Outback Steakhouse Introduce
## Introduction / Overview
For New Jersey residents craving a memorable steak dinner, a vibrant bar atmosphere, or even a taste of the Australian Outback without leaving the state, the **Outback Steakhouse** in Edgewater, NJ, is a well-established and popular choice. Located conveniently on River Road, this restaurant is more than just a steak house; it’s a multifaceted dining destination classified as an **American restaurant**, an **Australian restaurant**, a full **Bar**, and a **Bar & grill**. It proudly caters to a wide variety of diners, from families and large groups to solo diners, and even those with specific dietary needs, earning its status as a highly regarded **Gluten-free restaurant** and a reliable **Takeout Restaurant**.
The atmosphere at Outback Steakhouse is designed to be welcoming, characterized as **Casual, Cozy, and Trendy**. It's known for its **Fast service** and dedication to offering a quality experience, which has made it a local favorite for both **Lunch** and **Dinner**. Whether you're planning a casual night out, a celebratory meal, or just need a quick, delicious bite, Outback Steakhouse in Edgewater offers a consistently satisfying and flavor-packed experience right here in North Jersey.
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## Location and Accessibility
The Edgewater location of Outback Steakhouse is strategically positioned at **539 River Rd, Edgewater, NJ 07020, USA**, placing it in a highly accessible area near the Hudson River waterfront. For local patrons in Bergen County and surrounding areas, this makes for an easy drive. A significant highlight, mentioned by patrons, is the potential for a **river view**, which can enhance the dining experience—just be sure to mention your preference to your server!
Accessibility is a key priority at this location, ensuring that all New Jersey diners can visit comfortably. The restaurant provides ample **Free parking lot** space, including **On-site parking** and even **Free street parking**, removing the stress of finding a spot. Furthermore, the facility is fully equipped to accommodate all guests, offering:
- **Wheelchair accessible parking lot**
- **Wheelchair accessible restroom**
- **Wheelchair accessible seating**
This commitment to convenience and accessibility makes the Edgewater Outback Steakhouse an excellent choice for a wide range of customers, from local groups to families. The location is truly central to a bustling part of the community.
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## Services Offered
Outback Steakhouse in Edgewater is dedicated to providing flexible service options to meet the needs of today's busy New Jersey lifestyle. Beyond traditional **Dine-in** seating, which includes popular **Outdoor seating** (where **Dogs are allowed outside**), they offer a variety of services for convenience:
- **Takeout** and **Curbside pickup** for quick and easy meal retrieval.
- **Delivery** and **No-contact delivery** options, allowing you to enjoy your favorites at home.
- **Catering** services, perfect for local gatherings or business events that need a high-quality menu.
- **Reservations** are accepted, a great feature for planning ahead, especially for groups or during peak dining hours.
- A comprehensive **Bar onsite** with **Happy hour drinks** for a relaxing after-work experience.
- **Kids' menu**, **High chairs**, and **changing table(s)** to ensure a comfortable and family-friendly dining experience.
- Accepts a variety of modern **Payments**, including **Debit cards** and **NFC mobile payments**.
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## Features / Highlights
What sets the Edgewater Outback Steakhouse apart from other dining options in the region are its specific highlights and menu offerings that cater to a discerning New Jersey crowd:
- **Exceptional Beverage Program:** Known for a **Great beer selection**, **Great cocktails**, and a **Great wine list**, the bar is a major draw. Specialty cocktails like the *Sauza Gold Coast Rita* and the *Wallaby Darned* are local favorites, and for convenience, they even offer **To Go Boozy Beverages** like the *Espresso Martini for Three*.
- **Signature and Diverse Menu Options:** The menu is incredibly varied, extending well beyond steak. Highlights include:
- **Signature Steaks** such as the *Victoria's Filet® Mignon* and the *Melbourne Porterhouse* 22 oz.
- **Australian-Inspired Favorites** like the famous *Bloomin' Onion®*, *Gold Coast Coconut Shrimp*, and *Alice Springs Chicken®*.
- **Seafood** options including *Toowoomba Salmon* and *Steamed Lobster Tails*.
- **Vegetarian options** and **Healthy options** are readily available, ensuring there's something for everyone.
- **Superior Dessert Selection:** Diners often praise the dessert menu, with many calling the **Great dessert** options like the *Chocolate Thunder from Down Under®* a must-try.
- **Family and Group Friendly:** The atmosphere is designated as appealing to **Family-friendly** crowds and **Groups**, with options like **Bloomin' Bundle Meals** (e.g., *Grilled Chicken for 4*) and various **Party Platters** (e.g., *Outback Center-Cut Sirloin Party Platter 30oz*) available for larger parties.
- **Sports Entertainment:** The restaurant is a great spot to catch a game, as it highlights **Sports** as one of its key features.
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## Contact Information
To plan your visit, make a reservation, or place a takeout order, you can contact the Edgewater Outback Steakhouse using the information below:
- **Address:** 539 River Rd, Edgewater, NJ 07020, USA
- **Phone:** (201) 840-9600 or +1 201-840-9600
We recommend calling ahead, especially for larger groups or if you're hoping to secure a table with the highly desired river view.
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## What is Worth Choosing
The Edgewater Outback Steakhouse is a compelling choice for New Jersey diners for several key reasons, going beyond just the high-quality beef:
First, the **Menu Variety** is truly impressive. While the **Outback Center-Cut Sirloin*** and the rest of the **Signature Steaks** are the main attraction, the menu successfully integrates comfort food with lighter, healthier options. From the indulgent **Steakhouse Mac & Cheese** to the flavorful **Seared Peppered Ahi***, there is a dish for every palate and appetite. The commitment to catering to dietary needs, including being a noted **Gluten-free restaurant** with available **Braille menus** and **Vegetarian options**, shows a dedication to inclusive dining.
Second, the **Customer Experience** is a major draw. The combination of **Fast service** and a cozy, welcoming atmosphere creates a stress-free dining environment. Real customer feedback highlights the consistently **great experience**, praising the perfectly executed dishes and the welcoming staff. For those seeking a little extra ambiance, the chance of securing a **river view** makes the dining experience truly special. Furthermore, the full-service bar, with its excellent selection of cocktails and wines, elevates a simple dinner into a complete evening out.
Finally, the sheer **Convenience** offered by the Edgewater location is unmatched for local users. With multiple parking options, easy accessibility features, and a full suite of services including **Curbside pickup** and **Delivery**, Outback Steakhouse is built to fit seamlessly into the busy lives of New Jersey residents. Whether you're looking for a celebratory sit-down meal, a casual lunch with colleagues, or a quick and delicious takeout order for the family, this location offers a high-quality, reliable, and enjoyable experience every time.
It’s a truly versatile local spot—your destination for expertly prepared meats, Australian-inspired flair, and a guaranteed great time.
Outback Steakhouse Menu
Appetizers
- Down Under Trio
Bloomin’ Onion® petals served with our spicy signature bloom sauce, Fried Mozzarella Bloomerangs with marinara sauce, and Aussie Cheese Fries with house-made ranch dressing.
- Three Cheese Spinach Dip
A creamy blend of chopped spinach, Mozzarella, Parmesan, cream cheese and Alfredo sauce. Served with tortilla chips.
- Fried Mozzarella Bloomerangs
Mozzarella boomerangs, breaded and fried with our famous Bloomin' Onion® spices, served with marinara sauce — betcha "come back" for more!
- Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Bloomin' Fried Shrimp
All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.
- Aussie Cheese Fries
Aussie Fries topped with melted Monterey Jack, Cheddar and chopped bacon. Served with house-made ranch dressing.
- Kookaburra Wings®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
- Grilled Shrimp on the Barbie
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Signature Steaks
- Filet* topped with Roasted Garlic Butter
A tender and juicy thick barrel-cut filet topped with roasted garlic butter. Includes choice of steakhouse potato and a side.
- Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
- Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
- Ribeye* 13 oz.
Extra marbled for maximum tenderness. Served with two freshly made sides.
- Classic Prime Rib*
Slow-roasted in natural juices for tenderness and texture, herb crusted, hand-carved and served with au jus. Served with choice of steakhouse potato and a side.
- Bone-In Ribeye* 18 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
- Melbourne Porterhouse* 22 oz.
Porterhouse features a flavorful strip and filet tenderloin together. Served with two freshly made sides.
- NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Onion® petals. Served with choice of steakhouse potato and a side.
Steak Combos
- Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
- Sirloin* & Grilled Shrimp
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
- Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
- Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
- Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 6 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
- 13oz Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
- 6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
Chicken, Ribs, and More
- Kookaburra Wings® Entrée
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot. Served with one freshly made side.
- Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
- Kingsland Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
- Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
- Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
- Caramel Mustard Glazed Pork Chops
Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides.
- Outback Ribs
Smoked, brushed & grilled with a tangy BBQ sauce. Served with two freshly made sides.
- Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
- Chicken Tender Platter
Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.
Seafood
- Seared Peppered Ahi*
Seared rare with garlic pepper seasoning, sliced and served over a bed of lettuce, cabbage, carrots, and crispy noodles. Served with creamy soy ginger sauce, wasabi and choice of two freshly made sides.
- Toowoomba Salmon
Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
- Grilled Shrimp On The Barbie
A generous portion of shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with a classic rémoulade sauce and your choice of two freshly made sides.
- Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
- Steamed Lobster Tails
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
Burgers & Sandwiches
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Served with one freshly made side.
- The Bloomin' Burger®*
Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.
Entrée Salads
- Aussie Cobb Salad
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
- Brisbane Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.
- Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
Soups & Side Salads
- Tasmanian Chili
Spicy, all steak, no beans
- Baked Potato Soup
- French Onion Soup
- House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
- Caesar Side Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
- Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
- Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
Freshly Made Sides
- Homestyle Mashed Potatoes
- Dressed Baked Potato
- Aussie Fries
- Sweet Potato with Honey & Brown Sugar
- Broccoli
- Seasoned Rice
- Steakhouse Mac & Cheese
- Loaded Mashed Potatoes
- Asparagus
Kids Menu
- Chicken Fingers
- Grilled Cheese-A-Roo
- Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
- Grilled Chicken on the Barbie (5 oz)
- Mac 'A' Roo 'N Cheese
- Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
- Kids Aussie Fries
- Spotted Dog Sundae
- Kids Fruit
Lunch
- Soup and Salad Combo
Your choice of Baked Potato Soup, Soup of the Day or French Onion Soup (for an additional charge) Caesar Side Salad, House Side Salad or Blue Cheese Chopped Side Salad (for an additional charge). Available until 4 pm. Upgrade to a Premium Soup or ...
- 6 Grilled Shrimp on the Barbie
6 Shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Sal...
- Grilled Chicken on the Barbie (5 oz)
Seasoned and grilled 5 oz chicken breast with our signature BBQ sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- 6 Coconut Shrimp**
6 Shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Alice Springs Chicken® (5 oz)
5 oz Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additio...
- The Outbacker Burger*
Topped with lettuce, tomato, onion, pickles and mustard. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
- Center-Cut Sirloin* (6 oz)
6 oz Center-cut Sirloin. Center-cut for tenderness. Lean, hearty and full of flavor. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Desserts
- Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
- Salted Caramel Cookie Skillet**
A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and served with vanilla ice cream.
- Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
- New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
Non-Alcoholic Beverages
- Puggle Splash
A color-changing experience! Mango lemonade and blue tea served with an Aussie platypus and egg to keep.
- Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
- Dr. Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
- San Pellegrino® - Sparkling
- Acqua Panna®
- Gold Peak® Sweetened Iced Tea
- Gold Peak® Unsweetened Iced Tea
- Lemonade
Refreshing Country Style Lemonade.
- Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
- Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
- Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
- Iced Tea - Gallon
- Sweet Tea - Gallon
- Lemonade - Gallon
- Gold Peak® Coffee
To Go Boozy Beverages
Enjoy your favorite Outback boozy beverages to go!
- Platypus Punch for Three
Deep Eddy® Grapefruit Vodka, mango, and Country Style Lemonade served with an Aussie platypus and egg to keep. Pour the blue color-changing tea from the egg over your cocktail for a magical effect! Food purchase required with any alcohol order. Mu...
- Espresso Martini for Three
Inspired by the rich coffee culture of Australia – Mr. Black® Australian Coffee Liqueur, Ketel One® Vodka, SToK® cold brew coffee and vanilla. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless deliv...
- Koala Punch for 2
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Blueberry Lavender Lemonade for Two
Inspired by Australia's lavender fields, this cocktail for 2 is handcrafted with Absolut Vodka, lavender, blueberry and Country Style Lemonade. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless d...
- Sauza Gold Coast 'Rita for Two
Our proprietary house margarita for two made with Sauza Gold Tequila. Served in a mason jar with limes and salt. Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if a...
- Kangaroo Court Shiraz Cabernet Sauvignon
Our new Shiraz Cabernet Sauvignon blended by Mollydooker for an exceptionally smooth sip. This Aussie wine is the best mate for any of our bold, juicy steak cuts. Food purchase required with any alcohol order. Must be 21+ and must show ID at picku...
Bloomin' Bundle Meals
- Grilled Chicken for 4
4 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 2 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 2 of our signature Honey Wheat Breads.
- Grilled Chicken for 6
6 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 3 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 3 of our signature Honey Wheat Breads.
Party Platters
- Kookaburra Wings® Party Platter
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
- Grilled Shrimp on the Barbie Party Platter
40 shrimp skewered, seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce. Serves 4 - 6.
- Gold Coast Coconut Shrimp Party Platter
40 shrimp hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Serves 4 - 6.
- Baby Back Ribs Party Platter
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
- Chicken Tender Party Platter**
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
- Outback Center-Cut Sirloin Party Platter 30oz
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
- House Salad Platter
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
- Brisbane Caesar Salad Platter
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese. Serves 4 - 6.
- Fresh Steamed Seasonal Veggies Platter
Serves 4 - 6.
- Steakhouse Mac & Cheese Platter
Serves 4 - 6.
- Loaded Mashed Platter
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
- Seasoned Rice Platter
Serves 4 - 6.
Add to Your Order
- Include Utensils
Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only. Product and participation may vary by location.
- Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if al...
- Smoked Cinnamon Pecan Old Fashioned
"Woodford Reserve Bourbon, Angostura bitters, and house-infused cinnamon pecan syrup smoked with oak, garnished with an orange twist."
- Castaway Cocktail
Absolut® Mandrin Vodka / Cruzan® Passion Fruit Rum / Malibu® Coconut Rum / blood orange sour / pineapple juice
- Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories). . Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
- Strawberry Kiwi Rita
Lunazul® Blanco Tequila / fresh strawberries / tropical kiwi / citrus juices
- The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories). . Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
- Top Shelf Rita
Patrón® Silver Tequila / Grand Marnier® / Cointreau® / citrus juices
- Boomarita
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon
Outback Steakhouse Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Braille menu
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
Pets
- Dogs allowed outside
Outback Steakhouse Photos










Outback Steakhouse Location
Outback Steakhouse Reviews
managerserverblooming onionrivercoconut shrimpnellyjasminechain restaurantchelseafine
★ 5★ 4★ 3★ 2★ 1Always a great experience at Outback Steakhouse.From the welcoming bread and butter , pasta and steak all dishes were just perfect.Chocolate thunder is a must.We loved the service and atmosphere.
September 05 · Mohammed AlanaziMy go to when I crave some steak and want a river view. Could get a good river view for the price being, but you’ll have to tell the waiter or otherwise you won’t get it. Steak is good. I like their mashed potatoes.
August 31 · Khanh Nguyen P. N.Very cool Outback. Nice vibe inside. The food was excellent, very fresh, and their 3-course meal deal is a welcoming addition to the menu. Salad was very good, burger cooked and designed to perfection... can't forget the delicious cheesecake with chocolate syrup. I would definitely come back to this location. My only gripe was the server took too long to come back and either check on us/bring the bill. We were there over an hour and a half, with most of the "down time" being after we ate/got dessert/check. Aside from that, it was a great time.
July 21 · LouI got filet mignon and I just loved it! Sweet and mashed potatoes were really good as well as the house salad. Service was good. It was a bit noisy but I believe it was because of Friday night.
May 23 · Sara AbdelmeguidUnfortunately, our dining experience was quite disappointing. The food took an unexpectedly long time to arrive, and the bread was noticeably burnt. While I understand that servers are assigned to specific sections, it became frustrating that every time we requested something—whether it was a fork, napkin, or simply to place an order—we were told to wait for our designated server. This resulted in extended delays, sometimes lasting over 20 minutes, for even the most basic needs. A more flexible and attentive service approach would have significantly improved the experience.
June 11 · Yesee
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