Outback Steakhouse Introduce
Welcome to the heart of Brooklyn, New York, where bold flavors and a casual, Australian-inspired atmosphere meet in the form of Outback Steakhouse. Located right on 86th Street, this establishment offers a welcoming and engaging dining experience that goes beyond the typical steakhouse. It is a local favorite for New Yorkers looking for hearty meals, great drinks, and a relaxed environment perfect for family dinners, catching up with friends, or a solo bite. Outback Steakhouse in Brooklyn proudly serves a diverse menu of high-quality, Australian-themed American cuisine, making it an excellent choice for a variety of tastes and dining occasions. From signature steaks that are seasoned and seared to perfection to unique seafood and chicken dishes, there is something for everyone to enjoy.
The restaurant is more than just a place to eat; it's a destination where the hospitality is as warm as the outback sun. It’s an American restaurant, a lively bar and grill, and a family-friendly venue all rolled into one. The establishment identifies as women-owned, adding a distinctive community-focused element to its operation. Whether you're craving a perfectly cooked filet, a refreshing cocktail, or simply a quick and satisfying lunch, this Brooklyn location aims to provide fast, friendly service and a memorable meal without the formality of a white-tablecloth restaurant.
The Brooklyn Outback Steakhouse is conveniently situated at 1475 86th St, Brooklyn, NY 11228, USA, placing it within easy reach for residents across the borough. Located in a bustling area, the restaurant is designed with accessibility in mind, ensuring a comfortable visit for all guests in the New York community.
For those traveling by car, finding a spot is made easy with both a free parking lot and free street parking available. This is a significant convenience in a densely populated area of New York.
In terms of physical access, the restaurant offers comprehensive accessibility features, making it a welcoming choice for patrons with mobility needs. These accommodations include:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Its prime 86th Street address makes it a central location for both local Bensonhurst neighbors and visitors coming from other parts of Brooklyn and beyond. This accessibility ensures that a great steak dinner or an easy takeout experience is never too far away.
The Brooklyn Outback Steakhouse provides a wide array of services and dining options tailored to fit the diverse and busy lifestyles of New Yorkers. They prioritize convenience and flexibility, making it easy to enjoy their food how and where you prefer.
- Dine-in Service: Enjoy the casual, cozy, and trendy atmosphere inside the restaurant with ample seating and a bar on-site. The restaurant is suitable for college students, groups, families, and solo dining.
- Takeout & Curbside Pickup: For guests on the go, the restaurant offers easy takeout service and dedicated curbside pickup, ensuring your meal is ready when you are.
- Delivery: Convenient no-contact delivery is available, bringing the full menu—from steaks to the famous Bloomin' Onion®—right to your door.
- Reservations: The location accepts reservations for planning ahead, though it’s good to note there is sometimes a wait during peak hours.
- Catering: Perfect for parties, office luncheons, or gatherings, with options like the Kookaburra Wings® Party Platter or the Outback Center-Cut Sirloin Party Platter.
- Kids Menu & Amenities: The restaurant is very family-friendly, offering a dedicated Kids' Menu (with items like Joey Sirloin* and Mac 'A' Roo 'N Cheese), high chairs, and good-for-kids options.
- Bar Services: A full bar on-site provides a great selection of beer, cocktails, and a great wine list, including happy hour drinks. Guests can also enjoy Specialty Cocktails for dine-in, or take home a To Go Boozy Beverage like the Sauza Gold Coast 'Rita for Two.
- Payment Options: The establishment accepts checks and debit cards for payment.
- Dog-Friendly Outdoor Seating: Dogs are allowed outside, providing a lovely option for pet owners to dine with their furry companions during warmer months.
Outback Steakhouse on 86th Street stands out among local Brooklyn dining options due to its unique combination of Australian-themed offerings, versatile menu, and commitment to service.
- Signature Australian Theme: The restaurant embraces an Australian influence in its branding and cuisine, offering a distinctively fun and casual dining experience.
- The Famous Bloomin' Onion®: A major highlight and popular appetizer, this colossal, hand-carved, and deep-fried onion is served with a spicy signature bloom sauce. While some enthusiasts might argue the newer Bloomin' Fried Shrimp is a top contender, the Bloomin' Onion remains an iconic, must-try appetizer for new and returning guests.
- Diverse Signature Steak Cuts: The menu features a strong selection of classic steak cuts, all seasoned and seared to order, including the tender Victoria's Filet® Mignon*, the flavorful Ribeye* (13 oz.), the massive Melbourne Porterhouse* (22 oz.), and the lean Outback Center-Cut Sirloin*.
- Abundant Menu Variety: Beyond steak, the menu is extensive, featuring a wide range of comfort food options like fall-off-the-bone Outback Ribs, seafood like Perfectly Grilled Salmon and Steamed Lobster Tails, Australian-themed chicken dishes such as the Alice Springs Chicken®, and an assortment of Burgers & Sandwiches.
- Beverage Program: The venue boasts a great selection of both beer and wine, as well as a creative array of Cocktails and Specialty Cocktails (like the Koala Punch and Sauza Gold Coast 'Rita), making it a popular spot for happy hour.
- Dietary Options: The menu includes options like Gluten-free dishes and Organic dishes, and the restaurant is classified as a Gluten-free restaurant, making it a thoughtful choice for guests with specific dietary needs. They also offer a Braille menu for accessibility.
- Convenient Family/Group Options: Offerings like the Bloomin' Bundle Meals (such as Grilled Chicken for 4) and various Party Platters make the Brooklyn location an ideal choice for easy, ready-made meals for the whole family or for hosting a casual party.
For New Yorkers looking to reach out, place an order, or inquire about reservations, the Brooklyn Outback Steakhouse is easy to contact.
- Address: 1475 86th St, Brooklyn, NY 11228, USA
- Phone Number: (718) 837-7200
Outback Steakhouse in Brooklyn offers a compelling mix of value, variety, and an upbeat environment that makes it a top choice among local eateries. If you are a New Yorker searching for a casual and satisfying steakhouse experience, this location is worth a visit for several key reasons.
The sheer breadth of the menu is a major draw. For the dedicated steak lover, the selection of Signature Steaks—from the tender Filet* topped with Roasted Garlic Butter to the robust Bone-In Ribeye*—ensures a quality cut to match any craving. Their Steak Combos, such as the Sirloin* & Coconut Shrimp, provide excellent value and an opportunity to sample multiple menu highlights in one meal. The Outback Center-Cut Sirloin* is a lean, hearty, and flavorful choice that offers a great bang for your buck, making it a perennial favorite.
However, the restaurant's appeal extends far beyond just red meat. The Chicken, Ribs, and More section, featuring the Alice Springs Chicken® and Outback Ribs, and the comprehensive Seafood choices, like the Perfectly Grilled Salmon, means that everyone at the table can find an appealing option. For lunch, the smaller portions of favorites like the 6oz Center-Cut Sirloin* or Alice Springs Chicken® provide a great midday meal.
No visit is complete without diving into the appetizers. While the Bloomin' Onion® is undeniably an icon that is frequently praised and mentioned, the Gold Coast Coconut Shrimp** or the Bloomin' Fried Shrimp offer equally enticing, crispy, and flavorful alternatives. Finally, don't overlook the popular desserts, especially the New York-Style Cheesecake or the rich Chocolate Thunder from Down Under®**, to cap off your dining experience.
The overall atmosphere—casual, cozy, and great for groups or families—combined with the convenience of numerous service options (curbside, no-contact delivery, catering) and excellent accessibility, solidifies Outback Steakhouse on 86th Street as a reliable and enjoyable local steakhouse destination in Brooklyn. It is the perfect spot for New Yorkers seeking bold, Australian-inspired flavor in a welcoming setting.
Outback Steakhouse Menu
Appetizers
- Down Under Trio
Bloomin’ Onion® petals served with our spicy signature bloom sauce, Fried Mozzarella Bloomerangs with marinara sauce, and Aussie Cheese Fries with house-made ranch dressing.
- Three Cheese Spinach Dip
A creamy blend of chopped spinach, Mozzarella, Parmesan, cream cheese and Alfredo sauce. Served with tortilla chips.
- Fried Mozzarella Bloomerangs
Mozzarella boomerangs, breaded and fried with our famous Bloomin' Onion® spices, served with marinara sauce — betcha "come back" for more!
- Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Bloomin' Fried Shrimp
All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.
- Aussie Cheese Fries
Aussie Fries topped with melted Monterey Jack, Cheddar and chopped bacon. Served with house-made ranch dressing.
- Kookaburra Wings®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
- Grilled Shrimp on the Barbie
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Signature Steaks
- Filet* topped with Roasted Garlic Butter
A tender and juicy thick barrel-cut filet topped with roasted garlic butter. Includes choice of steakhouse potato and a side.
- Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
- Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
- Ribeye* 13 oz.
Extra marbled for maximum tenderness. Served with two freshly made sides.
- Classic Prime Rib*
Slow-roasted in natural juices for tenderness and texture, herb crusted, hand-carved and served with au jus. Served with choice of steakhouse potato and a side.
- Bone-In Ribeye* 18 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
- Melbourne Porterhouse* 22 oz.
Porterhouse features a flavorful strip and filet tenderloin together. Served with two freshly made sides.
- NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Onion® petals. Served with choice of steakhouse potato and a side.
Steak Combos
- Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
- Sirloin* & Grilled Shrimp
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
- Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
- Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
- Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 6 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
- 13oz Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
- 6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
Chicken, Ribs, and More
- Kookaburra Wings® Entrée
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot. Served with one freshly made side.
- Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
- Kingsland Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
- Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
- Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
- Caramel Mustard Glazed Pork Chops
Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides.
- Outback Ribs
Smoked, brushed & grilled with a tangy BBQ sauce. Served with two freshly made sides.
- Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
- Chicken Tender Platter
Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.
Seafood
- Seared Peppered Ahi*
Seared rare with garlic pepper seasoning, sliced and served over a bed of lettuce, cabbage, carrots, and crispy noodles. Served with creamy soy ginger sauce, wasabi and choice of two freshly made sides.
- Toowoomba Salmon
Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
- Grilled Shrimp On The Barbie
A generous portion of shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with a classic rémoulade sauce and your choice of two freshly made sides.
- Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
- Steamed Lobster Tails
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
Burgers & Sandwiches
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Served with one freshly made side.
- The Bloomin' Burger®*
Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.
Entrée Salads
- Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
- Brisbane Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.
- Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
Soups & Side Salads
- Tasmanian Chili
Spicy, all steak, no beans
- Baked Potato Soup
- French Onion Soup
- House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
- Caesar Side Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
- Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
- Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
Freshly Made Sides
- Homestyle Mashed Potatoes
- Dressed Baked Potato
- Aussie Fries
- Sweet Potato with Honey & Brown Sugar
- Broccoli
- Seasoned Rice
- Steakhouse Mac & Cheese
- Loaded Mashed Potatoes
- Asparagus
Kids Menu
- Chicken Fingers
- Grilled Cheese-A-Roo
- Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
- Grilled Chicken on the Barbie (5 oz)
- Mac 'A' Roo 'N Cheese
- Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
- Kids Aussie Fries
- Spotted Dog Sundae
- Kids Fruit
Lunch
- Soup and Salad Combo
Your choice of Baked Potato Soup, Soup of the Day or French Onion Soup (for an additional charge) Caesar Side Salad, House Side Salad or Blue Cheese Chopped Side Salad (for an additional charge). Available until 4 pm. Upgrade to a Premium Soup or ...
- 6 Grilled Shrimp on the Barbie
6 Shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Sal...
- Grilled Chicken on the Barbie (5 oz)
Seasoned and grilled 5 oz chicken breast with our signature BBQ sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- 6 Coconut Shrimp**
6 Shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Alice Springs Chicken® (5 oz)
5 oz Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additio...
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Center-Cut Sirloin* (6 oz)
6 oz Center-cut Sirloin. Center-cut for tenderness. Lean, hearty and full of flavor. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Desserts
- Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
- Salted Caramel Cookie Skillet**
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
- Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
- New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
Non-Alcoholic Beverages
- Puggle Splash
A color-changing experience! Mango lemonade and blue tea served with an Aussie platypus and egg to keep.
- Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
- Dr. Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
- San Pellegrino® - Sparkling
- Acqua Panna®
- Gold Peak® Sweetened Iced Tea
- Gold Peak® Unsweetened Iced Tea
- Lemonade
Refreshing Country Style Lemonade.
- Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
- Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
- Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
- Iced Tea - Gallon
- Sweet Tea - Gallon
- Lemonade - Gallon
- Gold Peak® Coffee
To Go Boozy Beverages
Enjoy your favorite Outback boozy beverages to go!
- Platypus Punch for Three
Deep Eddy® Grapefruit Vodka, mango, and Country Style Lemonade served with an Aussie platypus and egg to keep. Pour the blue color-changing tea from the egg over your cocktail for a magical effect! Food purchase required with any alcohol order. Mu...
- Espresso Martini for Three
Inspired by the rich coffee culture of Australia – Mr. Black® Australian Coffee Liqueur, Ketel One® Vodka, SToK® cold brew coffee and vanilla. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless deliv...
- Koala Punch for 2
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Blueberry Lavender Lemonade for Two
Inspired by Australia's lavender fields, this cocktail for 2 is handcrafted with Absolut Vodka, lavender, blueberry and Country Style Lemonade. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless d...
- Sauza Gold Coast 'Rita for Two
Our proprietary house margarita for two made with Sauza Gold Tequila. Served in a mason jar with limes and salt. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if a...
- Kangaroo Court Shiraz Cabernet Sauvignon
Our new Shiraz Cabernet Sauvignon blended by Mollydooker for an exceptionally smooth sip. This Aussie wine is the best mate for any of our bold, juicy steak cuts. Food purchase required with any alcohol order. Must be 21+ and must show ID at picku...
Bloomin' Bundle Meals
- Grilled Chicken for 4
4 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 2 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 2 of our signature Honey Wheat Breads.
- Grilled Chicken for 6
6 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 3 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 3 of our signature Honey Wheat Breads.
Party Platters
- Kookaburra Wings® Party Platter
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
- Grilled Shrimp on the Barbie Party Platter
40 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.
- Gold Coast Coconut Shrimp Party Platter
40 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.
- Baby Back Ribs Party Platter
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
- Chicken Tender Party Platter**
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
- Outback Center-Cut Sirloin Party Platter 30oz
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
- House Salad Platter
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
- Brisbane Caesar Salad Platter
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.
- Fresh Steamed Seasonal Veggies Platter
Serves 4 - 6.
- Steakhouse Mac & Cheese Platter
Serves 4 - 6.
- Loaded Mashed Platter
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
- Seasoned Rice Platter
Serves 4 - 6.
Add to Your Order
- Include Utensils
Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only. Product and participation may vary by location.
- Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Smoked Cinnamon Pecan Old Fashioned
"Woodford Reserve Bourbon, Angostura bitters, and house-infused cinnamon pecan syrup smoked with oak, garnished with an orange twist."
- Castaway Cocktail
Absolut® Mandrin Vodka / Cruzan® Passion Fruit Rum / Malibu® Coconut Rum / blood orange sour / pineapple juice
- Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories). . Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
- Strawberry Kiwi Rita
Lunazul® Blanco Tequila / fresh strawberries / tropical kiwi / citrus juices
- The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories). . Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
- Top Shelf Rita
Patrón® Silver Tequila / Grand Marnier® / Cointreau® / citrus juices
- Boomarita
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon
Outback Steakhouse Details
From the business
- Identifies as women-owned
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Braille menu
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Organic dishes
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
- Usually a wait
Payments
- Checks
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
Pets
- Dogs allowed outside
Outback Steakhouse Photos










Outback Steakhouse Location
Outback Steakhouse Reviews
blooming onionmanageranne marieenergywaitress alyssautensilsclam chowdermariomallkoala
★ 5★ 4★ 3★ 2★ 1To start no water offer or brought to the table. We placed our order appetizers, and main course. They all came at the same time and to make matters worse they were all cold. Cold steak, cold Mac and cheese and wait for it cold potato soup which I believe is their signature soup (let that go because my wife asked me not to since it was her birthday and she was trying to just enjoy the day). To add salt to the wound we ask for dessert with a very excited 4 year old that was looking forward to some ice cream and brownie and we got the bill at 8:25pm and our ice cream brownie soup came to our table at 8:44pm. I think there’s a new soup on the menu cold soup Gazpacho. Let’s not forget the two unenthusiastic managers Ruth & John that instead of admitting that it was all wrong. They aggressively for lack of a better word pushed their I’m sorry cards for an appetizer and dessert. Which honestly I was not interested in at all. What clearly happened was that our server put in our dessert order and simultaneously brought the bill to us she then got a big table of about 8 along with another table and she was clearly taking care of them as she should but during that whole time our dessert was prepared and never brought out until 20 minutes later and instead of saying this can’t be served brought it out as a soup. I think we both would have appreciated more that ownership was taken and we were approached and told we are so sorry for the delay but we are remaking your dessert because the first one that was made has melted and we wanted to make sure you get a fresh one. No one thought of that which clearly indicates the lack of training and management support that should be given. I can tell you I was not the only unsatisfied customer on 9/6/25 there were several other tables getting im sorry cards around us.
September 06 · Fabio ArceyutYo shout out to our server jay? He did an amazing job making us feel welcomed and giving us as much of the bread that we liked and giving us amazing service. Food here is amazing and of course it’s outback, you’ll get your bang for your buck. I’ll definetly be back. Wait wasn’t even that bad.
April 25 · Andy PhuongThe restaurant is located in the Dyker Heights section of Brooklyn. They prepare American cuisine. Soups, salads, appetizers, steaks, chicken, ribs, burgers, sides, desserts and beverages are available. The restaurant has an Australian theme with the interior and menu. A large bar is available for dining, having a drink or watching sports. I ordered the filet mignon with mashed potatoes. Customers can choose between soup or salad with their entree. The food is priced well and is well-prepared. Friendly and helpful staff.
July 17 · Steven NechamkinAnnmarie was fantastic. Lovely food and service. Will be my go to for a prime rib. My broccoli was cooked perfectly and my mashed potatoes were beautifully done. Thank you
September 20 · Lena AmodeoDefinitely recommend to make a reservation if you’re planning to come after 5PM. The service was great, they attended to us very well. The food was delightful and the drinks were excellent.
September 16 · David RamirezThe starters were delicious. We tried the fried onion and meat nachos. The grilled meat was a big portion and very tasty. Would we go again? Definitely.!
June 14 · Aykut Şenler
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8019 New Utrecht Ave, Brooklyn, NY 11214, USA
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