated main courses like the Mar Y Tierra (Surf and Turf with Skirt Steak and Fried Shrimp), Salmón Manchamanteles (Grilled Salmon with Fruit Mole), and Dos Carnes (Baby Back Ribs & Skirt Steak), elevating the traditional Mexican steakhouse concept.
Inventive Appetizers: Unique starters such as Pulpo Asado (Grilled Octopus), Calamares Y Chorizo (Fried Calamari & Chorizo), and Quesadilla Birria showcase a modern, creative culinary approach.
Hand-Muddled Mojitos and Signature Margaritas: The beverage program is a major highlight, featuring refreshing options like the Caracara Cadillac Margarita, Cucumber Jalapeño Margarita, and various Hand Muddled Mojitos, including a unique Tequila Mojito.
Creative Enchiladas and Budines: Offerings move beyond basic fillings to include items like Enchiladas Mixtas (Chicken, Steak & Chorizo in Mole Poblano) and layered tortilla 'Pies' (Budines) with pork or seafood.
Premium Sides: The side dishes are equally gourmet, featuring unique options like Chipotle Mashed Potatoes, Elotes (Mexican Street Corn), and Bruselas (Brussel Sprouts with Sherry Vinaigrette).
Full Bar and Excellent Drink Selection: Praised for its Great beer selection, Great cocktails, and Great wine list, along with dedicated Happy hour drinks and food.
Versatile Atmosphere: The dining ambiance is described as a blend of Casual, Cozy, Romantic, Trendy, and Upscale, making it suitable for any occasion, from solo dining to group celebrations.

To experience the upscale Mexican and Latin American cuisine at CaraCara Mexican Grill, New York residents can use the following contact details:

Address: 354 Main St, Farmingdale, NY 11735
Phone: (516) 777-2272
Mobile Phone: +1 516-777-2272

CaraCara Mexican Grill is an excellent choice for New Yorkers seeking an elevated and multi-faceted dining experience on Long Island. It is particularly worth choosing for those who appreciate a full restaurant experience—not just quality food, but also a great atmosphere and exceptional drink program. The restaurant’s combination of Mexican and Latin American influences results in an exciting menu that consistently features Comfort food and Healthy options side-by-side, appealing to a wide range of palates.

The sophisticated preparation of their Platos Fuertes, such as the Carne Asada or Pollo Relleno, elevates the meal beyond standard neighborhood Mexican fare. Furthermore, the dedication to a vibrant social scene, evidenced by the fantastic cocktail menu, Great beer selection, and the offering of Late-night food, makes it a perfect hub for Groups, Locals, and Tourists alike. For a complete night out where you can enjoy great food, great drinks, and great service in a chic environment, CaraCara Mexican Grill stands out as a prime choice in the New York region.

The strong focus on hospitality is clear through their acceptance of reservations and comprehensive accessibility features, making every visit easy to plan and execute. Whether you are looking for a lively Happy hour, a romantic dinner, or a memorable Brunch, CaraCara Mexican Grill provides a consistently upscale and enjoyable environment.

CaraCara Mexican Grill Food & drink

Enchiladas - Budines / Enchiladas - Pies
Enchiladas Mixtas / 2 Soft Corn Tortillas W/Gr Chicken, Steak & Chorizo, Mole Poblano $29.00
Dos tortillas de maíz suaves rellenas de pollo asado, bife para perchas, chorizo, mole poblano. / Two soft corn tortillas filled with grilled chicken, hanger steak, chorizo, mole poblano.
Budín De Puerco / Layered Tort W/Pork, Corn, Onion In Yellow Pepper Cream Salsa, Melted Chz $30.00
Pastel de tortilla en capas relleno de cerdo asado, maíz, cebolla morada, cilantro y horneado en salsa de chile habanero. Cubierto con queso chihuahua derretido, crema y cebolla morada en escabeche. / Layered tortilla pie filled with roast pork, corn, red onion, cilantro and baked in yellow pepper habanero salsa. Topped with melted chihuahua cheese, crema and pickled red onion.
Budín De Mariscos / Layered Tort W/Crab & Shrimp, Beans, Yellow Pep Cream, Melted Chz $33.00
Pastel de tortilla en capas relleno con trozos de cangrejo, camarones, cebollín asado y frijoles negros. Horneado en salsa de chipotle de calabaza y cubierto con queso chihuahua y tiras de tortilla. / Layered tortilla pie filled with lump crab, shrimp, charred scallion & black beans. Baked in butternut squash chipotle salsa & topped with chihuahua cheese & tortilla strips.
Enchiladas Suizas / 2 Soft Corn Tortillas Filled W/Chicken, Roast Tom, Tomatillo Cream, Cheese $28.00
Dos tortillas de maíz suaves rellenas de pollo desmenuzado, crema de tomatillo, queso chihuahua derretido, crema. / Two soft corn tortillas filled with pulled chicken, tomatillo cream, melted chihuahua cheese, crema.
Enchiladas Vegetariana / 2 Soft Corn Tortillas, W/Corn, Onion, Mush, Spinach, Yellow Pep Crm $27.00
Dos tortillas de maíz suaves rellenas de maíz, cebolla, champiñones y espinacas, salsa de crema de chile habanero y pimiento amarillo. / Two soft corn tortillas filled with corn, onion, mushroom & spinach, yellow pepper habanero cream salsa.

Bebidas - Mojitos Machacados a Mano / Beverages - Hand Muddled Mojitos
Mojito Classico $15.00
Ron blanco, menta fresca, jugo de limón fresco, agua mineral con gas. / White rum, fresh mint, fresh lime juice, club soda.
Tequila Mojito $15.00
Tequila blanco, menta fresca, jugo de limón fresco, agua mineral con gas. / Blanco tequila, fresh mint, fresh lime juice, club soda.
Caracara Mojito $15.00
Ron y tequila, menta fresca, jugo de limón fresco, agua mineral con gas. / Rum & tequila, fresh mint, fresh lime juice, club soda.
Mango Mojito $15.00
Ron blanco, menta fresca, jugo de limón fresco, mango. / White rum, fresh mint, fresh lime juice, mango.

Para Acompañar / Sides
Chipotle Mashed Potatoes-Potato Puree, Butter, Milk, Chipotles $10.00
Sin gluten. Puré de batatas blancas. / Gluten free. Mashed white sweet potatoes.
Elotes / Corn-Roasted Corn Off Cob, Mayo, Cheese, Lime $10.00
Roasted corn OFF cob, Mexican style.
Plátanos Fritos / Fried Plantains-Creama & Cotija Cheese $10.00
Plátanos dulces fritos, crema, queso cotija. / Fried sweet plantains, crema, cotija cheese.
Chips Y Salsa $5.00
Espinaca / Spinach $10.00
Sin gluten. Espinacas salteadas con ajo y vino blanco. / Gluten free. Sauteed spinach with garlic and white wine.
Bruselas / Brussel Sprouts-Pumkin Seeds, Cotija Cheese, Corn, Sherry Vinaigrette $10.00
Coles de Bruselas, pipas de calabaza, queso fresco, maíz, vinagreta de jerez. / Brussel sprouts, pumpkin seeds, queso fresco, corn, sherry vinaigrette.

Bebidas - Margaritas / Beverages - Margaritas
Natural Margarita $16.00
Dulce vida tequila blanco orgánico, jugo de limón recién exprimido, néctar de agave. / Dulce vida organic tequila blanco, fresh squeezed lime juice, agave nectar.
Margarita On The Rocks $15.00
Tequila blanco, triple sec, jugo de limón recién exprimido. / Tequila blanco, triple sec, fresh squeezed lime juice.
Berry Margarita $17.00
El jimador blanco, triple sec, zumo de lima recién exprimido con frutos rojos de temporada. / El jimador blanco, triple sec, fresh squeezed lime juice with seasonal berries.
Caracara Cadillac Margarita $18.00
Patrón reposado, grand marnier, zumo de lima recién exprimido, néctar de agave. / Patron reposado, grand marnier, fresh squeezed lime juice, agave nectar.
Cucumber Jalapeño Margarita $17.00
Tanteo jalapeño & tequila blanco, jugo de lima recién exprimido splash agrio, pepino fresco y jalapeño. / Tanteo jalapeño & tequila blanco, fresh squeezed lime juice splash sour, fresh cucumber & jalapeño.
Caracara Frozen Lime Margarita $15.00
Must be 21 to purchase.

Plaza Tacos
Tacos De Pollo / Chicken Tacos, Cheese, Chipotle Aioli, Pico De Gallo $28.00
Sin gluten. Pollo a la parrilla en adobo, alioli de chipotle, queso chihuahua, pico de gallo. / Gluten free. Grilled chicken in adobo, chipotle aioli, chihuahua cheese, pico de gallo.
Tacos Mixtos / Mixed Tacos-Select Combination Of Chicken, Fish Or Shrimp (2 Of Each-4 Total) $33.00
Seleccione dos de los siguientes: pollo, pescado y camarones. / Select two of the following: chicken, fish & shrimp.
Tacos De Pescado / Fish, Breaded & Flash Fried, Habanero Agave Aioli, Grn Cabbage, Onion $29.00
Mahi mahi, empanizado y sofrito, alioli de agave habanero y cebolla morada encurtida. / Mahi mahi, breaded and flash fried, habanero agave aioli and pickled red onion.
Tacos De Camarones / Grilled Shrimp $30.00
Camarones, elote, poblano, alioli de mango y col morada. / Shrimp, corn, poblano, mango aioli & red cabbage.

Bebidas - Cerveza en Botella / Beverages - Bottled Beers
Heineken Zero Non Alcoholic $8.00
Coors Edge Non Alcoholic $9.00

Iron Skillet Tacos
Mixtos A La Plancha / Grilled Chicken, Steak & Chorizo, Cheese, Salsas, Pico De Gallo $32.00
Sin gluten. Pechuga de pollo a la plancha, chuletón y chorizo, queso chihuahua, rajas, salsas, ensalada de jícama. / Gluten free. Grilled chicken breast, hanger steak and chorizo, chihuahua cheese, rajas, salsas, jicama slaw.
Res A La Plancha / Grilled Stk, Cheese, Salsas, Pepper, Onion, Pico De Gallo $32.00
Sin gluten. Chuletón a la plancha, queso chihuahua, rajas, salsas, ensalada de jícama. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Gluten free. Grilled hanger steak, chihuahua cheese, rajas, salsas, jicama slaw. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Pollo A La Plancha / Grilled Chicken, Cheese, Salsas, Pepper, Onion, Pico De Gallo $29.00
Sin gluten. Pechuga de pollo adobo adobada, queso chihuahua, rajas, salsas, ensalada de jícama. / Gluten free. Adobo marinated chicken breast, chihuahua cheese, rajas, salsas, jicama slaw.
Carnitas A La Plancha / Crispy Pork, Topped W/Jalapeno, Pico, Salsa Verde & Chile Morita $29.00
Sin gluten. Cerdo crujiente cocido a fuego lento cubierto con jalapeño y pico de gallo, salsa verde y chile morita. / Gluten free. Slow-cooked crispy pork topped with jalapeño and pico de gallo, salsa verde & chile morita.

Platos Fuertes / Entrées
Camarones Con Papa-Shrimp In Chipotle Corn Sauce Over Roasted Potatoes W/Chorizo $37.00
Pan seared shrimp cooked in a chipotle corn sauce, served over roasted potatoes with chorizo, garnished with cilantro
Pollo A La Mexicano-Chicken Breast, Melted Cheese, Overchipotle Potato Puree $35.00
Marinated pan seared chicken breast topped with melted Chihuahua cheese, crema and salsa mexicano. Served over chipotle potato puree & garnished with crispy onions
Dos Carnes / Two Meats (Baby Back Ribs & Skirt Steak) $42.00
Costilla estofada sobre puré de maíz, cubierta con demi glace de chipotle, falda de ternera marinada sobre com esquites, cubierta con cebolla frita y crema mexicana. / Braised short rib over corn puree topped with chipotle demi glace, marinated skirt steak over com esquites topped with fried onion and crema mexicana.
Mar Y Tierra / Surf And Turf-Skirt Stk W Potatoes, Poblano Cream & Fried Shrimp, Mango Salsa $43.00
Filete de falda con papas al romero sobre salsa de crema poblano con camarones fritos y salsa de mango elote. / Skirt steak with rosemary potatoes over poblano cream sauce with fried shrimp and mango corn salsa.
Pollo Relleno /Rolled Chicken Breast, Breaded, Filled W/Cheese, Mushrm, Teq-Mushrm Cream $33.00
Pechuga de pollo enrollada empanizada y rellena con queso chihuahua, chile poblano y champiñones. Cubierto con tequila, salsa de crema de champiñones. / Rolled chicken breast breaded & stuffed with chihuahua cheese, poblano pepper & mushroom. Topped with tequila, mushroom cream sauce.
Salmón Manchamanteles / Grilled Salmon, Sauteed Spinach W/Fruit Mole & Pineapple Pico $38.00
Salmón a la plancha sobre espinacas salteadas con mole manchamanteles, pico de gallo de piña. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Grilled salmon over sauteed spinach with mole manchamanteles, pineapple pico de gallo. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Carne Asada / Grilled Beef-Grilled Skirt Stk, Chipotle Mash, Chimichurri & Guajillo $42.00
Sin gluten. Filete de falda a la parrilla con boniato y chimichurri, salsa guajillo. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Gluten free. Grilled skirt steak with boniato & chimichurri, guajillo salsa. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Camarones Tropical / Tropical Shrimp-Shrimp, Chipotle Cream Salsa, Roasted Corn, Spinach $37.00
Camarones a la plancha sobre salsa de crema de naranja y chipotle, con elote asado, alioli de chipotle y espinacas salteadas. / Grilled shrimp over orange chipotle cream salsa, with roasted corn, chipotle aioli and sauteed spinach.
Paella De Valenciana / Valenciana Paella (Shrimp, Mussels, Chicken & Chorizo W/Saffron Rice $35.00
Camarones, mejillones, pollo y chorizo con arroz con azafrán. / Shrimp, mussels, chicken & chorizo with saffron rice.
Costillas Asado / Baby Back Ribs-Grilled W/Chilelime Glaze Over Chorizo Elotes $34.00
Costillas de res cocinadas a fuego lento en cerveza dos equis con un demi-glace de chipotle sobre boniato, tortillas de maíz. / Slow-cooked short ribs of beef in dos equis beer with a chipotle demi-glace over boniato, corn tortillas.
Alambre Asado (Brocheta) / Grilled Alambre (Skewer) Steak, Chorizo Over Mexican Rice $41.00
Sin gluten. Brocheta de bistec y chorizo con pimientos, cebollas y jalapeño servido sobre arroz mexicano con salsa cascabel de chile y chimichurri. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Gluten free. Steak & chorizo skewer with peppers, onions & jalapeño served over mexican rice with chile cascabel salsa & chimichurri. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Carne Tampiqueña / Tampiqueña Beef-Grilled Skirt Stk, Melted Cheese, Cheese Enchilada $43.00
Filete de falda a la parrilla, salsa roja, queso chihuahua, rajas, salsa verde, enchilada de queso, aguacate. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Grilled skirt steak, salsa roja, chihuahua cheese, rajas, salsa verde, cheese enchilada, avocado. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Botanas / Appetizers
Ensalada De Caracara / Caracara Salad $15.00
Sin gluten. Verduras mixtas, tomate, rábano, mango, queso fresco, cebolla, aguacate, vinagreta de granada. / Gluten free. Mixed greens, tomato, radish, mango, queso fresco, onion, avocado, pomegranate vinaigrette.
Guacamole De Calle / Street Guacamole $18.00
Sin gluten. Polvo cubierto con maíz tostado, mayonesa de queso cotija y chile en polvo. / Gluten free. Powder topped with roasted corn, cotija cheese mayonnaise and chili powder.
Pulpo Asado / Grilled Octopus $22.00
Pulpo marinado a la parrilla sobre puré de jalapeño cubierto con ensalada de naranja / Grilled marinated octopus over jalapeño purée topped with orange salad
Calamares Y Chorizo -- Fried Calamari & Chorizo $21.00
Yellow corn masa fried calamari and grilled chorizo, garnished with cilantro. Served with ranchero and corn chipotle salsas.
Quesadillas Con Queso / Cheese Quesadillas $17.00
Tortillas de harina rellenas de queso chihuahua y cheddar, cebollas picadas, salteado con pimiento, crema agria y ranchero. / Flour tortillas filled with chihuahua & cheddar cheeses, diced onions, pepper sauteed, side of sour cream & ranchero.
Quesadilla Birria- Flour Tortilla Filled W/Braised Beef W/Guajillo Broth, Sour Crm $28.00
Chips Y Salsa $5.00
Queso Fundido / Melted Cheese $18.00
Queso chihuahua horneado, pimiento y cebolla, cubierto con chorizo, maíz y cilantro, servido con tortillas de harina. / Baked chihuahua cheese, pepper and onion topped with chorizo, corn, and cilantro served with flour tortillas.
Mejillones Coco Habanero (Estacional) / Coco Habanero Mussels (Seasonal) $22.00
Mejillones de PEI horneados en un caldo de coco habanero servidos con panesitos de chimichurri. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / PEI mussels baked in a coconut habanero broth served with chimichurri panesitos. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Mexican Mac & Cheese $17.00
Chipotle queso, chorizo, melted Chihuahua cheese
Tamal De Pollo / Chicken Tamale $18.00
Pollo desmenuzado, tamal de elote, mole poblano. / Pulled chicken, corn tamal, mole poblano.
Tamal Vegetariano / Vegetarian Tamale $18.00
Sin gluten. Espinaca, champiñones, maíz, cebolla, crema de chipotle. / Gluten free. Spinach, mushroom, corn, onion, chipotle cream.
Ensalada Fiesta Mexicana / Mexican Fiesta Salad $18.00
Lechuga romana, maíz, pico de gallo, pimiento morrón, frijoles negros, tiras de tortilla, queso cotija, guacamole, guarnición de crema de tomatillo. / Romaine lettuce, corn, pico de gallo, bell pepper, black beans, tortilla strips, cotija cheese, guacamole, side of tomatillo cream dressing.
Guacamole $16.00
Sin gluten. Hecho en el momento. Con chips y salsas. / Gluten free. Made tableside. With chips & salsas.
Sopa De Tortilla / Tortilla Soup $16.00
Sopa de tortilla con aguacate, pollo, queso chihuahua, tortillas, chile cilantro pasilla y crema. / Tortilla soup with avocado, chicken, chihuahua cheese, tortillas, cilantro pasilla chili & crema.
Rollitos De Pollo / Crispy Chicken Flute $15.00
Flautas de pollo crujientes, crema, salsa rojo y queso cotija. / Crispy chicken flutes, crema, salsa rojo & cotija cheese.
Ceviche Del Día / Ceviche Of The Day $18.00
Elaborado a diario servido con patatas fritas. Estos artículos se cocinan crudos o cocinados según sus especificaciones. El consumo de carnes, pescados, mariscos o huevos frescos crudos o poco cocidos puede aumentar el riesgo de enfermedades transmitidas por los alimentos, especialmente si padece determinadas afecciones médicas. / Made daily served with chips. These items are cooked raw or cooked to your specifications. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Tamal De Camarones / Shrimp Tamale $21.00
Sin gluten. Tamal de maíz, camarones jumbo a la plancha, crema de chipotle. / Gluten free. Corn tamal, grilled jumbo shrimp, chipotle cream.
Empanada Del Día / Empanada Of The Day $17.00
Hecho diariamente servido con salsa para mojar. / Made daily served with dipping salsa.
Nachos De La Casa / House Nachos $20.00
Tortillas de maíz, pico de gallo, jalapeño, nacho derretido y queso chihuahua, frijoles negros, crema agria, guacamole. / Corn tortillas, pico de gallo, jalapeño, melted nacho, and chihuahua cheese, black beans, sour cream, guacamole.

Bebidas - Sangría / Beverages - Sangria
Sangría Roja / Sangria Red $15.00
Vaso. / Glass.
Sangría De Durazno / Peach Sangria $15.00
Vaso. / Glass.
Sangría Blanca / Sangria White $15.00
Vaso. / Glass.

Bebidas - Cerveza en Botella / Beverages - Bottled Beers
Baja Blonde Ale $8.00
Baja Mexican Ale $8.00
Pacifico $8.00
Corona $8.00
Sol $8.00
Tecate Can $8.00
Baja Lasurfa Golden Lager $8.00

CaraCara Mexican Grill Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection
Great cocktails
Great dessert
Great wine list
Sports

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy
Upscale

Crowd
Family-friendly
Groups
Locals
Tourists

Planning
Brunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
On-site parking
Parking

Pets
Dogs allowed outside

CaraCara Mexican Grill Photos

CaraCara Mexican Grill Location

CaraCara Mexican Grill

New York Nassau County Farmingdale Main Street

354 Main St, Farmingdale, NY 11735, USA

CaraCara Mexican Grill Reviews

An average rating of ★4.2 from 894 user reviews.

margaritasbartequilasangriaskirt steakshort ribappetizersmojitotres lechesempanadas

★ 5★ 4★ 3★ 2★ 1

I was excited to try this place, but I think I expected too much. I order the soup it wasn’t hot so that already turned me off. I got the fish tacos and they was….ok. It came with rice and beans but you definitely have to bring some Adobo. Very bland no flavor but if you add the green chip sauce in the beans it helps. I think if you come here maybe try dinner hours. Place is nice though.
March 28 · Articia G
Customer service was great. Came in with no reservation, we were seated even when the place was PACKEDD, our waiter was nice but there was minimum interaction. The food was not my favorite. The mash potatoes was sweet.. I had to add salt and pepper to my steak to eat it, the rice had to be eaten with the beans on it, didn't like it by itself at all, the calamari I found to be unsalted but I realized later it's meant to be eaten with the fried sausage bits that are salty. The drinks were great and pretty.
January 01 · Lynn
delicious salsa's. Large lunch portions. Got there about 20 minutes after opening for a quick lunch. Us and 1 other table. Service was not attentive but friendly and helpful
September 20 · Nick NYG
We went in at 4 pm on a Saturday for an early dinner for 4 people. Great time to go as it is in between rushes. The service was friendly. Table side guacamole was delicious. The food was tasty and came out quickly. Loved the steak tacos. Prices are reasonable. This was our 2nd time here and will def. go again.
June 10 · George Mazzocchi
*UPDATE* below reviewAt the suggestion of my step sons Spanish teacher (thank you Ms Whitney) we went to CaraCara for dinner, just happened to be St Patricks day. We ordered 2 appetizers, the calamari y chorizo, delish, perfectly cooked and tender, we also order the pollo tamales, I'm not a mole fan so had them remove it. I want you to know, this is no ordinary tamale, I would call it deconstructed, the corn masa was the consistency of polenta rather than the dense consistency one normally thinks of for tamles with a hint of sweetness. The chicken was marinated and cooked to perfection, shredded atop the corn masa sprinkled with cheese and fresh cilantro. I've eaten tamales from Arizona to New York and these are my absolute favorite. Chef's kiss to the creator of this menu item! For our main coarse we ordered carne tampiquena and dos carnes. My stepson had the carne tampiquena, cooked well done. The skirt steak was tender, juicy and full of flavor, additionally the portion serving of steak was more than adequate. I had the dos carnes, the short rib was full of flavor, fork tender and simply delicious. Unfortuneately my rib had a large portion of fat on the inside that was about 40% of the size of the rib, the skirt steak was medium rare and again delicious, however, with this dish I feel the portion size was a little lacking. They serve the rice and beans "family style" in what I would guess are 1 1/2 cup crocks, it was plenty for us but if the rest of my family were there, it wouldn't have been enough. I didn't have any drinks this night but the drink menu looks wonderful. Overall, I love this place and will surely be back to try other menu items and of course my new favorite.UPDATE:I enjoyed the Pollo tamale so much I went back 2 days later and ordered one to go. While the portion size for dine-in was enough for both my step son and I, sadly the take out version did not live up to my expectations. It looked rushed in its construction, missing the cheese and barely any of that wonderful corn masa I enjoyed so much previously.
March 20 · Janice
Very nice Mexican restaurant with great food and drink. Their tequila selection is pretty wide and well. Service was very friendly and attentive as well. The table side guacamole is a must-have. The potion was so big that I ended up taking half of it home. They have spacious indoor dining area and also few outside seating as well.
July 19 · Sayaka S