La Crémaillère Introduce
For residents of New York, particularly those in the scenic and discerning communities of Westchester County, the search for truly exceptional fine dining often leads to a handful of iconic establishments. La Crémaillère, a celebrated French restaurant nestled in a historic 1750 farmhouse in Bedford, stands proudly among them. This establishment is not merely a place to eat; it is a destination offering a complete sensory experience, transporting patrons from the rolling hills of New York straight to the rustic elegance of the French countryside.
La Crémaillère specializes in classical French cuisine, executed with modern precision, and is categorized specifically as a French restaurant. The ambiance is intentionally designed to be Historic, Cozy, Romantic, and Upscale, making it the perfect choice for commemorating special occasions, hosting intimate dinners, or enjoying a sophisticated weekend Brunch or Dinner. The lighting, decor, and the presence of a charming Fireplace all contribute to an atmosphere that feels both authentic and refined.
The culinary philosophy centers on time-honored dishes presented with the finest ingredients. The menu is a testament to this, featuring classic French language titles that enhance the immersive experience. Diners can expect carefully crafted courses ranging from appetizers like the rich Hudson Valley Foie Gras and savory Escargot, to magnificent main dishes such as Dover Sole À La Meunière and Long Island Duck À L'orange. The restaurant proudly affirms that all their stocks, sauces, purees, breads, and famously decadent desserts—including ice cream and sorbet—are meticulously prepared in-house, highlighting a commitment to authenticity and quality rarely matched.
While the overall experience aims for perfection, it is worth noting that the service, though professional, can occasionally feel slightly formal, which some patrons have noted can lead to minor communication quirks, especially when ordering in French. Nevertheless, the excellence of the food—particularly the desserts—is consistently praised, often exceeding expectations and providing a "whole new experience," as one reviewer stated. This dedication to culinary execution is the core reason La Crémaillère remains an institution in the New York dining scene.
La Crémaillère is situated in a tranquil yet accessible part of Bedford, making it a peaceful escape from the hustle of urban life while still being conveniently located for Westchester, Putnam, and even nearby Connecticut residents.
The historic farmhouse is located at:
46 Bedford-Banksville Rd, Bedford, NY 10506
Given its upscale nature, the restaurant has prioritized convenience and accessibility features that are critical for patrons in the New York region:
- Parking: Excellent provision of parking options, including a Free parking lot, ample On-site parking, and the added luxury of Valet parking, eliminating the typical parking stress associated with popular New York destinations.
- Full Accessibility: The venue is designed to be welcoming to all guests, featuring a Wheelchair accessible entrance, a designated Wheelchair accessible parking lot, and appropriately fitted Wheelchair accessible restroom facilities and seating.
- Reservations: Given its popularity as a Romantic and special occasion venue, Dinner reservations are recommended, and the restaurant efficiently Accepts reservations for both regular dining and its private rooms.
As a full-service fine dining French restaurant, La Crémaillère provides a refined range of services tailored to a high-end clientele:
- Dedicated Dine-in service for both Brunch and Dinner, featuring full Table service in a Cozy and Quiet atmosphere.
- Extensive beverage offerings, including a Bar onsite featuring:
- A diverse Great wine list of Red, White, and Sparkling selections, such as the Pinot Noir, Andrew Rich Willamette Valley, Or,19 ($20.00) and Champagne - Lombard Extra Brut, Fr ($27.00).
- A curated selection of Signature Cocktails like the La French Cremaillere ($19.00) and Espresso Martini ($21.00).
- Specialty Coffee and various Beer options, including Radeberger Pilsner ($16.00).
- Private dining room services, with dedicated spaces for intimate parties or corporate gatherings, ensuring exclusivity and customizable experiences.
- Special attention to dietary needs, providing specific Small plates, as well as identified Vegan options and Vegetarian options upon request, ensuring comprehensive menu inclusivity.
- Payment flexibility, accepting all major Credit cards, Debit cards, and modern NFC mobile payments.
- Special holiday and seasonal offerings, such as fixed-price menus that are particularly popular on traditional French holidays.
La Crémaillère is celebrated for several distinguishing features that cement its status as a premier New York dining establishment:
- Authentic French Atmosphere: The venue’s setting in a 1750 farmhouse with exposed beams and muraled walls creates a genuinely Historic and Charming backdrop, enhanced by a fully operational Fireplace.
- Exceptional Dessert Program: The desserts are a consistent highlight, with the various Soufflé options—such as Chocolate Soufflé and Grand Marnier Soufflé—being particularly renowned for their quality and presentation.
- Masterful Wine and Cocktail Program: Highly praised for its Great wine list and Great cocktails, which perfectly complement the richness of the French cuisine, with unique offerings like the Boulevardier ($19.00).
- Classic Cuisine Expertise: The menu features time-tested French favorites, from Pate De Campagne and Quenelles De Brochet Sauce Nantua to the classic Crème Brûlée, executed with rigorous attention to detail.
- Adaptable Dining Experience: The restaurant is Popular for Dinner and Solo dining, yet also provides specific Private dining room options suitable for both Groups and intimate gatherings.
- Inclusive Atmosphere: The establishment actively promotes an inclusive environment, being noted as LGBTQ+ friendly and a Transgender safespace.
For reservations, inquiries about private events, or questions regarding the menu, please contact La Crémaillère using the following details:
Address: 46 Bedford-Banksville Rd, Bedford, NY 10506
Phone: (914) 234-9647
Mobile Phone: +1 914-234-9647
For New York diners, especially those in the Westchester area seeking a definitive fine-dining experience, La Crémaillère offers a value proposition that extends far beyond the plate. What makes this French restaurant truly worth choosing is the unparalleled combination of historical ambiance, culinary excellence, and focused customer experience.
Firstly, the atmosphere itself is a major draw. Dining in a centuries-old farmhouse with a roaring Fireplace instantly elevates a simple meal into a memorable occasion. The Cozy, Romantic, and Upscale environment is specifically curated to make patrons feel transported, a highly desirable trait for a weekend escape from the city or a significant anniversary celebration.
Secondly, the menu’s authenticity and quality are non-negotiable. The dedication to making everything in-house—from the sauces accompanying the Roasted Loin Of Veal to the incredible Paris-Brest dessert—underscores a rare commitment to traditional French principles. When you order the Dover Sole À La Meunière or a specialized Soufflé, you are experiencing the pinnacle of classic technique, a genuine taste of France that rivals establishments found in Manhattan.
Lastly, the high level of service amenity simplifies the entire process. The provision of Valet parking and comprehensive Wheelchair accessibility ensures that the entire process, from arrival to departure, is seamless and stress-free. Coupled with the flexibility of a full-service bar featuring a Great wine list and Great cocktails, and the availability of Private dining room options, La Crémaillère is uniquely equipped to handle any dining requirement, from a sophisticated solo experience to a large, meticulously planned group event. It provides the definitive, elegant French escape for the New York user.
La Crémaillère Food & drink
First Course
- Escargot
- Pate De Campagne
- Hudson Valley Foie Gras
Main Course
- Quenelles De Brochet Sauce Nantua
- Long Island Duck À L'orange
- Dover Sole À La Meunière
Dessert
- Crème Brûlée
- Paris-Brest
- Soufflé
Sparkling
- Champagne - Lombard Extra Brut, Fr $27.00
- California- Piper Sonoma Brut, Ca $20.00
- Sparkling Rose, Extra Brut, Fr $20.00
- Prosecco - Maschio, It, Nv $17.00
White
- Chardonnay, Domaine Chavy Bourgogne, Fr, 20 $21.00
- Chardonnay, Sonoma Cutrer, Ca '20 $20.00
- Sancerre, La Légende De Saint-Martin, Fr, '21 $21.00
- Pinot Grigio, Vietri, Igt Terre Di Chieti, It, '20 $17.00
- Riesling, Charles Frey Alsace, Fr '20 $18.00
- Muscadet, Bonnet-Huteau, Muscadet Sevre & Maine, Fr, 19 $17.00
Red
- Pinot Noir, R. Dubois & Fils "Vielles Vignes", Bourgogne, Fr'18
- Pinot Noir, Andrew Rich Willamette Valley, Or,19 $20.00
- Bordeaux, Chateau Larroque, Fr, '16 $21.00
- Cabernet Sauvignon, Y3, North Coast, Ca, 19 $20.00
- Côtes Du Rhône, Domaine Dionysos, Fr, '17 $20.00
Signature Cocktails
- La French Cremaillere $19.00
- Apple Martini $19.00
- French 75 $19.00
- Boulevardier $19.00
- Cremaillere Margarita $19.00
- Espresso Martini $21.00
Beer
- Radeberger Pilsner $16.00
- Kronenbourg 1664 Lager $14.00
- Samuel Smith's Imperial Stout $16.00
- Hop Commander Ipa $14.00
- Other Domestic & Other Imported $11.00
Second Course
- Chopped Beet Salad With Goat Cheese, Mâche, Red Oak Lettuce, Baby Arugula, Walnut Vinaigrette
- Butternut Squash Raviolis, Brown Butter, Pecans
Third Course
- Sautéed Fillet Of Mediterranean Sea Bass, Broccoli Purée, Champagne Or Saffron
Fourth Course
- Grilled Salmon, Mustard Crust, Spinach, Braised Endive, Sauce Verjus
- Duck Confit À La Française, Cauliflower Purée, Baby Carrots, Green Peppercorns
- Roasted Loin Of Veal, Spinach, Fingerling Potato, Morel Mushroom Sauce
Fifth Course
- Chocolate Soufflé
- Grand Marnier Soufflé
- Panaché Of Ice Cream Or Sorbet
Déjeuner
- Butternut Squash Raviolis
- Roasted Chicken
- Loin Of Lamb
- Sauté Of Beef Sirloin
Les Desserts
- Molten Chocolate Cake With Raspberry Sorbet
Others
- Domaine Houchart, Provence, Fr, '21 $18.00
- Our Vegetable Potage
- Billi-Bi
- Oysters In Season
- Farmer's Market Green Salad
- Duo Of Duck Pâté And Mousse
- Escargots With Angel Hair Pasta
- Scottish Smoked Salmon
La Crémaillère Details
Service options
- Dine-in
- Delivery
Highlights
- Fireplace
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Historic
- Quiet
- Romantic
- Trendy
- Upscale
Crowd
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
- On-site parking
- Parking
- Valet parking
La Crémaillère Photos










La Crémaillère Location
La Crémaillère
46 Bedford-Banksville Rd, Bedford, NY 10506, USA
La Crémaillère Reviews
french cuisinesoufflewinedinnerchefcoursetasting menufoie grasdover soleroom
★ 5★ 4★ 3★ 2★ 1We dined at this French-inspired restaurant, and while the food was truly delicious, the overall experience had a few rough edges.The ambiance is lovely - elegantly decorated to transport you straight to Paris. The lighting, decor, and even the background music create a charming European atmosphere. The menu features beautifully written French dish names that add to the immersive feel.We started with a light and flavorful asparagus salad, followed by a perfectly cooked pork chop served with creamy mashed potatoes and fresh green peas. Everything was thoughtfully prepared and tasted amazing. The real standout, though, was the dessert - absolutely incredible and beautifully presented. Whole new experience if you will.However, the service wasn’t quite as polished as the setting. When my wife tried to order by reading the French name of the dish directly from the menu, our waiter didn’t seem to understand what she meant, which led to a slightly awkward and unexpected moment in such a themed restaurant.Also the area where we were seated was quite noisy, making it difficult to hear my friends and enjoy the visit.In short, the food exceeded our expectations, and the setting was charming, but the service kept the experience from being fully relaxing. Still, if you’re after great French cuisine with a side of Parisian flair, this spot is well worth a visit.
August 05 · Michael MorozLovely fixed price brunch for Bastille Day. The chef is gone but a loyal staff remains along with an excellent new chef.
July 22 · Irene S. LevineWent for my brithday and our meal was excellent. The service was top notch!If you want to enjoy a great meal amd relax this is the place.
July 08 · Iolanda CovelloWe've lived in Greenwich for 12 years and La Crem remains our favorite restaurant in the area. It's good to see the original version return after the short-lived seafood misadventure under the previous head chef. Pro tip: Get the $135 five course tasting menu. You can choose ANY of the items on the menu (including premium items like the fois grois and dover sole), they don't shortchange you on any of the dishes (there's a frites option with the meat course), and it's the best way to sample the chef's superb French country repertoire. And NOTHING tops the grand marnier souffle. You can't even get that in Paris anymore.
July 20 · Michael WalkerDoesn't particularly stand out. Love the little fish pillows in the entryway couch. And the chicken sculptures.For the offered menu it is pricey, the bill came out to 400$ for three.For example a plate appetizer of 4 large shrimp is 25$ with sauce, abundant ice and 4 lemon slices. Though it was tasty.Nothing on the main menu, non appetizer offers were vegan.Plenty of parking.We were there for father's day, the restaurant had plenty of staff, and wasn't too packed. But it did require a reservation, which we made.
June 16 · Anna B
More restaurants near me
Waka Asian Bistro4.0 (86 reviews)95 King St, Chappaqua, NY 10514, USA
Le Jardin Du Roi4.0 (272 reviews)95 King St, Chappaqua, NY 10514, USA
The Bagel Emporium of Chappaqua4.0 (110 reviews)95 King St, Chappaqua, NY 10514, USA
Mexcellent Deli4.0 (28 reviews)27 S Greeley Ave, Chappaqua, NY 10514, USA
Frannie's Goodie Shop4.0 (84 reviews)75 S Greeley Ave, Chappaqua, NY 10514, USA
Starbucks4.0 (162 reviews)2 S Greeley Ave, Chappaqua, NY 10514, USA
Susan Lawrence Gourmet Foods4.0 (149 reviews)26 N Greeley Ave, Chappaqua, NY 10514, USA
Pizza Station4.0 (164 reviews)88 S Greeley Ave, Chappaqua, NY 10514, USA
Basso by PXK4.0 (567 reviews)11 King St, Chappaqua, NY 10514, USA
Bobo's Cafe4.0 (229 reviews)1 Station Plaza, Chappaqua, NY 10514, USA
Rose Hill Deli4.0 (119 reviews)664 Columbus Ave, Thornwood, NY 10594, USA
Dunkin'4.0 (106 reviews)662 Columbus Ave, Thornwood, NY 10594, USA
Categories
Top Visited Sites
Latin On Lenox4.0 (20 reviews)
Purgatory4.0 (188 reviews)
Eggs In Business4.0 (33 reviews)
Island Food Mart Inc.4.0 (116 reviews)
Funny Face Bakery4.0 (454 reviews)
Yasaiya4.0 (586 reviews)Top restaurants Searches
Trending Dining Insights Posts
How Bar and Grill Spots Are Integrating Interactive Dining Experiences for Groups
Discovering Ice Cream Shops That Combine Classic and Modern Flavors
Exploring Dessert Shops That Focus on Interactive and Engaging Customer Experiences
How Dessert Shops Are Blending Traditional Recipes With Contemporary Techniques
The Art of Crafting the Perfect Burger at Hamburger Restaurants
Discover the Best Pizza Restaurants That Experiment With Creative Toppings and Styles
