Cha Cha Tang Introduce
Cha Cha Tang is a standout Chinese and Cantonese restaurant located in New York's West Village, offering a sophisticated and modern take on classic Hong Kong-style dining. It's a place where tradition meets contemporary flair, creating a culinary experience that is both comforting and exciting. The atmosphere is casual yet trendy, making it an excellent destination for a variety of occasions, whether you're gathering with a group of friends, enjoying a romantic date, or simply craving an elevated Chinese meal. The restaurant's ambiance is often praised for its welcoming and stylish vibe, which sets it apart from more traditional Chinese eateries. With a focus on high-quality ingredients and a creative menu, Cha Cha Tang provides a unique and memorable dining experience for anyone in the New York region looking for something special.
The menu at Cha Cha Tang is a culinary journey through refined Cantonese cuisine, with a focus on both classic dishes and inventive new creations. The Dim Sum selection is a particular highlight, with popular items like Steamed Siu Mai, Crystal Shrimp Dumplings, and Golden Pork Potstickers. For a unique twist, the Caviar Canapé offers a luxurious take on the scallion pancake. The "Noodles & Rice" section includes elevated comfort food like XO Fried Rice with scallops, shrimp, and lobster, as well as the unique Bacon & Egg Pearl Noodles. The "Chef's Specials" are a must-try, with a Whole Roasted Cantonese Duck that has earned a reputation as one of NYC's best, and other flavorful dishes like the Black Pepper Steak Stir Fry. The menu also includes a variety of small plates perfect for sharing, such as the Cantonese Duck Bao and Char Sui Baby Back Ribs. The desserts are equally noteworthy, with the Yin Yang French Toast being a spectacular and highly recommended creation. To complement the food, Cha Cha Tang also boasts an excellent tea selection and a curated list of wine, beer, and cocktails.
Cha Cha Tang is conveniently located at 257 6th Ave, New York, NY 10014, USA, placing it in the heart of the bustling West Village. This prime location makes it highly accessible for both New Yorkers and tourists. The restaurant is easily reachable by public transportation, with several subway stations and bus stops nearby. The proximity to Greenwich Village and other popular downtown neighborhoods makes it an ideal spot to visit before or after exploring the area's shops, parks, and cultural attractions. For those driving, paid street parking is available, which is a useful detail to know in this busy part of the city. The trendy, vibrant location is a key part of the restaurant’s appeal, contributing to its lively atmosphere.
The services offered at Cha Cha Tang are designed to provide a flexible and convenient dining experience for all guests. The restaurant understands the diverse needs of its clientele and provides multiple ways to enjoy its food.
- Dine-in: Enjoy a meal in the restaurant's stylish and comfortable setting.
- Outdoor seating: A great option for enjoying a meal al fresco and soaking in the West Village atmosphere.
- Takeout: Order your favorite dishes to enjoy at home.
- Delivery: Have your food brought directly to you for a convenient dining experience.
- Accepts reservations: The restaurant highly recommends dinner reservations, especially for groups, to ensure a seamless dining experience.
Cha Cha Tang has several features and highlights that set it apart from other Chinese restaurants in the city. The fast service is a notable highlight, ensuring that even during busy lunch or dinner hours, customers are attended to promptly. The ambiance is another key feature, described as a perfect mix of casual and trendy, making it suitable for a variety of social gatherings.
Features / Highlights:
- Great Tea and Drink Selection: In addition to a full bar with beer, wine, cocktails, and hard liquor, the restaurant is praised for its great tea selection, perfect for complementing your meal.
- Small Plates: The menu offers a wide variety of small plates and dim sum, ideal for sharing with a group and tasting a diverse range of dishes.
- Dinner Reservations Recommended: The option to reserve a table is a major convenience, especially for planning an evening out.
- Outdoor Seating: This feature allows guests to enjoy the unique charm of the West Village from a comfortable outdoor setting.
- Unique and Modern Menu: The menu offers a contemporary twist on traditional Cantonese dishes, appealing to a modern palate.
The restaurant can be contacted at their address and phone number for any inquiries or reservations. The physical address is 257 6th Ave, New York, NY 10014, USA. The phone number is (212) 645-0193, and the mobile phone number is +1 212-645-0193.
What is worth choosing Cha Cha Tang over other options in New York? The answer lies in its ability to deliver a high-quality, modern, and memorable dining experience. The food is consistently described as comforting and delicious, with a focus on perfect execution. Customers praise the crispy wontons and pan-fried dumplings, while the Yin Yang French Toast is often called a "spectacular creation" that should not be missed. While some might find the soup dumplings lacking in flavor, the attentive staff, who have been known to remove items from a bill and offer a complimentary glass of Prosecco, ensure that any issues are resolved with excellent customer service. The ambience is perfect for groups, making it a great place to share and sample a variety of dishes. The combination of its convenient location, trendy atmosphere, excellent service, and a creative, well-executed menu makes Cha Cha Tang a must-visit destination for anyone in the New York area seeking a fantastic Chinese meal.
Cha Cha Tang Menu
Noodles & Rice
- XO Fried Rice XO醬炒飯 $38.00
Scallops, shrimp, lobster, XO sauce, crispy garlic and jasmine rice
- Chilled Sesame Noodles $18.00
Peanuts, cucumber, watermelon radish
- Crunchy Vegetable Fried Rice 雜菜炒飯 $22.00
Carrots, jicama, daikon, green beans, edamame, crispy rice, toasted garlic, crispy shallots and jasmine rice
- Macaroni Soup 午餐肉雲吞通粉 $18.00
Pork/shrimp/spam wontons, macaroni, chicken bone broth, and English peas
- 3 Mushroom Lo Mein $22.00
King, shitake, shimeji mushrooms, garlic chives, egg
- Bacon & Egg Pearl Noodles 煙肉蛋銀針粉 $23.00
Crispy bacon, bean sprouts, garlic chives, soft egg, and rice noodles
Desserts
- Yin Yang French Toast 芋頭西多士 $17.00
Bread fried to a crisp and stuffed with ube and yuzu lemon curd cream topped with sweetened condensed milk
Small Plates & Shared
- Cantonese Duck Bao $18.00
Pulled roast duck, marinated cucumbers, scallions, Thai basil, cilantro, and hoisin mayonnaise, sesame hero
- Original Egg Roll $15.00
Egg crepe wrapped with napa cabbage, pork, shrimp and carrots with a sweet and sour plum sauce
- Crispy Turnip Cakes $17.00
Fried daikon radish and rice flour cake encrusted with taro and served with hoisin mayonnaise
- Charred Cucumber Salad $13.00
trout roe, mushrooms, soy- chili vinaigrette
- Kung Pao Chicken Lollipops $18.00
Dried chilis, peanuts
- Char Sui Baby Back Ribs $23.00
Pickled kirby cucumber and onions
- Five Spice Scallion Pancakes $16.00
Crispy laminated flatbread stuffed with scallions and seasoned with Chinese 5-spice and orange zest
Chef's Specials
- Black Pepper Steak Stir Fry $39.00
Broccoli, peppers, onions, pickled jicama, black pepper sauce
- Steamed Branzino 清蒸鱸魚 $37.00
Cantonese black beans, ginger, scallion, cilantro, caramelized soy sauce. Served with white rice
- Portuguese Jumbo Shrimp Curry $35.00
Tomato jam, madras curry, coconut milk, potatoes and olives.
- Whole Roasted Cantonese Duck $115.00
Served with thin wheat pancakes, sliced cucumber, spring onion, hoisin sauce
- Birds Nest General Tso Popcorn Chicken $22.00
Red pepper, lychee and thai basil
Sides
- Garlic Eggplant 魚香茄子 $14.00
Chinese eggplant, garlic, and ginger
- Bok Choy $12.00
Dried peppers, toasted garlic, shaoxing wine, and sesame oil
- String Beans $14.00
Stir-fried Chinese preserved vegetables
- French Fries 薯條 $9.00
Ao nori seasoned French fries, yuzu aioli
- White Rice 白飯 $5.00
Steamed jasmine rice
Dim Sum
- Caviar Canapé 魚子醬蔥油餅 $19.00
Crispy scallion pancake with creme fraiche and Black Diamond ossetra caviar. This is a small bite.
- Crispy Wontons $16.00
Pork & shrimp wontons, charred cucumber salad, chinese mustard plum sauce
- Steamed Siu Mai $18.00
Pork and shrimp dumplings with tobiko caviar. 4 pieces
- Edamame Dumplings 毛豆餃子 $13.00
Steamed edamame, Chinese chives, shiitake mushrooms, vermicelli noodles. 3 pieces
- Chicken And Cabbage Dumplings $15.00
Pan seared chicken and cabbage dumplings with soy dipping sauce. 3 pieces
- Crystal Shrimp Dumplings 水晶蝦餃 $18.00
Wheat starch-wrapped shrimp dumpling with aromatic chili oil. 3 pieces
- Soup Dumplings $18.00
Pork or chicken soup dumpling w ginger soy dipping sauce
- Golden Pork Potstickers 鍋貼 $16.00
Pan-seared pork dumplings with soy dipping sauce. 3 pieces
- Chili Oil Wontons $16.00
Pork & shrimp, cucumber salad, boiled, served in aromatic chili oil
Cha Cha Tang Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great tea selection
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
Cha Cha Tang Photos










Cha Cha Tang Location
Cha Cha Tang Reviews
shrimp dumplingsfrench toastpricecocktailsturnip cakesatmospherebrunchduckdessertscallion pancakes
★ 5★ 4★ 3★ 2★ 1Definitely recommend the dim sum brunch. Food was so comforting and ambiance great for a group of friends / family or a date! Share some entrees to get a taste of various dishes. I loved the oatmeal congee and the poached eggs with hollandaise sauce and pork belly.
April 20 · Millie WSummary of 2 visits. First was during Restaurant Week but we weren’t offered the Restaurant Week menu (by mistake). Meal was mostly good although soup dumplings were a miss, not much flavor and mushy. The manager kindly removed that item from our bill and gave us some Prosecco with the bill. I enjoyed the pan fried dumplings, nicely cooked and served with a tasty dipping sauce. Shumai also good. Branzino cooked perfectly and bok choy was tasty. The French toast is something that should not be missed, a spectacular creation, full of flavor and likely packed with 2000 cal if not more, lol.Our second visit was for a restaurant week dinner. The shrimp dumpling starter was as expected, and it was tasty with lots of scallions on top.
August 19 · ESB NYCBrunch was SO GOOD. St Germain Spritz is the best summer refresher. Scallion pancakes were so crispy and the B.E.C. is the perfect original combo of egg salad and a crispy bread. French toast was the light sweet treat we needef 👌🏻👌🏻👌🏻
April 19 · Allison RutzSuch an excellent experience. Came here for my birthday and had the most amazing baby back ribs and longevity noodles dish. They also had a special cheese cake with plum sauce which was superb. Our waitress who served us (older white lady with rectangular glasses) was very sweet and gave us so good service. I believe the manager also came out to personally say happy birthday which was the cherry on top of my experience here. Thank you Cha Cha Tang.
March 22 · Marvin BernalI went for Christmas dinner with a colleague, and we had the best Peking Duck either of us had us ever had, which is saying a lot since we both grew up in Manhattan and have had it in many NYC restaurants. I forgot to post about it at the time, because, well, life happens.I took my mother yesterday for Mother's Day brunch and had another fantastic meal - I had a special, Duck French Toast, which sounds really weird but was fantastic. My mother had pork belly benedict, didn't even offer me a bite, and cleaned her plate.The restaurant is beautiful, and the service is warm and friendly, which, unfortunately, is not the norm in NYC restaurants.
May 12 · Margit
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