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La Crémaillère ico

La Crémaillère
- 46 Bedford-Banksville Rd, Bedford, NY 10506

Restaurant, French restaurant ★4.0 (39)·$100+

46 Bedford-Banksville Rd, Bedford, NY 10506, USA

4.0
We dined at this French-inspired restaurant, and while the food was truly delicious, the overall experience had a few rough edges.The ambiance is lovely - elegantly decorated to transport you straight to Paris. The lighting, decor, and even the background music create a charming European atmosphere. The menu features beautifully written French dish names that add to the immersive feel.We started with a light and flavorful asparagus salad, followed by a perfectly cooked pork chop served with creamy mashed potatoes and fresh green peas. Everything was thoughtfully prepared and tasted amazing. The real standout, though, was the dessert - absolutely incredible and beautifully presented. Whole new experience if you will.However, the service wasn’t quite as polished as the setting. When my wife tried to order by reading the French name of the dish directly from the menu, our waiter didn’t seem to understand what she meant, which led to a slightly awkward and unexpected moment in such a themed restaurant.Also the area where we were seated was quite noisy, making it difficult to hear my friends and enjoy the visit.In short, the food exceeded our expectations, and the setting was charming, but the service kept the experience from being fully relaxing. Still, if you’re after great French cuisine with a side of Parisian flair, this spot is well worth a visit. - Michael Moroz
La Crémaillère Overview Intro Food & drink Detail Photos Location Reviews
$100+ per person Reported by 39 people$30–50$50–100$100+

La Crémaillère Introduce

For residents of New York, particularly those in the scenic and discerning communities of Westchester County, the search for truly exceptional fine dining often leads to a handful of iconic establishments. La Crémaillère, a celebrated French restaurant nestled in a historic 1750 farmhouse in Bedford, stands proudly among them. This establishment is not merely a place to eat; it is a destination offering a complete sensory experience, transporting patrons from the rolling hills of New York straight to the rustic elegance of the French countryside.

La Crémaillère specializes in classical French cuisine, executed with modern precision, and is categorized specifically as a French restaurant. The ambiance is intentionally designed to be Historic, Cozy, Romantic, and Upscale, making it the perfect choice for commemorating special occasions, hosting intimate dinners, or enjoying a sophisticated weekend Brunch or Dinner. The lighting, decor, and the presence of a charming Fireplace all contribute to an atmosphere that feels both authentic and refined.

The culinary philosophy centers on time-honored dishes presented with the finest ingredients. The menu is a testament to this, featuring classic French language titles that enhance the immersive experience. Diners can expect carefully crafted courses ranging from appetizers like the rich Hudson Valley Foie Gras and savory Escargot, to magnificent main dishes such as Dover Sole À La Meunière and Long Island Duck À L'orange. The restaurant proudly affirms that all their stocks, sauces, purees, breads, and famously decadent desserts—including ice cream and sorbet—are meticulously prepared in-house, highlighting a commitment to authenticity and quality rarely matched.

While the overall experience aims for perfection, it is worth noting that the service, though professional, can occasionally feel slightly formal, which some patrons have noted can lead to minor communication quirks, especially when ordering in French. Nevertheless, the excellence of the food—particularly the desserts—is consistently praised, often exceeding expectations and providing a "whole new experience," as one reviewer stated. This dedication to culinary execution is the core reason La Crémaillère remains an institution in the New York dining scene.

Location and Accessibility

La Crémaillère is situated in a tranquil yet accessible part of Bedford, making it a peaceful escape from the hustle of urban life while still being conveniently located for Westchester, Putnam, and even nearby Connecticut residents.

The historic farmhouse is located at:

46 Bedford-Banksville Rd, Bedford, NY 10506

Given its upscale nature, the restaurant has prioritized convenience and accessibility features that are critical for patrons in the New York region:

  • Parking: Excellent provision of parking options, including a Free parking lot, ample On-site parking, and the added luxury of Valet parking, eliminating the typical parking stress associated with popular New York destinations.
  • Full Accessibility: The venue is designed to be welcoming to all guests, featuring a Wheelchair accessible entrance, a designated Wheelchair accessible parking lot, and appropriately fitted Wheelchair accessible restroom facilities and seating.
  • Reservations: Given its popularity as a Romantic and special occasion venue, Dinner reservations are recommended, and the restaurant efficiently Accepts reservations for both regular dining and its private rooms.
Services Offered

As a full-service fine dining French restaurant, La Crémaillère provides a refined range of services tailored to a high-end clientele:

  • Dedicated Dine-in service for both Brunch and Dinner, featuring full Table service in a Cozy and Quiet atmosphere.
  • Extensive beverage offerings, including a Bar onsite featuring:
    • A diverse Great wine list of Red, White, and Sparkling selections, such as the Pinot Noir, Andrew Rich Willamette Valley, Or,19 ($20.00) and Champagne - Lombard Extra Brut, Fr ($27.00).
    • A curated selection of Signature Cocktails like the La French Cremaillere ($19.00) and Espresso Martini ($21.00).
    • Specialty Coffee and various Beer options, including Radeberger Pilsner ($16.00).
  • Private dining room services, with dedicated spaces for intimate parties or corporate gatherings, ensuring exclusivity and customizable experiences.
  • Special attention to dietary needs, providing specific Small plates, as well as identified Vegan options and Vegetarian options upon request, ensuring comprehensive menu inclusivity.
  • Payment flexibility, accepting all major Credit cards, Debit cards, and modern NFC mobile payments.
  • Special holiday and seasonal offerings, such as fixed-price menus that are particularly popular on traditional French holidays.
Features / Highlights

La Crémaillère is celebrated for several distinguishing features that cement its status as a premier New York dining establishment:

  • Authentic French Atmosphere: The venue’s setting in a 1750 farmhouse with exposed beams and muraled walls creates a genuinely Historic and Charming backdrop, enhanced by a fully operational Fireplace.
  • Exceptional Dessert Program: The desserts are a consistent highlight, with the various Soufflé options—such as Chocolate Soufflé and Grand Marnier Soufflé—being particularly renowned for their quality and presentation.
  • Masterful Wine and Cocktail Program: Highly praised for its Great wine list and Great cocktails, which perfectly complement the richness of the French cuisine, with unique offerings like the Boulevardier ($19.00).
  • Classic Cuisine Expertise: The menu features time-tested French favorites, from Pate De Campagne and Quenelles De Brochet Sauce Nantua to the classic Crème Brûlée, executed with rigorous attention to detail.
  • Adaptable Dining Experience: The restaurant is Popular for Dinner and Solo dining, yet also provides specific Private dining room options suitable for both Groups and intimate gatherings.
  • Inclusive Atmosphere: The establishment actively promotes an inclusive environment, being noted as LGBTQ+ friendly and a Transgender safespace.
Contact Information

For reservations, inquiries about private events, or questions regarding the menu, please contact La Crémaillère using the following details:

Address: 46 Bedford-Banksville Rd, Bedford, NY 10506

Phone: (914) 234-9647

Mobile Phone: +1 914-234-9647

What is Worth Choosing

For New York diners, especially those in the Westchester area seeking a definitive fine-dining experience, La Crémaillère offers a value proposition that extends far beyond the plate. What makes this French restaurant truly worth choosing is the unparalleled combination of historical ambiance, culinary excellence, and focused customer experience.

Firstly, the atmosphere itself is a major draw. Dining in a centuries-old farmhouse with a roaring Fireplace instantly elevates a simple meal into a memorable occasion. The Cozy, Romantic, and Upscale environment is specifically curated to make patrons feel transported, a highly desirable trait for a weekend escape from the city or a significant anniversary celebration.

Secondly, the menu’s authenticity and quality are non-negotiable. The dedication to making everything in-house—from the sauces accompanying the Roasted Loin Of Veal to the incredible Paris-Brest dessert—underscores a rare commitment to traditional French principles. When you order the Dover Sole À La Meunière or a specialized Soufflé, you are experiencing the pinnacle of classic technique, a genuine taste of France that rivals establishments found in Manhattan.

Lastly, the high level of service amenity simplifies the entire process. The provision of Valet parking and comprehensive Wheelchair accessibility ensures that the entire process, from arrival to departure, is seamless and stress-free. Coupled with the flexibility of a full-service bar featuring a Great wine list and Great cocktails, and the availability of Private dining room options, La Crémaillère is uniquely equipped to handle any dining requirement, from a sophisticated solo experience to a large, meticulously planned group event. It provides the definitive, elegant French escape for the New York user.

La Crémaillère Food & drink

  • First Course

  • Escargot
  • Pate De Campagne
  • Hudson Valley Foie Gras
  • Main Course

  • Quenelles De Brochet Sauce Nantua
  • Long Island Duck À L'orange
  • Dover Sole À La Meunière
  • Dessert

  • Crème Brûlée
  • Paris-Brest
  • Soufflé
  • Sparkling

  • Champagne - Lombard Extra Brut, Fr $27.00
  • California- Piper Sonoma Brut, Ca $20.00
  • Sparkling Rose, Extra Brut, Fr $20.00
  • Prosecco - Maschio, It, Nv $17.00
  • White

  • Chardonnay, Domaine Chavy Bourgogne, Fr, 20 $21.00
  • Chardonnay, Sonoma Cutrer, Ca '20 $20.00
  • Sancerre, La Légende De Saint-Martin, Fr, '21 $21.00
  • Pinot Grigio, Vietri, Igt Terre Di Chieti, It, '20 $17.00
  • Riesling, Charles Frey Alsace, Fr '20 $18.00
  • Muscadet, Bonnet-Huteau, Muscadet Sevre & Maine, Fr, 19 $17.00
  • Red

  • Pinot Noir, R. Dubois & Fils "Vielles Vignes", Bourgogne, Fr'18
  • Pinot Noir, Andrew Rich Willamette Valley, Or,19 $20.00
  • Bordeaux, Chateau Larroque, Fr, '16 $21.00
  • Cabernet Sauvignon, Y3, North Coast, Ca, 19 $20.00
  • Côtes Du Rhône, Domaine Dionysos, Fr, '17 $20.00
  • Signature Cocktails

  • La French Cremaillere $19.00
  • Apple Martini $19.00
  • French 75 $19.00
  • Boulevardier $19.00
  • Cremaillere Margarita $19.00
  • Espresso Martini $21.00
  • Beer

  • Radeberger Pilsner $16.00
  • Kronenbourg 1664 Lager $14.00
  • Samuel Smith's Imperial Stout $16.00
  • Hop Commander Ipa $14.00
  • Other Domestic & Other Imported $11.00
  • Second Course

  • Chopped Beet Salad With Goat Cheese, Mâche, Red Oak Lettuce, Baby Arugula, Walnut Vinaigrette
  • Butternut Squash Raviolis, Brown Butter, Pecans
  • Third Course

  • Sautéed Fillet Of Mediterranean Sea Bass, Broccoli Purée, Champagne Or Saffron
  • Fourth Course

  • Grilled Salmon, Mustard Crust, Spinach, Braised Endive, Sauce Verjus
  • Duck Confit À La Française, Cauliflower Purée, Baby Carrots, Green Peppercorns
  • Roasted Loin Of Veal, Spinach, Fingerling Potato, Morel Mushroom Sauce
  • Fifth Course

  • Chocolate Soufflé
  • Grand Marnier Soufflé
  • Panaché Of Ice Cream Or Sorbet
  • Déjeuner

  • Butternut Squash Raviolis
  • Roasted Chicken
  • Loin Of Lamb
  • Sauté Of Beef Sirloin
  • Les Desserts

  • Molten Chocolate Cake With Raspberry Sorbet
  • Others

  • Domaine Houchart, Provence, Fr, '21 $18.00
  • Our Vegetable Potage
  • Billi-Bi
  • Oysters In Season
  • Farmer's Market Green Salad
  • Duo Of Duck Pâté And Mousse
  • Escargots With Angel Hair Pasta
  • Scottish Smoked Salmon

La Crémaillère Details

  • Service options

  • Dine-in
  • Delivery
  • Highlights

  • Fireplace
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list
  • Popular for

  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Brunch
  • Dinner
  • Counter service
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Cozy
  • Historic
  • Quiet
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Groups
  • LGBTQ+ friendly
  • Transgender safespace
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free parking lot
  • On-site parking
  • Parking
  • Valet parking

La Crémaillère Photos

La Crémaillère Picture 1La Crémaillère Picture 2La Crémaillère Picture 3La Crémaillère Picture 4La Crémaillère Picture 5La Crémaillère Picture 6La Crémaillère Picture 7La Crémaillère Picture 8La Crémaillère Picture 9La Crémaillère Picture 10

La Crémaillère Location

La Crémaillère

46 Bedford-Banksville Rd, Bedford, NY 10506, USA

La Crémaillère Reviews

An average rating of ★4.4 from 206 user reviews.

french cuisinesoufflewinedinnerchefcoursetasting menufoie grasdover soleroom

★ 5★ 4★ 3★ 2★ 1

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