Gilligan's Clam Bar & Grill Introduce
When locals in the New York region, particularly in Rockland County, are craving incredibly fresh seafood and a vibrant bar atmosphere, they look no further than Gilligan's Clam Bar & Grill. Located conveniently in Pomona, this establishment perfectly blends the best of a traditional American bar and grill with the specialized offerings of a high-quality seafood restaurant. It’s a true local favorite, celebrated for its generous portions, affordable prices, and a fun, casual atmosphere that makes every visit feel like a mini-vacation.
More than just a bar, Gilligan's is a culinary destination known for its commitment to fresh ingredients—a quality that patrons often attribute to its reported connection with its own fish market. This dedication to sourcing results in a remarkable menu that spans classic bar food, hearty pasta dishes, and an extraordinary range of seafood prepared in countless ways: steamed, broiled, deep-fried, and even baked into a pizza. Whether you’re a local grabbing a quick lunch or a tourist looking for an authentic New England-style clam bake in New York, Gilligan’s offers a dining experience that is both satisfying and memorable.
The overall ambiance is described as casual and cozy, with a noticeable "Gilligan’s Island" themed decor that adds a playful and fun dimension to the dining experience. It is a fantastic spot for all ages, being widely regarded as good for kids and welcoming to both groups and those enjoying solo dining at the bar onsite. It is the kind of local hangout where the service is known to be fast, the cocktails are great, and the fish is always fresh.
Gilligan's Clam Bar & Grill is strategically located on a major thoroughfare, making it highly accessible for residents throughout Rockland County and neighboring communities. You can find this popular spot at: 366 US-202, Pomona, NY 10970.
The restaurant is dedicated to providing an accommodating experience for all guests, offering comprehensive accessibility features that ensure a smooth and comfortable visit. These features include a wheelchair accessible entrance, a designated wheelchair accessible parking lot, a wheelchair accessible restroom, and wheelchair accessible seating. This commitment means that everyone in the New York community can comfortably enjoy their delicious offerings.
For visitors arriving by car, parking is stress-free with both a free parking lot and free street parking available, adding a layer of convenience often difficult to find in the bustling New York area.
To meet the diverse needs of its busy New York customer base, Gilligan’s Clam Bar & Grill provides a full spectrum of service options, ensuring their great food and drinks are always within reach. The services include:
- Dine-in: Enjoy the full, fun atmosphere and table service at the bar and grill.
- Takeout: Order ahead and pick up your meal quickly and conveniently.
- Delivery: Have your fresh seafood and comfort food delivered directly to your home.
- Curbside Pickup: A convenient service option for a no-fuss, quick collection.
- No-contact Delivery: For added safety and peace of mind, this option ensures minimal interaction upon delivery.
- Catering: The restaurant offers full catering services, perfect for hosting events, parties, or large family gatherings with their specialized, extensive menu.
- Table Service: Full service is provided, making the dining experience relaxed and efficient.
- Reservations: The venue accepts reservations, which is highly recommended for groups or during peak dining hours to secure seating.
Gilligan’s Clam Bar & Grill is renowned in the New York area for several key features and menu highlights that truly make it stand out from the competition. These popular highlights include:
- Signature Seafood Buckets: A core specialty, the menu features an impressive list of Gilligan's Buckets like the Lobster For 1 or For 2, the Ultimate Bucket, and the classic New England Clam Bake, offering huge portions of fresh, steamed seafood.
- Extensive Raw Bar: Patrons can enjoy ultra-fresh selections from the Raw Bar, including Clams On The 1/2 Shell, Oysters On The 1/2 Shell, and the popular Cold Sampler.
- Unique Gourmet Pies: Beyond classic pizza options, the menu offers a unique line of Seafood Gourmet Pies such as the Clam Digger Pizza, Shrimp Scampi Pizza, and the indulgent Lobster Pizza.
- Full Bar Service: Known for a Great beer selection and Great cocktails, the Bar onsite serves a wide range of Alcohol, Hard liquor, and features both Happy hour drinks and Happy hour food.
- Land and Sea Variety: The menu expertly caters to all tastes with the comprehensive Surf and Turf section and the "Land Ho" options like NY Strip, BBQ Ribs, and Chicken Marsala, ensuring non-seafood eaters are equally satisfied.
- Family-Friendly Amenities: The restaurant is recognized as Good for kids, offering a dedicated Little Fisherman menu and providing High chairs.
- Daily Dining Versatility: Popular for both Lunch and Dinner, the menu also includes quick options like Small plates and a variety of Comfort food choices.
For inquiries, to place a takeout order, or to book a table to experience the best seafood in Pomona, please use the following contact details:
Address: 366 US-202, Pomona, NY 10970
Phone: (845) 354-1161
Mobile Phone: +1 845-354-1161
For anyone in the New York region seeking out exceptional seafood value and a consistently good time, Gilligan's Clam Bar & Grill is the obvious choice. What truly makes it worth choosing is the unparalleled freshness and variety of its seafood, which a customer review notes is so fresh "because they are attached to their own fish market." This factor ensures a superior quality of clams, lobster, and other offerings that is difficult to beat at their competitive pricing.
The signature Gilligan's Buckets are arguably the main attraction and the single best reason to visit. Options like the Ultimate Bucket or the dedicated Lobster For 2 are generous, flavorful, and a fantastic way for families and groups to indulge in a seafood feast without "empty your wallet," as one local reviewer proudly stated. The atmosphere, described as a fun, island-themed getaway, adds to the experience, making dining here feel like a mini-escape from the everyday grind of the New York metropolitan area.
Beyond seafood, the establishment’s dedication to providing a full Bar & Grill experience means everyone at the table finds something appealing. From the highly-rated Great cocktails and the happy hour deals, to the robust selection of classic entrées like NY Strip and Chicken Francaise, the culinary scope is impressive. This versatility, combined with their commitment to fast, friendly service and a welcoming, accessible environment for locals and groups, solidifies Gilligan’s Clam Bar & Grill as the premier seafood and casual dining destination in Pomona, NY.
Gilligan's Clam Bar & Grill Food & drink
Appetizers
- Fried Calamari
Tender calamari dusted with flour and spices then deep fried. Mild, Medium or Hot.
- Buffalo Calamari
Tossed with hot sauce and bleu cheese.
- Louisiana Shrimp
Shrimp sauteed in lemon juice and cajun spices.
- Escargot
In the shell with garlic, butter and spices. Best in town!
- Sauteed Calamari
Sauteed in a red or white sauce.
- Grilled Calamari
Marinated in a soy balsamic marinade then grilled and served over a bed of fresh greens.
- Baked Stuffed Clams
Chopped clams with plum tomatoes, basil, breadcrumbs and spices.
- Clams Oreganato
Fresh shucked little necks topped with our own oreganato mix.
- Family Fried Calamari
A larger version of our fried calamari appetizer, enough to serve 4-6.
- Steamed Little Necks
Little necks steamed in a garlic and wine clam broth.
- Clams Marinara
Little necks cooked in our own homemade marinara sauce.
- Bucket Of Fried Clams
Tender strips of clams deep fried and served with tartar sauce and lemons.
- Oysters Rockefeller
Ours is the best! Baked with a homemade spinach cream sauce.
- Oysters Oreganato
Fresh shucked oysters topped with our own oreganato mix.
- Fried Clam Strips
Tender strips of clams deep fried and served with tartar sauce and lemons.
- Fried Ipswitch Clams
(Seasonal) Straight from Maine, also called Belly Clams, deep fried and served with lemon, cocktail sauce and tartar sauce.
- Steamers
(Seasonal) AKA Piss Clams, steamed in their own broth and served with melted butter and lemon.
- Mussels
From Prince Edward Island, cooked in our own homemade marinara sauce or a garlic and wine sauce.
- Bucket Of Mussels
From Prince Edward Island. A portion large enough to feed 3-4.
- Garlic Shrimp
Sauteed in a garlic butter sauce and served over a bed of rice.
- Shrimp By The Dozen
Have it your choice: Fried, Scampi, Grilled, Blackened, Cocktail.
- Stuffed Mushrooms
Mushroom caps stuffed with a crabmeat spinach stuffing.
- Hot Sampler
A combination of fried calamari, calms oreganato, stuffed mushrooms and shrimp oreganato for 2.
- Steamed Sampler
A combination of shrimp, clams, mussels and calamari cooked in our homemade marinara or white garlic and wine sauce.
- Tuna / Avocado / Cucumber
Diced sushi grade tuna, cucumbers and avocado tossed in an Asian dressing served over a seaweed salad topped with roasted sesame seeds.
- Blackened Tuna Medallions
Cooked to your desired temperature.
- BBQ Baby Back Ribs
- Garlic Bread
Tossed Italian bread with garlic butter and spices.
- Mozzarella Sticks
Battered fried cheese served with marinara sauce.
- Crab Cake
A delicious pan seared Maryland lump crabmeat cake blended with roasted peppers, mustard and spices.
- Chicken Tenders
Country style, battered chicken tenders, served with honey mustard.
- Gilligans Loaded Fries
A plate of fries topped with cheddar and bacon with ranch dressing on the side.
- Coconut Shrimp
Shrimp rolled in coconut flakes then deep fried and served with a raspberry dipping sauce.
- Clams Casino
Freshly shucked little necks baked with crispy bacon, scallions, peppers and cheddar cheese.
- Shrimp Cocktail
Served with cocktail sauce, lemon and horseradish.
- Jumbo Shrimp Cocktail
Wings
- Wings
Served just the way you like them in our own wing sauce with bleu cheese and celery. These babies are GOOD! Mild, Hot, BBQ, Teriyaki, Sweet Chili, Honey BBQ.
Raw Bar
- Cold Sampler
Clams, oysters and shrimp cocktail.
- Clams On The 1/2 Shell
- Oysters On The 1/2 Shell
- Shrimp Cocktail
Salads
- BLT Wedge Salad
Iceberg lettuce served with bleu cheese, tomatoes and bacon.
- House Salad
Iceberg lettuce, tomatoes, cucumbers, carrots and seasoned croutons.
- Asian Tuna Salad
Crisp romaine lettuce, teriyaki chicken, mandarin oranges, crispy noodles and spicy Asian dressing.
- The Chopped Veggie
Chopped iceberg lettuce, green bell peppers, red onions, mushrooms, artichoke hearts, corn, chickpeas, tomatoes, carrots and croutons.
- Classic Caesar
Crisp romaine lettuce, grated parmesan, croutons and creamy Caesar dressing.
- Grilled Chicken Caesar
Juicy grilled chicken over our classic Caesar.
- Spinach Salad
Spinach, tomatoes, mushrooms, bacon, olives, eggs and avocado.
- Gilligan's Signature Scallop Salad
A bed of spinach topped with diced chicken, tomatoes, onions, hard boiled eggs, bacon and crumbled gorgonzola cheese served with a dijon vinaigrette.
- Cobb Salad
Chopped lettuce with diced chicken, tomatoes, onions, hard-boiled eggs, bacon and crumbled gorgonzola cheese, served with a dijon vinaigrette.
- Shrimp And Penne Salad
Grilled shrimp tossed with artichoke hearts, chickpeas and bell peppers over a bed of fresh greens tossed in a raspberry vinaigrette.
- Make Your Own Salad
Includes chicken or shrimp. Plus any topping from the list: Romaine or Iceberg, Carrots, Chick Peas, Bacon, Roasted Peppers, Cucumbers, Onions, Tomatoes, Olives, Mushrooms, Feta Cheese, Parmesan Cheese, Choice of Dressing, Croutons, Sliced Almonds, Bell Peppers
Soup
- French Onion Soup
- Lobster Bisque
- Manhattan Clam Chowder
- New England Clam Chowder
- Homemade Chili
- Soup Of The Day
Seasonal.
- Seafood Chili
Steamed Dinners
- Alaskan King Crab
Succulent crab legs straight from the Bering Sea.
- Snow Crab Legs
Sweet crab legs from Alaska.
- Cajun Shrimp
15 large shrimp steamed Cajun style.
Gilligan's Buckets
- Lobster For 1
Steamed 1-1/4 lb. lobster, steamed clams and mussels, drawn butter and cole slaw.
- Lobster For 2
2 steamed 1-1/4 lb. lobsters, steamed clams and mussels, coleslaw and drawn butter.
- Lobster X For 1
Steamed 1 1/4lb. lobsters with steamed clams and mussels, sausage, red potatoes, coleslaw and butter.
- New England Clam Bake
Steamed 1-1/4 lb. lobster with steamed clams, mussels, shrimp and scallops, red potatoes, coleslaw and butter.
- Shore Bucket
Steamed shrimp, scallops, clams and mussels, sausage, red potatoes, coleslaw and butter.
- Ultimate Bucket
Steamed 11/4 lb. lobster, steamed snow crab, shrimp, mussels, sausage, red potatoes, coleslaw and butter.
- Cajun Bucket
Steamed snow crab, Dungeness crab, shrimp, sausage, red potatoes, coleslaw and butter topped with Cajun spices.
- Crab Feast
Steamed king crab, snow crab, Dungeness crabs, steamed clams and mussels, coleslaw and butter.
- Louie Lobster
3 steamed lobster tails, steamed clams and mussels, coleslaw and butter.
- King Crab For 1
Steamed king crab, steamed clams, steamed mussels, drawn butter and coleslaw.
- Dungeness Cluster For 1
Steamed Dungeness crab clusters, steamed clams and mussels, drawn butter and coleslaw.
- Snow Crab For 1
Steamed snow crab clusters, steamed clams and mussels, drawn butter and coleslaw.
- Lobster Tails Bucket
(6) 4 oz. steamed tails, clams, mussels, coleslaw and drawn butter.
- Lobster Feast
4 steamed 1-1/4 lb. lobsters, steamed clams and mussels, coleslaw and drawn butter.
- The Three Hour Tour
4 steamed 1 1/4 lobsters, 24 piece shrimp cocktail, 2 lbs. of fried or broiled sea scallops, steamed clams and mussels, red potatoes, coleslaw, drawn butter, cocktail and tarter sauce.
Pasta
- Calamari Over Linguini
Fried or Sauteed.
- Lobster And Shrimp
Penne pasta tossed with lobster and shrimp in a creamy alfredo sauce.
- Linguini With Clam Sauce
Red or White.
- Mussel Posillipo
- Penne Ala Vodka
- Penne Ala Vodka With Shrimp Or Chicken
- Scungili Over Linguini
Think of Little Italy, Hot, medium, or mild.
- Sea Scallop Alfredo
- Shrimp Alfredo
- Shrimp Fra Diavolo
- Shrimp Marinara
- Shrimp Parmigiana
- Shrimp Scampi
- Zuppa De Clams
- Zuppa De Pesce
- Shrimp Pesto
- Shrimp & Scallops Primavera
- Lobster Fra Diavolo
- Chicken Parmigiana
- Chicken & Shrimp Parmigiana
- Eggplant Parmigiana
- Spaghetti And Meatballs
Homemade meatballs served over linguini imported from Italy.
- Grandma's Sunday Italian Dinner
Italian sausage, meatballs and grilled chicken served in a marinara sauce over ziti and topped with ricotta. Regular or Fra Diavolo.
- Shrimp & Tortolini Carbonara
Land Ho
- Chicken Marsala
In brown mushroom sauce.
- Chicken Francaise
In a lemon butter sauce.
- Grilled Chicken
- NY Strip
A 12 oz. steak.
- Smothered NY Steak
A 12 oz. NY strip steak with mushrooms and onions smothered in American cheese.
- Chicken Parmigiana
The best in Rockland!
- Chicken Tenders
Country style.
- BBQ Ribs
1 rack of baby back ribs with BBQ sauce.
- Chicken Teriyaki
Basted with our ginger teriyaki sauce.
- Steak Teriyaki
Our 12 oz. NY Strip topped with ginger teriyaki sauce.
- Chicken Kebobs
Chunks of grilled chicken skewered with onions, mushrooms and peppers.
Surf and Turf
- Maine Surf And Turf
NY Strip and (2) 4 oz. tails.
- Beef And Reef
NY Strip and grilled shrimp.
- Maryland Surf And Turf
Homemade crab cakes and NY Strip.
- Alaskan Surf And Turf
King crab legs and NY Strip.
- Frisco Surf And Turf
Dungeness crab cluster and NY strip.
- Snow Crab Cluster And NY Strip
- BBQ Ribs And Shrimp
8 large shrimp fried or grilled and 1/2 rack of baby back ribs.
- Chicken And Shrimp
Tender chicken breast grilled and topped with sauteed mushrooms, onions and American cheese accompanied with your choice of 6 shrimp (grilled, fried or scampi).
Heros / Sandwiches
- Meatball Hero
- Sausage And Pepper Hero
- Chicken Parmigiana Hero
- Meatball Parmigiana Hero
- Eggplant Parmigiana
- Fried Flounder Hero
Lettuce, tomato and tartar sauce.
- Shrimp Parmigiana Hero
- Philly Cheese Steak
- Fried Chicken Cutlet Hero
With lettuce and tomato.
- Grilled Chicken Hero
With sauteed onions, mushrooms and cheese.
- Crab Cake Sandwich
Our homemade crab cake with lettuce, tomato and tartar sauce served on a potato roll.
- New England Lobster Rolls
- Buffalo Chicken Hero
- Crunchy Cajun Catfish
On a toasted roll with coleslaw and Cajun tartar sauce.
- Po Boy
Fried clam strips and homemade coleslaw, tartar sauce and hot sauce served on 2 New England potato rolls.
- Fried Cod Hero
Burgers
- Hamburger
The best burger in town.
- Cheeseburger
The best burger with cheese.
- Man Vs. Food Burger
A 1/2 pound burger placed between 2 grilled cheese sandwiches.
- Beasty Boy
1 full pound of pure beef topped with sauteed onions, mushrooms and melted cheese.
- Surf And Turf
Absolutely delicious! Our 1/2 pound burger topped with fried shrimp, lettuce, tomato and tartar sauce.
- Bunkhouse Burger
Topped with onion strings, bacon, lettuce, tomato and BBQ sauce.
- Bacon Cheeseburger
Just like the name says!
- Gilligan's Tuna Burger
Fresh ground yellow fin tuna served with lettuce, tomato and onion on a potato roll topped with American cheese and wasabi sauce (a C&M classic).
Broiled Dinners
- Cape Cod For 1
Your choice of flounder, salmon or grouper with shrimp and scallops.
- Bronzini Filet
Baked, blackened or pan seared.
- Shrimp
Baked, grilled, blackened or scampi.
- Stuffed Atlantic Salmon
Baked with crabmeat and spinach stuffing.
- Cape Cod Imperial
Your choice of salmon, tilapia or flounder with shrimp, scallops and lobster tail.
- Boneless Trout
Baked or Blackened.
- Swordfish Steak
Blackened, teriyaki, oreganato or grilled.
- Boston Cod Filet
Baked or blackened.
- Louisiana Catfish
Blackened, baked or grilled.
- Diver Sea Scallop
Blackened, baked or grilled.
- Florida Red Snapper
Baked, grilled, blackened or teriyaki.
- Twin Tails (3)
(3) broiled 4 oz. Brazilian lobster tails.
- Stuffed Filet Of Sole
With crab meat.
- Bay Scallops
Oreganato or Scampi.
- Broiled Flounder Filet
- Lovers Special
6 broiled 4oz. Brazilian lobster tails accompanied by 20 shrimp cocktail.
- Stuffed Shrimp
Baked with crabmeat and spinach stuffing.
- Seafood Kebobs
Swordfish, tuna, shrimp, scallops, peppers, mushrooms and onions grilled with a balsamic marinade.
- Rain Forest Tilapia Filet
Grilled, broiled, blackened or teriyaki.
- Tuna Steak
Blackened, teriyaki, oreganato or grilled.
- Icelandic Arctic Char
Baked, grilled, blackened or teriyaki.
- Chilean Sea Bass
Blackened, grilled, teriyaki or baked.
Deep Fried Dinners
- Cape Cod For 1
Your choice of flounder, catfish or cod with shrimp and scallops.
- Cape Cod Supreme
Your choice of tilapia, catfish or cod with shrimp, scallops, salmon cake and clam strips.
- Deep Fried Calamari
- Deep Fried Catfish
- Deep Fried Clam Strips
- Deep Fried Flounder
- Deep Fried Salmon Cakes - Homemade
- Deep Fried Scallops
We use day boat scallops.
- Deep Fried Shrimp
- Deep Fried Shrimp And Scallops
- Fish And Chips
Made with fresh cod.
- Pan Fried Crab Cakes
Homemade using fresh crabmeat.
- Soft Shell Crabs
Seasonal.
Gilligan's Specialties
- Red Snapper Imperial
Grilled Florida red snapper topped with melted mozzarella then finished with a roasted garlic cream sauce.
- Sesame Crusted Tuna
Seared sushi grade tuna encrusted with black and white sesame seeds, served with a teriyaki dipping sauce.
- Wasabi Crusted Tuna
Sushi grade tuna seared with a wasabi crust served on top of stir fry vegetables.
- Gilligan's Signature Lump Crab Cake
Maryland crab cake made with fresh colossal crabmeat, roasted peppers and spices served with a dijon dipping sauce.
- Asian Stir Fry
Shrimp and scallops, mushrooms, cabbage, broccoli, carrots and onions stir fried in an Asian teriyaki sauce.
- Tilapia Francaise
One of the best ways to eat this very mild white meat fish.
- Red Snapper Rockefeller
Grilled red snapper topped with our famous Rockefeller sauce.
- Wild King Salmon
Have it grilled, Baked or blackened.
- Shrimp Feast
A tantalizing sampling of 12 shrimp, prepared fried, grilled, scampi and stuffed.
- Trout Almondine
Pan seared trout filet finished with toasted almonds and a sweet amaretto sauce.
- Tilapia Marachiara
Sauteed tilapia fillet with olive oil, garlic, plum tomatoes, spinach, clams and mussels.
- Shrimp Wrapped In Bacon
Delicious shrimp wrapped in hickory smoked bacon basted with our BBQ sauce.
- Shrimp Francaise
Egg battered shrimp cooked in a lemon butter sauce.
- Coconut Shrimp
- Jumbo Shrimp Dinner
Grilled, broiled, scampi or fried.
Little Fisherman
- Buddy Burger & Fries
- Buddy Cheeseburger & Fries
- Fish & Chips
- Macaroni & Cheese
Made with real cheese.
- Chicken Fingers & Fries
- Gilligan's Mini Pizza
Pepperoni or Plain.
- Fish Cakes & Fries
- Fried Shrimp & Fries
- Linguini Or Ziti
With marinara or butter.
- Penne Ala Vodka
Sides
- Penne Ala Vodka
- Baked Potato
- Baked Sweet Potato
- French Fries
- Cheese Fries
- Fresh Vegetables
- Coleslaw
- Sweet Potato Fries
- Corn Bread
- Corn On The Cob
Seasonal.
Beverages
- Bottled Beverages
Assortment of Pepsi, A&W, Lipton Products.
- Fountain Soda
Free Refills! Pepsi, Diet Pepsi, Ginger Ale, Seltzer, Orange, 7-Up, Pink Lemonade, Shirley Temple, Dr. Pepper, Sweetened or Unsweetened Iced Tea.
- Pellegrino
Pizza
- Traditional Pizza
Mozzarella cheese and sauce.
- Katie Pizza
Dairy free pepperoni and sausage.
- Margherita Pizza
Fresh mozzarella cheese, parmesan, basil, fresh tomato and sauce.
- White Pizza
Ricotta, mozzarella, spices.
- Meat Lover's Pizza
Sausage, meatballs, pepperoni, bacon, mozzarella and sauce.
- Buffalo Chicken Pizza
Sauteed chicken in a classic buffalo sauce with mozzarella.
- Philly Cheese Pizza
Steak, onions, mushrooms, American cheese and mozzarella.
- Pizza Insalata
Baby spinach, onions, sliced tomatoes, parmesan, garlic, oil and balsamic.
- Mac & Cheese Pizza
A favorite made with real American cheese and pasta.
- Bacon Chicken Ranch
- Vegetable Pizza
Mushroom, onions, peppers, broccoli and olives.
- Nonna's Pizza
Thin crust square pizza, fresh mozzarella, parmigiana cheese, sauce and basil.
Seafood Gourmet Pies
- Clam Digger Pizza
Fresh shucked clams sauteed in a white clam sauce with mozzarella.
- Shrimp Scampi Pizza
Fresh shrimp sauteed in our classic scampi sauce with spinach and mozzarella.
- Shrimp Pesto Sauce Pizza
Fresh shrimp, pesto sauce, ricotta, mozzarella and kalamata olives.
- Clams Casino Pizza
Fresh shucked clams, garlic, scallions, peppers, bacon, cheddar and mozzarella.
- Shrimp Fra Diavolo Pizza
Fresh shrimp sauteed in our fra diavolo sauce topped with fresh basil and mozzarella.
- Calamari Fra Diavolo Pizza
Tender squid sauteed in our Fra Diavolo sauce topped with fresh basil and mozzarella.
- Lobster Pizza
A generous supply of fresh Maine lobster meat goes out on this one.
Calzones
- Pizza Rolls
- Cheese Calzone
Ricotta and mozzarella stuffed in a pizza crust.
Desserts
- Chocolate Layer Cake
- Rice Pudding
- NY Cheesecake
- Creme Brulee
- Apple Crisp
- Key Lime Pie
- Tiramisu
Gilligan's Clam Bar & Grill Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Food
- Food at bar
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Groups
- Locals
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Gilligan's Clam Bar & Grill Photos










Gilligan's Clam Bar & Grill Location
Gilligan's Clam Bar & Grill Reviews
lobstermusselscalamariseafood restaurantbucketfish marketsteamedlinguinetailsnew england clam bake
★ 5★ 4★ 3★ 2★ 1Really nice people serving great seafood that's so fresh, because they are attached to their own fish market. The prices are better than most other seafood places. Service is excellent, atmosphere is fun.
September 12 · Jennifer HornAwesome and super affordable. I’m super excited to have stumbled upon this place! I have been there a few times now and can honestly say it’s the seafood place diamond in the rough. The food tastes great, the portions are nice and filling, the service was good, the decor was on point screaming my Gilligan’s Island if you’ve ever seen the TV show. I usually get the lobster for 2 or the ultimate bucket. If lobster and clam is your jam, then this is going to be your new favorite seafood spot! This is one of my top seafood places now.
June 26 · Laith FaouriDecided to give this place another try since I live walking distance. Went toLunch here today and I think I have had cafeteria food that was better than this. I ordered a grilled dish - the portion brought out was offensive. I paid 21.99 for a thin piece of mushy flounder that was maybe 1 ounce at best. I asked the waiter if this was a customary portion and he said “ yes because you get scallops and shrimp too”. I had 3 small scallops and 3 small shrimp. This picture is before I even touched the food. The food was disgusting. Not once did the waiter come to ask on how we were doing or if we needed something. My wife ordered the shore seafood bucket which hilariously had three shrimp. 6 small scallops and a ton of mussels. Needless to say I will never come here again. Not sure if they changed owners but the quality of the food is poor and I would have been embarrassed to serve something like that to someone. They get one star for the bread which was the only thing I enjoyed. Shame on you Gilligans.Used to love this place but I’m over it. Very inconsistent food and the staff where you pick up take out orders are rude. Tuesday specials are a great price for what you get
March 29 · Melissa Camacho-DiazMy son wanted some seafood for his 15th birthday. So we decided to try Gilligan's for the first time as it had been previously suggested by a friend. It was on a Friday evening, so we decided to go early to try to beat any rush as they don't take reservations. Atmosphere is a bit like the Florida Keys somehow landed in Pomona, New York. We were seated very quickly for a table of 5. Only drawback to the table arrangements, in my opinion, is the seats. I happen to notice a few of the patrons carrying their own cushions, and soon, my old bones realized why. Calamari is always a big hit with my kids, and we never have enough. But the family sized Calamari was tough for even them to finish, and the cost was fantastic for the portion. Don't be tempted to fill up on the breadbasket, or you will soon regret when your food comes and you can't even eat anymore. The ultimate seafood buckets did not disappoint as my son soon destroyed his and left very little to take home. We remaining Mortals had plenty to take home for another meal or two. One of my daughters ordered the surf and turf, which had a New York strip and twin 4 oz lobster tails. Steak was cooked perfectly, and she said she loved it all. My wife ordered the tuna steak with a choice of two sides, along with a nice side salad that could have been an appetizer. Their menu is very lengthy, and I suggest reviewing it on the website prior to going.
August 18 · John ClarkeSuch a great place fora weekend lunch. I loved the lobster bisque and mussels.
June 15 · Sketchy Pam
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