Plantega (Nada Deli & Shawarma) Introduce
In the heart of New York City, the deli is a cultural institution. It's the go-to spot for a quick, satisfying, and classic sandwich. Plantega, operating within Nada Deli & Shawarma on the Upper East Side, is taking this tradition and giving it a modern, plant-based twist. This innovative partnership is more than just a menu; it's a movement aimed at making healthier, more sustainable food accessible and familiar. Plantega brings a 100% plant-based menu to a traditional deli setting, reimagining iconic New York classics like the Chopped Cheese and the Philly Cheesesteak with high-quality, plant-based ingredients. This is about evolution, not replacement—a new way to enjoy the food you love without compromise.
This establishment offers the best of both worlds. For those familiar with traditional deli fare, the menu offers all the recognizable favorites. But for those seeking a plant-based option, or simply looking to try something new, Plantega provides a delicious alternative that doesn't sacrifice flavor. It’s a concept that meets New Yorkers where they are, in the trusted and familiar space of a corner deli, and introduces them to the future of food. The casual atmosphere and focus on convenience make it a perfect spot for any meal of the day, proving that better food can be part of everyday life, right here on the UES.
### Location and Accessibility
Plantega (Nada Deli & Shawarma) is located at 1488 1st Ave, New York, NY 10075, a bustling thoroughfare in the Upper East Side. The deli is easily accessible to pedestrians and is a staple for local residents. The front is a classic New York deli counter, with the food prepared fresh in front of you. While it operates as a deli, it is part of a larger network of locations, making it a well-known name in the city's plant-based community. The hours are extensive, with the deli open from 7 AM to 2 AM every day, providing a much-needed option for early risers and late-night cravings alike.
### Services Offered
Plantega (Nada Deli & Shawarma) provides the essential services expected from a modern New York deli, with a focus on convenience and speed.
- **Takeout:** The primary mode of service, allowing customers to quickly grab their freshly prepared food to go.
- **Dine-in:** While the setting is casual, there is seating available for those who prefer to eat on-site.
- **Delivery:** The menu is widely available through various delivery apps, ensuring that you can get your favorite plant-based deli classics delivered directly to your doorstep.
- **Curbside Pickup:** A convenient service for quick, contactless order retrieval.
- **Onsite Services:** The deli provides all the basics, including a place to order, pay, and receive your food.
### Features and Highlights
Plantega's innovative business model and unique offerings make it a standout on the New York food scene.
- **100% Plant-Based Menu:** All the deli favorites, from breakfast sandwiches to hot heroes, are made with high-quality vegan ingredients. This includes plant-based meats, cheeses, and eggs from popular brands.
- **Classic NYC Deli Fare:** The menu is designed to mimic beloved New York staples. You can find vegan versions of the Chopped Cheese, Philly Cheesesteak, and Bacon, Egg & Cheese, which are highly praised by customers for their authentic taste.
- **Extensive Breakfast Menu:** The deli offers a full range of plant-based breakfast options, including breakfast sandwiches and burritos, providing a healthy and satisfying start to the day.
- **Affordable & Accessible:** The mission of Plantega is to make plant-based food more accessible. The deli offers a quick and easy way for anyone to try these dishes in a familiar, non-intimidating setting.
- **Open Late:** With hours that extend into the early morning, Plantega is a rare and welcome option for late-night food on the Upper East Side.
- **Quick and Convenient:** The deli model is inherently fast-paced, ensuring that customers can get their food quickly, whether they are grabbing a bite during lunch or ordering for a fast dinner.
### Contact Information
To place an order or to learn more about the menu, you can contact Plantega (Nada Deli & Shawarma) using the following information:
- **Address:** 1488 1st Ave, New York, NY 10075
- **Phone:** (646) 858-0148
### What Is Worth Choosing
Plantega at Nada Deli & Shawarma is a truly unique and worthwhile choice for anyone in New York. The standout feature is the expertly crafted plant-based versions of classic deli sandwiches. The Chopped Cheese is a customer favorite, praised for its authentic flavor and texture. The Philly Cheesesteak is another must-try, offering a rich and savory experience that rivals its meat-based counterpart. For breakfast lovers, the Bacon, Egg & Cheese is a revelation, providing the perfect, satisfying start to the day without any animal products.
Beyond the individual items, what makes this deli worth choosing is its role as a pioneer in the New York food scene. It's a place that proves that plant-based food can be just as delicious, comforting, and accessible as traditional deli fare. The convenience of its location, the speed of its service, and the breadth of its menu—from breakfast to late-night—make it a reliable and essential stop on the Upper East Side. For anyone curious about plant-based eating or simply looking for a great sandwich, Plantega offers a familiar and satisfying experience that will not disappoint.
Plantega (Nada Deli & Shawarma) Food & drink
Deli Classics
- Chopped Cheese
Beyond Burger, Stockeld Cultured Cheddar, sautéed peppers and onions, lettuce, tomato, ketchup, and Fabalish Vegan Mayo on a roll.
- Chicken Club Sandwich
Beyond Chicken, Umaro Bacon, Wayfare Butter, lettuce, tomato, red onion, pickles, mustard, and Fabalish Vegan Mayo on a hero.
- The Cubano
Prime Roots Deli Meat (Turkey, Ham, or Both), Stockeld Cultured Cheddar, Wayfare Butter, pickles, mustard, hot sauce, and Fabalish Vegan Mayo on a hero.
- Turkey (or Ham) & Cheese Sub
Prime Roots Deli Meat (Turkey or Ham), Stockeld Cultured Cheddar, lettuce, tomato, and Fabalish Vegan Mayo on a hero (served hot or cold).
- Fried Chicken Sandwich
Daring Breaded Chicken Patty, Stockeld Cultured Cheddar, lettuce, tomato, onion, and Fabalish Vegan Mayo on a bun.
Breakfast Favorites
- Sausage, Egg & Cheese
Impossible Breakfast Sausage, Just Egg, Stockeld Cultured Cheddar, hashbrown, and ketchup on a roll.
- Spicy Breakfast Burrito
Abbot's Chorizo, Just Egg, Wayfare Nacho Cheddar, hashbrown, spinach, onion, and avocado in a wrap.
- Steak, Egg & Cheese Burrito
Impossible Steak Bites, Just Egg, Stockeld Cultured Cheddar, sautéed peppers and onions, hashbrown, ketchup, and Fabalish Vegan Mayo in a wrap.
- Bacon, Egg & Cheese
Umaro Bacon, Just Egg, Stockeld Cultured Cheddar, hashbrown, and Wayfare Butter on a roll.
Grill Specials
- Spicy Indian Fy™ Bites
Nature's Fynd falafel-like bites with a choice of sauce (Fabalish Vegan Mayo, hot sauce, or ketchup).
- Philly Cheesesteak
Impossible Steak Bites, Stockeld Cultured Cheddar, sautéed peppers and onions, and Fabalish Vegan Mayo on a hero.
- Meatball Sub
PAOW! Meatballs, NUMU Mozzarella, and marinara sauce on a hero.
- Sloppy Yo
Abbot's Ground Beef, Wayfare Butter, sautéed onions, lettuce, tomato, pickles, ketchup, BBQ sauce, mustard, hot sauce, and Fabalish Vegan Mayo on a roll.
- Chicken (or Steak) Quesadilla
Beyond Chicken or Impossible Steak Bites, NUMU Mozzarella, and sautéed peppers and onions.
- Chicken Tender Sub
Daring Gluten-Free Breaded Chicken Tenders, Wayfare Nacho Cheddar, lettuce, tomato, onion and Fabalish Vegan Mayo on a hero.
Plantega (Nada Deli & Shawarma) Photos










Plantega (Nada Deli & Shawarma) Location
Plantega (Nada Deli & Shawarma)
1488 1st Ave, New York, NY 10075, USA
Plantega (Nada Deli & Shawarma) Reviews
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