Haven Riverfront Restaurant and Bar Introduce
Introduction / Overview
For New Jersey residents seeking a truly exceptional dining experience, Haven Riverfront Restaurant and Bar in Edgewater offers a combination of world-class cuisine and one of the most spectacular settings in the tri-state area. Located directly on the banks of the Hudson River, Haven has earned widespread acclaim, including being named by Architectural Digest as “One of The World's 16 Most Spectacular Waterfront Restaurants.” This recognition is a testament not only to its breathtaking views of the Manhattan skyline but also to its commitment to culinary excellence.
Haven is categorized as a multi-faceted establishment, functioning seamlessly as an upscale American restaurant, a refined Seafood restaurant, and a sophisticated Bar. It elevates the concept of fine dining by pairing impeccable service with an inventive New American menu that spans all major dining options: Brunch, Lunch, and Dinner. The ambiance is thoughtfully curated to be Romantic, Trendy, and Upscale, making it the quintessential location for celebrating special occasions, hosting business dinners, or simply enjoying a luxurious meal with an unforgettable backdrop.
The menu at Haven is a modern culinary journey with a strong emphasis on high-quality, fresh ingredients. Seafood lovers in New Jersey will find themselves captivated by the extensive selection, ranging from Fresh Caught Oysters (Atlantic, Pacific, and Kumamoto) served in an array of platters, to impressive main courses like Pan Seared Chilean Sea Bass and Seafood Risotto. The menu is equally compelling for meat enthusiasts, featuring prime cuts such as the Cast Iron Pan Seared 14oz Rib Eye, a Prime Cut Filet Mignon, and the ultra-premium Snake River Farm 8oz American Wagyu. This dedication to diverse and high-end protein selection ensures that all palates are catered to.
As confirmed by customer reviews, the experience is defined by professional service and attention to detail. Diners have noted the staff is 'friendly and professional,' and the waitresses are 'attentive, informative, and patient.' While the price point is acknowledged to be higher—denoted by the three dollar signs ($$$)—the consensus is that the overall experience, combining view, atmosphere, and food quality, is well worth the investment. This is the place to choose when the objective is an unforgettable dining event, not just a casual meal.
Location and Accessibility
Haven Riverfront Restaurant and Bar boasts one of the most coveted addresses in Bergen County, New Jersey. It is located at 2 Main St, Edgewater, NJ 07020, USA. This prominent spot places it directly along the Hudson River, providing stunning, unobstructed views of the Manhattan skyline, including views extending to the George Washington Bridge and the full array of iconic New York City buildings. This spectacular waterfront setting is a primary feature of the dining experience, especially for those utilizing the ample Outdoor seating during pleasant weather.
For New Jersey users driving to the location, accessibility is meticulously handled. Haven offers multiple parking solutions to ensure a convenient arrival, including a Free parking lot, Free street parking options, a Paid parking lot, and highly convenient Valet parking.
The restaurant is committed to welcoming all guests, featuring full ADA compliance with Wheelchair accessible entrance, parking lot, restroom, and seating. Inside the venue, guests will find all the necessary amenities, including a dedicated Bar onsite, well-maintained Restrooms, and complimentary Wi-Fi. The venue is known to accommodate diverse crowds, including Family-friendly gatherings, large Groups, and Tourists eager to capture the perfect New York view from the New Jersey side.
Services Offered
- Full Dining Services: Offering sophisticated menus for Brunch, Lunch, and Dinner, complete with high-quality table service.
- Reservations Accepted: Highly recommended for all dining periods (Brunch, Lunch, and Dinner) to secure a table, particularly one with a coveted view.
- Private Dining Rooms: Available for gatherings of various sizes, ideal for rehearsal dinners, corporate events, or private celebrations, with packages that can include full sit-down meals or specialized prix fixe menus.
- Outdoor Waterfront Seating: Al fresco dining with breathtaking views of the Hudson River and Manhattan skyline, often equipped with heated lamps for cooler evenings.
- Takeout Service: High-quality menu items are available for customers who prefer to enjoy Haven's cuisine off-site.
- Full Bar Service: Featuring a dedicated bar onsite with a great selection of Beer, Wine, and Hard Liquor, highlighted by exceptional Cocktails and an extensive Wine List.
- Happy Hour: Offers dedicated Happy hour drinks and Happy hour food for those looking to enjoy the atmosphere at a slightly different pace.
- Dietary Accommodations: Provides explicit Vegan options, Vegetarian options, and a focus on Healthy options to cater to various dietary needs.
- Children's Amenities: Considered Good for kids, offering High chairs and a dedicated Kids' menu.
Features / Highlights
- Breathtaking Manhattan Skyline View: Located directly on the Hudson River in Edgewater, offering an unmatched, Instagram-worthy view of the entire NYC skyline, a defining element of the dining experience.
- World-Renowned Recognition: Designated by Architectural Digest as “One of The World's Most Spectacular Waterfront Restaurants,” affirming its unique status.
- Exceptional Seafood and Oyster Bar: Features fresh-caught Oysters and signature dishes like Pan Seared Sea Scallops, Chilean Sea Bass, and Maine Lobster Mac N’ Cheese.
- High-End Steaks and Wagyu: A destination for meat aficionados, offering prime cuts including Rib Eye, Filet Mignon, and the luxurious Snake River Farm 8oz American Wagyu.
- Masterful Cocktail and Wine Programs: Praised for its Great cocktails and an expertly curated Great wine list, ensuring the perfect pairing for any meal.
- Highly Professional Staff: Consistently rated well by customers for attentive, patient, and informative service that enhances the fine dining experience.
- Decadent Dessert Menu: Known for its Great dessert options, including Baileys Irish Crème Brulee and Cinnamon Rum Raisin Cheesecake.
- Full Accessibility and Parking Convenience: Offers complete wheelchair accessibility and multiple, convenient parking options, including complimentary lots and valet service.
Contact Information
For reservations, private event inquiries, or any other information, please contact Haven Riverfront Restaurant and Bar directly:
Address: 2 Main St, Edgewater, NJ 07020, USA
Phone: (201) 943-1900
Mobile Phone: +1 201-943-1900
What is worth choosing
Choosing Haven Riverfront Restaurant and Bar is choosing an experience where New American cuisine meets one of the world's most spectacular views. For New Jersey residents, particularly those in Bergen County and surrounding areas, Haven is the premier choice for moments that demand sophistication, quality, and a truly memorable setting.
What makes Haven an unparalleled choice is the synthesis of its three core strengths: location, menu innovation, and service. The location on the Hudson River provides the stunning, romantic, and trendy atmosphere that few restaurants in New Jersey can match. The panoramic view of the Manhattan skyline across the water adds a 'magical touch,' as one reviewer noted, making it a perfect backdrop for date nights, anniversaries, or family celebrations. The option for outdoor seating right next to the water, often with heating, allows diners to immerse themselves in this unique setting almost year-round.
The menu is equally compelling. It’s an American restaurant that transcends simplicity, offering internationally-inspired dishes executed with precision. The seafood selection, from the Char Grilled Wakame Octopus appetizer to the pristine Pan Seared Chilean Sea Bass main course, demonstrates a commitment to variety and high-end sourcing. If the menu item 'Serves local specialty' refers to the use of hyper-local ingredients, this is often integrated into the fresh seasonal salads, like the Burrata & Heirloom Tomato, or the choice of FRESH CAUGHT Oysters, allowing New Jersey diners to truly taste the region's best.
Furthermore, the value of the experience lies in the impeccable, professional service. The staff is trained to be attentive and patient, ensuring guests feel unhurried and truly celebrated. This dedication to customer satisfaction, acknowledged even during busy periods, ensures that despite the premium price point ($$$), guests leave feeling the dining experience was 'perfect.' Whether you are indulging in a Lobster Mac N’ Cheese side, sipping on an expertly mixed cocktail from the Great wine list or celebrating a milestone with the decadent Dessert Tasting, Haven ensures every element of the occasion is flawless. It is the definitive Bergen County destination for New Jersey locals seeking luxury dining with a world-class view.
Haven Riverfront Restaurant and Bar Menu
Lunch - to start
- PRETZEL CRUSTED FRIED CALAMARI $19.00
mustard scallion remoulade, spicy marinara
- SHRIMP FIRECRACKER $19.00
tempura fried shrimp, kanzuri butter sauce
- CHAR GRILLED WAKAME OCTOPUS $22.00
japanese seaweed, avocado, surimi crab meat, red onion, pickled cucumber, spicy aioli
- CREAMY LOBSTER RISOTTO CROQUETTES $20.00
spanish chorizo, mozzarella, petit pois, kaffir lime, “tapas” tartar sauce
- COLOSSAL SHRIMP COCKTAIL $22.00
horseradish, cocktail sauce
- CRAB PUPPIES $19.00
mini crab cakes, crispy potato, scallion remoulade
- YELLOWFIN TUNA TARTARE $23.00
ponzu vinaigrette, wasabi mayo
- SHRIMP TEMPURA CRISPY RICE BITES $18.00
sweet soy, mentaiko, spicy japanese mayo
- SHORT RIB BRUSCHETTA $16.00
bacon jam, ricotta salata, poached pear, blackberry crème
- CAROLINA WINGS $19.00
Haven's tangy mustard bbq sauce, blue cheese aioli
- SOUTHWESTERN CHICKEN SPRING ROLLS $18.00
guacamole, salsa fresca
- TRUFFLE MAC N’ CHEESE $17.00
cheddar, bacon, mushrooms, pecorino
- FETA & CRANBERRY SALAD $15.00
arugula, baby spinach, crispy tofu, cucumber, almonds, onion, tomato, apple, balsamic vinaigrette
- BURRATA & HEIRLOOM TOMATO $14.00
arugula, medjool dates, onions, basil, elephant garlic chips
- ROASTED BEET & GOAT CHEESE $15.00
mesclun, shaved pear, tomato, red onion, pistachio crumble, mandarin, chablis blood orange vinaigrette
Lunch - salads
- ALL-NATURAL CHICKEN $24.00
butter lettuce, arugula, white hominy, avocado, walnuts, tomato, chickpeas, red onion, alfalfa, queso fresco, herb citrus vinaigrette
- MARINATED SKIRT STEAK $29.00
mesclun greens, sundried tomato, string beans, roasted yam, cucumber, kalamata olives, onion, roquefort blue cheese, mignonette malt vinaigrette
- COLOSSAL GRILLED SHRIMP $27.00
belgian circus frisée, fennel, baby radish, tomato, leeks, cucumber, feta crumbles, georgia peach vinaigrette
Lunch - mains
- PAN ROASTED BAKKAFROST SALMON $23.00
crispy brussels sprouts, sweet yam puree, almond crumble, baby arugula
- ATLANTIC COD FISH & CHIPS $23.00
house seasoned fries, kaffir lime tartar sauce, malt vinegar
- GRILLED COLORADO SHORT RIB $25.00
peruvian fingerling potatoes, caramelized onions, garlicky string beans, low ark bbq sauce
- PETITE FILET STEAK FRITES $36.00
house cut natural fries, butter-cognac flambé seasonal vegetables, elephant garlic chips, au poivre sauce
- GRILLED CHURRASCO SKIRT STEAK $35.00
lyonnaise potatoes, charred red onions, watercress salad, worcestershire au poivre sauce or chimichurri sauce
- FRENCH CUT CHICKEN $23.00
pesto scallion yukon mash, honey glazed heirloom carrots, au jus shallot butter sauce
- GRILLED SHRIMP & CREAMY BURRATA LINGUINI $25.00
heirloom cherry tomatoes, wild mushrooms, shaved red onions, asparagus, aged pecorino, fra diavolo sauce
- MARGHERITA PIZZETTA $18.00
buffalo mozzarella, tomato, basil, aged balsamic glaze
- SPICY AHI TUNA POKE $24.00
Sushi rice, Japanese seaweed, avocado, pickled ginger, cucumber, edamame, sesame seeds, red cabbage, carrots, baby radish, spicy aioli, ponzu vinaigrette
Lunch - oysters
FRESH CAUGHT
- ATLANTIC $3.50
ea crassostrea virginica — medium — lean, briny
- PACIFIC $4.25
ea crassostrea gigas — medium — crisp, sweet
- KUMAMOTO $4.50
ea crassostrea sikamea — small — buttery, delicate
- AROUND THE WORLD TASTING $46.00
4 atlantic, 4 pacific, 4 kumamoto
Dinner - to start
- PRETZEL CRUSTED FRIED CALAMARI $19.00
mustard scallion remoulade, spicy marinara
- SHRIMP FIRECRACKER $19.00
tempura fried shrimp, kanzuri butter sauce
- PAN SEARED SEA SCALLOPS $23.00
spanish chorizo, potato foam, smoked paprika
- CHAR GRILLED WAKAME OCTOPUS $22.00
japanese seaweed, avocado, surimi crab meat, red onion, pickled cucumber, spicy aioli
- CREAMY LOBSTER RISOT TO CROQUETTES $20.00
spanish chorizo, mozzarella, petit pois, kaffir lime “tapas” tartar sauce
- COLOSSAL SHRIMP COCKTAIL $22.00
horseradish, cocktail sauce
- YELLOWFIN TUNA TARTARE $23.00
ponzu vinaigrette, wasabi mayo
- CRAB PUPPIES $19.00
mini crab cakes, crispy potato, scallion remoulade
- SHRIMP TEMPUR A CRISPY RICE BITES $18.00
sweet soy, mentaiko, spicy japanese mayo
- SHORT RIB BRUSCHETTA $18.00
bacon jam, ricotta salata, poached pear, blackberry crème
- CAROLINA WINGS $19.00
Haven’s tangy mustard bbq sauce
- SOUTHWESTERN CHICKEN SPRING ROLLS $18.00
guacamole, salsa fresca
- TRUFFLE MAC N’ CHEESE $17.00
cheddar, bacon, mushrooms, pecorino
Dinner - to start - FRESH CAUGHT OYSTERS
certain species of oysters are seasonal and subject to availability
- ATLANTIC $3.50
ea crassostrea virginica — medium — lean, briny
- PACIFIC $4.25
ea crassostrea gigas — medium — crisp, sweet
- KUMAMOTO $4.50
ea crassostrea sikamea — small — buttery, delicate
- AROUND THE WORLD TASTING $46.00
4 atlantic, 4 pacific, 4 kumamoto
Dinner - salad
- ROASTED BEET & GOAT CHEESE $15.00
mesclun, shaved pear, tomato, red onion, pistachio crumble, mandarin, chablis blood orange vinaigrette
- BURRATA & HEIRLOOM TOMATO $14.00
arugula, medjool dates, onions, basil, elephant garlic chips
- FETA & CRANBERRY $15.00
arugula, baby spinach, crispy tofu, cucumber, almonds, onion, tomato, apple, balsamic vinaigrette
Dinner - steaks
all steaks are seasoned with our signature eight spice rub
- CAST IRON PAN SEARED 14o z RIB EYE $49.00
- PRIME CUT FILET MIGNON
- WOOD GRILLED 14o z NEW YORK STRIP $45.00
- CHAR GRILLED “CHURRASCO” SKIRT STEAK $44.00
chimichurri sauce
- SNAKE RIVER FARM 8oz AMERICAN WAGYU $68.00
Dinner - SIDES
- LOADED MASHED YUKON POTATOES $13.00
white vermont cheddar, bacon, scallions
- MAINE LOBSTER MASH $18.00
garlic-herb cream cheese, chives
- MARYLAND CRAB STIR FRIED RICE $13.00
- MAINE LOBSTER MAC N’ CHEESE $18.00
- CRISPY LYONNAISE POTATOES $13.00
caramelized onions, roasted garlic
- NATURAL SEA SALT FRENCH FRIES $13.00
- TRUFFLE PARMESAN FRENCH FRIES $16.00
- ROASTED CAULIFLOWER GRATIN $13.00
sweet peas, onions
- ROASTED BRUSSELS SPROUTS $13.00
bacon, onions, bourbon braised apple
- GARLIC SPINACH $13.00
- FRENCH BUTTER POACHED ASPARAGUS $13.00
Dinner - mains
- SEAFOOD RISOTTO $46.00
organic heirloom “black rice”, lobster, shrimp, sea scallops, atlantic cod, sweety drop peppers
- CRISPY BRANZINO $37.00
yucca escabache, snow peas, sun-dried tomato tapenade, cilantro-garlic aioli
- PAN ROASTED BAKKAFROST SALMON $36.00
egg pappardelle noodles, broccoli rabe, cherry tomatoes, dashi bonito sauce
- PAN SEARED CHILEAN SEA BASS $44.00
white soba noodles, poached egg, enoki trumpet mushrooms, sriracha tofu foam, table side akadashi miso broth
- GRILLED MONTAUK SWORDFISH $38.00
pearl barley quinoa risotto, plum tomato confit, asparagus, herb pesto sauce
- LENNY‘S LOBSTER PASTA PAPPARDELLE $44.00
chunks of lobster tail, shallots, baby bella mushrooms, cabernet cherry tomatoes, sweet peas, shaved pecorino, white truffle lobster cream sauce
- GRILLED SHRIMP PEPPERONCINI TONNARELLI PASTA $30.00
creamy burrata, heirloom cherry tomatoes, shaved red onions, wild mushrooms, asparagus, aged pecorino, fra diavolo sauce
- BRAISED COLORADO SHORT RIB $38.00
potato pavé, caramelized shallots, green beans, sweet yam puree, ruby porto sauce
- “BANGKOK” ROASTED L. I. DUCK $37.00
singapore stir fry capellini noodles, watermelon radish salad, edamame dumplings, low ark demi glace
- PAN ROASTED LAMB SHANK $38.00
roasted cauliflower & potato garlic mash, sweet carrot & butternut squash mélange, coconut chickpea stew
- FRENCH CUT CHICKEN $33.00
fingerling potatoes, crispy brussels sprouts, heirloom carrots, thai coconut curry sauce
Brunch - to start
- PRETZEL CRUSTED FRIED CALAMARI $19.00
mustard scallion remoulade, spicy marinara
- SHRIMP FIRECRACKER $19.00
tempura fried shrimp, kanzuri butter sauce
- PAN SEARED SEA SCALLOPS $23.00
spanish chorizo, potato foam, smoked paprika
- CHAR GRILLED WAKAME OCTOPUS $22.00
japanese seaweed, avocado, surimi crab meat, red onion, pickled cucumber, spicy aioli
- CREAMY LOBSTER RISOT TO CROQUETTES $20.00
spanish chorizo, mozzarella, petit pois, kaffir lime “tapas” tartar sauce
- COLOSSAL SHRIMP COCKTAIL $22.00
horseradish, cocktail sauce
- YELLOWFIN TUNA TARTARE $23.00
ponzu vinaigrette, wasabi mayo
- CRAB PUPPIES $19.00
mini crab cakes, crispy potato, scallion remoulade
- SHRIMP TEMPUR A CRISPY RICE BITES $18.00
sweet soy, mentaiko, spicy japanese mayo
- SHORT RIB BRUSCHETTA $16.00
bacon jam, ricotta salata, poached pear, blackberry crème
- CAROLINA WINGS $19.00
Haven’s tangy mustard bbq sauce
- SOUTHWESTERN CHICKEN SPRING ROLLS $18.00
guacamole, salsa fresca
- TRUFFLE MAC N’ CHEESE $17.00
cheddar, bacon, mushrooms, pecorino
Brunch - to start - FRESH CAUGHT OYSTERS
certain species of oysters are seasonal and subject to availability
- ATLANTIC $3.50
ea crassostrea virginica — medium — lean, briny
- PACIFIC $4.25
ea crassostrea gigas — medium — crisp, sweet
- KUMAMOTO $4.50
ea crassostrea sikamea — small — buttery, delicate
- AROUND THE WORLD TASTING $46.00
4 atlantic, 4 pacific, 4 kumamoto
Brunch - salad
- ROASTED BEET & GOAT CHEESE $15.00
mesclun, shaved pear, tomato, red onion, pistachio crumble, mandarin, chablis blood orange vinaigrette
- BURRATA & HEIRLOOM TOMATO $14.00
arugula, medjool dates, onions, basil, elephant garlic chips
- FETA & CRANBERRY $15.00
arugula, baby spinach, crispy tofu, cucumber, almonds, onion, tomato, apple, balsamic vinaigrette
- ALL-NATURAL CHICKEN $24.00
(42 p.f.) butter lettuce, arugula, white hominy, avocado, walnuts, chickpeas, tomato, red onion, alfalfa, queso fresco, herb citrus vinaigrette
- MARINATED SKIRT STEAK $29.00
(47 p.f.) mesclun greens, sundried tomato, string beans, roasted yam, cucumber, kalamata olives, onions, roquefort blue cheese, mignonette malt vinaigrette
- COLOSSAL GRILLED SHRIMP $27.00
(45 p.f.) belgian circus frisée, fennel, baby radish, tomato, leeks, cucumber, feta crumbles, georgia peach vinaigrette
Dessert
- WARM CHOCOLATE BROWNIE $14.00
vanilla gelato, white chocolate mousse, peanuts, toffee caramel swirl, oreo and cocoa nib crumble
- WARM APPLE-CINNAMON CHURRO “COBBLER” $14.00
vanilla gelato
- BAVARIAN MILK CHOCOL ATE MOUSSE $14.00
sticky toffee caramel, whipped cream, oreo crunch
- BAILEYS IRISH CRÈME BRULEE $14.00
fresh berries
- WARM BRIOCHE BREAD PUDDING $14.00
vanilla gelato, melted valrhona chocolate, banana, braised apple, compressed cranberry, kentucky bourbon sauce
- NEW YORK CHEESECAKE $14.00
fresh berries, chantilly cream
- CINNAMON RUM RAISIN CHEESECAKE $14.00
fresh berries
- SALTED CARAMEL & VANILL A ICE CREAM SUNDAE $14.00
malt foam, chocolate granola, peanuts, butterscotch
- SEASONAL FRESH BERRIES $14.00
yogurt foam, mint
- SORBETS & ICE CREAMS $14.00
- DESSERT TASTING
FOR TWO
Vegetarian
- vegan + vegetarian
Haven Riverfront Restaurant and Bar Details
Service options
- Outdoor seating
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Paid parking lot
- Parking
- Valet parking
Haven Riverfront Restaurant and Bar Photos










Haven Riverfront Restaurant and Bar Location
Haven Riverfront Restaurant and Bar
2 Main St, Edgewater, NJ 07020, USA
Haven Riverfront Restaurant and Bar Reviews
brunchanniversaryoystersshort ribvalet parkingthe viewskirt steaklobster pastaseafood risottobranzino
★ 5★ 4★ 3★ 2★ 1I visited with my family to celebrate a birthday. First time here.The location is very nice, the staff friendly and professional, and the view is very nice.The food we tried was delicious and no complaints on my table.The waitress was very attentive, informative, and patient. No rush to finish with us immediately to get her tip.Great selection of wines and cocktails.The price is three symbols ($$$), so you know what to be ready for. A little bit more expensive than the places I normally visit.I will definitely visit again to try others plates.Recommend.
August 26 · Zab EtonI had a perfect dining experience here. The view, atmosphere and food was excellent. The service was slightly (and I mean VERY slightly) slow, but I attribute that to dining alone as quite a few large parties walked in when I did.I absolutely can’t wait to come back on my next visit to the area.
September 20 · Wendy AlbrightStunning restaurant, perfect for our anniversary dinner. The view of NYC is beautiful, it’s visible from in side the restaurant if you sit next to the ‘window’. We made a reservation and the service was excellent.The food was delicious, the appetizer ( shrimp tempura rice bites) was my favorite. The mains , mocktails and desert were also delicious. The meal was filling and worth the price, which is very affordable.I would definitely go back.
August 29 · NyelexI came here with my family to celebrate my 70th birthday and had a fantastic meal! Each dish was quickly labeled "amazing" and "best I've ever had." My daughter and I are plant-based eaters and were pleased with the vegetarian menu--sweet potato croquettes and pumpkin ravioli--yum! Others in our party had the Bucatini Short Rib Ragu Pasta, the Crispy Irish Cod Fish & Chips, and Grilled Garlicky Shrimp. Appetizers and dessert were equally delicious. The view is, of course, spectacular. Service was excellent. We will return!
July 05 · Helen KurylloUpdate:We returned to Haven for a late Father’s Day dinner, and once again, it did not disappoint! The menu had a few changes, but everything was equally amazing. I had the salmon with a sweet potato and yuca side—absolutely delicious. My husband went with the steak, and he couldn't stop raving about the sauce!The kids were thrilled with their pizza and mac & cheese, and for dessert, they enjoyed ice cream and apple pie. I indulged in the chocolate brownie, and let me just say—chef’s kiss all around!And just like our first visit, we were blessed to have Fidel as our server again. He went above and beyond—truly top-tier service. Thank you, Fidel, for making our night extra special!Original:The dining experience was exceptional, enhanced by stunning views. We commend our server, Fidel, for his outstanding service. The salmon was exquisite and remains a memorable highlight weeks later. We eagerly anticipate our return.
June 17 · Lenia C
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