South of the Border Introduce
For New Yorkers craving a genuine taste of Mexico right here on Long Island, look no further than South of the Border. Located in Levittown, NY, this established local favorite is more than just a restaurant; it’s a destination for authentic Mexican cuisine, lively atmosphere, and, as many locals attest, truly exceptional margaritas. Blending a friendly, casual vibe with professional service and a diverse menu, South of the Border offers a comforting and exciting dining experience perfect for any occasion, from a quick bite to a family celebration or a night out with friends.
The establishment operates both as a dedicated Mexican restaurant and a vibrant bar, offering patrons the best of both worlds. The ambiance is frequently described as casual, cozy, and trendy, providing an inviting setting for its local crowd and visiting groups. Whether you’re looking to unwind with a late-night bite and a cocktail or enjoy a full-course meal, South of the Border has cultivated a welcoming environment for all.
Location and Accessibility
South of the Border is conveniently situated at 335 Wantagh Ave, Levittown, NY 11756. Its location in the heart of Levittown makes it easily accessible for residents across Nassau County and beyond. The convenience for local New York diners is further enhanced by robust accessibility features. The restaurant proudly caters to all patrons, offering:
- Wheelchair accessible entrance.
- Wheelchair accessible parking lot (free parking lot and free street parking are available).
- Wheelchair accessible restroom.
- Wheelchair accessible seating.
The availability of free parking, both in a dedicated lot and on the street, removes a common hassle for Long Island drivers, making a visit seamless from arrival to departure. This attention to accessibility and convenience underscores its commitment to the local New York community.
Services Offered
To meet the diverse needs of its New York clientele, South of the Border provides a full range of services and dining options:
- Dine-in: Enjoy the full, cozy, and attentive table service experience. Dinner reservations are recommended, and the restaurant happily accepts them.
- Delivery: For those nights when you prefer to stay in, delivery service is offered to bring the authentic flavors directly to your door.
- Takeout: Convenient service for picking up your favorite Mexican dishes to enjoy elsewhere.
- Outdoor Seating: A fantastic option, particularly during pleasant Long Island weather, to enjoy your meal and drinks in a different setting. One reviewer noted the "outdoor dining with heat gives you a different vibe."
- Full Bar Service: A bar is onsite, offering a great selection of beer, hard liquor, and signature cocktails.
- Dining Hours: The restaurant offers full service for both lunch and dinner, making it a reliable choice throughout the day. Dessert options are also available to cap off any meal.
Features / Highlights
What truly sets South of the Border apart and makes it a favorite among New York locals are its standout features:
- Great Cocktails and Margaritas: The bar is known for its excellent selection, with the classic Margarita ($11.00) and Sangria ($11.00) being popular choices. One customer review highlighted that the 'classic margarita... will have you feeling nice lol it’s really good.'
- Extensive and Authentic Menu: The menu goes far beyond typical Tex-Mex, offering specialties like Paella ($48.00), Carne Avocado ($38.00), Pollo Tequila ($26.00), and numerous seafood dishes such as Salmon Tropical ($28.00), Camarones Verdes ($28.00), and the luxurious Ceviche of Lobster & Shrimp ($25.00).
- Famous Fajitas: The sizzling fajitas are a major draw, available in varieties like Combination Fajita ($25.00), Shrimp Fajita ($25.00), Steak Fajita ($25.00), Chicken Fajita ($22.00), and even a unique Salmon With Pineapple Fajitas ($25.00).
- Family and Kid-Friendly Focus: The restaurant welcomes children, with amenities like a dedicated kids' menu and high chairs provided, ensuring a comfortable dining experience for the whole family, as evidenced by a reviewer who stated, “My picky eaters loved the food and the atmosphere. We had great service.”
- Atmosphere and Service: Patrons consistently praise the casual, cozy, and trendy atmosphere, which is complemented by fast service and a professional, attentive staff.
- Happy Hour and Late-Night Options: The restaurant offers 'Happy hour drinks' and 'Late-night food,' making it a great spot for an evening gathering.
Contact Information
For New York diners planning a visit or needing to arrange takeout or delivery, here is the essential contact information:
- Address: 335 Wantagh Ave, Levittown, NY 11756
- Phone (for reservations/inquiries): (516) 796-4400
- Mobile Phone: +1 516-796-4400
The recommendation to make dinner reservations is a testament to its popularity, especially on weekends, ensuring you secure a table in the often-busy dining area.
What is Worth Choosing
South of the Border stands out in the competitive New York dining scene by delivering authentic, high-quality Mexican and Latin-inspired food paired with an enjoyable, hospitable experience. It is worth choosing for several key reasons:
First, the sheer variety and quality of the menu make it a standout. From appetizers like Guacamole ($15.00) and Chicken Flautas ($15.00), which are consistently popular, to robust main courses, the kitchen prioritizes flavor and fresh preparation. The main courses offer a depth of traditional and contemporary options, including Tacos Al Carbon ($25.00), various Enchiladas (e.g., Enchiladas Suizas $23.00), and decadent seafood mains like the Corins Shrimp & Scallops ($32.00).
Second, the dual function as a quality restaurant and a lively bar ensures it caters to multiple dining moods. You can enjoy a full meal with the family, focusing on comfort food and professional service, or shift your focus to the bar for a great beer selection, hard liquor, and their highly-rated cocktails and Margaritas. The availability of 'Happy hour drinks' and 'Small plates' further enhance its appeal as a social venue.
Finally, the overall customer experience is a significant draw. The combination of a 'Casual,' 'Cozy,' and 'Trendy' atmosphere creates a delightful setting, perfect for groups and locals alike. The dedication to excellent service, noted in customer reviews for being 'Very attentive,' means a satisfying visit is practically guaranteed. For a consistent, high-quality, and enjoyable Mexican dining and bar experience in the Levittown area of Long Island, South of the Border is an essential local choice.
South of the Border Food & drink
Main Menu - Fajitas
- Shrimp Fajita $23.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Steak Fajita $25.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Vegetable, Mushroom, & Zucc Fajita $24.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Combination Fajita $27.60
Chicken, shrimp, and steak. Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Salmon With Pineapple Fajitas $24.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Chicken Fajita $22.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
Main Menu - Sides
- Jalapeño $2.40
- French Fries $4.00
- Pico $4.00
- Guacamole $5.00
Fresh avocado, tomato, onion, cilantro, and serrano peppers.
- Chili $4.00
- Tortillas (3 Small) $2.40
- Beans $4.00
- Rice $4.00
- Sour Cream $3.00
Main Menu - Salads
- House Salad $10.00
Individual mixed salad with homemade dressing.
- Taco Salad $18.00
Mixed greens, corn, black beans, guacamole, sour cream, pico de gallo, grilled chicken, and served in a tortilla shell.
- Ensalada Al Carbon $19.20
Grilled chicken with avocado, topped with shredded white cheese, tomatoes, and corn.
- Portobello Salad $18.00
Portobello mushrooms served on top of mixed greens, zucchini, grilled chicken, and jack cheese served in a tortilla shell.
Main Menu - Quesadillas
- Chicken Quesadillas $22.00
Grilled flour tortilla filled with chicken and topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Beef Quesadillas $21.00
Grilled flour tortilla filled with beef topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Chorizo Quesadillas $22.00
Grilled flour tortilla filled with chorizo and topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Steak Quesadillas $25.00
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Mixed Vegetable Quesadilla $21.00
Grilled Flour Tortilla filled with mixed seasonal vegetables topped with tampiauena sauce ,guacamole ,and sour cream served with rice and refried beans
- Shrimp Quesadillas $24.00
Grilled flour tortilla filled shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
Main Menu - Fajitas
- Shrimp Fajita $25.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Combination Fajita $25.00
Chicken, shrimp, and steak. Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Vegetable, Mushroom, & Zucc Fajita $24.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Salmon With Pineapple Fajitas $25.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Chicken Fajita $22.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
- Steak Fajita $25.00
Marinated selling strips of skirt steak, chicken or shrimp served with rice, refried beans sautéed onions, peppers, sour cream, guacamole, pico de gallo, and flour tortillas.
Main Menu - Appetizers
- Nachos $14.00
Tortilla chips with melted jack cheese, refried beans, and jalapeño peppers.
- SOTB Empanadas $15.00
Three homemade empanadas . Chicken in bb sauce with cheese.. Beef in mango sauce with cheese. Shrimp in pina colada sauce with cheese. Vegetable with cheese.
- Sampler Mexicano $22.00
Chicken flautas, cheese quesadillas, nachos, chorizo, and chicken wings.
- Quesados $14.00
Soft flour tortillas topped with melted muenster cheese, tomato sauce, and sour cream.
- Avocado Rolls $15.00
Mexican roll filled with chicken, avocado, tomatoes, corn, and cheese.
- Chicken Wings $15.00
Crispy chicken wings in a spicy sauce, served with celery sticks, and bleu cheese dressing.
- Chicken Flautas $15.00
Crispy corn tortillas filled with chicken, cheese served with chile con queso, guacamole, and sour cream.
- Ceviche Of Lobster & Shrimp $25.00
Fresh lobster and shrimp marinated in citrus juice tossed with tomatoes, onions, serrano peppers, and spices.
- Guacamole $15.00
Fresh avocado, tomato, onion, cilantro, and serrano peppers.
- Patacones $15.00
Fried plantains with chicken, onions, tomatoes, and jalapeños.
- Ceviche De Camarones $16.00
Fresh shrimp marinated in citrus juices tossed with tomatoes, onions, serrano peppers, and spices.
- Queso Fundido $18.00
Melted cheese with jalapeño peppers and chorizo. Served with warm tortillas.
- Sol Ranchero Deluxe $18.00
Nachos, Quesada's served with freshly made guacamole, chorizo, sour cream, and sauce.
Main Menu - Sides
- Guacamole $5.00
Fresh avocado, tomato, onion, cilantro, and serrano peppers.
Drinks
- Mexican Coffee $15.60
Coffee liquor topped with whip cream cinnamon and cherry.
- Patron Cappuccino $15.60
Patron xo cafe sweetened condensed milk shot of espresso and warm steamed milk.
- Margarita $11.00
Refreshing Margarita made with Tequila, lime ,sour mix , triple sec and splash of orange juice
- Sangria $11.00
Choice of Red or White, made with wine, (merlot or Chardonnay) blackberry and triple sec with a splash or orange juice topped with apple and orange pieces
Main Menu - Appetizers
- Sampler Mexicano $22.00
Chicken flautas, cheese quesadillas, nachos, chorizo, and chicken wings.
- Chicken Flautas $15.00
Crispy corn tortillas filled with chicken, cheese served with chile con queso, guacamole, and sour cream.
- Nachos $14.00
Tortilla chips with melted jack cheese, refried beans, and jalapeño peppers.
- Guacamole $15.00
Fresh avocado, tomato, onion, cilantro, and serrano peppers.
- Chicken Wings $15.00
Crispy chicken wings in a spicy sauce, served with celery sticks, and bleu cheese dressing.
- Avocado Rolls $15.00
Mexican roll filled with avocado, tomatoes, corn, and cheese.
- Ceviche Of Lobster & Shrimp $25.00
Fresh lobster and shrimp marinated in citrus juice tossed with tomatoes, onions, serrano peppers, and spices.
- Quesados $14.00
Soft flour tortillas topped with melted muenster cheese, tomato sauce, and sour cream.
- Queso Fundido $18.00
Melted cheese with jalapeño peppers and chorizo. Served with warm tortillas.
- Patacones $15.00
Fried plantains with onions, tomatoes, and jalapeños.
- Sol Ranchero Deluxe $18.00
Nachos, Quesada's served with freshly made guacamole, chorizo, sour cream, and sauce.
- Ceviche De Camarones $16.00
Fresh shrimp marinated in citrus juices tossed with tomatoes, onions, serrano peppers, and spices.
Main Menu - Mains
- Combination $25.00
Chicken enchilada, beef burrito, and beef or chicken taco served with rice and refried beans.
- Camarones À La Laila $32.00
Grilled shrimp and scallops in a tasty jalapeño pineapple sauce, served with sautéed vegetables, and rice.
- Camarones Al Queso $28.00
Shrimp with cheese peppers and onions. Served with rice and black beans.
- Polo À La Lulu $25.00
Spicy. Spicy grilled chicken with peaches in a creamy Cancun sauce served with rice and refried beans.
- Carne Avocado $36.00
Grilled shell steak with avocado and melted cheese served with rice and refried beans.
- Enchiladas De Mole $23.00
Corn tortillas filled with shredded chicken and topped with mole sauce served with rice and refried beans.
- Tostada $20.00
Corn tortilla topped with refried beans, Cheddar cheese, lettuces, tomatoes, and sour cream served with rice and refried beans.
- Corins Shrimp & Scallops $32.00
Broiled fresh shrimps and scallops over a bed of asparagus in a mild orange jalapeño sauce served with rice.
- Camarones Veracruz $28.00
Shrimp sautéed in red sauce, garlic, and vine served with rice and refried beans.
- Pollo Ranchero $24.00
Grilled chicken breast topped with red sauce melted jack cheese. Served with rice and refried beans.
- Tacos Al Carbon $25.00
Your choice of two chicken or steak fajita tacos stuffed with mushrooms, onions, guacamole and poblano peppers served with rice and refried beans.
- Primavera À La Mexicana $27.00
Pasta with sautéed fresh seasonal vegetables with or without jalapeño peppers.
- Seafood Pasta $43.00
Pasta with lobster, shrimps, clams, mussels, sautéed in a red sauce, and garlic.
- Chimichangas $22.00
Deep-fried Mexican rolls stuffed with shredded beef topped with guacamole and sour cream. Served with rice and refried beans.
- Ranchero Steak (16 Oz) $36.00
Ribeye, grilled to your satisfaction, served with vegetables,, rice, and refried beans.
- Tilapia $28.00
Broiled fresh tilapia over a bed of asparagus in a mild orange jalapeño sauce. Served with rice.
- Tacos $21.00
Crisp corn tortillas served with rice, refried beans stuffed with ground beef, or chicken topped with lettuce cheese, and sauce.
- Salmon Tropical $28.00
Fresh-grilled salmon in a creamy Cancun sauce served with rice and refried beans.
- Paella $48.00
A classical Spanish entree made with lobster, shellfish, shrimp, chorizo, and chicken baked in saffron flavored rice.
- Pollo À La Margarita $34.00
Grilled chicken topped with poblano cream sauce and four shrimp served with rice, vegetables, and black beans.
- Mole Poblano $23.00
Grilled chicken breast with a sauce made of several different peppers, spices, and unsweetened chocolate. Served with rice and refried beans.
- Chuletas À La Tepetlixpa $25.00
Pork chops with cranberry sauce and served with rice and refried beans.
- Enchiladas Suizas $23.00
Corn tortillas filled with chicken and topped with green sauce served with rice and refried beans.
- Steak (16 Oz) $43.00
Ribeye, grilled to your satisfaction, served with vegetables, and rice.
- Chuletas La Canada $30.00
Pork chops in a mild mango jalapeño sauce served with rice and black beans.
- Camarones Verdes $28.00
Shrimp sautéed in our green sauce served with rice and black beans.
- Pollo Al Vino $31.00
Chicken sautéed in wine served with rice, black beans, or pasta.
- Burritos $22.00
Rolled flour tortillas filled with shredded beef, chicken, or mixed vegetables. Served with rice, and refried beans.
- Pollo Campesino $25.00
Grilled chicken topped with sautéed broccoli and mushrooms in garlic cream sauce served with rice and refried beans.
Dessert
- Flan $8.00
A luxurious baked custard with a rich caramelized topping.
- Kids Sundae $6.00
Vanilla ice cream with chocolate fudge and sprinkles whip cream topped with a cherry.
- CHURROS $14.00
FRESH MADE HOT MEXICAN PASTRY ROLLED IN CINNAMON/ SUGAR SERVED WITH ICECREAM AND CHOCOLATE SYRUP
- Sopapilla $14.00
Crisp fluffy fried dough with vanilla ice cream drizzled with honey and sprinkled with cinnamon.
- Cheese Cake $9.00
Rich and creamy new York\-style cheesecake.
- Fried Ice Cream $10.00
Vanilla chocolate chip ice cream coated with corn flakes, nilla cookie fried then drizzled with honey, topped with whip cream, and a cherry.
Main Menu - Sopas
- Sopa De Frijoles Negro $10.00
Black bean soup topped with onions and sour cream.
- Chicken Soup (Sopa De Pollo) $10.80
Main Menu - Salads
- Taco Salad $20.00
Mixed greens, corn, black beans, guacamole, sour cream, pico de gallo, grilled chicken, and served in a tortilla shell.
- Ensalada Al Carbon $20.00
Grilled chicken with avocado, topped with shredded white cheese, tomatoes, and corn.
- House Salad $12.00
Individual mixed salad with homemade dressing.
- Portobello Salad $22.00
Portobello mushrooms served on top of mixed greens, zucchini, grilled chicken, and jack cheese served in a tortilla shell.
Lunch Menu - Lunch Specials
- Beef Burrito $14.00
Stuffed with shredded beef topped with mixed cheese. Served with Mexican rice and refried beans.
- Taco Salad $16.00
Mixed greens, corn, black beans, guacamole, sour cream, pico de gallo, grilled chicken, and served in a tortilla shell.
- Crispy Tacos (2 Tacos) $14.00
Beef, chicken, or vegetables served in hard corn shell with Mexican rice and refried beans.
- Portobello Salad $16.00
Portobello mushrooms served on top of mixed greens, zucchini, grilled chicken, and jack cheese served in a tortilla shell.
- Burger Deluxe (8 Oz) $15.00
Toasted bun with lettuce tomato, onions, and fries.
- Beef Enchilada $14.00
Served with cheese, onions, Mexican rice, and refried beans.
- Chicken Burrito $14.00
Stuffed with spicy chicken topped sauce and served with Mexican rice and refried beans.
- Chicken Fingers And French Fries $16.00
CRISPY CHECKEN STRIPS SERVED WITH FRENCH FRIES
- Chicken Enchilada $14.00
Served with cheese, onions, Mexican rice, and refried beans.
Main Menu - Sopas
- Sopa De Frijoles Negro $12.00
Black bean soup topped with onions and sour cream.
Main Menu - Mains
- Paella For 1 With Lobster $50.00
A classical Spanish entree made with lobster, shellfish, shrimp, chorizo, and chicken baked in saffron flavored rice.
- Seafood Pasta $45.00
Pasta with lobster, shrimps, clams, mussels, sautéed in a red sauce, and garlic.
- Pollo À La Margarita $35.00
Grilled chicken topped with poblano cream sauce and four shrimp served with rice, vegetables, and black beans.
- Combination $25.00
Chicken enchilada, beef burrito, and beef or chicken taco served with rice and refried beans.
- Carne Avocado $38.00
Grilled shell steak with avocado and melted cheese served with rice and refried beans.
- Pollo Tequila $26.00
Grilled Chicken breast over asparagus topped with a creamy Tequila sauce served with rice and black beans
- Chuletas À La Tepetlixpa $25.00
Pork chops with cranberry sauce and served with rice and refried beans.
- Camarones Veracruz $28.00
Shrimp sautéed in red sauce, garlic, and vine served with rice and refried beans.
- Ranchero Steak (16 Oz) $38.00
Ribeye, grilled to your satisfaction, served with vegetables,, rice, and refried beans.
- Salmon Tropical $28.00
Fresh-grilled salmon in a creamy Cancun sauce served with rice and refried beans.
- Camarones Al Queso $28.00
Shrimp with cheese peppers and onions. Served with rice and black beans.
- Chimichangas $22.00
Deep-fried Mexican rolls stuffed with shredded beef topped with guacamole and sour cream. Served with rice and refried beans.
- Pollo Ranchero $23.00
Grilled chicken breast topped with red sauce melted jack cheese. Served with rice and refried beans.
- Mole Poblano $23.00
Grilled chicken breast with a sauce made of several different peppers, spices, and unsweetened chocolate. Served with rice and refried beans.
- Tacos Al Carbon $25.00
Your choice of two chicken or steak fajita tacos stuffed with mushrooms, onions, guacamole and poblano peppers served with rice and refried beans.
- Enchiladas De Mole $23.00
Corn tortillas filled with shredded chicken and topped with mole sauce served with rice and refried beans.
- Enchiladas Suizas $23.00
Corn tortillas filled with chicken and topped with green sauce served with rice and refried beans.
- Burritos $21.00
Rolled flour tortillas filled with shredded beef, chicken, or mixed vegetables. Served with rice, and refried beans.
- Primavera À La Mexicana $27.00
Pasta with sautéed fresh seasonal vegetables with or without jalapeño peppers.
- Tostada $20.00
Corn tortilla topped with refried beans, Cheddar cheese, lettuces, tomatoes, and sour cream served with rice and refried beans.
- Camarones À La Laila $32.00
Grilled shrimp and scallops in a tasty jalapeño pineapple sauce, served with sautéed vegetables, and rice.
- Camarones Verdes $28.00
Shrimp sautéed in our green sauce served with rice and black beans.
- Pollo Campesino $25.00
Grilled chicken topped with sautéed broccoli and mushrooms in garlic cream sauce served with rice and refried beans.
- Pollo Al Vino $28.00
Chicken sautéed in wine served with rice, black beans, or pasta.
- Tacos $20.00
Crisp corn tortillas served with rice, refried beans stuffed with ground beef, or chicken topped with lettuce cheese, and sauce.
- Chuletas La Canada $26.00
Pork chops in a mild mango jalapeño sauce served with rice and black beans.
- Corins Shrimp & Scallops $32.00
Broiled fresh shrimps and scallops over a bed of asparagus in a mild orange jalapeño sauce served with rice.
- Soft Tacos $5.00
Choice of Chicken, Beef, Vegetables, Shrimp, and Fish in choice of soft or hard shell topped with onions and cilantro any extra toppings add $3.00 for each
- Polo À La Lulu $25.00
Spicy. Spicy grilled chicken with peaches in a creamy Cancun sauce served with rice and refried beans.
- Tilapia $26.00
Broiled fresh tilapia over a bed of asparagus in a mild orange jalapeño sauce. Served with rice.
Main Menu - Quesadillas
- Chicken Quesadillas $21.80
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Chorizo Quesadillas $22.00
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Beef Quesadillas $21.00
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Steak Quesadillas $25.00
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
- Shrimp Quesadillas $24.00
Grilled flour tortilla filled with chicken, beef, chorizo, or shrimp topped with tampiqueña sauce, guacamole, and sour cream. Served with rice and refried beans.
South of the Border Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Late-night food
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Locals
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
South of the Border Photos










South of the Border Location
South of the Border
335 Wantagh Ave, Levittown, NY 11756, USA
South of the Border Reviews
margaritasfood and servicesangriabirthdaypaellasteak fajitasmusiccevicheshrimpguacamole
★ 5★ 4★ 3★ 2★ 1This was an amazing experience. My picky eaters loved the food and the atmosphere. We had great service. Very attentive. The manager was so grateful for a positive reason to be called over. I've never left a restaurant so satisfied along with my children.
May 17 · Eryn KaplanWe were looking for Mexican food and this spot came up. The outside is just as good as the inside, outdoor dining with heat gives you a different vibe. Ordered the classic margarita that drink will have you feeling nice lol it’s really good. As appetizers, we got large chilly and chicken flautas along with the complimentary salsa and chips, which were great by the way. As our main we ordered the steak and shrimp which was phenomenal steak was so good, also got an order of their chimichangas. I would highly recommend them the vibe is nice the seats are good the drinks are great nice lol music playing staff is great please make a reservation they do get busy.
October 21 · Boss DonFood was really good, we enjoyed that a lot. Ordered steak fajitas and a chicken mole. Their chips were very good as well, and good, flavorful salsa.Our blended margarita was over blended, unfortunately. Haven’t tried other drinks, and I’d definitely be happy to go back and give them another shot. The food was good enough that I’d be willing.There’s outdoor seating, and that was something we’ve been looking for at a Mexican restaurant for a while.
May 12 · Tim WalshFood was disgusting. Beef burrito was very watery. Chicken taco was wet dog and fatty. Our waiter was talking bad about us. Piece of their washcloth was in our food. He didnt trust us. Cheese was moldy. Place was a mess. The ceiling had a lot of dust bunnies blowing from the ac. I would not recommend this restaurant to any one who is starving to death. Music was blasting.
June 07 · Emily SmithFirst time, food was excellent. Waitress was awesome. Little weak on the margaritas. Overall excellent place.
October 11 · Bill Gilchrist
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