Smith & Mills Introduce
In the heart of Tribeca, a neighborhood known for its artistic and sophisticated vibe, lies Smith & Mills, a truly unique and intimate spot that defies easy categorization. This establishment is part cocktail bar, part European restaurant, and all charm. It’s the kind of place you feel lucky to discover, with an atmosphere that is both casual and trendy, making it the perfect setting for a low-key night out or a special occasion. This article will provide a comprehensive overview of what makes Smith & Mills a must-visit destination in New York City, exploring its distinct character, diverse menu, and the features that create a memorable experience for its patrons.
Smith & Mills has carved out a niche for itself by offering a cozy and intimate environment that feels a world away from the city's usual noise and chaos. The design is "one of a kind," lending an air of exclusivity and character to the space. It’s an ideal spot for solo dining, where you can comfortably enjoy a great meal and a drink, or for a small group looking for a place to have a conversation without the overwhelming din of a typical New York bar. The menu is a highlight, featuring a selection of European-inspired dishes for both brunch and dinner, from classic cheeseburgers to more sophisticated fare like Steamed Mussels and Chicken Schnitzel. The bar is known for its "great cocktails," which are a major draw for both locals and those visiting the city.
The location of Smith & Mills at 71 N Moore St, New York, NY 10013, USA, places it in the highly sought-after neighborhood of Tribeca. This area is known for its cobblestone streets, artistic lofts, and high-end restaurants, and Smith & Mills fits perfectly into this sophisticated landscape. The address is conveniently located and easily accessible by public transportation, with numerous subway lines serving the downtown area. While the information provided doesn’t explicitly mention all accessibility features, it does note a "Wheelchair accessible restroom," which is a significant amenity that ensures a level of inclusivity. The presence of outdoor seating is also a major plus, allowing guests to enjoy their drinks and food while taking in the charming atmosphere of Tribeca.
Smith & Mills offers a variety of services designed to provide a comfortable and high-quality dining and drinking experience.
Dining Options: The establishment offers a full dining service with seating and table service for both lunch and dinner. They also have an extensive brunch menu on weekends, making it a great spot for a relaxed morning meal.
Takeout and Outdoor Seating: For those who prefer to enjoy their meal elsewhere, takeout is available. The outdoor seating option provides a lovely alternative for those who want to enjoy the weather and the vibrant streetscape.
Full Bar Service: The bar offers a wide selection of beverages, including a great variety of cocktails, beer, wine, and hard liquor. The focus on quality cocktails is a major highlight.
Food at the Bar: Guests can order food at the bar, which is a convenient option for solo diners or those who prefer a more casual experience without a formal table.
Flexible Payments: The bar accepts various payment methods, including credit cards, debit cards, and NFC mobile payments, making transactions quick and easy.
Smith & Mills is distinguished by several key features and highlights that make it a compelling choice.
Great Cocktails: The bar is celebrated for its drinks. As noted in a customer review, it has "excellent food and drinks," and the focus on "great cocktails" is a major draw for patrons.
High-Quality Food: The menu is thoughtfully curated, and the food is described as "excellent." One reviewer mentioned that the food and drinks were on par with a "five star" service, a high praise for a bar and restaurant.
One-of-a-Kind Design: The unique decor and intimate setting set it apart from other bars in the city. The design adds to the overall experience, making it feel special and memorable.
Fast Service: The bar is noted for its "fast service," which is a significant plus in a city where efficiency is often valued. The staff is also described as "efficient" and "very friendly."
Intimate and Cozy Atmosphere: The "intimate spot" vibe is a key highlight. It's a place where you can feel comfortable and relaxed, making it a great escape from the city's hustle and bustle.
For direct communication and to find the location, here is the contact information for Smith & Mills.
Address: 71 N Moore St, New York, NY 10013, USA
Phone: (646) 858-1433
What truly makes Smith & Mills worth choosing is its ability to create a high-quality, memorable experience despite a small and intimate setting. The conflicting reviews regarding service highlight that experiences can vary, but the positive review, which praises the "five star service from a very friendly, efficient staff" and specifically names "Emma" as a "spectacular" server, points to the potential for exceptional hospitality. The review that had a negative experience still acknowledged the "intimate spot" and was willing to give it a second chance, which shows the bar's underlying appeal. The food, particularly the brunch menu with options like Mushroom Toast and Brioche French Toast, is a major draw, as is the full dinner menu with items like Grilled Whole Fish and Chicken Scnitzel.
The bar's commitment to great cocktails and a thoughtful wine list is evident in the prices and the praise from customers. While one reviewer found the wine list too pricey for the service they received, another found the entire experience to be "incredible." This suggests that when the service is on point, the quality of the food and drinks fully justifies the cost. The unique "one of a kind design" makes it an aesthetically pleasing place to spend time. For New Yorkers looking for a charming, cozy, and trendy spot with a sophisticated menu and excellent drinks, Smith & Mills is a choice that promises a special and rewarding experience.
Smith & Mills Food & drink
Dessert
- Brioche Bread Pudding $12.00
caramel sauce, whipped cream, pine nuts.
Brunch
- Chicken Meatballs $19.00
tomato sugo, herbs, ricotta, shaved pecorino, baguette toast.
- Granola $16.00
fresh fruit, honeyed Greek yogurt
- Oysters $48.00
champagne mignonette.
- Cheese Plate $26.00
brebirousse, roomano, bay blue, accoutrements.
- Steamed Mussels $24.00
white wine, shallots, fine herbs, chili, Miche.
- Marinated White Anchovies $16.00
cultured butter, parsley salad
- Caesar Salad $18.00
Salad shaved pecorino, fried capers, croutons. Add chicken for an additional charge.
- Two Eggs Any Style $8.00
- Cheeseburger $23.00
cheddar, caramelized onions, Russian dressing, house-made chips.
- Charcuterie Plate $24.00
prosciutto, iberico salchichon, finocchiona salami, accoutrements.
- Mushroom Toast $18.00
roasted and pickled wild mushrooms, Vermont Creamery Bijou, honey, orange zest, thyme. Add a poached egg for an additional charge.
- Brioche French Toast $15.00
vanilla poached pears, maple syrup, cultured butter.
- Baked Eggs $17.00
Tuscan kale, garlic cream, parmesan, toast.
- Breakfast Sausage $9.00
sweet pork sausage with maple syrup and chili.
- Fried Egg Sandwich $15.00
ham, cheddar, chili aioli, arugula, fries
- Baked Eggs $18.00
garlic cream, herbed parmesan, baguette toast /18
- Spaghetti $23.00
Spanish octopus ragu, arugula, citrus gremolata.
Sides
- French Fries $10.00
- Spiced Mix Nuts $6.00
house chili powder, lemon zest
- Charred Haricots Verts $11.00
garlic lemon butter
- Pomme De Terre $12.00
twice baked goose fat potatoes, thyme
- Mixed Olives $8.00
house cured
Desserts
- Brioche Bread Pudding $12.00
caramel sauce, whipped cream, pine nuts
- Brioche Bread Pudding $12.00
caramel sauce, whipped cream, pine nuts.
Dinner
- Roasted Red Peppers $12.00
garlic, sherry vinegar, olive oil
- Mushroom Toast $18.00
roasted and pickled wild mushrooms, Vermont Creamery Bijou, honey, orange zest, thyme
- Burrata $19.00
eggplant agrodolce, basil-infused oil, toasted miche
- Caesar Salad $18.00
fried capers, shaved pecorino, baguette croutons
- Cheeseburger $25.00
Cheddar, caramelized onions, russian dressing, house made chips.
- Chicken Scnitzel $32.00
sauce gribiche, bitter greens, poached egg, lemon
- Paccheri $24.00
wild mushrooms, pecorino
- Market Salad $26.00
castelfranco, baby kale endive, frisée, grapefruit, toasted pistachio, sherry vinaigrette
- Steamed Mussels $25.00
white wine, pastis, garlic, parsley, red pepper rouille
- Grilled Whole Fish $42.00
roasted tomatoes, olives, caper berries, olive oil
- Jambon De Bayonne $16.00
house pickles, toasted baguette
- Chicken Meatballs $19.00
tomato sugo, herbs, ricotta, shaved pecorino, baguette toast
- Grilled Merguez Sausage $18.00
beluga lentils, rosemary-mustard sauce, harissa
- Pâté De Campagne $18.00
whole grain mustard, cornichons, picked ren onion & parsley salad
- Soup Of The Day $13.00
Call restaurant for daily soup (646) 858-1433
- Marinated White Anchovies $16.00
cultured butter, parsley salad
Brunch Sides
- Pork Breakfast Sausage $9.00
maple
- Side Salad $11.00
radish, lemon vinaigrette
- Fresh Fruits $10.00
lime zest
- French Fries $10.00
- Bacon $9.00
Fromage & Charcuterie
- Fromage $26.00
Brillat Savarin, Fourme d'Ambert, Stockinghall, accoutrements
- Charcuterie $24.00
Jambon de Bayonne, Saucisson Sec, Spicy Beef Salami, accoutrements
Fromage & Charcuterie
- Fromage $26.00
Ameribella, Adarre Reserve, Prairie Sunset, accoutrements
- Charcuterie $24.00
hot soppressata, Prosciutto, Finocchiona, accoutrements
Smith & Mills Details
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
Popular for
- Solo dining
Accessibility
- Wheelchair accessible restroom
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Food
- Food at bar
- Hard liquor
- Wine
Dining options
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Smith & Mills Photos










Smith & Mills Location
Smith & Mills
71 N Moore St, New York, NY 10013, USA
Smith & Mills Reviews
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★ 5★ 4★ 3★ 2★ 1Second visit to this intimate spot and it overshadow the initial one which was phenomenal. Then lady servers was rude and grumpy, she even spilled wine on my hand while serving it and did not even had the delicacy of apologizing, empty plates were left at the table to linger for long and the cheese plate ordered to pair our $100+ bottle of wine was just mediocre.When your wine list goes beyond $100 avg per bottle, you should have a service to match it. Unfortunately, this was not the case of this place.
August 14 · Hugo PIncredible restaurant and bar! Excellent food and drinks with five star service from a very friendly, efficient staff. Our server, Emma, was spectacular. One of a kind design. Highly recommend.
August 03 · Brett HoffmanReally liked this place. Stopped in for a quick glass of Cava which was much better than expected. Very tiny place. Just couldn't understand how they are able to cook food as there wasn't really a kitchen. But everyone was nice and the place was unique.
June 04 · Kevin Barry CookThis is the kind of place that makes you want to be a regular. It's so cozy, unique and yummy cocktails, Matt and Said provide great service and they crank out ridiculously good food from a tiny kitchen. Highly recommend the burger, but you really can't go wrong on this menu.
April 10 · Clare DuffyWe chose this restaurant at the last minute while wandering around Rockefeller Center. It was relatively empty, which made us skeptical, but we were starving and the menu choices looked good, so we went for it.The cocktails and food were delicious! There was a bit of a wait for the food, but it was an appropriate wait for a nicer restaurant, and gave us time to enjoy our cocktails before the food arrived. The mussels were some of the best I've had. My husband and son shared the fish special with a side of creamed spinach, and they also said it was amazing.Our server, Moisa, was so friendly and gave us great menu advice, as well as recommendations for the rest of our trip in terms of dining and activities.Glad we stopped in - we were impressed.
February 18 · allison lore
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