Serafina Italian Restaurant White Plains Introduce
Introduction / Overview
For decades, the name Serafina has been synonymous with quality, authentic Northern Italian cuisine, capturing the heart of New York City’s dining scene. Now, residents of Westchester County and beyond can enjoy this celebrated experience right in White Plains. Serafina Italian Restaurant White Plains, located on bustling Main Street, is far more than just a local Italian spot; it is a beloved extension of a globally recognized brand, founded on a true story of friendship and a passion for the perfect pizza.
The original Serafina concept was born from a pact made by founders Vittorio Assaf and Fabio Granato while famously stranded at sea, daydreaming of the ideal pizza. This dream materialized into a restaurant that promises simple, delicious food made with impeccably sourced ingredients. Serafina White Plains carries on this tradition, offering a warm, sophisticated, yet casual environment where every meal feels like a special occasion. It has quickly become a cornerstone of the local dining landscape, cherished by families, business professionals, and those seeking a cozy, romantic night out. The atmosphere is often described as a perfect blend of 'cozy,' 'trendy,' and 'upscale,' providing a light-filled, versatile space ideal for any gathering.
At its core, Serafina specializes in timeless, straightforward Italian fare, with a particular focus on Northern Italian recipes. This commitment to traditional cuisine, from their famed thin-crust pizzas to their inventive pasta and savory meat and fish dishes, sets them apart. Whether you are craving a classic Margherita pizza or a luxurious plate of Ravioli al Tartufo Nero, Serafina White Plains delivers an authentic taste of Italy right here in the heart of New York.
Location and Accessibility
Serafina Italian Restaurant White Plains enjoys a prime and highly accessible location in downtown White Plains at 199 Main St, NY 10601, USA. Situated conveniently, it serves as an ideal gathering spot for residents and commuters throughout Westchester County.
For those driving in, the location offers convenient parking solutions, including both paid street parking and a paid parking garage nearby. For accessibility, the restaurant is committed to ensuring a comfortable visit for all patrons, offering a fully wheelchair-accessible environment, which includes a wheelchair-accessible entrance, parking lot, restroom, and seating area. Its prominent position makes it a natural hub for lunch, dinner, and evening cocktails, situated close to major business and residential areas. The interior space is notably open and light-filled, making it not only aesthetically pleasing but also easy to navigate.
Contact Information
The team at Serafina White Plains is ready to welcome you and assist with any inquiries or reservation requests. You can reach the restaurant directly via phone:
Address: 199 Main St, White Plains, NY 10601, USA
Phone: (914) 288-9300
Mobile Phone: +1 914-288-9300
Services Offered
Serafina Italian Restaurant White Plains provides a comprehensive range of services designed to accommodate diverse dining preferences and occasions. Their offerings ensure an excellent experience whether you are dining in or enjoying their food at home:
- Dine-in Service: Enjoy the full, warm, and attentive Serafina experience in a beautifully designed space.
- Outdoor Seating: Offering a delightful seasonal option for enjoying your meal al fresco, perfect for people-watching.
- Accepts Reservations: Easily secure your table for any meal, from a romantic dinner to a large group celebration.
- Takeout: Order your favorite Italian comfort food to pick up and enjoy at home.
- Delivery & No-Contact Delivery: Convenient and safe delivery options are available for local residents and businesses.
- Brunch Service: A dedicated weekend offering featuring specialty brunch items like Fabulous Scrambled Eggs and Lemon Ricotta Pancakes.
- Full Bar Service: Featuring great cocktails, a sophisticated wine list, and a strong selection of beers and spirits.
- Private Events: Flexible semi-private dining spaces, such as 'The Corner' and 'The WP,' are available for hosting events of various sizes, with capacity for up to 90 guests.
Features / Highlights
Serafina White Plains is known for several distinguishing features that have made it a favorite among New York area diners:
- Authentic Northern Italian Cuisine: A focus on traditional, high-quality Italian fare, including signature Northern Italian dishes and globally sourced ingredients like Parmigiano Reggiano from Parma.
- World-Famous Pizza: Renowned for its signature thin-crust pizzas, including the coveted V.I.P. Margherita and the rich, decadent Tartufo Nero pizza.
- Exceptional Pasta and Risotti: Highlights include the indulgent Farfalle al Limoncello with baby shrimp, the classic Rigatoni alla Bolognese, and the luxurious Risotto Tartufo & Prosecco.
- Signature Salads: Unique, vibrant salad options such as the Di Sofia Salad (their take on a classic Caesar) and the Porto Cervo Salad, featuring hearts of palm and a secret Sardinian dressing.
- Great Beverage Program: An extensive and carefully curated wine list featuring selections by the glass and bottle from both Italian and international vineyards, alongside a fantastic cocktail and beer selection.
- Welcoming and Flexible Service: Praised by local customers for staff warmth, attentiveness, and a willingness to accommodate off-menu requests, creating a 'home away from home' feeling.
- Diverse Dining Atmosphere: The ambiance is flexible, appealing to those seeking a casual, cozy lunch, a trendy cocktail hour, or a romantic, upscale dinner.
- Family and Kid-Friendly: Offers a dedicated kids’ menu with options like Kids Pizza and Mini Penne w/ Chicken, along with amenities like high chairs.
What is Worth Choosing
Choosing Serafina Italian Restaurant White Plains means opting for a consistent, high-quality dining experience rooted in genuine Italian tradition. For many locals, it’s the combination of the familiar, yet elevated, menu and the exceptional customer care that makes it a must-visit. The restaurant is particularly famous for its pizza, and tasting the thin-crust Regina Margherita with imported Italian Buffalo mozzarella is essential for any first-time visitor. The pasta dishes are equally compelling, particularly the richly flavored Ravioli Degli Innamorati and the perpetually popular Penne alla Vodka.
Beyond the food, the dedication of the staff, often highlighted in customer feedback, transforms a simple meal into a delightful event. The ability to dine at a restaurant that is part of the esteemed Serafina restaurant group, with its New York City origins and international reach, yet retain a cozy, neighborhood feel, is a unique draw. Whether you are celebrating a special milestone, catching up with friends over a crisp glass of Sancerre, or simply winding down a long week with a plate of homemade Eggplant Parmigiana, Serafina White Plains promises authenticity, quality, and hospitality. It is a genuine piece of New York’s Italian dining legacy, perfectly situated for Westchester County to enjoy every single day.
Serafina Italian Restaurant White Plains Food & drink
Classic Antipasti
- Minestrone $10.00
Homemade every day with fresh garden vegetables
- Bruschetta $11.00
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
- Calamari $14.00
Fried calamari served with our homemade spicy tomato dip
- Crostini di Sofia $15.00
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
- Meatballs $16.00
Homemade meatballs topped with Parmigiano Reggiano, served with tomato sauce, basil & toasted bread
Carpaccio & Tartare
- Carpaccio Malatesta $17.00
Thin slices of marinated beef with baby arugula, vegetables & aged Parmigiano Reggiano
- Tartare di Sofia $20.00
A selection of the best tuna & salmon with avocado, marinated the Italian way
Mozzarella & Burrata
- Buffalo Mozzarella, Pomodoro & Basilico $18.00
Italian buffalo mozzarella served with sliced tomatoes
- Prosciutto e Bufaline $21.00
Prosciutto di Parma & Italian buffalo mozzarella
- Burrata $20.00
Italian burrata cheese
Insalate
Add: Half chicken paillard $8, Seared filet mignon $9, Shrimps $10
- Mista Verde $12.00
Fresh seasonal greens & lemon vinaigrette
- Di Sofia $14.00
Classic Caesar with Parmigiano Reggiano
- Arugula e Parmigiano $15.00
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
- Porto Cervo $14.00
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
- The Chopra Salad $16.00
Mixed greens, pears, cherry tomatoes, corn, asparagus, walnuts & lemon dressing
- Kale Salad $16.00
Kale, Brussels sprouts, walnuts, Parmigiano Reggiano & light mustard dressing
- Goat Cheese & Spinach Salad $17.00
Honey, roasted pine nuts & balsamic vinaigrette
- Serafina Chicken Salad $18.00
Free range chicken breast, romaine, mesclun, sun-dried tomatoes, raisins, pine nuts & pesto dressing
- Avocado San Pietro $18.00
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
- Carciofi e Parmigiano $20.00
Raw sliced artichoke hearts with Parmigiano Reggiano, lemon & extra virgin olive oil
Classic
- Spaghetti Aglio & Olio "Al Pacino" $17.00
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
- Orecchiette $17.00
Spicy sausage & broccoli rabe
- Penne alla Vodka $18.00
Homemade tomato sauce with a splash of vodka & cream
- Fettuccine di Portofino $18.00
Homemade pesto sauce, string beans, pine nuts & potatoes
- Tagliolini al Pollo $18.00
Free range chicken breast, cream, peas & mushrooms
- Garganelli ai Pomodorini di Collina $19.00
Imported Italian cherry tomato sauce
- Paglia e Fieno $19.00
Homemade white & spinach fettuccine, tomato sauce, basil, Parmigiano Reggiano & a touch of cream
- Cacio e Pepe $20.00
Pecorino Romano, crushed black pepper & extra virgin olive oil
- Bucatini alla Matriciana $23.00
Pancetta, onions, tomatoes & hot peppers
- Fettuccine Casareccie alla Bolognese $23.00
In tomato base, with our special homemade beef ragout
- Linguine Alle Vongole $24.00
Manila clams, cherry tomatoes, Pinot Grigio & red pepper flakes
Serafina Gourmet
- Gnocchi di Mama $19.00
Homemade gnocchi, fresh cherry tomato sauce, Parmigiano Reggiano & basil
- Farfalle al Limoncello $21.00
Bow tie pasta, baby shrimp, cream & lemon zest
Ravioli & Risotti
- Ravioli alla Salvia $19.00
Spinach & ricotta ravioli served with butter & sage
- Ravioli di Ricotta $19.00
Light tomato sauce & a touch of cream
- Ravioli Degli Innamorati $25.00
Heart-shaped lobster ravioli in a lobster bisque sauce
- Risotto Porcini $27.00
(Please allow 15 min) Carnaroli rice with porcini mushrooms
- Risotto Tartufo & Prosecco $29.00
(Please allow 15 min) Carnaroli rice with Prosecco & black truffle
Vegetarian
- The Veggie Burger $16.00
Homemade, served with guacamole & chipotle mayo, salad & French fries
- Vegetarian Platter $19.00
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
- Eggplant Parmigiana $21.00
Eggplant, "fior di latte" mozzarella homemade tomato sauce & Parmigiano Reggiano
Fish
- Atlantic Salmon $28.00
Grilled, served with lentils, baby spinach & Champagne mustard sauce
- Branzino ai Cherry Tomatoes $32.00
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Meat
- Serafina Burger $21.00
Double R Ranch beef, mozzarella or gorgonzola, avocado, caramelized onions & French fries
- Chicken Breast Paillard $24.00
Free range chicken breast with arugula & tomatoes
- Chicken Milanese $27.00
Sautéed breaded chicken with arugula tomatoes & basil
- Steak & Fries $32.00
Grilled, 10oz free range, grass-fed Double R Ranch sirloin, served with fries
Sides
- Cestino di Focaccia $8.00
Baked with herbs
- French Fries $9.00
- Brussels Sprouts $9.00
Sautéed with garlic & extra virgin olive oil
- Sautéed Spinach $9.00
Sautéed with garlic & extra virgin olive oil
- Roasted Potatoes $9.00
Roasted with rosemary
Italian Classica
- Margherita $17.00
Tomato, mozzarella, basil & olives
- V.I.P. Margherita $20.00
Tomato, "fior di latte" mozzarella & basil
- Regina Margherita $22.00
Tomato, buffalo mozzarella & basil
- Di Vittorio $23.00
Burrata, tomato & fresh basil
Di Serafina
- Primavera $17.00
Tomato, mozzarella & seasonal garden vegetables
- Portofino $19.00
Tomato, mozzarella, homemade pesto & pine nuts
- Ai Funghi $19.00
Tomato, mozzarella & mushrooms
- Di Fabio $20.00
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
Gourmet di Serafina
White pizza
- Bianca $21.00
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
- Tartufo Nero $30.00
Secret recipe, a bouquet of Italian cheeses & black truffle
Originali
- 4 Stagioni $19.00
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
- Alla Norcina $20.00
Tomato, mozzarella, mushrooms & spicy sausage
- Super Vegan $22.00
Tomato, artichokes, mushrooms & broccoli rabe
La Focaccia
- IL Cestino $8.00
Focaccia baked with herbs
- Ligure $21.00
"Fior di latte" mozzarella, sliced tomatoes, prosciutto di Parma & basil
- Di Sofia $22.00
Al Tartufo d'Alba. Our own specialty & secret
I Nostri Dolci
- IL Tiramisù $12.00
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better; Contains hazelnut & peanut oil
- The Chocolate Sensation $12.00
7 chocolate layers with hazelnut cream & hazelnut crunch, served with fresh whipped cream; Contains hazelnut & peanut oil
- Foccacia alla Nutella $16.00
Special nutella sauce & strawberries. Perfect to share! Contains hazelnut & peanut oil
White by the Glass
- Pinot Grigio, Fantinel Riserva, SeraVino $12.00
- Sauvignon Blanc, Reserve SeraVino $13.00
- Chardonnay, SeraVino, Tuscany $14.00
- Vermentino Toscano, SeraVino $14.00
- Sancerre, Les Vignes du Baron, Loire $16.00
- Chardonnay, Sonoma Cutrer $16.00
Red by the Glass
- Montepulciano, Arche $12.00
- Malbec, Antigal Uno, SeraVino, Mendoza $13.00
- Chianti Riserva, DOCG Tenuta IL Palazzo $14.00
- Pinot Noir, Lyric Etude, Santa Barbara $15.00
- Merlot, La Roncaia, Friuli-Venezia Giulia $15.00
- Cabernet Sauv, St. Francis, Seravino, Napa Valley $15.00
- Super Tuscan, Under the Tuscan Sun $16.00
Sparkling by the Glass
- Seravino, Moscato Spumante Dolce $10.00
- Seravino, Prosecco, Riserva Fantinel $13.00
- Seravino Rosé, Brut Riserva Fantinel $14.00
- Veuve Clicquot, Brut "Yellow Label" $20.00
- Veuve Clicquot, Rosé $24.00
Rosé by the Glass
- Chateau Pigoudet Reserve, SeraVino, Provence $14.00
Italian
- Seravino, Fantinel Riserva, Pinot Grigio $48.00
- Seravino, Tenuta IL Palazzo, Chardonnay $53.00
- Seravino, Vermentino Toscano $55.00
- Villa Sparina, Gavi di Gavi $55.00
- Antinori, Bramito, Chardonnay $57.00
- Livio Felluga, Pinot Grigio $67.00
- La Scolca, Gavi di Gavi, Black Label $95.00
- Antinori, Castello della Sala, Cervaro $120.00
American
- Charles Krug, Sauvignon Blanc, Napa Valley $58.00
- Sonoma Cutrer, Russian River, Chardonnay $60.00
- Far Niente, Chardonnay, Napa Valley $99.00
New Zealand
- Seravino, Reserve, Sauvignon Blanc, Marlborough $53.00
- Cloudy Bay, Sauvignon Blanc, Marlborough $85.00
Italian
- Seravino, Tenuta IL Palazzo, Chianti Riserva DOCG $55.00
- Seravino, Under the Tuscan Sun, Super Tuscan $64.00
- La Roncaia, Friuli-Venezia Giulia, Merlot $65.00
- Occhetti, Prunotto, Nebbiolo $65.00
- Antinori, Peppoli, Chianti Classico DOCG $68.00
- Antinori, Brunello di Montalcino $120.00
- Pio Cesare, Barolo $129.00
Argentinian
- Seravino, Malbec, Antigal Uno, Mendoza $58.00
American
- Lyric Etude, Pinot Noir, Santa Barbara $58.00
- St. Francis, Cabernet Sauvignon, Napa Valley $64.00
- Etude, Pinot Noir, Carneros Estate $95.00
- Joseph Phelps, Cabernet Sauvignon, Napa Valley $129.00
Rosé
- Seravino, Chateau Pigoudet Reserve, Provence $60.00
Sparkling
- Seravino, Moscato Spumante Dolce $45.00
- Seravino, Prosecco Riserva Fantinel $60.00
- Seravino, Rosé Brut Riserva Fantinel $65.00
- Veuve Clicquot, Brut Yellow Label $110.00
- Krug $375.00
- Louis Roederer, Cristal $495.00
Classic Antipasti
- Bruschetta $13.00
Toasted bread with fresh tomatoes, basil, extra virgin olive oil & touch of garlic
- Calamari $17.00
Fried calamari served with our homemade spicy tomato dip
- Bresaola $19.00
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
Mozzarella & Burrata
- Mozzarella Fior di Latte $18.00
Tomatoes & basil
- Italian Burrata $22.00
With cherry tomatoes
- Prosciutto & Burrata $24.00
Italian burrata & Prosciutto di Parma
Insalate
Half chicken paillard $8, Shrimp $10
- Mista Verde $14.00
Fresh seasonal greens & lemon vinaigrette
- Di Sofia $16.00
Classic Caesar with Parmigiano Reggiano
- Arugula e Parmigiano $19.00
Baby arugula, cherry tomatoes, shaved Parmigiano Reggiano & fig vinaigrette
- Brussel Sprout Salad $19.00
Thinly sliced Brussel sprouts, avocado, Parmigiano Reggiano & fresh lemon
- Insalata di Porto Cervo $20.00
Romaine, carrots, hearts of palm, avocado, corn & oregano-lemon dressing
- Goat Cheese & Spinach Salad $20.00
Honey, roasted pine nuts & balsamic vinaigrette
- Serafina Chicken Salad $21.00
Free-range chicken breast, romaine, mesclun, sun-dried tomatoes, raisins, pine nuts & pesto dressing
- Avocado San Pietro $22.00
Baby shrimp, arugula, grape tomatoes, cannellini beans & Champagne mustard sauce
- Arugula e Filetto $26.00
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
Classic
- Penne al Pomodoro $19.00
Homemade tomato sauce & basil
- Spaghetti Aglio & Olio "Al Pacino" $21.00
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
- Penne alla Vodka $21.00
Homemade tomato sauce with a splash of vodka & cream
- Cacio e Pepe $22.00
Pecorino Romano, crushed black pepper & extra virgin olive oil
- Paglia e Fieno $22.00
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
- Tagliolini al Pollo $22.00
Free-range chicken breast, cream, peas & mushrooms
- Spaghetti Carbonara $23.00
Pancetta, Parmigiano Reggiano, Pecorino, eggs & black pepper
- Rigatoni alla Bolognese $24.00
With our homemade meat sauce
Serafina Gourmet
- Orecchiette $23.00
Broccoli rabe
- Farfalle al Limoncello $23.00
Bow tie pasta, baby shrimp, cream & lemon zest
- Tagliolini al Tartufo Nero $35.00
Italian black truffle, Parmigiano Reggiano & butter
Ravioli & Risotti
- Ravioli alla Salvia $20.00
Spinach & ricotta ravioli served with butter & sage
- Ravioli ai Porcini $24.00
Ricotta & porcini ravioli sautéed with porcini mushrooms
- Ravioli Degli Innamorati $27.00
Heart-shaped lobster ravioli in a lobster bisque sauce
- Risotto Porcini $29.00
Carnaroli rice with porcini mushrooms (Please allow 15 min)
- Risotto Tartufo & Prosecco $30.00
Carnaroli rice with Prosecco & black truffle (please allow 15 min)
Vegetarian
- Vegetarian Platter $24.00
Spaghetti squash with sautéed mixed vegetables, pine nuts & tomato sauce
Fish
- Atlantic Salmon $29.00
Grilled, served with lentils, baby spinach & bearnaise sauce
- Branzino ai Cherry Tomatoes $32.00
Sautéed in white wine, served with cherry tomatoes, roasted potatoes & asparagus
Meat
- Steak & Potatoes $34.00
10oz. Free range, grass fed, Double R Ranch grilled sirloin served with potatoes
- Filet Mignon alla Griglia $39.00
7oz. Free range, grass fed, Double R Ranch grilled filet mignon served with vegetables & potatoes
Sides
- Cestino di Focaccia $9.00
Baked with herbs
- Nonna Mash $9.00
Classic mashed potatoes
- Roasted Potatoes $9.00
- French Fries $9.00
Italian Classica
- Marinara $14.00
Tomato, oregano & garlic
- Margherita $20.00
Tomato, mozzarella, basil & olives
- Napoletana $21.00
Tomato, mozzarella, anchovies, capers & basil
- V.I.P. Margherita $22.00
Tomato, "fior di latte" mozzarella & basil
- D.O.C. Margherita $23.00
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
- Regina Margherita $24.00
Tomato, Buffalo mozzarella & basil
Originali
- 4 Stagioni $24.00
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
- Super Vegan $24.00
Tomato, artichokes, mushrooms & broccoli rabe
Di Serafina
- Alle Erbe $17.00
Tomato, fresh garden herbs, olives & Parmigiano Reggiano
- Portofino $22.00
Tomato, mozzarella, homemade pesto & pine nuts
- Ai Funghi $22.00
Tomato, mozzarella & mushrooms
- Di Fabio $23.00
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
- All' Uovo $24.00
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Gourmet di Serafina
White pizza
- Bianca $21.00
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
- Formaggi D'italia $22.00
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
- Bresaola $24.00
Mozzarella, fontina, Italian bresaola & baby arugula
- Ai Porcini $26.00
Italian porcini mushrooms & herbs
- Tartufo Nero $30.00
Our secret recipe made from a bouquet of Italian cheeses & black truffle
Desserts
- Torta della Nonna $12.00
Pastry cream with a hint of lemon on short pastry, covered with pine nuts, almonds & powdered sugar
- The Chocolate Sensation $12.00
7 layers of different chocolates made with cocoa from Ecuador, hazelnut cream & hazelnut crunch
La Focaccia
- IL Cestino $9.00
Focaccia baked with herbs
Italy
- Seravino, Fantinel Riserva, Pinot Grigio $48.00
- Seravino, Tenuta IL Palazzo, Chardonnay $53.00
- Seravino, Vermentino Toscano $55.00
- Villa Sparina, Gavi di Gavi $55.00
- Antinori, Bramito, Chardonnay $57.00
- Livio Felluga, Pinot Grigio $67.00
- La Scolca, Gavi di Gavi, Black Label $95.00
- Antinori, Castello della Sala, Cervaro $120.00
France
- Les Vignes du Baron, Sancerre, Loire $69.00
USA
- Charles Krug, Sauvignon Blanc, Napa Valley $58.00
- Sonoma Cutrer, Russian River, Chardonnay $60.00
- Far Niente, Chardonnay, Napa Valley $99.00
New Zealand
- Seravino, Reserve, Sauvignon Blanc, Marlborough $53.00
- Cloudy Bay, Sauvignon Blanc, Marlborough $85.00
Sparkling
- Seravino Prosecco Riserva Fantinel $60.00
- Seravino Rosé, Brut Riserva Fantinel $65.00
- Veuve Clicquot Brut "Yellow Label" $110.00
- Dom Pérignon $350.00
- Krug $375.00
- Louis Roederer Cristal $495.00
Italy
- Seravino, Tenuta IL Palazzo, Chianti Riserva DOCG $55.00
- Seravino, Under the Tuscan Sun, Super Tuscan $64.00
- La Roncaia, Friuli-Venezia Giulia, Merlot $65.00
- Prunotto Nebbiolo, Occhetti $65.00
- Antinori, Peppoli, Chianti Classico DOCG $68.00
- Guidalberto, Baby Sassicaia $95.00
- Antinori, Brunello di Montalcino $120.00
- Masi, Costasera, Amarone $125.00
- Pio Cesare, Barolo $129.00
- Antinori, Tignanello $250.00
- Tenuta San Guido, Sassicaia $390.00
Argentina
- Seravino, Malbec, Antigal Uno, Mendoza $58.00
France
- Brane Catenac, Chateau Margaux $185.00
- Chateau Talbot, Saint Julien $220.00
- Lynch Bages, Grand Cru, Pauillac $480.00
USA
- Lyric Etude, Pinot Noir, Santa Barbara $58.00
- St. Francis, Cabernet Sauvignon, Napa Valley $64.00
- Cabernet Sauv, Centered, Napa Valley $79.00
- Etude, Pinot Noir, Carneros Estate $95.00
- Joseph Phelps, Cabernet Sauvignon, Napa Valley $129.00
- Opus One, Napa Valley $450.00
Rose
- Seravino, Chateau Pigoudet Reserve, Provence 750ml $60.00
- Seravino, Chateau Pigoudet Reserve, Provence 1, 5 Liter $110.00
Serafina Italian Restaurant White Plains Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Drive-through
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Late-night food
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid street parking
Serafina Italian Restaurant White Plains Photos










Serafina Italian Restaurant White Plains Location
Serafina Italian Restaurant White Plains
199 Main St, White Plains, NY 10601, USA
Serafina Italian Restaurant White Plains Reviews
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★ 5★ 4★ 3★ 2★ 1Amazing brunch! My girlfriends and I celebrated a 40-year milestone at Serafina, and everything—from the service to the food to the ambiance—was absolutely fabulous. The perfect spot to make her fortieth unforgettable!
June 21 · Melisa VlasatyI absolutely love this place. The pizza is amazing, crispy, thin crust and always fresh. Their pasta dishes are just as good, and I’m obsessed with their broccoli rabe! Its cooked perfectly every time. The food always tastes amazing, the staff is friendly, and it just feels like a place you want to keep coming back to. Like home away from home.As a local living in the building, this is my go-to weekly dinner spot after a long day at work. What really makes it special is the owner Leo and the staff. I go off the menu all the time, and they never say no—they always make me exactly what I want. That kind of warmth and flexibility is rare, and it’s what keeps me coming back for not just business week night but always every special occasion,
July 10 · Ejona MaciThe Atmosphere was very nice. Food was authentic i had pasta in white clam sauce amazing. Appetizer fried calamari ,branzino has a nice flavor, served with asparagus on the side. Kids love the personal pizza’s nice drinks amazing dessert. Staff was wonderful
May 15 · Roy GambI reserved Serafina for “brunch” on OpenTable. My reservation was made for 11:30am on a Saturday, and when we got to the restaurant, we were told that they don’t “open” until noon. I thought it was odd in the beginning because if the restaurant wasn’t open until noon why would you open a spot on Open Table? But I brushed it off because at least we were seated.I was there for brunch with a group of girls, however, when we attempted to order, we were told that they were NO LONGER OFFERING THEIR BRUNCH MENU which at that point was still on their website! Our hostess said she could ask the kitchen if they have the ingredients and could make the brunch menu items. I wanted something super simple like their steak and eggs, and my friend had wanted the truffle omelette. We were both told that the kitchen could not make those dishes and that we only had the lunch menu to choose from.When we finally got our order in, it took a while before the food came out, and from that moment on, that was the LAST time we saw our hostess. The restaurant was not busy at all. We were seated by the kitchen, and around the corner of the restaurant we could only see ONE other table. It was IMPOSSIBLE to get the attention of any serving staff. A table that sat down beside us later on, had to get up TWICE to go hunt down a serving staff to place their order and to see if they could come and collect the plates. We had to call for a server TWICE before we got someone to bring us the check.The worst of it all? FLIES!!! my friends and I were there for about 3 hours during which we were ATTACKED by flies zipping around us, our food and plates, and we were all constantly swatting them out of our faces and hair. It was AWFUL.I’ve been to Serafina a bunch of times in NYC, and have never had a more miserable experience. I hope management will take a serious hard look at the restaurant’s operations and hygiene, because this was not an enjoyable dining experience.
July 26 · Helen T.This place is a gem! It’s my friends and I go to spot to meet for brunch! Really great atmosphere, drinks and food! Everyone is always so welcoming! Outdoor and indoor seating. Inside interior is a cool vibe. 10/10 recommend
June 20 · nicole tartarone
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