The Ho-Ho-Kus Inn & Tavern: Historic New American Dining and Premier Event Venue in Bergen County, NJ

Ho-Ho-Kus Inn & Tavern Introduce

The Ho-Ho-Kus Inn & Tavern stands as a true Bergen County landmark, seamlessly blending centuries of rich New Jersey history with a modern, upscale dining experience. Established around the 1790s and listed on the National Register of Historic Places, this institution is much more than just a restaurant—it's a destination for exquisite New American cuisine and a premier event venue. Located in the charming borough of Ho-Ho-Kus, the Inn provides a cozy, romantic, and historic atmosphere, making it a beloved spot for locals looking for a memorable meal or the perfect place to host a special occasion.

For New Jersey residents, the Inn offers a refreshingly refined approach to American dining. The menu is crafted to focus on simple, seasonal, and modern American dishes, often incorporating farm-fresh, locally sourced ingredients. Whether you are seeking an intimate dinner, a celebratory brunch, or a casual get-together at the Tavern, the Ho-Ho-Kus Inn delivers with spectacular cuisine and friendly, attentive service. The multiple elegantly decorated dining rooms, each with its own personality, ensure that every visit feels unique and special. This historic gem continues its legacy of hospitality, making its dining rooms and beautiful bluestone patio an inviting space for the Northern New Jersey community.

The culinary offerings reflect a classic American style with contemporary touches. From the fresh and diverse oyster selections like the East Coast Blue Point and West Coast Kumamoto to satisfying mains, the kitchen operates with a commitment to quality and attention to detail. Appetizers like the Mojo de Ajo Shrimp—lightly sauced and nicely grilled—or the Warm Pretzels with cheese fondue and spicy mustard set the tone for a high-quality meal. Main dishes include refined options such as the Norwegian Salmon and Diver Sea Scallops, alongside satisfying comfort foods like the Zabriskie Burger and Fried Chicken Sandwich. Diners can also explore unique, chef-inspired specials, such as Chilean Sea Bass or Lamb Meatballs. The dessert menu, featuring classics like Cheesecake and Warm Chocolate Lava Cake, provides a perfect conclusion to any meal.

This establishment’s dedication to a flawless dining experience is frequently highlighted by guests. The staff, known for being personable, attentive, and knowledgeable, are instrumental in making first-timers feel welcome and regular patrons feel appreciated. They are skilled in offering excellent recommendations and swiftly addressing any need, ensuring a seamless and enjoyable visit.

Location and Accessibility

The Ho-Ho-Kus Inn & Tavern is conveniently situated in Bergen County, making it easily accessible for residents across Northern New Jersey and even those traveling from nearby regions. Its location on East Franklin Turnpike places it right in the heart of the picturesque Ho-Ho-Kus borough, a community known for its charm and quality of life.

Address: 1 E Franklin Turnpike, Ho-Ho-Kus, NJ 07423, USA

Accessibility is a key focus, ensuring a comfortable experience for all guests. The Inn features:

Wheelchair accessible entrance.
Wheelchair accessible parking lot.
Wheelchair accessible restroom.
Wheelchair accessible seating.

Parking options are also plentiful, with a free parking lot and free street parking available, complemented by the convenience of valet parking services.

Services Offered by Ho-Ho-Kus Inn & Tavern

Beyond its primary role as an exceptional New American restaurant, the Ho-Ho-Kus Inn & Tavern is a versatile and full-service event venue, accommodating a wide array of needs for the local community:

Dining Services: Lunch, Dinner, and Weekend Brunch with table service.
Event Planning & Hosting: Specialized event planning team to manage details for gatherings of all sizes.
Private Dining: A multitude of quaint and elegantly decorated private dining rooms spread across two floors, perfect for semi-private or fully private events.
Catering: Customizable menu and beverage service options for events.
Event Types: Rehearsal Dinners, Wedding Ceremonies & Receptions (including intimate and same-sex/LGBTQ weddings), Bridal Showers, Engagement Parties, Baby Showers, Baptisms, Christenings, Communions & Confirmations, Corporate Meetings & Events, Birthdays, Anniversaries, and Memorial Celebrations.
Cocktail Parties & Tastings: Customizable 'build-your-own' cocktail party packages, traditional pre-fix menus, and specialty wine, craft beer, or mixology tasting events.
Beverage Service: Full bar with a great wine list, extensive beer selection (draught and craft), and a full array of handcrafted specialty cocktails and hard liquor.
Takeout and Dine-in: Offering flexible dining options for patrons.

Features and Highlights

The Inn’s enduring popularity in Northern New Jersey is attributed to a combination of historical charm, operational excellence, and quality offerings:

Historic Landmark: Established in the 1790s and listed on the National Register of Historic Places, providing a unique and storied backdrop for any occasion.
Exceptional Atmosphere: Described as cozy, historic, romantic, trendy, and upscale, with each dining room having its own distinct personality and many featuring historic, candle-lit marble fireplaces.
Private Event Capacity: The Inn can accommodate up to 180 guests for seated events, with the 'Own the Inn' option allowing reservation of the entire restaurant, two bars, and the outdoor patio for large-scale parties or weddings.
Indoor and Outdoor Dining: Features two floors of elegant dining rooms, two bars, and an outdoor bluestone patio ideal for dining or wedding ceremonies.
Culinary Focus: Committed to a New American, seasonal menu with classical technique, often utilizing farm-to-table practices and locally inspired cuisine.
Full Beverage Program: Recognized for having a great wine list, great beer selection, and great cocktails, including signature seasonal and classic drinks.
Host of Amenities: Includes a bar onsite, Wi-Fi, high chairs for families, a kids’ menu, and AV-equipped private rooms like the Chateau Room for professional presentations.
Operational Excellence: Known for fast service, attentive staff, and accepting reservations for both brunch and dinner.

Contact Information

The Ho-Ho-Kus Inn & Tavern is ready to welcome you for dining or to discuss your next event.

Address: 1 E Franklin Turnpike, Ho-Ho-Kus, NJ 07423, USA

Phone: (201) 445-4115

What is Worth Choosing at Ho-Ho-Kus Inn & Tavern

For those in the New Jersey area seeking a distinguished dining or event experience, the Ho-Ho-Kus Inn & Tavern offers compelling reasons to choose it as your next destination. This is not simply a meal out; it is an immersion into a beautifully preserved piece of Bergen County's history, married with a commitment to modern culinary excellence. The "New American" focus means the menu is continually evolving to highlight the freshest seasonal ingredients, ensuring a creative and delicious offering with every visit. Whether you're in the mood for the well-balanced heat of the Fried Chicken Sandwich, the quality presentation of the Maryland Crab Cake, or a classic butcher cut like the Steak Frites, the food is prepared with care and skill.

Beyond the dining table, the Inn is unparalleled as a local event venue. The ability to host events from intimate gatherings in rooms like the Hermitage or Zabriskie rooms, up to large celebrations utilizing the entire historic Inn, makes it the ideal backdrop for a milestone moment. The distinct charm of each room—from the richly decorated Chateau Room to the casual Tavern and the lovely Outdoor Bluestone Patio—allows you to tailor the ambiance to your exact vision. Furthermore, the Inn’s identity as a women-owned business and its focus on using local specialty items resonate with the community's desire to support local and experience authentic regional flavors. For New Jersey residents, choosing the Ho-Ho-Kus Inn & Tavern means selecting a venue where history, upscale cuisine, and flawless service converge to create truly unforgettable memories.

Ho-Ho-Kus Inn & Tavern Food & drink

Oysters East
Beau Soleil, New Brunswick, Canada
Blue Point, Northwestern Long Island Sound, Ct

Oysters West
Kumamoto, Humboldt Bay, Ca
Fanny Bay, Vancouver Island, Bc

Bites & More
Maryland Crab Cake * $19.00
jersey corn, red peppers, leeks, basil, citrus rémoulade
Warm Pretzels $13.00
cheese fondue, spicy mustard
Wings $13.00
buffalo or golden bbq
Mojo De Ajo Shrimp $18.00
roasted garlic, tomato, crostini, olive oil
Burrata $14.00
pesto, plum preserves, balsamic, crostini
Devils on Horseback * $12.00
goat cheese stuffed medjool dates, bacon wrapped, dijon mustard
House Made Pizza $10.00
Calamari $13.00
traditional or chipotle

Salads
add chicken 5, grilled shrimp 8, salmon 8, hanger steak 8
Harvest Salad $15.00
mixed greens, beets, candied pecans, pumpkin seeds, fried goat cheese
Caesar $13.00
oregano croutons, parmesan reggiano
Chopped $15.00
radicchio, bibb, red peppers, chickpeas, red onions, capers, feta, oregano vinaigrette
Cobb $18.00
egg, bacon, chicken, romaine, avocado, red onion, tomato, buttermilk ranch dressing

Sandwiches
Zabriskie Burger $18.00
Sharp white cheddar, bacon, aioli, buttermilk onion ring
Stilton Burger $18.00
stilton blue cheese, port caramelized onions
Fried Chicken $16.00
slaw, b&b pickles, green chili aioli
Asian Salmon Burger $23.00
toasted sushi rice cake, asian slaw, avocado, sweet soy sauce
Ny Strip Sandwich $20.00
thinly sliced prime strip, onions, cheddar, peppadew peppers

Mains
Bolognese Tagliatelle $16.00
tomato, parmesan, herb ricotta
Norwegian Salmon * $32.00
preserved lemon risotto, asparagus
Pan Seared Cod * $31.00
roasted cauliflower, sage crushed carrots, herb oil, pernod sauce nut butter sauce
Diver Sea Scallops * $32.00
braised white beans, broccoli rabe, chorizo, preserved lemon
Roasted Chicken * $28.00
soft polenta, grilled zucchini, herb gravy

Butcher Cuts
Pork Chop $31.00
spatzle, chorizo, cognac mustard sauce
Steak Frites* $29.00
arugula, seasoned house-cut fries, salsa-verde

Sides
Brussels Sprouts $12.00
Togorashi, soy, bonita flakes, sesame, Aleppo aioli
Charred Cauliflower $12.00
sweet peppers, capers, provolone, breadcrumbs

Dinner Specials
Roasted Red Pepper Soup $9.00
basil, chive oil
Lamb Meatballs $16.00
marinara, crostini, pecorino, evoo
Coconut Mussels $15.00
andouille, saffron wine, coconut milk, lime
Chilean Sea Bass $45.00
toasted almond-sage rice, oyster mushrooms, butternut squash purée, sweet potato crisps

East
Blue Point, Northwestern Long Island Sound, Ct

West
Kumamoto, Humboldt Bay, Ca

Bar Bites & More
Wings $13.00
buffalo or golden bbq
Calamari $13.00
traditional or chipotle
Maryland Crab Cake * $19.00
jersey corn, red peppers, leeks, basil, citrus rémoulade
Burrata $14.00
pesto, plum preserves, balsamic, crostini
Devils on Horseback * $12.00
goat cheese, medjool dates, bacon, dijon
Mojo De Ajo Shrimp $18.00
toasted garlic, tomato, crostini, olive oil
House Made Pizza $15.00

Salads
add chicken $5, grilled shrimp $8, salmon $8, or hanger steak $8
Chopped * $15.00
radicchio, bibb, red peppers, chickpeas, red onions, capers, feta, oregano vinaigrette
Cobb * $18.00
romaine, bacon, avocado, red onion, tomato, egg, chicken, buttermilk ranch
Harvest Salad $15.00
mixed greens, beets, candied pecans, pumpkin seeds, fried goat cheese, sherry
Romaine Caesar $15.00
garlic croutons, parmesan

Entrees
Brunch Burger $19.00
white sharp cheddar, taylor ham, fried egg, onion ring, brioche bun
Ny Strip Sandwich $20.00
thinly sliced prime strip, onions, cheddar, peppadew peppers
Steak and Eggs $29.00
hanger steak, two sunny side up eggs, hash browns, arugula
Eggs Benny [+$6 crabcake] $17.00
two poached eggs, taylor ham, buttermilk biscuit, arugula salad, hollandaise
French Toast Foster $17.00
banana caramel sauce, bacon, strawberries, powdered sugar
American Breakfast $17.00
two scrambled eggs, bacon, hash browns, strawberries, white toast
Asian Salmon Burger $23.00
toasted sushi rice "bun", asian cole slaw, avocado, sweet soy sauce
Norwegian Salmon * $32.00
preserved lemon risotto, asparagus
Bolognese Tagliatelle $29.00
tomato, parmesan, herb ricotta
Diver Sea Scallops * $16.00
chorizo, braised white beans, broccoli rabe
Fried Chicken Sandwich $16.00
slaw, half sour pickles, green chili aioli, brioche bun

Sides
Berry Fruit Bowl $10.00
mixed berries, mint
Assorted Bakery Basket $10.00
Scones, croissants, mini muffins, butter
Applewood Smoked Bacon $4.00
Homestyle Crispy Hashbrowns $4.00
Everything Avocado Toast $6.00
with 'everything but the bagel' seasoning

Desserts
Cheesecake $9.00
Warm Chocolate Lava Cake $9.00
crème anglaise, powder sugar, vanilla ice cream
Apple Crisp $9.00
walnut oat crumble, vanilla ice cream
Housemade Ice Cream & Sorbet $6.00
ask your server for daily selection

Coffee
Coffee
by jims organic coffee

Sweet Love Blend & Together Decaf Blend
Espresso $3.00
Double Espresso $5.00
Cappuccino $5.00
Latte $5.00

Tea
by harney & sons. $4
Earl Grey
Oolong
Chamomile
Pomegranate
English Breakfast
Darjeeling
Vanilla
Organic Green
with citrus & gingko
Cinnamon
Organic Sencha
Peppermint

Starters
Cup of Soup $4.00
Inn Salad $4.00

Mains
Breaded Chicken Fingers $8.00
Fries
Hamburger or Cheeseburger $10.00
Fries
Grilled Cheese Sandwich $8.00
Fries
Roasted Chicken Breast $10.00
Seasonal Vegetable, Fries
Salmon $10.00
Seasonal Vegetables, Fries
Hanger Steak $10.00
Seasonal Vegetables, Fries

Desserts
Cookie Plate $4.00
Ice Cream $4.00

Seasonal Barrel-Aged Series
Backwoods Bastard Bourbon Barrel-Aged Scotch Ale $11.00
Founders Brewing, MI 11% Abv Expect lovely warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel, and roasted malts, a bit of earthy spice, and a scintilla of dark fruit. It's a kickback sipper made to excite the palate!

Draught Beer
Hohokus Inn & Tavern Ale $6.00
Cricket Hill, NJ 5. 5% Abv
Sam Adams Oktoberfest $6.00
Spaten-Franziskaner-Brau, Germany 5.3% Abv
Spaten Oktoberfest $7.00
Spaten-Franziskaner-Brau, Germany 5.9% Abv
Firestone Union Jack IPA $7.00
Firestone Walker Brewing, CA 7% Abv
Post Road Pumpkin Ale $6.00
Brooklyn Brewing, NY 5.0% Abv
Fat Tire Amber Ale $6.00
New Belgium Brewing Co, 5. 2% Abv
Chimay Triple $11.00
Belgium, 8. 0% Abv
Allagash White Belgian White Ale $6.00
Allagash Brewing, Maine 5. 2% Abv
Blue Moon Belgian Style Wheat Ale $6.00
Coors Brewing, 5.4% Abv
Stella Artois European Pale Lager $6.00
Anhauser Busch InBev Belgium 5.0% Abv
Guinness Stout Irish Dry Stout $8.00
Ireland, 6. 0% Abv

Craft
Rosalie The Rosé Lover's Beer $7.00
Firestone Walker Brewing Co, CA 5% Abv
Citradelic Tangerine IPA $6.00
New Belgium Brewing, CO 6% Abv
60 Minute IPA $6.00
Dogfish Head Craft Brewery, DE 6% Abv
Voodoo Ranger IPA $6.00
New Belgium Brewing, CO 7% Abv
Sierra Nevada Pale Ale $6.00
Sierra Nevada Brewing, CA 5.6% Abv
Two Hearted Ale IPA-Rated Best Beer in America $6.00
Bell's Brewing, CO 7% Abv
Nitro Cold Brew Cream Ale $6.00
New Belgium Brewing, CO 5% Abv
Coconut Merlin Milk Stout $7.00
Firestone Walker Brewing, CA 5.5% Abv
Glutenberg IPA Gluten Free Beer $7.00
Glutenberg Brewing, CO 6% Abv

Domestic
Budweiser $5.00
MO, 5. 0% Abv
Bud Light $5.00
MO, 4.2% Abv
Coors Light $5.00
CO, 4.2% Abv
Michelob Ultra $5.00
MO, 4.2% Abv

Imported
Heineken $6.00
Netherlands, 5.0% Abv
Heineken Light $6.00
Netherlands, 3.3% Abv
Amstel Light $6.00
Netherlands, 3.5% Abv
Boddingtons 16 Oz Can $7.00
UK 4.7% Abv
Corona Extra $6.00
Mexico 4.6% Abv
St Pauli N.A. $5.00
Germany .5%

Craft Cider
Doc's Draft Original Hard Apple $6.00
Warwick Valley Wine Co, NY 5% Abv
Angry Orchard Rosé $6.00
Boston Beer Co, MA 5.5% Abv

Hard Seltzer
White Claw Hard Seltzer $6.00
Choice of: Blackberry, Lime, or Mango 5% Abv

Specialty Cocktails
Day at the Spa $13.00
asbury park vodka, cucumber, lime, lavender, mint
Early Bird $12.00
corgi earl gray gin, tangerine, iced earl gray tea, lemon
Hop To It $12.00
asbury park gin, aperol, grapefruit, lime, grapefruit bitters, hop tincture
Shroom of One's Own $12.00
chanterelle vodka, thyme lillet, meyer lemon
Stirred, Not Shaken $12.00
titos vodka, bombay sapphire, cocci americano, dry vermouth, grapefruit bitters, pickled veggie garnish
HHK Perfect Manahattan $12.00
woodford reserve bourbon, carpano antica, dry vermouth, orange & aromatic bitters
Pistols at Dawn $12.00
burning chair bourbon, cardamom, grapefruit bitters
Blood Orange Margarita [seasonal] $12.00
casamigos silver tequila, cointreau, blood orange, lime
Please and Thank You $12.00
asbury park gin, campari, vanilla, lime, blackberries
A Night Inn Manhattan $13.00
james e pepper rye, ruby red port, sweet vermouth, meletti amaro, orange & aromatic bitters

Seasonal Cocktails
Mulling It Over $13.00
housemade mulled wine, absolut pear vodka, pear, lemon
Smashing Pumpkin $13.00
vanilla vodka, nocello, pumpkin pie puree
Fallen Leaves $13.00
cherry, ginger, white rum, lemon, orange & ginger bitters
Harvest Smash $13.00
asbury park double barrel bourbon, fall harvest syrup, sage leaves, lemon, ginger bitters

Sparkling Wine & Champagne
Nicolas Feuillatte Brut (Split) NV, Champagne, France $18.00
La Luca Prosecco (Split) NV, Treviso, Italy $12.00
Domaine St. Michelle Brut Nv, Columbia Valley, Wa $10.00

Whites
Indaba Chardonnay 2018 South Africa $8.00
Cartlidge & Browne Chardonnay 2018 Sonoma, California $10.00
Stag's Leap "Hands of Time" Chardonnay 2018 Napa, CA $13.00
Stella Pinot Grigio 2018 Veneto, Italy $9.00
Kris Pinot Grigio 2018 Alto Adige, Italy $10.00
Oyster Bay Sauvignon Blanc 2013 Marborough, N. Zealand $12.00
Fouassier Peres & Fils Sancerre 2018 Loire, France $14.00
Essence Riesling 2016 Mosel, Germany $12.00
Chateau St. Michelle Sauvignon Blanc 2017 Columbia Valley, WA $12.00

Rose
Âme Du Vin 2018 Côtes de Provence, France $12.00

Reds
Santa Rita "120" Cabernet Sauvignon 2018 Santiago, Chile $9.00
Robert Mondavi Private Selection Cabernet Sauvignon 2018 Central Coast, Ca $10.00
Josh Cabernet Sauvignon 2017 Sonoma, California $12.00
Julia James Pinot Noir 2018 California $12.00
Columbia Crest Grand Estates Merlot 2015 Columbia Valley, Wa $10.00
Domaine Jean Bousquet Reserva Malbec - Organic 2018 Mendoza, Argentina $10.00
Castello Di Monsanto Monrosso Chianti 2016 Tuscany, Italy $10.00

Premium Wines By The Glass via "Coravin" Pour Tasting System
These wines and pricing are subject to availability and may change seasonally. For the most up to date selections and pricing please call to inquire 201-445-4115
Duckhorn Merlot 2015 Napa Valley, CA $20.00
Belle Glos Clark & Telephone Pinot Noir 2018 Santa Maria Valley, CA $18.00
Robert Mondavi Oakville Cabernet Sauvignon 2016 Napa Valley, CA $25.00
8 Years In The Desert Red Blend 2018 California $23.00

Ho-Ho-Kus Inn & Tavern Details

From the business
Identifies as women-owned

Service options
Outdoor seating
Takeout
Dine-in
Delivery

Highlights
Fast service
Fireplace
Great beer selection
Great cocktails
Great coffee
Great dessert
Great tea selection
Great wine list
Live music
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Late-night food
Organic dishes
Private dining room
Small plates
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Cozy
Historic
Romantic
Trendy
Upscale

Crowd
Family-friendly
Groups

Planning
Brunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
Parking
Valet parking

Ho-Ho-Kus Inn & Tavern Photos

Ho-Ho-Kus Inn & Tavern Location

Ho-Ho-Kus Inn & Tavern

New Jersey Bergen County Ho-Ho-Kus East Franklin Turnpike

1 E Franklin Turnpike, Ho-Ho-Kus, NJ 07423, USA

Ho-Ho-Kus Inn & Tavern Reviews

An average rating of ★4.3 from 673 user reviews.

brunchpartybarroomwinepatioscallopsbaby showercalamaribridal shower

★ 5★ 4★ 3★ 2★ 1

The Mojo de Ajo Shrimp appetizer was excellent—light, mildly sauced, and didn’t overpower the nicely grilled shrimp. We’d bump up the spice a bit for our taste, but it was still a standout.The Fish Taco was just okay. The grilled mahi mahi got buried under too much coleslaw and pickled yellow peppers. The acid from the pickling overwhelmed the fish, which deserved more of a spotlight.The Fried Chicken Sandwich hit the mark—well-balanced with a touch of heat. The bacon and prosciutto were smart additions that deepened the flavor.The beer list was limited, but the highlight of the visit was the service. Danny, our server, was fantastic—personable, attentive, and offered great recommendations.
August 06 · Ron Martinson
Nestled just 20 miles from New York City at the corner of East Franklin Turnpike and Sheridan Avenue, it housed members of the area’s founding family: the Zabriskies. The structure is believed to have been built in the 1790s and listed on the National Register of Historic Places.Today, the Ho-Ho-Kus (an abbreviation of a tribal term for “red cedar”) Inn & Tavern builds on its rich history, focusing on making it more casual. Modern infrastructure and amenities were interwoven through the establishment to comply with historical regulations.My partner, our friends, and I decided to have dinner last night as first-timers. Reservation was easily made via OpenTable for 5.Upon entering this spot for local and farm-fresh dining, we were greeted by the staff at the host station inside a cozy, multiple-story dining setup to host semi-private dining experiences in a multitude of quaint rooms and two bars. Our table was ready by the window at the Hermitage Room.The menu focused on simple, seasonal, and modern American cuisine. From starters, we decided on the Fiddlehead Salad, Calamari, Dozen Blue Point Oysters, and Tuna Tartare. As a main meal, we opted for Veal Cheesesteak Sandwich, Pan-Seared Black Bass, Diver Sea Scallops, Zabriskie Burger, and Crispy Long Island Duck Breast. Complimentary rolls with whipped butter started our meal.All dishes were prepared with fresh ingredients, care, and attention to detail. Each plate had its unique taste and was delicious. There was a small hiccup with one of the dishes ordered, and our server, Sebastian, fixed it. The staff was attentive, friendly, and accommodating. The price was comparable to the area.Each dining room had its own personality, and we enjoyed our dinner experience here, which we can recommend.
March 30 · Eloy Yip
We had a special event here.They amended our set up without prior communication. This caused some chaos at the beginning of our event. That said, they worked with us and had a very good reason for the changes. It just would have been better to know about the changes before we arrived.The food and service was very good. The event ran smoothly and everyone was happy in the end.In the end, I wound recommend this place for an event, Ho-Ho-Kus Inn just needs to improve its communication regarding special events.
September 29 · Sean Michota
Arugula & prosciutto pizza was delicious. Big portion, brought some home. Soft shell crab sandwich special perfectly paired with coleslaw & French fries.
July 26 · Debra Fiore
Thank you so much for hosting us for the bridal shower. Everything was perfect. The staff was so attentive and friendly and helped us with every little detail with decor. Working with Sara, was such a pleasure. She really went above and beyond to ensure everything went smoothly. We will be back with more events!
October 26 · Safia Khatun