Gohei Introduce
Introduction / Overview
For New Yorkers in search of true Japanese noodle artistry,
Gohei
atJapan Village
in Brooklyn stands out as an essential destination. Operating as a dedicatedJapanese restaurant
andSoba noodle shop
, Gohei focuses on the tradition and technique of handcrafted Udon and Soba noodles. Unlike establishments that might treat noodles as a mere side, Gohei puts them front and center, committing to a freshness and quality that is palpable in every bite.Situated in the vibrant food court of Japan Village at
934 3rd Ave
, this eatery offers a reprieve from the hustle of the city with its casual and cozy atmosphere. Gohei is much more than a fast-casual stop; it's a purveyor of authentic Japanese comfort food. Their menu is thoughtfully curated to appeal to a wide array of tastes, from light and healthy options to rich, savory broths perfect for a cold Brooklyn day.The restaurant has earned a loyal local following for its specialized noodle bowls. As one satisfied patron noted, the experience of trying the
Gyusuji Udon
wasexcellent
, offering a clean, flavorful taste reminiscent of a Japanese-style pho. This is the place locals turn to when they want something beyond the ubiquitous ramen or curry dishes—a true, focused noodle joint that hits the spot with freshness and deeply savory broths. Gohei is immenselypopular for lunch, dinner, and solo dining
, making it a convenient and welcoming spot at nearly any time of the day.Location and Accessibility
Gohei is conveniently located inside
Japan Village
, a widely-recognized cultural and culinary landmark in Brooklyn'sIndustry City
neighborhood. The exact address is934 3rd Ave, Brooklyn, NY 11232, USA
. This prime setting ensures easy accessibility for both Brooklyn residents and those traveling from other boroughs.For New Yorkers relying on public transit, Japan Village is just a short walk from the 36th Street station, serviced by the D, N, and R subway lines. This makes it an incredibly convenient stop right off a major subway artery. For those who choose to drive, the location is easily reached via the Gowanus Expressway (I-278). Crucially, the venue offers
Paid parking lot
options nearby within the Industry City complex, which is a significant advantage in this busy part of the city. Furthermore, the entire Japan Village hub is generally designed with excellentAccessibility
in mind, providing a comfortable experience for all patrons.The atmosphere at Gohei is defined as
Casual
andCozy
, inviting New Yorkers to relax and enjoy their meal without pretense. It is a perfect spot for grabbing aQuick bite
during a lunch break or settling in for a comfortableDinner
after a day of work or shopping in Japan Village.Services Offered
- Specialized Noodle Dining: Offers both hot and cold traditional Japanese noodles, including the full spectrum of Udon (thick wheat noodles) and Soba (thin buckwheat noodles), with both
Lunch
andDinner
available. - Signature Noodle Varieties: Features highly requested specialty items like
Mushroom Cream Udon
(udon in a creamy sauce, no soup),Tokyo Udon
,Kamo Nanban Udon
(duck), and the chilledZaru (Cold) Soba/Udon
. - Traditional Noodle Broths: Serves classic broths and styles such as
Kake
(plain soup),Kitsune
(with deep-fried bean curd),Niku
(with savory sliced beef), andGyusuji
(beef tendon and daikon). - Appetizers and Small Plates: Provides a wide range of choices categorized as
Small plates
andComfort food
, including side options likeKaraage
(Japanese fried chicken) andEbi-Tempura
(shrimp tempura). - Dine-in and Takeout: Offers both
Takeout
for a meal on the go and a comfortableDine-in
experience within the market's food hall setting. - Family and Solo-Friendly: The setting is rated as
Good for kids
and isPopular for... Solo dining
, making it a great option for any group size or a quick individual meal. - Payment Convenience: Accepts standard
Credit cards
for smooth and quick transactions.
Features / Highlights
- Fresh, Handmade Noodles: The key highlight is the commitment to tradition, with the Soba and Udon noodles often made
fresh daily
with high-quality ingredients, resulting in a desirablespringy
texture that separates it from mass-produced alternatives. - The Savory Gyusuji Udon: A customer favorite, this rich bowl featuring beef tendons and daikon in a savory broth is praised for its clean, deep flavor that serves as an excellent alternative to ramen or curry, hitting the spot for serious noodle cravings.
- Versatile Menu Options: The restaurant successfully caters to different dietary needs and preferences, offering both traditional
Comfort food
and genuinelyHealthy options
, such as the vegetable-based bowls, making it a great choice for the diverse palates of New York. - Crispy and Flavorful Karaage: Although a noodle shop, their side dishes shine. The
karaage chicken was spot on — crispy and flavorful
, exactly what a top-tier Japanese fried chicken should be, according to local reviews. - Prime Location in Japan Village: Diners benefit from the immersive experience of dining within Brooklyn's ultimate Japanese culture hub, allowing for a unique culinary journey paired with Japanese shopping and culture.
- Focus on Authentic Broth: The range of broths, from the plain
Kake
to specialized options, demonstrates a mastery of the delicate, nuanced flavors of Soba and Udon soups, providing an authentic taste rarely found outside of Japan.
Contact Information
Address: 934 3rd Ave, Brooklyn, NY 11232, USA
Phone: While the specific counter's number is not universally listed, the main Japan Village phone number is
(347) 584-4579
. This is a contact point for the larger food hall and is a reliable source for general inquiries about the venue.What is Worth Choosing
For New Yorkers seeking a truly distinct and high-quality noodle experience,
Gohei
is absolutely worth choosing. In a city where ramen dominates the noodle conversation, Gohei provides a refreshing, dedicated focus on authenticSoba
andUdon
. The core reason to visit is the quality of theirhandmade noodles
, which deliver a superior texture and mouthfeel compared to conventional alternatives.Specifically, locals should prioritize trying the
Gyusuji Udon
or theKamo Nanban Udon
for a deep dive into Japanese culinary tradition. The rave reviews confirm that the Gyusuji Udon, with its clean, savory, beefy broth, is an outstanding choice that satisfies the soul without the heaviness of a rich, creamy ramen. Furthermore, for aquick, casual, and cozy
spot that is perfect for a solo visit or a family meal, Gohei’s location in Japan Village, coupled with its reliablecomfort food
offerings and friendly environment, ensures a rewarding and authentic Japanese dining experience. While the Curry Udon may have a sweeter profile than some expect, the exceptional quality of the noodles and other featured dishes—like thecrispy Karaage
—guarantee a worthwhile meal every time.Gohei Menu
Specialty Dishes
- Mushroom Cream Udon
- Tokyo Udon
- Kamo Nanban Udon
- Zaru (Cold) Soba/Udon
Others
- Kake
- Niku
- Kitsune
- Gyusuji
- Tanuki
- Ebi-Tempura
Gohei Details
Service options
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Comfort food
- Healthy options
- Quick bite
- Small plates
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
- Cozy
Payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Parking
Gohei Photos










Gohei Location
Gohei Reviews
udonbrothpricetempuramushroommentaikostomach achegreen onionpoisoningcontainer
★ 5★ 4★ 3★ 2★ 1Tried Gohei at Japan Village. The karaage chicken was spot on — crispy and flavorful, exactly how it should be. The curry udon, though, leaned heavily on the sweet side, which caught me off guard. I wasn’t really expecting dessert vibes in my curry udon… but hey, at least now I know where to go if I ever crave noodles with a side of sugar rush.
September 09 · Artur Shchukinudon/soba joint served gyusijii udon excellent! pick me up for some fresh udon it tastes like a pho but Japanese style with soy and also had the meats of different varieties and tastes very clean. when you don't want a curry or a ramen, this one hit the spot
April 12 · Michael ChengVibe is pretty authentic, the taste is quite good and authentic, and serves super fast.Be aware that they are street style so that means the food is not delicate. Part of my udon was completely stick together and uncooked.Portion runs small.
April 10 · Hanxiong Wu (Hansel Wu)It has changed, but is still good.I remember coming here shopping and having to stop at this place for Ramen. It became the obligatory Christmas shopping routine every year. I’m not sure if the chef changed but the ramen is not exactly the same. The flavors I remember enchanted me from the beginning are not the same. The Vegan Ramen was always my favorite and right now it feels is missing that Umami flavor I used to make me “need” to come here. I have to say is still good, it just not the same as I remember.
December 15 · Claudia Mulet$14.70-Mentaiko cream udon 10/10 very creamy& can taste the mentaiko, sadly it was a small portion$12.86- Mushroom cream udon 8/10 strong mushroom flavor, wasn’t as creamy as the mentaiko$15.61-Spicy miso udon 5/10 the soup was a bit salty, taste like home made ramen packTotal: $47.00
June 07 · Thehungryboo
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