Plum Bakery Gluten Free Introduce
Welcome to the sweet and savory world of Plum Bakery Gluten Free, a true gem for residents throughout New Jersey seeking high-quality, delicious baked goods without any gluten. Located in the vibrant town of Montclair, this dedicated bakery has become a beloved destination, especially for those with Celiac disease or gluten sensitivities, as well as for anyone who simply enjoys an exceptional pastry or loaf of bread.
In the Garden State, finding a bakery that is fully committed to being 100% gluten-free can be a challenge. Plum Bakery takes all the guesswork and worry out of the equation. This establishment is not just a place with a few gluten-free options; it is an entirely dedicated, gluten-free environment. This commitment ensures that everything baked on-site is safe from cross-contamination, a critical factor for the Celiac community.
The bakery was founded by Natalie Colledge, who is herself gluten-intolerant and grew up in a traditional bakery family. Her personal journey and extensive baking background led her to create a space that offers all the classic treats and comforting flavors that people might remember from their childhood bakeries, but prepared entirely without gluten, a dream come true for many New Jersey locals. Every item is made fresh every day on the premises, using no chemicals and no preservatives, reflecting a dedication to both safety and quality.
What truly sets Plum Bakery apart is its extensive selection, which spans both the sweet and the savory. Customers consistently praise the freshness and moist texture of the products, noting that the goods are often so delicious you might forget they are gluten-free. From morning treats and pastries to cookies and hearty savory items, there is something to satisfy nearly every craving and meal occasion.
This Montclair spot is more than a store; it’s a vital resource for the New Jersey community. For families where a member has Celiac, it means being able to buy a shared treat without concern. For anyone following a gluten-free diet, it restores the simple pleasure of walking into a bakery and choosing anything from the display case. It’s a testament to the fact that going gluten-free does not mean sacrificing flavor or variety.
Plum Bakery Gluten Free is conveniently situated at 179 Glenridge Ave in Montclair, New Jersey. Montclair is a hub of culture, dining, and shopping in Essex County, making the bakery an easy stop for a day trip or a regular part of a local's weekly routine. The Glenridge Avenue area itself is part of the lively Montclair Center, which runs along Bloomfield Avenue, known for its unique shops, dining spots, and cultural landmarks.
The bakery is located on a street that is easily accessible from major roads serving the region. Visitors from surrounding North Jersey towns like Verona, Cedar Grove, Glen Ridge, and Bloomfield will find it a straightforward drive. Furthermore, Montclair is well-served by NJ Transit, with several train stations (such as Bay Street and Walnut Street) in close proximity to the downtown area, enhancing accessibility for customers relying on public transportation from other parts of the state.
While picking up your baked goods, you can make a quick stop or even spend a whole afternoon exploring local Montclair attractions. Glenridge Avenue is near local points of interest such as the Montclair Book Center and the Wellmont Theater on Bloomfield Avenue, perfect for pairing a treat run with a bit of local shopping or entertainment.
Plum Bakery provides a range of convenient services to ensure all New Jersey customers can easily access their 100% gluten-free products:
- In-store Shopping: Browse the fresh, daily-made selection of breads, pastries, cookies, and savory items inside the dedicated facility.
- Takeout: Quick and easy service for those on the go who want to grab their favorites and enjoy them elsewhere.
- In-store Pickup: Convenient option for ordering ahead, saving time during a quick visit.
- Coffee Service: Offering a fresh cup of coffee to perfectly pair with any morning treat or pastry.
- Payment Flexibility: Accepts major forms of payment including Credit Cards, Debit Cards, and NFC Mobile Payments, ensuring a quick checkout process.
The menu at Plum Bakery is designed to recapture the essence of a classic neighborhood bakery, all while maintaining its strict 100% gluten-free standard. A wide array of baked goods are featured daily, including options that cater to vegan and dairy-free diets (noted as DF/V).
- 100% Dedicated Gluten-Free Facility: This is the paramount feature, eliminating the risk of cross-contamination and providing peace of mind for those with Celiac disease.
- Fresh, Daily-Made Products: Everything is baked fresh on the premises every day, ensuring optimal quality, moisture, and flavor without the use of chemical preservatives.
- Iconic Morning Treats: Customers rave about the moist and flavorful offerings like the classic GF and DF Crumb Bun, Cinnamon Rolls, and the variety of GF donuts, including Jelly, Powdered Cream, and Boston Cream.
- Classic and Innovative Pastries: Indulge in sweet classics such as GF Cream Puffs, GF Eclairs, GF Cannolis (baked, not fried), and the rich GF Triple Chocolate Brownie.
- Artisan Breads and Bagels: The bakery offers staple bread items, including the flavorful GF and Vegan Country Bread, GF and DF Sandwich Bread, and the popular GF and Vegan Sesame Bagel.
- Savory Selections: Beyond sweets, the menu includes satisfying savory choices like the GF Cheddar Biscuit, GF Quiche, and GF Personal Pizza, perfect for a quick breakfast or light lunch.
- Highly Praised Cookies: The cookie selection is notable, featuring the rich GF Rugelach, the buttery GF Linzer Cookie, the sweet GF Dulce De Leche Cookie, and the generously sized GF Black and White Cookie.
- Address: 179 Glenridge Ave, Montclair, NJ 07042, USA
- Phone: (973) 509-7586 or +1 973-509-7586
For anyone in New Jersey who follows a gluten-free diet, choosing Plum Bakery is about more than just buying a treat; it’s about choosing peace of mind, quality, and a return to the joy of a true bakery experience.
Peace of Mind for Celiac Safety: The single most compelling reason to choose Plum Bakery is its 100% dedicated gluten-free environment. This eliminates the risk of cross-contamination, which can be an unseen and significant threat in bakeries that offer both gluten and non-gluten products. For those managing Celiac disease, this safety guarantee is invaluable and worth the drive from anywhere in the North and Central Jersey regions.
Exceptional Texture and Flavor: Gluten-free baked goods often struggle with being too dry or having a dense texture. Plum Bakery consistently receives high marks from customers for its treats being "fresh and delicious," "moist, not dry." The cinnamon rolls and eclairs, in particular, are frequently highlighted as favorites that rival or surpass their traditional gluten counterparts. The use of high-quality ingredients and a commitment to making everything from scratch daily contributes to this superior result.
Variety Without Compromise: Whether you are craving a perfect, flaky GF Rugelach, a warm GF and DF Crumb Bun, a decadent GF Boston Cream Donut, or a savory midday snack like the GF Quiche, the bakery offers a full range of products. This extensive variety ensures that every visit, whether for a quick morning coffee stop or stocking up for a special occasion, yields a delightful discovery.
In conclusion, Plum Bakery Gluten Free stands out as a critical and highly-valued resource in the New Jersey food scene. It successfully blends the charm and comforting tradition of a classic bakery with the essential safety and quality standards required by the modern gluten-free and Celiac communities. If you are a New Jersey resident in search of genuinely delicious, safely prepared gluten-free baked goods, a visit to this Montclair treasure is highly recommended. It’s a place where you can confidently indulge in all the classics you may have missed, making it a must-visit destination. While some reviewers note that prices reflect the specialized nature and high quality of gluten-free baking, the consensus is that the freshness, flavor, and peace of mind are well worth the investment. Plan your quick visit or in-store pickup soon!
Plum Bakery Gluten Free Display case
Breads
- GF And Vegan Sesame Bagel $4.35
dense, chewy interior and slightly crisp exterior, these hand-rolled, boiled and baked bagels are a true testament to tradition and craftsmanship -
- GF And Vegan Country Bread $9.50
our version of a rustic white bread, the crust is perfectly golden and slightly crisp, while the interior remains soft, perfect toasted for breakfast or for sandwiches.
- GF And DF Sandwich Bread $9.50
our original recipe all purpose bread for sandwiches, French toast and bread crumbs, this loaf has a lighter interior than our country bread but still has all the flavor.
Cookies
- GF Rugelach $3.75
a rich and flaky pastry with dough made from butter and cream cheese, layered with sweet raspberry filling, raisins and walnuts, rolled and baked until golden brown and slightly crispy
- GF Linzer Cookie $4.50
a buttery walnut cookie sandwiched between a layer of tart and sweet raspberry filling
- GF Dulce De Leche Cookie $4.25
buttery, crunchy cookie sandwiched between a rich layer of decadent dulce de leche
- GF Black And White Cookie $6.75
a soft, cake-like cookie frosted with a smooth layer of half vanilla glaze and half chocolate glaze
Pastries
- GF Cream Puff $7.00
light and airy choux pastry filled with decadent Bavarian cream then dusted with powdered sugar
- GF Triple Chocolate Brownie $5.85
dense, moist and intensely chocolatey texture with a slick of chocolate fudge topping
- GF Cannoli $6.85
an adaptation of the Italian classic,, our homemade cannoli shells are baked, not fried, then filled with a sweet ricotta and chocolate chip filling
Morning Treats
- GF And DF Jelly Donut $5.50
a tender soft donut filled with plum jam
- GF Powdered Cream Donut $5.50
a tender and soft donut filled with creamy vanilla custard and dusted with a powdered sugar topping
- GF Boston Cream Donut $5.50
a tender and soft donut filled with creamy vanilla custard and topped with smooth and glossy chocolate fondant
Plum Bakery Gluten Free Details
Service options
- In-store pickup
- In-store shopping
- Takeout
- Delivery
- Dine-in
Offerings
- Coffee
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Plum Bakery Gluten Free Photos










Plum Bakery Gluten Free Location
Plum Bakery Gluten Free
179 Glenridge Ave, Montclair, NJ 07042, USA
Plum Bakery Gluten Free Reviews
eclairsbagelsdonutscinnamon rollscupcakemuffinbrowniepiesicingbaguette
★ 5★ 4★ 3★ 2★ 1The baked goods we ordered were tasty. It was a bit pricey, but understandable since gluten free usually does cost more. The cookies were very good. Two things- equal or Splenda was not available for the coffee I ordered, which was upsetting. Also, I don’t know how to describe the cashier. He did everything needed and wasn’t rude or unpleasant, just very blah. I will return and order different items to get a better taste of offerings.
February 23 · Laura SPlum Bakery has been such a great find! The best GF Bakery I have tried so far. Everything is fresh and delicious. Their cinnamon rolls are my favorite, their eclairs are also delicious. So many options and everything is moist, not dry and you can taste how fresh it is. My only disappointment has been with their bread. They have three types of bread and out of the three the baguette is probably their best but a bit too dense while their breads for slicing are a bit too hard. Otherwise for sweets this place is a must!
July 29 · Jennifer S.Small, counter service bakery, with a few seats at the bar and a couple tables outside. Everything we got was really good. I'm not gluten free but my partner is, and we both really enjoyed what we got.We got two bagels, one sesame with butter(her) and an everything with cream cheese(me) here in lies our only beef. My partner is also dairy free so the butter was the only option and even that was a stretch and a chance. And they were pretty light with my cream cheese, not trying to be greedy but I expect an ample schmere. So the bagels were amazing but in the future we'd get them to go.We also bought an array of donuts and cookies to take for later and ALL of those were excellent. Not pictured are the filled donuts, and a slice of coffee cake.Honestly the best thing in my opinion was that thumbprint cookie, kinda stole the show for me. I would go back back get 50 of those things.It's really nice to have a bakery option be gluten free. And if you are, this place is totally up there.9 out of 5 stars
May 04 · Airen BijouI went to visit plum bakery for the first time last week. I ordered two eclairs (one powdered and one chocolate), one glazed doughnut, and a cinnamon role. I had one pastry each day. The glazed doughnut was good, just a tad but on the dry side. A bit more moisture, and it would be PERFECT! The eclairs were delicious, just a smidge on the dry side as well. I haven’t tried the cinnamon roll yet, but I plan on adding a bit of butter to it, and warming it up today. I’ll keep you posted.Service was fine, the young man who gave me my pasties was helpful and helped me understand exactly which pastries I was getting.Atmosphere was simple. It’s very quaint so I wouldn’t say it’s a spot where you can sit in and relax for a while; so I would plan to get your pastries to go.Please keep in mind that I may be a bit bias since I found a gluten-free bakery where they don’t have to tailor my order or have super limited selections. Every pastry was safe for me to consume.My overall recommendation is that this shop adds a bit more variety of rich flavors like a chocolatey peanut butter cake; or ooey gooey chocolate chip cookies, cheesecakes, tiramisu or crème brulee 😋 In any case, I’ll be visiting again.
August 10 · Chrissy B.I was there today around 4pm, and I understand it's almost closing time, so they had very few options.... However I have a loved one in the hospital who is 92, and she has celiac disease, so I drove 30 minutes to get her something to brighten her day. This was my first time at the bakery, to begin the parking situation is a little crazy around Montclair. Once I was able to park, I asked for something soft (being that the options were limited) so I took a brownie and a cookie, which the attendant suggested to wrap with plastic to keep overnight. I asked if she could please wrap it just in case being that it's going to a hospital, her answer was "my manager doesn't allow me to do that" so I asked if she could sell me a piece, because I didn't have any with me (mind you, she had a box of plastic wrap right behind her), she proceeded to wrap it with an attitude. I paid my bill and she walked away, I called her because I needed a little bag to put everything in, and she responded with an attitude saying "it's 10 cents" I said ok, so I paid, took the bag and left.I dont know if she actually charged me for the plastic wrap or not, I never got a receipt. The brownie and cookie looked good, grandma seemed to enjoy it. I didn't care about the price, however I didn't appreciate the attitude. I drove half an hour just to get a couple of little things and I was not treated properly, I am a paying customer and I deserve to be treated with respect and not with an attitude. The fact that she said her manager doesn't allow her to wrap the cookie in plastic, when she suggested to do so... I find it hard to believe. I was very disappointed... It's shame that some employees can really give you a very bad first impression.
August 07 · Haydee Salazar
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