Seabass Taverna Staten Island: Premier Mediterranean and Seafood Dining

Seabass Taverna Introduce

As a standout gem in the vibrant New York dining scene, Seabass Taverna, nestled on New Dorp Lane in Staten Island, offers an authentic and high-quality Mediterranean experience. More than just a *Mediterranean restaurant*, this establishment skillfully blends the best of a traditional *Greek restaurant*, a flavorful *Turkish restaurant*, and a premier *Seafood restaurant*. It has established itself as a must-visit destination for local New Yorkers seeking impeccably fresh fish, expertly prepared meats, and classic Mediterranean comfort food.

The restaurant’s concept centers on the clean, bold flavors characteristic of coastal Mediterranean cuisine, with a strong emphasis on the daily catch. Patrons are invited to start their culinary journey with a variety of cold and hot appetizers, known as Mezze, such as the *SHRIMP & SEABASS CEVICHE*, *GRILLED OCTOPUS*, or the popular *Homemade Crab Cake*. The menu also extensively covers main courses, ranging from whole grilled fish like *BRANZINO WHOLE* and *DORADO WHOLE GRILLED* to tender meat dishes like the *BABY LAMB CHOPS* and *ANGUS HANGER STEAK*.

Seabass Taverna prides itself on using high-quality ingredients, ensuring that everything served is both delicious and flavorful—a sentiment echoed by satisfied customers who praise the seafood for being "freshest and most delicious" and the meats for being "tender, juicy, and not overcooked." The dining options span from a relaxing midday meal as a dedicated *Lunch restaurant* to a lively evening experience, and even includes a special weekend *Brunch restaurant* service, ensuring it can satisfy any craving at any time.

Location and Accessibility

Seabass Taverna is ideally situated at 365 New Dorp Ln, Staten Island, NY 10306. This location is easily accessible for residents across Staten Island and the wider New York area looking for an upscale yet cozy dining spot. The restaurant maintains extensive hours of operation, typically serving patrons from 12:00 PM to 10:00 PM Monday through Thursday, and extending to 11:00 PM on Fridays and Saturdays, and 10:00 PM on Sundays.

Accessibility is a key priority for the establishment, making it welcoming for all members of the community. The building features a *Wheelchair accessible entrance*, *Wheelchair accessible parking lot*, *Wheelchair accessible restroom*, and designated *Wheelchair accessible seating*. For drivers in the New York metropolitan area, the location offers the convenience of a *Free parking lot* available behind the restaurant, in addition to *Paid street parking* options. These features ensure that both planned group dinners and spontaneous solo dining visits are stress-free and accommodating.

Services Offered

Seabass Taverna provides a comprehensive suite of dining and food services, ensuring flexibility for all local customers:

Dining Options: Available services include *Dine-in* for a full restaurant experience with *Table service*, *Takeout* for quick meals, *Curbside pickup* for added convenience, and *Delivery* via popular platforms.
Specialty Dining: The restaurant offers *Brunch* on weekends (Saturdays & Sundays, 11:30 AM - 4:00 PM) and is highly recommended for *Dinner*, particularly for groups and celebratory occasions.
Catering Service: Functioning as a full-service *Catering food and drink supplier*, they offer an extensive *CATERING MENU* featuring half trays of appetizers, seafood, meats, salads, and desserts for any event size, from corporate lunches to large family parties.
Reservations: The restaurant *Accepts reservations*, and *Dinner reservations are recommended*, especially for weekend evenings, to secure preferred seating.
Beverage Program: A fully stocked *Bar onsite* provides a wide range of *Alcohol*, *Beer*, *Cocktails*, *Hard liquor*, and features a *Great wine list*, with special pricing available during designated *Happy hour drinks* and *Happy hour food* times.
Family Amenities: The Taverna is *Good for kids*, offering *High chairs* and featuring *Has changing table(s)* in the restrooms, making it a comfortable choice for *Family-friendly* outings.

Features / Highlights

The unique culinary and hospitality features of Seabass Taverna make it a notable establishment in the New York region:

Fresh Seafood Expertise: The major highlight is the dedication to fresh, high-quality seafood, featuring whole grilled fish like *BRANZINO* and *DORADO*, and specialty platters such as the *SURFING BOARD FOR 2* or *SURFING BOARD FOR 4*, which are perfect for sharing.
Authentic Mediterranean Meze: They offer an impressive selection of both cold and hot small plates, including authentic Greek and Turkish dips (*TZATZIKI*, *TAVERNA HUMUS*), salads, and specialties like *Fried SAGANAKI* and *ZUCCHINI PANCAKES*.
Specialty Boards: Beyond the seafood platter, the *BUTCHER'S BOARD FOR 2* and *BUTCHER'S BOARD FOR 4* offer a flavorful array of meats, including *Angus Hanger Steak*, *Baby Lamb Chops*, and *Greek Style Kefte*, showcasing their proficiency beyond the sea.
Dietary Inclusivity: The menu includes plenty of *Healthy options*, *Vegan options*, and *Vegetarian options*, such as *Homemade Moussaka* and the various vegetable-based mezzes, catering to New Yorkers with specific dietary needs.
Atmosphere and Hospitality: The venue offers a delightful combination of *Casual* and *Cozy* ambiance, with a slightly *Trendy* feel, making it suitable for different occasions. Customer reviews frequently highlight the *Fast service* and the friendly, accommodating staff.
Exceptional Desserts and Coffee: The dessert menu features Mediterranean favorites like *SAN SEBASTIAN CHEESECAKE* and *TIRAMISU*, paired with a full range of *COFFES AND TEAS*, including *ESPRESSO* and *CAPPUCCINO*, to complete the authentic dining experience.

Contact Information

To make reservations, inquire about their extensive *Catering* menu, or confirm current hours and daily specials, residents of the New York area can use the following contact details:

Address: 365 New Dorp Ln, Staten Island, NY 10306
Phone: (718) 808-4110
Mobile Phone: +1 718-808-4110

What is Worth Choosing Seabass Taverna

Seabass Taverna on New Dorp Lane is the definitive choice for New Yorkers seeking a genuine and high-quality Mediterranean dining experience that seamlessly integrates a *Seafood restaurant*, *Greek restaurant*, and *Turkish restaurant* under one roof. What truly sets it apart is the unwavering commitment to the freshness of its ingredients, especially the fish, which is prepared with the clean, vibrant flavors of the region. The ability to choose an impressive *Surfing Board* platter for a communal seafood feast, or a richly satisfying option from the *Butcher's Board* of perfectly grilled meats, ensures that every palate in a party will be pleased.

The restaurant’s flexibility in dining options—from its weekend *Brunch* to highly-rated *Dinner* service and its robust *Catering food and drink supplier* capabilities—makes it a versatile and reliable partner for both casual meals and special events across the borough. Furthermore, the welcoming, *Family-friendly* atmosphere, coupled with exceptional service and a *Great wine list*, cultivates a cozy and memorable dining environment. For a taste of the Mediterranean that feels both authentic and sophisticated, with all the necessary accommodations for accessibility and convenience, Seabass Taverna is unequivocally a standout destination worth choosing in the New York metropolitan area.

Seabass Taverna Menu

LUNCH MENU
CLAM CHOWDER 6 OZ $9.50
Delicious creamy chowder loaded with clams and potatoes.
FRIED CALAMARI $19.50
lightly fried served calamari with homemade marinara sauce
GRILLED OCTOPUS $22.00
Tender grilled octopus, olive oil, oregano
HOMEMADE CRAB CAKE $19.50
HOMEMADE CRABCAKES (2 PCS)SERVED WITH TARTAR SAUCES
MEZZE TRIO $16.00
Hummus, Eggplant Salad, Tzatziki Spread.Served with Pita

CATERING MENU
HOMEMADE PITA BREAD $25.00
CLASSIC HUMUS-HALF TRAY $65.00
PUREE OF CHICKPEAS,TAHINI,AND LEMON JUICE.
SHRIMP CASSEROLE-HALF TRAY $80.00
Shrimp baked in tomato sauce,pepper, garlic, herbs, mozzarella cheese
ROASTED BEET-HALF TRAY $65.00
ROASTED AND SLICED BEETROOT SERVED WITH VIRGIN OLIVE OIL.
TZATZIKI-HALF TRAY $65.00
GREEK YOGURT,GARLIC,CUCUMBER,DILL & OLIVE OIL
Roasted EGGPLANT SALAD-HALF TRAY $65.00
ROASTED EGGPLANTS AND TOMATO,RED & GREEN PEPPER,ONION,OLIVE OIL,LEMON,GARLIC AND FRESH HERBS.
SEAFOOD CEVICHE-HALF TRAY $80.00
Fresh Seabass and shrimp marinated in lime juice, mixed with cucumber, tomatoes,red & green bell peppers and herbs
WILD SEABASS MARINE-HALF TRAY $80.00
Cured seabass fillet , citrus, olive oil & fresh herbs.
TUNA TARTARE-HALF TRAY $80.00
Sushi-grade yellowfin tuna diced with shallots, gherkins, and capers,tossed with parsley,crumbles, ginger, lime juice, and sesame oil.
SEAFOOD SALAD-HALF TRAY $95.00
A delicious combination of shrimp, mussels, calamari, octopus, and Gaeta olives, marinated in extra virgin olive oil, lemon, and fresh herbs. Served chilled
FRIED CALAMARI-HALF TRAY $80.00
lightly fried calamari served with homemade marinara sauce
STEAM MUSSELS WITH WHITHE SAUCE-HALF TRAY $80.00
FRESH PEI MUSSELD WTH WHITE WINE AND GARLIC SAUCE.
STEAM MUSSELS WITH RED SAUCE-HALF TRAY $80.00
FRESH PEI MUSSEL WTH MARINARA SAUCE.
GRILLED OCTOPUS-HALF TRAY $80.00
Char grilled marinated octopus ,olive oil ,lemon, oregano
GRILLED BRANZINO-HALF TRAY $80.00
8 PIECES OF GRILLED FILE BRANZINO
STUFFED CALAMARI (20 PIECES) $80.00
whole baby calamari Suffed with chopped calamari & shrimp and cheese
BAKED CLAMS(24 PIECES) $80.00
baked clams served Oreganata style
JUMBO GRILLED SHRIMP ON SKEWERS(20 PIECES) $80.00
20 pieces of Jumbo shrimp herb marinated and grilled to perfection.
GRILLED CALAMARI-HALF TRAY $80.00
Lightly grilled calamari served with homemade marinara sauce
BROILLED ATLANTIC SALMON-HALF TRAY $80.00
8 PIECES OF BROILLED ATLANTIC SALMON
RED SNAPPER LIVORNESE-HALF TRAY $80.00
8 PIECES OF FILE SNAPPER tomato, olives, capers, potatoes
SHRIMP SCAMPI WTH RISSOTTO-HALF TRAY $80.00
Jumbo shrimp with garlic, lemon, brown butter, white wine,WTH RISSOTTO
PENNE ALLA VODKA WTH SHRIMP -HALF TRAY $80.00
Penne pasta with shrimp perfectly blended with creamy tomato vodka sauce
Spanish Seafood Paella -HALF TRAY $80.00
Sautéed shrimp, mussels,clams crawfish,scallop Arborio rice and parmesan cheese
CLASSIC CAESAR SALAD -HALF TRAY $65.00
A traditional Caesar salad of romaine lettuce,croutons and grana Padang cheese tossed in Caesar dressing.
GREEK SALAD WTH FETA CHEESE -HALF TRAY $65.00
CRISP CUCUMBER,TOMATOES,KALAMATA OLIVES,ONIONS,GREEN BELL PEPPER AND FETA CHEESE WTH OREGANO LEMON
ARUGULA AND ARUGULA ANDPARMESAN SALAD-HALF TRAY $65.00
Baby arugula with Parmesan sun-dried tomatoes and walnuts with homemade balsamic dressing
TAVERNA HOUSE GREEN SALAD -HALF TRAY $65.00
Baby Arugula,lettuce,baby spinach,parsley,fresh mint,carrots,tomatoes and green apple tossed in homemade orange dressing
HOMEMADECRAB CAKE-HALF TRAY $80.00
20 PIECES OF Homemade crab cake served with tartar sauce
SALMON OREGANATO-HALF TRAY $80.00
8 PIECES OF SALMON lemon white wine garlic butter seasoned breadcrumbs
LINGUINE WTH WHITE CLAM SAUCE-HALF TRAY $80.00
Linguine with littleneck clams in a garlic white clam sauce
FRUITTI DI MARE-HALF TRAY
Linguine pasta tossed with shrimp, clams, mussels,scallop,crawfish, in your choice of White, Red, or Spicy sauce.
ANGUS HANGER STEAK-HALF TRAY
Herb-marinated grilled Angus Hanger steak with
BABY LAMB CHOPS-HALF TRAY
Herb-marinated GRILLED BABY LAMB CHOPS-
CHICKEN FRANCESE-HALF TRAY $75.00
Egg and flour battered chicken cutlets cooked in lemon butter sauce
HOMEMADE MOUSSAKKA-HALF TRAY $65.00
Layers of tender eggplant, seasoned ground meat baked with tomato sauce and topped with creamy béchamel.
PENNE ALLA VODKA-HALF TRAY $65.00
Penne pasta perfectly blended with creamy tomato vodka sauce.
LINGUINE-HALF TRAY $65.00
GRILLED CORN -HALF TRAY $65.00
Corn on the cob topped with feta cheese and herbs.
LEMON BUTTER POTATOES -HALF TRAY
roasted potatoes with lemon, garlic, and herbs
CLASSIC RISSOTTO -HALF TRAY $65.00
Creamy Arborio rice with onions, garlic, white wine, and Parmesan
MASHED POTATOES -HALF TRAY $65.00
Homemade mashed potato
STEAMED VEGETABLES -HALF TRAY $65.00
A mix of fresh broccoli, carrots, and cauliflower.
CHOCOLATE CAKE-HALF TRAY $65.00
CLASSIC TIRAMISU-HALF TRAY $65.00
LAYERS OF SPONGE CAKE IN ESPRESSO AND MASCORPONE CREAM,DUSTED WITH COCOA POWDER
ST SEBASTIAN CHEESE CAKE-HALF TRAY $65.00
Traditional Basque crustless cheese cake-perfectly light,creamy,and smooth,baked to caramelized perfectio

COFFES AND TEAS
COFFEE $4.00
DECAF COFFEE $4.00
ESPRESSO $3.00
DOUBLE ESPRESSO $4.00
LATTE $6.00
CAPPUCCiNO $6.00
ICED COFFEE $4.00
ICED LATTE $6.00
ICED TEA $3.00
ICED CAPPUCCINO $5.00
CHAMOMILE TEA $3.00
EARL GREY TEA $3.00
ENGLISH BREAKFAST $3.00
LEMON GINGER TEA $3.00
MINT TEA $3.00

DESSERTS
SAN SEBASTIAN CHEESECAKE $9.50
Traditional Basque crustless cheese cake-perfectly light,creamy,and smooth,baked to caramelized perfection
STRAWBERRY CREME BRULEE $10.00
VANILLA CUSTARD WITH A CRISPY CARAMELIZED TOP
TIRAMISU $9.50
LAYERS OF SPONGE CAKE IN ESPRESSO AND MASCORPONE CREAM,DUSTED WITH COCOA POWDER

SIDES
CAULIFLOWER PURÉE $9.50
Smooth and creamy made with fresh cauliflower
STEAMED VEGETABLES $8.00
A mix of fresh broccoli, carrots, and cauliflower.
GRILLED CORN $9.50
Corn on the cob topped with feta cheese and herbs.
MASH POTATO $9.50
Homemade mashed potato
CLASSIC RISOTTO $9.50
Creamy Arborio rice with onions, garlic, white wine, and Parmesan
LEMON POTATO $9.50
Potatoes roasted with lemon, garlic, and herbs

FRESH FISH & SEAFOOD DISHES
GRILLED OCTOPUS $32.00
MAIN COURSE ,Char grilled marinated octopus ,olive oil ,lemon, oregan Served with mashed potato
FRUTTI DI MARE
Linguine pasta tossed with shrimp, clams, mussels,scallop, crawfish, in your choice of White, Red, or Spicy sauce
SPANISH SEAFOOD PAELLA $32.00
Sautéed shrimp, mussels,clams crawfish,scallop Arborio rice and parmesan cheese
LINGUINE CLAM SAUCE $29.00
Linguine with littleneck clams in a garlic white clam sauce
PENNE ALLA VODKA SHRIMP $29.00
Penne pasta with shrimp perfectly blended with creamy tomato vodka sauce
GRILLED SHRIMP SKEWERS $29.00
MAIN COURSE,Char-grilled jumbo shrimp on skewers, served with lemon potatoes & vegetables
SHRIMP SCAMPI
Jumbo shrimp with garlic, lemon, brown butter, white wine, Served with risotto and broccoli
GROUPER FILLET LIVORNESE $34.00
Fresh grouper fillet with vegetables garlic and herbs Served with mashed potatoes and vegetables
SALMON OREGANATO $28.00
lemon, white wine, garlic butter, seasoned breadcrumbs Served with risotto and vegetables
BAKED LEMON COD $32.00
Seasoned and finished with a lemon butter sauce, served with mashed potatoes and seasonal vegetables
ATLANTIC SALMON $34.00
Broiled Salmon fillet served with risotto & vegetables
BRANZINO WHOLE $34.00
Mediterranean sea bass Served with lemon potatoes and house salad
DORADO WHOLE GRILLED $34.00
Grilled Rich and tender white meat Mediterranean fish. Served with lemon potatoes and house salad
SURFING BOARD FOR 2 $72.00
a delightful combination of: branzino fillet,jumbo shrimp,baked clams,calamari,grilled octopus,home made crab cake and served with lemon potato,grilled corn,vegetables
SURFING BOARD FOR 4 $139.00
a delightful combination of: branzino fillet,jumbo shrimp,baked clams,calamari,grilled octopus,home made crab cake and served with lemon potato,grilled corn,vegetables
WHOLE FRIED RED SNAPER $34.00
Delicate lean fish with a mildly sweet flavor and served with house salad and lemon potatoes
SALERNO SARDINES $28.00
Rich oily fish with bold ,savory flavor and served with house salad and lemon potatoes
FRIED ANCHOVIES $26.00
Breaded and pan fried anchovies from Black Sea, crisp and flavorful.
RED SNAPPER (STEAMED) $34.00
Delicately steamed whole red snapper with vegetables.

CHICKEN | MEAT | VEGETERIAN DISHES
CHICKEN FRANCAISE $28.00
Egg and flour battered chicken cutlets cooked in lemon butter sauce. Served with linguine pasta
HOMEMADE MOUSSAKKA $28.00
Layers of tender eggplant, seasoned ground meat baked with tomato sauce and topped with creamy béchamel
ANGUS HANGER STEAK
Herb marinated hanger steak grilled to perfection with chef special sauce.Served with mash potato and vegetables
BABY LAMB CHOPS
4 PIECES OF Grilled marinated New Zealand baby lamb chops Served with lemon potato & vegetables
GRILLED BEEF SHISH KEBAB $34.00
Herb marinated beef skewers,grilled to perfection served mash patotaes and vegetables
GRILLED CHICKEN SKEWERS $28.00
Marinated cubes of chicken grilled on skewers served with risotto and tzatziki
BUTCHER'S BOARD FOR 2
A flavorful selection of: angus hanger steak,filet mignon shashlik,new zealand lamb chops,chicken skewer,greek style kefte and served with lemon potato,grilled corn,seasonal vegetables .
BUTCHER'S BOARD FOR 4
A flavorful selection of: angus hanger steak,filet mignon shashlik,new zealand lamb chops,chicken skewer,greek style kefte and served wth lemon potato,grilled corn and seasonal vegetables.
GREEK STYLE KEFTE $28.00
old-school greek kefte-traditional greek- stylepatty served with lemon potato and salad

SOUP
POTATO LEEK SOUP 6 OZ $9.50
Creamy blend of potatoes and leeks, seasoned to perfection for a smooth and comforting soup
POTATO LEEK SOUP 12 OZ $14.00
Creamy blend of potatoes and leeks, seasoned to perfection for a smooth and comforting soup
CLAM CHOWDER 6 OZ $9.50
Delicious creamy chowder loaded with clams and potatoes.
CLAM CHOWDER 12 OZ $14.00
Delicious creamy chowder loaded with clams and potatoes.

HOT APPETIZERS
FRIED CALAMARI $19.50
lightly fried served calamari with homemade marinara sauce
BAKED CLAMS 1/2 DOZEN $19.50
½ dozen of baked clams served Oreganata style
PEI STEAM MUSSELS
Fresh PEI mussels with choice of garlic white wine or rmarinara sauce
JUMBO SHRIMP SKEWERS $19.50
Jumbo shrimp herb marinated and grilled to perfection
GRILLED OCTOPUS $22.00
Tender grilled octopus, olive oil, oregano
GOAT CHEESE PIE $15.00
Phyllo dough filled with fresh leek,goat cheese and walnuts served with homemade cherry tomato jam
FRIED SAGANAKI $19.50
Traditional Greek saganaki cheese pan fried and drizzled with brandy
HOMEMADE CRAB CAKE $19.50
HOMEMADE CRABCAKES (2 PCS)SERVED WITH TARTAR SAUCES
SEA SCALLOPS $24.00
Pan-fried scallops served over cauliflower purée
ZUCCHINI PANCAKES $18.00
Pan fried zucchini and vegetable patties,mixed with feta cheese served with tomato sauce and sour cream
CHEF’S COMBO $24.00
Sautéed octopus and shrimp in garlic butter sauce.

SALADS
TAVERNA GREEN SALAD $16.00
Arugula, lettuce, baby spinach, parsley, fresh mint,carrot,tomato and green apple, tossed in homemade orange dressing.
ARUGULA PARMESAN SALAD $16.00
Baby arugula with Parmesan, sun-dried tomatoes, and walnuts with homamade balsamic dressing.
GREEK SALAD $16.00
Crisp cucumber, tomatoes, kalamata olives, onions, green bell pepper and feta cheese with oregano lemon dressing.
ORGANIC FRESH SALAD $16.00
Organic beets avocado oranges slices and quinoa mixed with fresh herbs and walnuts.served with a creamy orange dressing

COLD APPETIZERS
SHRIMP & SEABASS CEVICHE $18.00
Fresh Seabass and shrimp marinated in lime juice, mixed with cucumber, tomatoes,red & green bell peppers and herbs
TUNA TARTARE $19.50
Sushi-grade yellowfin tuna diced with shallots, gherkins, and capers, tossed with parsley,crumbles, ginger, lime juice, and sesame oil.
TAVERNA HUMUS $9.50
Puree of chickpeas tahini and lemon juice
WILD SEABASS MARINE $18.00
Cured seabass fillet , citrus, olive oil & fresh herbs.
BONITA LAKERDA $14.00
Poached bonito fillet, extra virgin olive oil, lemon slices, fresh herbs
EGGPLANT SALAD $9.50
Roasted eggplants and tomato,red & green pepper,onion olive oil, lemon ,garlic and fresh herbs
MEZZE TRIO $16.00
Hummus, Eggplant Salad, Tzatziki Spread.Served with Pita
Acuka $9.50
ROASTED PEPPER,THAINI,SPICES,HERB GARLIC AND EVOO
TZATZIKI $9.50
Greek yogurt, garlic,cucumber, dill & olive oil
FETA CHEESE SLICES $14.00
TRADITIONAL GREEK FETA SLICES-TOPPED WITH OLIVE OIL AND FRESH HERB.
SEAFOOD COMBO SPECIAL $22.00
A flavorful trio featuring citrus-cured shrimp-seabass ceviche,traditional bonito lakerda and delicately marinated seabass in olive oil and herbs.

NON ALCOHOLIC COCKTAILS
TAVERNA LEMONADE $12.00
SANTORINI SUNSET $12.00
RASBERRY FIZZ $12.00

SODA -BEVERAGES
Diet Coke $3.00
Gingerale $3.00
Sprite $3.00
Club Soda $3.00
Apple Juice $3.00
Pineapple Juice $3.00
Cranberry Juice $3.00
Orange Juice $3.00
FANTA $3.00
S.PELLEGRINO $6.00
ACQUA PANNA $6.00
LEMONADE $4.00
Club Soda $6.00
Coke Zero $3.00

Seabass Taverna Details

Service options
Curbside pickup
Delivery
Takeout
Dine-in

Highlights
Fast service
Great wine list

Popular for
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free parking lot
Paid street parking
Parking

Seabass Taverna Photos

Seabass Taverna Location

Seabass Taverna

New York Richmond County New Dorp New Dorp Lane

365 New Dorp Ln, Staten Island, NY 10306, USA

Seabass Taverna Reviews

An average rating of ★4.8 from 248 user reviews.

halvagrilled octopusbranzinocrab cakegrilled shrimpseafood restaurantislandmusselshanger steakdover sole

★ 5★ 4★ 3★ 2★ 1

Seabass Taverna serves some of the freshest and most delicious seafood I’ve had. Everything tasted very clean and flavorful. Their grilled steaks, chicken, and lamb were cooked perfectly—tender, juicy, and not overcooked. The staffs were also very friendly, which made the dining experience even better. I’m very happy with everything and will definitely be coming back!
August 31 · Johnny Wong
Amazing night out with family celebrating a very special birthday. The staff could not be have been more accommodating in helping us execute our special dinner. We loved the shrimp and seabass cerviche and Zucchini pancakes. We decided on the surfboard for 4- everything was AMAZING. We can’t wait to come back.
October 03 · Lisa Schneider
Came here for a long weekend lunch and decided to splurge and ordered their Endless Menu for 3 of us. Food was so delicious, and we got to try so many things. My mom is vegetarian, and she ordered the quinoa salad with beets and some vegetarian-friendly appetizers. They were just as delicious and so fresh. We were stuffed to the brim with seafood, and we were given complimentary tea at the end. The staff was so accommodating and friendly.I’ve tried many restaurants in this area, and this restaurant is one of the few restaurants that I would come back for. Such a gem! Looking forward to next time :)
July 10 · Linda S
My family and I had a most wonderful dinner here for my birthday last night. We advanced ordered the salt crusted seabass; it was a beautiful experience witnessing the unveiling of the fish from the crust. It took a lot of effort and preparation to make this dish; we appreciated and liked it very much! Kudos to the Chef!! Our menu included many other delicious dishes like eggplant salad, acuka, green salad, oysters, mussels, octopus, shrimp scampi and a specially prepared vegetarian dish, along with an assortment of delightful cocktails!!The serving team was very friendly and attentive. We felt extremely comfortable and never rushed. All the food was fresh and super delicious!!! We all enjoyed our dinner and time there tremendously. We will be returning for more happy times and highly recommend this restaurant. It was money well spent!!At the end of the dinner, we were all so stuffed that we did not order any dessert, but the Manager insisted that we stay for a complimentary treat. I was very touched by their thoughtfulness when they brought out a fancy mixed fruit platter to help me celebrate with happy birthday music blasting in the background and the other diners all cheered and clapped for me!Thanks for the wonderful dining experience, Seabass Taverna Team!
June 01 · Y L Chiu
This restaurant has truly become one of my favorite places to dine, and I keep coming back for a reason. The atmosphere is always warm and welcoming, making every visit feel special. What I love the most are their mezes. Each one is fresh, flavorful, and perfectly balanced, offering a wonderful variety that never fails to impress. And this place never disappoints. Highly recommended!!!!
September 03 · Elvan Eroglu
This is a restaurant you would want to come back again and again after your first visit. Beautiful interior and delicious food! Staff is very attentive with great attention to ALL details. I found the restaurant through random google browsing and just couldn't resist wanting to try out this place. Glad we finally made it in, and surely it did not disappoint. In fact, it was amazing!! We tried their Endless Menu, despite just two people. All the food items listed in the first and second selections part of the menu will all come on the table, so you don't have to make any choices. You will choose your entree and your dessert. If you want more, you may ask for more. All items on the menu can be ordered a maximum of 3 times per table. Damla was very attentive and explained all the details and all the dishes to us.Everything was really good from the first and second selections. The fried calamari was fried to perfection--lightly battered with a nice crunch and the squid inside was so tender, the best I've ever had. All seafood was fresh. We ordered the moussaka and the hanger steak for entree. The hanger steak was AMAZING! You will not be going back to the steakhouse. We had the cheesecake, tiramisu and creme brulee, which were all really good, but he cheesecake really stands out.Can't wait to come back soon to try out other items on their menu. We will bring more guest for sure next time!
August 10 · Amy Cai