Smithereens Introduce
In a city celebrated for its diverse and innovative culinary scene, Smithereens stands out as a truly unique and sophisticated American restaurant. Located in the bustling heart of New York, this establishment offers a dining experience that goes beyond the ordinary, focusing on inventive flavor combinations and high-quality, often seafood-centric, preparations. The atmosphere is described as both cozy and trendy, creating an intimate yet stylish setting perfect for a special night out or a refined solo meal. Unlike many casual eateries, Smithereens is a destination for those who appreciate a meticulously crafted meal and an expertly curated beverage program. The focus is on small plates, which allows diners to explore a wide range of flavors and textures in one sitting. It's a place that caters to those seeking a memorable culinary adventure, from the first bite of a uniquely prepared dish to the last sip of a thoughtfully selected wine. The commitment to creativity and quality makes Smithereens a hidden gem for both local food enthusiasts and tourists looking for an authentic and exceptional New York dining experience.
Smithereens is particularly popular for dinner and solo dining, making it a great choice for those who want to indulge in a high-quality meal on their own or with a group of friends. The crowd includes both groups and tourists, highlighting its broad appeal. Given its focus on an elevated dining experience, dinner reservations are highly recommended to ensure you get a table. This restaurant is not just a place to eat; it's a place to explore and savor, with a menu that promises to surprise and delight with its creative use of ingredients and unexpected pairings. From savory to sweet, every dish is designed to be a conversation starter and a highlight of your evening.
Smithereens is conveniently located at 414 E 9th St, New York, NY 10009, USA. Situated in the vibrant East Village, its address places it right in the center of one of the city's most dynamic neighborhoods. The location is easily accessible for anyone in the New York region, whether you're a local or a visitor. While specific accessibility details such as wheelchair access are not listed in the provided data, the central address and popular location make it a viable option for those exploring the area on foot or by public transportation. The cozy and intimate atmosphere of the restaurant makes it a perfect retreat from the bustling city streets, offering a calm and refined space for a meal. Being in the East Village means it is surrounded by a lively community and other attractions, making it an excellent stop to add to a full evening's itinerary. Its location makes it a go-to spot for an exceptional dining experience without having to travel far from the heart of the city's social life.
The menu at Smithereens is a showcase of culinary creativity, with a strong focus on high-quality ingredients and a carefully selected beverage program. The offerings are designed to be enjoyed as small plates, encouraging a shared dining experience and allowing patrons to taste a wide variety of the chef's creations.
- Savory Small Plates: The food menu is centered on unique preparations, particularly of seafood. Highlights include the Anadama Bread & Seaweed Butter, a must-try for its unique flavor combination, and the Buckwheat Pancake On Smoked Bluefish, praised by a customer for its distinct taste. Other standout dishes include Scallop With Matsutake & Almond, Tuna With Cherry Blossom & Pear, and Hay-Smoked Amberjack With Perilla. For non-seafood options, there's also the Sunchokes With Bone Marrow & Horseradish and Grilled Swiss Chard & Salted Radish. The main course selection features dishes like Whole Bbq Mackerel and Black Cod, showcasing the restaurant's expertise in preparing fish.
- Cocktails: The cocktail program is a major feature, with a list of inventive and flavorful drinks. Options like the Piña Colada Highball, Bay Leaf Gimlet, and Seaweed Martini demonstrate a commitment to pushing classic cocktail boundaries and creating memorable concoctions. The A Good Negroni is also available for those who appreciate a well-made classic.
- Wine and Sake: Smithereens boasts a fantastic wine list with a diverse selection of wines by the glass. The list includes options such as J.m. Seleque Chardonnay 'Soliste' and Maxime Cheurlin Noellat Cotes Des Nuits Rouge. The sake list also offers unique choices like Heiwa Shuzo and Akishika Shuzo.
- Beer and Non-Alcoholic Drinks: For beer lovers, there's a selection of unique beers like Oec Oolong Kolsch and Downeast Apple Donut Cider. The non-alcoholic options are equally creative, featuring Unified Ferments Kombucha, Fiz Salt-Free Seltzer, and Moxie Original Elixir.
- Desserts: The dessert program is noted for being "very different." Options like the Blueberry Donut and Maple & Pinenut Tart provide a sweet end to the meal. The Celery Ice Cream Float is a fun and unconventional choice that has been praised by customers.
- Service Options and Amenities: The restaurant offers a Dine-in service and has a Bar onsite. There are also clean and accessible Restrooms for guest comfort. The menu is primarily focused on dinner, with Table service provided.
Smithereens is distinguished by several key features that contribute to its reputation as a unique and high-quality dining destination. These highlights emphasize the restaurant's commitment to culinary excellence and an exceptional guest experience.
- Great Cocktails and Wine List: A major highlight is the quality of the beverage program. The unique and well-crafted cocktails, along with an excellent selection of wines by the glass, make it a perfect place for drink enthusiasts. The wine list in particular is a strong draw for those looking to pair their meal with a fine vintage.
- Inventive and Unique Food: The food is praised for its "unique seafood preparations and flavor combinations." The small plates concept allows for a journey through diverse tastes, from the savory Anadama Bread & Seaweed Butter to the unexpected combinations like Tuna With Cherry Blossom & Pear. This creativity is what makes the food "excellent" and "worth the hype," as noted in a customer review.
- Cozy and Trendy Atmosphere: The ambiance is a significant factor in the dining experience. The "cozy" yet "trendy" setting provides a comfortable and stylish environment for guests. This is ideal for a date night, a gathering with a group of friends, or a solo dinner where you can enjoy the food and atmosphere.
- Reservations Recommended: The restaurant's policy of recommending dinner reservations and accepting them is a key feature for planning. It indicates a popular and sought-after dining spot, and it helps guests secure a table and avoid a wait, which is a valuable service for a high-demand restaurant.
- Variety of Offerings: While the menu is compact, it is rich in variety, including alcohol, beer, cocktails, hard liquor, small plates, and wine. The presence of a bar and a bar onsite further enhances the dining experience, making it a comprehensive spot for food and drink.
- Accepts Modern Payments: For convenience, the restaurant accepts Credit cards, Debit cards, and NFC mobile payments, making transactions seamless for all guests.
For more information or to make a reservation, you can contact Smithereens at the following details:
Address: 414 E 9th St, New York, NY 10009, USA
What makes Smithereens a worthwhile choice for your next dining experience in New York? It’s the perfect spot for those seeking a culinary adventure that goes beyond the typical American restaurant fare. The chef's focus on innovative flavor combinations, particularly with seafood, ensures a truly unique and memorable meal. While some customer experiences may vary, the consensus on the food's quality is overwhelmingly positive, with dishes being described as "excellent" and "well executed." The fantastic wine and cocktail lists are another major draw, offering the perfect pairings for the creative menu. The small plates concept allows for a fun, shareable experience, perfect for groups, while the cozy atmosphere makes it just as enjoyable for a solo diner. It's a place to celebrate food and flavor, where every dish and drink has a story to tell. By making a reservation, you can ensure a spot in this trendy and sought-after establishment. Smithereens stands out for its unique approach, offering a fresh take on American cuisine that is both exciting and delicious, making it a top choice for a special occasion or a delightful dinner out in the East Village.
Smithereens Food & drink
Wine By The Glass
- J.m. Seleque Chardonnay 'Soliste $40.00
- Weiser-Küntsler $18.00
- Sybille Kuntz $18.00
- Domaine Du Gringet Ayze Blanc 'La Bergerie' 2022 $32.00
- Gustinella Vino Rosato 'Jungim $28.00
- Maxime Cheurlin Noellat Cotes Des Nuits Rouge 2022 $34.00
- Stein Red Blend 'Cuveé X' 2022 $18.00
Cocktails
- Piña Colada Highball
- Bay Leaf Gimlet
- Green Swizzle
- A Good Negroni
- Seaweed Martini
Beer
- Narragansett Lager $5.00
- Oec Oolong Kolsch 12oz $8.00
- Downeast Apple Donut Cider 12oz $8.00
- Plan Bee Barn Ale 12.7oz $16.00
Sake
- Heiwa Shuzo $20.00
- Akishika Shuzo $17.00
Non-Alcoholic
- Unified Ferments Kombucha $16.00
- Fiz Salt-Free Seltzer $4.00
- Moxie Original Elixir $6.00
Others
- Amberjack $25.00
- Sea Bream $26.00
- Japanese Aji $38.00
- Tuna $28.00
- Abalone Skewers $32.00
- Lobster Roll $38.00
- Fried Whiting $19.00
- Lentils $39.00
- Halibut $42.00
- Black Cod $48.00
- Whole Bbq Mackerel $62.00
- Blueberry Donut $8.00
- Maple & Pinenut Tart $14.00
- Celery Ice Cream Float $10.00
- Candied Seaweed With Licorice & Citron $12.00
- Forthave Marseille $17.00
- Bordiga Chiot Montamaro $16.00
- Faccia Bruto Fernet Pianta $15.00
- Faccia Bruto Centerbe $15.00
- Pathfinder Amaro $14.00
- Pot Of Tea Houjicha Or Sobacha $12.00
- Cucumber $19.00
- Scallop $28.00
- Anadama Bread & Seaweed Butter $9.00
- Buckwheat Pancake On Smoked Bluefish $21.00
- Scallop With Matsutake & Almond $19.00
- Beets With Seaweed & Rose Oil $17.00
- Tuna With Cherry Blossom & Pear $24.00
- Hay-Smoked Amberjack With Perilla $21.00
- Sunchokes With Bone Marrow & Horseradish $18.00
- Grilled Swiss Chard & Salted Radish $18.00
- Beans With Red Shrimp, Squid, & Sea Urchin $32.00
- Hake & Dams $36.00
- Bbq Monkfish Tail With Sweet Potato $34.00
- Tautog With Bread Sauce & Kohlrabi $32.00
Smithereens Details
Service options
- Dine-in
- Delivery
- Takeout
Highlights
- Great cocktails
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Smithereens Photos










Smithereens Location
Smithereens Reviews
seafoodlobster rollbuckwheat pancakeamberjackdonutseaweed buttercelerymartiniexecutedsmoked bluefish
★ 5★ 4★ 3★ 2★ 1Such a lovely and unique restaurant! The service was wonderful and we tried a bunch of small plates. The bread with seaweed butter and the buckwheat pancake with smoke fish are not to be missed! We also loved the scallop with white asparagus and a dish with raw fish, peas and horseradish (I can't remember the fish). I really enjoyed the unique seafood preparations and flavor combinations. The dessert program is also very different. I love celery so had to get the celery float which was really fun. The apple cider donut was also a surprise, it had maybe citric acid in the sugar dusting? Every bite was a little sweet and a little tart, delicious. My only complaint was that the space is quite loud
May 11 · Alex WileyFirst of all, the food was excellent. Every dish was well executed and worth the hype.However, our server made our visit quite unpleasant.We opted for the beverage pairings, on the menu it writes it includes 5 pours in total. By the time we finished all the savory courses, our sever came over to ask if we wanted desserts and drinks. The way he put it sounded like the drinks would be extra cost, so I said no at first, but my partner asked to clarify if it’s included in the pairings? He then said “It is included, we aren’t stingy. We just don’t have many dessert wine options, but we are always happy to pour something fun for you to try.”At the end of the meal, he brought us the check, we asked again about the pairing as we total only had 4 drinks each not 5 (not generous pours, either), our server responded: “So you think you are owed one more drink?” We were nice about it but were absolutely stunned by how he dealt with the situation. His tone may sound alright but his choice of words really rubbed us the wrong way.I would love to return, for the food that was too good to pass but this experience was simply disappointing.Side note, it was my birthday celebration and we put in a note when making a res. However, we got zero gesture about it. Right at the time I thought maybe they just don’t do celebrations, a couple at the counter were treated with champagne for their anniversary and a table in the back was congratulated with a comp dessert… it’s normally not important to us but seeing others get it but not us just feels weird.
August 16 · Kaden LeeOkay amazing experience here. Me and my best girl friend came here on our weekly dinner night out. Found this place through the Infatuation app.All plates are shareable sizes yet small, so don’t expect to walk away stuffed— in the best way. Everything was light, super fresh, different and delicious. The flavor combinations of each plate packed a punch.We also asked for a wine connoisseur who recommended a fabulous bottle of goth red wine from Germany. We were so happy with our experience. It’s definitely a date night vibe.
June 25 · Rachel FaethI was really excited to try Smithereens for the first time given all the excitement from the NYT. While the food was interesting and evidently technique driven, the dishes were unfortunately incredibly salty (coming from someone who normally loves salt). We had the tuna, the buckwheat pancake, the lobster roll, the clam chowder, the black cod with prawns and then the blueberry donut with corn ice cream for dessert.The tuna dish seemed to have seasoning salt in addition to Maldon finishing salt on top of salted raspberries which altogether made the dish borderline inedible with how salty it was. We had the buckwheat pancake next which was very tasty but also quite salty. The pancake may have been a bit burnt as well but the whitefish salad was very nice on its own. We opted out of having the pancake “Neptune Style” which apparently included caviar which I’m glad for because it would’ve been even saltier. The lobster roll was good, and we understood the effort that went behind it based on the demo videos made but the effort didn’t quite live up to the flavor of the roll (it was a bit bland flavor wise but yet still very salty?). Also for a $38 roll, there wasn’t a ton of lobster and our bun was a bit burnt as well. The chowder and rice I really wanted to like, but I don’t think I liked the fact the chowder was aerated. It made the soup taste less rich and the rice kinda stodgy in comparison. The clams were also very chewy and a mix of undercooked/overcooked and again was really salty altogether. We then had the black cod and prawns which was probably my favorite dish of the night mainly because it wasn’t as salty as the others. The black cod was cooked well but was a bit bland by itself. The shrimp was cooked well too but maybe a tad salty by themselves. The flavor of the broth was quite nice and we really liked the tartness of the greens. Overall a good dish but a bit underwhelming for the high price point. We ended the night with the blueberry donut and corn ice cream. The corn ice cream was fantastic, super rich corn and butter flavor - honestly could stand on its own as a dessert. The blueberry donut was undercooked and a little stodgy. Flavor was okay, a little too tart and also unexplainably salty? The donut dough itself seemed salted so I’m not sure why it had to also have finishing salt on top. For drinks we had the seaweed martini (again extremely salty) and the green swizzle (fine, but a little underwhelming as well).Overall I really wanted to like the dishes. It’s evident there was a lot of thought and technique put into the concepts, but I think the basic execution could have been better (i.e balance, seasoning, flavor, cook). I honestly expected a bit more as Smithereens seems very chef driven so you’d expect those elements to be perfect.In terms of service, we sat at the bar and service was okay. Our server, who was also the bartender, didn’t really speak to us, nor explain the menu or dishes in depth. A lot of the food runners as well didn’t really explain the dishes as they placed them in front of us so we had a lot of questions as we ate. No one was rude though and the food came out decently fast. Not sure if we had an off night (last cover on a Tuesday) but I was left feeling underwhelmed given the reputation and especially since we almost spent $300 in total for the whole dinner.
September 10 · Victoria ChanVery fresh seafood and great combination of flavours. Not easy to get sword fish right but they did good. Another highlight was the fried whiting. Totally deboned but left whole, lightly fried in a crispy tempura coat with a flaky flesh to fork, so good.The desserts are not to be missed. The celery ice cream float just felt like eating a soda drink and it just blew my mind. On another hand, the blueberry donut is warm and fluffy with a side of corn ice cream, got us on cloud 9.The whole atmosphere has a minimalist speakeasy vibe with good playlist. Even tho its low ceiling yet its easy to have a conversation and the room is not loud like most.
August 30 · Jean Ng
More restaurants near me

406 E 9th St, New York, NY 10009, USA

101 St Marks Pl, New York, NY 10009, USA

97 St Marks Pl, New York, NY 10009, USA

424 E 9th St, New York, NY 10009, USA

140 1st Ave, New York, NY 10009, USA

100 St Marks Pl #7, New York, NY 10009, USA

102 St Marks Pl, New York, NY 10009, USA

102 St Marks Pl, New York, NY 10009, USA

134 1st Ave, New York, NY 10009, USA

102 St Marks Pl, New York, NY 10009, USA

109 St Marks Pl, New York, NY 10009, USA

110 St Marks Pl, New York, NY 10009, USA
Categories
Top Visited Sites






Trending Dining Insights Posts





