Gub Khao Thai Restaurant Introduce
Welcome to Gub Khao Thai Restaurant, a celebrated destination for authentic Thai cuisine right in the heart of Paterson, New Jersey. For locals across Passaic County and beyond, finding a spot that delivers genuine, vibrant Thai flavors is a true delight, and Gub Khao Thai consistently steps up to the plate. This restaurant is more than just a place to eat; it's a culinary journey, bringing the intricate, balanced tastes of Thailand to our New Jersey community.
Gub Khao Thai has garnered a reputation for its extensive and appealing menu, which skillfully blends universally loved Thai favorites with lesser-known, traditional regional specialties. Whether you're craving the comforting warmth of a curry or the spicy kick of a stir-fry, this Paterson gem is committed to using high-quality ingredients, resulting in dishes that many customers describe as both delicious and deeply satisfying. Its cozy, casual atmosphere makes it a perfect choice for nearly any occasion, from a quick weekday lunch to a family dinner.
The restaurant’s commitment to a diverse menu means there’s something for every palate. The offerings span generous portions of traditional noodle dishes like Drunken Noodles and Pad See Ew, as well as unique appetizers such as Curry Puffs and Thai Fish Cake. For those who love bold flavors, the Chef Recommended section presents an array of exciting options, including whole fish preparations and regional specialties like the Isan Set.
The extensive menu is thoughtfully priced, with many diners appreciating the fair value for the portion sizes and quality. The focus on a comfortable, family-friendly environment further cements Gub Khao Thai's standing as a local favorite for Thai food enthusiasts in New Jersey.
The dining experience at Gub Khao Thai is designed to be welcoming and enjoyable. The ambiance is described as casual and cozy, making it an excellent spot to relax and savor a meal. It's a particularly popular choice for solo diners, lunch crowds, and evening dinner plans. Furthermore, the restaurant is known for being family-friendly and good for kids, ensuring a pleasant outing for all ages.
When it comes to beverages, Gub Khao Thai excels beyond the food. They are noted for having a great selection of teas, including the quintessential Thai Iced Tea and Thai Iced Coffee, along with specialty drinks like Roselle Juice, Pink Milk, and various refreshing slushes and boba teas. This commitment to a full Thai experience, from appetizers to drinks and desserts, is part of what makes it a standout choice for local residents.
Location and Accessibility
Gub Khao Thai Restaurant is conveniently located at a key spot in Paterson, easily accessible for residents and visitors throughout the northern New Jersey area. Its central location makes it a practical option for both pickup and delivery, extending its reach across the local community.
The specific address for the restaurant is:
951 Main St, Paterson, NJ 07503, USA
The restaurant's hours of operation are consistent throughout the week, ensuring you can plan your Thai food fix. They are open six days a week, typically closing only on Tuesdays.
General Operating Hours (Pickup and Delivery):
Monday: 12:00 PM - 10:00 PM
Tuesday: Closed
Wednesday: 12:00 PM - 10:00 PM
Thursday: 12:00 PM - 10:00 PM
Friday: 12:00 PM - 10:00 PM
Saturday: 12:00 PM - 10:00 PM
Sunday: 12:00 PM - 10:00 PM
Special menu hours are also available, including a dedicated Lunch Special menu offered Monday through Friday from 11:30 AM to 3:00 PM, and Early Bird Dinner Specials from 4:00 PM to 8:00 PM, providing great value during these times.
Services Offered
Gub Khao Thai offers a variety of service options to meet the needs of every customer in New Jersey.
- Dine-in: Enjoy your meal in the casual and cozy restaurant setting with table service.
- Takeout: Conveniently pick up your order directly from the restaurant.
- Delivery: Available for at-home convenience, including no-contact delivery options.
- Online Ordering: Place your order easily through their online platform for seamless service.
- Lunch Specials: A dedicated, value-driven menu is available on weekdays from 11:30 AM to 3:00 PM.
- Early Bird Dinner Specials: Comprehensive full-course deals available from 4:00 PM to 8:00 PM.
- Accepts Reservations: Planning a meal? The restaurant accepts reservations.
- Variety of Payment Options: Accepts Credit Cards, Debit Cards, and NFC mobile payments.
Features / Highlights
What truly sets Gub Khao Thai apart is its commitment to both quality and variety, ensuring a memorable Thai dining experience for the local community.
- Great Tea Selection: A notable highlight, featuring refreshing beverages like Thai Iced Tea, Thai Iced Coffee, and unique Thai fruit drinks.
- Extensive Menu: Offering traditional Thai cuisine, including a vast selection of appetizers (Thai Spring Rolls, Curry Puff, Chicken Satay), Curries (Red, Green, Panang), Fried Noodles (Pad Thai, Pad See Ew), and specialty dishes.
- Chef Recommended Specials: A curated list of premium and regional Thai meals, such as Chu Chee Salmon, Duck Tropical Curry, and the Isan Set.
- Dietary Options: The menu includes healthy options, comfort food classics, and clearly marked vegetarian choices, like the Vegetable Dumplings and Golden Fried Tofu.
- Specialty Noodle and Soup Options: Featuring unique offerings like Khao Soi (Northern Thai style curry noodle soup) and Tom Yum Po-Tak (Spicy lemongrass soup with mixed seafood).
- Casual and Cozy Atmosphere: Provides a relaxed and welcoming setting, ideal for any meal.
- Popularity for Solo and Group Dining: Highly popular for lunch and dinner, accommodating both solo diners and family-friendly crowds.
Contact Information
To place an order, make an inquiry, or visit in person, here is the essential contact information for Gub Khao Thai Restaurant:
Address: 951 Main St, Paterson, NJ 07503, USA
Phone: (973) 925-9595
For the most up-to-date hours, special announcements, and to browse the full menu, it is recommended to visit their official online ordering platform.
What is Worth Choosing
For any New Jersey resident looking for authentic, flavorful Thai food, Gub Khao Thai is an excellent choice for several compelling reasons. The menu goes far beyond standard American-Thai dishes, diving into authentic tastes and preparations. Customers consistently praise the rich, delicious flavors, with favorites like the Drunken Noodles and Curry Puffs being high on recommendation lists. The availability of regional specialties, such as Khao Soi and the Isan Set (featuring papaya salad, roasted chicken, larb, and sticky rice), offers a genuine taste of Thailand often hard to find locally.
Beyond the culinary excellence, the value proposition is a major draw. The portion sizes are known to be generous, and the specialized menus—the weekday Lunch Specials and the full-course Early Bird Dinner Specials—offer an economical way to experience a range of their offerings. For the dessert enthusiast, options like Mango with Sticky Rice and Durian with Sticky Rice in Coconut Cream provide the perfect traditional sweet ending.
Whether you are an adventurous eater eager to try the 'Crying Tiger' salad or Pad Ped Pla Duk (crispy catfish stir-fried in spicy red curry) or simply looking for perfectly balanced Pad Thai or Red Curry, Gub Khao Thai is committed to delivering a high-quality, authentic dining experience. The friendly service, combined with the comprehensive menu and convenient location, makes Gub Khao Thai a premier choice for Thai cuisine in Paterson and a valued spot in the New Jersey food scene.
Gub Khao Thai Restaurant Vibe
Appetizers
- A11. Hoi Jor (8) $9.95
Fried minced crab meat wrapped in bean curd, served with sweet plum sauce.
- A4. Thai Dumplings (4) $8.95
Steamed or fried dumpling filled with minced chicken, served with sweet soy sauce.
- A10. Fried Calamari $9.95
Crispy fresh calamari, served with spicy mayonnaise.
- A12. Chicken Satay (4) $9.95
Thai marinated chicken satay, served with peanut.
- A14. Ping Yang Nom Sod (4) $9.95
Pork BBQ skewer with fresh milk and Thai herbs.
- A1. Thai Spring Rolls (4) $8.95
Vegan. Deep fried spring rolls with mixed vegetable and glass noodle.
- A8. Shrimp Rolls (5) $8.95
Fried shrimp rolls, served with sweet plum sauce.
- A7. Thai Fish Cake (5) $8.95
Deep fried fish cake served with sweet chili sauce and peanut.
- A2. Golden Fried Tofu (8) $8.95
Vegan. Deep fried tofu, served with sweet chili sauce and peanut.
- A13. E-Sarn Sausage $9.95
Pork sausage with fresh ginger, red onion, lime and peanuts.
- A15. Thai Platter $16.95
Contain of two pieces curry puffs, two pieces Thai wings, two Thai fried dumplings and two shrimp rolls.
- A3. Vegetable Dumplings (4) $8.95
Vegan. Steamed dumpling, served with sweet soy sauce.
- A5. Kui Chai (8) $8.95
Vegan. Fried chive vegetable dumpling, served with sweet soy sauce.
- A9. Thai Wing (5) $9.95
Deep fried chicken wings marinated in turmeric topped with spicy and sweet chili sauce.
- A6. Curry Puff (4) $9.95
Savory pastry pockets stuffed with curried chicken, potatoes and onions.
Side Order
- Thai Roti $3.00
- Jasmine Rice $2.00
- Peanut Sauce $2.50
- Sticky Rice $3.00
- Hot Sauce $2.00
- Brown Rice $3.50
- Fried Egg $3.00
- Steamed Rice Noodles $5.95
- Steamed Mixed Veggies $5.95
Vegetarian.
Sautéed
- P2. Pad Khing (Ginger Sauce) $16.95
Sautéed fresh ginger, ear mushroom, bell peppers, carrot, onion and scallion.
- P4. Pad Kha Tiem (Garlic Sauce) $16.95
Sautéed garlic, choice of meat with bed of lettuce topped with white pepper and scallions.
- P8. Eggplant Basil $16.95
Vegetarian. Sautéed eggplant, onion, bell peppers, basil leave, fried tofu and spicy basil sauce.
- P7. Vegan Rama $16.95
Vegetarian. Fried tofu and mixed vegetables with peanut sauce.
- P5. Pad Prik Khing $16.95
Spicy. Sautéed bell peppers, string beans and lime leaves with prik khing chili paste.
- P3. Pad Cashew Nuts $16.95
Sautéed cashew nut, mushroom, bell peppers, carrot, onion and scallions.
- P1. Pad Kha Prow (Basil Sauce) $16.95
Carrots, cucumber, lettuce, tomatoes and fried tofu with peanut sauce dressing.
- P6. Pad Puk $16.95
Vegetarian. Sautéed garlic, mixed vegetables with soy bean sauce.
Beverages
- Mixed Berry Slush $7.50
- Brown Sugar Milk Tea With Boba $5.95
- Pink Milk $4.50
- Cocoa Iced $4.00
- Pipo Yogurt $7.50
- Lychee Iced Tea $4.50
- Thai Fruit Drink $4.50
Lychee mango or guava.
- Can Soda $2.00
- Lychee Lemonade $4.50
- Taro Milk Tea With Boba $5.95
- Lime Iced Tea $4.00
- Apple Honey $4.50
- Bottled Water $2.00
- Matcha Latte $4.50
- Coconut Juice $4.95
- Lychee Sakura $4.95
- Chrysanthemum $4.00
- Honeydew With Boba $5.95
- Milk Tea With Boba $5.95
- Roselle Juice $4.00
- Ovantine Lava $7.50
- Fresh Lemonade $4.50
- Thai Iced Tea $4.50
- Rose Lemonade $4.50
- Mango Orange Slush $7.50
- Thai Iced Coffee $4.50
- Honey Plum With Lemonade $4.50
Soup
- S2. Tom Kha Soup $8.95
Coconut broth soup with mushroom and galangal.
- S1. Tom Yum Soup $8.95
Spicy lemongrass broth with mushroom and galangal.
- S3. House Soup $10.95
Vegetarian. Clear soup with mixed vegetables.
Side Order
- Thai Roti $3.00
- Jasmine Rice $2.50
- Steamed Mixed Veggies $5.95
Vegetarian.
- Fried Egg $3.00
- Steamed Rice Noodles $5.95
- Peanut Sauce $2.50
- Brown Rice $3.50
- Hot Sauce $2.00
- Sticky Rice $3.00
Desserts
- Durian With Sticky Rice In Coconut Cream $8.95
- Egg Custard With Sticky Rice $8.95
- Taro Pearl In Coconut Cream $8.95
- Taro Custard $8.95
- Mango With Sticky Rice $11.95
- Pumpkin Custard $8.95
Desserts
- Mango With Sticky Rice $11.95
- Egg Custard With Sticky Rice $8.95
- Pumpkin Custard $8.95
- Durian With Sticky Rice In Coconut Cream $8.95
- Taro Pearl In Coconut Cream $8.95
- Taro Custard $8.95
Curry
- C2. Green Curry $16.95
Spicy. Thai style coconut milk green curry with bamboo shoot, eggplant, string bean, basil leave and bell pepper.
- C5. Yellow Curry $16.95
Spicy. Indian style coconut milk, yellow curry with onion, potato and bell peppers.
- R6. Duck Tropical Curry $28.95
Spicy. Crispy duck topped with red curry, coconut milk, bell pepper, pineapple, basil and tomatoes.
- C3. Panang Curry $16.95
Spicy. Thai style coconut milk panang curry with peanut, string bean, bell pepper and lime leave.
- R1. Chu Chee Salmon $26.95
Spicy. Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
- C1. Red Curry $16.95
Spicy. Thai style coconut milk red curry with bamboo shoot, basil leave and bell pepper.
- C4. Massaman Curry $16.95
Spicy. Indian style coconut milk, massaman curry with roasted peanut, onion, potato with spices herb.
Sautéed
- P6. Pad Puk $15.95
Vegetarian. Sautéed garlic, mixed vegetables with soy bean sauce.
- P1. Pad Kha Prow (Basil Sauce) $15.95
Carrots, cucumber, lettuce, tomatoes and fried tofu with peanut sauce dressing.
- P8. Eggplant Basil $15.95
Vegetarian. Sautéed eggplant, onion, bell peppers, basil leave, fried tofu and spicy basil sauce.
- P5. Pad Prik Khing $15.95
Spicy. Sautéed bell peppers, string beans and lime leaves with prik khing chili paste.
- P4. Pad Kha Tiem (Garlic Sauce) $15.95
Sautéed garlic, choice of meat with bed of lettuce topped with white pepper and scallions.
- P2. Pad Khing (Ginger Sauce) $15.95
Sautéed fresh ginger, ear mushroom, bell peppers, carrot, onion and scallion.
- P3. Pad Cashew Nuts $15.95
Sautéed cashew nut, mushroom, bell peppers, carrot, onion and scallions.
- P7. Vegan Rama $15.95
Vegetarian. Fried tofu and mixed vegetables with peanut sauce.
Yum Yum / Salad
- Y10. Nam Tok Pork $15.95
Sliced grilled pork mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y11. Pla Lui Suan $17.95
Deep fried fillet, chili powder, roasted rice powder, red onion, mint, kaffir lime leaves, basil with Thai chili lime dressing.
- Y4. Crispy Duck Rolls $11.95
Crispy boneless duck mixed with cucumber.
- Y2. Papaya Salad $11.95
Papaya salad mixed with long beans, tomatoes, lime, fish sauce and peanut.
- Y6. Yum Woon Sen $17.95
Glass noodles with ground pork, shrimp mixed with peanut, red onion, lime juice, Thai herbs.
- Y1. Thai Salad $9.95
Carrots, cucumber, lettuce, tomatoes and fried tofu with peanut sauce dressing.
- Y7. Yum Moo Yor $16.95
Pork sausage salad with onions, spicy lime dressing.
- Y8. Crispy Duck Salad $16.95
Roast duck salad mixed with cashew nut, pineapple, tomatoes and Thai chili paste.
- Y3. Mango Salad $13.95
Green mango with shrimp, cashew nuts, red onion, fresh chili and scallions.
- Y5. Larb $14.95
Choice of ground meat mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y9. Crying Tiger $16.95
Grilled steak served with Thai spicy dipping sauce and ground roasted rice powder.
Lunch Special
- L1. Pad Kha Prow $17.95
Sautéed garlic, bell pepper, onion, basil leaves and Thai chili.
- L6. Basil Fried Rice $18.95
Basil fried rice with choice of meat, basil, onion, garlic, and bell peppers.
- L7. Yellow Curry $17.95
Spicy. Indian style coconut milk, yellow curry with onion, potato and bell peppers.
- L3. Pad Thai $18.95
Traditional fried rice noodle with choice of meat, tamarind sauce, bean sprouts, egg, scallion and peanut.
- L5. Thai Fried Rice $18.95
Fried rice with choice meat, egg, onion, scallion and tomatoes.
- L4. Pad Kee Mao $18.95
Flat rice noodle sautéed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.
- L8. Red Curry $17.95
Spicy. Thai style coconut milk red curry with bamboo shoot, basil leave and bell pepper.
- L2. Pad Prik Khing $17.95
Spicy. Sautéed bell peppers, string beans and lime leaves with prik khing chili paste.
Chef Recommended
- R7. Duck Tamarind $29.95
Crispy duck topped with special tamarind sauce, fried red onion and steamed mixed vegetables.
- R9. Pla Kra Tiem $36.95
Deep fried whole fish red snapper topped with garlic and pepper sauce.
- R5. Goong Ob Woon Sen $26.95
Glass noodles with jumbo shrimp, napa, onion, celery, ginger, garlic and black pepper in sesame oil.
- R6. Duck Tropical Curry $29.95
Spicy. Crispy duck topped with red curry, coconut milk, bell pepper, pineapple, basil and tomatoes.
- R11. Pla Rad Prik $37.95
Spicy. Deep fried whole fish red snapper topped with spicy chili sauce.
- R3. Pla Neung Ma Nao $26.95
Steamed fillet fish topped with hot and spicy lime dressing.
- R4. Isan Set $28.95
Thai northeastern food with papaya salad, roasted chicken, larb, sticky rice.
- R8. Pad Cha Talay (Thai Herbs) $26.95
Spicy. Lemongrass, Thai pepper, kaffir leaves, bell pepper, basil leaves, bamboo shoot, eggplant, string bean, Thai chili, long hot chili, garlic and ginger root.
- R10. Pla Yum Ma Mong $36.95
Deep fried whole fish red snapper topped with green mango salad.
- R1. Chu Chee Salmon $26.95
Spicy. Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
- R2. Salmon Mango $26.95
Grilled fillet salmon topped with green mango salad dressing.
- Pad Ped Pla Duk $25.95
Crispy catfish stir fried in a spicy red curry sauce, garlic, lemongrass, galangal , eggplant, young peppercorn, crispy basil leaves and jasmine rice.
Early Bird
- EB5. Basil Fried Rice $26.95
Basil fried rice with choice of meat, basil, onion, garlic, and bell peppers.
- EB2. Pad See Ew $28.95
Flat rice noodle sautéed with choice of meat, egg, broccoli, and sweet soy sauce.
- EB8. Yellow Curry $28.95
Spicy. indian style coconut milk, yellow curry with onion, potato and bell peppers.
- EB1. Pad Thai $28.95
Traditional fried rice noodle with choice of meat, tamarind sauce, bean sprouts, egg, scallion and peanut.
- EB7. Red Curry $28.95
Spicy. thai style coconut milk red curry with bamboo shoot, basil leave and bell pepper.
- EB4. Thai Fried Rice $27.95
Fried rice with choice meat, egg, onion, scallion and tomatoes.
- EB3. Pad Kee Mao $28.95
Flat rice noodle sautéed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.
- EB6. Pad Kha Prow $28.95
Sautéed garlic, bell pepper, onion, basil leaves and thai chili.
Chef Recommended
- R2. Salmon Mango $26.95
Grilled fillet salmon topped with green mango salad dressing.
- R6. Duck Tropical Curry $29.95
Spicy. Crispy duck topped with red curry, coconut milk, bell pepper, pineapple, basil and tomatoes.
- R8. Pad Cha Talay (Thai Herbs) $26.95
Spicy. Lemongrass, Thai pepper, kaffir leaves, bell pepper, basil leaves, bamboo shoot, eggplant, string bean, Thai chili, long hot chili, garlic and ginger root.
- R11. Pla Rad Prik $33.95
Spicy. Deep fried whole fish red snapper topped with spicy chili sauce.
- R7. Duck Tamarind $29.95
Crispy duck topped with special tamarind sauce, fried red onion and steamed mixed vegetables.
- R4. Isan Set $28.95
Thai northeastern food with papaya salad, roasted chicken, larb, sticky rice.
- R9. Pla Kra Tiem $36.95
Deep fried whole fish red snapper topped with garlic and pepper sauce.
- R3. Pla Neung Ma Nao $23.95
Steamed fillet fish topped with hot and spicy lime dressing.
- R1. Chu Chee Salmon $26.95
Spicy. Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
- R10. Pla Yum Ma Mong $36.95
Deep fried whole fish red snapper topped with green mango salad.
- Pad Ped Pla Duk $25.95
Crispy catfish stir fried in a spicy red curry sauce, garlic, lemongrass, galangal , eggplant, young peppercorn, crispy basil leaves and jasmine rice.
- R5. Goong Ob Woon Sen $26.95
Glass noodles with jumbo shrimp, napa, onion, celery, ginger, garlic and black pepper in sesame oil.
Appetizers
- A6. Curry Puff (4) $9.95
Savory pastry pockets stuffed with curried chicken, potatoes and onions.
- A7. Thai Fish Cake (5) $8.95
Deep fried fish cake served with sweet chili sauce and peanut.
- A8. Shrimp Rolls (5) $8.95
Fried shrimp rolls, served with sweet plum sauce.
- A3. Vegetable Dumplings (4) $7.95
Vegan. Steamed dumpling, served with sweet soy sauce.
- A12. Chicken Satay (4) $9.95
Thai marinated chicken satay, served with peanut.
- A5. Kui Chai (8) $8.95
Vegan. Fried chive vegetable dumpling, served with sweet soy sauce.
- A15. Thai Platter $16.95
Contain of two pieces curry puffs, two pieces Thai wings, two Thai fried dumplings and two shrimp rolls.
- A1. Thai Spring Rolls (4) $7.95
Vegan. Deep fried spring rolls with mixed vegetable and glass noodle.
- A13. E-Sarn Sausage $9.95
Pork sausage with fresh ginger, red onion, lime and peanuts.
- A11. Hoi Jor (8) $9.95
Fried minced crab meat wrapped in bean curd, served with sweet plum sauce.
- A9. Thai Wing (5) $9.95
Deep fried chicken wings marinated in turmeric topped with spicy and sweet chili sauce.
- A4. Thai Dumplings (4) $8.95
Steamed or fried dumpling filled with minced chicken, served with sweet soy sauce.
- A10. Fried Calamari $9.95
Crispy fresh calamari, served with spicy mayonnaise.
- A14. Ping Yang Nom Sod (4) $9.95
Pork BBQ skewer with fresh milk and Thai herbs.
- A2. Golden Fried Tofu (8) $7.95
Vegan. Deep fried tofu, served with sweet chili sauce and peanut.
Soup
- S3. House Soup $10.95
Vegetarian. Clear soup with mixed vegetables.
- S2. Tom Kha Soup $8.95
Coconut broth soup with mushroom and galangal.
- S1. Tom Yum Soup $8.95
Spicy lemongrass broth with mushroom and galangal.
Yum Yum / Salad
- Y3. Mango Salad $13.95
Green mango with shrimp, cashew nuts, red onion, fresh chili and scallions.
- Y7. Yum Moo Yor $17.95
Pork sausage salad with onions, spicy lime dressing.
- Y10. Nam Tok Pork $15.95
Sliced grilled pork mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y2. Papaya Salad $11.95
Papaya salad mixed with long beans, tomatoes, lime, fish sauce and peanut.
- Y11. Pla Lui Suan $17.95
Deep fried fillet, chili powder, roasted rice powder, red onion, mint, kaffir lime leaves, basil with Thai chili lime dressing.
- Y1. Thai Salad $9.95
Carrots, cucumber, lettuce, tomatoes and fried tofu with peanut sauce dressing.
- Y9. Crying Tiger $16.95
Grilled steak served with Thai spicy dipping sauce and ground roasted rice powder.
- Y8. Crispy Duck Salad $17.95
Roast duck salad mixed with cashew nut, pineapple, tomatoes and Thai chili paste.
- Y6. Yum Woon Sen $17.95
Glass noodles with ground pork, shrimp mixed with peanut, red onion, lime juice, Thai herbs.
- Y5. Larb $14.95
Choice of ground meat mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y4. Crispy Duck Rolls $11.95
Crispy boneless duck mixed with cucumber.
Appetizers
- A4. Thai Dumplings (4) $8.95
Steamed or fried dumpling filled with minced chicken, served with sweet soy sauce.
- A8. Shrimp Rolls (5) $8.95
Fried shrimp rolls, served with sweet plum sauce.
- A11. Hoi Jor (8) $9.95
Fried minced crab meat wrapped in bean curd, served with sweet plum sauce.
- A10. Fried Calamari $9.95
Crispy fresh calamari, served with spicy mayonnaise.
- A2. Golden Fried Tofu (8) $7.95
Vegan. Deep fried tofu, served with sweet chili sauce and peanut.
- A6. Curry Puff (4) $9.95
Savory pastry pockets stuffed with curried chicken, potatoes and onions.
- A12. Chicken Satay (4) $9.95
Thai marinated chicken satay, served with peanut.
- A14. Ping Yang Nom Sod (4) $9.95
Pork BBQ skewer with fresh milk and Thai herbs.
- A9. Thai Wing (5) $9.95
Deep fried chicken wings marinated in turmeric topped with spicy and sweet chili sauce.
- A13. E-Sarn Sausage $9.95
Pork sausage with fresh ginger, red onion, lime and peanuts.
- A7. Thai Fish Cake (5) $7.95
Deep fried fish cake served with sweet chili sauce and peanut.
- A1. Thai Spring Rolls (4) $7.95
Vegan. Deep fried spring rolls with mixed vegetable and glass noodle.
- A15. Thai Platter $16.95
Contain of two pieces curry puffs, two pieces Thai wings, two Thai fried dumplings and two shrimp rolls.
- A3. Vegetable Dumplings (4) $8.95
Vegan. Steamed dumpling, served with sweet soy sauce.
- A5. Kui Chai (8) $8.95
Vegan. Fried chive vegetable dumpling, served with sweet soy sauce.
Curry
- C5. Yellow Curry $17.95
Spicy. Indian style coconut milk, yellow curry with onion, potato and bell peppers.
- C3. Panang Curry $17.95
Spicy. Thai style coconut milk panang curry with peanut, string bean, bell pepper and lime leave.
- C2. Green Curry $17.95
Spicy. Thai style coconut milk green curry with bamboo shoot, eggplant, string bean, basil leave and bell pepper.
- C1. Red Curry $17.95
Spicy. Thai style coconut milk red curry with bamboo shoot, basil leave and bell pepper.
- R6. Duck Tropical Curry $26.95
Spicy. Crispy duck topped with red curry, coconut milk, bell pepper, pineapple, basil and tomatoes.
- R1. Chu Chee Salmon $26.95
Spicy. Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
- C4. Massaman Curry $17.95
Spicy. Indian style coconut milk, massaman curry with roasted peanut, onion, potato with spices herb.
Fried Rice
- F5. Crab Fried Rice $17.95
Fried rice with jumbo white crab meat, egg and scallions.
- F4. Tom Yum Fried Rice $17.95
Fried rice shrimp with shrimp, spicy herbs tom yum flavor, lemongrass, red onion and scallions.
- F3. Pineapple Fried Rice $17.95
Pineapple fried rice with choice of meat, yellow curry powder, cashew nuts, carrot, egg, onion and scallions.
- F1. Thai Fried Rice $16.95
Fried rice with choice meat, egg, onion, scallion and tomatoes.
- F2. Basil Fried Rice $16.95
Basil fried rice with choice of meat, basil, onion, garlic, and bell peppers.
EARLY BIRD DINNER SPECIALS
- D12. PANANG CURRY EARLY BIRD $26.95
- D2. PAD SEE EW EARLY BIRD $26.95
- D9. VEGAN RAMA EARLY BIRD $26.95
- D6. PAD KHA PROW EARLY BRID $26.95
- D11. YELLOW CURRY EARLY BIRD $26.95
- D5. BASIL FRIED RICE EARLY BIRD $26.95
- D4. THAI FRIED RICE EARLY BIRD $26.95
- D7. PAD KHA TIEM EARLY BIRD $26.95
- D1. PAD THAI EARLY BIRD $26.95
- D8. PAD KHING EARLY BIRD $26.95
- D3. PAD KEE MAO EARLY BIRD $26.95
- D10. RED CURRY EARLY BIRD $26.95
Beverages
- Thai Iced Tea $4.00
- Lychee Iced Tea $4.50
- Thai Fruit Drink $4.00
Lychee mango or guava.
- Lime Iced Tea $4.00
- Coconut Juice $4.00
- Thai Iced Coffee $4.00
- Can Soda $2.00
- Bottled Water $2.00
- Fresh Lemonade $4.00
Yum Yum / Salad
- Y10. Nam Tok Pork $16.95
Sliced grilled pork mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y9. Crying Tiger $16.95
Grilled steak served with Thai spicy dipping sauce and ground roasted rice powder.
- Y8. Crispy Duck Salad $17.95
Roast duck salad mixed with cashew nut, pineapple, tomatoes and Thai chili paste.
- Y5. Larb $15.95
Choice of ground meat mixed with red onion, lime juice, Thai herbs, roasted rice powder.
- Y3. Mango Salad $13.95
Green mango with shrimp, cashew nuts, red onion, fresh chili and scallions.
- Y7. Yum Moo Yor $17.95
Pork sausage salad with onions, spicy lime dressing.
- Y11. Pla Lui Suan $17.95
Deep fried fillet, chili powder, roasted rice powder, red onion, mint, kaffir lime leaves, basil with Thai chili lime dressing.
- Y1. Thai Salad $9.95
Carrots, cucumber, lettuce, tomatoes and fried tofu with peanut sauce dressing.
- Y6. Yum Woon Sen $16.95
Glass noodles with ground pork, shrimp mixed with peanut, red onion, lime juice, Thai herbs.
- Y4. Crispy Duck Rolls $11.95
Crispy boneless duck mixed with cucumber.
- Y2. Papaya Salad $11.95
Papaya salad mixed with long beans, tomatoes, lime, fish sauce and peanut.
Fried Noodles & Noodle Soup
- N4. Guay Tiew Rard Nar $16.95
Wok flat noodle sautéed with choice of meat and broccoli in gravy sauce.
- N8. Khanom Jeen Nam Nglao $17.95
Northern Thai rice noodle soup with pork ribs, dried cotton flowers, tomatoes, mixed vegetables.
- N7. Udon Basil Sauce $17.95
Fresh udon noodle sautéed with choice of meat, egg, onions, basil leave and bell peppers.
- N1. Pad Thai $15.95
Traditional fried rice noodle with choice of meat, tamarind sauce, bean sprouts, egg, scallion and peanut.
- N11. Ba Mee Geoy Poo Moo Dang $18.95
Dry egg noodle and wonton, roasted pork, crab meat, steamed Chinese kale.
- N6. Guay Tiew Khua Gai $15.95
Wok fried flat noodle with chicken, squid, lettuce, egg, scallion and sesame oil.
- N12. Guay Tiew Ped $17.95
Roasted duck with rice noodles, bean sprouts, steamed Chinese kale, scallions.
- N9. Thai Suki Yaki $17.95
Thai style shabu shabu glass noodle with chicken, pork, shrimp, napa cabbage and scrambled egg with sukiyaki sauce.
- N10. Khao Soi $16.95
Northern Thai style curry noodle soup with chicken drum stick, pickle, red onion, dried chili and crispy egg noodle.
- N3. Pad Kee Mao $15.95
Flat rice noodle sautéed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.
- N2. Pad See Ew $15.95
Flat rice noodle sautéed with choice of meat, egg, broccoli, and sweet soy sauce.
- N5. Guay Tiew Yen Ta Fo $17.95
Seafood noodle soup with fish ball, shrimp, squid, tofu, white jelly mushroom, bean sprout and scallions.
Beverages
- Mango Orange Slush $6.50
- Thai Iced Coffee $4.50
- Roselle Juice $4.00
- Pink Milk $4.50
- Apple Honey $4.50
- Lychee Sakura $4.50
- Bottled Water $2.00
- Cocoa Iced $4.00
- Lime Iced Tea $4.50
- Pipo Yogurt $6.50
- Thai Fruit Drink $4.00
Lychee mango or guava.
- Thai Iced Tea $4.50
- Chrysanthemum $4.00
- Fresh Lemonade $4.00
- Matcha Latte $4.50
- Ovantine Lava $6.50
- Mixed Berry Slush $6.50
- Milk Tea $4.50
- Taro Milk Tea $4.50
- Lychee Iced Tea $4.50
- Brown Sugar Milk Tea $4.50
- Strawberry Soda $4.50
- Kiwi Soda $4.50
- Lychee Lemonade $4.50
- Can Soda $2.00
- Coconut Juice $4.95
Fried Rice
- F5. Crab Fried Rice $17.95
Fried rice with jumbo white crab meat, egg and scallions.
- F4. Tom Yum Fried Rice $17.95
Fried rice shrimp with shrimp, spicy herbs tom yum flavor, lemongrass, red onion and scallions.
- F1. Thai Fried Rice $17.95
Fried rice with choice meat, egg, onion, scallion and tomatoes.
- F2. Basil Fried Rice $17.95
Basil fried rice with choice of meat, basil, onion, garlic, and bell peppers.
- F3. Pineapple Fried Rice $18.95
Pineapple fried rice with choice of meat, yellow curry powder, cashew nuts, carrot, egg, onion and scallions.
Fried Noodles & Noodle Soup
- N1. Pad Thai $17.95
Traditional fried rice noodle with choice of meat, tamarind sauce, bean sprouts, egg, scallion and peanut.
- N9. Thai Suki Yaki $17.95
Thai style shabu shabu glass noodle with chicken, pork, shrimp, napa cabbage and scrambled egg with sukiyaki sauce.
- N5. Guay Tiew Yen Ta Fo $17.95
Seafood noodle soup with fish ball, shrimp, squid, tofu, white jelly mushroom, bean sprout and scallions.
- N4. Guay Tiew Rard Nar $16.95
Wok flat noodle sautéed with choice of meat and broccoli in gravy sauce.
- N6. Guay Tiew Khua Gai $17.95
Wok fried flat noodle with chicken, squid, lettuce, egg, scallion and sesame oil.
- N2. Pad See Ew $17.95
Flat rice noodle sautéed with choice of meat, egg, broccoli, and sweet soy sauce.
- N7. Udon Basil Sauce $18.95
Fresh udon noodle sautéed with choice of meat, egg, onions, basil leave and bell peppers.
- N12. Guay Tiew Ped $17.95
Roasted duck with rice noodles, bean sprouts, steamed Chinese kale, scallions.
- N11. Ba Mee Geoy Poo Moo Dang $18.95
Dry egg noodle and wonton, roasted pork, crab meat, steamed Chinese kale.
- N8. Khanom Jeen Nam Nglao $16.95
Northern Thai rice noodle soup with pork ribs, dried cotton flowers, tomatoes, mixed vegetables.
- N10. Khao Soi $16.95
Northern Thai style curry noodle soup with chicken drum stick, pickle, red onion, dried chili and crispy egg noodle.
- N3. Pad Kee Mao $17.95
Flat rice noodle sautéed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.
Side Order
- Peanut Sauce $2.00
- Brown Rice $3.50
- Jasmine Rice $2.50
- Steamed Rice Noodles $5.95
- Thai Roti $3.00
- Steamed Mixed Veggies $5.95
Vegetarian.
- Sticky Rice $3.50
- Fried Egg $3.00
Fried Rice
- F5. Crab Fried Rice $17.95
Fried rice with jumbo white crab meat, egg and scallions.
- F3. Pineapple Fried Rice $18.95
Pineapple fried rice with choice of meat, yellow curry powder, cashew nuts, carrot, egg, onion and scallions.
- F4. Tom Yum Fried Rice $17.95
Fried rice shrimp with shrimp, spicy herbs tom yum flavor, lemongrass, red onion and scallions.
- F1. Thai Fried Rice $17.95
Fried rice with choice meat, egg, onion, scallion and tomatoes.
- F2. Basil Fried Rice $18.95
Basil fried rice with choice of meat, basil, onion, garlic, and bell peppers.
Chef Recommended
- R5. Goong Ob Woon Sen $26.95
Glass noodles with jumbo shrimp, napa, onion, celery, ginger, garlic and black pepper in sesame oil.
- R6. Duck Tropical Curry $28.95
Spicy. Crispy duck topped with red curry, coconut milk, bell pepper, pineapple, basil and tomatoes.
- R3. Pla Neung Ma Nao $24.95
Steamed fillet fish topped with hot and spicy lime dressing.
- R1. Chu Chee Salmon $26.95
Spicy. Grilled fillet salmon topped with chu chee curry, steamed mixed vegetables and lime leave.
- R2. Salmon Mango $26.95
Grilled fillet salmon topped with green mango salad dressing.
- R7. Duck Tamarind $28.95
Crispy duck topped with special tamarind sauce, fried red onion and steamed mixed vegetables.
- R9. Pla Kra Tiem $36.95
Deep fried whole fish red snapper topped with garlic and pepper sauce.
- R10. Pla Yum Ma Mong $36.95
Deep fried whole fish red snapper topped with green mango salad.
- R11. Pla Rad Prik $36.95
Spicy. Deep fried whole fish red snapper topped with spicy chili sauce.
- R8. Pad Cha Talay (Thai Herbs) $26.95
Spicy. Lemongrass, Thai pepper, kaffir leaves, bell pepper, basil leaves, bamboo shoot, eggplant, string bean, Thai chili, long hot chili, garlic and ginger root.
- R4. Isan Set $28.95
Thai northeastern food with papaya salad, roasted chicken, larb, sticky rice.
Fried Noodles & Noodle Soup
- N8. Khanom Jeen Nam Nglao $17.95
Northern Thai rice noodle soup with pork ribs, dried cotton flowers, tomatoes, mixed vegetables.
- N10. Khao Soi $16.95
Northern Thai style curry noodle soup with chicken drum stick, pickle, red onion, dried chili and crispy egg noodle.
- N7. Udon Basil Sauce $18.95
Fresh udon noodle sautéed with choice of meat, egg, onions, basil leave and bell peppers.
- N4. Guay Tiew Rard Nar $15.95
Wok flat noodle sautéed with choice of meat and broccoli in gravy sauce.
- N2. Pad See Ew $16.95
Flat rice noodle sautéed with choice of meat, egg, broccoli, and sweet soy sauce.
- N9. Thai Suki Yaki $17.95
Thai style shabu shabu glass noodle with chicken, pork, shrimp, napa cabbage and scrambled egg with sukiyaki sauce.
- N6. Guay Tiew Khua Gai $15.95
Wok fried flat noodle with chicken, squid, lettuce, egg, scallion and sesame oil.
- N12. Guay Tiew Ped $17.95
Roasted duck with rice noodles, bean sprouts, steamed Chinese kale, scallions.
- N1. Pad Thai $16.95
Traditional fried rice noodle with choice of meat, tamarind sauce, bean sprouts, egg, scallion and peanut.
- N5. Guay Tiew Yen Ta Fo $17.95
Seafood noodle soup with fish ball, shrimp, squid, tofu, white jelly mushroom, bean sprout and scallions.
- N11. Ba Mee Geoy Poo Moo Dang $18.95
Dry egg noodle and wonton, roasted pork, crab meat, steamed Chinese kale.
- N3. Pad Kee Mao $14.95
Flat rice noodle sautéed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.
Desserts
- Egg Custard With Sticky Rice $8.95
- Durian With Sticky Rice In Coconut Cream $8.95
- Taro Pearl In Coconut Cream $8.95
- Taro Custard $8.95
- Thai Red Ruby In Coconut Milk $8.95
- Kanom Krok Thai Coconut Pancakes $8.95
Thai coconut-rice pancakes, or kanom krok, are among the most popular street foods in Thailand. If you’ve been fortunate enough to visit Thailand
- Pumpkin Custard $8.95
- Mango With Sticky Rice $11.95
Gub Khao Thai Restaurant Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Gub Khao Thai Restaurant Photos










Gub Khao Thai Restaurant Location
Gub Khao Thai Restaurant
951 Main St, Paterson, NJ 07503, USA
Gub Khao Thai Restaurant Reviews
spicytakeoutcurry puffsdeliverypad see ewspring rollsthai teafried riceudonhalal
★ 5★ 4★ 3★ 2★ 1The owners and workers are nice and helpful. Unfortunately the food was awful and way overpriced. It cost $19 for fried tofu and fried rice. The rice was bland, just had curry powder on it and very mushy with barely any fried tofu mostly mushy rice. Terrible food.
July 21 · Coral PerezVery delicious flavors. Definitely want to come back and try more. The prices are on the higher end but the flavor of the food speaks to that. The drunken noodles were very good and satisfying. The curry puffs are a tasty choice. During lunch hours, they do give a free small Thai tea which you don't see anywhere really. Thai tea is a highly recommended and delicious choice on a hot summer day. 06/2024
June 15 · Space DandyThis review is for a takeout order. We were very disappointed with the food. The spring roll was burnt. The pad Thai was very dry and too heavy on the spices.
June 02 · Vinicio DiazNice Thai spot in a busy area. Stopped in to have very late lunch/early dinner while driving through. Food has good taste and appealing presentation. The curry puffs were some of the better ones I have had! Decoration is nice and the waitress was attentive but kept space for us to enjoy. Would definitely come back to try different dishes.
April 15 · FaithThis place is one of the most authentic Thai food restaurants I’ve ever been to. Great and quality food and excellent service. The owner told us that they import most of ingredients from Thailand and it makes the food even more Authentic. I’m so glad I found this place. My husband and I will definitely return back.
July 07 · P T
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